1. Heat oven to 350°F. 2. Cook ham, onion and tarragon in 1 tablespoon butter until ham is lightly browned and onion is tender. 3. Remove from heat and stir in soup, water, noodles and green beans. 4. Pour into buttered 1-quart casserole. 5. In a small... - 40.352

Melt 3 tablespoons of the butter in a small pan over medium heat. Stir in the flour and when smooth, gradually stir in the milk. Cook, stirring, until the mixture thickens. Stir in the salt, chervil (if used), and pepper. In a greased 2-quart casserole,... - 41.1779

Cook wild rice in boiling salted water until just tender but not mushy. Drain liquid from mushrooms into a saucepan. Add the milk and heat until scalding. Mix cornstarch with water to make a paste, and stir in. Stirring constantly, cook until thickened. Stir... - 44.5546

In saucepan, brown ham with poultry seasoning in butter. In shallow baking dish (13x9x2 inches), combine ham with remaining ingredients except rolls and cheese. Bake at 400°F. for 20 minutes or until hot. Meanwhile, cut cheese slices diagonally in... - 39.0393

Are you looking for an enjoyable Gourmet Kidney Beans recipe? Stock up on plenty of bags of Beans as you will want to make this Gourmet Kidney Beans time and again. It is an effortless Side Dish. Gourmet Kidney Beans can be ready in less than 50 minutes. Try... - 43.1407

Layer shrimp, bread, and cheese in buttered casserole. Combine well the remaining ingredients. Pour into casserole. Bake about 1 hour, or until set. Remove from oven and let stand 10 minutes before serving. - 22.219

1. Preheat oven to 350°F. Cook rotini according to package directions. Set aside. 2. Meanwhile, cook and stir ground beef and onion in large skillet over medium-high heat until meat is no longer pink. Season with salt and pepper. Set aside. 3. Combine... - 32.1441

Combine chicken broth, water, salt, pepper, bouquet garni, and grapes in a large frying pan; heat to boiling. Separate fillets; place in pan; cover. Simmer for 12 minutes. Lift fillets from liquid with a pancake turner; place in a shallow baking dish. Pour... - 39.8155

1 Brown lamb cubes, a third at a time, in a medium-size frying pan; spoon into a 6-cup baking dish; stir in coriander and cumin seeds and pepper. 2 Saute onion until golden in drippings in frying pan; stir in wheat pilaf, celery, salt, and water; heat to... - 33.0523

Cannelloni Alla Nerone is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 44.4995

Remove crusts from bread. Butter a 9 x 13-inch Pyrex dish and line with bread. Cover bread with cheese and ham. Beat eggs and add mustard, milk, onion and pepper. Pour over bread, cheese and ham. Cover tightly and place in refrigerator overnight. Just before... - 38.4232

Ham And Egg Casserole has a blistering taste. The ham and eggs gives the Ham And Egg Casserole an impressive taste. Ham And Egg Casserole is inspired by restaurants universally. - 33.4892

In 1-quart microwavable casserole, combine oil, mushrooms, and onion. Microwave on High 1 minute. Stir in remaining ingredients. Microwave, covered, on Medium-High 5 minutes. - 24.1932

Veal And Ham Casserole has an Awesome taste. The ham and eggs gives the Veal And Ham Casserole one of its kind tastes. - 39.665

1 Cook lima beans and carrots together, following label directions for limas; add cucumber for last 2 minutes cooking; drain. 2 Saute ham and onion in butter or margarine in large frying pan 5 minutes, or until onion is softened. Stir in soup, milk and... - 33.9376

In a chafing dish or serving dish-skillet prepare hollandaise sauce as directed. Add macaroni and cheese, ham, pimiento, green pepper and mustard. Simmer 20 minutes. Add sherry, sprinkle with grated cheese. Heat 5 more minutes (or combine all ingredients and... - 28.4204

I bet this is the best recipe for Ham and Potato Casserole I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Ham and Potato Casserole can be made within no time. You would really want to give it a try! - 42.5387

I bet this is the best recipe for Ham and Noodle Casserole I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Ham and Noodle Casserole can be made within no time. You would really want to give it a try! - 45.2269

Heat oven to 350 degrees. Butter a 2 1/2-qt. casserole. Spread bread cubes on shallow pan and toast very lightly in oven. Add to melted butter and toss lightly. Put half of cubes in prepared casserole. Increase oven temperature to 375 degrees. Melt 1/3 cup... - 43.3908

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and... - 38.8558

Pantry Shelf Ham And Vegetable Casserole has a Unique taste. The ham and carrot gives the Pantry Shelf Ham And Vegetable Casserole Excellent taste. - 33.5469

Place ham in 1 1/2-quart casserole. Combine sugar and corn starch in 1 quart measure. Drain juice from pineapple tidbits into sugar mixture. Stir in mustard, vinegar and water. Pour over ham. MICROWAVE 4 to 6 MINUTES on HIGH, or until sauce is thickened. Stir... - 34.7473

Leftover festival meats are a nuisance at times as they are sitting in the fridge occupying all that space and they are too expensive to get rid of. Here is a baked ham and noodle casserole recipe which will help you clear off your festive stock and make an... - 112.985

Cut veal into serving-size pieces and ham into strips. Brown veal in butter and transfer to buttered 2-quart casserole. Brown onions and transfer to casserole. Combine tomatoes, broth, celery and seasonings in skillet. Heat and scrape brown crust from... - 41.6797

Cook frozen vegetables according to package directions. Drain. Mix vegetables with next 5 ingredients. Turn into 10x6x1 1/2 inch baking dish. Top with buttered bread crumbs; sprinkle with paprika. Bake in moderate oven (350°) for 25 to 30 minutes or until... - 33.2625

Cook frozen vegetables according to package directions. Drain. Mix vegetables with next 5 ingredients. Turn into 10x6x1/2 -inch baking dish. Top with buttered bread crumbs; sprinkle with paprika. Bake in moderate oven (350°) for 25 to 30 minutes or until hot. - 34.3686

Melt the 2 tablespoons butter in a skillet. Add toast cubes and with a spoon move and turn until all sides are coated; remove from heat. Put potatoes into an llx7-inch shallow baking dish. Pour a mixture of vinegar, salt, and pepper over potatoes. Arrange... - 41.303

In bowl combine egg and 1/3 cup milk. Stir in bread crumbs and mustard. Add ground ham and ground pork; mix well. In saucepan cook macaroni in boiling salted water about 10 minutes or just till tender. Drain; set aside. In saucepan cook green pepper and onion... - 40.2196

1. Start oven, set at Hot, 425° F. Rub a small baking dish with butter or margarine. 2. Mix the ham with mustard, milk, sugar and horseradish. It should spread readily. Drain the pineapple slices, place them in the baking dish and spread them with the... - 26.1443

In a nonstick skillet, heat the olive oil over medium/high heat. Sauté the onions and garlic until soft. Remove from heat. In a large bowl, combine the garlic/onion mixture with the ham, beans, tomatoes, cheese, basil and pepper. Spoon into a lightly greased... - 28.8662

Combine all ingredients except almonds in 2-quart casserole. MICROWAVE 5 MINUTES on HIGH. Stir. Top with almonds. MICROWAVE 4 to 5 MINUTES on HIGH, or until bubbly. Let stand 3 to 5 minutes - 30.0801

We always think of such a recipe which saves our lives on a busy evening when we don't have enough time to put together a great meal but at the same time we don't want to compromise with our family's health. This instant ham and noodle casserole is a great... - 95.5758

Cut veal into serving-size pieces and ham into strips. Brown veal in butter and transfer to buttered 2-quart casserole. Brown onions and transfer to casserole. Combine tomatoes, broth, celery and seasonings in skillet. Heat and scrape brown crust from... - 39.1871

All of you, who enjoy having the most important meal of the day - that's breakfast, should try this one. The video describes the recipe as a quick one to make and you can always substitute the ham with some other ingredient. - 111.085

Why take the pain of ordering a takeout when you can turn your last night's leftovers into a magical second supper. Betty presents a delicious meal idea — a slow-cooker ham and potato casserole recipe that is a great way to use up your ham and potato... - 114.291

In a large skillet, fry hash browns in oil until browned. Remove from heat, stir in ham, soup, sour cream, 1 -1/2 cups cheddar cheese and Parmesan cheese. Pour into a greased 13-in.x 9-in.x 2-in.baking dish. Sprinkle with remaining cheddar cheese. Bake,... - 26.3329

In 2-quart saucepan cook mushrooms, chopped onion, and green pepper in butter or margarine till vegetables are tender but not brown. In screw-top jar combine reconstituted milk, cornstarch, dry mustard, and pepper; shake well to mix. Stir into mushroom... - 41.9195

Warm milk in saucepan. Put crackers into milk; set aside. Assemble Food Grinder with Fine Disc. Grind ham and cheese into small mixer bowl. Assemble Mixer. In large mixer bowl, beat eggs at HIGH until light and thick (about 5 minutes). Add cracker mixture,... - 35.3969

Combine butter and onion in 1 1/2 quart casserole. MICRO WAVE 2 to 3 MINUTES on HIGH, or until onion is transparent. Mix in flour to make a smooth paste. Stir in milk, oyster stew and hot pepper sauce. Do not cover. MICRO WAVE 4 to 6 MINUTES on HIGH, or until... - 38.1354

Put bread cubes in the bottom of 9 x 13-inch casserole. Cover with ham. Top with grated cheese. Beat eggs with milk, salt, parsley, dry mustard and onion. Pour over top. Refrigerate overnight. Bake in a preheated 325° oven for 1 hour or until set. - 34.8523

Drop noodles into 6 cups rapidly boiling salted water (4 teaspoons salt). Heat to rapid boiling. Cook, stirring constantly, 3 minutes. Cover and remove from heat; let stand 10 minutes. Drain. Stir margarine and onion into noodles. Stir eggs into sour... - 41.6437

This is a recipe from my childhood! My Mom made this the day or two after she made a ham with the left over meat. - 53.2906

1. Preheat the oven to hot (425°). Butter six 2-cup ovenproof casseroles. 2. Saute the onion and the green pepper in the butter in a Dutch oven over medium heat until soft but not browned, about 5 minutes. Stir in the flour, salt and pepper. Add the milk.... - 33.4516

My family loves this Ham-Flavored Cheese Pudding. Here's a lip-smackingly delicious recipe for your favorite Ham-Flavored Cheese Pudding that I have fine-tuned to suit my family's taste. It's simple and quick, so just give it a try! - 41.2162

Try out this fantastic Ohio Ham Birds for a taste you've always wanted to savor. Whatever be your palate, this Ohio Ham Birds recipe is sure to entice you with its exciting fresh flavors. - 47.5719

Preheat your oven to 325°F.Heat 3 tablespoons of oil in a large, heavy skillet until almost smoking. Add just enough pieces of veal to cover the bottom of the skillet without crowding. Turn and brown on all sides. As the pieces brown,transfer them with a... - 42.3755

Slice off root and stem ends of onions; peel. Drop onions into boiling water to cover; simmer for 20 minutes; drain thoroughly. When cool enough to handle, make a single lengthwise cut to center of each onion. Carefully take onions apart, one layer at a... - 41.0006

Preheat electric skillet to 250 degrees. Lightly season inside slit of each chop with salt, pepper, and nutmeg. Place a slice of cheese and ham inside each slit. Close each opening with two toothpicks. Dip chops in egg, moistening edges well. Then dip in... - 32.3245

Combine chicken and ham in a large pot. Cover with water and bring to a boil. Reduce heat to medium-low and simmer for 1 1/2-2 hours. Skim foam from soup frequently. Add ginger, green onion, pepper and salt and continue to simmer for 1-1 1/2 hours.... - 26.6729

Have fish split and boned, head removed. Skin fish carefully, reserving skin. Spread skin on flat surface. Chop fish very fine; combine fish, mushrooms, shrimp, ham, water chestnuts, parsley, scallions, salt, pepper, ice water, 1 tablespoon oil, and 1... - 41.7419

Preheat oven at 375°F. Place chicken breasts, boned side up, between 2 pieces of plastic wrap. Starting at centre, pound with a smooth, heavy object until pieces are about 1/4 inch thick. Peel off plastic wrap. Filling: In a small mixing bowl, combine all... - 41.4507

Combine carrots, bacon, onion, salt and pepper in an oiled 1-quart casserole. Sprinkle with brown sugar and butter or margarine. Cover and bake at 400° for 25 to 30 minutes. - 28.9161

1. Preheat oven to 400° F. 2. Saute onions in margarine until tender. 3. Combine all ingredients. Turn into 1-quart casserole. 4. Sprinkle with nutmeg. Bake uncovered 35 to 45 minutes. - 21.0712

Combine all ingredients in a covered casserole. Bake for 2 hours at 325° F. If desired, cook the stew the night before, cutting cooking time to 1 1/2 hours. Refrigerate. The following evening, pop the casserole into the oven for 45 minutes. - 27.4519

Prepare and boil cubed squash. Heat oven to 400°. Mash squash; stir in remaining ingredients. Turn mixture into ungreased 1-quart casserole. Bake uncovered 20 to 30 minutes. - 29.1668

Cook onion slices in boiling salted water until ten- der; drain. Rinse bean sprouts thoroughly; drain well. Arrange layers of onions, almonds, bean sprouts and soup in casserole; sprinkle each layer with salt and monosodium glutamate. Toss crumbs in butter;... - 34.0911

Preheat oven to 350° F. Sprinkle pork chops with salt and pepper. In a heavy skillet brown chops in garlic oil over high heat. Remove and keep warm. Add olive oil to pan. Saute onion, garlic, and mushrooms in olive oil until onion is golden. Pour in Chicken... - 45.3998

Cook noodles according to package directions; drain well. Stir in all remaining ingredients except cheese; pour into greased 1 1/2-quart casserole. Place casse- role in pan of hot water. Bake at 350 degrees for 30 minutes. Sprinkle with cheese. Bake for 10... - 37.4219

Pour milk in double boiler. Stir in 1/4 cup butter, salt and grits. Cook for about 10 minutes or to thick mush over simmering water, stirring constantly. Beat with electric mixer for 5 minutes. Pour into flat pan; chill. Slice; place in casserole in... - 36.321

Cook onion slices in boiling salted water until tender; drain. Rinse bean sprouts thoroughly; drain well. Arrange layers of onions, almonds, bean sprouts and soup in casserole; sprinkle each layer with salt and monosodium glutamate. Toss crumbs in butter;... - 31.1886

Boil onions in lightly salted water to cover until just tender; drain well. Remove centers from onions; chop fine. Saute livers and bacon; chop fine. Add sherry to white sauce; combine with mushrooms, chopped ingredients and bread crumbs. Stuff onion shells... - 39.7173

Place frozen vegetables in a 2 1/2-quart casserole. Cover with plastic wrap and microwave 8 minutes, turning dish one-quarter turn after 4 minutes. Uncover; spread water chestnuts on top of vegetables. Spread the undiluted soup over chestnuts. Top with onion... - 25.4086

Pour vinegar into a 1 cup measuring cup for liquids; add enough evaporated milk to measure 1 cup liquid; blend thoroughly. Mix in a bowl the brown sugar, flour, dry mustard, and salt. Add evaporated milk mixture gradually, blending thoroughly. Stir in... - 37.1954

You can turn an average Thanksgiving meal into a gourmet meal with this recipe! Chef Shamy shows you how to use his line of products to turn ordinary stuffing into something that tastes extraordinary. This recipe for turkey stuffing will make you look like a... -

For those who love the flavor of asparagus, this Gourmet Asparagus Crepes is something not to be missed. This is a bake and serve variety and makes the best bet to add to your party menu. Check out the recipe of this easy to brew Gourmet Asparagus Crepes. - 45.2309

If you thought gourmet dishes were possible only from a restauranr, then here's something. This Gourmet Artichoke Hearts is a easy and simple gourmet dish that would make any spread look great. - 46.4968

Cook fresh broccoli in boiling salted water until tendercrisp; drain and chop coarsely. (Cook frozen broccoli as directed on package, then drain.) Make white sauce by blending 1/4 cup butter, flour, chicken stock base and salt; add milk and cook until... - 39.3465

Form sausage in "marbles"; flatten in patties and brown lightly on both sides. (Or, brown sausage, stirring to crumble.) Drain. Cook noodles in boiling unsalted water till tender; drain. Combine patties, noodles, pimiento, and green pepper. Add milk to soup;... - 45.3796

In 3-qt casserole place mushrooms, onion and butter; cover. Microwave at High 4 to 8 minutes, or until onion is tender. Stir in beef, wine, tomato juice, bouillon granules, salt and pepper; cover. Microwave at High 5 minutes. Reduce power to 50%... - 41.8129

Place bacon in a 3 qt.glass casserole dish. Cover and microwave 4 minutes 30 seconds to 6 minutes or until crisp. Crumble bacon and set aside. Pour off all but 2 tablespoons drippings. Add onion and celery. Cover and microwave 3 to 4 minutes or until... - 36.3822

Wash and drain scallops. Put them in a pan with wine and water, if used. Bring liquid to a boil, cover, reduce heat, and simmer for 8 to 10 minutes. Remove scallops and cut them in large slices. Arrange the sliced scallops in 4 shells or individual... - 28.5579

1. Combine spinach, butter, and onion in a 1/2-quart glass casserole. Cover and microwave at Power Level 7 for 5 minutes, or until spinach is very hot, stirring twice. 2. Stir flour into spinach, blending until smooth. Stir in remaining ingredients.... - 27.0357

Combine scallops, wine, salt and pepper in large heavy saucepan; cover. Bring to boil over low heat; simmer gently 5 minutes. Drain and re-serve liquid. Remove scallops and chop. Heat oil and 1 tablespoon butter in same saucepan. Add flour, stirring... - 40.9264

Cut steak in thin strips. Preheat browning dish on HI (max. power) 7 minutes. Smear oil over dish and add beef strips. Cook on HI (max. power) 2 to 3 minutes, flipping strips after 1 minute, or when strips are brown. Stir; add garlic. Cook, covered, on 70... - 42.6974

Saute onion and green pepper in olive oil until just soft. Add all the rest of the ingredients and cook for 10 minutes. Remove bouquet and taste for seasonings. Select a large casserole or kettle with a cover and in it arrange in layers all the fish except... - 46.8263

In 1/2 quart casserole cube leftover ham; cube potatoes. Melt cheese in soup; add ham, potatoes and milk. Heat until cheese is melted; do not boil. Bake at 350 degrees approximately 30 minutes, covered. Remove cover for a few minutes to brown top slightly. - 26.5315

Put turnips in mixing bowl; sprinkle with sugar. Add ham and onion and mix well. Pour into 8 x 10 inch baking dish; shake to level out. Space biscuits on top of casserole so they won't run together.Cook in 320° oven until biscuits are brown. - 23.3976

I bet this is the best recipe for Baked Ham En Casserole I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Baked Ham En Casserole can be made within no time. You would really want to give it a try! - 33.5989

Ham Casserole is a filling and yummy ham dish that is perfect for your informal get together dinners at home. I am sure you will get hooked to this Ham Casserole recipe. - 37.4262

Heat oven to 350°. In medium saucepan, heat cheese and cream, stirring constantly, until cheese melts and sauce is creamy. Remove from heat. Stir in remaining ingredients. Pour into ungreased 1 1/2 quart casserole. Cover tightly; bake 45 minutes. Brussels... - 29.1805

Whether hosting a family meal or planning a Church supper, something a delectable and simple as ham Casserole will make your Ester celebrations all the more special. Nothing beats a homely no-nonsense casserole and this lip-smacking casserole by Betty is... - 118.402

In 3-quart casserole dish, combine noodles, ham, 1 1/4 cups cheese, soup, peas, milk and mustard. Heat, covered with glass lid, at medium-high5 to 6 minutes, stir once. Top with remaining cheese and onion pieces. - 32.1748

Cook vermicelli according to package directions; drain. Blend soup, milk and water in 2-quart saucepan; bring to boil over medium heat, stirring constantly. Add green onions, parsley and, pepper. Toss with ham and vermicelli; turn into lightly buttered... - 35.2576

TO HEAT BY TIME Cook noodles. In 3-quart casserole, combine noodles, ham, 1 1/4 cups cheese, soup, peas, milk and mustard. Cover with plastic wrap. Set Power Select at MEDIUM-HIGH for 5 to 6 minutes; stir once. Top with remaining cheese and onion pieces. Set... - 44.3147

In uncovered flameproof oven-to-table casserole, cook onion and garlic in tomato juice, at high heat, until tomato juice is reduced by half. Add remaining ingredients, bring to boil, stir gently then let simmer covered for 15 minutes or freeze: defrost; bake... - 29.3116

1. Preheat the oven to 375°F. Cook the noodles according to package directions and drain thoroughly in a colander. Meanwhile, stir the vinegar into the milk, and let stand for a few minutes. The milk will sour. 2. In a mixing bowl, combine the milk, ham,... - 32.2897

Mix first 8 ingredients. Pack in shallow baking dish. Arrange apples on mixture. Sprinkle with honey and dot with butter. Bake in preheated moderate oven (375°F.) for about 40 minutes. - 34.5708

Heat butter in a large skillet; add mushrooms and onion and cook over medium heat, stirring occasionally, until mushrooms are lightly browned. Remove mushrooms from skillet and set aside. Blend a mixture of flour, salt, and dry mustard into the skillet. Heat... - 41.5315

1 Melt butter or margarine in a large saucepan. Blend in onion, flour, curry powder, salt and pepper; cook, stirring all the time, just until mixture bubbles. 2 Stir in milk; continue cooking and stirring until sauce thickens and boils 1 minute. Beat in... - 39.2234

1 Saute onion in butter or margarine just until softened in medium-size saucepan. Add water; heat to boiling. Remove from heat; stir in bread stuffing. 2 Spoon about 1/4 cup stuffing onto each ham slice; roll up; fasten with wooden picks, if needed. ... - 38.5708

Cook the macaroni in boiling, salted water about 15 minutes; drain and cool. Cream butter, add the egg yolks and the ham; mix together and mix thoroughly with the cooked macaroni. Beat the egg whites until they form stiff peaks; then quickly mix them in with... - 39.8471

Mexican Beef Casserole Supreme is an amazingly delicious version. An easy to make baked casserole recipe, you will simply find this recipe both mouth-watering and amazingly tempting. - 43.8246

My family loves this Macaroni-Clam Shell Casserole. Here's a lip-smackingly delicious recipe for your favorite Macaroni-Clam Shell Casserole that I have fine-tuned to suit my family's taste. It's simple and quick, so just give it a try! - 45.475

Drain both cans beans, reserving liquid from kidney beans. Combine beans and ham, and place in casserole. Blend soup with Worcestershire sauce and 1 /4 cup kidney-bean liquid; pour over beans and ham. Arrange rings of pepper and onion over top, and bake at... - 28.2463

In a 1 1 1/2-quart casserole stir together the ham and the drained mushrooms. In a mixing bowl stir together the eggs, skim milk, grated Parmesan cheese, dried parsley flakes, onion powder, and pepper. Pour the egg mixture evenly over the ham mixture in the... - 32.3424

1. Start oven, set at Moderate, 350° F. Rub a 2-quart baking dish with butter or margarine. 2. Brown the diced ham quickly in a frying pan. 3. Beat the egg into the diced sweet potatoes, add ham. 4. Rinse out the frying pan with the hot milk and add to the... - 28.9333

Country Ham Casserole, a filling amd delightful dish that you wouldn€™t wanna miss. This wonderful Country Ham Casserole recipe has got me quiet a few fans. So what are you waiting for, go ahead and try this Country Ham Casserole for yourself. - 37.0855

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and... - 33.6

1. Preheat the oven to 350°F. Melt the butter in a 1-quart saucepan over moderate heat. Add the onion, and cook, uncovered, for 5 minutes, or until soft. 2. Reduce the heat to low. Blend in the flour, slowly add the milk, and cook, stirring constantly, until... - 29.4197

Cook noodles according to package directions until barely tender; drain and toss with just enough oil to coat. Add noodles and remaining ingredients to greased crock pot; stir to mix. Cover and cook on low setting for 7 to 9 hours. - 27.9642

Cook egg noodles according to chart. Set aside. In 1 1/2-quart microproof casserole, combine ham. onion, tarragon, and butter. Cook, covered, on HI (max. power) 3 minutes. Add chicken soup, egg noodles, green beans, and water. Stir. Cook, covered, on HI (max.... - 42.4001

Arrange half the ham in the bottom of an oiled casserole. Mix remaining ingredients, except stock, and pour over ham. Arrange rest of ham on top. Pour stock over mixture. Bake in 300° F. oven for 40 minutes. - 30.7304

Broccoli and ham casserole is a very delectable dish to enjoy ham and broccoli. This dish can be made with fresh broccoli and even leftover ham. Broccoli and ham casserole can be served for dinners. Try making broccoli and ham casserole for a relaxed meal. - 48.7616

If ham is your pick, the Ham Stuffing Casserole is something you gotta taste. Just try out this Ham Stuffing Casserole recipe and you can never stop with preparing just once. - 39.4008

About 1 hour and 15 minutes before serving: In well-buttered 1 1/2-quart shallow baking dish, arrange one-third of potato slices, overlapping slightly. Sprinkle with salt, seasoned pepper. Preheat oven to 375°F. Cut ham into 10 slices; arrange half on... - 45.9501

This Spring Ham Casserole is a side dish. Enjoy this amazingly delicious Spring Ham Casserole recipe and share your feelings with us! - 37.7128

Combine all ingredients except almonds in 2-quart casserole. Microwave 5 minutes on HIGH. Stir. Top with almonds. Microwave 4 to 5 minutes on HIGH, or until bubbly. Let stand 3 to 5 minutes. - 33.2567

In 2 quart oblong baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and ham. Shield... - 40.7871

Cover peas with 550ml (1 pt) cold water. Add bicarbonate of soda and soak overnight. Drain the peas and put into a pan. Add the stock Bring to boil and continue to boil for 10 minutes. Heat oil in a pan and gently fry but do not brown the ham. Add onion,... - 41.303

Melt butter in saucepan; stir in flour until smooth. Add milk gradually, stirring constantly until smooth and thickened. Add ham, carrots, celery, parsley and salt to sauce. Beat egg yolks slightly. Add small amount of sauce to yolks; stir well. Return... - 41.6554

Make a white sauce by melting butter in a skillet or sauce pan. Add flour and stir until blended. Slowly add milk and cook until mixture thickens, stirring constantly. Add salt and if you wish, a bit of pepper. Put a layer of noodles into a greased oven... - 34.4284

Preheat oven to 350°. In saucepan cook onion in butter till tender; add stuffing mix, ham, and apple. Combine eggs and 1 1/2 cups milk; stir into stuffing mixture. Spoon into 8x8x2-inch baking dish. Bake at 350° for 40 minutes. Let stand 5 minutes; cut in... - 39.3342

Preheat oven to 400°. Bring water to a boil in a medium saucepan. Add lima beans, bell pepper, and onion; cover and cook 5 minutes. Drain. Combine lima bean mixture, ham, cheese, Worcestershire sauce, and corn in a bowl; stir well. Spoon into a 2-quart... - 37.447