Grandma's Chestnut Stuffing Recipes

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Grandma's Chestnut Stuffing

Cut a slash in chestnuts with a sharp knife. Roast on baking sheet at 450° for 5 to 6 minutes; cool. Peel and coarsely chop. In a 12-inch skillet cook ground beef, sausage, onion, and celery till meat is browned and vegetables are tender. Drain off fat. Add... - 39.5043

Grandma's Chestnut Stuffing

Cut a slash in chestnuts with a sharp knife. Roast on baking sheet in 450°F oven for 5 to 6 minutes; cool. Peel and coarsely chop. In a 12-inch skillet cook ground beef, sausage, onion, and celery till meat is browned and vegetables are tender. Drain off... - 40.6149

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