Gourmet Ganache Frosting Recipes

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Chocolate Ganache Cake With Raspberries

First Step--Make cake layers: 1) Preheat oven to 300°F. and grease pans. Line bottoms with rounds of wax paper and grease paper as well. (if you trace the shape of the cake pans on wax paper and then cut them out I found this step to be relatively easy) 2)... - 29.6038

Bûche De Noël (yule Log) Part 1 Of 2

Instructions Preparing the Plain or White Génoise 1. Cover the cooled layer with a clean piece of parchment paper, and then cover the paper with a clean sheet pan 2. Whisk the eggs, yolks and salt in the bowl of an electric mixer. Add sugar in a stream... - 38.708

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