Grandma Mixed Vegetable Hot Dish Recipes

Enjoy our collection of Grandma Mixed Vegetable Hot Dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Grandma Mixed Vegetable Hot Dish recipes.
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Cornbread

Cornbread are delicious and can be prepared quiet easily. Here is a brilliant Cornbread recipe that is sure to win you some fans. What are you waiting for? Go ahead and try it! - 39.2407

Grandma's Mushrooms In Sour Cream

Saute onion in butter until transparent. Add mushrooms, which have been washed and sliced, and cook until lightly browned. Add other ingredients, cover and cook over low heat until thoroughly heated. Good with roast beef, poultry or fish. - 29.5142

Hot Mixed Vegetable Grill

GETTING READY 1. In a small bowl, place the olive oil, lemon juice, cilantro, salt and pepper and whisk well to form a thick mixture. 2. Prepare a fire in a grill and then position the oiled grill rack such that is 4-6 inches the fire. MAKING 3. In a large... - 45.6914

Hot & Spicy Mixed Vegetable Pickle

1. Wash the vegetables, and drain the water thoroughly. Break the cauliflower into florets, cut the beans into one inch pieces, and the carrots into cubes. 2. Mix the salt with two cups of water. Add the vegetables and keep these overnight in a ceramic... - 39.2197

Grandma's Chicken Noodle Stew

There are so many versions of chicken and noodle recipes around, but grandma's chicken noodle stew is unique in terms of its preparation style and exotic flavors. It is also a healer when you are not feeling well, it fixes you up as it has so much love in it.... - 105.561

Grandma Joie's Potato Pancakes

GETTING READY 1) Using a food processor grate onion. 2) Grate the potato in same manner. 3) Alternately, coarsely grate onion and potato with a hand-held four-sided grater. MAKING 4) In a large bowl mix onion and potato. 5) Sprinkle salt and freshly ground... - 41.5571

Grandma's Cucumber Salad

Mix ingredients. Serve on lettuce; garnish with paprika or parsley. - 17.2886

Grandma's Candied Yams

1. Place the yams in a 4-quart electric slow cooker. In a medium bowl, mix together the brown sugar, melted butter, cinnamon, nutmeg, and orange juice. Spoon over the yams. 2. Cover and cook on the low heat setting 5 1/2 to 6 hours, stirring once, if... - 31.5401

Grandmas Greek Meatballs

Grandmas Greek Meatballs recipe video is by Nikko's Grandma who is taking help from her husband and together they make yummy meatballs. They make us laugh all through the video and teach us how to cook together and have fun even in the kitchen. The meatballs... - 99.9444

Grandmas Meatball In Sauce

Grandmas recipe never fail to impress even after several generations down the line. That's why Grandmas recipes are preserved with great care and shared as well. Cooking my way chefs are showing their own grandmas meatball in sauce recipes that they have been... - 98.3468

Triple Bean Hot Dish

Brown hamburger, bacon and onion in small amount of shortening. Skim off excess fat. Add remaining ingredients; mix well. Put into baking dish. Cover; bake 1 hour and 30 minutes to 2 hours at 350 degrees. Add small amounts of water as needed to keep dish from... - 35.5225

Hot Pickle Mix

Prepare cucumbers, sweet green and red peppers, carrots, cauliflower and onions. Dissolve salt in 4 quarts water. Pour over vegetables; let stand 1 hour. With rubber gloves, remove seeds from hot peppers; cut into 1 1/2-inch pieces. Combine remaining... - 37.4973

Quick Meat Pie

Quick Meat Pie are simply one of the most delicious meat pies I have come across. This yummy Quick Meat Pie recipe is simple and guarantees a tasty end product! Try it for yourself! - 37.0543

Modified Pizza

Brown sausage meat in a skillet. Pour off drippings. Add thyme and garlic to sausage. Combine Mix and milk to make a dough. Turn out on waxed paper. Knead 6 times. Roll out dough on a lightly floured pastry cloth or board to fit a shallow 9 inch cake or pie... - 38.1259

Franciscan Meat Pie

Franciscan Meat Pies are simply delicious. I love the flavor of these mat pies and often serve it for weekend dinners as they are filling, Here is a great Franciscan Meat Pie recipe you simply shouldn’t miss! - 40.8346

Corned Beef Dumplings

Combine Mix and milk to make a biscuit dough. Turn out onto waxed paper. Knead 6 times. Roll out the dough on a lightly floured pastry cloth or board to a 12xl8 inch rectangle. Cut into 6 squares. Place a large spoonful or slice of corned beef in center of... - 32.3108

Chicken Pie

Combine Mix and milk to make a biscuit dough. Turn out onto waxed paper. Knead 6 times. Roll the dough on a lightly floured pastry cloth or board to 1/2 inch thickness. Cut into 2 inch biscuits. Heat chicken, soup, and other ingredients in a 1 1/2 quart... - 42.1773

Swedish Meat Ring

Combine Mix and milk to make biscuit dough. Turn out onto waxed paper. Knead 6 times. Roll out on lightly floured pastry cloth or board into an 8xl5 inch rectangle. Melt Swift'ning in skillet, add green pepper and cook until tender. Combine with meat and... - 35.6664

Ham Pinwheels

Ham Pinwheels is an delicious dish that will fit perfectly into your weekend luncheon menu. I pick this Ham Pinwheels recipe almost all the time. Try it! - 38.7518

Hot Mixed Grill

Mixed Grill has a two dimensional taste. Mixed Grill gets its taste from mixed meat and vegetables. Mixed Grill is a perfect outdoor recipe. - 34.8252

Grandmas Salmon Loaf

This tasty salmon loaf recipe is a delicious and time aged recipe that is a favotite with my family. Made with salmon mashed and mixed with vegetables, bulgar and eggs, it is baked and garnished with fresh parsley. That salmon loaf goes great with the sour... - 43.3167

Grandma's Rice Vermicelli Soup

GETTING READY 1. Marinate the chicken and the pork pieces in soy sauce, pepper powder, sherry and sesame oil. If required, ½ teaspoon of cornflour may be added to the chicken to make it crisper. Set this aside to marinate for 15 minutes. 2. Blanch the rice... - 46.159

Grandma's Corn Bread

1. Start oven, set at Hot, 425° F. Grease an 8-inch square pan. 2. Cream the shortening, butter or margarine, add the sugar, egg and salt and mix thoroughly. 3. Sift the flour with the baking powder and combine with the corn meal. Add alternately to the... - 31.8782

Tater Tot And Beef Hot Dish

If you’re looking for some nice and easy recipes, then do check this out. The Chef makes Tater Tot and Beef Hot Dish, which is an amazing dish. It's really delicious and I'm sure your family will love it. - 133.936

Dublin Dilly Hot Dish

Combine corned beef with peas and onions in a 1 1/2-quart casserole. Prepare gravy mix according to package directions; add dillweed. Stir into meat mixture. Prepare potatoes according to package directions. Top vegetable-beef mixture with a ring of mashed... - 35.1914

Artichoke Heart Hot Dish

A yummy combination of artichoke cooked with a variety of vegetables and seasoned with the choicest of spices. A tasty side dish that can make any meal feel great. - 47.437

Pancakes

Pancakes are an easy dish for your breakfast. My children love my pancakes especially when I surprise them with different and yummy stuffing. here is a time tested and perfected Pancake recipe. Try it! - 32.9606

German Fruit Pancakes

German Fruit Pancakes is a great and unique pancake dish that can be prepared in no time. You just cant miss this wonderful German Fruit Pancakes recipe! - 39.6172

Grandma Luken's Zucchini Cake

Preheat oven to 350 degrees. In a blender cream together the butter, vegetable oil and sugar until the sugar is dissolved. Then add in, one at a time, the eggs and the vanilla extract and mix until combined. In a separate bowl combine the flour, cocoa... - 40.1189

Grandma's Gazpacho

In bowl mix tomato, cucumber, onion, green pepper, and garlic. Mix tomato juice, oil, vinegar, salt, pepper sauce, and 1/8 teaspoon pepper. Pour over vegetables. Mix well. Chill. Spoon into pint containers. Seal, label, and refrigerate. - 41.5625

Grandma June's Baked Tomatoes

GETTING READY 1)Preheat oven to 350 degrees MAKING 2)Take abowl,mix the tomatoes with onion, celery, green pepper, sugar, tomato juice, salt, and pepper 3)Take a pan, and pour the above well mixed ingredients and cook. 4)Once the tomatoes start to break,its... - 46.4328

Grandma Joie's Chicken Soup

MAKING 1) In a large kettle add chicken in cold water to cover by 2 inches. 2) Boil the water and cook over simmering heat. Skim the scum from the surface frequently. 3) Simmer soup for 20 minutes. Add vegetables and parsley. 4) Boil the soup and simmer for 2... - 42.5418

Grandma's Coffee Cake

A traditional coffee cake recipe right from grandma's cookbook! With the addition of buttermilk, you can definitely imagine how soft this cake will turn out to be. For all those whose coffee break is incomplete without a bite of a cake, this is definitely a... - 106.752

Grandma's Breakfast Bread Pudding

GETTING READY 1) Take stale bread to tear into small pieces. 2) Fill a shallow bowl with water. 3) Dip bread pieces in water to saturate. Form a ball by squeezing water. 4) Preheat the oven to 350°. MAKING 5) In a 13x9x2-inch baking dish place balls. 6) In... - 38.2745

Mixed Lentil Hot Pot

MAKING 1. In a skillet, heat oil and fry the onion for 3 minutes, until they soften. Stir in garlic and cook for 2 minutes. 2. Stir in lentils and vegetables and cook for 3 more minutes. 3. Add boiling stock, shoyu and tomato puree, stir well. 4. Cook the... - 42.866

Chicken Vegetable Stew & Rice (palatable, Spicy & Nutritious West African Dish)

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Mix Veg With Buttered Bread Toast

A great indian snack cum breakfast meal - 42.1853

Vegetable Hot Pot Pie

Vegetable Hot Potpie is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Vegetable Hot Potpie; I am sure you would love to try this Vegetable Hot Potpie again-n-again. - 44.5468

Soft Noodles With Hot Vegetable Dressing

This Soft Noodles With Hot Vegetable Dressing is an irresistible side dish recipe. Enjoy this Soft Noodles With Hot Vegetable Dressing with your loved ones in the coming weekend party! - 43.0975

Mixed Vegetable Madras Curry

This mixed vegetable madras curry has become an international favorite due to the ease of preparing it, the liberty of using any type of vegetables that you have and the amazing flavors of the Indian spices. Take a look at the video and give it a go, it is... - 103.641

Honey Mustard Mixed Vegetables

Steam carrots for 10 minutes. Add cauliflower and broccoli and steam until barely tender, approximately for 8 additional minutes. Combine mustard with honey and dill to make a smooth sauce. Mix sauce with hot cooked vegetables and stir gently until sauce is... - 26.802

Mixed Vegetable Pickles

Mixed Vegetable Pickles is loved by many and a very tasty pickle. Mixed Vegetable Pickles gets its desired taste from vegetables mixed with sugar and pepper, flavored with vinegar. Mixed Vegetable Pickles is cherished by many around the world. - 39.0111

Crawfish And Mixed Vegetables

Try this Crawfish And Mixed Vegetables. An easily prepared recipe, this Crawfish And Mixed Vegetables is a side dish that you will always love to include in your menu. - 42.8306

Sauteed Mixed Vegetables

Roll cut the radish, carrot, bamboo shoots, and baby corn into small varied shapes. Place them in boiling water and boil for about 2 minutes (the radish and carrot should be put in first). Rinse with cold water. Parboil the snow peas for 1/2 minute, then... - 42.2494

Mixed Fresh Vegetables

Combine all ingredients except tomato with one quart of boiling water. Simmer covered for 5 minutes. Add the diced tomato, drain the vegetables and serve hot. Garnish with chopped parsley if desired. - 26.1033

Mixed Pickled Vegetables

MAKING 1)In a steamer, cook cut vegetables with 1 tsp salt. 2)In a mixer, grind to a paste the onion, garlic and galangal. 3)In a frying pan, heat oil and fry the paste till it turns golden brown. 4)Pour in Maggi Hot & Sweet Sauce and add salt to taste. 5)Put... - 43.6213

Sweet And Sour Mixed Vegetables

Try this version of amazingly delicious Sweet-Sour Mixed Vegetables recipe. An effortlessly prepared side dish recipe; the Sweet-Sour Mixed Vegetables is a dish that you would surely love to talk about with us! - 42.4308

Fried Mixed Vegetables

Fried Mixed Vegetables is an amazingly delicous side dish. Try this Fried Mixed Vegetables recipe; I bet you will have a huge fan following for this one. - 44.4473

Mixed Chinese Vegetables

Mixed chinese vegetables is a savory skillet cooked vegetable recipe made with soy sauce. Cooked together, this lovely oriental vegetable medley recipe can be served with fried rice or noodles as a side. - 43.1741

Tava (mixed Vegetables)

In a large lightly oiled baking serving dish, layer the vegetables in this order: eggplant, potatoes, zucchini, okra, green pepper, onions. Sprinkle the meat over the top. Add the salt, black pepper, allspice and red pepper. Sprinkle with the lemon... - 38.5132

Mixed Vegetable

Heat oil in a deep fry pan. Saute onions mushrooms and bamboo shoots for 1 minute. Add celery, carrots and chestnuts, cook for another minute, then add bean sprouts, capsicum and cucumber. Add all seasonings with water, except cornflour mixture. Stir well and... - 36.184

Mixed Vegetables Au Gratin

MAKING 1) In a saucepan, add salt to water and boil vegetables till tender. 2) Drain and keep aside. 3) Prepare sauce in a saucepan with melted butter and flour. 4) Stir and cook for 1 minute. 5) Add the milk, stirring gently. 6) Bring to boil and cook till... - 46.4597

Mixed Vegetable Medley

GETTING READY 1. Make two knife slits in top of vegetable package. MAKING 2. In the package, cook vegetables on High for 8 minutes. 3. Drain and keep aside. FINALISING 4. In a 2-quart casserole, melt butter on High for 35 seconds. 5. Add flour and then... - 40.1259

Mixed Vegetable Saute

Heat a browning dish to maximum, according to manufacturer's instructions. Add the butter or margarine and, using oven gloves, tilt the dish so that it is coated with the hot fat. Put the vegetables in the dish and cook for 2 minutes, stirring once. - 26.3335

Mixed Vegetable Stir Fry

Have all vegetables ready before you start cooking. Heat oil with garlic in large heavy skillet, until very hot. Remove garlic. Add carrots and celery and stir-fry until shiny with oil and partly cooked, 3 to 4 minutes. Add zucchini, green onions, and pepper... - 42.3251

Mixed Vegetables

MAKING 1) Take a large bowl and melt butter for 45 seconds on power. 2) Add carrots, turnips, swede, water and cook on power for 10 minutes. 3) Stir and add corn and peas. 4) Season with salt and pepper and cook for 5 minutes or until the vegetables are... - 37.1771

Honey Mustard Mixed Steamed Vegetables

MAKING 1) In a steamer, allow the vegetables to be steamed for 8-10 minutes until they become just tender. 2) Make a smooth sauce by blending mustard with honey and dill. 3) Combine sauce with hot cooked vegetables, stirring gently until sauce is uniformly... - 29.9187

Fried Mixed Vegetables

Fried Mixed Vegetables! You just cannot overlook this yummy vegetarian dish. The last time I served it at home, all of it vanished in seconds!! My whole family is addicted to the wonderfully delicious Fried Mixed Vegetables. Try them ! - 44.9017

Mixed Vegetables Conservatively Cooked

Prepare all the vegetables. Cut the winter vegetables into thin slices, cutting the slices in halves or quarters when large. Break the cauliflower into sprigs. Leave most of the summer vegetables whole, cutting the carrots in thick slices, if not really... - 35.9195

Arabian Mixed Vegetables

Arabian mixed vegetables is a superb tasting recipe wonder what's the secret? This mesmerizing dish is one of the best contribution from the asian people to my kitchen. Please try out this arabian mixed vegetables recipe. I am waiting to know how it worked... - 45.9022

Mixed Vegetable Relish

1. Wash the vegetables. Break the cauliflower into small florets, shell the peas, and chop the onions, carrots and beans. Put all of these into a large bowl, add enough water and salt, and leave overnight. 2. Next day drain all the salt water, and spread on a... - 38.6215

Spicy Mixed Vegetable Pizza

Mix baking powder, curd and warm water in a large bowl. Add salt, oil and flour to water curd mixture and knead to a soft dough. Cover the dough with a damp cloth and keep in a warm place for an hour. Knead the dough again with little dry flour and roll out... - 46.1033

Chargrilled Mixed Vegetables

GETTING READY 1) Halve the aubergines. Then trim and halve the courgettes lengthwise. 2) Halve the tomatoes and thickly slice the onion. Sprinkle all the vegetables with salt and pepper and set aside. MAKING 3) In a saucepan, melt the butter with the oil... - 47.1016

Clove Garlic Mixed Vegetables

Chop and combine the carrots, potatoes, peas, beans, beets, and tomatoes in a bowl and reserve. Heat the oil in a saucepan over medium-low heat and add the onions, bay leaves, and cloves. Cook them for 5-6 minutes, stirring occasionally. Add the garlic and... - 37.9552

Mixed Vegetable Stir Fry

MAKING 1)In a pan heat oil. Stir fry red pepper, beans, baby corn, French beans, carrot, mushroom, garlic, sallet in the pan for 4 to 5 minutes. 2)Add in a mixture of brown sugar and soya sauce. Stir fry very well. 3)Add sliced chilli to vinegar to make... - 40.3969

Corn With Ginger And Mixed Vegetables

MAKING 1) In a large bowl, combine the 1 tablespoon of the sunflower oil, grated fresh ginger, ground ginger, tomato puree, garlic, soy sauce and Quorn or soya cubes. Stir gently , cover and keep aside to marinate for 20 minutes. 2) In a large preheated... - 41.1148

Mixed Vegetable Relish

Place first 5 ingredients in 5-quart saucepan. Cover with boiling water, let stand 5 minutes. Drain well. Return to saucepan; stir in remaining ingredients. Stirring frequently, bring to boil over mediumheat. Reduce heat. Stirring occasionally, boil gently 20... - 42.4057

Mixed Vegetable Broth

Mixed vegetable broth is a flavorful broth made with mixed vegetables and flavored with spices. Made with beans, peas, carrots, cauliflowers and potatoes, the mixed vegetable broth is made aromatic with bay leaf, cinnamon, cloves and peppercorns. - 43.261

Cabbage With Mixed Vegetables

A great way to eat cabbage, easy and quick to make. - 44.3784

Fillet Steak With Mixed Vegetables

Fillet Steak With Mixed Vegetables is an amazingly delicious side dish recipe. A mouth-watering Fillet Steak With Mixed Vegetables will tempt you to prepare this dish on every party! - 40.3265

Cartwheels With Mixed Vegetables

MAKING 1) In a kettle or stockpot, heat water with 1 tablespoon of salt for the pasta. 2) Clean the leeks properly by separating the segments to wash out all the grit and sand. Chop both the green and white parts finely and discard the tough ends. 3) In a... - 46.8352

Noodle Pancake With Mixed Vegetables

Noodle Pancake With Mixed Vegetables is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Noodle Pancake With Mixed Vegetables will get you a lots of compliments for your creativity. - 36.3342

Mixed Vegetables

1)Chops onions into tiny cubes. 2)Remove potato skin and chop into big cubes. 3)Thaw all the frozen vegetables for about 10 minutes in the microwave. 4)Heat oil in a pan and when a bit hot, add cumin seeds. 5)Once it splutters, add chopped onions and fry till... - 40.8413

Stir Fried Turkey With Mixed Vegetables

GETTING READY 1. To make the marinade, in a medium size glass bowl, combine the sesame oil, soy sauce, ginger and garlic. 2. Add the turkey strips, toss to coat with the marinade and set aside allowing the meat to marinate for 1/2 hour. 3. In a small glass... - 45.0834

Mixed Vegetable Souffle

Steam zucchini, cauliflower, peas, and carrots until crisp-tender. Drain and season with salt. Cool. Melt margarine in a skillet; add flour and stir for 1/2 a minute. Gradually add hot milk, stirring constantly until sauce thickens. Season sauce with... - 42.106

Mixed Vegetable

GETTING READY 1. Wash and prepare vegetables. 2. Shred washed spinach. MAKING 3. In a large pan, heat oil and sauté large chopped onion. 4. Stir in celeriac and carrot; sauté until vegetables are coated well with oil. 5. Add 4 ounce of stock and let cook... - 48.4085

Scalloped Mixed Vegetables

GETTING READY 1) Preheat oven to moderate temperature before baking. MAKING 2) In a closed pan, over low heat, heat oil and cook celery in it for about 15 minutes, stirring with a wooden spoon, only when needed. 3) Combine together the salt, pepper and... - 43.7595

Noodles With Mixed Meats Prawns And Vegetables

Noodles With Mixed Meats, Prawns And Vegetables is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Noodles With Mixed Meats, Prawns And Vegetables; I am sure your loved ones will give you a lot... - 44.6238

Shredded Turkey With Mixed Vegetables

GETTING READY 1) In a large bowl, prepare a thin paste of corn flour and water, to prepare the sauce. Pour in soy sauce and rice wine or sherry. Stir well. Place aside. MAKING 2) Use a wok, to heat up. 3) Dry-fry almonds over moderate heat until golden... - 46.773

Stir Fried Mixed Vegetables

GETTING READY 1. Prepare the vegetables by cutting them into a roughly uniform shape and size. MAKING 2. In a preheated wok until hot, heat the oil add the raw vegetables first (canned baby corn cobs and straw mushrooms are pre-cooked, so they only need to... - 41.7555

Stir Fried Mixed Vegetables

GETTING READY 1. To prepare the vegetables cut them into a roughly uniform shape and size. MAKING 2. In a preheated wok heat the oil until hot, add the raw vegetables first (canned baby corn cobs and straw mushrooms are pre-cooked, so they only need to be... - 41.4502

Braised Mixed Vegetables

In this video, the Filipino chef is showing a simple Braised Mixed vegetable dish using young corns, snow peas, bamboo shoots and carrots. Only if there was no oyster sauce this could have been a treat for vegetarians. Also, as the video is in Filipino, not... - 97.0939

Pumpkin And Mixed Vegetable Stew

Pumpkin and mixed vegetable stew is a great way to eat all your required vegetable for a day in one helping. It looks vibrant with all the colors from different vegetables and tastes pleasant with the fish herbs and spices. Take a look at the video clip for... - 119.252

Mixed Vegetable Casserole

Cook each vegetable according to directions on package. Meanwhile, stir flour into hot butter in a saucepan and cook until bubbly. Stir in the milk, cream, and broth and bring to boiling; stir and cook 1 to 2 minutes. Blend in mustard, horseradish, and... - 36.0058

Stir Fried Mixed Vegetables

MAKING 1) In a pan with boiling water, blanch snow peas for 5 seconds and then drain. 2) In a wok, heat oil, to stir fry the snow peas with salt and sugar for 30 seconds. 3) In another pan, add mushrooms, bamboo shoots, chicken stock, and other seasonings. 4)... - 39.4149

Mixed Vegetables In Cream Sauce

Cook the cauliflower, peas and beans in boiling salted water for 10 to 15 minutes or until they are tender. Add the carrol dice after about 7 minutes cooking. Meanwhile, cook the asparagus, with the tips just above the water, in gently simmering water for 10... - 41.8929

Asian Mixed Vegetable Salad

Pare and slice the carrots, then place the whole green beans, limas and carrot slices in a deep kettle. Break up the cauliflower and cut the corn from the cob, then add to the kettle. Add water to cover and bring to a boil. Reduce heat and cook for 25... - 42.4929

Mixed Vegetables Kerala Style

Trim French beans and peel gourds and carrots. Chop vegetables into 1/2" pieces. Combine all ingredients except curd and oil in a pan. Add a little water and boil over high heat till vegetables are just tender. Stir in curd. Just before serving pour hot oil... - 40.7286

Swiss Steak With Mixed Vegetables

The swiss steak with vegetables is prepared with a round steak. Cooked in a pan or a skillet, the steak is browned and prepared along with canned mixed veggies and tomato sauce. Seasoned to taste, the swiss steak with vegetables is food for serving over rice. - 36.9251

Mixed Vegetable Pie

1. Mix the vegetables, tomatoes, and egg together with the sauce. 2. Put into a fireproof dish and cover with the potato. 3. Sprinkle with grated cheese and dot with butter. 4. Bake for about 20 minutes, in a moderately hot oven (375°F - Gas Mark 5). - 35.2199

Italian Mixed Vegetables

Heat oil in a non-stick pan over moderate heat. Add onion and saute till translucent. Mix in carrots and celery and stir-fry for 2 minutes. Blend in tomatoes, vinegar and water, and simmer for about 5 minutes till vegetables are half-cooked. Add bell peppers... - 43.9918

Mixed Vegetable Cutlets

Cook the potatoes, carrots, beans and peas, separately, in boiling salted water until tender. Then drain thoroughly. Mash the potatoes and combine with the other cooked vegetables. Add the onion, garlic, ginger, coriander leaves and salt and pepper to... - 38.1223

Mixed Vegetable Curry

In a saucepan boil the potato and carrots in salted water until tender. Peel and cut them into half-inch cubes. Cook the zucchini until tender and cut it into half-inch cubes. Set aside. Heat the oil in a skillet and saute the onion until translucent. Add the... - 40.7436

Mixed Vegetable Bake

Prepare the vegetables: break the cauliflower into florets, slice the cleaned leeks into 1 cm thick slices, peel and quarter the onions, peel and cut the potatoes into 2 cm cubes and cut the pepper (after removing the seeds) into 2 cm squares. Quarter fill a... - 43.633

Chinese Mixed Vegetables

Using a high flame, heat pan and add 1 tablespoon of oil and 1/2 teaspoon of salt. When pan is red hot, add bamboo shoots and chow for 20 seconds. Remove and set aside. Next heat pan again and add 1 tablespoon of oil, 1/2 teaspoon of salt, and wedge of... - 39.0494

Mixed Vegetable Curry

GETTING READY 1) Thinly slice the potatoes and carrots. 2) Cut the cauliflower in florets. 3) Chop the celery and place aside. MAKING 4) In a saucepan, boil water by adding salt. 5) Add the vegetables and cook until the vegetables turn tender. 6) Drain the... - 41.2069

Mixed Vegetable Indian Relish

Choose firm, green cucumbers about 6 inches long and 1 1/4 inches in diameter, and tomatoes that have the whitish color acquired just before ripening. Wash vegetables, remove stems, cores and blemishes. Put quartered tomatoes and cucumbers through a food... - 37.2068

Mixed Vegetable Soup

If you plan to cook an out of the ordinary Side Dish, then you should probably go for this Mixed Vegetable Soup. Best enjoyed as a Side Dish this recipe was taught to me by a dear friend who also happens to be a great chef. If you like this recipe of Mixed... - 53.3748

Mixed Vegetable Stew

Boil broad beans, peas, and potatoes all separately. Cook until just tender, drain, and set aside. Heat oil in a large casserole, and saute onion until soft and golden. Add bacon, ham, celery, and bay leaves, and cook for further 5-10 min. Add wine, and allow... - 39.1779

Mixed Vegetable Curry

Try making this Mixed Vegetable Curry. This is definitely the most flexible curry you can ever make. You can put in any spice you have and any vegetable you like. Super easy, and great tasting. This video will guide you through the recipe. Happy Cooking! - 139.636

Mixed Seafood With Vegetables

GETTING READY 1. To prepare the squid blanch it as for Deep-Fried Squid. 2. Shell and de-vein the prawns, then cut each one in half lengthways. 3. Cut each scallop into 3-4 slices. MAKING 4. In a bowl mix the prawns and scallops with the egg white and half... - 44.132

Mixed Vegetables With Noodles And Beef Chap Ch'ae

GETTING READY 1) In a bowl, soak mushrooms in hot water and leave aside for 30 minutes until caps are tender. 2) Drain and press out as much excess water from mushrooms as possible. 3) Discard stems and slice caps into thin pieces. MAKING 4) To prepare... - 42.9832

Special Mixed Vegetable Curry In Gujarati Style

If you're in the mood of making some Gujarati food, then you must try this special curry. Chef Bhavna shows the traditional way of making the mixed vegetable curry, step by step. It is called Undhiyu in Gujarat. Your guest and friends will be impressed if you... - 127.73

Mixed Grill Of Garden Vegetables With Three Mediterranean Garnishes

Bring a pot of water and half of the lemon juice to a rolling boil. Add the artichokes and set a small plate or bowl on top of the artichokes to keep them submerged. Simmer for 10 to 12 minutes, or until the stem end is easy to pierce with the tip of a paring... - 40.817

Ratatouille Mixed Vegetables Nicoise Style

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a skillet, heat 1 tablespoon of oil. 3) Add the eggplant to the skillet and sauté it for about 10 minutes. 4) Spread the sautéed eggplant in a casserole. 5) To the skillet, add 2... - 47.5335

Vegetable Burger Mix

MAKING 1) Saute the thinly sliced garlic and onion in butter and oil till they have softened. 2) Add the chopped mushrooms and aubergines to the onions and then add the tomatoes, seasonings and herbs. Gently cook over low flame for 15 minutes so that a bit of... - 42.9501

Mixed Vegetable Curry

This is an easy recipe to make Mixed Vegetable Curry and this recipe has no onion and garlic in it. This dish is normally prepared for Makar Sankranti in Maharashtra. You can serve this dish with hot roti or rice. - 135.227

Sauteed Mixed Vegetables

Cabbage is a vegetable not everyone likes it when cooked. Try this video for sautéed mix vegetables with bok choy and cabbage. Watch the video to know what the chef does to make the vegetables taste heavenly. - 128.441

Mixed Vegetable Lobster Souffle

GETTING READY 1) Preheat very hot oven (450 °F.). MAKING 2) With a knife tear lobster. Take out liver, intestines, and coral, if any. 3) Season to taste with salt, pepper, and paprika. 4) Place a heavy skillet over heat and melt 5 tablespoons butter. Add... - 44.0987

Mixed Vegetable With Beef Meal

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... -

Exotic Spinach Dish

Cook spinach until tender; drain. Lightly saute celery, onion, and parsley in butter or margarine. Combine spinach and sauteed vegetables with worcestershire sauce, hot sauce, corn bread dressing, and oysters. Bake in a greased casserole at 350° for 25... - 35.6288

Cornmeal 'crowrf Filled With Mixed Vegetables

GETTING READY 1. Liberally grease a large ring mould or a crown-shaped mould. 2. Set aside till required MAKING 3. In a large pan, combine the water and milk and boil well 4. Rub in 1ounce of (2 tablespoons) butter into the cornmeal. 5. Then tip in the... - 40.4173

Mix Vegetable Broth

This mix vegetable broth is one of its kind due to its rustic finish and wholesome flavors. Its creamy texture, green color and chunks of vegetables give it an extra kick. Watch the video recipe for details and make it a part of your family meal. - 105.916

Chinese Mixed Vegetable Chop Suey

Use any of the following. Onions, leeks, mushrooms, bean sprouts, bamboo shoots, water chestnuts, celery, green peppers, spring greens. Method: Wash, clean then slice them into very thin strips. Shallow fry them in a little oil in a hot pan. Add a little... - 16.2954

Festive Veal Dish

1. Saute veal chops in a frying pan for 2-3 minutes on each side. Season with salt and pepper. Set aside. 2. Heat the mushroom soup in the frying pan with the beef stock and strain. 3. Add the cream and beat in the flour dissolved in the milk. Bring to a boil... - 32.3904

Mexican Breakfast Dishes

Enjoying Mexican food in a family scale can be delightfully engaging and here are some amazing breakfast recipes. Watch Chef Tamra preparing traditional Mexican breakfast dishes along with other cooks in a Mexican resort. A lovely retreat! - 110.252

Soya Nuggets And Vegetables In Hot Garlic Sauce

Wash and boil soya nuggets until tender. Wash under running water and drain well. Sprinkle cornflour, toss and coat well. Heat oil and fry soya nuggets until light brown in colour. Drain on absorbent paper. To the remaining oil add onion, garlic, ginger and... - 39.0857

Crabmeat Fried Rice Part 2 – Preparing The Dish

This is part 2 of the crabmeat fried rice video series. The lady chef provides step by step instructions on how to combine rice with eggs and oyster sauce to make perfect fried rice. Try it at home and your family is sure to be pleased. A simple and easy... - 83.0855

Hot Vegetable Relishes

Mix carrots (with liquid), celery, pickle sticks and salt in saucepan; heat through. - 18.7031

Vegetable Hot Pot

1. Wash and prepare vegetables. 2. Cut potatoes into roundels, slice onions dice carrots and turnip. Chop capsicum and celery, cut tomatoes into quarters, cut beans. 3. Arrange in layers in a casserole dish having a thick layer of potatoes on top. 4. Mix... - 39.8914

Vegetable Hot Pot

MAKING 1) In a 2-3 pint saucepan, bring a mixture of water, tomato puree, lentils and peas or beans to a boil and then cook for 45 minutes-1 hour until peas or beans are just tender. 2) In a 3-4 pint saucepan, over a low heat, heat oil and sauté together... - 44.3697

Stir Fried Vegetables In Hot Garlic Sauce

Would you like to have a home cooked Chinese meal? Here is Chef Vikas showing you just how to do that! A great recipe that is simple and quick to make. Filled with the goodness of vegetables, this is a great option for a quick solution. - 102.694

Red Hot Potato Scallop

Combine the onions, hot dogs, celery, carrots and potatoes in a large casserole and mix gently. Sprinkle with brown sugar. Combine the mustard, salt, soup and water in a bowl and whisk to blend. Pour evenly over the hot dog mixture. Bake, covered, at 350... - 33.6215

Hot Fire Pot

Soak mushrooms in water according to package directions. Partially freeze beef. Slice beef across the grain into 1/4 inch-wide strips. Combine oil and garlic salt; marinate meat in oil mixture for a few hours. Drain well. Thaw shrimp, if frozen. Sprinkle... - 41.9996

Hot Smoky Potato Salad

In skillet cook bacon till crisp. Drain, reserving 2 tablespoons drippings; set bacon aside. Cook sausage and chopped onion in drippings till meat is browned and onion is tender, about 5 minutes. Stir in cream of celery soup, water, pickle relish, vinegar,... - 32.2122

Hot And Creamy Vegetable Dip

GETTING READY 1. Preheat and oven to 350°F MAKING 2. In a mixing bowl, combine the soup mix, ricotta, ½ cup Monterey cheese and the crumbled bacon. 3. Transfer the mixture to a baking dish, casserole or large ramekin cup. 4. Top with the remaining cheese.... - 38.6306

Hot & Sour Vegetable Soup

Hot & Sour Vegetable Soup! Were you looking for a tasty and unique soup? Then this is the one for you. I served the Hot & Sour Vegetable Soup a week before for my friends and they all fell in love with it. Try the dish for yourself! - 48.0594

Greek Hot Potato Salad

Greek Hot Potato Salad is a delicious treat you'll love to gorge on. Prepare the Greek Hot Potato Salad effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 37.7918

Quick Cheese And Vegetable Hot-pot

Mix together gently, the beans (canned may be used), carrots, peas, cheese and the onions which have been lightly fried in butter. Place in a greased oven dish and arrange the thinly sliced potatoes on the top. Sprinkle with the extra cheese and dot with... - 24.1351

Tossed Mixed Greens

In salad bowl combine lettuce, spinach, watercress, tomato wedges, celery, and chives. To make dressing, in small mixer bowl combine sugar and white wine vinegar; blend in onion, dry mustard, Worcestershire sauce, bottled hot pepper sauce, and 1/4 teaspoon... - 35.8396

Halushke (czechoslovakian Dish) (potato Dumplings & Cabbage)

Halushke (Czechoslovakian Dish) (Potato Dumplings & Cabbage) is an amazingly delicious recipe. Try thisHalushke ; I bet you will have a huge fan following for this one. - 38.7926

Jicama Romaine And Tomato With Hot Pepper Dressing

In a salad bowl, combine the romaine, tomatoes, jicama and cheese; set aside. In a small bowl, stir together the mayonnaise, milk, chili peppers, garlic, oregano, cumin and hot-pepper sauce. Drizzle the mayonnaise mixture over the romaine mixture. Gently toss... - 31.8914

Hot Veggie Side Salad

Place peppers, diced onion, wine, celery and green onions in skillet. Season, cover and cook 3 minutes over high heat. Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9639

Eggplant Dish

MAKING 1) In a skillet, saute onion and pepper lightly. 2) Stir in tomatoes and simmer for few minutes. 3) Mix eggplant with other vegetables. 4) Season with herbs and sea salt. 5) Cook over medium heat till done. SERVING 6) Serve hot over cooked brown rice. - 41.8381

Spring Spaghetti Part 2 – Preparing The Dish

Here is part 2 of spring spaghetti video series. Here the chef displays the final dish, which certainly looks awesome and also provides some quick serving tips for better presentation and taste. Undoubtedly this could be a great dinner option for anytime! - 83.5105

Hot Slaw With Poppy Seed Dressing

This Hot Slaw With Poppy Seed Dressing is an irresistible side dish recipe. Enjoy this Hot Slaw With Poppy Seed Dressing with your loved ones in the coming weekend party! - 27.5211

Hot Potato And Broccoli Vinaigrette

Yum! Vegetable Vinaigrette can't come any better than this Hot Potato And Broccoli Vinaigrette! In fact, the cider vinegar and dry mustard magic has made this Hot Potato And Broccoli Vinaigrette so deliciously flavored that it is sure to win even the most... - 38.0542

South American Mixed Salad

Halve cucumber lengthwise; remove seeds and slice cross wise. Arrange cucumber, bananas, peppers, avocado, and onion in salad bowl. To make dressing, in screw-top jar combine vinegar, oil, salt, and bottled hot pepper sauce. Cover and shake to mix well..Pour... - 32.9654

Spiced Mixed Pickles

1. Prepare jars and caps for processing 2. Cut unpeeled cucumbers into 1/4 inch-thick slices. Remove seeds and membrane from peppers; cut peppers into 1-inch chunks. Cut onions into 1/4 inch-thick slices. Cut celery into 3/4-inch pieces. Break cauliflower... - 34.4219

Sweet Mixed Relish

1. Put the cabbage, tomatoes, celery and green and red peppers through a food grinder, using the medium knife. Combine the vegetables in a large saucepan with the mustard seed, celery seed and salt. Add the two cups sugar, or more if a sweeter relish is... - 30.5668

Hearty Hot Pot

Heat broth to boiling; transfer to wok, fire-pot, or fondue pot. Spear meats and vegetables with fondue forks and cook in hot broth about 4 minutes, or till done. - 29.7774

Green Tomato Hot Dog Relish

Combine the tomatoes, bell peppers, onions, cabbage and chiles in a large bowl. Sprinkle with the salt. Let stand at room temperature, covered, for 8 to 10 hours. Rinse and drain well. Combine the vinegar, sugar, mustard seed and celery seed in a bowl; whisk... - 38.1395

Microwaved Hot German Potato Salad

Microwave potatoes 16 to 18 minutes. Cool slightly, then peel and cube potatoes. Set aside. Place bacon in a 2 qt.glass casserole dish. Cover and microwave 4 minutes 30 seconds to 6 minutes or until crisp. Remove bacon, crumble and set aside. Add onion to... - 39.8347

Deep Dish Tuna Pie

In a saucepan, blend butter, (melted), and flour. Slowly stir in milk, salt pepper. Break tuna apart and add to the sauce along with its broth. Add drained potatoes and frozen vegetables. Transfer to 1-1/2 quart casserole. Top with pastry. Bake in a hot oven... - 36.8381

Cassoeula Part 1 – Preparing The Dish

Are you planning a family get together and need a nice and super delicious supper idea. Then do not miss out this cassoeula video series. The chef has bifurcated the videos in 2 parts-In this video she shows ingredients and also provides step by step... - 85.0355

Hot And Spicy Cabbage Medley

This Hot And Spicy Cabbage Medley tastes simply marvelous ! I love this deliciously seasoned vegetable and ham dish as an accompaniment to my rice, pasta and meat. Just try this Hot And Spicy Cabbage Medley and let me know if you like it ! - 38.5699

Hot Corned Beef Bunwiches

Combine cabbage, crumbled corned beef, mayonnaise, onion, and horseradish mustard. Spread about 1/3 cup filling on bottom half of each hamburger bun and cover with tops. Wrap in foil. Place on baking sheet. Bake at 375° till hot, about 20 minutes. - 30.6248

Hot Onion Dip

With electric mixer or rotary beater, gradually blend soup into cream cheese. Beat only until smooth (overheating makes dip thin). Stir in chili sauce and peppers; chill. - 21.6169

Hot Ham-mushroom Filling

Melt butter in a large skillet over medium heat. Add mushrooms, onion and green pepper; cook, stirring occasionally, until most of liquid has evaporated from the pan. Add ham with seasonings to taste and cook, stirring, to heat through. - 25.5884

Chicago Deep Dish Pizza

GETTING READY 1) Preheat oven to 425 degrees. MAKING 2) In order to prepare the dough, dissolve the yeast and sugar in warm water in a small bowl. Allow it to stand till the mixture is bubbly. This generally takes about 10 minutes. 3) In a different bowl,... - 47.2334

Chafing Dish Chicken Royale

Combine chicken breasts, water, celery tops and 2 teaspoons of the salt in a large saucepan; cover. Simmer 30 minutes, or until chicken is tender. Remove from broth and cool until easy to handle. Pull off skin and take meat from bones in one piece; set aside... - 42.2407

Dry Mix For Burgers

MAKING 1) With a medium grater, grate the vegetable. 2) Mix all the dry ingredients together and stir in the fat. 3) Store the mixture in an airtight jar in a cool place for about a month. 4) When the mixture is to be used, stir in enough water to firm a... - 38.2625

Sun Dried Tomato Pasta Sauce Mix

With scissors, sliver tomatoes; combine in airtight container with parsley, basil, marjoram and pepper flakes. - 23.1211

Mixed Greens

Drop greens into two cups of salted boiling water and cook four to five minutes or until thawed. Chop the bacon and fry in a separate pan until crisp. Add vinegar to the hot bacon and drippings. Then add greens, salt and pepper and cook about ten... - 29.9142

Vegetable Salad With Chipotle Vinaigrette

In a large bowl combine black beans, corn, jicama, sweet pepper, and onions. Set aside. For vinaigrette, in a food processor bowl or blender container combine chipotle 'peppers, salad oil, lime juice, cilantro, oregano, salt, and garlic. Cover and process or... - 38.7167

Vegetable Pickles

Vegetable Pickles is served as side dish. Vegetable Pickles gets its taste from vegetables mixed in vinegar and hot Chili pepper. Vegetable Pickles is inspired by many food joints across world. - 37.6366

Chinese Noodles With Vegetable Broth And Omelette

Are you in search of a simple and filling meal recipe? This one is a must try for you. Watch the chef share her favorite recipe of Chinese Noodles with Vegetable Broth and Omelette. We bet this recipe will certainly top the list of your favorites. - 82.4855

Easy Cheesy Vegetable Pasta

This pasta dish is satisfying because of its high carbohydrate content which is beneficial for you especially during your first trimester and also while you are lactating. The milk and cheese are good sources of protein and calcium while the other ingredients... - 40.602

Hot Chicken Salad

Preheat the oven to 400° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the celery, red pepper, and scallions, and saute, stirring, for 1 minute or until slightly softened. Blend in the flour and cook and stir for 1... - 38.4462

Hot Calico Beans

Combine all ingredients in a heavy saucepan. Cook about 30 minutes, stirring often. - 25.3307

Hot Beans And Bacon

Hot Beans And Bacon is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 30.7962

Hot Curried Rice Salad

In saucepan bring water, bouillon granules, curry powder, and salt to boiling. Stir in rice; cover and reduce heat to low. Cook 14 minutes. Add raisins and mushrooms; remove from heat and let stand, covered, for 10 minutes. Meanwhile, cook peas following... - 37.0465

Hot Broccoli-cheese Dip

Hot Broccoli-Cheese Dip brings a perfect and subtle blend of flavors to your table.Try this Hot Broccoli-Cheese Dip for once, I bet, you would always love to prepare this for your friends and family! - 35.4755

Mongolian Lamb Hot Pot

Mongollan Lamb Hot Pot has a fine taste. Mongollan Lamb Hot Pot gets its taste from lamb mixed with noodles and cabbage. Mongollan Lamb Hot Pot is cherished by non vegetarian food lovers. - 31.4546

Hot Cheese Dip

Hot Cheese Dip is a delicious recipe that you would love to prepare on a get together. Try this Hot Cheese Dip; I am sure you will have a huge fan following for this! - 27.8989

Mutton Hot Pot

1. Wash and trim meat, cut into pieces. 2. Peel and slice onions. 3. Peel and cut potatoes into thin slices. 4. Put the onions, meat, seasoning and potatoes in a casserole in layers, ending with a thick layer of potatoes. 5. Add stock and cover with a greased... - 37.0229

Hot New England Clam Chowder

Place bacon in a 2 qt.glass casserole dish. Cover and microwave 4 to 5 minutes or until crisp. Remove bacon, crumble and set aside. Drain clams and add liquid to drippings. Stir in potatoes and onion. Cover and microwave 9 to 12 minutes or until potatoes... - 40.4393

Hot And Sweet Radish Salad

Pickled radish? How about trying to make a Chinese style pickle? How? Watch this video as chef Vikas shows you exactly how to do this. Quick and simple, this is a great recipe to have handy for a side dish. - 87.1525

Hot Curried Slaw

Brown onion in butter; add garlic and blend in flour and curry powder. Combine consomme and water; add 1 cup of this to onion mixture. Remove garlic clove and add sour cream. Simmer over low heat until mixture thickens. Add pepper and set aside. Heat... - 39.6181

Hot Chili Dip

Heat butter in saucepan over medium heat. Add onion and green pepper; cook until tender but not brown. Blend in flour. Stir in tomatoes. Add kidney beans and remaining ingredients. Cook, stirring constantly, until mixture thickens and comes to a boil. Reduce... - 34.3118

Hot Pot Stew

In a Dutch oven or soup kettle coated with nonstick cooking spray, brown pork over medium-high heat. Add ham, green pepper, onion, celery and garlic. Reduce heat to medium; cook for 8-10 minutes or until vegetables are just tender, stirring occasionally. Add... - 35.8819

Vegetarian Hotpot

Place the chick peas, haricot beans and black-eyed beans in a bowl and cover with cold water. Place the kidney beans in a separate bowl and cover with water. Leave to soak overnight. Drain and place the chick peas, haricot beans and black-eyed beans in a... - 39.8044

Mixed Sweet Pickles

Break cauliflower into flowerets; there should be 2 quarts. Cook in a small amount of unsalted water for 5 minutes; drain. Combine remaining ingredients and bring to boil. Add cauliflower; simmer for 2 minutes. Pack into hot sterilized jars; seal. - 35.7655

Mixed Herb Tabouli

COMBINE BURGHUL and hot water in medium bowl. 1.Stand 15 minutes or until all the water has been absorbed. 2.Remove large stalks from parsley and discard. Wash and dry other herbs thoroughly. Chop well with a large, sharp knife or in food processor. (If using... - 36.2559

Freezer Mix Lentil Stew

Dip container of frozen mix into hot water just to loosen. In dutch oven, heat frozen mix, water, lentils, parsley and bay leaf to boiling. Reduce heat; cover and simmer, stirring frequently, until mix is thawed, about 20 minutes. Stir in remaining... - 35.7685

Mixed Fry

Rinse brains in cold water. Simmer 20 minutes in a mixture of the water, vinegar, and salt in a saucepan. Drain brains, then cover with cold water. Drain again and remove membranes. Separate into small pieces and set aside. Meanwhile, prepare liver and coat... - 39.3109

Mix Veg With Tofu & Yogurt

Very healthy. Rich in protein, vitamins. Can be served with just roti or bread and is balanced nutrition for everyone. - 48.1122

Mixed Green

After the Christmas and new year partying, there is a need to go on a healthier note! Cook up Ken's mixed green and black eyed peas and you can't make anything that can beat that! See the video for more! - 119.427

Vegetable & Frankfurter Casserole

1. Combine frozen vegetables with milk in a large saucepan; heat, following label directions. Stir in frankfurters; spoon half into a 6-cup baking dish. 2. Mix bread crumbs and cheese in a small bowl; sprinkle half over layer in baking dish. Top with... - 17.8553

Mixed Mushrooms Stir-fry

Those who enjoy stir-fry recipes will really enjoy this dish. The video gives a good detail about the type of mushrooms used in the recipe. A healthy meal you can serve your family. - 97.3392

Mixed Veg Noodles

1. Boil 5 cups of water (to which 1/2 tsp salt and 1 tsp oil is added)and cook noodles till done. 2. Drain excess water and immediately add cold water and drain. Keep the noodles aside. 3. Now heat oil in a pan and add onions, saute for a while. 4. Add peas,... - 47.2372

Mixed Pilau

The Mixed Pilau is a lovely dish that often serve as a meal in itself! The unique and incomparable taste of this dish is mouthwatering. This Mixed Pilau recipe is fantastic. Try it! - 47.5946

Mixed Grill

To prepare 1. Prepare ingredients and decoratively arrange on one or more large serving platters. Eggplant: Slice into 1/4-inch (3/4-cm) rounds. If eggplant is especially large, cut in half or quarters lengthwise, then slice. Soak in cold water for 15 to 20... - 45.3031

Hot Potato Salad

Peel and cut potatoes in thick slices. Place in oven at 150°F (70°C)to keep hot. Cook bacon in frying pan for 4 minutes or until crisp. Remove bacon leaving fat in pan and set aside. Add onions, celery and garlic to pan; cook 3 minutes over medium heat, Mix... - 37.7886

Hot Cheese Party Dip

1. Put the cheese and tomatoes in a small saucepan and heat gently until the cheese is melted. Add the chili pepper and transfer to a serving dish over a candle warmer. - 19.6033

Hot Broccoli Dip

This broccoli dip is specially brewed for those who prefer hot dips. Crackers or corn chips makes the best pick for this hot broccoli dip. I try this occassionaly just because the recipe is so simple and the dish tastes heavenly. - 37.9609

Hot Iceberg Chicory Salad

In the kitchen, cook salami in a frying pan over medium-high heat, stirring frequently until lightly browned; remove from heat. Lift out salami and set aside. Add enough oil to pan drippings to make 1/4 cup; place in chafing dish. Combine vinegar, sugar,... - 38.8307

Sugar Marinated Carrots

Assemble Salad Maker with Thick Slicer Disc. Process carrots into a 3-quart (3 liter) saucepan. Parboil carrots in salted water until crisp-tender; drain and keep hot. Change disc to French Fry Cutter Disc. Process onion, green pepper and celery; set... - 40.8451

La Z Boy Gumbo

A delicious spicy cajun classic made the lazy way, perfect for those fall and winter evenings at home with the family or with friends - 46.0937

Pav Bhaji (flat Buns With Dry Mix Veg Curry)

Pav bhaji is famous Punjabi dish popular all over India. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. - 41.6458

Hot Potato And Bacon Salad

Hot Potato And Bacon Salad is for those who prefer to have a filling accompaniment. This is a delicious salad sauced with herbed mayonnaise. Spice it up with a bit of paprika and simply enjoy this Hot Potato And Bacon Salad . What do you say ? - 35.5118

Pork And Green Chile Stew

To roast poblano or sweet peppers, halve peppers and remove stems, seeds, and membranes. Place peppers, cut sides down, on a foil-lined baking sheet. Roast in a 425° oven about 20 minutes or until skin is bubbly and browned. Wrap peppers in the foil; let... - 37.6901

Hot Potato Salad

1. Peel, halve, and boil potatoes. Slice when cool. 2. Cook bacon until crisp. Drain, reserving 1 tablespoon fat. Crumble bacon. 3. In skillet, combine bacon fat, vinegar, water, egg, sugar, salt, and pepper. Heat and stir until thickened. 4. Add potato,... - 24.1973

Deep Dish Chicken With Dumplings

Preheat oven to 375°F. Spray two 1 3/4-cup casseroles with nonstick cooking spray; set aside. In 1-quart saucepan heat margarine until bubbly and hot; add vegetables, stirring to coat with margarine. Cover pan and cook over medium heat until vegetables are... - 36.2528

Deep Dish Chicken With Dumplings

Preheat oven to 375°F. Spray two 1 3/4-cup casseroles with nonstick cooking spray; set aside. In 1-quart saucepan heat margarine until bubbly and hot; add vegetables, stirring to coat with margarine. Cover pan and cook over medium heat until vegetables are... - 37.7842

Quick Sausage Dish

Brown the sausage and onion in a nonstick skillet; drain thoroughly. Combine the soups in a bowl and stir to blend. Add the browned sausage and onion, and the noodles; stir and mix thoroughly. Cover bowl and refrigerate overnight. Pour into a well-greased... - 29.1623

Plantation Ham And Pea Main Dish Soup

MAKING 1. In a large saucepan, heat the butter till hot. 2. Add the ham and the onions and sauté till cooked and brown 3. Add the soup to the pan and cook for a few minutes. Blend with water to thin down the soup if required 4. Heat the soup till it boils... - 36.684

Blended Gravy For Re Heated Meat Dishes

MAKING 1. Take a small basin, mix flour to get smooth thin paste along with stock. 2. Add the remaining stock and mix well. 3. In a saucepan, strain the mixture and bring it to boil. Stir continuously till it becomes thick. Keep boiling for 3 minutes.... - 28.7712

Sausage Dinner In A Dish

GETTING READY 1. Plunge the tomatoes into boiling water for 1 minute. Peel the skins and slice the tomatoes into quarters. MAKING 2. Take a large frying pan and melt margarine or butter. Fry the onions, bacon and sausages until brown. 3. Add the tomatoes in... - 35.8064

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