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Grandma Caramel Pie Recipes
Enjoy our collection of Grandma Caramel Pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Grandma Caramel Pie recipes.
SL: 205
Grandma Obrecht's Lemon Pie
GETTING READY
1. Collect and measure all the required ingredients.
2. Prepare a double boiler by placing a saucepan filled with 3 inches of water on a medium low flame.
3. Preheat the oven to 350°F before baking.
MAKING
4. In saucepan that fits over the... - 46.1396
Caramel Pecan Rolls
Caramel Pecan Rolls is a simple and tasty dessert which is sinfully delicious. I make it often at home especially cos it is a personal favorite. Try this Caramel Pecan Rolls! - 39.4533
Baked Caramel Pudding
Baked Caramel Pudding is an extremely tasty and unique pudding! Trust me its not very difficult to make and the end result of his brilliant Baked Caramel Pudding recipe is yummy!! - 49.3788
Grandma's Caramel Candy
Grandma's cooking is always the most delicious!!! I would like to share my favorite home made candy ever called Grandma's Caramel Candy! This is a simple recipe which works well as a healthy snack. - 46.4492
Franciscan Meat Pie
Franciscan Meat Pies are simply delicious. I love the flavor of these mat pies and often serve it for weekend dinners as they are filling, Here is a great Franciscan Meat Pie recipe you simply shouldn’t miss! - 40.8346
Grandma's Easy Peanut Butter Pie
This peanut butter pie will definitely remind you of the delicious pie that your grandma made. The lady chef has given clear instructions to make rich and lip smacking peanut butter pie with whipped topping and cracker crust. An amazing dessert, which your... - 108.869
Grandma's Raisin Pie
In heavy saucepan, combine first 6 ingredients.
Stir in sour cream and lemon juice Add raisins.
Bring to boil over medium heat, stirring constantly; cook and stir till thick.
Remove from heat; stir small amount hot mixture into egg yolks, then return to hot... - 40.6871
Chicken Pie
Combine Mix and milk to make a biscuit dough.
Turn out onto waxed paper.
Knead 6 times.
Roll the dough on a lightly floured pastry cloth or board to 1/2 inch thickness.
Cut into 2 inch biscuits.
Heat chicken, soup, and other ingredients in a 1 1/2 quart... - 42.1773
Grandma's Candied Yams
1. Place the yams in a 4-quart electric slow cooker. In a medium bowl, mix together the brown sugar, melted butter, cinnamon, nutmeg, and orange juice. Spoon over the yams.
2. Cover and cook on the low heat setting 5 1/2 to 6 hours, stirring once, if... - 31.5401
Grandma's Famous Fresh Peach Cream Pie
Combine vanilla pudding mix, milk, peach flavoring, and lemon peel in a saucepan.
Stir to dissolve pudding mix.
Cook and stir over medium heat until mixture comes to a full boil.
Set aside and allow to cool for 5 to 10 minutes.
Pour into prepared pastry... - 38.802
Grandma's Sweet Potato Pie
1. Prepare Pastry Dough as directed through chilling.
2. Meanwhile, if using fresh sweet potatoes, in 3-quart saucepan, combine sweet potatoes and enough water to cover; heat to boiling over high heat. Reduce heat; cover and simmer until tender, about 30... - 39.628
Quick Meat Pie
Quick Meat Pie are simply one of the most delicious meat pies I have come across. This yummy Quick Meat Pie recipe is simple and guarantees a tasty end product! Try it for yourself! - 37.0543
Great Grandma's Pork Pie
Place the pork in a large heavy kettle with enough water to cover and separate meat with a fork.
Add onion and cook slowly for at least one hour.
Add salt, pepper and sage, then stir in enough crushed crackers to thicken the mixture.
Taste and add more... - 37.1
Grandma's Green Apple Pie
Presoak a clay pot, top and bottom, in water for 10 minutes.
Core and peel the apples, slice them thin, and place in the bottom of the presoaked pot.
You should have about 5 cups of sliced apples.
Combine the sugar, flour, salt, cinnamon, and cloves and pour... - 41.7925
Grandma's Lemon Meringue Pie
Combine sugar, corn starch and boiling water in 1 quart measure.
MICROWAVE 3 to 4 MINUTES on HIGH, or until thick and clear, stirring once with wire whip.
Stir a little of the hot mixture into egg yolks.
Add warmed yolks to hot filling.
MICROWAVE 1 MINUTE on... - 40.7987
Grandma's Lemon Meringue Pie
Does the name Lemon Meringue make your mouth water? Here is Grandma Ruth showing you how to make a quick Lemon Meringue Pie. With a great amount of ease, and assistance from her granddaughter, she shows you how to do this best! - 120.961
Grandma's Pie Crust
This Pie Crust makes both sweet and savory pies taste out of this world. Try out this easy to make casing and let me know if you agree with me. Your suggestions for this Pie Crust are welcome. - 23.1831
Grandma's Apple Pie
Have your traditional apple pie on the grill? Yep, make one on the grill and you'd end with one country side apple pie! Its one heck of a dessert which is splendid! See the video for more on this lovely pie! -
Grandma Young's Pumpkin Custard Pie
Combine the pumpkin, sugar, milk, flour and vanilla in a large mixing bowl and beat until smooth.
Beat the egg whites until stiff peaks form.
Fold the egg whites into the pumpkin mixture.
Pour into the pie shells.
Bake at 375 degrees for 15 minutes.
Reduce... - 33.9742
Grandma's Fried Apple Pies
Stir together the warm mashed potatoes, sugar, ginger, milk, eggs and nutmeg in a large bowl.
Stir in the lard, baking powder and enough flour to make a dough the consistency of pastry dough.
Break off a piece of dough the size of a walnut.
Roll to 1/8 inch... - 39.5335
Grandma Hummel S Currant Tarts
Beat sugar and eggs together until thick.
Stir in salt and vanilla.
Fold in currants.
Line muffin tins with thinly rolled pastry shell.
Fill 2/3 full with preceding mixture.
Bake at 350° for about 20 minutes.
Can also be made on cookie sheet and cut into... - 32.7443
Caramel Nut Angel Pie
This caramel nut angel pie is made with two ice creams -chocolate and vanilla.Bake the Caramel pie & garnish with nuts & vanilla.Enjoy!! - 46.2532
Modified Pizza
Brown sausage meat in a skillet.
Pour off drippings.
Add thyme and garlic to sausage.
Combine Mix and milk to make a dough.
Turn out on waxed paper.
Knead 6 times.
Roll out dough on a lightly floured pastry cloth or board to fit a shallow 9 inch cake or pie... - 38.1259
Nut Ball Coffee Cake
Blend Mix, granulated sugar, 1/2 teaspoon each of cinnamon and nutmeg.
Add milk combined with egg.
Beat to combine thoroughly.
Shape a teaspoon of the dough into a ball.
Dip the ball first in melted butter, then in brown sugar and cinnamon mixed together,... - 45.7755
Grandma's Raspberry Jam
Put berries in a sieve and quickly run under cold water.
(Not for too long as raspberries absorb water easily.) Remove stems.
Take 3 pie plates and divide the sugar equally between them.
Heat pie plates with sugar on them in preheated oven for 20 minutes.
In... - 28.7688
Grandma's Chuckwagon Round Up
Combine flour, baking powder, salt and chili powder in mixing bowl.
Combine milk, oil and egg.
Add to dry ingredients all at once stirring until well mixed.
Spread on bottom and sides of greased 9-inch pie pan.
Reserve 2 frankfurters; cut remainder in... - 38.0456
Grandma Zerr's Apricot Kuchen
1. Make the dough: Heat the milk to 110° and transfer it to a bowl. Stir in the yeast and let stand 5 minutes. Stir in the egg. In a standing mixer fitted with a dough hook, mix the 4 cups of flour with the sugar and salt: add the warm milk mixture and knead... - 32.6886
Caramel Fluff Pie
Caramel fluff pie is a sweet frozen pie made with a gingersnap crust. Made with pecan nuts, heavy cream, caramel and milk and flavored with vanilla, the caramel pie has a wonderful balance of sweet and nutty flavor. - 38.1219
Apple And Caramel Pie
– Preheat oven to 400 °F (205 °C).
– In a saucepan, melt butter, add flour and salt and boil 1 minute.
– Remove from heat, continue to stir and add water and sugar.
– Continue cooking at medium heat, stirring until the sauce boils or becomes... - 37.1853
Caramel Apple Pie
Great tasting Caramel Apple Pie that will melt in your mouth.Easy to make Caramel Apple Pie. Nutty Caramel Apple Pie. - 41.5795
Caramel-peanut Pie
Place 1 cup sugar in a heavy skillet, cook over medium-high heat, stirring constantly, until sugar melts and forms a light brown syrup.
Reduce heat to low, gradually add boiling water in a slow stream, stirring constantly with a wire whisk.
Remove from... - 39.3629
Caramel-banana Pie
Combine brown sugar, cornstarch, and salt in a 1-quart casserole.
Gradually stir in milk.
Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes.
Beat egg yolk until thick and lemon colored.
Gradually stir... - 40.8813
Frosty Chocolate-caramel Pie
This frosty chocolate caramel pie is a microwaved dessert prepared with graham cracker cruts. Cooked with chocolate with folded in whipped cream flavored with vanilla, the frosty chocolate caramel pie is topped with caramel topping with pecan nuts. - 42.5994
Caramel Apple Pie
I bet, it's seldom that there will be something as delicious and wholesome as this Caramel Apple Pie . Try out this wonderfully incredible recipe for Caramel Apple Pie ; you're gonna love this one! - 43.4431
Caramel Pie
Remove wrapping and boil in can 2 hours; keep covered.
Check water and rotate can occasionally.
Cool (put rag over top, may spew hot caramel).
Stir (may be lumpy).
Pour into pie crust.
Cover with lots of Cool Whip. - 24.5407
Banana Caramel Pie
Early In day: In saucepan, mix cold water with egg yolks; stir in combined sugars, flour, and salt.
Gradually add boiling water, stirring briskly.
Cook, stirring, 3 to 5 min., or until smooth and thick.
Add butter and vanilla; cool 5 min., stirring... - 37.9852
Caramel Box Pie
Caramel Box Pie is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Caramel Box Pie. - 33.2655
Caramel And Pecan Pie
After watching a series of deep fried recipes from Dave, we get to see a baked dessert recipe in this video. He confesses that he is not a very good baker, but this recipe is one of his tried and tested and it looks absolutely tempting. He is preparing the... - 106.481
Frosty Chocolate Caramel Pie
1. Prepare Graham Cracker Crust, adding 1/2 cup graham cracker crumbs. Place chocolate chips and 3 tablespoons water in large bowl or 2 1/2-quart casserole. Microwave uncovered on high 1 minute to 1 minute 30 seconds or until chocolate is softened. Stir until... - 30.3277
Caramel Custard Pie
Caramelize sugar in Custard Pie by stirring it over heat until it is melted and golden brown.
Add it to milk which has been scalded and proceed. - 13.9639
Caramel Custard Pie
Caramel Custard Pie has an Incredible taste. The eggs and flour gives the Caramel Custard Pie Exhilarating taste. - 34.5375
Caramel Candy Pie
Caramel is a lovely way to add to the taste of any dish. Tried and tested recipes are always a pleasure to try. You would love every bite into this caramel candy pie. Enjoy the treat. You deserve it. - 53.444
Caramel Candy Pie
MAKING
1. In a bowl take cold water and soften gelatine by dissolving in it.
2. Add caramels and 1/4 cup of milk to the top of a double boiler and cook it over hot water until caramels melt. Continue stirring the mixture until it becomes smooth.
3. Add... - 40.0801
Banana Caramel Pie
Place the unopened can of condensed milk in a saucepan over medium heat.
Cover with water and bring to a boil.
Boil gently for 4 to 4 1/2 hours, adding water to the pan when necessary.
Let stand until cool.
Slice the bananas into the pie shell.
Pour the... - 34.9161
Frozen Coconut Caramel Pie
In a skillet, melt butter; add coconut and pecans.
Cook and stir over medium heat for 10 minutes or until golden brown and toasted; set aside.
In a mixing bowl, beat cream cheese and milk until smooth.
Fold in whipped topping.
Pour into crusts.
Drizzle with... - 41.2842
Anne Thornton’s Salted Caramel Banana Pudding Pie
Crust
Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a
rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the
pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly
press on... - 45.3816
Caramel Pie Deluxe
GETTING READY
1) Preheat the oven to 375 degrees.
MAKING
2) In a mixing bowl, cream butter, sugar and flour.
3) To this, add beaten egg yolks and cream.
4) In a double boiler, heat this mixture.
5) Meanwhile, in a heavy skillet, brown sugar, butter and... - 48.4574
Caramel Pecan Pie
Prepare Graham Cracker Crust.
Press crumb mixture onto bottom and sides of a 9-inch pie plate.
Chill.
In heavy saucepan heat vanilla caramels and milk over low heat for 20 to 30 minutes or till caramels are melted, stirring frequently.
Meanwhile, soften... - 41.4333
Crunchy Caramel Apple Pie
1. Prepare Pastry for Single-Crust Pie. On a lightly floured surface, roll dough into a 12-inch circle. Transfer pastry to a 9-inch pie plate. Ease pastry into pie plate, being careful not to stretch pastry. Trim and crimp edge.
2. In a large mixing bowl stir... - 35.2146
Holiday Favorite Angelic Frozen Coconut Caramel Pie
If you are looking for a delicious, make-ahead dessert recipe that will make an ideal addition to your dinner party, this is it. This delightfully indulgent dessert by Betty is a breeze to make, and is a perfect way to round off a special meal. Stream the... - 95.3522
Caramelized Upside Down Pear Pie
1. To make the pastry, combine the flour and salt in a bowl. Cut or rub in the butter and vegetable fat until the mixture resembles coarse breadcrumbs. Stir in just enough water to bind. Wrap the dough in clear film (plastic wrap) and chill for 30 minutes.... - 44.5709
Caramelized Veggies And Turkey Pot Pie
The Holiday Season is over and you don't know what to do with the leftover turkey. Don't worry our talented chef Billy will help you make the best turkey dish ever. This dish is called Vegetables and Turkey Pot Pie, it is prepared in a very unique and... - 101.512
Luscious Almond Caramel Pie
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan.
(Refrigerate remaining crust for later use.) Heat oven to 400°F.
In small bowl, combine butter, 2 teaspoons flour, almond paste and eggs at medium speed until... - 44.0031
Caramel Chiffon Pie
MAKING
1) In a double boiler, place the caramels in hot water and heat while stirring constantly.
2) Take the vessel off the boiler when the caramel melts and the sauce smoothens.
3) In a small bowl, dissolve the gelatin in a little cold water. Add the... - 46.0231
Caramel Custard Pie
Blend together milk and caramelized syrup.
Combine beaten eggs, sugar, salt, and vanilla.
Slowly stir egg mixture into milk.
Bake in a buttered 10-inch pie plate in a 350 degree oven for 40 minutes, or until a knife inserted in center comes out... - 37.6845
Caramel Fluff Pie
Melt caramels in milk in top of double boiler over boiling water, stirring occasionally.
(Or heat over low heat, stirring constantly.) Add salt.
Soften gelatin in cold water; add to caramels; stir to dissolve.
Chill till mixture is partially set.
Fold in... - 40.1124
Caramel Cream Pie
Caramel is a lovely way to add to the taste of any dish. It makes every dessert taste better. This caramel cream pie is one just simple and amazing dish. This has been tried and tested by many. Enjoy the treat. - 49.5616
Caramel Date Cream Pie
Caramelize sweetened condensed milk.
Stir in dates, pecans and milk; cool.
Chill.
Fold in whipped cream.
Pour into crust.
Chill 3 hours or until set.
Refrigerate leftovers. - 33.4484
Caramel Candy Pie
Measure 2 cups of milk into the top of a double boiler, add caramels and heat until caramels melt.
Mix flour and cornstarch smoothly with the 1/3 cup milk and stir into hot milk mixture.
Cook and stir until thick and smooth, about 15 minutes.
Beat egg yolks... - 37.9061
Caramel Cream Pie
Spread 2 cups sugar in heavy skillet; stir over low heat until sugar is melted and browned.
Cool slightly.
Blend flour into sugar.
Beat eggs yolks; stir in milk.
Add to flour mixture, stirring.
Cook over low heat, stirring constantly, until thickened.
Add... - 38.4687
Caramel Pie
Sieve flour, salt and soda bicarb together in a large mixing bowl.
Mix butter to flour mixture with fingers for about 10 minutes till it resembles bread crumbs.
Knead the flour to a stiff dough with milk.
Roll out the dough into 1/2 cm thick round pastry... - 43.1264
Caramel Apple Pie
Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple slice. - 11.5135
Easy Caramel Sweet Potato Pie
Recipe from The Sweet Potato Lover’s Cookbook: More than 100 ways to enjoy one of the world’shealthiest foods by Lyniece North Talmadge and Madeleine Watt (Cumberland House; November 2010; 9781402239113; $14.99 U.S./ $17.99 CAN; cooking). Click here to... - 29.8086
Caramel Apple Pie
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) Take a clean bowl and mix butter, cinnamon, salt, pecans, flour, crumbs, and sugar in it.
3) Arrange the apple slices in the pie shell and pour the above mixture over them.
4) Place the pie shell in the... - 49.2291
Caramel Cashew Cream Pie
1. Toast the cashews on a cookie sheet in a preheated hot oven (400°) for 12 to 15 minutes, stirring occasionally so the nuts brown evenly. Reserve the nuts; leave the oven at 400°.
2. Combine 1/2 cup of the sugar and the butter in a heavy-bottomed 2-quart... - 41.4697
Homemade Caramel Dream Pie With Heath Bar
Caramel takes the center-stage in this dreamy pie. Rich and creamy, this French classic is good enough to grace any smart restaurant menu. Betty shares with her viewers a tasty pie recipe and demonstrates how to make heath bar too. A great way to amp up your... - 109.711
Caramel Custard Pie
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Combine together the evaporated milk, 1/3 cup of water and eggs. Beat till the ingredients have mixed well together.
3) Set the mixture aside.
4) Combine together the flour and brown... - 42.7639
Caramel Apple Pie
Pour rum over apples and turn several times to moisten all pieces.
In pie pan heat sugar slowly over low heat, stirring constantly.
When sugar is melted and begins to smoke, add butter.
Drain apples and pile into pie pan; sprinkle with the salt.
Roll pastry... - 38.8559
Caramel Topped Apple Pie
In an 3- to 4-quart pan, combine apples and water.
Bring to a boil; boil for 1 minute, then pour into a 10-by 15-inch rimmed baking pan to cool quickly.
Spoon apples into pastry shell.
Combine sugar, cracker crumbs, flour, cinnamon, nutmeg, pecans, and... - 38.4085
Caramel Crunch Apple Pie
Combine flour, brown sugar, butter and cinnamon; spread into an ungreased 8-in.square baking pan.
Bake at 400° for 6-8 minutes or until golden brown.
Cool; crumble and set aside.
Sprinkle apples with lemon juice.
Combine sugar, flour and cinnamon; toss with... - 43.4885
Caramel Custard Pie
GETTING READY
1 Line 9-inch pie plate with pastry.
2 Preheat the oven to 400° Fahrenheit.
MAKING
3 In a bowl, combine enough water with evaporated milk to make 2 cups.
4 In a small mixer bowl, add milk and eggs, beating until well mixed.
5 In... - 38.7572
Caramel Custard Pie
Add enough water to evaporated milk to make 2 cups; beat in eggs.
Combine brown sugar and flour; cut in margarine till mixture is like coarse crumbs.
Add milk mixture to brown sugar mixture; beat till well blended.
Pour into pastry shell.
Bake at 400° till... - 31.8298
Caramel Pumpkin Flan
Preheat Browning Skillet in Radarange oven 4 1/2 minutes.
Add 1 cup sugar, stir well.
Cook in oven 2 1/2 to 3 minutes, stirring at 1 minute intervals until sugar is melted, smooth, and a nice caramel color.
Immediately turn the caramel into a 9 inch glass... - 42.4944
Caramel Pecan Tarts
Do you like pecan pie? Try these minis that are a nutty caramel cousin to the big pie. - 42.1084
Moroccan Mini Bastilla With Caramelized Pumpkin
Morocco is famous for it's pie called Bastilla too. In this wonderful video, the chef makes the filling with a layer of caramelized pumpkin with walnuts and another layer of sweet almond mixture. This is a perfect recipe of Bastilla for autumn and is going... - 122.027
Chocolate Shoo Fly Pie
Dissolve 1/4 teaspoon soda in boiling water, stir in chocolate syrup and vanilla; set aside.
Combine flour, sugar, 1/4 teaspoon soda and salt; cut in butter to form coarse crumbs.
Set aside 1 cup each of chocolate mixture and crumbs; gently combine remaining... - 39.2291
Banoffee Pie
1. Heat oven to 180C/160C fan/gas 4. Crush the biscuits in a food processor, then add the melted butter and pulse to combine. Press the mixture in an even layer into a 24cm tart tin with a removable base. Transfer the tin to a baking sheet and bake for 10-12... - 31.5321
Mincemeat Sundae Pie
Combine wafer crumbs, pecans, butter, sugar and cinnamon.
Press onto bottom and 1-1/2 inches (4 cm) up side of 10 inch (3 L) greased springform pan; freeze for 30 minutes.
FILLING: Place ice cream in bowl; let stand at room temperature for 10 to 15 minutes or... - 42.4883
Peanut Toffee Pie With Oatmeal Crust
Mix sugar and flour in double boiler, add milk slowly.
Cook until thickened.
Add egg yolks and cook 3 minutes longer.
Remove from heat; add peanut butter and flavoring.
When cool, pour into baked crust and cover with whipped cream and shaved nut toffee or... - 36.7958
Caramel Sance
Blend first 3 ingredients and cook over low heat, stirring until sugar is dissolved.
Cook until mixture comes to a full boil and thickens.
Remove from heat, stir in butter.
Serve hot or cold. - 20.5773
Quick Cherry Caramel Ring
Place butter in 9-inch round glass deep pie dish.
Microwave at high (10) 1/2 to 1 minute until melted.
Sprinkle brown sugar over butter; add corn syrup and stir well.
Place small drinking glass, right side up, in center of dish.
Arrange pecans and cherries on... - 38.2784
Creamy Caramel Custard
Make a hot water bath for the flan by setting a 9 by 1 1/4-inch-deep pie pan in a slightly larger pan.
While holding down metal pie pan so it won't float, fill outer pan with just enough hot water to come up around pie pan.
Then remove pie pan and put only... - 31.6779
Caramel Rolls
Melt butter in a 9-inch pie plate.
Crumble topping from one tube of refrigerated caramel pecan rolls into the butter.
Spread over the bottom of the pan.
Place rolls in the dish.
Microwave 3 to 3 1/2 minutes.
Let stand 1 minute.
Invert dish onto plate; remove... - 21.8952
Easy Caramel Apple Tart
GETTING READY
1) Preheat oven to 375°F.
2) Remove crusts from pouches.
3) On ugreased cookie sheet, unroll 1 crust in center of it.
3) Place second crust fiat over first crust, matching edges and pressing to seal.
MAKING
4) With rolling pin, roll the... - 37.6162
Cinnamon Caramel Custard
In a cheesecloth bag or tea ball, combine cloves, allspice, cardamom, and cinnamon.
Place in a 2-quart pan with milk and vanilla; set aside.
In a small, heavy pan, mix water and 1/3 cup of the sugar.
Stir gently until sugar dissolves.
Place pan over high heat... - 35.2835
Caramel Coated Spiced Nuts
In a large mixing bowl, beat egg whites and water until foamy.
Add almonds, pecans and cashews; stir gently to coat.
Combine brown sugar, pie spice and pepper; add to nut mixture and stir gently to coat.
Spread into a greased 15-inchx 10-inchx 1-inch baking... - 31.6137
Caramel Pear & Walnut Tart
Lay pie shell in a 9-inch tart pan with a removable bottom.
Fold pastry edge down into pan and press flush with pan rim.
With a fork, prick bottom of pie shell about 15 times.
Bake in a 400° oven until medium golden brown, about 15 minutes.
Cool on a... - 41.0233
Caramel Nut Delight
Preheat oven to 325 degrees.
Beat egg whites until stiff but not dry.
Beat egg yolks until thick and lemon colored, beating in 1 cup sugar.
Fold egg whites, cracker crumbs, nuts and 1 /4 teaspoon salt into egg yolk mixture.
Spread in greased and floured... - 36.3232
Caramel Sauce
Combine pudding mix and water in a saucepan.
Bring to a boil, stirring to dissolve.
Boil 1 minute longer.
Remove from heat. - 20.0629
Chocolate Cobbler With Caramel And Macadamia Nut Topping
In a large bowl, combine 3 well-beaten eggs, 1 1/2 cups sugar, 1/3 cup flour, 1/3 cup cocoa, 3/4 cup melted butter, and 1/2 teaspoon vanilla. Stir well, until completely blended. Pour into a deep dish pie plate that has been sprayed with cooking oil spray.... - 25.8179
Caramel Cream Tart
Preheat oven to 350°.
Butter pie pan.
With a mixer, beat cream cheese until smooth; add sugar, vanilla, and almond extract.
Add eggs, one at a time, beating after each addition; blend in cream.
Pour caramel topping into pie pan.
Carefully (very slowly) pour... - 39.5999
Caramel Peach Crunch
Preheat oven to 400°F.
In bowl, combine flour, oats, sugar, cinnamon, salt; add butter; mix well.
In 9" pie plate or 10" by 6" by 2" baking dish, arrange peaches; sprinkle on oats mixture.
Bake 25 to 30 minutes or until bubbly.
Serve warm with vanilla ice... - 34.9417
Pecan Caramel Tart
Place nuts in a 9-inch pie or cake pan.
Bake in a 350° oven until golden beneath skin, 8 to 10 minutes; shake occasionally.
Meanwhile, in a 11/2- to 2-quart pan, stir together water and sugar.
Cook over medium-low heat, without stirring, until water turns... - 35.2173
Caramel Rice
MAKING
1. In a large pan, stew the rice with a vanilla pod or the lemon rind and the milk till the rice has absorbed all of the milk. The milk makes the rice creamy in consistency
2. Add the castor sugar and the egg yolks to the mix and continue cooking till... - 41.3155
Caramel Apple Pudding
Sieve the plain flour into a bowl, stir in 2 oz/50 g dark brown sugar and cinnamon.
Rub in 1 oz/25 g fat until the mixture resembles breadcrumbs.
Stir in 1-2 tbsp cold water to form a firm dough.
Wrap and chill for 1 hr.
Place the remaining fat in a... - 37.584
Dipping Chocolate For Pecan Caramels
Not just strawberries, pretzels or marshmallows, but even homemade pecan caramels becomes sweeter when dipped in chocolate sauce. You don't really have to be a chocolate connoisseur to appreciate the goodness of this dessert delight. Sarah shows how to make... - 93.7022
Caramel-nut Delight
This dessert is yummmy! Caramel-Nut Delight is a great option for those who enjoy caramel. I love preparing this at kids parties. The recipe may seem a little elaborate but is not so while preparing. A word of advice: ensure the nuts you use in this are... - 41.5353
Pumpkin Tart With Caramel Rum Raisin Sauce
GETTING READY
1. Preheat oven to 450°F and place the cookie sheet in the middle oven rack and the pie crust in a 10" tart pan with removable bottom
MAKING
2. In a blend together all the ingredients for the filling, pour it onto the crust and place it over... - 43.622
Country Apple Cake With Caramel Sauce
GETTING READY
1 Preheat the oven to 350°Fahrenheit.
2 Spray 13x9-inch pan with nonstick cooking spray.
MAKING
3 In a large bowl, mix oil and eggs, beating well.
4 Add in quick bread mix, apple pie filling, cinnamon and nutmeg.
5 Using a spoon,... - 45.391
Caramelized Arequipe Cheesecake
To caramelize the milk, put the cans in a pot deep enough to hold water to cover the cans, cover with cool water, and bring to a boil over high heat.
Once the water has come to a boil, boil the cans for 1 hour and 45 minutes to achieve the best flavor and... - 33.5571
Caramel Apples
Peel the apples, cut them into quarters and core.
Place the butter or margarine in a 9-inch (23 cm) microwave-safe pie plate.
Microwave at HIGH 2 minutes.
Stir in the brown sugar and the spice of your choice until well mixed.
Place the apples over this sugar... - 35.536
Caramel Topped Crispy Apple Cheesecake Bar
Never mind whether you love caramel or apple desserts, this is one treat that will surely get you berserk over it, literally! Simple, sumptuous and sweet, this not-so-cloy dessert is the ideal way to wind up your dinner with great élan. Sinfully delicious... - 29.4987
Sweet Crunchy Yams
GETTING READY
1) Set the oven temperature to 375°F before baking.
MAKING
2) Process brown sugar, butter and pecans for about 15 seconds in a food processor bowl fitted with a Knife Blade, until butter is cut into sugar and the mixture resembles bread... - 38.7201
Basic Savory Flan
Basic Savory Flan is a salty pastry. Savory Flan is an Italian recipe and served as an appetizer. Basic savory flan is a very simple recipe. - 23.9322
Downside-up Apple Pecan Pie
A rare Downside up Apple Pecan pie an absolute delight this festive season.Apple pecan Pie with caramel pecan layer flavored with nutmegs,lemon juice & cinnamon.Apple Pecan pie that you will never miss. - 50.0512
Harvest Pie
POUR milk into medium bowl.
Add pie filling mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 1 to 2 minutes or until slightly thickened.
FOLD whipped topping into filling mixture.
Pour into crust.
Chill until firm, about 2... - 37.9149
Mini Pecan Ice Cream Pies
Place the pecans in a dry skillet and toast over moderate heat until fragrant; remove pecans from skillet.
Place pie shells on a small tray.
Soften ice cream in the microwave for 20 seconds.
Fill the pie shells with ice cream, mounding it into each... - 29.2031
Spicy Pumpkin Pie
Whether you are planning a kid’s birthday party or a family get-together this pumpkin pie recipe is sure to be hit. The chef here shows every simple instruction to make this classic American dish. It is sure to be a win on the thanksgiving or Christmas... - 101.833
Pumpkin Chiffon Pie
In saucepan, combine brown sugar, gelatin, salt, and spices.
Combine egg yolks and milk; stir into brown-sugar mixture.
Cook and stir till mixture comes to a boil.
Remove from heat; stir in pumpkin.
Chill till mixture mounds slightly when spooned.(Test every... - 40.6546
Walnut Cream Pie
To make pastry, beat butter, sugar, salt and egg in a large bowl.
Sift in flour.
Knead ingredients to make a soft dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30 minutes.
On a lightly floured surface, roll out two-thirds of dough to... - 44.2559
Spicy Sugared Pecans
In skillet combine sugar, water, and pumpkin pie spice. (Electric skillet 250°.)
Bring mixture to a full rolling boil; boil till sugar crystals form on sides of skillet, 5 to 6 minutes (3 minutes with electric skillet).
Add pecan or walnut halves; stir till... - 31.1169
Dulce De Leche Frozen Dessert
POUR half-and-half into large bowl. Stir in 2 tablespoons caramel topping until dissolved. Add pudding mixes. Beat with wire whisk 1 minute or until well blended. Gently stir in whipped topping until well mixed.
SPOON 1/2 of the pudding mixture into 8x4-inch... - 27.7219
Burnt Sugar Sauce
MAKING
1. In a heavy skillet caramelize 1/4 cup sugar until light golden brown. Do not let it burn.
2. In a bowl mix cornstarch, 1/2 c sugar and salt.
3. Stir in hot water and mix until smooth.
4. Cook over low heat until thick.
5. Add hot caramelized sugar.... - 39.4657
Swiss Flan
Sift flour and salt into a medium-size bowl.
Make a well in the center.
Put the butter, yolks, honey, and lemon peel into the well.
With a wooden spoon, mix the ingredients together.
Add water and work into mixture until dough is smooth.
Form into a ball,... - 41.4014
Shoofly Pie
Shoofly Pie is a really interesting recipe. You should be trying this Shoofly Pie recipe. Your family will eat this without much complaining. - 35.1175
Coffee Angel Pie
Prepare Meringue Crust.
Spread mixture in a well-buttered 9-inch pie plate, building up sides to form a shell.
Bake in 275° oven for 1 hour.
Turn off heat; let dry in oven (with door closed) for 1 hour more.
Cool.
Arrange scoops of coffee and vanilla ice... - 42.0005
Fresh Fruit Pie
Peel papayas and remove seeds; peel and core pineapple.
Puree in blender or force through food mill to make 4 cups pureed fruit.
Stir in cornstarch and sugar.
Turn into greased and floured baking pan (8 by 10 inches).
Bake in a 350° oven for an hour or until... - 36.6293
Coffee Angel Pie
GETTING READY
1) Preheat oven to 275°F before baking.
MAKING
2) Beat together egg whites, vanilla and cream of tartar with 1/4 teaspoon salt till they reach soft peak stage.
3) Slowly beat in sugar till stiff peak stage is reached and sugar is dissolved.
4)... - 46.7335
Little Meat Pies
Combine shortening and flour in a large Dutch oven; cook over medium heat, stirring constantly, until roux is caramel colored.
Add pork, beef, onion, parsley, and seasonings.
Cook over medium heat until meat is browned, stirring to crumble.
Drain and... - 42.9106
Upside Down Pear And Fastis Pie
Upside Down Pear And Fastis Pie has a fine taste. Upside Down Pear And Fastis Pie get its taste from pastry crust dressed with vanilla ice cream and pears. Upside Down Pear And Fastis Pie is inspired by many bakeries worldwide. - 38.9786
Walnut Meringue Ice Cream Pie
Lightly butter a 9-inch pie plate.
Preheat oven to 325 degrees.
Place egg whites in a clean dry copper or stainless-steel bowl.
Beat on medium speed until foamy.
Sprinkle in salt, raise speed, and beat until soft peaks form.
When egg whites are soft, begin... - 42.4333
French Apple Pie
Here is an amazing video that presents a unique apple pie called Tarte Tatin which is very popular in France. In this apple pie recipe the apples are cooked first and then covered with a sweet dough for crust. That imparts a unique shape and the apples are... - 123.533
Homemade Shepherd's Pie
So your North American friend is coming over and you want to surprise him with your cooking skills. Then apart from the regional delicacies, treat him with something of his land, delicious shepherd's pie. Yummy, mouth watering and appetizing, this pie... - 151.436
Rich Chocolate Pecan Pie
To many of you, baking a pie at home is quite a crucial task. But, this recipe video will demonstrate you to bake a fabulous chocolate pecan pie, at your own kitchen. If you still find it unbelievable then watch the video and try your hands. Surely, you are... - 141.788
Chocolate Pie
Dave is making a chocolate pie with a twist. He is actually making a pecan pie and topping it with chocolate sauce. That sounds so delicious. He makes the recipe in simple steps that are easy to understand. So, when you want to treat yourself with a chocolaty... - 96.0982
Apple Pie On The Run
1. Use an ice cream scoop for both the pie and ice cream. Place a small scoop of pie in the bottom of a waffle cone. Layer 1 small scoop of ice cream, 1 small scoop of pie, 1 scoop of ice cream, 1 scoop of pie, and finish with a nicely rounded scoop of ice... - 22.6939
Meat Pie With Biscuit Topping
Cut meat into 1 1/2 cubes, thendredge with 2 tablesp of the flour, combined with the salt, pepper, and celery salt.
Brown quickly in a large skillet in 3 tablesp hot bacon fat.
Melt remaining bacon fat in a large kettle, Dutch oven or deep well... - 39.6763
Peanut Butter And Vanilla Ice Cream Pie
Mix in the regular vanilla ice cream and peanut butter and you have a new creation! A cold pie dessert which will be totally loved by all. See the video on how make this pie! - 106.762
Raisin Pie
Combine raisins with water to cover in an iron skillet over medium low heat.
Cook until water evaporates.
Add the sugar and cook until caramel colored.
Combine the milk and flour in a bowl and whisk well; strain into the raisin mixture.
Cook until thickened,... - 35.8819
Ice Cream Pie Spectacular
Beat egg white with salt until frothy; add sugar gradually, beating constantly until stiff peaks form.
Fold in the chopped walnuts.
Turn into generously buttered 9-inch pie pan.
With spoon, spread evenly over bottom and sides of pan, building up sides.
Prick... - 39.6552
Maple Syrup Pie
– Preheat oven to 400 °F (205 °C).
– Line a 9-inch (22-cm) pie plate with crust. Flute the edges.
– In a large bowl, beat eggs lightly.
– In a separate bowl, combine brown sugar and flour and add to the eggs.
– Add other ingredients and... - 35.1565
Thanksgiving Pecan Pie
This Thanksgiving Pecan Pie is the dish that you should involve your kids in. In fact a pie as deluctable as this will bring the family together. This pie is reminiscent of the Holiday spirit! Watch and learn from this recipe video. Enjoy! - 145.99
Mock Cherry Pie
GETTING READY
1. Wash and pick the cranberries.
2. Prepare a 9 inch pastry crust in a pie dish. Roll out pastry for making lattice patterned crust to top the pie.
3. Preheat the oven at 425°F
MAKING
4. Use a heavy bottomed sauce pan.
5. Cover the... - 36.869
Onion Chili Pie
GETTING READY
1. To make crust, combine flour and salt.
2. Add small cubes of shortening and butter and rub or cut in until mixture its crumbly
3. Add a little ice water and stir quickly and lightly just until dough forms a ball.
4. Wrap the ball in plastic... - 46.2353
Orange Pear Perfect Mince Pie
Allow both crust pouches to stand at room temperature for 15 to 20 minutes.
Heat oven to 425°F.
Unfold 1 crust; remove top plastic sheet Press out fold lines; sprinkle with 1 teaspoon flour Spread flour evenly over crust Place floured side down on ungreased... - 43.0142
Christmas Pies
GETTING READY
1. Pre-heat oven to 350° F.
MAKING
2. In a bowl, cream shortening and sugar, beating well.
3. Put in egg and egg yolk, beating well.
4. In a different bowl, add flour, cocoa, and salt; stir well.
5. In a saucepan, dissolve soda in hot water;... - 47.5538
Apple Pie Bread
Enjoy this recipe from Sunday Dinner at Grandma's. - 32.7397
Turtle Pie
If you are craving for something sweet you will relish this dessert. The recipe is a combination of cream cheese and chocolate. A rich dessert for your family. You can serve it with nuts and chocolate chips as the topping. Do watch the video for more details. - 117.154
Cinnamon Apple Pie
The aroma of a baking apple pie reminds so many of visits to grandma’s place! Nikki demonstrates a rather simple recipe. A caramel twist in this one, it really gives this pie a great flavor! -
Celebration Ice Cream Pie
In bottom of baked pie shell spread strawberry ice cream.
Freeze 1 hour.
Spread chocolate ice cream on top of strawberry ice cream.
Freeze 1 hour.
Heat oven to 425°.
Meanwhile, in small mixer bowl beat egg whites at high speed, scraping bowl often, until... - 33.82
Frozen Chocolate Pudding Pie With Cherry Flair
Empty vanilla pudding into a large bowl and blend in 1 cup of the whipped dessert topping.
Empty chocolate pudding into the same bowl and draw a rubber spatula or spoon through the chocolate and vanilla puddings until partially streaked to give a marbled... - 41.2958
Pumpkin Chiffon Pie
Bake pie shell.
Cool.
Mix brown sugar, gelatin, salt and spices in saucepan.
Blend pumpkin, egg yolks and milk; stir into sugar mixture.
Cook over medium heat, stirring constantly, just until mixture boils.
Refrigerate, stirring occasionally, until mixture... - 41.7685
Butterscotch Pie
In a saucepan, combine sugar, cornstarch, flour, and milk. Cook, stirring, until thick and smooth. Set aside. In a small frying pan, cook butter and brown sugar until bubbly and caramelized, taking care not to burn. Pour into sugar-milk mixture and stir well.... - 23.0243
Boston Banoffee Pie
1. Preheat the oven to 160°C/325°F/ Gas 3. In a food processor, process the flour and diced butter until crumbed. Stir in the caster sugar and mix to form a soft, pliable dough.
2. Press into a 20cm/8in loose-based flan tin (quiche pan). Bake for 30... - 39.3973
Creamy Apple Pie
This pie is affectionately nicknamed “Joy Pie” in our house, because the recipe came from Joy Rohde. The Rhode family farmed this land we now live on for over a hundred years. It’s the kind of pie that makes you happy, joyful. It’s one of our... - 43.9008
Banoffi Pie
To make the crumb case, melt the butter in a saucepan and stir in the biscuit crumbs.
Press the mixture evenly over the base and sides of a deep 20 cm (8 inch) round flan tin.
Chill until firm.
To make the filling, put the butter and sugar in a saucepan and... - 44.802
Banana Toffee Pie
Looking for a dead-easy dessert recipe that can be whomped up speedily and with a handful of ingredients? Then this banana toffee pie will just fit your bill. Betty storms up a classic creamy pudding in a few simple steps that promises to take the decadence... - 95.3022
Pasta Pie With Sausage
First, caramelize the onions.
In a large skillet, heat the oil, then add the onions and sugar and saute over medium heat, stirring frequently, until the onions are very tender and browned, about 10 to 15 minutes.
Drain and set aside.
Preheat the oven to... - 43.4841
Decadent Brownie Pie
In a mixing bowl, cream butter and sugar.
Add corn syrup; mix well.
Add eggs, one at a time, beating well after each addition.
Combine the flour, cocoa and salt; add to creamed mixture alternately with milk.
Fold in -walnuts.
Spread into a greased 10-in... - 45.7262
Frosted Lime Pie
GETTING READY
1. Collect and measure all the required ingredients.
2. Prepare a double boiler by placing a saucepan filled with 3 inches of water on a medium low flame.
MAKING
3. In saucepan that fits over the double boiler, combine the sugar, hot water.
4.... - 46.0602
Candy Bar Pie
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In 9-inch glass pie plate arrange the pie crust.
3) Bake in oven for 5 to 7 minutes.
4) Take off from oven and cool.
5) Decrease oven temperature to 325°F.
6) Halve candy bars lengthwise. Make into... - 46.5495
Mexican Apple Pie
In the bowl of a food processor, combine the flour, sugar, and salt.
Process briefly to blend.
Cut the butter into small pieces and add to the work bowl.
With several quick, short pulses, blend in the butter until the mixture resembles the texture of coarse... - 45.6697
Small Marshmallow Flan
– Preheat oven to 325 °F (160 °C).
– In a small saucepan, dissolve the first amount of sugar in the water and cook until caramelized. Pour a thin layer in the bottom of each of six ramekins, and set aside.
– In a saucepan, blend the second... - 37.3194
Velvet Cherry Clafoutis
For all the people with a sweet tooth, this video is a must watch. Chef demonstrates a step by step procedure to prepare this scrumptious Velvet Cherry Clafoutis which makes a yummy dessert. Surprise your family to this delicious recipe today. - 131.336
Apple Tart Tatin
Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077
Peach, Apricot And Blueberry Gratin
MAKING
1) In a gratin dish, place the apricots, peaches and blueberries together.
2) Beat the yogurt and mascarpone cheese together and spread evenly over the fruits.
3) Mix the cinnamon and sugar together and sprinkle all over the gratin dish.
4) Place under... - 36.6195
Banana Pecan Strudel With Raisin Brandy Cream
1. Preheat the broiler. Assemble the mise en place trays. Line 2 baking sheets with parchment.
2. Combine the raisins and brandy in a small glass or ceramic bowl and let soak for 1 hour.
3. Meanwhile, peel the bananas and cut in half lengthwise. Cut crosswise... - 44.21
Oatmeal Carmelita
Grandma and Grandpa Post traveled in their trailer each winter in search of warm weather and a golf course. During the summer, they settled the RV in a park near Lake Mendota. When the grandkids came to visit Madison in the 1960s, Grandma Post let Debbie and... - 42.3192
Christmas Special English Toffee Candy
For everyone with a sweet tooth. Watch this video now. The chef shares her secret recipe to prepare these Christmas Special English Toffee Candies. Treat the kids of the family to this lovely candy, you are sure to become their favorite. - 101.636
Orange Flan
Preheat oven to 350°.
Make a hot water bath for flan by setting a 9 inch pie pan in a slightly larger pan.
While holding pie pan down so it won't float, fill outer pan with just enough hot water to come up around pie pan.
Then remove pie pan and put outer... - 35.0754
Pastry Crust
Grandma's cookbook is one of the best places to find a delicious recipe, this Pastry Crust is right out from there. This is an all time classic recipe to make your favorite sweet or savory pies. There is no bigger sin than reading this recipe of Pastry Crust... - 40.2308
Cherry Pear Skillet Cobbler
In 10-inch heavy skillet with tight-fitting lid, crumble sugar-nut mixture from refrigerated caramel rolls; add orange peel, orange juice, and cinnamon.
Stir in cherry or strawberry pie filling and pears; cover.
Grill over medium-slow coals till mixture is... - 31.7059
Cinnamon Apple Whirls
In a saucepan, combine pie filling, fruit juice, butter, nuts, and topping mix from the caramel rolls.
Bring to boiling.
Pour into ll x 7 x 1 1/2-inch baking pan.
Top with caramel rolls.
Bake at 375° for 20 to 25 minutes. - 33.233
Hearty Onion Gravy
If you have this thick onion gravy ready at your refrigerator, you don’t need to cook up any side dish for your main course. This gravy fits perfectly with any preparation, be it pork, chicken or beef. For your benefit, cook it in advance and store in... - 110.28
Upside-down Apple Tart - Part 2: Presentation
To all you people who have just baked the yummy Upside-Down Apple Tart, and are wondering how to present it to your guests. Don't worry, check out this video of how the talented chef shows how to present the dessert. Serve the apple tart with a scoop of... - 77.7225
Orange Flan With Macerated Oranges
Combine the 1 cup sugar and the water in a heavy-bottomed medium saucepan over medium-high heat; cook, shaking the pan occasionally, until the sugar turns into a golden caramel, about 12 minutes.
Immediately pour the caramel into a 9-inch deep-dish glass pie... - 40.2375
Quick Pumpkin Cake
Heat oven to 350°.
Grease and flour 12-cup bundt pan or oblong pan, 13X9X2 inches.
Blend all ingredients except Caramel Fluff Topping on low speed in large mixer bowl.
Beat 4 minutes on medium speed.
Pour batter into pan.
Bake until wooden pick inserted in... - 36.7054
Mock Creme Brulee
Cook pudding and pie filling as directed on package.
Press plastic wrap on top of pudding; cool to room temperature.
Stir pudding once or twice.
In chilled bowl, beat cream until stiff.
Fold into pudding.
Pour into ungreased 9-inch pie pan.
Sprinkle brown... - 27.0342
Mock Creme Brolee
Cook pudding and pie filling as directed on package.
Press plastic wrap on top of pudding; cool to room temperature.
Stir pudding once or twice.
In chilled bowl, beat cream until stiff.
Fold into pudding.
Pour into ungreased 9-inch pie pan.
Sprinkle brown... - 29.3065
Herbed Butternut Squash Apple Soup
Looking for a comforting soup? Your search ends with Herbed Butternut Squash Apple Soup. This recipe uses the goodness of butternut squash, apples and herbs to create a delicious concoction of a comfort food. After having this soup, all you want is curl in... - 14.1046
Pork Chops - Italian Style
Chef Mark makes pork chops the Italian way and serves them with a tangy tomato sauce. Using some convienient foods, the sauce is quick to prepare while the chops cook in the pan. You should give this recipe a try if pork chops are your favorite. - 137.469
Walnut Penuche
To toast walnuts, spread in a single layer in a 9-inch glass pie plate or a microwave pie plate.
Stirring every 2 minutes, microwave on HIGH for 6 minutes.
Place butter in a 2-quart glass measure.
Microwave on HIGH for 1 minute.
Blend in light brown sugar and... - 38.5897
Orange Flan
In a small, heavy pan, mix water and 3/4 cup of the sugar.
Stir gently until sugar dissolves.
Place pan over high heat and cook syrup, swirling pan occasionally, until clear and medium-amber in color.
Immediately pour caramel into a 1 1/2 souffle dish or... - 32.1354
Tin Roof Fudge Tart
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In a 10-inch tart pan with removable bottom or 9-inch glass pie plate make the pie crust.
3) Place the crust in pie plate and gently press at the bottom and up side.
4) Trim the edges if required.
5)... - 45.661
Flour Halva
Melt margarine, add flour and semolina, mix well.
Place over low heat and stir constantly until the mixture is slightly brown, about 15-20 minutes, until flour smells done.
Melt 1 1/4 cups sugar with 2 tablespoon water, make a caramel (golden brown in... - 35.2709
Coffee Flan
Make a hot water bath, melt the 1/3 cup sugar, and coat pie pan according to directions in preceding caramel custard recipe.
Beat together eggs and the 7 tablespoons sugar.
Add milk, instant coffee dissolved in water, vanilla, and cinnamon.
Set... - 33.1641
Almond Sauce
This Almond Sauce is one of the best dessert sauces that I've ever known.Try this sweet almond dip over your cakes, ice cream and puddings. If you want to know more about this Almond Sauce, do let me know. - 24.2177
Bananas Flambe
In microproof pie plate melt butter on HIGH 30 seconds.
Stir in sugar, nutmeg and orange rind.
Cook on HIGH 1 1/2 minutes to allow mixture to bubble but not caramelize.
Add bananas.
Cover with plastic wrap and cook 2 minutes.
Stir to coat bananas with sugar... - 39.4531
Caj Eta Tart
Caj Eta Tart is a delightful variation to the common pie's we make at home. You can prepare this Caj Eta Tart even when you are on a rush on a week day or you are tired of the thought of spending some time at the kitchen. It is that easy. Try it! - 41.2896
Quick Macaroni And Cheese Fondue
Macaroni and cheese lovers should definitely try this dish. As the name suggests It's quick and easy. Ready to eat and serves as a complete meal. - 112.008
Brandied Apricot Tarts
1. Prepare vanilla pudding and pie filling following label directions, using 1 1/2 cups milk. Remove from heat. Add brandy.
2. Set saucepan in a pan of ice and water to speed setting. Chill, stirring often, 5 minutes, until mixture begins to mound. Or, you... - 33.7595
Crunchy-spiced Toasted Pumpkin Seeds
Wondering what to do with the leftover pumpkin seeds from your Halloween's jack-o-lantern? Simple just whack up a tasty, crunchy, healthy snack. Sweet-salty-spicy-crunchy toasted pumpkin seeds make for a delightful treat any time, anywhere. Stream the video,... - 99.4136
Pear Tatin
Do you want an easy to make but great in taste Pear Tatin recipe? You will be ever grateful to the European people for sharing this addictive Pear Tatin recipe with the world!. It is an effortless Dessert. Stop ruminating and make this Pear Tatin right now! - 42.771
Greek Cinnamon Paximadia
These Greek Cinammon Paximadia are a fantastic treat ! Try out these delicious spicy cookie bakes as a dessert or a teatime snack and let me know if you like them ! Your suggestions for these Greek Cinammon Paximadia are welcome ! - 47.2822
Pear Tart
GETTING READY
1. Preheat oven to 450° F.
2. In a 10 inch tart pan, place the pie crust dough over bottom and up side.
3. With a fork, prick the dough on all sides and flute edges, if desired.
MAKING
4. Place the pan in the middle of center oven rack and... - 43.4379
Melba Sauce
Thaw raspberries according to package directions or if in plastic pouch, place in mixing bowl, puncture pouch and micro wave uncovered about 3 minutes.
Drain juice into CORNING WARE® Cook 'N' Pour.
Blend cornstarch into juice.
Cover, micro wave 4 minutes,... - 30.2559
Giant Burger
Heat oven to 350°.
Mix ground beef and salt; divide in half.
Pat one half evenly in 8 inch pie pan.
Mix cream cheese, mustard and horseradish; spread to within 1 inch of edge of meat in pan.
Shape remaining meat into 8 inch circle.
Place on cheese mixture;... - 36.3476
Fruit Peel Sparkles
MAKING
1 Cut orange and grapefruit peels into 1/8-inch-thick strips with scissors.
2 In a large saucepan,place the peels with water to cover.
3 Heat to boiling and simmer for 15 minutes; drain.
4 Repeat cooking with fresh water, then draining, two... - 38.8218
Orange Flan
GETTING READY
1) Preheat the oven to 325°F.
MAKING
2) In a heavy 2-quart saucepan, place 1 cup sugar over a medium-high heat and stir with a wooden spoon until it begins to melt. Stir continuously until it turns a dark amber color and starts smoking.
3) ln... - 44.2639
Tuna Cheese Pizza
Pizza lovers are surely going to love this dish! This Tuna cheese pizza is a delightful variation of a regular pizza. The specialty of this Tuna pizza recipe is that the flavor of the dish is enhanced by making tomato sauce and onion paste from scratch. - 126.97
Almond Cream Cake
GETTING READY
1. Remove Puff Pastry from refrigerator and bring to room temperature.
2. Line a baking sheet with grease proof paper
3. Preheat the oven to 425°F, about 20 minutes before baking.
MAKING
4. On a lightly floured work surface roll puff paste... - 46.3116
Orange Sauce
GETTING READY
1) In a dry saucepan, place the sugar.
MAKING
2) Place the pan over the heat and stir until the sugar has melted and becomes golden caramel brown.
3) Remove the pan off the heat and add the water—take care, as the mixture will boil up... - 42.1889
Almond Tart
GETTING READY
1) Preheat the oven to 400F.
2) In a bowl, mix together flour with 1 tablespoon sugar.
3) Put in the butter and using 2 knives cut it until the mixture resembles coarse meal.
4) Add in the water, few drops almond extract and the vanilla until... - 43.8825
Christmas Pudding
Mix together thoroughly the flour, breadcrumbs, sugar, spices and suet.
Rub the butter in evenly.
Remove the pips from the orange and lemon.
Put both fruits into a blender or food processor and work until they are pureed but with still some texture left in... - 45.895
Oh Lamby Boy!
This shepherd’s pie recipe is high on the wow factor. The presentation is outstanding, and no one will know how easy this one-pot wonder is to prepare! - 31.5557