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Grain Beer Recipes
Enjoy our collection of grain beer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for grain beer recipes.
SL: 35
Rice And Beer Beef Curry
Do you love curry and rice? Then this simple rice and meat dish should be the best option on a rainy day when you want to curl up with a one pot meal. -
Cheddar Cheese And Beer Spread
Serve your favorite crackers, crispbreads, pretzels, apples or pears
with this super delicious and appetizing cheddar cheese beer spread. Watch this interesting video and impress your guests with this unique delicacy that would leave them finger licking.... - 34.7627
Beer Raisin Sauce
MAKING
1) In a saucepan mix brown sugar, cornstarch, salt and spices.
2) Add beer and raisins and stir to mix.
3) Boil the mixture stirring constantly. Cook for 3 minutes till thick and clear.
4) Take off from heat and add lemon juice.
SERVING
5) Serve hot... - 37.8166
Beer Rice
Heat oil in medium saucepan over moderate heat.
Add rice; brown lightly, stirring constantly.
Add soup and beer; cover tightly.
Simmer 20 to 25 minutes, until all liquid is absorbed. - 22.2173
Roast Moose In Beer
Set the roast in the freezer for about 2 hours, to make it easier to slice.
Cut the meat across the grain into quarter-inch slices.
In a baking dish with a cover or in a slow cooker, arrange 2 layers of meat slices.
In a small bowl, stir together flour, salt,... - 36.1871
Beer Brisket Buns
Heat oven to 325°.
Place corned beef brisket on rack in baking pan, 9x9x2 inches.
Roast uncovered 1 hour.
Remove rack from pan; drain.
Place beef in pan and top with onion slices.
Mix beer, catsup and barbecue sauce; pour on beef and onion.
Bake uncovered... - 33.8783
Beef Balls In Raisins Beer And Cumin
GETTING READY
1) Soak raisins in water.
MAKING
2) Microwave the raisins for 2 minutes on power.
3) Mix pork and beef.
4) Beat in eggs.
5) Season with salt and pepper.
6) Blend well and prepare 8 meatballs with it.
7) Coat the meatballs in flour.
8) Preheat... - 43.9291
German Pork Roast In Spicy Beer Sauce
GETTING READY
1. In a large and deep dish, place roast.
2. Combine 1 1/2 cups beer, onion, lemon peel and seasonings and pour over pork so that it covers the meat.
3. Cover and place the meat in the refrigerator and allow it to marinate for 1 to 2 days,... - 45.1374
Braised Chicken In Beer
1. Preheat the oven to 170°C/ 325°F/Gas Mark 3. Cut each chicken joint in half and put in an ovenproof casserole with the prunes and bay leaves.
2. To peel the shallots, put in a small bowl and cover with boiling water.
3. Drain the shallots after 2 minutes... - 46.9431
Beer Braised Short Ribs
Join Chef Arthur Cavalier as he elegantly makes some beer braised short ribs and pairs the meal with both white and red wines. The recipe would definitely turn out to be so flavorful and amazing that you would try this dish again and again. Watch this... - 139.427
Beef Brisket Braised In Beer
There are times when you want to make you dish way ahead! This dish is one of them! Shea gets going a nice braised beef brisket! See the video for more! - 139.11
Crispy Onion Rings In Beer Batter
How about some alcoholic snacks? No, we are not talking about drinks here, we are talking about food. These Crispy Onion Rings in Beer Batter are a unique snack. View this video and you will understand its specialty. It remains crisp even after an hour of... - 117.752
Caraway Rye Round
GETTING READY
1) Take a 1 1/2-quart round casserole and lightly grease it.
2) Preheat the oven to 350° F.
MAKING
3) Take a food processor jar and place rye flour, all-purpose flour, brown sugar, caraway seeds, oil, yeast and salt in it. Blend for about 5... - 42.8719
Kampai Omurice
Take a look at how to make kampai Omurice the traditional. The chef teaches you the traditional method and offers top tips on how to ensure the best end result. -
Belgian Style Beef Stew
Lightly brown the onion in 2 tablespoons oil in a large heavy skillet over medium heat.
Using a slotted spoon, remove onion and set aside.
Add remaining oil to skillet.
Brown meat, a few slices at a time, on both sides in heated oil.
Season with salt and... - 41.4507
Mexican Fajitas
Trim excess fat from steak.
In shallow glass dish, combine beer, lime juice and Worcestershire sauce.
Add steak; turn to coat with marinade.
Cover and refrigerate overnight, spooning marinade over meat occasionally.
Drain steak; reserve marinade.
Pat steak... - 34.895
Baby Back Ribs
Tender, juicy and succulent back ribs, served fresh from the grill - is your mouth watering? You too can cook these gorgeous ribs, once you know the tricks. Learn from experienced chef and enhance your skill in this recipe, so that you can make it a signature... - 141.077
Burton Bite Welsh Rarebit
Put cheese and beer in top of double boiler over boiling water.
Cover and let cheese melt, stirring occasionally, until thickened and smooth, about 10 to 15 minutes.
Add seasonings.
Serve hot on toast.
If thinner rarebit is desired, add more beer after cheese... - 32.632
Easy Mustard Breadsticks
Unroll and twist dough according to package directions.
Place twists on an ungreased baking sheet.
Combine margarine, mustard, and beer in a small saucepan; cook over low heat, stirring frequently, until margarine melts and mixture is smooth.
Brush mustard... - 25.3383
Welsh Rabbit
Mix cheese with seasonings in blazer pan.
Set over hot water in pan and cook, stirring until cheese begins to melt.
Gradually stir in beer and continue cooking over low heat until smooth, stirring constantly. - 25.9219
Easy Mustard Breadsticks
1. Unroll and twist dough according to package directions. Place twists on an ungreased baking sheet.
2. Combine margarine, mustard, and beer in a small saucepan; cook over low heat, stirring frequently, until margarine melts and mixture is smooth. Brush... - 23.1078
Stroganoff Steak Sandwiches
Stroganoff Steak Sandwiches tops my list of favorite dishes and it is hit among my peers. This is a make-ahead sandwich and the flavor of it lies in the overnight marinade. Just check out the recipe of Stroganoff Steak Sandwiches and give it a try. - 45.0907
Stroganoff Steak Sandwiches
Advance preparation: Combine beer, oil, salt, garlic powder, and pepper.
Pour into shallow dish.
Place steak in beer mixture.
Cover and marinate overnight in refrigerator.
Before serving: Drain steak; pat dry with paper toweling.
Broil steak 3 inches from... - 42.7564
Southwest Hopping John
Coat a Dutch oven with cooking spray; place over medium-high heat until hot.
Add onion, green pepper, cumin, and garlic; saute until vegetables are tender.
Add black-eyed peas and next 6 ingredients, stirring well.
Bring to a boil; cover, reduce heat, and... - 38.2943
Barbecued Beef Roast
In a bowl slightly larger than the roast, mash garlic with salt, pepper, chili powder, thyme, and cayenne. Gradually beat in oil. Whisk in vinegar.
Pierce meat all over with a roasting fork and add to marinade. Cover with plastic wrap and let stand in... - 31.9515
Cold Water Ginger Drink
Hunting for the special recipe for that special occasion - try out this Cold Water Ginger Drink, one of the tastiest drinks to be found. Enjoy this Cold Water Ginger Drink as you take every sip and take in every gulp. - 33.5678
Classic Mediterranean Chicken Pilaf
Place the chicken thighs in a pan with the water, salt and spices.
Bring to boil over high heat.
Reduce heat and cook, covered, until soft, about twenty-five to thirty-five minutes.
Skim the foam that rises to the surface and discard.
Drain the broth.
Reserve... - 41.3116
Labor Day South Texas Angus Fajita Tacos And Sausages
Labor Day is barbecue and grill day! Here is a recipe video that gives you some pretty good Labor Day barbecue tips. Black angus fajita tacos and sausages grilled over a charcoal fired grill is a great way to celebrate the summer holiday! Sit back on deck... -
Braised Brisket Carbonnade
Trim excess fat from brisket.
Place brisket in a large Dutch oven; cover with onion slices.
Combine beer, brown sugar, mustard, bouillon granules, pepper, thyme, bay leaf, and garlic; pour over meat.
Cover and bake at 350° for 2 1/2 to 3 hours or until... - 39.8256
Fajitas
Prepare Pico de Gallo Sauce.
Trim excess fat from steak; place in shallow glass dish.
Combine beer, lime juice and Worcestershire sauce; pour over steak.
Cover and refrigerate overnight, spooning marinade over meat occasionally.
Drain steak; reserve... - 32.6892
Doc's Secret Remedy Chili
1. ln an 8-quart Dutch oven, saute the sausage over moderately high heat for 3 minutes or until browned. Using a slotted spoon, transfer the sausage to a plate. Heat the oil in the Dutch oven, add the beef, in batches if necessary, and cook for 3 minutes or... - 33.5987
Brisket Of Beef
This brisket of beef recipe is a oven cooked preparation. Made with a garlic and seasoned beef beisket, the meat is flavored with a mixed blend of chili sauce, beef broth and worcestershire sauce. Covered in foil, it is cooked along with onion rings. sliced... - 44.5691
Seared Ahi Tuna Appetizer
Seared ahi tuna is an amazing appetizer popular in California. Here the chef sears the tuna slices smeared in an Asian dipping sauce over hot rocks.Impress your guests with this wonderful appetizer and enjoy! - 105.865
Beef And Salsa Fajitas
Combine first 6 ingredients in a heavy-duty, zip-top plastic bag; seal bag, and shake well.
Seed green and sweet peppers; cut each into 8 wedges.
Place pepper wedges, steak, and onion in bag; seal bag, and shake.
Marinate in refrigerator 8 hours.
Combine... - 41.4014
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