Combine rhubarb, 2 cups sugar and cherries, mixing well. Pour into a well-buttered 9" x 13" pan. Beat eggs; add cornstarch and sour cream, beating thoroughly. Pour over the fruit. Cut butter into flour and sugar until mixture resembles crumbs. Sprinkle on... - 33.8649

Cut rhubarb in small pieces, put in bottom of a 9 x 13 inch pan. Put sugar over rhubarb. Sprinkle the jello over the sugar and add the marshmallows. Cream the sugar and Crisco; add egg and beat well. Add the milk, flour and baking powder; drizzle this over... - 38.1726

Microwave margarine uncovered in round baking dish, 8 x 1 1/2 inches, until melted, 30 seconds to 1 minute. Stir in rolled oats, flour, brown sugar and cinnamon. Microwave un covered 1 minute; stir. Microwave uncovered until well coated, 1 to 1 1/2... - 40.4742

Beat egg until thick and lemon-colored with salt and granulated sugar; pour over rhubarb. Put in well-buttered 8-inch square pan. Over the top sprinkle a streusel made by rubbing the butter into the flour and brown sugar. Bake in preheated moderate oven... - 34.2848

1. Mix rhubarb and 1 cup sugar in 2-quart casserole. Cover and microwave on high 7 to 9 minutes or until rhubarb is tender. Stir in almond extract; cool. 2. Place margarine in pie plate, 10 x 1 1/2 inches. Microwave uncovered on high 30 to 60 seconds or until... - 24.3201

1. Blend 2 cups flour, confectioners' sugar, and butter in large mixing bowl. Beat until fine crumbs develop. Pat 2 cups crumb mixture firmly against bottom of 2-quart utility dish. Cook on Cook Level 7 for 4 1/2 to 6 minutes, or until set. Turn half-turn... - 29.0433

In a small bowl, combine the flour, butter and walnuts. Press into an ungreased 13-in.x 9-in.x 2-in.baking dish. Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack. In a large saucepan, combine the sugar, cornstarch, water and... - 42.9379

Combine rhubarb and water in saucepan (the amount of rhubarb you use will depend on how juicy it is). Cover and cook until the fruit is breaking up into sauce. Pour into strainer set over large measuring cup. Press pulp until you have 4 cups of juice. Discard... - 36.3364

Combine rhubarb and gelatin. Sift 1 cup flour, 2 tablespoons sugar, salt and baking powder together; cut in shortening. Combine egg and milk; add to flour mixture. Pat dough into 8 x 8-inch baking pan; bring dough up 3/4 inch on sides. Pour in rhubarb... - 40.1354

Combine 1 1/2 cups sugar and 1 1/2 cups water; cook for 5 minutes;. Pour syrup into 12 x 8-inch baking pan. Sift flour with baking powder, salt and 1/3 cup sugar; cut in shortening. Add milk; stir until blended. Roll dough into 1 /8-inch thick square on... - 39.2378

In a small bowl, combine the flour, pecans, butter and sugar. Press into a greased 13-in.x g-in.x 2-in.baking dish. Bake at 3500 for 18-20 minutes or until golden brown. Cool on a wire rack. In a large saucepan, combine the brown sugar and cornstarch. Stir in... - 44.0074

Cream butter with a large spoon until smooth. Combine flour and sugar. Slowly blend flour mixture into softened butter, creaming until well mixed and smooth. Pat mixture out into a 9x13 inch pan. Bake in a preheated 350° oven for 10 minutes. Beat egg yolks... - 43.1399

Combine rhubarb and strawberries in a 1 1/2-quart casserole. Cover and bake at 300°F. for 1 hour or until rhubarb is tender. Remove from oven; cool. Add sweetener, mix well; chill, if desired. Divide evenly. - 26.3522

In a medium sized saucepan, simmer the rhubarb, sugar and water over moderate heat, stirring occasionally, for 15 minutes, or until the rhubarb is soft. Remove the pan from the heat. Drain the rhubarb and transfer it to a large mixing bowl. Discard the... - 38.0813

Pour hot rhubarb over the gelatin and stir until gelatin is completely dissolved. Cool slightly. Cut marshmallows into quarters with scissors dipped in hot water, and add to the mixture while it is still warm. Let stand at room temperature for 15 minutes to... - 27.3407

Heat oven to 350°. Blend butter, 1 cup flour and 1 tablespoon sugar. Press evenly in ungreased square pan, 9 X 9 X 2 inches. Bake 10 minutes. Blend egg yolks, 1 cup sugar, 2 tablespoons flour, the salt and cream; mix in rhubarb. Pour over hot crust. Bake 45... - 41.5046

Mix rhubarb, sugar, lemon juice and rind. Place in an 8-inch square dish. Mix brown sugar, flour and butter until crumbly. Sprinkle over rhubarb. Cover and microwave 12 to 15 minutes, turning dish one-quarter turn every 2 minutes. - 28.999

Layer ingredients in order given in an ungreased 9x13 inch baking pan. Bake 40-45 minutes at 350°. - 19.7808

Heat oven to 350°. Mix margarine, 1 cup flour and 1 tablespoon sugar. Press in ungreased baking pan, 9 x 9 x 2 inches. Bake 10 minutes. Mix egg yolks, 1 cup sugar, 2 tablespoons flour, the salt and half-and-half; stir in rhubarb. Pour over baked layer. Bake... - 42.0005

In saucepan, combine rhubarb and water; bring to boil. Cover and simmer over medium heat until rhubarb is tender, about 15 minutes. Remove from heat. Stir in gelatin and sugar until dissolved. Add frozen strawberries and ice cream. Allow to thaw stirring... - 31.8306

Rhubarb Strawberry Dessert Sauce has a Thrilling taste. The cornstarch and Strawberry gives the Rhubarb Strawberry Dessert Sauce Grand taste. Must - 27.8819

1. Wash and trim the rhubarb, slice it into 5 mm (1/4 inch) lengths, place it in a bowl and mix in the honey. 2. Dry-fry or toast the hazelnuts until dark brown, but not burnt. Lightly grind them (or chop them very finely) and combine with the rhubarb. 3.... - 30.2408

Line cookie sheet with waxed paper. Melt candy coating in small saucepan over low heat, stirring occasionally. Remove from heat. Place sandwich cracker on fork. Dip into melted coating; gently remove coated sandwich cracker, letting excess coating drip from... - 27.6124

Preheat oven to 350 degrees. In a blender cream together the butter, vegetable oil and sugar until the sugar is dissolved. Then add in, one at a time, the eggs and the vanilla extract and mix until combined. In a separate bowl combine the flour, cocoa... - 40.1189

Presoak a clay pot, top and bottom, in water for 10 minutes. Core and peel the apples, slice them thin, and place in the bottom of the presoaked pot. You should have about 5 cups of sliced apples. Combine the sugar, flour, salt, cinnamon, and cloves and pour... - 41.7925

Add 1 tablespoon grated orange rind to Minute Muffin batter. Then into the top of each unbaked muffin press a cube of sugar dipped in orange juice. - 20.0535

Mix together 1 cup fresh cranberries and 1/2 cup sugar. Add to Minute Muffin batter. - 19.633

Pour Gingerbread batter into muffin pans (rubbed with Swift'ning). Bake in a moderate oven. Baking temperature: 350° F. Bake: 25 minutes. - 21.5862

Instead of kneading and rolling Party fare Shortcake dough, drop dough by spoonfuls into muffin pans or onto baking sheet. Bake in a hot oven. Bake about 15 minutes. - 22.6842

Instead of kneading and rolling, drop the Shortcake dough by spoonfuls into muffin pans or onto baking sheet, Bake in a hot oven. Split open to serve with sweetened fresh fruit and whipped cream between and on top of biscuits. Bake: About 15 minutes. - 22.5764

Blend Mix and sugar. Combine milk and egg; stir into the dry ingredients and beat until well blended. Rub Swift'ning on bottom of pan (9x9x2 inches). Spread batter into pan. Bake. Baking temperature: 400° F. Bake: About 25 minutes. - 31.4008

Blend sugar and cocoa and stir into Mix. Gradually add beaten egg yolk mixed with milk and vanilla. Mix thoroughly. Fold in stiffly beaten egg white. Pour about 1/2 cup of the mixture onto a heated waffle iron and bake. - 28.9149

Caramel Pecan Rolls is a simple and tasty dessert which is sinfully delicious. I make it often at home especially cos it is a personal favorite. Try this Caramel Pecan Rolls! - 39.4533

Shortcakes is a wonderful dessert that is quiet easy to whip up! The last time I served it for an informal party at home, the guests loved it. Try this Shortcakes recipe and you will understand why. - 38.7899

The Spicy Top Coffee Cake is perfect for a brunch or get together. Try this brilliant Spicy Top Coffee Cake recipe and you will understand why I am addicted to this Cake! Trust me, you will get addicted too! - 34.6645

Blend Mix and sugar. Add milk and vanilla. Beat until well mixed. Add the egg. Continue beating until well mixed. Pour batter into a pan (8x8x2 inches) (bottom rubbed with Swift'ning). Bake in a moderate oven. Frost with your favourite frosting. Baking... - 36.4898

Blend Mix, sugar, spices, and nuts. Add combined milk and egg. Beat to mix thoroughly. Pour batter into muffin pans (rubbed with Swift'ning). Fill one half full. Bake in a moderate oven. Cool slightly. Remove cup cakes from pan. Frost with Orange Icing. See... - 42.5915

Combine the Mix, sugar, cocoa, and nuts. Stir in milk and vanilla. Mix to blend. Spread in a pan (8x8x2 inches) (bottom rubbed with Swift'ning). Combine topping. Pour over the batter in the pan. Baking temperature: 350° F. Bake: 40 minutes. - 44.1799

Prepare Quick Coffee Cake batter as directed. Pour into a pan (9x9x2 inches) (bottom rubbed with Swift'ning). Make topping by combining flour, brown sugar, cinnamon, and butter. Spread pineapple over batter. Sprinkle topping over pineapple. Bake. Baking... - 36.9638

Blend butter and brown sugar. Spread into a pan (8x8x2 inches). Arrange pineapple over sugar mixture. Prepare Family Cake batter as directed and pour over pineapple. Bake in a moderate oven. Cool slightly. Invert on cake platter while still warm. Serve with... - 37.7286

Dark "N" Light Cake is a lovely and addictive treat for your guests. I am sure they will love the flavor and texture of this yummy Dark "N" Light Cake. You just have to try this excellent Dark "N" Light Cake recipe at home! - 37.0121

Party Fare Shortcakes is a wonderful dessert that you just shouldn’t miss. This delicious shortcake is sure to win you some fans. Don’t forget to try the Party Fare Shortcakes recipe! - 41.8739

The yummy Coconut Bars are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left for the guests. Try preparing these irresistible Coconut Bars for yourself! - 40.323

Wash and dry orange. Squeeze juice and save it. Grind the orange rind and raisins. Combine the Mix, 1/2 cup sugar, and soda. Stir in the orange rind and raisins. Add eggs and buttermilk and mix thoroughly. Turn into a square pan (8x8x2 inches) (bottom rubbed... - 44.1192

Blend Mix, granulated sugar, 1/2 teaspoon each of cinnamon and nutmeg. Add milk combined with egg. Beat to combine thoroughly. Shape a teaspoon of the dough into a ball. Dip the ball first in melted butter, then in brown sugar and cinnamon mixed together,... - 45.7755

Cream Puffs is simply one of the best pastries I have come across. These are easy to make and anyone with a liking for good pastries will fall in love with it! Try this Cream Puffs recipe and you will understand why. - 35.0541

This Fruit Filled Coffee Cake recipe can help you make a brilliant cake. Try this Fruit Filled Coffee Cake and you will understand why my husband asks for it every other weekend! Trust me, you will addicted to this recipe! - 45.0831

This Crumb Cake is a unique and tasty cake. For cake lovers like me the Crumb Cake offers a unique and addictive set of flavors. Try this Crumb Cake recipe for yourself! - 43.3478

Yummy Beaten Batter Rolls are easy to make. My children love them and so I end up making and storing the Beaten Batter Rolls up for a whole month. Try it! - 40.2933

Chocolate Brownies are always a yummy treat! A surprise treat that I often prepare at home, the chocolate brownies are gulped down even if it is steaming hot!!. Try making these Chocolate Brownies at your place too, I am sure you will like it! - 40.4554

Heat butter in water until melted. Sprinkle liquid over Mix. Blend with spatula or fork. Turn dough out on waxed paper. Shape into a ball. Knead 3 times. Chill at least 30 minutes in refrigerator. Roll out on lightly floured pastry cloth or board into... - 39.6917

This yummy Chocolate Cake is rarely shared in my family. Everyone loves the Chocolate Cake and refuses to part with their share. Try this tasty Chocolate Cake recipe for yourself. - 41.9967

Baked Caramel Pudding is an extremely tasty and unique pudding! Trust me its not very difficult to make and the end result of his brilliant Baked Caramel Pudding recipe is yummy!! - 49.3788

This delicious Applesauce Cake should not be missed. The fruity flavors of this wonderful Applesauce Cake leaves a memorable taste in your mouth that you just cant get enough of. Try it! - 49.0136

Cinnamon Pinwheels is an extremely tasty and unique pastry. The last time I served it for an informal party at home, the guests loved it. Try this Cinnamon Pinwheels recipe and you will understand why. - 39.1316

If you love whipped cream, then this is your treat!! Here is the video of a delicious looking dessert that combines cream, quark and berries!! A well-known German ingredient quark, grandma Anna and her grandson use it to whip up a great dessert. - 97.4855

Does the name Lemon Meringue make your mouth water? Here is Grandma Ruth showing you how to make a quick Lemon Meringue Pie. With a great amount of ease, and assistance from her granddaughter, she shows you how to do this best! - 120.961

This peanut butter pie will definitely remind you of the delicious pie that your grandma made. The lady chef has given clear instructions to make rich and lip smacking peanut butter pie with whipped topping and cracker crust. An amazing dessert, which your... - 108.869

In heavy saucepan, combine first 6 ingredients. Stir in sour cream and lemon juice Add raisins. Bring to boil over medium heat, stirring constantly; cook and stir till thick. Remove from heat; stir small amount hot mixture into egg yolks, then return to hot... - 40.6871

grandma's chocolate cake is a rich and old fashioned chocolate cake. This chocolate cake recipe is a childhood favorite of mine. Baked with flour suagr and vanilla along with melted chocolate, grandmother's chocolate cake is a delight for the kids and adults... - 39.4242

Mix first four ingredients together. Bring to a boil, let it form into lumps. Move a wooden spoon from left to right very slowly and carefully, do not mix vigorously (otherwise it becomes like pudding, it has to have a lumpy texture). Then add butter,... - 27.1741

Combine the pumpkin, sugar, milk, flour and vanilla in a large mixing bowl and beat until smooth. Beat the egg whites until stiff peaks form. Fold the egg whites into the pumpkin mixture. Pour into the pie shells. Bake at 375 degrees for 15 minutes. Reduce... - 33.9742

Beat sugar and eggs together until thick. Stir in salt and vanilla. Fold in currants. Line muffin tins with thinly rolled pastry shell. Fill 2/3 full with preceding mixture. Bake at 350° for about 20 minutes. Can also be made on cookie sheet and cut into... - 32.7443

Who doesn't like a nice and soft Cream Cheese Pound Cake, right? That's correct, we all do! It is a versatile cake. You can eat it, just as it is of you can use it with different fillings and icings. This video is all about that. Watch and learn folks! - 131.613

Prepare the cake batter using the directions on the packages, using a separate bowl for each flavor. Drop large tablespoons of the white cake batter in a checkerboard pattern into a greased 12x18 inch cake pan. Drop large tablespoons of the chocolate cake... - 31.2153

Stir together the warm mashed potatoes, sugar, ginger, milk, eggs and nutmeg in a large bowl. Stir in the lard, baking powder and enough flour to make a dough the consistency of pastry dough. Break off a piece of dough the size of a walnut. Roll to 1/8 inch... - 39.5335

Combine the raisins, brown sugar, cloves, cinnamon, allspice, lard, salt and 2 cups water in a kettle and bring to a boil. Boil gently for 5 minutes; remove from heat. Whisk the baking soda into 1/2 cup cold water and stir into the cooled raisin mixture. Stir... - 36.9379

Combine vanilla pudding mix, milk, peach flavoring, and lemon peel in a saucepan. Stir to dissolve pudding mix. Cook and stir over medium heat until mixture comes to a full boil. Set aside and allow to cool for 5 to 10 minutes. Pour into prepared pastry... - 38.802

Add vanilla and salt to mashed potatoes. Chill. Add confectioners sugar slowly to chilled potatoes until mixture is stiff and dry. Divide mixture into 3 parts. Working with one part at a time, roll out to about a 1/4 inch thickness on waxed paper (it should... - 35.3702

Have your traditional apple pie on the grill? Yep, make one on the grill and you'd end with one country side apple pie! Its one heck of a dessert which is splendid! See the video for more on this lovely pie! -

Dissolve the yeast in 2 cups lukewarm water and let stand for 10 minutes. Sift the flour, sugar and salt into a large bowl. Cut in the shortening until mixture resembles fine crumbs. Stir the egg yolks into the yeast mixture; mix in the milk. Add the egg yolk... - 40.7523

Combine the chocolate, the 2 egg yolks, 1 cup of the sugar, milk and butter in a heavy saucepan. Bring to the boiling point, stirring constantly; remove from heat. Stir in a mixture of the buttermilk, flour, 2 eggs and baking soda. Spoon the batter into two 8... - 41.0262

Combine sugar, corn starch and boiling water in 1 quart measure. MICROWAVE 3 to 4 MINUTES on HIGH, or until thick and clear, stirring once with wire whip. Stir a little of the hot mixture into egg yolks. Add warmed yolks to hot filling. MICROWAVE 1 MINUTE on... - 40.7987

1. Sift flour, soda, ginger, cinnamon, cloves and salt onto wax paper. 2. Beat sugar with shortening and molasses in the large bowl of electric mixer at high speed, until well blended. 3. Add sifted dry ingredients to beaten mixture, alternately with boiling... - 34.7712

Blend sugar and cornstarch in small saucepan. Gradually stir in milk; add chocolate. Cook over medium heat, stirring constantly, until chocolate is melted and mixture thickens and boils. Boil and stir 1 minute. Remove from heat. In small mixer bowl, beat egg... - 41.4059

Cream butter; gradually add sugar, beating until light and fluffy. Add egg yolks and beat until light. Blend in cooled chocolate. Dissolve dry yeast in 1/4 cup warm water (105°F.to 115°F.). Add to chocolate mixture with sifted flour and salt. Beat whites... - 47.2635

1. Prepare Pastry Dough as directed through chilling. 2. Meanwhile, if using fresh sweet potatoes, in 3-quart saucepan, combine sweet potatoes and enough water to cover; heat to boiling over high heat. Reduce heat; cover and simmer until tender, about 30... - 39.628

GETTING READY 1. Line 3 to 4 bread tins using 2 layers of aluminum foil, then 1 layer waxed paper. 2. Sift flour with the cinnamon, cloves, nutmeg, soda, and salt. 3. Coat the citron, raisins and cherries with some of the flour mixture. 4. Put some of the... - 44.2602

Combine all ingredients except rhubarb and water in large mixer bowl. Mix at low speed of mixer until well blended. Spread in well-greased 9-inch square pan. Add rhubarb to boiling water in saucepan. Return to boiling point over high heat, separating fruit... - 33.0596

A traditional coffee cake recipe right from grandma's cookbook! With the addition of buttermilk, you can definitely imagine how soft this cake will turn out to be. For all those whose coffee break is incomplete without a bite of a cake, this is definitely a... - 106.752

Combine the flour, salt and shortening in a bowl and mix with the hands until mixture resembles fine crumbs. Add the water and mix in with the hands; if dough is too soft, add a little more flour. Knead the dough 5 to 10 strokes on a floured surface and let... - 29.961

How to make the famous Grandma's Hot Cloverleaf Rolls, a savory dessert! Try this Grandma's Hot Cloverleaf Rolls for once; I bet, your friends and family will be asking for more! - 35.8818

Rhubarb crunch is a dessert served with rhubarb sauce spooned over toasted bread cubes cooked with almonds, butter and sugar. Prepared in a microwave, the rhubarb crunch is ready to be served in 30 minutes and is a quick and delicious dessert. - 41.1418

Cream the margarine and sugar together. Beat in egg and vanilla. Stir flour, baking soda and salt together; add to creamed mixture alternately with buttermilk, beginning and ending with flour. Toss the rhubarb with 1 tablespoon flour and fold into... - 33.885

Combine 3 cups 1 inch slices rhubarb, 1 cup sugar, 1/2 teaspoon grated orange peel, 3 tablespoons flour, and a dash salt. Line 9 inch pie plate with Orange Pastry. Fill with rhubarb mixture and dot with 2 tablespoons butter or margarine. Top with lattice... - 18.9277

A seasonal food lover, if you are then you will definitely love to make some fruit dessert pies. Watch the video for a simple strawberry rhubarb pie recipe. The chef promises a sweet perfectly done pie. This pie tastes exceptionally good because of the... - 120.491

Wonderfully moist and reminiscent of an old-fashioned upside down cake, this pretty cake features buttery, sweet, rosy pink, fresh rhubarb slices atop a light, fluffy sponge cake. The caramelized corners are the best part of this moist and tangy cake. What a... - 122.627

Take a look at this delicious Strawberry Rhubarb Pie.This is my personal favorite. It tastes out of this world when served with honey. - 49.6684

Mix flour and salt; cut in shortening thoroughly. Sprinkle in water, 1 tablespoon at a time, mixing until flour is moistened and pastry almost cleans side of bowl. Gather pastry into a ball. Reserve 1/4 of the pastry; shape remaining pastry into flattened... - 41.5007

This Rhubarb Freeze In Pastry Tart Shells is by far one of the best fruit desserts I have ever tried. The freshness of rhubarb in the spiced up cinnamon flavoring is so mind blowing to taste. Give this Rhubarb Freeze In Pastry Tart Shells a try for sure! - 41.399

Preheat the oven to 425°F. Wash the strawberries and drain them well. Remove the stems and cut large berries in half, but leave small berries whole. Cut the rhubarb stalks into 1/2 slices. Combine the strawberries and rhubarb in a medium mixing bowl.In a... - 36.2089

Place the rhubarb in a saucepan with the water, orange rind and sugar. Cook gently until soft. Leave to cool, then puree in an electric blender or rub through a sieve. Fold two-thirds of the cream into the rhubarb with the yogurt. Spoon into individual glass... - 25.6914

Irresistabily tempting and delicious, this Rhubarb And Fig Pie is sure to liven up your day. This Rhubarb And Fig Pie is richly flavored go perfectly with any palate. What are you waiting for, this Rhubarb And Fig Pie is also quick and simple to make! - 30.4795

This rhubarb crisp is a specially made recipe for rhubarb lovers like myself. Made along with strawberries and spiced with cinnamon, this rhubarb crisp celebrates te bounty of spring! Baked with a flour,oat and sugar topping this rhubarb dessert is simply... - 40.5931

Mix and sift sugar, flour and salt. Combine with egg yolks. Add rhubarb which has been cut fine. Turn into unbaked pie shell and dot with butter. Bake at 425F for 10 minutes, reduce heat to 350F and bake 30 minutes longer. Cover with meringue and brown at 325F - 35.4089

Heat oven to 575 degrees. Butter a 1 1/2-qt. casserole. Put rhubarb in prepared casserole. Sprinkle with sugar. Combine butter, brown sugar, flour, rolled oats and salt, blending until crumbly. Sprinkle over fruit. Bake until rhubarb is tender and top is well... - 39.0091

Rhubarb And Redcurrant Fingers makes the best to add to your party menu. It is the rich and royale flavors of redcurrant jelly and rhubarb that add to the yum factor of the Rhubard and Redcurrant Fingers. Just give this jelly dessert a try. - 42.1907

Combine rhubarb, 1/2 cup sugar and 1/4 cup water in saucepan and cook, covered, 5 minutes. Remove from heat. Soak gelatin in cold water 5 minutes. Add to hot rhubarb along with 1/2 cup sugar, lemon rind and lemon juice. Stir until gelatin and sugar are... - 42.525

Irresistabily tempting and delicious, this Rhubard Mould is sure to liven up your day. This Rhubard Mould is richly flavored go perfectly with any palate. What are you waiting for, this Rhubard Mould is also quick and simple to make! - 31.6189

Try this Baked Spiced Rhubarb. An easily prepared recipe, this Baked Spiced Rhubarb is a dessert that you will always love to include in your menu. - 28.2883

Thoroughly mix the rhubarb, the 3/4 cup sugar, egg, 2 tablespoons flour, and mace. Spread in a 9-inch-square pan. Work together with finger tips or fork until crumbly the butter, the 1/3 cup brown or granulated sugar, and 2/3 cup flour. Press down over... - 31.94

Chop the rhubarb into short pieces and simmer until soft with the sugar and 3 tabs. of water. Whisk to a puree or put into the electric blender. Whip the cream, not too stiffly, fold into the rhubarb, and serve very cold. Vanilla sugar is best for this... - 22.6842

€¢ Clean and cut the rhubarb in 1/2-inch (1 cm) pieces. Place in an 8-cup (2 L) microwave-safe dish. Add water and salt. Microwave 4 minutes at HIGH, stirring once. €¢ Add sugar, rose water or chopped wild roses. €¢ Let stand 3 minutes. Stir... - 24.0181

Put mixture into 13 x 8 x 2-inch pan. Put topping on top. Bake in 350° oven for 45 minutes or until topping is browned. Serve with cream or ice cream - 30.1458

Hollywood. Bran Muffins! Were you looking for a tasty and unique muffin that you can serve for brunch? Then Hollywood. Bran Muffins is definitely the muffin for you. This delicious and simple Hollywood. Bran Muffins is sure to bowl your family over! - 44.4563

Summer has its own charm when it comes to food as we like to eat fresh and light and to add to its charm here is a strawberry rhubarb summer pie. This pie is amazing in terms of its lightness and rustic flavors of fruits. Take a quick look at the video for... - 102.485

This Rhubarb Compote tastes incredible ! Try this creamed dessert bake with almonds and bread crumbs. Your suggestions for this Rhubarb Compote are welcome ! - 29.1299

Enjoy the freshness of rhubarb with this delightful Rhubarb Pie! Hearty and savory, my whold family is in love with this simple yet delicious Rhubarb Pie. Why don't you too give your loved ones a treat? - 30.536

Sift flour and sugar together, add egg, beat thoroughly and add rhubarb. Line piepan with pastry and pour in filling. Cover with top crust or lattice and bake in very hot oven (42 5 ° F.) 10 minutes; reduce temperature to moderate (350° F.) and bake 35... - 24.9379

Combine rhubarb, granulated sugar, water; cover and simmer till rhubarb is tender. Tint with food coloring. Chill. Add lemon juice. Pour into refrigerator trays. Freeze firm. Break in chunks; beat with electric beater till .smooth (or partially freeze; beat... - 36.3117

Line a 9 inch pie pan with half the pastry. Save remaining pastry for top crust. Chill both while you prepare the filling. Cut rhubarb in slices about 1/2 inch thick and place in pie shell. Make a smooth paste of sugar, flour, salt, lemon juice, and slightly... - 36.5479

1. Grease a 9" x 12" pan and place rhubarb in the bottom. 2. Place marshmallows over rhubarb. 3. Sprinkle sugar over marshmallows. 4. Sprinkle jello powder on sugar. 5. Mix cake as per package instructions. 6. Pour over rhubarb mixture in pan. 7. Bake at... - 30.1262

My whole family loves this Rhubarb Crumble recipe. Rhubarb Crumble might be a little time-consuming when compared with other recipes of the same genre, but is definitely worth your effort. You will never regret making it! - 27.9984

This rhubarb cake is a cinnamon and vanilla flavored rhubarb cake made with flour, sour milk, sugar and eggs. Topped with a buttery flour topping, the rhubarb cake is a treat for any rhubarb addict! - 40.4342

Irresistabily tempting and delicious, this Rhubarb Dumplings is sure to liven up your day. This Rhubarb Dumplings is richly flavored go perfectly with any palate. What are you waiting for, this Rhubarb Dumplings is also quick and simple to make! - 32.842

Cook rhubarb over low heat until juice begins to run; then add sugar replacement and fructose. Dissolve cornstarch in a small amount of cold water and add to rhubarb mixture. Cook and stir until mixture begins to thicken. Remove from stove. Cool while making... - 35.7597

Cream together the brown sugar and shortening. Add the egg. Then add the sour milk, flour, soda and vanilla. Mix all together, adding rhubarb last. Place in 9 x 13 inch greased and floured pan. Sprinkle top with sugar and cinnamon mixture. Bake at 350° for... - 40.926

Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon. and lemon peel in a 1 1/2-quart shallow baking dish. Drizzle with lemon juice. Moisten rim of dish with cold water. Carefully place Pastry Topping over rhubarb and trim edge, allowing 1/2 inch to hang... - 39.2902

1. Toss rhubarb with 1 1/4 to 1 1/2 cups sugar, cinnamon, and lemon peel in a 1 1/2-quart shallow baking dish. Drizzle with lemon juice. 2. Prepare pastry and roll out 1 inch larger than overall size of baking dish. Cut slits near center to allow steam to... - 29.8912

Cut rhubarb into pieces. Place rhubarb in saucepan. Add water. Cook rhubarb until tender. Mix cornstarch with small amount of cold water; add to rhubarb. Cook until thickened. Remove from heat; add sugar replacement. Stir until dissolved. - 31.1174

Roll out pastry, and fit into a deep pie pan. Leave a 1/2-inch overhang of pastry on the edges. Fold the overhang under, and flute edge to raise the rim slightly. Beat the next 7 ingredients together until smooth, and stir in the rhubarb. Scrape into prepared... - 35.9617

Irresistabily tempting and delicious, this Honeyed Rhubarb Charlotte is sure to liven up your day. This Honeyed Rhubarb Charlotte is richly flavored go perfectly with any palate. What are you waiting for, this Honeyed Rhubarb Charlotte is also quick and... - 44.7077

Cut rhubarb stalks into 1-inch lengths. Place into a medium-size saucepan with honey and 1/4 cup water. Bring to a boil, reduce heat, and simmer, stirring often, for about 10 minutes, or until rhubarb is quite tender. Stir cornstarch into 1/4 cup cold water... - 25.2284

Combine flour and sugar. Add egg and beat well. Stir in rhubarb and arrange in uncooked pastry shell. Cover with slashed top crust and flute edges. Bake at 400° for 30-40 minutes or until brown. - 29.2523

Rhubarb Pudding is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 33.1105

Mix together the sugar, flour and salt. Arrange diced rhubarb in an unbaked pie shell. Sprinkle rhubarb with sugar and flour mixture. Place top crust on pie. Put strip of tin foil or moist cotton around edge of pie shell. Bake at 450 degrees for thirty... - 30.0329

Cut rhubarb into 1/4-inch pieces. Combine sugar, salt, tapioca and water in medium saucepan. Bring to a boil. Add rhubarb, bring back to a boil and cook gently, stirring often, until rhubarb is tender (time depends on type and age of rhubarb, very young will... - 35.0489

Combine rhubarb and the 3/4 cup (190 mL) of water in a saucepan or microwavable bowl. Cook until rhubarb is tender, stirring occasionally. Or microwave on high for 2 minutes; then reduce to medium until rhubarb is tender (about 6 to 7 minutes). Dissolve... - 32.2065

This Rhubarb Pie With Vanilla Ice Cream is a desire ! Try this creamy fruit pie for your dessert ! Let me know if you like this Rhubarb Pie With Vanilla Ice Cream. - 41.4207

Mix all ingredients except cinnamon and butter in a bowl. Put into pie shell. Top with dots of butter and cinnamon. Bake at 350°F for 1 hour. - 30.2712

Place all ingredients into the Slo cooker and cook for the recommended time. - 20.4334

Combine the butter, 3/4 c. (175 mL) sugar and rhubarb in a saucepan and cook until the rhubarb is just tender but not pureed. Mix together the whipping cream, egg yolks and salt and add to the rhubarb mixture. Stir thoroughly and cook an additional 2 or 3... - 41.2828

Cream butter and 1/2 cup sugar until light and fluffy. Sift flour, baking powder and salt together; stir into butter mixture alternately with milk. Beat until smooth. Pour into loaf pan. Spoon rhubarb over batter; sprinkle 3/4 cup sugar over rhubarb. Pour... - 36.7654

Place rhubarb in a bowl. Sprinkle with fructose and water. Toss to completely coat. Place in a 1 1/2 qt. (1 1/2 L) well-greased baking dish. Combine all-purpose flour, wheat flour, baking powder, and salt in a bowl. Cut the firm margarine into the flour... - 42.492

1. In a large bowl, cream margarine, sugar, egg and vanilla. 2. Combine flour, soda and salt. 3. Add dry ingredients alternately with buttermilk to the creamed mixture. Start and end with the dry ingredients. 4. Toss rhubarb with flour, and carefully stir... - 33.6181

Thaw rhubarb; drain. Mix tapioca, 1 cup sugar, 1/4 teaspoon salt, cherries and rhubarb in saucepan. Bring to a boil, stirring constantly. Pour into greased 11 x 7 x 2-inch pan; dot with butter. Sift flour and baking powder with 2 tablespoons sugar and... - 45.947

"Mix 1 1/4 cups sugar and cornstarch together, add rhubarb and 1/3 cup water. Bring to a full rolling boil quickly, stirring constantly. Pour into 10 x 6 x 2-inch baking dish. Sift flour, baking powder and salt together. Add butter to 1/4 cup hot water,... - 42.8257

Melt margarine in small saucepan, add brown sugar replacement, and stir to blend. Spread mixture into bottom of 13 x 9 in. (33 x 23 cm) baking dish, and place rhubarb pieces evenly over the margarine mixture. Combine egg yolks and sugar replacement, beating... - 39.6687

1. Tie an aluminum foil collar around a 1-quart souffle dish . Set aside. 2. Combine gelatin, 1/2 cup sugar, and salt in the top of a double boiler. Beat egg yolks and water together until thoroughly blended. Stir into gelatin mixture. 3. Set over boiling... - 38.4606

1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.) 2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565

Rhubarb And Orange Compote is an irresistible dessert recipe that you will surely love to try. A recipe prepared with fruits; I am sure you will enjoy this Rhubarb And Orange Compote!. - 19.9787

This Rhubarb-Berry Gelatin is very delicious. Try out this Rhubarb -Berry Gelatin for your next dessert and let me know if you like it ! - 28.8373

Rhubarb Custard Pie is one of those desserts that is very delicious. I can assure you, this Rhubarb Custard Pie will make you crazy for all your life!! - 33.9812

Preheat oven to 350° F.and grease 8 x 8 x 2-inch baking pan. Arrange rhubarb in prepared pan. Mix orange juice and honey and drizzle over rhubarb. Dot with butter. In a medium-size mixing bowl, combine egg, honey, vanilla, and sour cream. Mix flour, salt,... - 36.3675

Place half of the rhubarb in a layer on the bottom of a lightly greased baking dish. Sprinkle with half of the fructose. Place half of the bread crumbs in a layer on top. Repeat layers. Sprinkle the cheese over the top. Bake at 350°F (175°C) for 30 to 35... - 28.3819

Combine rhubarb and 1/4 cup (60 mL) water in saucepan. Cook and stir over medium heat until rhubarb is very soft; remove from heat. Stir in sugar replacement and strawberry flavoring. Sprinkle gelatin over 2 tsp (30 mL) cold water; set aside 10 minutes to... - 42.3639

This Rice Pudding with Raspberry Rhubarb Sauce tastes incredible ! I love this rice custard topped with tasty mixed fruit sauce for my dessert ! Try this Rice Pudding with Raspberry Rhubarb Sauce and let me know if you share my passion. - 44.7193

This Fresh Strawberry- Rhubarb Ring is makes a terrific dessert ! This molded fruit is going to make your day ! Try out this Fresh Strawberry- Rhubarb Ring and see if you agree with me ! - 35.4947

Soften gelatin in water. Heat rhubarb and sugar to boiling, add gelatin and stir until dissolved. Cool; when mixture begins to thicken fold in whipped cream. Pour into pie shell and chill. - 26.3166

Prepare, but do not bake, pie shell. Combine rhubarb and water in saucepan, and cook over medium heat until rhubarb is tender. Pour into blender or food processor, add strawberry drink mix, cornstarch and sugar replacement, and puree. Refrigerate to chill... - 40.7617

This Rhubarb Apple Crumble is a desire ! Oh , how much I love this spiced mixed fruit bake for my dessert ! Do try this Rhubarb Apple Crumble and let me know if you lie it ! - 41.0949

Place rhubarb in a deep bowl which has a tight-fitting lid. Cover with boiling water, cover with lid, and allow to stand for about 20 minutes. Preheat oven to 425° F. Drain water from rhubarb, add beaten egg yolks, honey, flour, and salt. Mix well, then... - 39.3292

Heat oven to 400°. Grease baking pan, 9x9x2 inches. Mix flour, 1/4 cup sugar, the baking powder and salt. Cut in 1/3 cup butter until mixture is crumbly; press evenly in bottom of pan. Bake until light brown, 8 to 10 minutes. Cool. Arrange fruit on base. Mix... - 41.2077

In a mixing bowl, beat brown sugar, oil, egg and vanilla until smooth. Combine flour, salt and baking soda; add to sugar mixture alternately with milk. Beat until smooth. Stir in rhubarb and almonds. Pour into two greased 9-in.round cake pans. For topping,... - 40.5018

Combine all ingredients in a bowl. Toss to mix. Transfer to a well greased 2 qt. (2 L) casserole dish. Cover and bake at 375°F (190°C) for 45 minutes; then uncover and continue baking another 10 minutes or until set. - 33.133

Looking for an Apple Rhubarb Pie recipe?Look no further,try this recipe of Apple Rhubarb Pie and you are sure to love the delicious flavor.Serve this popular American dessert for your party this weekend. - 45.3594

Beat egg yolks, sugar and flour. Add rhubarb. Bake at 400° for 10 then 350° for 40 minutes. Use whites for meringue. - 28.8857

Rhubarb cream pie is one of my favorite spring time desserts. Made with fresh rhubarb, eggs and flour, the rhubarb cream pie is baked with pie pastry crust with a topping of decorated lattice. - 33.2322

Place rhubarb in buttered 9-inch square cake pan; sprinkle with 1 cup sugar. Beat eggs until light and fluffy; add remaining sugar and 3 tablespoons water. Add sifted dry ingredients; stir until flour is blended. Pour over rhubarb. Bake at 350 degrees for 35... - 30.6611

Combine crust ingredients and press firmly in a 9x12 inch pan. Put cut up rhubarb over crust. Combine rest of ingredients and pour over rhubarb. Bake at 375° for 30 to 40 minutes. - 32.4552

Spread half of rhubarb pieces on the bottom of a shallow casserole. Sprinkle with half of sugar. Top with half of bread crumbs. Dot the top with half of butter. Repeat layering once more. Bake in preheated moderate oven (375°F.) for about 40 minutes, or... - 30.6161

In large saucepan, bring sugar and orange juice to boil over medium heat; add rhubarb. Cover and reduce heat to low; simmer, stirring occasionally, for 5 to 8 minutes or until rhubarb is tender. Let cool; refrigerate until chilled or for up to 2 days. - 24.7939

Mix rhubarb, sweetener and cloves. Heat in microwave on high for 1 minute. Place in two small bowls and cover with cream. You can use whipped cream if you prefer but it will melt unless you let the rhubarb cool considerably. - 32.4789

You'll simply love this Rhubarb Crunch recipe. Try for once, I bet, you would love to prepare this Rhubarb Crunch recipe again and again. - 39.8617

Wash rhubarb, cut off leaf and root ends, and cut into 1" pieces without peeling. Combine all the ingredients in a saucepan. Cover and simmer about 10 min., or until tender, stirring gently once or twice. Chill and serve as breakfast fruit or as dessert with... - 26.1769

This Rhubarb Pie is one of the most well-loved desserts. With this relatively simple recipe, this Rhubarb Pie is made in no time. Perfect to go for a satisfying breakfast pick too! - 35.7765

Heat 1 3/4 cups water and 3/4 cup sugar to boiling, stirring occasionally. Add rhubarb. Simmer uncovered until rhubarb is tender, about 10 minutes. Mix 1/4 cup water and the cornstarch; stir into rhubarb. Heat to boiling, stirring constantly. Boil and stir 1... - 37.1801

A classic and delicious pie which has an old-timey charm. The sweet fresh strawberries taste like cotton candy and the tart pink rhubarb is the perfect almost citrusy-sour contrast coupled with a hint of cardamom, everything encased in a buttery pastry. An... - 105.913

Almost anyone can get this Deep Dish Rhubarb Pie right at the very firstr go, coz' it's too simple. And, of course, this Deep Dish Rhubarb Pie is sure to satusfy you palate, however discreet it may be. - 30.3989

Rhubarb Pie has a Fantastic taste. The combination of rhubarb stalks, sugar, orange rind and butter gives the Rhubarb Pie Mind Blowing taste. - 35.5017

Melt butter in heavy saucepan. Add rhubarb and 1 cup sugar. Cook, stirring constantly until rhubarb is tender, about 10 minutes. Combine remaining 1/4 cup sugar, cornstarch, salt, egg yolks and cream. Add to rhubarb and continue to cook, stirring constantly,... - 40.8119

Sift flour, baking powder, sugar and salt together; cut in shortening. Place egg in measuring cup; add enough milk to make 3/4 cup liquid. Beat into flour mixture. Drop by tablespoonfuls into boiling rhubarb sauce. Cover; reduce heat to medium. Cook for 15... - 33.1809

Stew rhubarb and 3/4 cup. sugar until soft. Cool, add milk and beaten eggs with sugar, flour, vanilla and salt. Add lemon juice. Pour into pastry lined pie plate and bake.using 2 egg white. - 33.1581

Line 8 inch pie plate with pastry. Combine sugar and flour; add to beaten egg. Stir in rhubarb; pour into pastry lined pie plate. Place top crust over filling; cut slits for escape of steam; seal and flute edges. Bake at 400° for 35 minutes. - 30.022