Gourmet Marinade Bean Recipes

Enjoy our collection of gourmet marinade bean recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for gourmet marinade bean recipes.
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Tossed Vegetable Marinade

GETTING READY 1) Wash and trim the ends of beans. Remove strings. Cut them in 3 inch pieces. MAKING 2) Take a saucepan and boil 1 cup water in it. Add beans and bring mixture to a boil. Reduce heat and simmer, uncovered, for about 5 minutes. Drain and... - 46.496

Hot Sunchoke And Green Bean Salad

GETTING READY 1) Skin artichokes and cut them. 2) Rinse and trim the green beans. MAKING 3) Soften the artichokes by steaming them for 10 minutes. 4) Allow beans to be steamed for 20 minutes. 5) Take a small sauce pan and heat rest of the ingredients in it,... - 39.9442

Barbecued Bean Salad

Barbeque Bean Salad is an amazingly delicious recipe. Try this tempting and alluring Barbeque Bean Salad; I am sure you will always want to have it in your coming parties! - 47.315

Grilled Tuna With Navy Bean Ragu

MAKING 1) In a pot, place the beans, cover with water and bring to a boil. Then simmer on a low heat for about 45 minutes until tender. Drain the beans and reserve 3/4 cup cooking water, keep aside. 2) In a non-metallic bowl, mix 1 tablespoon olive oil,... - 44.3785

Steamed Ungcod In Black Beans

Marinate the lingcod fillets in the light soy sauce, sherry, and ginger, for 15 minutes. Add the garlic, scallions, brown sugar, and dow see. Mix this carefully with the fish, and place the fish and marinade in a baking dish that will fit into a steamer ,... - 31.0981

Steamed Lingcod In Black Beans

Marinate the lingcod fillets in the light soy sauce, sherry, and ginger, for 15 minutes. Add the garlic, scallions, brown sugar, and dow see. Mix this carefully with the fish, and place the fish and marinade in a baking dish that will fit into a steamer... - 35.4876

James Martin Rosemary Chargrilled Pork Chops With Warm Salsify & Borlotti Bean Salad

1. Place chops into a shallow dish. Add rosemary, lemon juice, olive oil, garlic and some pepper, stir well. Marinate in fridge for at least 1 hr. 2. Remove chops and allow to return to room temperature. Heat oven to 190C/170C fan/gas 5 and heat a griddle pan... - 38.1581

Duck And Green Bean Salad

GETTING READY 1. Using a sharp knife make criss cross slashes on the skin side of the duck breasts. 2. Rub seasoning. 3. Arrange the pieces in a shallow bowl. 4. Combine soy sauce, honey and 2 tbsp of the raspberry vinegar and pour over the duck, turn pieces... - 49.4688

Steak Fajitas With Black Beans And Spicy Red Rice

GETTING READY 1. In a glass dish, put together all the marinade ingredients and mix thoroughly. 2. Toss in the sliced sirloin to coat thoroughly. 3. Cover the dish and marinate for at least 4 hours and preferably overnight in the refrigerator. 4. Remove the... - 47.3381

Pan Fried Noodles With Beans And Beef

GETTING READY 1. Freeze the beef for 30 minutes till it is hard enough to slice 2. Set the meat against the grain and slice into thin slices 3. In a large bowl, prepare the marinade by whisking together the water, soy sauce, honey, and 1 teaspoon of the... - 43.7638

Olive Oil Marinated Chicken With Pumpkin Mash And Black Beans

1. Mix the olive oil with the crushed garlic, salt and pepper and pour over the chicken breasts. Coat well, cover the dish and marinate overnight in the refrigerator. 2. Fry the bacon in its own fat until crisp. Rinse the beans and put in a saucepan with the... - 38.0963

Cuban Breaded Steaks With Red Beans And Rice

MAKING 1) In a large heavy skillet, saute the bacon over a medium heat for about 5 minutes, until crisp. Remove and drain on paper towels. 2) In the same skillet, saute the ham in the skillet drippings, for about 5 minutes, stirring occasionally, until... - 45.1484

Greens And Beans Salad

MAKING 1) In a large jar, combine the first 5 ingredients with salt and shake well. 2) Pour the mixture over beans and chill in refrigerator for 2 hours. 3) Drain beans and reserve the marinade. 4) Toss beans with lettuce, cheese, and spinach. 5) Drizzle the... - 42.844

Steak Fajitas With Corn And Black Bean Salad

Looking for a recipe to marinate and cook steaks? Here is Mike Monahan showing how to cook Skirt Steak fajitas after marinating the steaks in a fajita mixture and then serve it with Black Bean Salad. Deliciously fulfilling! - 112.144

Marinated Mushrooms And Chick Peas

Place chick-peas and mushrooms into a small bowl. In a separate container, mix the rest of the ingredients, adding salt and pepper to taste. Pour marinade over chick-peas and mushrooms, tossing gently. Chill until serving time, tossing from time to time to... - 31.715

Pescado A La Marina

MAKING 1) First of all, the marinade needs to be made. Mix the olive oil and lemon juice together and blend well. 2) Peel the onion and garlic and finely chop them. Add the vegetables to the lemon-oil mixture, along with the bay leaves, salt, freshly ground... - 46.4138

Pork Chops With Onion Raisin Chutney

1. Place the pork chops in a bag set in a bowl; add marinade. Seal bag and chill 4 to 24 hours, turning bag occasionally. Drain chops, discarding marinade. 2. Grill pork chops on rack of an uncovered grill directly over medium coals 8 to 11 minutes or till... - 37.118

Flank Steak Mosaic

Marinate flank steak in wine, soy sauce and garlic for 2 hours. Remove steak from marinade, pat dry, and lay on a flat surface. Working left to right, arrange 2 rows of omelet strips the length of steak. Top the 2 rows with 2 or 3 layers more of omelet... - 44.6527

Delmarva Licious Golden Fried Chicken

GETTING READY 1) In a large bowl, mix together bitters,lemon juice, bourbon, paprika, salt, garlic salt and 1/4 cup water 2)Put the chicken quarters in this mixture and coat it well. 3)Cover and marinate in the fridge for atleast an hour, turning the chicken... - 44.4792

Stir Fried Chicken With Red Cabbage And Chilies

GETTING READY 1) Take a large, shallow dish and combine the prunes, garlic, chilies or crushed red pepper, and 1/2 tablespoon of oil in it. 2) Stir in the chicken to this mixture and allow marinating for at least 30 minutes, tossing occasionally to coat the... - 46.0266

Chef Tony Clark - Rastelli Passion - Part 2

If you are looking for the rest of the video then search for Chef Tony Clark - Rastelli Passion - Part 1 where Chef Tony takes you through the first half of the meal prepared in this video. - 92.811

Shish Kebab

Shisk Kebob is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious lamb recipe; I am sure you would love to try this Shisk Kebob dish. - 44.4763

Thai Grilled Chicken

Chicken is the most useful and versatile ingredient in one's kitchen. If you want to make something especial with the chicken, grilled chicken is the best alternative. Serve the dish with papaya salad. The taste will be awesome. - 111.778

Mixed Vegetable With Beef Meal

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 114.281

Lamb Cutlets With Red Wine Jus

1. Marinate the lamb chops in the honey, half the rosemary and olive oil for about 1 hr. In a heavy frying pan over a high heat, fry the lamb trimmings and chine bone for a good 20 mins or until the fat begins to run and they turn dark in colour and become... - 40.5338

Preserved Lemons

Preserved Lemons are quite expensive to buy - often running $8 for a very small jar. Why not make your own? This is so easy with either home-grown lemons off your tree or from produce market purchased lemons. I use Meyer Lemons and also Eureka lemons which... - 42.5127

Yam Yai Bangkok

Thai salads are a balance of the exciting flavours of sweet-salty-sour-spicey. This is a fabulous side salad or main light lunch dish. - 43.8571

Marinated Broiled Chicken

MAKING 1) Mix together the first 5 ingredients. 2) In a flat dish, place the chicken and pour the mixture in it. Marinate the chicken for 4 hours. 3) Then, in a broiler pan broil the chicken with skin side down about 5-7 inches away from heat until light... - 37.1174

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