Gourmet coffee is a specialty coffee which is known for its unique features like high quality, special flavors, exotic tastes, etc., all of which contribute in a significant way to make it quite different from ... More »
You will love everything about these brownies; it’s got the pure chocolately goodness of classic plain brownies along with the addition of that extra layer of flavor, especially one as distinctive as coffee! The chef has used a very stripped-down method... - 151.305
You definitely don’t have to be a pastry chef to make Crème Brulee. It’s super-easy. And to make matters better, you probably have all of these ingredients in your fridge/pantry right now. Crème brûlée is just not something to be afraid of. This is a... - 137.769
This Espresso Martini beats any other coffee based cocktail hands down. Why? Look at that espresso, it is probably one of the best in the world, as good as any Italian espresso. A simple blend of two nice liquors turn it into this sexy drink. Give it a try,... - 114.913
If you are a coffee addict, then here we have something interesting for you. Try this coffee cake with sour cream and you will be left asking for more…So, enjoy the bites now along with the sips! - 87.1272
You will need to use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Pour hot milk over 1/4 cup butter,... - 49.2349
This Coffee Angel food cake is one of my favorites. I like to try recipes that are quick and easy. This recipe is just perfect. I can treat my entire family to an exotic dish made by me and that too without spending the whole day in the kitchen. - 47.6431
GETTING READY
1. Preheat the oven at 350 degrees.
MAKING
2. In a bowl cream in butter and sugar and then beat after adding egg.
3. Using a sieve, sift the dry ingredients and then mix with milk adding it alternately.
4. To it mix in rhubarb and vanilla... - 47.4293
Preheat oven to 350°.
Cream sugar and margarine together.
Add orange peel, egg, vanilla, and rhubarb sauce, blending well.
Sift dry ingredients together.
Add 1/2 to creamed mixture and blend.
Add yogurt and mix well.
Add other 1/2 of flour mixture and beat... - 47.2469
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly grease two 9X1 1/2-inch round layer-cake pan and dust with flour.
Coffee Frosting-
3) In a bowl, beat together butter or margarine and 1/2 of the sugar.
4) In a cup, mix together coffee, coffee liqueur... - 47.222
GETTING READY
1) Preheat oven to 375° F.
2) Grease and flour a 9 x 9-inch pan.
MAKING
3) Take a bowl and combine in it shortening, 3/4 cup sugar and egg.
4) Add milk and mix well.
5) Take a bowl and sift in it baking powder, flour and salt.
6) Add... - 47.2036
GETTING READY
1) Preheat oven to 375° F.
2) Grease a 9 x 9-inch baking pan.
MAKING
3) Take a mixing bowl and combine in it sugar, flour, baking powder, 1/2 teaspoon cinnamon and salt. Blend nicely.
4) Stir until flour becomes just moist.
5) Spread batter... - 47.1863
GETTING READY
1. ln a bowl, add both the flours, sugar, yeast and salt.
2. In a saucepan, heat milk and margarine until very warm and add to the flours mix, whisk egg and egg whites together and stir into the dough.
3. Continue to mix for another 3 minutes,... - 47.0416
GETTIG READY
1) Preheat oven to 350° F.
2) Take 1/4 cup lukewarm and dissolve yeast in it.
3) Lightly grease a baking dish.
MAKING
4) Take a bowl and combine in it sugar, butter, salt, milk powder, 3/4 cup water, 2 cups flour, yeast mixture and egg.
5)... - 46.9898
Combine flour and baking powder; set aside.
In another small bowl, combine Egg Beaters, milk and vanilla; set aside.
In medium bowl, with electric mixer at medium speed, beat granulated sugar and margarine until creamy.
Alternately add flour mixture and egg... - 46.9813
GETTING READY
1) Preheat the oven to 325°F.
2) Mix 1/4 cup brown sugar, cinnamon and chopped nuts, and keep the topping aside.
MAKING
2) In a bowl, sift together flour, baking powder and salt.
3) In another bowl, whip together butter, 1/2 cup white sugar,... - 46.981
GETTING READY
1) Preheat oven to 350° F.
2) Grease and flour a 13 x 9 x 2-inch pan.
MAKING
3) Take a bowl and sift flour, baking powder and baking soda in it.
4) Cream butter with 1 cup sugar.
5) Add eggs, one at a time. Beat nicely upon each addition.
6)... - 46.9308
GETTING READY
1) Preheat oven to 350° F.
2) Grease and flour a 9 1/2-inch square pan.
MAKING
3) Take a large bowl and combine flour, sugar, baking powder, milk, shortening and vanilla in it. Blend with a mixer.
4) Beat for about 2 minutes and then add eggs.... - 46.905
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This mini-coffee chilled souffles is a wonderful treat that you would love to make over and over again. - 46.8899
GETTING READY
1) Preheat oven to 375° F.
2) Grease 2 9-inch layer cake pans.
MAKING
3) Take a bowl and sift sugar, baking powder, salt and flour into it.
4) Cut in shortening.
5) Stir in milk and eggs. Mix nicely.
6) Fold in the blueberries.
7) Divide... - 46.4544
GETTING READY
1) Preheat oven to 350° F.
2) Take 1/2 cup warm water and dissolve yeast in it.
3) Grease and flour 2 8-inch ring molds.
MAKING
4) Take a large bowl and combine in it shortening, milk, 1/3 cup sugar, salt and potatoes in it. Cool the mixture... - 46.4141
MAKING
1. In a mixing bowl, combine wafer crumbs with butter.
2. Separate 3 tablespoons of crumbs; keep aside for garnishing.
3. In a 9 inch pie plate, press the remaining crumbs at the bottoms and sides.
4. In a saucepan, mix gelatine with 1/3 cup sugar.
5.... - 46.3016
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large bowl and sift baking powder, flour and salt in it.
3) Cream shortening, vanilla and 3/4 cup sugar. Add egg and beat until fluffy.
4) Add flour mixture alternating with milk. Mix well.
5) Take a... - 46.2526
GETTING READY
1. In a medium saucepan, prepare the filling by mixing together sugar and cornstarch.
2. Stir in the orange juice and add cranberries; cook over medium heat with occasional stirring for about 5 minutes until thickened.
3. Remove the pan from... - 46.0177
GETTING READY
1) Preheat oven to 350° F.
2) Grease and flour a 13 x 9-inch pan.
MAKING
3) Take a bowl and combine in it half the orange juice, 1 cup of sugar, salt, soda, milk, shortening, eggs and flour. Blend nicely.
4) Beat for about 3 minutes with a... - 45.8679
GETTING READY
1) Preheat oven to 375° F.
2) Grease a 10 inch tube pan.
MAKING
3) Take a bowl and place prunes in it. Pour enough hot water to cover them.
4) Let stand for about 5 minutes. Drain and chop.
5) Take a bowl and combine in it cinnamon, prunes, 3... - 45.8634
GETTING READY
1) Preheat oven to 350° F.
2) Take 1/2 cup warm water and dissolve yeast in it.
MAKING
3) Take a bowl and combine in it 1/2 cup butter, 1 cup sugar, salt and milk. Stir until butter melts completely.
4) Cool the mixture to lukewarm. Blend in... - 45.8574
GETTING READY
1) Preheat oven to 375° F.
2) Grease a 9 inch ring mold.
MAKING
3) Take a bowl and sift sugar, salt, baking powder and flour in it.
4) Cut in shortening until mixture begins to resemble coarse meal.
5) Take a bowl and combine in it milk,... - 45.8033
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a saucepan and put milk in it. Add butter and cook over low heat until butter melts completely. Cool.
3) Take a bowl and sift in it salt, flour and 2 tablespoons sugar.
4) Take 1/4 cup water and... - 45.7921
GETTING READY
1) Preheat oven to 350° F.
2) Grease a 10 inch tube pan.
3) Dissolve yeast in 1/4 cup of warm water.
MAKING
4) Take a mixing bowl and combine in it butter, salt and sugar.
5) Add 1/2 cup of boiling water. Stir to melt butter completely.
6)... - 45.4723
Cranberry Coffee Cake is an irresistible dessert that you simply can't resist. Try this Cranberry Coffee Cake dish; I am sure you will have a huge fan following for this one! - 45.3985
Cream shortening, eggs & 1 cup sugar; blend in sour cream.
Mix flour, baking soda, salt & baking powder; add to creamed mixture, & beat well.
Mix together brown sugar, nuts & cinnamon.
Put 1/2 of batter in greased 10" tube pan and sprinkle with raisins & 1/2... - 45.3025
Try this alluring Maple Nut Coffee Twist recipe. An easily prepared recipe, this Maple Nut Coffee Twist is a dish which you will always love to serve to your friends. - 45.296
GETTING READY
1. Grease bottom and sides of a 9-inch x 5-inch loaf tin with butter and dust it well with flour.
2. Sift together the flour, baking powder, soda, salt and cinnamon onto a wax paper.
3. Dredge the blueberries with a little of this flour... - 45.2509
Sieve flour and baking powder together.
Dissolve coffee in hot water.
Beat eggs, sugar and butter together till creamy in a large mixing bowl.
Add flour to egg mixture and beat for 5-7 minutes.
Add coffee to above mixture and beat till texture is... - 45.2332
GETTING READY
1) Preheat the oven to 325°F.
2) In a bowl, sift together flour, 1 cup of the sugar, baking powder, and salt.
Mocha Glaze
3) In a saucepan, melt butter and chocolate over very low heat.
4) Stir the butter mixture until well blended.
5) Take... - 45.0694
GETTING READY
1) Preheat oven to 375° F.
MAKING
2) Take a large bowl and combine in it milk with 1 cup sugar. Stir until completely dissolved.
3) Add butter and stir until melted. Let stand until mixture turns cool.
4) Take a bowl and beat eggs in it until... - 44.8021
MAKING
1) In a bowl, soften the gelatin in cold water, then stir over hot water, until dissolved.
2) Stir in the instant coffee and keep aside to cool.
3) In a bowl, beat the eggs, until pale and thick.
4) Stir in the milk and orange peel, beat until... - 44.6666
GETTING READY
1) Preheat oven to 350 °F.
MAKING
2) Take a pastry blended and cut flour into butter with it.
3) Sprinkle with water and blend using a fork (or blend for about 30 seconds using a food processor).
4) Form a ball with the mixture and divide into... - 44.5452
GETTIG READY
1) Preheat oven to 400° F.
2) Take 1/4 cup warm water and soften yeast in it.
3) Lightly grease a 13 x 9-inch pan.
MAKING
4) Take a saucepan and simmer 1 cup milk in it until heated through.
5) Add 1/4 butter, custard mix and salt. Stir until... - 44.5444
MAKING
1. In a bowl, mix flour, salt and baking powder; beat egg yolks with three quarters cup of sugar nd vanilla and add it to the flour mix
2. Beat the egg whites stiff and fold into the flour mixture
3. With buttered wax paper, line a long jelly roll tin... - 44.2122
Heat and stir milk and butter just till warm (115° to 120°) and butter almost melts.
Insert steel blade.
Add 2 cups flour, the yeast, sugar, and 1/2 teaspoon salt.
Process with 2 or 3 on/off turns.
Add half the milk mixture; process with 4 on/off turns; Add... - 44.1863
GETTING READY
1) Preheat oven to 450° F.
MAKING
2) Take a large bowl and cream margarine with sugar in it.
3) Add raisins, 1 egg and milk. Mix well.
4) Dissolve saffron in 1 tablespoon hot water and stir into the egg mixture.
5) Add baking powder and flour.... - 44.1254
GETTING READY
1) Preheat oven to 170° F.
2) Grease an 8 x 10-inch pan.
MAKING
3) Take a mixing bowl and combine in it butter, egg and sugar. Cream well.
4) Take another bowl and sift flour, salt and baking powder in it.
5) Add the dry ingredients to the... - 44.0746
MAKING
1. Bake pastry in oven as advised in package instructions; let cool completely.
2. In a small mixer bowl, mix together coffee and dry dessert mix.
3. Add milk; using a electric mixer, beat at high speed for 1 minute.
4. Stir in water and rum and then... - 44.0577
MAKING
1) Into a bowl, cream the butter and sugar using an electric mixer
2) Into another bowl, sift the flour, baking powder and the salt together a few times
3) Combine the baking soda and the sour cream together
4) Add the flour alternatively, into the... - 43.9724
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This coffee frappe' is a wonderful treat that you would love to make over and over again. - 43.9332
GETTING READY
1) Preheat oven to 400° F.
2) Grease a 4 1/2-cup ring mold.
MAKING
3) Take a large mixing bowl and combine in it 1 1/4 cups flour and yeast.
4) Take a saucepan and combine in it milk, sugar, butter and salt. Heat mixture until butter melts... - 43.7136
In a mixing bowl, add the sugar to the beaten egg whites, a little at a time, beating well after each,, addition.
Shape the meringue to line 4 shallow, lightly oiled 10-13 cm/4-5 inch ovenproof dishes, leaving a hollow in the middle.
Bake the meringue cases... - 43.4593
1. Heat oven to 350°F.
2. In a mixing bowl cream together butter and 1 cup of the sugar until light and fluffy. Beat in eggs, one at a time. Blend in vanilla.
3. Sift together flour, baking powder, baking soda and salt. Add to creamed mixture alternately... - 43.2699
MAKING
1. Take an 8-inch round glass cake dish in microwave oven and soften the butter in it. Stir in the brown sugar, cherries, coconut, walnuts and blend it well. Spread the mixture evenly throughout the dish.
2. Take a small mixer bowl and combine... - 43.1992
MAKING
1) Into a blender, mix together the egg yolks, chocolate, scalded milk, coffee and brandy
2) Blend on high speed till the chocolate pieces also get incorporated
3) Into a separate bowl, beat the egg whites till soft peaks are formed
4) Add in sugar... - 43.1259
MAKING
1) Combine together the yeast and 1 ½ cups of flour in a large bowl.
2) Heat the sugar, milk, shortening and ½ teaspoon of salt till the mixture is just warm, occasionally stirring to melt the shortening.
3) Add the mixture to the dry mixture in the... - 42.951
Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed yeast.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift 2 1/2 cups flour, 1/2 cup sugar, and the... - 42.9222
Soften gelatin in the cold coffee, then dissolve in the hot coffee.
Add 3/4 cup sugar and stir until dissolved.
Pour slowly onto well-beaten egg yolks.
Add flavoring and chill until mixture begins to set, stirring occasionally.
Beat egg whites with salt until... - 42.7607
Soften yeast in potato water, add 1 cup flour and warm water.
Let rise.
Cut saffron into small pieces, steep in boiling water for 2 hours.
Strain and add the saffron liquid and lemon extract to sponge.
Cut shortening into remaining flour, add remaining... - 42.6193
MAKING
1. In a bowl, whisk the cream, confectioner's sugar and vanilla extract until stiff
2. Dissolve coffee in water, let cool and then beat it into the cream
3. Separate the yolks and whites and beat the egg whites till stiff.
4. Fold it into the cream
5.... - 42.2095
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This frozen choco-coffee pie is a wonderful treat that you would love to make over and over again. - 41.6085
1. Preheat the oven to 300 degrees F. Assemble the mise en place trays.
2. Put the sesame and coriander seeds, peppercorns, cloves, juniper berries, cinnamon stick, and bay leaf in separate, flattened piles on a non-stick baking sheet with sides. Toast in the... - 41.2388
Whether for brunch, dessert, or coffee table edible décor for company, this is a fool proof classic. It mixes together easily, looks beautiful, and tastes a buttery and divine. I’ve served it as a complimentary table gift at brunch serves, but my good... - 39.2997
Dissolve sugar in water over medium heat, then bring to boil and cook 5 minutes; cool.
Combine with next 3 ingredients in top of double boiler and stir over hot water until it forms a custard and coats spoon.
Add coffee and Cognac and mix well.
Cool, then... - 39.1521
Cream together butter, sugar and eggs.
Sift dry ingredients together and add alternately with buttermilk to first mixture; add vanilla.
Pour half the batter into greased 9" x 9" pan.
Top with nut mixture; repeat.
Bake at 350 degrees for 35 to 40 minutes.
Work... - 38.6221
Heat milk and coffee to lukewarm and let stand 20 minutes.
Strain through several thicknesses of cheesecloth and return to saucepan.
Crush rennet tablet and dissolve in cold water.
Reheat coffee infusion slowly with cream and the sugar, stirring constantly... - 37.7686
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This coffee carnival is a wonderful treat that you would love to make over and over again. - 37.1926
1. Heat over to 400°F.
2. Combine biscuit mix and sugar in a mixing bowl. Combine butter, sherry, egg, and milk; beat lightly. Make a well in center of biscuit mix. Pour in milk mixture. Stir quickly just until batter is mixed, but still lumpy.
3. Turn... - 37.1351
MAKING
1. In a four cup measure, combine instant coffee and cinnamon sticks; add hot water and bitters and sweeten with sugar; allow to cool
2. Beat 10X sugar along with cream till stiff
SERVING
3. Pour cooled coffee over crushed oce in glasses, discard... - 36.9227
1. Grease an 8 x 8 x 2-inch baking pan; set aside. In a small bowl combine dates and the 3 tablespoons of sherry. Cover and let stand for 10 minutes. In another small bowl combine pecans, brown sugar, the 1/4 cup granulated sugar, the cinnamon, and the 1... - 36.9136
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This coffee-whipped cream torte is a wonderful treat that you would love to make over and over again. - 36.752
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a 9 or 10 inch skillet and melt butter in it.
3) Stir in cherries, pecans and honey.
4) Separate the biscuits and place over-lapping on the honey mixture.
5) Bake for about 35 minutes or until brown in... - 36.6711
MAKING
1) Take a sauce pan and bring chocolate, coffee, sugar and cream to a boil in it.
2) Minimize heat and then allow simmering for 2 minutes.
3) Mix in liqueurs, and again simmer for 1 minute.
4) Take mugs; pour the cocktail into them and top with whipped... - 36.5711
1. Grease and flour a 10-inch fluted tube pan; set aside. In a small bowl dissolve the 4 teaspoons coffee crystals in hot water. Set aside.
2. In a medium bowl stir together the walnuts, the 1/4 cup granulated sugar, brown sugar, cinnamon, and the 2 teaspoons... - 36.1535
MAKING
1) Take a medium mixing bowl and combine together sugar, biscuit mix, milk and egg.
2) Pour the prepared batter in a 9-inch cake pan.
3) Take a small bowl and combine together cinnamon, brown sugar, and walnuts.
4) Sprinkle mixture over top and... - 35.4366
MAKING
1.Pour about 1 cup coffee into each of the 4 coffee mugs (make sure they are microwave safe). Alternatively, you can heat the coffee in one measure and then pour it into individual mugs
2. Heat in the microwave for about 5 minutes until the coffee is... - 34.959
MAKING
1. In a deep chafing dish, mix cofee, chocolate syrup, sugar, cinnamon, cloves and anise; steep over low flame for fifteen minutes without boiling
SERVING
2. Pour into demitasse cups, garnish with twists of lemon and orange peels and a spoon some... - 34.9283
GETTING READY
1) Use a casserole to mix coffee and 4 cups of water.
MAKING
2) Microwave at HIGH for 4 minutes.
3) In a bowl, put ice cream and pour in hot coffee.
4) Stir to melt in ice cream.
SERVING
5) Pour the ice cream into cups. Sprinkle nutmeg on top... - 34.4916
Use angel food cake pan.
Make a mix of sugar, brown sugar & cinnamon.
Tear biscuits in half, roll in melted butter, and shake in sugar mix.
Place into pan, sprinkling nutmeats as you do.
Bake at 350 degrees for 30-35 minutes.
After cooling and removal from... - 34.1076
Combine above ingredients, mix well, and pour into cake pan.
Mix and sprinkle on top of the batter the following: 1/2 cup brown sugar, 1/2 cup nutmeats & 1/2 teaspoon cinnamon.
Bake 30 minutes at 350 degrees. - 33.7296
GETTING READY
1. In a saucepan, dissolve coffee in boiling water; let it stand for 30 minutes.
2. Add sweetener according to taste.
MAKING
3. In a muffin pan, set 8 paper cups and pour ½ cup of coffee solution in each.
4. Place the tray in the freezer for 1... - 33.7012
MAKING
1. Beat egg yolks, add powdered sugar, baking powder, flour or ground nuts, instant coffee and vanilla to it and mix to blend well
2. In another bowl, beat egg whites with crteam of tartar stiff till peaks begin to form
3. Add egg whites mixture into... - 33.496
Butter a 9 inch square pan and sprinkle with chopped walnuts.
Melt marshmallows in milk over hot water; cool.
Whip cream and fold into marshmallow mixture.
Fold in creme de cacao and instant coffee.
Pour into pan, decorate with walnut halves.
Chill... - 33.338
MAKING
1. In a bowl, mix together baked beans, onions, coffee, cider vinegar, mustard and brown sugar.
FINALISING
2. Into a 2-quart deep casserole dish pour the baked bean mixture and bake without cover at 225 degrees for about 90 minutes
SERVING
3. Serve... - 32.8907
MAKING
1) Take a small sauce pan and heat coffee and liqueurs in it.
2) Take four mugs; rub their rims with orange and dip into sugar.
3) Pour over coffee and top with whipped cream.
SERVING
4) Serve at once, on garnishing with a cherry. - 32.6972
MAKING
1. In a chafing dish, pour coffee and lighthe flame underneath; add cinnamon sticks and cloves and allspice berries
2. Steep over a very low flame for fifteen minutes or less
SERVING
3. Pour it into the wine glasses, top with softly whipped cream,... - 31.617
MAKING
1. In a mixer bowl, prepare whipped topping with 1 cup of cold milk.
2. Add to the topping mix, remaining milk and pudding mix, blend and beat well for 2 minutes.
3. Blend in Coffee Flavored Brandy.
FINALISING
4. Into parfait glasses, spoon the... - 31.4913
Mix the first 4 ingredients and cook together to 290 degrees (hardcrack).
Remove from heat and add baking soda.
Stir vigorously until mixture pulls from sides of pan.
Pour into a 9 inch ungreased pan.
Do not spread or stir, cool.
Knock out of pan and crush... - 31.0428
MAKING
1) In a bowl, beat together cream, 10X sugar, instant coffee powder, and vanilla until stiff.
2) Unroll the cake, and spread evenly 1/2 of he cream mixture, over the cake. ) roll and frost with the remaining cream mixture.
3) Dredge with chocolate... - 30.6347
MAKING
1) In a bowl, beat together butter or margarine and 1/2 of the sugar.
2) In a cup, mix together coffee, coffee liqueur and milk in a cup.
3) Stir in alternately with remaining sugar to the butter mixture, beating until smooth.
SERVING
4) Use as... - 29.7699
MAKING
1) Heat a mixture of coffee and liqueurs.
2) Take glasses; dip their rims into sugar and then pour the coffee mixture into them.
3) Top with whipped cream and chocolate shavings.
SERVING
4) Serve at once. - 29.6434
MAKING
1) Cream butter with confectioner's sugar.
2) Stir in cocoa with other liquid ingredients.
3) Blend the mixture well until it turns light and creamy.
SERVING
4) Use to frost cakes or tortes. - 29.5081
Lay muffins on cookie sheet, split side down, and put under hot broiler for about a minute to heat.
Remove from oven.
Turn so split sides are up.
Cream butter, sugar and cinnamon together then stir in nuts.
Spread thickly on muffins.
Put low under the broiler... - 28.9313
Irish Coffee is an amazingly irresistible beverage that you can prepare effortlessly. Try this deadly combination of coffee amd whiskey; I am sure you will get a huge fan following for this one! - 28.9278
MAKING
1) Allow coffee and liqueurs to be heated together.
2) Into sugar rimmed glasses, pour the coffee mixture and then float whipped cream on top.
SERVING
3) Serve at once garnishing with chocolate shavings. - 28.8843
In a blender or small food processor, blend or process the cottage cheese, milk, peanut butter, honey and cinnamon until well combined.
Transfer the mixture to a container.
Stir in the raisins.
Cover and store in the refrigerator until ready - 28.5001
I made this Fireside Coffee last weekend when I had some guests-visit; believe me, it was dead simple and was a great hit too. Try this Fireside Coffee for once, I bet, you will love it! - 28.2681
MAKING
1. In a bowl, add water, milk, orange concentrate, coffee and beat in a mixer until frothy.
SERVING
2. In a glass, pour the frothy beverage, top up with ice cream and serve chilled. - 27.665
Pour water over coffee in china pot or pitcher.
Stir in milk.
Rub rims of 6 coffee cups with strips of lemon peel and drop strips into cups.
Pour in hot coffee.
Pass the sugar.
Note: Cut thin lengthwise strips through yellow part of lemon peel only for best... - 27.5851
