Graham Flour Snacks Recipes

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Graham Flour Finger Rolls With Sweet Butter

Dissolve the yeast and the 1 tsp brown sugar in the lukewarm water. Let stand 10 minutes in a warm spot. Scald the milk and combine with the salt, the 2 tbsp brown sugar, and the 2 tbsp butter in a large mixing bowl. Stir just enough to melt the butter. Let... - 44.1641

Banana Graham Snacking Cake

In small bowl, combine flour, graham cracker crumbs, baking powder and baking soda; set aside. In large bowl, with electric mixer at medium speed, beat margarine and sugar until well combined. At low speed, blend in Egg Beaters® and bananas. Add flour... - 41.779

Graham Muffin Gems

In a large bowl, mix together all-purpose flour, salt and baking powder. Add brown sugar and graham flour. Add milk, egg and melted butter, stirring just until blended. Spoon batter into prepared muffin tin, filling cups to the top. Bake in preheated oven for... - 31.4156

Graham Muffins

Sift together flour, baking powder, soda and salt. In mixing bowl beat egg, add sugar, sour milk and sour cream. Stir in sifted dry ingredients, graham flour, bran and dates. Add melted shortening and stir lightly. Spoon into greased muffin tins and bake at... - 32.6477

Graham Gems

Graham gems are graham flour muffins. A considerably healthy snacky muffin, the graham gems are oven baked muffins prepared with a batter of milk, flour and eggs. These are best when served oven fresh! - 31.5614

Cinnamon Graham Crackers

These crackers are baked in the kitchen, easily and wonderfully. Try them out for yourself by watching this video. Natalie shows you exactly how to go about it in this video! - 116.844

Graham Muffins

Graham muffins made with graham crackers are plain muffins baked with sugar milk and nuts for an extra crunch along with graham cracker crumbs. Graham muffins can be baked up any time for a simple snack with tea or milk - 42.1057

Graham Nut Muffins

Mix and sift dry ingredients; add nuts, add milk gradually, egg well beaten, and melted fat. Bake in a hot oven of 400° F. in buttered muffin pans for 25 min. - 29.8508

Honey Graham Crackers

These Honey Graham Crackers are simply yummy! Try out these Honey Graham Crackers for an afternoon brunch with your college pals and watch these crackers disappear within seconds! Feel free to suggest - 33.7812

Bran Graham Muffins With Raisins

Most of us who love to bake muffins every weekend are always searching for a new recipe to try, not to forget healthy options! This is the one of the healthiest of the bunch. Amazingly, the base has no butter and a little buttermilk provides the moisture. It... - 140.577

Graham And Fig Wafers

Sift together sugar, salt, and baking powder. Add to cream. Add graham flour. Chill. Roll half the dough on floured board. Spread with chopped figs or dates. Roll other half of dough and put on layer of fruit. Roll top lightly. Cut into strips with sharp... - 39.3061

Cinnamon Graham Crackers

Stir together whole wheat flour, all-purpose flour, baking powder, baking soda, and salt. Cream together brown sugar and shortening till light. Beat in honey and vanilla till fluffy. Add flour mixture alternately with milk to creamed mixture, beating well... - 41.312

Graham Muffins

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, combine all the dry ingredients 3.Now add eggs, milk, melted shortening, and dry ingredients together 4.Keep mixing it to dampen the flour 5.On greased muffin pan holes, fill... - 38.8427

Graham Muffins

GETTING READY 1. Preheat the oven to 400° F 2. Lightly grease individual muffin cups or a muffin tray with oil or butter. 3. Into a basin, sift together the flours, baking powder and salt. 4. Dredge the dates or raisins and nuts with flour. MAKING 5. In... - 42.2331

Maple Graham Crisps

In large bowl of an electric mixer, beat butter and sugar until creamy; then beat in egg and maple flavoring. Gradually add graham cracker crumbs and flour, blending thoroughly. Cover tightly with plastic wrap and refrigerate until firm (at least 1... - 27.158

Graham Nut Muffins

GETTING READY 1. Preheat the oven to 325° F 2. Lightly grease individual muffin cups or a muffin tray with oil or butter. MAKING 3. Into a basin, sift together the flours, baking powder and salt. 4. Stir in the sugar and the nuts and raisins. 5. Cut in the... - 43.3687

Honey Graham Crackers

MAKING 1) Take the first 5 ingredients and mix them well. 2) Take the bowl and cream the margarine. Add brown sugar, vanilla extract and honey. Mix them well. 3) Add the flour mixture and skim milk. Shape the dough into a flat rectangle. 5) Cover the dough... - 48.1488

Graham Wafers

GETTING READY 1) Set the oven to 350°F before baking. MAKING 2) Take a medium bowl and mix together flour, wheat germ, sweetener, brown sugar, baking powder, and cinnamon in it. 3) Cut in margarine with a pastry blender, or 2 knives used scissor-fashion,... - 39.7291

Graham Crackers

GETTING READY 1. Preheat the oven to 425 degrees F. MAKING 2.Mix graham flour and all-purpose flour together. 3.Mix well honey, corn oil, water and vanilla extract . 4.Blend the dry ingredients with the wet ingredients. 5.Place dough on a floured surface... - 38.7122

Graham Crackers

Combine dry ingredients. Cut in margarine. Combine wet ingredients and add to dry mixture. Blend well. Chill dough 2 hours. Roll out dough 1/8" thick on a surface dusted with rye flour. Cut into squares. Prick all over with a fork. Place on a lightly greased... - 47.2538

Graham Biscuits

MAKING 1) In a bowl, sift the flour, salt, sugar, soda and the baking powder 2) Using a butter knife, cut in the lard and add in the milk 3) Mix the mixture to bring together 4) On a floured surface turn out the mixture and mix well 5) Using a rolling pin,... - 40.6494

Graham Crackers

In large bowl of an electric mixer, beat butter, honey, brown sugar, and vanilla until creamy. In another bowl, stir together flour, wheat germ, salt, cinnamon, and baking powder. With mixer on low speed, add flour mixture to butter mixture alternately with... - 38.3828

Graham Drops

1. In a medium bowl, combine flour, whole wheat flour, brown sugar, baking soda, salt, and cinnamon. Using a pastry cutter, 2 knives, or your fingers, cut in shortening and butter until crumbly. 2. In a small bowl, combine honey, molasses, vanilla, and 2... - 29.4307

Graham Crackers

1. Preheat oven to 350°F. In a medium bowl, combine whole wheat flour, all-purpose flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, combine melted shortening, honey, and apple juice. Stir to mix well. Make a well in center of flour... - 34.1629

Graham Gems

GETTING READY 1. Pre heat the oven by setting it the desired temperature. MAKING 2. Take a bowl and mix all the dry ingredients together. 3. Add the molasses, melted shortening, beaten eggs and milk one by one. 4. Mix well. 5. Take hot gem pans and grease... - 41.0074

Graham Y Apple Crunch

GETTING READY 1) Preheat the oven to 350 Deg F. 2) Peel, core and thinley slice the the apples, toss with the sugar and keep aside. MAKING 3) In a medium sized bowl, mix the craker crumbs, brown sugar, flour; fold in the butter and mix... - 36.7349

Graham Prune Bread

GETTING READY 1 Preheat the oven to 350°F 2 Lightly grease a 8 1/2 x4 1/2 x2 1/2" loaf pan and line with waxed paper. MAKING 3 In a pan, add prunes and cover with water. 4 Simmer until tender. 5 Drain, reserving the liquid. 6 Cut the prunes in... - 42.3016

Graham Snacker Buns

In large bowl, combine first three ingredients until crackers soften. Add yeast from hot roll mix; stir to dissolve. Stir in egg. Add flour mixture; blend well. Cover; let rise in warm place until light and doubled in size, 45 to 60 minutes. Grease (not oil)... - 32.3375

Animal Grahams

Combine first 5 ingredients in a large bowl; make a well in center of mixture. Combine maple syrup, yogurt, and oil in a small bowl; stir with a wire whisk until well blended. Add syrup mixture to dry ingredients, stirring just until dry ingredients are... - 35.4352

Pecan Graham Muffins

In a large bowl, combine the first six ingredients. In another bowl, beat the egg, milk and oil; stir into dry ingredients just until moistened. Fold in pecans. Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 18-22 minutes or until... - 39.7176

Graham Yogurt Bread With Walnuts

Remove one end from each of three 1-pound cans; rinse cans, dry, and grease well. In a large bowl, stir together graham flour, all-purpose flour, soda, and salt until thoroughly blended. Stir in yogurt, molasses, raisins, and walnuts; mix well. Divide batter... - 32.8352

Pilgrim Graham Bread

Combine flour, graham flour, salt and sugar in large bowl; stir well with spoon. Stir soda into buttermilk; add to dry ingredients, mixing well. Pour into greased 9 x 5 x 3-inch pan. Bake at 350 degrees for 1 hour. - 30.7219

Graham Popovers

1 Using 1/4 teaspoon shortening for each cup, grease the bottom and sides of 6 cups of a popover pan or six 6-ounce custard cups. (Or, generously spray with nonstick coating.) Place the custard cups on a 15 x10x1-inch baking pan. Set aside. 2 In a medium... - 31.6045

Snack Bars

In a very large bowl, combine the first five ingredients. In a saucepan over low heat, cook and stir marshmallows and butter until the marshmallows are melted. Add honey and mix well. Pour over cereal mixture; mix well. Add chips, M&M's or raisins if... - 31.9872

Quick Graham Bread

Beat egg, sugar and shortening to gether. Add sour milk, soda, molasses, salt and flour. Combine all ingredients just enough to mix in the flour. Scrape into a greased loaf pan and let stand 20 minutes. Bake 50 to 60 min.at 325 to 350F. Nuts or dates or both... - 32.5998

Graham Cracked Wheat Bread

In a large bowl, dissolve yeast in water. Add milk, molasses, 2 tablespoons of the butter, salt, cracked wheat, and graham flour. Beat in about 4 cups of the all-purpose flour to make a stiff dough. Turn dough out onto a floured board; knead until smooth and... - 40.6412

Honey-graham Bread

Soften yeast in 1/2 cup warm water. Combine milk, honey and salt in large bowl; add yeast mixture. Beat in shortening and 1 cup graham flour well; add re- maining flour. Mix until dough leaves side of bowl. Turn out onto floured board; knead until dough is... - 40.8471

Graham Crackerless Crust

I can't wait to make this Graham Crackerless Crust. Many in my family like this Graham Crackerless Crust. You will say it is a mystery pie dish! - 29.0748

Cattail Graham Gems

Stir soda into buttermilk; combine with egg, molasses and margarine. Add flour, pollen and salt. Blend only enough to mix. Fill lined muffin tins 2/3 full and bake at 400°F.for 25 minutes. - 23.8629

Kamut Graham Crackers

You might not even have thought of Kamut Graham Crackers until I told you. Well, if you haven't, it is high time you start thinking about this Kamut Graham Crackers. Do not regret you postponed it! - 39.1143

Honey Graham Cookies

Whether you would like to bake cookies for your fundraiser event or for your little ones school , this honey graham cookies is just what you need. A simple and easy cookie recipe that lets you do all that you want without a whole lot of effort - 41.8841

Salt Snacks

In a large bowl, dissolve yeast in water. Stir in milk, sugar, salt, and oil. Beat in 2 cups of the flour until smooth; then beat in about 1 cup of the remaining flour to make a soft dough. Turn dough out onto a floured board; knead until smooth and satiny... - 38.1227

Slim Down Graham Cracker Crust

1. Blend margarine and crumbs thoroughly, using a fork. Press onto bottom and side of a 9-inch pie plate, covering all surfaces except rim. 2. Bake in hot oven (400°) 5 minutes. Cool before filling. - 20.8694

Graham Cracker Brownies

Combine the graham cracker crumbs, chocolate chips, baking powder, salt and condensed milk in a bowl and mix well. Spread in a greased 8 inch square baking dish. Bake at 350 degrees for 25 to 30 minutes or until center is set and a wooden pick inserted in the... - 23.4394

Graham Cracker Marguerites

If you are looking for an excitingly new cookie recipe, this Graham Cracker Marguerites is indeed a treat to serve! An incredible blend of marshmallows, coconuts and graham crackers flavored with vanilla, this Graham Cracker Marguerites is sure to set your... - 42.1408

Refrigerator Graham Cookies

Whether you would like to bake cookies for your fundraiser event or for your little ones school , this refrigerator graham cookies is just what you need. A simple and easy cookie recipe that lets you do all that you want without a whole lot of effort - 34.8298

Praline Graham Cookies

Praline Graham Cookies is an amazingly delicous snack recipe. Try this Praline Graham Cookies; I bet you will have a huge fan following for this one. - 26.7635

Graham Cracker Goodies

Heat the brown sugar and butter together; bring to a boil for 2 minutes. Remove from heat. Add in pecans and stir. Place graham crackers on foil covered cookie sheets. Spoon 1 tablespoon of mixture on each cracker square. Bake at 350° until mixture... - 30.4264

Graham Cracker Bars

Mix graham cracker crumbs and sugar. Cut in butter. Stir in chocolate morsels and nuts. Mix in milk and vanilla. Spread mixture in an 8-inch greased microwave tube pan. Microwave at HIGH 6 to 7 minutes. Rotate dish 1/4 turn at 2 minute intervals. Cool. Cut... - 33.8963

Graham Brownies

It's extremely easy to make this Graham Brownies - a big hit with kids and adults alike. So try out this deliciously different recipe for Graham Brownies and serve it to your loved ones - they'll simply love it! - 32.9736

Graham Cracker Brownie Bars

Graham cracker brownie bars are different in the way they are made. Whether serve them as dessert or snack you will just love them. Every brownie is different from each other and carries a new taste and texture. Brownie bars are made with graham cracker... - 43.4889

Graham Dollies

Mix wafer crumbs and melted butter together and press into a greased square cake pan. Sprinkle with chips, then nuts, coconut and cherries. Pour condensed milk over all and spread lightly. Bake at 350F (180C) for about 30 minutes. Cool and cut into bars or... - 29.5315

Home Made Graham Cracker Crust

Melt butter in 9- or 10-in pie plate at High 45 to 60 seconds. Stir in crumbs and sugar. Reserve 2 tablespoons crumb mixture for garnish, if desired. Press crumbs firmly and evenly against bottom and side of plate, using a smaller pie plate or custard... - 31.103

Graham Wafer Squares

GETTING READY 1. Dry roast or toast the almonds. MAKING 2. Use brown paper to line a 12x8-inch dish. Cover the brown paper with sectioned cracker squares. 3. Use a 2 cup glass measure, to measure the butter and then microwave the butter on (high) with sugar... - 33.0886

Super Moist Graham Streusel Cake

MAKING 1) In a large bowl, beat the cake mix, oil, eggs and water together with the beater on low speed. As required, keep scraping the bowl till moistened. 2) Beat the mixture on medium speed for about 2 minutes. 3) Pour 2 1/3 cups of the batter into a... - 44.499

Graham Cracker Cake

Graham cracker cake is a snacky cake with a crispy feel to it. baked with graham cracker crumbs and sugar along with milk and vanilla for flavor, the graham cracker cake is an all time bake that can be topped with honey aor syrup as simple treat. - 41.5261

Maple Sugar Graham Crackers

Blend butter and maple sugar. Spread on graham crackers; sprinkle with the chopped nuts, and bake in moderate oven of 350°F for 10 min. - 20.2803

Strawberry And Cream Cheese Graham

Strawberries and cream cheese is a deadly combination! Make them on a graham cracker for a snack and they be gobbled up in no time. A perfect snack for after school hours! - 95.6167

Chocolate Chip Toffee Grahams

These Chocolate Chip Toffee Grahams recipe are a tribute to my mom who used to always have them prepared and waiting for me, on my vacation home. Let my favorite Chocolate Chip Toffee Grahams recipe become even yours from today. Wait till you get a taste of... - 36.9965

Graham Surprise

Spread apple butter about 1/4 inch thick on 19 of the crackers; stack in groups of 4 for ease in handling. Place stacks on side, pressing together in a long loaf, ending with the unspread cracker. Chill several hours. About 1 hour before serving, spread top... - 27.5709

Graham Cake Roll

Preheat oven to 375°. Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper. Combine crumbs, sprouts and baking powder in bowl. In mixing bowl beat yolks, gradually adding sugar, until light. Beat in vanilla and almond... - 42.2973

Wheatmeal Bread

Mix the flours and salt in a bowl and rub in the shortening. To make dough with compressed yeast, mix the sugar into the flour. Mix the yeast with the water until it has dissolved, then add to the flour all at once. Mix to a biscuit-like dough which leaves... - 36.1748

3 Varieties Snack San Deigo Style

If you love snacks but do not know how to add variety in cooking them, try Bhal dave's three different varieties of snacks preparation with pakodas, dal-dhokali and fancy nachos. Just follow the video and enjoy great ways of serving them. - 68.1689

Whole Wheat Flour Cookies

Blend the dates in a blenderiser without adding any water. 1 Ken add this to the wheat flour in small quantities, along with the ghee and blend it in. An electric hand mixer will do the job fine. Finally add the cardamom powder and blend together again. Shape... - 32.5513

Flour Tortillas

Mix the first 4 ingredients. Add water. Knead until dough is elastic. Make into balls size of a golf ball. Let set 10 minutes. Roll over into round circles like pie crust about 9 inch diameter. Bake on a hot, hot griddle like hot cakes. Turn over when brown... - 31.7513

Crispy Flour Tortilla Cups

Look at this elegant and attractive way to serve dips, salads, side dishes, desserts or even scoops of ice cream or puddings. Watch this interesting video that shares this wonderful method to make crispy flour tortilla cups. Your guests would love it as they... - 16.6689

Easy Flour Tortillas

Preparing flour tortillas at home is an exciting thing. You might need some practice to make it perfect. But these are always better than the store-bought ones. See the video to learn - how to make flour tortillas at home. - 137.031

Potato Flour Muffins

GETTING READY 1. Preheat the oven to 400° F 2. Lightly grease individual muffin cups or a muffin tray with oil or butter. 3. Into a basin, sift together the potato flour and baking powder. MAKING 4. In a large clean and dry mixing bowl, add the beaten egg... - 39.5813

Spicy Crunchy Flour Tortilla Crackers

Need a last-minute holiday appetizer recipe? Add a personal touch to your appetizers with Betty's spicy flour tortilla crackers. Easy to make and good to eat, these yummy tortilla crackers makes a perfect standby for occasions. Watch the video recipe and get... - 95.2225

Oven-baked Crispy Flour Tortilla Bowls

All set to take up the classic flour tortillas up a notch? The try making this oven-crisped flour tortilla bowls. The best part about Betty's tortilla treat is that it's baked and not fried, which means you can binge on it sans any guilt. When you need a... - 100.102

Basic Graham Cracker Crust

Crush the SnackWell's graham crackers by placing pieces on wax paper and rolling over them with a rolling pin. Add all of the ingredients and mix with a fork until moistened. Press into a pie pan that has been sprayed with a non-fat cooking spray. - 14.8827

Steamed Graham Pudding

The steamed graham pudding is a graham flour pudding made with raisins and molasses. Prepared with sour milk and eggs, the steamed graham pudding is sweetened with molasses only and is light and delcious as a dessert. - 41.4437

Hot-water Pastry (using Cake And Pastry Flour:)

Sift flour, salt and baking powder together. Melt shortening in boiling water over very low heat. Cool, and beat in sifted dry ingredients. Turn dough onto waxed paper, and form into ball. Chill. Roll out as directed for Plain Pastry. Use in any recipe... - 37.9407

Barley Flour Drop Biscuits

1. Preheat the oven to 425 degrees. 2. Sift the barley flour, salt, and baking powder into a bowl. 3. With a pastry blender or two knives, cut the butter into the dry ingredients. 4. With a fork, beat 1/3 cup buttermilk and the egg together and stir into the... - 28.3707

Famous Corn Flour Sponge Cake

Preheat oven to 375 degrees. Sift cornflour, all-purpose flour and baking powder together 3 times. Beat egg whites and salt in mixer bowl until soft peaks form. Add sugar gradually, beating constantly until stiff peaks form. Beat in egg yolks and vanilla... - 42.8625

Almond Rice Flour Macaroons

Beat the egg whites and salt until stiff. Fold in the almonds,'sugar, and rice flour. Put in rounds on rice paper or heavily greased baking trays. Place an almond on each. Bake in a slow oven. The easiest way of shaping the macaroons is to roll the mixture in... - 31.9308

Cookies With Almond Flour

GETTING READY 1. Preheat oven to 350°F before baking. 2. Take a large mixing bowl and cream in almonds with butter, sugar and lard, Add eggs, almond extract and salt and mix well. Blend in flour with the mixture. Cover and refrigerate for 60... - 43.1335

Rice Flour Almond Cookies

GETTING READY 1) In a bowl, sift together rice flour and brown sugar. 2) Mix in the almonds, and then work in butter with the hand. 3) Stir in the ice water. 4) Preheat oven to 375° and grease a baking sheet. MAKING 5) Break off tablespoon size pieces of... - 40.6753

Old Time Oat Flour Gingerbread

Preheat the oven to 350° F. Butter and flour a 9-by-9-inch or 8-by-8-inch baking pan. Sift together the all-purpose flour, ginger, cinnamon, baking powder, and salt. Stir in the oat flour. Beat together the molasses, oil, eggs, and brown sugar. Pour the... - 37.7467

Flour Tortillas With Sesame Seeds

Combine flour, milk powder, sesame seeds, and salt. With a pastry blender or 2 knives, cut in butter until mixture resembles fine crumbs. Slowly pour in water, mixing lightly with a fork. On a floured board, knead dough until smooth and elastic . Shape into a... - 35.1033

Shortbread With Rice Flour

Place the butter and sugar in a bowl and cream together with a wooden spoon until thoroughly blended. Sift the flour and rice, with a pinch of salt, into a second bowl. Then gradually work into the butter mixture until all the flour is incorporated and a... - 35.4693

Apple And Buckwheat Flour Muffins

GETTING READY 1) Preheat the oven to 400°F. 2) In a bowl, combine oil, sugar, egg and milk. 3) Mix all the dry ingredients. 4) Add the dry ingredients to the liquid mix, stirring only enough to moisten the flour. 5) Then add the chopped apple. MAKING 6)... - 48.6716

Coconut Flour Cake

MAKING 1) Take a mixing bowl and combine together all the dry ingredients, aerating nd breaking any lumps that might be present. 2) Rub fat into the dry ingredients. 3) Add washed currants and coconut flour to the mixture. 4) Stir in cold water and beat... - 40.1078

Onion Bhajias And Vegetables In A Yogurt And Gram Flour Sauce

To make the bhajia batter, mix the gram flour, chilli powder, salt, bicarbonate of soda, onion slices, green chillies, fresh coriander and water together in a medium-size bowl. Prepare the yogurt gram flour sauce; in a large bowl, whisk the yogurt with the... - 45.1241

Delicious Flour Tortillas

Sift the dry ingredients into a large bowl. Work in the shortening with your fingertips until it is evenly mixed. Pour two-thirds of the water over the mixture and mix it in with a fork. The dough will have large lumps rather than being a smooth mixture. Add... - 30.6285

Fried Potato Slices In A Light Gram Flour Batter

1. Sift the gram flour into a large bowl. Add the cumin seeds, crushed red chillies, salt, bicarbonate of soda, pomegranate seed powder, fresh green and red chillies and fresh coriander and stir to mix. Add sufficient water to form a thin batter which will... - 34.4687

Potato Flour Sponge Cake Passover

GETTING READY 1 Preheat the oven to 350° F. MAKING 2 In a bowl, beat the egg yolks and eggs. 3 Gradually add in the sugar, beating until thick and light in color. 4 Stir in the lemon juice and rind. 5 In another bowl, beat the egg whites until... - 43.3565

Apple Quinoa Muffins With Spelt Flour And Pecans

Who knew left over quinoa could be made into something so delectable? Well, Vegan Chef Joel uses it in his muffins with apple, spelt flour and pecans. A warm breakfast treat with little effort and which tastes so good. If you are a vegan or someone committed... - 14.2101

Plain Pastry(using Cake And Pastry Flour:)

Measure and sift flour and salt into bowl. Add shortening. Cut in with pastry blender or 2 knives until mixture resembles oatmeal, with some pieces slightly larger. Add water, 1 tablespoon at a time. Sprinkle over surface of the flour mixture, and mix lightly... - 39.5398

Almond Flour Crescents

GETTING READY 1) Pre-heat the oven by setting the temperature to 375°F (190°C). MAKING 2) Take a bowl and add the sugar and butter, creaming them until they become fluffy and light. 3) Add the eggs one by one, beating thoroughly after adding each of... - 47.6552

Soy Cake Without Wheat Flour

GETTING READY 1) Preheat oven to 350°. MAKING 2) In a bowl, sift together the dry ingredients leaving sugar and soda. 3) Smoothly blend sugar and soda with the eggs. 4) Pour in orange juice and extracts to the egg mixture. 5) Later add milk and cream. 6)... - 47.711

Fruit Cake Whole Wheat Flour

GETTING READY 1) Prepare all fruits in right way. 2) Wash the raisins and place in covered flat pan in 350° oven for several minutes. 3) Preheat oven at 300°. 4) Steam apricots and prunes to soft, finely chop the apricots and prunes. MAKING 5) In a bowl,... - 47.1631

Fruit Cake Unbleached White Flour

GETTING READY 1) Preheat oven at 300°. 2) Use a 10 x 5 x 3-inch loaf pan or 2 1-lb. coffee cans to grease bottom and sides and to line with oiled paper. MAKING 3) In large bowl, place Brazil nuts, walnuts, dates, orange and lemon peel, raisins, and... - 47.9424

Steamed Spiced Graham Pudding

MAKING 1.Mix raisins and white flour. 2.Mix dry ingredients thoroughly. 3.Add molasses, milk, cracklings and raisins; mix well. 4.Fill a greased mold 2/3 full cover tightly and steam 3 hours. SERVING 5.Serve with cream - 39.4348

Graham Cracker Torte

Heat oven to 350°. Grease and flour layer pan, 9x 1 1/2 inches. Chop nuts 10 seconds in blender. Mixnuts, crumbs, flour and baking powder in bowl. In blender, whip eggs, butter and sugar 1/2 minute while adding milk. Whip 1 minute longer, adding crumb... - 40.5828

Graham Cracker Pudding

Have you ever tried experimenting with the Graham cracker? There's really a lot you can do with it. Yummy goodies all with the Graham cracker. Try this graham cracker pudding recipe and you would be amazed at what all this delicious ingredient can be... - 48.7045

Vanilla Graham Cracker Pie

Scald milk in top of double boiler. Combine flour, cornstarch, 1/2 cup sugar and salt; mix thoroughly. Add to scalded milk; cook, stirring constantly, for 15 minutes or until smooth and thickened. Add small amount of hot mixture to egg yolks; blend well. Stir... - 39.8887

Graham Cracker Cookie

cookie make delicious desserts so why not make them with Chef Tawnya in meal in rush. At the beginning of the video, she shares some interesting facts about cookie, their discovery and their consumption. And the recipe for graham cracker cookie is the... - 141.814

Graham Yogurt Bread

Remove one end from each of three 1-pound cans; rinse, dry, and grease cans well. In a large bowl, stir together graham flour, all-purpose flour, baking soda, and salt until thoroughly blended. Stir in yogurt, molasses, raisins, and walnuts; mix... - 30.8963

Graham Yogurt Bread

Remove one end from each of the three 1-pound cans; rinse cans, dry, and grease well. In a large bowl, stir together graham flour, all-purpose flour, soda, and salt until thoroughly blended. Stir in yogurt, molasses, raisins, and walnuts; mix well. Divide... - 33.0269

Graham Wafers With Spreads

Heat oven to 350°. Mix flours, cornmeal, sugar, baking soda and salt. Stir in buttermilk and oil. Shape dough into 6 balls. Roll each ball into very thin 9-inch square on floured cloth-covered board. Cut into 3-inch squares. (Dough can be rerolled.) Place... - 31.0572

Cinnamon Graham Crackers

Stir together whole wheat flour, all-purpose flour, baking powder, baking soda, and 1/4 teaspoon salt. Cream together brown sugar and shortening till light. Beat in honey and vanilla till fluffy. Add flour mixture alternately with milk to creamed mixture,... - 37.3461

Graham Or Whole Wheat Bread

Add sugar or molasses and yeast to lukewarm water. Dissolve about 15 minutes. Add whole wheat flour and beat well. Add salt and melted shortening and 2 cups white flour and beat well. Keep adding flour to make a soft dough, easily handled when kneaded. Knead... - 36.94

Graham Or Whole Wheat Bread

Add sugar or molasses and yeast to lukewarm water. Dissolve about 15 minutes. Add whole wheat flour and beat well. Add salt and melted shortening and 1/3 of the white flour. Beat well. Keep adding flour to make a soft dough, easily handled when kneaded. Knead... - 37.5313

Fluffy Graham Muffins

Stir together flours, sugar, baking powder, and salt; make well in center. Mix egg, buttermilk, and oil; add to dry ingredients. Stir to moisten. Fill greased muffin pans 2/3 full. Bake at 400° for 20 to 25 minutes. - 32.8643

Graham Cracker Cake

Sift flour, measure and resift 3 times with baking powder and salt. Cream butter. Add sugar gradually and beat until soft and smooth. Add vanilla, and egg yolks one at a time, and beat until fluffy and light. Add milk and flour mixture alternately, beginning... - 38.1719

Graham Bread

Place the brown sugar, salt and butter in a saucepan with the milk, heat gently stirring continuously until the sugar has dissolved, then leave to cool until lukewarm. Stir the yeast into the lukewarm water with the granulated sugar and leave for 10 minutes... - 39.251

Nutty Graham Cake

1. To prepare cake, coat a 10-inch tube pan with cooking spray, dust with 2 teaspoons flour. 2. Preheat oven to 350°. 3. Beat 1/2 cup butter with a mixer at medium speed until creamy, gradually add 3/4 cup brown sugar and 1/2 cup granulated sugar, beating... - 33.8331

Graham Cracker Cake

1. Mix together the graham crumbs, flour, baking powder and salt. Set aside. 2. In another bowl, cream together the shortening and sugar. 3. Add egg and mix well. 4. Add half of the crumb mixture. 5. Add half of the milk and mix well. 6. Add remaining crumbs... - 38.2302

Delicate Graham Cracker Cake

Combine flour, sugar, baking powder, salt and Nabisco Graham Cracker Crumbs. Place shortening in a bowl. Add dry ingredients, milk and vanilla; mix until dry ingredients are moistened. Beat 2 minutes in electric mixer or 300 strokes by hand. Add eggs and beat... - 36.8879

Graham Wafer Cake

Mix wafers with flour€”rub in butter and add remaining ingredients. Bake 30 minutes at 350° F. in 7"xll" pan. Boil 3 minutes. Remove from heat and when boiling stops add 3/4 cup icing sugar. Beat well. Ice cake immediately. - 38.7347

Graham Cracker Cake

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In a bowl sift flour, salt and baking powder and blend with graham cracker crumbs. 3. In a container of food processor, blend eggs, milk, shortening, vanilla and sugar by running the GRIND blade for... - 42.9956

Graham Cracker Cream Cake

The graham cracker cream cake is a cracker crumb and flour mixed cake flavored with almond extract. Prepared with milk, sugar, eggs and shortening, the graham cracker cream cake can be filled with a cream filling and frosted if desired. - 47.2696

Zucchini Graham Bread

Heat oven to 325°. Grease and flour 2 loaf pans, 9 x 5 x 3 or 8 1/2 x 4 1/2 x 2 1/2 inches. Beat eggs slightly in large bowl. Mix in sugar, oil and vanilla; stir in zucchini. Gradually mix in graham cracker crumbs, flour, cinnamon, baking soda and baking... - 43.3819

Nutty Graham Picnic Cake

Heat oven to 350°F. Using 1 Tbs.solid shortening, generously grease and flour 12-cup fluted tube pan or 10-inch tube pan (non-stick finish). Lightly spoon flour into measuring cup; level off. In large bowl, combine all cake ingredients except nuts; beat 3... - 38.1643

Graham Cracker Cake

Heat oven to 350°. Grease and flour 2 round layer pans, 9 X 1 1/2 inches. Beat egg whites in small mixer bowl until foamy. Beat in 1/2 cup of the sugar, 1 tablespoon at a time; continue beating until stiff and glossy. Do not underbeat. Blend remaining sugar,... - 40.8767

Graham Wafer Crumbs

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix all the ingredients together well. 2) Bake in preheated oven for about 15 minutes. Stir the mixture every 5 minutes in order to prevent any lumping. 3) Allow to cool, frequently... - 31.7001

Graham Cracker Crumb Muffins

GETTING READY 1. Preheat the oven to (375°F). MAKING 2. In a mixing bowl, sift flour, sugar, baking powder and salt. 3. Blend in graham cracker crumbs. 4. In a container of food processor, add measured shortening, egg and milk and blend them well by... - 41.9642

Chewy Graham-coconut Bars

Grease bottom only of oblong baking dish, 12 x 71/2 x 2 inches. Mix brown sugar, margarine, egg and vanilla. Stir in flour, graham cracker crumbs, coconut, nuts and salt. Spread evenly in baking dish. Microwave uncovered 3 minutes; turn dish one half... - 36.6532

Graham Cracker Cake

GETTING READY 1) Preheat oven to 350 degrees. MAKING 2) In a bowl, beat in margarine, sugar and egg yolks. 3) In another bowl of graham cracker crumbs, sift together the flour, salt and baking powder. 4) Combine thoroughly. 5) Add the dry mixture to the... - 47.4407

Graham Cracker Upside Down Cake

In large mixing bowl cream granulated sugar with 1/2 cup butter. Add eggs, one at a time; mix well after each, beating a total of about 5 minutes. Mix crumbs, baking powder, and 1/4 teaspoon salt. Add to creamed mixture alternately with milk; set... - 43.9683

Graham Cracker Cake

Blend the flour, baking powder, salt, graham cracker crumbs, and pecans; set aside. Cream the butter with extract. Add the 1 cup sugar gradually, creaming until fluffy. Add egg yolks in thirds, beating thoroughly after each addition. Beating only until smooth... - 41.0897

Gingery Graham Cake

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, cream the margarine and sugar together. 3) Stir in the vanilla and then gradually stir in the eggs, blend well. 4) In a bowl, sift the flour, salt, soda, baking powder and ginger together, ... - 48.373

Strawberry-graham Shortcake

"Cream butter, brown sugar and vanilla together in bowl until fluffy; beat in eggs, one at a time, beating well after each addition. Sift flour, baking powder and salt together; blend in walnuts and cracker crumbs. Add crumb mixture to egg mixture alter-... - 45.3828

Graham Cracker Log

Cream shortening and sugar together. Add eggs and beat well. Sift dry ingredients together and add alternately to creamed mixture with the milk and crumbs. Grease and line a jelly-roll pan with waxed paper. Spread batter in the pan and bake at 350F for 20... - 32.821

Date Graham Pudding

In top part of double boiler mix first 4 ingredients. Gradually stir in the boiling water and cook over direct heat for 10 minutes, stirring constantly. Add dates. Put over simmering water, cover, and cook for 1 1/4 hours, stirring occasionally. Cool; then... - 37.8546

Graham Bread

GETTING READY 1. Preheat oven to moderate temperature. MAKING 2. Prepare a mixture of flour, baking powder, graham flour and salt. Mix beaten egg, molasses or sugar and shortening with the liquid. Add to the flour mixture and mix thoroughly. If required add... - 41.4973

Graham Gems

Cream shortening until light and fluffy. Cream in brown sugar and beat in the egg. Sift together the all-purpose flour, salt, soda, and baking powder. Stir together with the graham flour. Add the dry ingredients in 3 parts alternately with the sour milk or... - 45.1729

Scotch Graham Scones

In a large mixing bowl, sift together all-purpose flour, baking powder, and salt. Stir in graham flour and sugar. Cut in shortening until mixture is crumbly. Break egg into a measuring cup and beat with a fork. To measuring cup, add water until there is 2/3... - 31.9552

Graham Gems

Sift together the flour, sugar, salt, and baking powder; stir in whole wheat flour. Combine egg, milk, and butter. Make a well in dry ingredients and add liquid all at once. Stir just till moistened. Fill greased muffin pans 2/3 full. Bake in hot oven... - 30.2192

Homemade Graham Crackers

1. Preheat the oven to 350 degrees. 2. Put the whole wheat flour in a bowl. Cut in the butter until the mixture is the consistency of coarse oatmeal. Add the sugar, baking soda, cream of tartar, egg, and enough hot water to make a dough that can be rolled... - 27.2393

Graham Gems

Sift together the flour, sugar, salt, and baking powder; stir in whole-wheat flour. Combine egg, milk, and butter. Make a well in dry ingredients and add liquid all at once. Stir just till moistened. Fill greased muffin pans 2/3 full. Bake in hot oven (425°)... - 34.4017

Graham Milk Crackers

With a pastry blender or fork, blend flour and butter together until mixture resembles crumbs. Add rest of dry ingredients and mix well. Add milk slowly until mixture forms a smooth ball. Preheat oven to 400°. Knead dough until smooth, 5 to 10 minutes. Roll... - 35.2296

Sour Cream Graham Bread

Sift dry ingredients together. Beat eggs well, stir into cream, milk and syrup. Beat in dry ingredients. Batter should be stiff. Add more graham flour if necessary. Butter bread tins and line with heavy waxed paper. Fill 2/3 full. Bake at 375° for 1 hour,... - 34.502

Baked Graham Brown Bread

Mix the two flours well; add sugar, salt, soda, and baking powder to dry ingredients; add the fruit and nuts; add the buttermilk, then molasses; and blend all together well. Pour into greased loaf pans; bake in a moderate 350-degree oven for 1 hour, or until... - 33.2176

Hickory Nut Graham Bread

Sprinkle dry yeast or crumble cake yeast into warm water. Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm water (80°F, to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Add granulated sugar. Let stand for... - 48.4929

Eggs Jason Graham

Hard boil four eggs. Cool and cut in half lengthwise. Heat the butter in a sauce pan, add 2 tbsp (30 ml) of flour and cook 2 minutes over low heat. Add the cream, shrimp and seasonings; simmer into a very thick sauce. Cool to room temperature. Blend the egg... - 43.2762

Graham Orange Bread

Sift the flour, measure and resift 3 times with the salt, baking powder and sugar. Add the graham flour and 1 teaspoon orange rind and stir to mix well. Add the shortening and cut in with a pastry blender or two knives until mixture is of a uniformly crumbly... - 41.2213

Date Graham Loaf

GETTING READY 1. Pre-heat the oven to 350ºF (180°C). 2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan. MAKING 3. In a large bowl, mix dates, water and soda. Allow it to cool a bit. 4. In a different bowl, beat egg, butter, sugar and... - 45.8446

Graham Brown Bread

In large bowl thoroughly stir together the flour, graham cracker crumbs, baking powder, soda, salt, ground cloves, nutmeg, and cinnamon. Cut in the shortening till mixture resembles coarse crumbs. Combine buttermilk, molasses, and eggs; add to flour mixture,... - 42.5204

Whole-wheat Or Graham Bread

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.In a bowl, combine milk, sugar, salt and shortening; cool to lukewarm 3.In a large mixing bowl, soften the yeast in warm water 4.Now stir milk mixture to the softened yeast 5.Now beat in... - 37.8996

Maple Graham Crisps

In large bowl of an electric mixer, beat butter and sugar until creamy; then beat in egg and maple flavoring. Gradually add graham cracker crumbs and flour, blending thoroughly. Cover tightly with plastic wrap and refrigerate until firm (at least 1... - 29.2406

Graham Sensations

Blend crumbs, flour, and salt. Add condensed milk, extract, and lemon peel; mix well. Stir in remaining ingredients. Turn into a greased 13x9x2-inch baking pan and spread evenly. Bake at 325°F 30 minutes. While warm, cut into bars. - 34.9886

Apricot Graham Muffins

In a large bowl, stir together flour, wheat germ, granulated sugar, baking powder, and baking soda until well blended. Stir in apricots and pecans; set mixture aside. In a medium-size bowl, combine oil, egg, egg white, and yogurt; beat with a whisk until well... - 39.0884

Graham-butterscotch Cake

Cream shortening and sugar thoroughly; add egg yolks, one at a time, beating well after each addition. Add vanilla. Sift flour, baking powder and salt to- gether. Beat into creamed mixture alternately with graham cracker crumbs and milk. Stir in nuts. Beat... - 45.2416

Graham Shortbread Bars

GETTING READY 1. Preheat oven to 375°F. MAKING 2. In a saucepan, melt butter. 3. Then, remove the pan from heat and add brown sugar, vanilla, cinnamon and salt. 4. Further, combine flour and graham cracker crumbs. The dough is ready. 5. Pat the dough... - 41.1091

Raisin Graham Muffins

Preheat oven to 400°. In large bowl combine egg, buttermilk, cooking oil, and vanilla. Stir in crushed crackers and raisins. In another bowl stir together flour, sugar, baking powder, cinnamon, baking soda, and salt; add to egg mixture, stirring just till... - 37.4974

Graham Apple Crunch

GETTING READY 1. Preheat oven to 350°. 2. Peel and core apples. 3. Slice thinly, and toss with sugar; keep aside. MAKING 4. In a medium bowl mix the cracker crumbs, brown sugar, and flour 5. Cut in butter with a pastry blender or fork until crumbly; keep... - 40.0262

Bran Graham Muffins

GETTING READY 1) Grease muffin tins. MAKING 2) In a bowl, combine all dry ingredients. 3) Add raisins. 4) In another bowl beat egg until frothy. 5) Add oil, molasses, buttermilk and vanilla. 6) Beat to mix till smooth. 7) Pour the egg mixture over dry... - 44.1504

Honey Graham Sweet Potato Rolls

To Make Dough: Place flours, salt, and yeast in a food processor with the metal blade and pulse to combine. Add sweet potatoes, honey, vegetable oil, and egg white and process until blended. Heat syrup or water to 125° or 130°F., or until very hot to the... - 40.8033

Graham Cereal

In the order given, combine all ingredients in a large bowl; beat until well blended. Pour into a well-greased 8 in. (20 cm) baking pan. Bake at 325°F (165°C) for 30 to 40 minutes or until a toothpick inserted comes out clean. Turn out onto a cooling... - 35.0546

Bundt Kuchen

Butter the inside of a fluted bundt mold or a small angel cake pan generously. Sprinkle with pecans or slivered almonds. Scatter crushed graham wafers mixed with 1 teaspoon cinnamon over the butter. Beat butter and 1/2 cup sugar together. Add 1 egg yolk at a... - 41.545

Spunky Monkey Snack Mix

GETTING READY 1) Clean and dry a container with lid. MAKING 2) In large bowl, combine all ingredients. 3) Toss them gently to combine. 4) In the tightly covered container store the snack mix until used. SERVING 5) Keep the jar handy to munch the snack any... - 33.2152

Ribbon Sandwiches

Cut two slices each of graham and white bread at least half an inch thick. Spread liberally with butter. Lay alternate narrow strips of red and green sweet pepper on each slice. Press the slices firmly together, alternating the graham and white slices. Trim... - 30.0489

Eggnog Pie

Prepare the instant pudding as directed, substituting eggnog for milk. Chill slightly and pour into graham cracker crust. Stir rum flavoring into prepared topping. Cover pie with topping. Sprinkle nutmeg over all. Chill. - 29.352

Basic Lemon Cheese Cake

Prepare instant pudding as directed, but blend softened cheese with milk before stirring in pudding. Pour into pie shell and chill 1 hour. - 17.3044

Gold Brownies

Mix together and place in 8x8-inch greased pan. Bake for 30 minutes at 350 degrees. Cool. Cut into squares and remove from pan. - 22.0708

Pecan Praline Cookies

Arrange crackers on an ungreased cookie sheet. Heat butter and brown sugar to boiling, add pecans. Pour mixture over crackers. Spread to cover. Bake for 10 minutes at 350° F. Cut crackers in half while still hot. - 25.9082

Crumb Crust

1. Break five crackers into quarters and place in the container of an electric blender. Blend to crumbs by flicking the motor on and off high speed four times. Empty the crumbs into a bowl and continue until all the crackers are crumbed. 2. Stir in the sugar... - 21.0654

Date Cookies

Date Cookies is an irresistible snacks that you simply can't resist. Try this Date Cookies; I am sure you will have a huge fan following for this one! - 32.998

Chocolate Toffee Bars

This Chocolate Toffee Bars is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible combination of toffee bars, chocolate chips and nuts - this Chocolate Toffee Bars is something you must not want to miss out on! - 41.6595

Midnight Snack Mix

GETTING READY 1) Heat oven to 350°F. MAKING 2) In a large bowl, combine cereals, noodles, raisins, graham snacks and pecans.. 3) In small saucepan melt butter or margarine over medium heat. 4) Add orange peel and honey. 5) Pour the mixture over cereal... - 42.4173

Sweet Snack Mix

Sweet Snack Mix is an amazingly yummy snack that I serve often at tea parties. Very addictive and delicious, the Sweet Snack Mix is something you just shouldn’t miss. - 28.9749

Peanutty Chocolate Snack Squares

Line bottom of 8-inch square pan with graham cracker squares, cutting to fit as necessary. Combine sugar and corn syrup in 2-quart micro-proof bowl. Microwave at HIGH (100%), stirring every 2 minutes, until mixture boils; boil 3 minutes. Stir in chocolate... - 31.3884

Grilled Snacks

MAKING 1. Pre heat an oven at 160 C (320F). 2. Apply peanut butter on each cracker and top each with marshmallows. 3. Place on a tray and broil for few minutes in oven till marshmallows start to brown lightly. SERVING 4. Transfer on to a platter and serve... - 29.0052

Peanut Butter Snacking Cups

Line 12-cup muffin pan with paper baking cups. Combine crumbs and butter; mix well. Press about 1 tablespoon of the crumb mixture into each cup. Top each with about 1 tablespoon of the whipped topping. Gradually add milk to peanut butter in bowl, blending... - 35.2527

Nigerian Chin Chin - African Snack

Proceed with mixing the flour and the sugar in a big bow if you want them crunchier add 2 tbsp of ground nutmeg in the flour , then rub the butter in until it mixes well with the flour. Next, crack the eggs into the butter and flour mixture. With your... - 31.9051

Peachy Snack Cake

In small bowl, combine 2 tablespoons margarine, brown sugar and 1 1/2 cups cereal; set aside. Combine flour, salt, baking powder and spices; set aside. In medium-size bowl, beat together 1/4 cup margarine, granulated sugar and eggs until well combined. Stir... - 41.7796

Carrot Snack Sticks

Are you looking for some healthy snack ideas? Watch this video and learn a variety of snacking ideas using carrots. These are quite simple, but the final product is surely delicious and nutritious. Your family and particularly the kids are going to enjoy... - 100.002

Coffee Snack Cake

Cream butter; gradually add brown sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg, beating well. Combine flour, soda, baking powder, and cinnamon; add to creamed mixture alternately with 1 cup coffee, beginning and ending... - 38.6176

Sausage And Apple Snack

Sausage And Apple Snack has an Astounding taste. The apples and curry powder gives the Sausage And Apple Snack Fine taste. Must go for it - 37.7241

Olive Chip Snack Bread

For topping, combine flour, cheese, eggs, butter, onion, Worcestershire sauce and olives; blend well. Blend pancake mix, caraway seed and water; stir until a soft dough forms. Spread in greased 15x10 inch jelly roll pan. Spoon topping mixture over dough,... - 35.4953

Cheesy Snacks

In small bowl combine cheese, flour, curry, garlic salt and wine. Beat egg whites until stiff; fold into first mixture. Drop by teaspoons on wax paper. Place each cheese puff on cracker on roasting rack. Microwave (high) 1-1 1/2 minutes for 12 crackers,... - 26.6418

Cheese Snacks

Mix all ingredients, except water, until thoroughly combined. Add the water, a little at a time, and work into a rollable dough. Add a small amount of additional water if necessary. Refrigerate dough until firm. Preheat oven to 350° F. Roll dough on a... - 38.9663

Easy Snack

1. Sieve rice flour, maida, salt and soda-bicarbonate in a bowl. 2. Now put all the ingredients in a bowl. 3. Mix all the ingredients slowly by adding water little by little. 4. The mixture must be semi-solid like onion pakoda mixture. 5. Drop pakodas slowly... - 35.863

Carob Chip Snack Bars

Preheat oven to 350° F. Cream butter or margarine and honey together in a mixing bowl. Beat in dry egg replacer. Gradually stir in hot coffee. Mix in flour, baking powder, milk powder and cinnamon. Beat until smooth. Spread batter over the bottom of a... - 30.9841

Quick Snack Cake

1. Preheat oven to 350°F. 2. Mix flour, sugars, cinnamon, oil, and 1/2 cup nuts. 3. Set aside 1 cup of above mixture for topping. 4. To remaining mixture, add egg substitute, baking powder, and milk, mixing well. 5. Pour into an oiled 9 x 13-inch pan. 6.... - 38.9465

Olive Cheese Snacks

MAKING 1) Combine the cheese spread and butter, then blend until light and fluffy. 2) Stir in the Worcestershire sauce and seasonings. 3) Mix in the flour and baking powder to form a dough. 4) With a teaspoon of dough, shape around each olive and place... - 35.4288

Blueberry Snack Cake

Cream butter and sugar, add egg and beat well. Mix flour and baking powder together and add to creamed mixture alternately with milk mixed with almond flavoring. Beat until smooth. Fold in blueberries. Pour into greased 8x8x2-inch pan. Mix together cinnamon,... - 43.8864

Microwave Cheesy Snacks

MAKING 1) Take a small bowl and combine together flour, cheese, garlic salt, curry and wine in it. 2) Take another small bowl and beat egg whites in it. Fold into the cheese mixture. 3) Drop the mixture by teaspoons on wax paper. 4) Take a roasting pan and... - 38.4958

Applesauce Molasses Snacking Cake

In medium bowl, combine all-purpose flour, whole wheat flour, baking soda, cinnamon and allspice; set aside. In large bowl, with electric mixer at medium speed, beat brown sugar and margarine until creamy. Add applesauce, Egg Beaters and molasses; beat until... - 48.077

Orange Snack Cake

Preheat oven to 350° F. Grease a 9 X 13-inch cake pan with vegetable oil spray. In a small bowl, combine oats and boiling water; set aside. In another bowl, mix flour, baking powder, baking soda, cinnamon and salt. Set aside. In a large bowl, cream together... - 44.4502

Kai Murukku ( Famous South Indian Snack)

Murukku is made with rice flour,urad dhal flour, butter, salt, cumin seeds,asafoetida.This snack is to be fried in oil. - 32.5732

Game Day Snacks - Part 1: Onion Rings

One way to make any game day fun is to munch on yummy snacks while the sport is on. Want to learn how to make the perfect onion rings that are definitely one of the most loved sports snacks? Then watch this 2 part video. In part 1, you will learn to make... - 40.9461

Quick Chocolate Snack Cake

Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray. In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt. In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup. Add to flour... - 39.5216

Apple Oatmeal Snack Bars

1. Preheat oven to 375°F. Spray 8-inch square baking pan with nonstick cooking spray. 2. In medium bowl, combine flour, oats, baking powder and salt. 3. In large bowl, beat granulated sugar and margarine with electric mixer at medium speed until blended.... - 40.7972

Peachy Snack Cake

GETTING READY 1. In small bowl, combine 2 tablespoons margarine, brown sugar and 1 1/2 cups cereal and set aside. MAKING 2. Combine flour, salt, baking powder and spices and set aside. 3. In medium-size bowl, beat together 1/4 cup margarine, granulated sugar... - 45.5662

Indian Snacks - Shakkar Para

The Shakkar Para is quite a popular Indian sweet that is made with semolina. If you like the sticky granularity of the semolina in your dishes, then you will enjoy this one for a fact. In this video, Manjula demonstrates how to make this snack. You are sure... - 150.098

Cheese Snacks

Blend the cheese and butter thoroughly. Add the flour and seasoned crumbs. Mix well. Roll to 1/3 inch thickness between sheets of waxed paper. Cut into 3/4 inch squares. Place on an ungreased baking sheet: leaving space between the squares. Bake in a slow... - 26.273

Tea Time Walnut Snack

MAKING 1.Preheat oven to 350 degrees F. 2.Keep aside 2 tablespoons of the chopped nuts. 3.Mix together margarine, flour, sugar, icing and rest of the nuts. 4.In a 9x13 inch pan, press in the mixtue. 5. Bake for 15 minutes. 6. Let cool. SERVING 7. Serve... - 37.577

Crumbly Snack Cake

Cut in butter until pea-size crumbs; save 1 cup for later. Add: Mix. Add Mix. Put in greased 9 x 13 inch pan. Sprinkle reserved mix overtop. Add: Bake at 350° for 35 minutes. - 35.1623

Cheese And Beef Snacking Bread

BREAD MACHINE METHOD Place room temperature ingredients, except egg white, cheese and beef, in pan in order listed. Select dough cycle. Because this is a batter bread you will need to help the mixing using a rubber spatula. At end of kneading cycle, remove... - 40.3211

Homemade Christmas Snack

Make it a jolly festive season with delicious, easy Christmas snacks. Give the gift of a memorable treat. - 42.062

Chocolate Fudge Snack Cake

Heat oven to 350°F. Grease and flour 13x9-inch pan. In small saucepan over low heat, melt 1/2 cup margarine and fudge topping, stirring constantly until smooth. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour and remaining... - 40.9581

Deviled Snack Bread

Combine SPAM, cheese, onion, pepper, catsup and mustard; set aside. Soften yeast in warm water in mixing bowl. Add sour cream, sugar, salt, soda, oil and egg; mix well. Gradually add flour to form a stiff dough, beating well after each addition. Roll or press... - 39.2494

Fruit & Nut Snack Bars

Preheat oven to 350°. In large mixer bowl, beat margarine and granulated sugar until fluffy. Add eggs; beat well. Stir in mincemeat, chopped pecans, chocolate and salt; mix well. Stir in flour. Spread evenly into lightly greased 13x9-inch baking pan. Bake 30... - 42.0269

Apple Raisin Snack Bars

Combine oats, flour and sugars; cut in margarine until mixture resembles coarse crumbs. Reserve 1 cup oat mixture; press remaining mixture onto bottom of greased 13x9-inch baking pan. Bake at 350°, 15 minutes. Combine cream cheese and eggs, mixing until well... - 37.918

Midnight Snacking Cake

Preheat oven to 350°F (180°C). Butter 10 inch (25 cm) spring-form cake pan. Place butter, sugar and cinnamon in bowl; cream together. Add first egg and beat well with electric beater. Add remaining eggs, one at a time, beating well after each addition. Add... - 38.4424

Strawberry Snack Cake

Preheat oven to 350°. Combine first 4 ingredients in a large bowl; stir well, and make a well in center of mixture. Combine yogurt and next 4 ingredients in a bowl; stir well. Add to flour mixture, stirring just until moist. Gently fold in mashed... - 37.606

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