Gourmet Cheese Ball Recipes

GETTING READY 1) Crush the potato chips and set aside. MAKING 2)... - 38.2972

MAKING 1. In a bowl, cream together cheese, bouillon, water, onion and mayonnaise. 2. Shape into a ball and frost completely with the caviar. SERVING 3. Serve on a bed of endive or romaine lettuce, garnished with clusters of Olives a la Grecque. 4. Serve... - 31.8288

GETTING READY 1. Preheat the oven at 350° before ready to bake. 2. To make the filling in a bowl combine cheese, egg and parsley. Keep aside. MAKING 3. In a bowl cream cheese and butter until well blended. 4. To form dough, gradually add flour and salt... - 42.3669

GETTING READY 1) Cream the butter and cheese and add flour, salt, red pepper and paprika. Mix well. Allow the mixture to chill. 2) Shape the chilled dough into 4 rolls, each 1-inch in diameter, and wrap them in foils. 3) Refrigerate the dough balls for 24... - 42.8813

GETTING READY 1.Preheat the oven at 350 degrees. MAKING 2.Ina bowl, mix spinach, herb seasoning, onion, eggs, Parmesan cheese, butter or margarine, thyme and powder. 3.Make small balls 12 in number from the spinach mixture. 4.Take waxed paper and arrange... - 41.1563

MAKING 1.In a large bowl, beat egg. 2.Put salt, garlic or onion salt and cheese alternately in the egg by beating it continuously first with afork and then by a blender. 3.Shape the mixture into smooth balls of 2' inch. 4.Put the balls on buttered bread... - 39.6279

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Combine together the cheese, butter and Worcestershire sauce and beat well. 3) Mix the flour, salt, paprika and red pepper together. 4) Add the flour mixture to the cheese mixture... - 41.3312

To make the dough: In a large bowl, combine the flours, fennel seeds, and salt; mix well. In a small bowl, mix the yeast into the warm water, stirring until completely dissolved. Add the oil and mix well. Mixing with your hands, add the yeast mixture to the... - 47.2527

MAKING 1. Take a bowl and sift the flour and salt together into it for making the pastry. 2. Rub in some butter and add just the right amount of water in order to make a soft dough which is not sticky in consistency. 3. Knead it to form a ball and leave it... - 44.834

GETTING READY 1. In a bowl, combine flour and bran cereal 2. Lightly grease a large baking sheet. 3. Preheat oven to 375 degrees F (190 degrees C) about 20 minutes before baking. MAKING 4. In a large bowl mixing bowl, dissolve yeast in warm water. Let... - 45.4197

GETTING READY 1. To make the yeast starter for the dough, in a small bowl, combine the 1/4 cup of luke warm water, sugar and yeast and allow to stand for 1 minute. Then stir to combine dissolve the sugar and stand for another 5 minutes until the yeast gets... - 45.602

Sift flour and salt; cut in shortening. Add cheese and toss with fork to blend. Sprinkle with cold water, about 2 tablespoons, and mix with fork until dry ingredients are moistened. Press into a ball. On floured board roll 2/3 of dough to 1/8-inch thickness;... - 38.8112

1. Dissolve the yeast in the warm milk and stir in the warm water, olive oil and sugar. Let stand for 5 minutes. 2. In a large bowl, mix together the all-purpose and whole wheat flours and 1/2 teaspoon of the salt. Add the yeast mixture and stir well to form... - 48.9194

MAKING 1) Take a greased shallow bowl and place bread dough in it. Cover, defrost and let rise until doubled, according to package directions. 2) In another bowl combine olives, pepper, cheese, chili powder and garlic salt. Nicely blend all the... - 38.3038

GETTING READY 1) Take the Edam cheese and carefully cut off the top. Cut out cheese from both sections, leaving 1/2 inch shell in the bottom section. 2) Discard the top shell of wax. 3) Chop cheese into small pieces. MAKING 4) Take a processor bowl and... - 41.8996

1. Put the breadcrumbs and cream into a food processor or bowl and mix until smooth. Add the minced veal, salt and oregano and process or mix briefly until smoothly blended. 2. Divide the mixture into 4. Shape into compact balls and flatten each between the... - 38.0071

GETTING READY 1) Preheat oven to 375°F. 2) Lightly butter bottom of a baking tray. 3) In a bowl, place, all the ingredients from the flour mix packet and mix well. 4) Pour in hot water, margarine and 1 egg and fold until dough comes together. MAKING 5)... - 44.0203

GETTING READY 1) Prepare the pizza sauce and set it aside. 2) Preheat oven to temperature of 350 degrees. 3) Combine ¾ cup of warm water and yeast together and let the mixture stand for 5 minutes. MAKING 4) In a processor bowl, position knife blade and top... - 47.0117

GETTING READY 1) Preheat the oven to 400°F. 2) In a saucepan, heat together water and margarine to boil. 3) Add flour, sun dried tomatoes, basil, salt and pepper and stir well to mix. 4) Simmer the flour mixture, stirring continuously for 1 minute until the... - 40.9887

GETTING READY 1) Combine flour, eggs and oil and knead into a soft ball. Knead this for another 5 minutes in a floured surface and set aside after covering with cloth for 10 minutes 2) Clean up the squash, chop into large wedges and cook in salted water for... - 47.2264

GETTING READY 1. To prepare the crust for the pizza, in a large bowl, combine warm beer, 2 tablespoons oil, sugar, salt, and yeast. Let stand for 2 minutes until yeast is activated. 2. Add 1 1/2 cups flour and to the yeast mixture and stir until well... - 45.6713

MAKING 1) To prepare the pastry, very slightly warm the flour by putting it in a bowl in a slow oven for some minutes. Add the salt, followed by the egg and creamed yeast. 2) Make a light dough by mixing all the ingredients together. 3) Add the softened... - 45.7535