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Gourmet Boxed Lunch Recipes
Enjoy our collection of gourmet boxed lunch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for gourmet boxed lunch recipes.
SL: 301
Lunch Box Heroes
MAKING
1. Cream margarine or butter and add some mustard and parsley in it.
2. Spread the mixture on split rolls and top with cheese and sliced meats.
3. Put it inside clear plastic bags.
4. Also, wrap the lettuce separately.
SERVING
5. While serving, add... - 35.2169
Lunch Box Oatmeal Raisin Bars
1. In a glass bowl, combine brown sugar, butter and corn syrup. Microwave at High for 2 minutes; stir until smooth. Microwave 1 minute more or until sugar dissolves and mixture comes to a full boil.
2. Stir in rolled oats, flour and raisins. In a small bowl,... - 25.9775
Lunch Box Turnovers
YUM and extremely scrumptious, who doen't love this Lunch Box Turnovers ? One of the most popular desserts for all seasons, this Lunch Box Turnovers is a lot satisfying for your taste-buds and is also fun to make! - 35.7138
Colorful Bento Box Lunch
Want to lure your little ones into finishing their lunch box? Try giving them this colorful Bento Box. This is a traditional Japanese lunch box which has a complete nutritious meal. The highlight of this box is that it contains healthy and colorful food in... - 100.372
Japanese Bento Lunch Box
Wondering what this Japanese Bento Lunch Box is?? It is a unique concept of providing a well balanced diet. This concept has gained popularity everywhere, specially among the students and office going people who carry lunch boxes with them. Bento Lunch Box is... - 150.423
Lunch Box Specials
Combine flours, milk powder, soda, and salt; set aside.
Cream together butter and sugar until fluffy.
Beat in egg and vanilla.
Add flour mixture; stir well.
Add remaining ingredients; stir until well distributed.
Drop by teaspoonfuls onto greased cookie... - 35.4485
Quick Lunch Box Cake
Combine all ingredients except chips and nuts in large mixer bowl.
Blend well at lowest speed, beat 2 minutes at medium speed.
Pour batter into greased and floured 9x13 pan.
Sprinkle with chocolate chips and nuts.
Bake at 350° 35-40 minutes. - 31.9868
Lunch Box Chicken Salad
For dressing, in a large mixing bowl stir together yogurt, orange juice, honey or sugar, mustard, and pepper.
Add cooked macaroni, green beans, chicken or ham, carrot, and green onions.
Toss to mix well.
Divide among 3 small airtight containers.
Chill... - 34.3998
Lunch Box Apple Dip
In a mixing bowl, beat the first four ingredients until smooth.
Divide into 1/3- to 1/2-cup servings and store in individual containers in the refrigerator. - 21.9956
Lunch Box Chocolate Cookies
Sift together flour, baking powder, and salt; set aside.
In the top of a double boiler, melt margarine and baking chocolate.
Remove top from double boiler.
Add sugar replacement, fructose, brandy flavoring, and vanilla.
Blend well.
Add eggs, one at a time,... - 43.1892
Lunch Box Pineapple Crusties
1. Start heating oven to 425°F. With fork, mix sugar with cinnamon, butter. Drain pineapple chunks well.
2. Make piecrust as label directs. Roll into 18"xl2" rectangle; cut into 3" squares. Lay 1 pineapple chunk in center of each square; sprinkle with sugar... - 26.7078
Lunch Box Cookies
Cream butter and sugars, beat in egg and vanilla.
Sift dry ingredients together, add to creamed mixture, then fold in oats, marmalade and raisins.
Drop by teaspoons on to greased oven trays.
Bake in moderately hot oven, Mark 5, 375°F., approximately 15... - 29.2207
Raisin Lunch Box Hermits
Heat the oven to 350 degrees.
Lightly butter a 9-by-13-by-2-inch baking pan.
Beat the butter and sugar in a large bowl until fluffy.
Beat in the egg and then the molasses.
Sift together the flour, spices, baking soda and salt and stir them into the butter... - 37.5953
Lunch Box Heroes
MAKING
1. In a mixing bowl, soften and cream butter or margarine using the back of a spoon.
2. Stir in mustard and parsley and blend well.
FINALIZING
3. Spread butter on split rolls
4. Top with sliced meats and cheese.
SERVING
5. Pack in cling film or in a... - 41.499
Lunch Box Turnovers
GETTING READY
1) Preheat the oven to 425°F
MAKING
2) Take a saucepan and combine prunes, cooked apricots, sugar, cornstarch, salt and lemon juice in it.
3) Cook this mixture over low flame for about 5 minutes to make the filling
4) In the meantime, roll out... - 39.0486
Gourmet Banana And Blueberry Puree For Babies
Is your baby getting bored with the same old mashed veggies and fruits and refuses cereals every time? It's time you bring some fresh changes to your baby's meal. Christine and Lisa have come up with a delicious and beautiful deep purple colored blueberry... - 88.551
Lemon Ice Box Pie
MAKING
1) In a bowl, combine all the crust ingredients together, mix thoroughly.
2) In a greased 11 x7 inch oblong tin, press the mixture and refrigerate until set.
3) In a large bowl, combine the egg yolks, sugar, lemon rind and juice, blend thoroughly.
4)... - 45.8079
Monkey's Lunch Cake
Cream the butter and sugar until very light and fluffy.
Add the eggs one at a time beating well after each addition.
Beat in the banana.
Blend in the Irish Cream.
Sift together the baking soda, baking powder, flour and salt, fold into the cake.
Pour batter... - 43.2848
South Of The Border Lunch Express
1. Combine tomato, salsa, beans, corn, cilantro, garlic and pepper in 1-quart microwavable bowl. Cover with vented plastic wrap. Microwave at HIGH 1 to 1 1/2 minutes or until heated through; stir.
2. Microwave rice at HIGH 1 to 1 1/2 minutes in 1-quart... - 30.8277
Baked Zucchini And Eggs For Lunch Or Supper
Wash the zucchini and cut off the ends.
Cut them into quarters lengthwise.
If the quarters are very large, cut them into halves.
Scoop out most of the seeds with a knife.
Cut the strips into 3/4-inch pieces.
Spread out a clean kitchen towel and put the... - 44.7751
Fridge Fruit Cake
This fridge fruit cake is a true connoisseurs' pick. The recipe is prepared first and later is stored in the fridge to get the real taste! - 51.4827
Hearty Lunch Salad
Mix the first 7 ingredients together.
Top salad with potatoes just before serving. - 24.6674
Gourmet Fruit Delight
Puree pears with juice in blender, food mill, or food processor until smooth. Pour into bowl and fold in raspberries, orange sections, grated peel, and bananas. Pour into serving bowl and chill. Fold brown sugar into sour cream, or put sour cream into a small... - 17.0643
Jox Camping Night Gourmet Dinner
Blend soups together.
In baking dish, layer blended soups, then chicken, then a little more soup, then cheese slices, more soup, broccoli spears, and rest of soup.
Cover with dressing.
Bake at 350° for 1 hr.
Enjoy - 28.7871
Gourmet Grilled Cheese Sandwich
Everyone who is fond of sandwiches, should definitely check out this video. Chef Terrance shows us how to make the perfect gourmet grilled cheese sandwich. This tasty snack is prepared in a few minutes as seen in the video. A very filling snack. The video is... - 125.711
Bacon With Cheddar Cheese
Whether you are attending a cookout this July 4 as a guest or hosting your own shindig, this delicious side dish coming straight off the grill will surely appease you. This video presents a sumptuous side dish that is both healthy and crowd pleasing. Zesty... - 84.6105
Chicken In Cassoulet Style
Chef is cooking a sort of Cassoulet Style which is a French style with great ease in a shallow skillet, pretty simple dish with no hard and fast rules to stick. Those who want a soupy chicken dish for a twist in the taste can try this. The sizzling sound of... - 75.8182
Homemade Chicken Burger
Many of you, prefer the taste of homemade chicken burgers as you can add your choice of herbs and spices to the meat while preparing the pattie. This recipe is going to present one of such variations. Try these out in a leisurely weekend and you can bet, that... - 111.952
Italian Pasta And Sausage, Tomato Mozzarella Salad 意大利餐,麵,燒腸,番茄和芝士沙律
tall pot put some olive oil inside, light fry the garlic and onion, pour in tomatoes, stir it with wooden spoon and smash it, add half tea spoon chicken essence and salt, pinch of peper,simmer for 10 minutes to thicken the sauce
Cook the pasta:
boiled hot... - 38.0553
Moroccan Style White Bass On Konkani Lentils (kulith)
Rub some sea salt, paprika and lemon juice on the fish and let it marinate till you are done with the lentils (about 20 minutes). Cook the lentils (esp. if you are using kulith) in a pressure cooker for 20 minutes. Meanwhile, chop garlic and coriander leaves.... - 35.5022
Octodog
Looking for quick, easy and no-fuss recipe for your kids’ lunch box? Try this Octodog. This recipe from Japanese cuisine uses sausages shaped into octopus legs for cooking in boiled water. So simple na? - 91.0439
Mediterranean Tuna Salad
If you are in a mood for a bowl of nice and healthy salad, then try this Mediterranean recipe of tuna salad. It is loaded with nutrition and at the same time, too delicious. Watch the video to learn how fast you can prepare this salad and serve on table. - 136.295
Mac 'n Cheese Pie
Thinking about what to cook for dinner tonight. Here is a simple and easy Mac n cheese recipe with a slight twist. It is an instant hit with both kids and adults. a really nice variation of the popular Macoroni and Cheese. - 42.3141
Plum Cake
Plum Cake is an easy to prepare dessert which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.6546
Brown Bread
Beat egg, add molasses and beat again.
Add dry ingredients along with milk, then add raisins and dates.
Bake 1 hour at 350 degrees in greased and floured loaf pan (9 3/4x 5 1/4x2 3/4") or slightly smaller.
Makes nice lunch box sandwiches with cheddar cheese,... - 38.3871
Kid-friendly Turkey Meatloaf
1. Preheat over 375 degrees
2. Put all ingredients in one big bowl and mix well with a spoon or squish and smash
with your clean hands.
3. Spray or grease a loaf pan, put meat loaf mixture into the pan and smooth it with the back of your
spoon. Bake in the... - 34.685
Healthy Raw And Vegan Sugar Cookies
If you are looking for a vegan raw cookie recipe, this video is meant for you. This sugar cookie recipe is not only truly healthy and wholesome, they are perfect to wrap and gift to your vegan friends and family this Christmas. Watch this video tutorial,... - 119.702
Minted Watermelon Soup
This unique Minted Watermelon Soup is simply irresistible! I served it for lunch at home last weekend and everyone loved its unique flavor! You simply have to try this Minted Watermelon Soup! - 33.1701
Hot Chocolate Mix
Mix all ingredients in large bowl.
Mix 1/3 cup mix to mug of hot water.
Yummy to drink on a cold winter's night. - 19.6733
Tomato And Vodka Appetizer
Blanch the tomatoes, cool in cold water, and peel.
Arrange in a bowl with a toothpick in each.
Instruct guests to dip the tomato into the vodka and then into a tiny bit of kosher salt.
And they have a bloody mary on a stick - 23.3698
Icing
Warm butter and cream cheese to room temperature.
Mix with remaining ingredients until smooth and spread. - 21.9328
Cornstarch Magic
Pour cornstarch into a bowl.
Add water, small amounts at a time, stirring constantly.
Mixture should be thick but runny (able to drop slowly off a spoon).
Add generous amounts of food coloring to "goopy" mixture with your fingers. - 22.7321
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Disappearing Party Treats
Try these Disappearing Party Treats the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful of these treat and as the dish name, Disappearing Party Treats suggests they treat will disappear in no time! - 31.1559
Clear Oxtail Soup
Put blanched oxtail, spring onions, ginger, wine and salt in a pan and cover oxtail with water.
Cover pan, bring to the boil, then simmer gently until the oxtail is very tender.
Just before serving, add the box thorn berries and sprinkle with pepper.
Serve in... - 35.1979
Raspberry Blizzard Filling
GETTING READY
1) Prepare the jello as per the instruction on the pack.
2) Put it in the refrigerator for sometimes so that the jello is half-jelled.
Making
3) Whip the half-jelled jelly till frothy.
4) Refreeze it in square baking pan after adding the... - 35.2523
Vanilla Wafer Dessert
MAKING
1. Butter a 9x12 inch pan and place half of the vanilla wafer crumbs in it.
2. In a bowl, cream sugar and butter and then add the eggs.
3. Layer the mixture on top of wafer crumbs, followed by layer of whipped cream and drained strawberries.
4. Use the... - 35.3867
Chocolate Eclair Pudding
Line 8 x 8" buttered pan with graham crackers; fit closely.
Mix pudding with milk and vanilla.
Beat on low speed 2 minutes.
Fold in whipped cream.
Spread 1/2 pudding mixture over crackers, repeat cracker layer, then remaining pudding and another cracker... - 41.5761
Microwave Nibbles
MAKING
1) Take a large glass bowl and mix together nuts, cereals and pretzels in it.
2) Combine all the remaining ingredients in a 2 cup glass measure.
3) Microwave (high) for about 1 1/2 - 2 minutes or until butter begins to melt.
4) Mix and pour over all... - 40.7884
Iced Curried Pea Soup
Cook peas according to the package directions but omit salt.
Whirl in blender; add consomme and blend until smooth.
Add water and curry powder, and blend.
Season with salt and pepper to taste and add more curry powder if desired. - 30.7799
Bacon Roll-ups
Bacon Roll-Ups is a yummy appetizer that is sure to bowl your guests over. This easy to make and delicious Bacon Roll-Ups have become very popular amongst my friends. Try it! - 21.6458
Apricot Pineapple Pies
Put apricots in saucepan and add water.
Bring to boil, cover, and simmer for 25 minutes, or until almost tender.
Add pineapple, then dry ingredients mixed together.
Simmer for 10 minutes longer, or until slightly thickened and clear, stirring... - 33.2068
Champagne Jelly
Measure sugar and set aside.
Mix pectin and water in large saucepan.
Bring to a boil over high heat and boil for 1 minute, stirring constantly.
Reduce heat to medium.
Immediately add wine and all the sugar.
Keep mixture just below boiling point and stir until... - 30.7572
Dessert For 40
Drain fruits well (do not use juices).
Mix half of the coconut and marinate in contreau and brandy, covered, for 24 hours.
Garnish with coconut.
Serves 40. - 32.8529
Vanilla Butter Frosting
Blend butter or margarine and powdered sugar in a medium mixing bowl.
Stir in vanilla and milk.
Beat until smooth, thick and creamy.
If necessary, add 1 to 2 teaspoons milk to make frosting spreadable.
Frosts one 2-layer, 8- or 9-inch cake. - 28.7024
Orange-coconut Balls
MAKING
1) Take a bowl and crush vanilla wafers in it.
2) Add all the other ingredients and mix thoroughly using a fork.
3) Chill for about 1 hour.
4) Shape the mixture into 1 inch balls.
5) Roll the balls in additional powdered sugar.
SERVING
6) Place on a... - 35.1675
D'arrigo Brothers Caesar Salad
MAKING
1. In a large serving bowl combine ingredients.
2. Toss well to coat.
SERVING
3. Serve the salad post lunch or alongside meats. - 38.7943
Dean Specialty Foods Fried Dill Pickles
MAKING
1. Drain and dry the pickle slices on paper towel.
2. Mix the tempura batter with mustard and dip the dried pickle slices in this batter. Then dip the slices in egg- milk mixture.
3. Toss the slices to coat the Panko breading.
4. Take a pot and heat... - 38.3381
Summer Fruit Salad With Blue Cheese Dressing
MAKING
1) Into a small bowl, add in the mayonnaise, herb dressing, blue cheese, milk, 2 tablespoons of lemon juice. Beat to combine all the ingredients.
2) Cover the bowl and chill till next use.
3) Dip the pear halves into a bowl of lemon juice.
4) Peel the... - 46.9698
Fourth Of July Salad (also Christmas)
Fourth Of July Salad (Also Christmas) is a delicious mouth watering dish. An easy to prepare salad recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 37.2828
Tipsigs Or Bourbon Balls (candy)
Tipsigs Or Bourbon Balls (Candy) is an irresistible dessert which you would surely love to serve to your friends. Enjoy this delicious bourbon recipe; I am sure you would love to try this Tipsigs Or Bourbon Balls (Candy) again-n-again. - 38.3911
Lemon Torte
Combine Crust ingredients and press into a 9x13" pan.
Bake at 375 degrees for 10 minutes.
Cool.
Mix jello with boiling water and let cool.
Cream the cheese and add sugar and vanilla.
Add cooled jello and blend thoroughly.
Whip the evaporated milk until... - 43.4352
Ice Cream Jello Salad
Ice Cream Jello Salad is a recipe that can be prepared in nearly no time. Try this Ice Cream Jello Salad recipe; I am sure you will have a huge fan following for this one! - 35.8299
Texas Sheet Cake
Cake:
Sift together flour, sugar and salt; bring to a light boil the water, margarine and cocoa.
Add eggs, sour cream and baking soda.
Combine with the flour mixture and mix well.
Pour into a 10 1/2 x 18 x 1 inch cookie sheet and bake in a 400 degree oven... - 42.0441
Frozen Chocolate Cookie Cups
Using an electric mixer, if possible, beat together the butter and powdered sugar until light and fluffy.
Add the melted chocolate and continue beating thoroughly.
Add the whole eggs, and beat again until fluffy.
Then beat in the peppermint and... - 35.2487
Lamb Pie With Poppy Seed Crust
Make gravy with fat, flour, broth, and sauce for gravy.
Add vegetables and lamb; season with salt and pepper to taste.
Put in 2-quart casserole.
Add poppy seed to pastry mix; stir in liquid as directed on pastry-mix label.
Roll out on floured board to fit top... - 40.5797
Blueberry Supreme
Crush vanilla wafers and spread half the crumbs on the bottom of a 9-inch square or 8 by 10-inch pan.
Cream sugar with butter; add eggs, one at a time, and beat well.
Spread egg mixture over vanilla wafer layer.
Cover with blueberry pie filling.
Spread... - 39.6828
Duck Soup With Herbs
Soak the duckling in tepid water for 30 minutes to remove any impurities.
Drain duckling, then put in a large bowl with all other ingredients.
Cover the bowl, place inside a steamer and steam for 2 hours.
To serve, cut the duckling into individual portions... - 36.7111
Green & Red Pepper Relish
Cut open peppers and discard seeds and membranes.
Put peppers through food chopper, using medium blade.
Drain, and discard about half of juice.
Measure 2 cups peppers with remaining juice into large saucepan.
Add vinegar.
Stir in pectin and bring to a hard... - 33.6076
Stuffed Acorn Squash
Preheat oven to 350 degrees.
Pour water into 1 large or 2 smaller baking pans-to measure 1 inch deep.
Arrange acorn squash in water with cut sides up, cutting a thin slice off ends so halves will stand upright.
Bake, covered, for 45 minutes or until flesh is... - 29.2069
Butter Pecan Bars
GETTING READY
1. Preheat the oven to 350 degrees.
MAKING
2. In a bowl mix butter pecan cake mix, melted butter or margarine and egg and press into a 9 x 12 inch pan.
3. Let it bake in the preheated oven for 45-55 minutes.
SERVING
4. Serve after cooling and... - 38.2345
Mint Mallow Salad
MAKING
1. In one cup of boiling water, dissolve gelatin and add marshmallows to it
2. Stir till both the gelatin and marshmallows dissolve and pineapple and juice
3. Place in the refrigerator for a couple of hours; stir even as the mixture begins to... - 34.6551
Bills Bran Muffins
MAKING
1. In a large bowl, beat eggs.
2. Blend buttermilk in beaten eggs.
3. Stir in flour, sugar, soda and salt.
4. Add oil and bran flakes.
5. Keep the batter aside for about 24 hours for rising.
6. The batter can be covered and refrigerated for about 6... - 43.2258
Easy Pea Salad
MAKING
1. Take a large bowl and mix in it peas, peppers, scallions, mozzarella and basil together.
2. Take a cup and mix mayonnaise and mustard in it.
FINALIZATION
2. Pour the mayo-mustard mix over the salad and mix well.
SERVING
3. Serve the salad placing... - 40.541
Broccoli Corn Bread
MAKING
1. Mix all ingredients well, pour into greased slow cooker and cook on Low 6 hours such that toothpick inserted in center comes out clean.
SERVING
2. Serve like spoon bread, or invert the pot, remove bread, and cut into wedges. - 35.6248
Spinach Balls
GETTING READY
1) Preheat the oven.
MAKING
2) Combine all the ingredients and shape into balls.
3) Bake at 350°F for 10 minutes.
SERVING
4) Serve hot with dip or sauce of your choice.
5) When done they can be frozen and cooked for 350°F for 15 minutes to... - 37.9566
Mediterranean Chicken Salad
1. Prepare bulgur according to package directions; set aside.
2. While bulgur is cooking, cut chicken tenders into 1-inch pieces. Heat olive oil in medium skillet. Add chicken; cook and stir until no longer pink in center. Remove from heat; cool slightly.
3.... - 32.4853
Seafoam Salad
MAKING
1. To prepare pears drain them reserving 1 cup of the syrup.
2. With fork or potato masher, mash pears.
3. In a pan heat syrup, pour over gelatin and stir until gelatin is dissolved.
4. To a bowl add cheese and milk and beat until smooth and... - 41.4407
Warm Spinach And Artichoke Dip With Carr's Crackers
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a bowl mix together mayonnaise, artichoke hearts, spinach, Parmesan cheese and hot sauce and place in a small oval baking pan.
3. Bake approximately 10 minutes until slightly bubbly taking care not to... - 34.7395
Ice Cream Layer Cake
MAKING
1) Slice the cake lengthwise into three separate layers.
2) Spread the ice cream between layers of cake.
3) Place the cake in freezer until firm and hard.
4) In a bowl, whip the cream and combine with sugar and vanilla.
5) Frost the top and sides of... - 40.2757
Ham And Cheese Mini Croissant
You have friends coming over for breakfast and you want to wow them with something fancy and delicious but don’t have much time to prepare? Here is a recipe that will make you look like a genius. Your friends will think you have been up since five in the... - 124.546
Easter Butter Cake
Looking for dessert recipes for Easter? Watch this video here to know how to make a creamy and delicious butter cake. This cake is rich in taste and amazingly flavorful. A perfect five on five recipe! -
Asparagus Quiche
Clean the asparagus, or defrost and drain the frozen asparagus.
Cut up into inch-long pieces, and saute in the butter to remove some of the moisture.
The asparagus should be tender and green, not soft.
Place the asparagus in the bottom of the crust.
Mix the... - 38.9841
Whole Chicken In A Bag
Prepare a dressing of the oil, garlic, thyme, and lemon juice.
Rub the bird with this dressing, and add a bit of salt and pepper.
Tear off an 18-inch-long piece of parchment paper, and carefully wrap up the chicken.
Place the bundle in a paper bag, and then... - 36.3581
Wings Piquant
Marinate the wing pieces in the fennel dressing for 1/2 hour.
Drain, and place on oiled baking sheet.
Sprinkle with the oregano, cheese, salt, and pepper.
Bake in a 375° oven for 35 to 45 minutes, or until wings are lightly browned and tender.
These make a... - 28.5436
Shrimp Mousse Elegante
Shrimp mousse is a cooked shrimp preparation that is baked in amould and served with sauce. An excellent course for serving at a fancy lunch or dinner shrimp mousse is quite easily prepared and served warm. - 39.0049
Swiss Oven Omelette
GETTING READY
1)In a large skillet, cook bacon until they turn transparent.
2)Drain on paper towels.
MAKING
3)In the same skillet, saute onion in bacon drippings.
4)In a bowl, mix onion, eggs, salt, pepper and milk. Blend well.
5)Take a 1 ½ quart casserole... - 41.8924
Sun World Pecan Chicken Salad
MAKING
1. In a mixing bowl put all the ingredients together and mix it well.
SERVING
2. Serve on a bed of lettuce leaves as a wholesome lunch with all you need to eat on one plate and also great for serving as a dinner. - 35.1504
Delightful Pasta Chicken Salad
Pasta is the most famous Italian dish. And when it is mixed with chicken, the taste is superb. Just try this pasta chicken salad recipe and enjoy your food. - 124.936
Fruit Gateau
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) Lightly grease and flour a rectangular cake pan which is about 14x8-inches.
3) Preheat oven to temperature of 375 degrees.
MAKING
4) Into a deep mixing bowl, put the eggs and sugar and beat with... - 42.2818
Tomato Soup Spice Cake With Cream Cheese Frosting
GETTING READY
1) Preheat oven to 350F.
2) Lightly grease a 13-by-9-by-2-inch baking pan.
3) In a bowl, sift together flour, soda, cinnamon, cloves and nutmeg and set aside.
MAKING
4) In another bowl, using an electric blender at high speed, beat 1 cup of... - 45.6986
Ladyfingers
Heat oven to 350 degrees.
Grease and flour a large cookie sheet.
Beat egg whites and salt until soft peaks form.
Add sugar gradually, beating well after each addition.
Beat until stiff and glossy.
Beat egg yolks and vanilla until thick and lemon colored.
Add... - 37.4885
Raisin Delight
Boil raisins and water together until there is only 1 cup of juice.
Cool.
Combine in mixing bowl the sugar, Crisco and eggs & mix well.
Sift together flour, salt, soda, baking powder and cinnamon.
Add dry ingredients to Crisco mix and add raisin water.
Add... - 45.6986
Kid's Jello Treat
Kid's Jello Treat is a delicious treat you'll love to gorge on. Chill the fruits effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 38.0489
Chicken Italian
Boil chicken until done. (Begin preparing sauce and cooking noodles while chicken is boiling.)
Let chicken cool enough to handle, then remove meat from bones.
Discard skin.
Keep meat warm.
Save broth for another use.
While chicken is cooking, prepare... - 45.0308
Strawberry Balsamic Jam
Prepare jars and lids.
Heat vinegar in a nonstick skillet over high heat until liquid is reduced to 1/4 cup; set aside.
Bring strawberries and pectin to a full rolling boil in a large pot over high heat until mixture doesn't stop bubbling when stirred.
Stir... - 35.0449
Susan W S New York Cheesecake
GETTING READY
1) Preheat the oven at 350˚.
2) Cream the cheese.
3) Sift together the flour, salt and 1 1/2 cups sugar.
4) For making the crumb mixture, finely grate the Zwiebach and mix it together with the sugar and butter.
5) Bake 3/4 of the mixture to... - 48.6364
Sherried Chicken Bake
GETTING READY
1. Preheat the oven to 350° F.
2. Marinate chicken in sherry for 3 minutes.
3. In a small zip lock poly bag, blend dry chicken coating mix with thyme and paprika.
4. Coat the chicken in the mixture.
MAKING
1. In a 7-1/2" x 12" utility dish,... - 41.3344
Classic Pineapple Upside Down Cake
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Blend together the cake mix with 3 eggs, milk, oil and juice from the pineapple cans in a large bowl.
3) Beat for about 10 minutes or till bubbles start to form.
4) In the microwave, melt... - 44.2973
Hot And Spicy Pork Mince With Tofu
GETTING READY
1) Add soy sauce, sesame oil, rice wine and a little pepper to the mince and allow to marinate.
2) Chop the spring onions fine.
MAKING
3) Take a hot saute pan and heat oil in it..
4) Now fry the mince till it is tender enough.
5) Next add the... - 43.4909
Cheese Blintzes
GETTING READY
1) Preheate the oven to 425° F.
MAKING
2) In a bowl, beat the eggs, milk, salt and salad oil together.
3) Stir the flour into the egg mixture, until thoroughly blended.
4) In large iron skillet, heat about 1 teaspoon butter, pour in 1/4 cup of... - 46.5046
Spinach Fettuccine Primavera
MAKING
1) Take water in a large pot and bring it to boil.
2) Take a skillet and heat the butter. Add the onion and saute for 5 minutes till the onion becomes soft.
3) Put the mushrooms and make them brown.
4) Add the cream and simmer for another 2... - 42.923
Nestle After Eight Truffles
MAKING
1. Take a medium bowl and add mints and chocolate.
2. Take a small saucepan and add cream and gently boil it.
3. Spoon over chocolate mixture and keep it for a minute and stir them until smooth.
4. Cover the bowl and refrigerate for about 15-20... - 36.7132
Apricot Cream Filling
A mouthwatering combination of apricot, cream and ladyfingers, this apricot cream dessert is simply out of this world. Try it!! This is one of my favorite quick and easy anytime dessert. - 42.3648
Coffee Angel Food Cake
This Coffee Angel food cake is one of my favorites. I like to try recipes that are quick and easy. This recipe is just perfect. I can treat my entire family to an exotic dish made by me and that too without spending the whole day in the kitchen. - 47.7239
Chocolate Almonds
Doesn't it feel nice when you do small little things for your family and they love you for it? This chocolate almond recipe is also one such dish that you can do hassle free and they will adore it; for it is so deliciously crunchy. Watch the video clip for... - 107.853
Sauteed Noodles In Plum Sauce
This Chinese dish should be a must try! Just a couple of ingredients being mixed and you have this noodle dish ready in no time! See the video for more! - 107.844
Homemade Cheese Strata
Cheese Strata is a recipe that can be prepared in nearly no time. Try this Cheese Strata recipe; I am sure you will have a huge fan following for this one! - 37.0705
Cheesy Squash Bake
GETTING READY
1)Wash and clean the squash. Trim off the ends.
2)Cook in salted water for 15 to 20 minutes. Drain and cool.
3)Slice the squash thinly and season with salt.
MAKING
4)In a large bowl, beat egg yolks until they turn yellow and thick.
5) Stir in... - 47.603
Savory French Onion Soup
MAKING
1)In a large saucepan, take some oil and butter. To this add onions and cook over medium heat for 15 minutes. Stir occassionally.
2)Add brown sugar, salt, pepper and molasses.
3)Cover and simmer for 35 minutes.
4)Now slowly add in the flour and cook... - 47.3538
Moilet Eggs With Haddock
MAKING
1) In a bowl with hot water, place the shelled eggs, to keep them warm.
2) In a saucepan, allow the white sauce to boil, then stir in the cream and boil rapidly for 5 minutes.
3) Season with the salt and pepper to taste.
4) Crush the garlic with 1/4... - 38.6442
Orange And Onion Salad
MAKING
1) Take a bowl and put thoroughly washed, separated and dried lettuce leaves in it.
2) Remove the peel and white pith from oranges. Place a bowl and nicely section all the oranges. Catch and reserve the juice that might come out.
3) Place orange... - 44.0096
Radish And Cucumber Salad
GETTING READY
1) Trim cucumber and slice it lengthwise. Seed the halves with the help of a small spoon.
2) Peel one cucumber half and leave the other one unpeeled. Slice both in crescents of 1/2 inch thickness.
MAKING
3) Take a colander and place cucumber... - 41.137
Babe Farms Greek Salad
MAKING
1. In a medium bowl mix oil, lemon juice, vinegar, garlic, fennel, oregano, and salt and pepper and whisk well until mixed properly.
2. In a large salad bowl put the salad blend, tomatoes, bell peppers, onion and cucumber, drizzle the dressing and toss... - 39.6886
Crustless Applesauce Pie
A dessert with a difference...this crustless applesauce pie is easy and the perfect quick dessert. Whether you are planning a family get together or a lunch with friends, this recipe would fit just right. - 50.5282
Cheese And Barbeque Fig Sauce Appetizers
Are you looking for a quick and easy appetizer recipe? Here is a video for a simple goat cheese and barbecue fig sauce appetizer that is perfect for you. Make this for your weekend party and surely this appetizer is a winner! - 137.132
Goat Cheese Salad With Barbeque Fig Sauce
Are you fond of goat cheese and looking forward to make something with goat cheese? Here is a video that says it all. The chef in the video makes a simple yet unusual goat cheese salad recipe with plenty of arugula leaves or mixed greens. Watch this superb... - 131.022
Classic Fillet Mignon
If you are planning meal for a family get-together, this classic fillet mignon can be one of your choices. The best thing about this recipe is that it is easy, simple and quick. You don't have to do any lengthy preparation for serving this on the table. Go... - 124.07
Dahl's Healthy Spinach Salad
Salad is one of the healthiest dishes available. The combination of different vegetables mixed with the delicious dressing makes this salad completely irresistible. Watch Kim Shields prepare this healthy salad step by step and treat your family to this bowl... - 110.227
Avocado And Goat Cheese Sandwiches
If you are hunting for a quick and easy cheese recipe for your brunch, lunch or dinner, your search ends here. Creamy, yummy and extremely delecatble, Kirk Leins gives you a velvety, halthy avocado and cheese sandwich to munch on while you are juggling with... - 116.836
Ara'yes Sandwich
Today in Blanche's kitchen we see Kifta and Pita sandwiches being prepared. These are very common sandwiches from the Middle East but not as popular around the world. You have to watch the video and try this recipe if you need some fresh and different doze of... - 127.492
Easy And Simple Bahama Penne And Seared Mahi-mahi
Italians just love pasta..what about you? Yes, pasta is one of the dishes loved by almost all age groups. Try this easy penne and seared mahi-mahi. Watch the video for more recipe detail - 140.502
Chicken Stew With Olives
1. Bring a small saucepan of water to boiling, add olives, and cook 2 minutes. Drain, rinse with cold water, and repeat. If olives are still salty, repeat once more, then set aside.
2. Sprinkle chicken with salt and pepper. In a large sealable bag, combine... - 33.8859
Spinach Quiche
GETTING READY
1) Preheat oven to 375°F.
2) In a bowl sieve together flour and salt.
3) Slowly rub the butter and shortening with the flour using a knife of fingers.
4) Fold in the milk, 1 tablespoon at a time, until dough ball is formed.
5) Place the dough... - 45.8871
Penne With Mussels And Shrimp
MAKING
1) Take a large non-stick saucepan and heat oil in it. Add red pepper flakes and garlic. Saute for 2-3 minutes or until garlic begins to become colored.
2) Add parsley, tomatoes, mint and basil. Bring the mixture to a boil.
3) Reduce the heat and... - 44.6941
Mississippi Mud Cake
Mississippi Mud Cake is a delicious mouth-watering dessert recipe. Try this amazingly irresistible Mississippi Mud Cake dish; I bet you will get a lot of compliments for this one! - 46.9757
Fresh-berry Pie
GETTING READY
1) Form the pastry into a ball and divide in half.
2) Over lightly floured surface, roll out half of pastry into an 11-inch circle.
3) Line a 9-inch pie plate, with the rolled pastry.
4) Place the pie plate in refrigerator with the remaining... - 50.4002
Chocolate Brownies
Is your mouth watering for something sweet? Try these Chocolate Brownies. Serve it to your family or guests, these brownies will too very tempting to resist. These brownies will surely be lapped up by kids and adults alike! - 138.611
Spiced Pumpkin Puree Pancakes With Pecan Maple Syrup
Pancakes are just about everybody's favorite breakfast, so add some seasonal flavor. These pancakes make breakfast fun! Enjoy a fun fall breakfast with pumpkin pancakes flavored with spices and served with pecan maple syrup. -
Honey Glazed Chicken In Dill Cream Sauce
This Honey Roasted Chicken with the smooth rich creamy sauce flavored with dill is perfect for Jewish holiday and Sabbath lunches as honey symbolizes sweet beginnings, making it particularly fitting for the Rosh Hashanah lunch. The cream sauce keeps the... - 50.6064
Butternut Squash & Parmesan Soup
Slice the onions and crush the garlic. In a large heavy based saucepan melt the butter, add the onions and garlic, and gently sauté until they are softened without any color.
Peel and dice the butternut squash, add to the onions and continue to sauté for... - 34.4876
Manicotti Florentine
Bring 2.5 litres of water to a boil and drop the lasagna noodles inside one by one. Stir gently to make sure they don't stick together and boil for 12 minutes. Drain the noodles and immediately cool them down in iced water for 1 minute. In a mixing bowl... - 36.4293
Shrimp Fried Thai Noodles
This is very popular Thai dish, good for lunch, supper or anytime you crave something exotic with a little tang. - 38.7202
Shrimp Soba Noodles
I love this Shrimp Soba Noodles recipe .Cooking is my hobby which I have primarily learn't from my mother. Normally for lunch during holidays, I cook this noodle and enjoy it with my mother. You must try this Shrimp Soba Noodles recipe. - 40.2802
Vitello Tonnato
MAKING
1) In a large saucepan take veal.
2) Add onion, carrot, celery, bay leaf, parsley, salt, and pepper.
3) Add cold water almost covering the veal.
4) Stir in wine or sherry.
5) Cover the pan and bring to a boil.
6) Reduce heat and simmer for about... - 45.7161
Parmesan Skillet Bread
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) Take a large bowl and combine yeast with water in it. Stir to dissolve yeast and leave the mixture aside for 10 minutes or until bubbly.
3) Stir in 1/2 cup Parmesan cheese, basil, oregano, butter or... - 44.6315
Carrot 'n Spice Bread
GETTING READY
1) Preheat oven to 350° F.
2) Take a 8 1/2x4 1/2x2 5/8-inch pan and lightly grease it.
MAKING
3) Take a small bowl and mix together sugar, flour, baking soda, baking powder, salt, cinnamon, cloves and nutmeg.
4) Take a large bowl and beat... - 45.7871
Braided Seed Rounds
GETTING READY
1) Take a 9-inch round layered cake pan and lightly grease it.
MAKING
2) Take a mixing bowl and combine 6 1/2 cups flour, salt, yeast and sugar in it. Add butter and hot water. Beat until mixture turns smooth. Gently stir in remaining 1/2 cup... - 45.2307
Savory Herb Bread
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) Take a saucepan and over low heat combine milk, 1/2 cup sugar, shortening and salt. Add oats and keep the mixture aside until cooled. Thereafter, combine eggs with the mixture.
3) Soak yeast in warm... - 45.6262
Caraway Rye Round
GETTING READY
1) Take a 1 1/2-quart round casserole and lightly grease it.
2) Preheat the oven to 350° F.
MAKING
3) Take a food processor jar and place rye flour, all-purpose flour, brown sugar, caraway seeds, oil, yeast and salt in it. Blend for about 5... - 42.8719
Down Home Cornbread
GETTING READY
1) Take a ceramic loaf pan of 8 1/2 x 4 1/4 x 2 1/2-inch dimensions and lightly grease it.
2) Preheat the oven to a moderate 350° F.
MAKING
3) Take a small saucepan and pour 1/2 cup water in it. Add margarine, salt and 3 tablespoons sugar in... - 45.5448
Soy And Ginger Salmon
Salmon aficionados’ wanting to try it with an Asian twist, this salmon dish is just right for you. Watch Stacey Hawkins cooking wild caught salmon in teriyaki style using simple Chinese flavors. Great in taste and right for weekend meals or to accompany... - 121.438
Black Walnut Cake
GETTING READY
1. Preheat oven to moderate, 350°F, 180°c, gas mark 4.
2. Grease two 9 inches shallow cake tins.
3. For the sea foam frosting, mix all the ingredients except vanilla in a mixing bowl and cook it on a double boiler (a pot with simmering water... - 46.3879
Russian Easter Bread (koolitch)
Allow 8 hrs.preparation time, from the time you start until you take bread out of oven.
Dissolve 3 cakes of yeast in 3/4 cup lukewarm water.
Scald 4 cups milk, cool to 90° F.
Add yeast, 1 cup sugar, 4 cups flour, 1 tbs.ground cardamom and mix to a smooth... - 45.0974
Catalan Chicken
1. In a small bowl, toss the apricots and raisins with the brandy. Let stand for 30 minutes.
2. Preheat the oven to 400°F. Grate the cut side of the tomatoes on a box grater set over a bowl. Discard the tomato skins.
3. In a large cast-iron casserole, heat... - 42.7905
Turkish Mint Jelly Candies
GETTING READY
1) Lightly grease a 9x5x3-inch loaf pan and line with parchment paper.
2) In a saucepan, mix together granulated sugar and 1/2 cup water.
3) Simmer until the sugar dissolves, for 3 to 4 minutes.
4) Place the candy thermometer in the pan.
5)... - 44.8295
Rosti Crusted Sole With Tarragon Sauce
GETTING READY
1. Preheat the oven to 200 degrees centigrade.
2. Finely chop the shallot and leek. Melt 1 ounce butter in a saucepan. Add the shallot and leek and cook for 5-8 minutes over a low heat until well softened.
3. Coarsely grate the potato in a food... - 45.3866
Fresh Berry Pie
GETTING READY
1) Preheat oven to 400F.
2) In a bowl, make the piecrust mix as instructed on package label.
3) Make a ball of piecrust mix, divide in two.
4) Lightly dust work surface with flour and roll out half of pastry into an 11 -inch round.
5) Line a... - 46.1759
Classic Chicken Marsala
Chicken Marsala is a classic and elegant looking Italian dish that appetizing for its looks but scares home cooks as it requires wine for cooking. Chef makes this dish like a child's play and so can you by following directions. Sautéed chicken breasts cooked... - 78.7515
Elegant Tomato Jewels
Are you searching for a unique idea on some elegant appetizers? These tomato jewels can be just perfect to serve your purpose. Prepared with bright-red colored cherry tomatoes, these appetizers really look like gems when served on table. Learn the preparation... - 147.373
Valentine Special Pasta
This recipe results in some serious deliciousness. Watch Ronnie Woo share his special recipe which he made for his friend. With meat, cheese, mushrooms, onions and leeks, this pasta is packed with flavors and is sure to impress your date. It is so easy to... - 146.627
Healthy Asian Pork And Pasta
Asian cuisine is always known for healthy dishes. Here, you can find a very nutritious dish "Pork and Pasta". Learn here how to make this wonderful dish. - 139.077
Tasty Salsa Verde Pork & Pasta Stew
Make this delicious stew when you are in hurry. The perfect blend of olive oil along with some chilies gives the amazing taste of pork. Watch this video and try this recipe now. - 130.611
Lasagna Rolls With Chicken And Turnip Greens
Watch the video recipe for these lasagna rolls with chicken and turnip greens and see how beautifully Carolyn has made this dish. After all, creativity is not only about using new ingredients or preparing new dishes, it is also about twisting the age old... - 146.994
Asparagus, Warm Poached Egg & Hollandaise Sauce
For the garnish of crispy Parma ham, place each slice of Parma ham onto a non-stick tray, and roast in a gentle oven (approx 120°) until crispy - around 1/2hr.
Put the butter in the microwave and bring to the boil, allow to cool to room temperature.
Put the... - 37.3808
Caribbean Tuna Burgers
Am incredible burger that will transport you to the sunny Caribbean with the fresh tuna flavor paired with jerked pineapple and curry mayo - 46.3745
Khoya Gulab Jamun
It makes a great dessert after your lunch or dinner meals. It can be prepared once and used for about a week (keep refrigerated and microwave little before serving) - 50.2253
Beef Tenderloin Wellington
GETTING READY
1) In a medium saucepan, melt 4 tablespoons of butter. Once the butter browns lightly, add in the mushrooms, green onions and parsley.
2) Cook the mixture over a medium flame, while stirring often, till the liquid evaporates completely.
3) Allow... - 42.5022
Tausi
another sumptuous dish from the Philippines served right here exclusively on ifood.tv! - 45.3611
Hot N Spicy Mushroom Curry
Wash Mushrooms & them into halves. Keep aside
Heat 4 tbs oil in a wok. Add mustard seeds & allow them to splutter. Add cumin seeds, onions, ginger garlic paste, green chillies, curry leaves, turmeric powder & saute until onions turn light brown.
Add chopped... - 44.7928
Healthy Pizzoccheri – The Italian Winter Dish
Pizzoccheri is the name of a pasta with buckwheat flour and wheat flour. It is also the name of a deliciously tasting Italian dish with this pasta, green cabbage, potatoe, tasteful Fontina cheese and sage garlic butter. It is the perfect winter dish.
You can... - 53.0715
Orange Date Nut Sandwiches
1. In small bowl, mix cheese, orange peel, orange juice, and pecans.
2. Use to fill 4 sandwiches.
3. Freezer-wrap sandwiches individually; label, and freeze.
4. Remove from freezer just in time to fill lunch box (sandwiches will be thawed by lunchtime). - 26.9707
Peanut Butter 'n' Bacon Sandwiches
1. Combine all ingredients, except bread; mix well.
2. Use to fill 6 sandwiches. Cut in quarters; put in sandwich bags.
3. Keep refrigerated until packing in lunch box. - 18.5575
Hot Dogs
Run out of ideas on packing your little one's lunch box? Well mom, Alex and Sophie give you’re a run down of what they'd like to carry to school! See this video for more! - 103.429
Blue Cheese Sandwiches
1. Mix cheeses in small bowl until smooth. Add celery, olives, capers, and hot-pepper seasoning; mix well.
2. Use to fill 8 sandwiches. Slice crosswise. Freezer-wrap individually; label, and freeze.
3. Remove from freezer just in time to fill lunch box... - 29.1917
Egg Salad Rolls
1. Combine eggs with mayonnaise, French dressing, olives and juice, salt, and horseradish; stir until well mixed.
2. Use to fill rolls. Wrap each in waxed paper. (Wrap lettuce separately, to be added to rolls just before eating).
3. Keep rolls and lettuce... - 35.5984
Deviled Egg Sandwiches
1. Spread bread slices lightly with butter.
2. Combine eggs and rest of ingredients, tossing with fork until well mixed.
3. Use to fill 5 sandwiches. Keep refrigerated until packing in lunch box. - 36.8644
Tuna Rolls
1. In medium bowl, combine all ingredients, except rolls; mix well.
2. Fill rolls with tuna mixture. Refrigerate until packing in lunch box. - 32.103
Caesar Bean Salad
MAKING
1. In a salad bowl, combine all the salad ingredients.
2. Drizzle the dressing and toss to coat well.
3. Cover the bowl and chill the salad in the refrigerator.
SERVING
4. Pack into lunch boxes for lunch or serve as a side to your main dish. - 34.762
Deviled Ham Sandwiches
Spread bread with butter.
Combine deviled ham, pickle relish, mustard, and horseradish.
Spread deviled ham mixture on 2 slices bread.
Top with lettuce. (For lunch boxes, pack lettuce and sandwiches separately. Add lettuce when ready to eat.)
Top with... - 28.6828
Fruity Cottage Cheese Salad
In an airtight container stir together cottage cheese, apple, dried fruit bits, mayonnaise, and cinnamon.
Chill overnight.
Makes 1 serving.
Pack 1 lettuce leaf in a small clear plastic bag.
Carry with the container of the cottage cheese mixture in an... - 24.8014
Deviled Ham Sandwiches
Spread bread with butter.
Combine deviled ham, pickle relish, mustard, and horse radish.
Spread deviled ham mixture on 2 slices bread.
Top with lettuce. (For lunch boxes, pack lettuce and sandwiches separately. Add lettuce when ready to eat.) Top with... - 27.4272
Mexican Salad
1. Place avocado and lime or lemon juice in a small bowl and toss to coat.
2. Arrange lettuce leaves, tomatoes, green capsicum (pepper), beans and avocado mixture attractively in two lunch boxes. Sprinkle with coriander and season to taste' with black pepper.... - 29.7751
Oven Baked Chicken And Wild Rice
Through this video, chef Tawnya wants to encourage you to the power of the meal. So, if you or any one you know is struggling to put a meal on the table, then this video must be checked out. Or if you want to invite someone special over the weekend and have... - 128.311
Quick Wrap
If you have been wonderfing as to what to do with the leftover veggies, here's a healthy idea. This quick wrap recipe makes for a wonderful nutritious meal. You can also pack them for your little one's lunch box. The colorful presentation makes it visually... - 32.079
Chicken Liver Casserole
Chicken is an easy to make everyday dish, that can make a great value addition to any menu. whether you are planning your surprise your family for lunch or have a grand party , this chicken liver casserole is just right. You would enjoy every moment of... - 37.0013
Petits Gateau A La Confiture
Beat egg yolks until thick and beat in the sugar, vanilla and lemon juice.
Fold in sifted flour and salt alternately with melted butter.
When smooth, fold in stiffly beaten egg whites.
Line 16 large or 24 small muffin pans with paper cups.
Place a spoonful of... - 36.8153
Sultana Cake
The Sultana Cake is excellent for lunch-boxes, with tea or coffee or simply to have on hand to offer guests when they drop in. Try this wonderful Sultana Cake recipe! - 30.5835
Zippy Tuna Sandwich
In a small mixing bowl combine tuna, egg, pickle, celery, mayonnaise, and mustard; mix gently.
Divide among 3 small airtight containers.
Chill overnight.
Store up to 3 days in the refrigerator.
Makes 3 servings.
For each serving, pack 1 lettuce leaf and 2... - 28.871
Frankfurter In A Pita
Up to 6 hours before mealtime, in a large custard cup combine the chicken frankfurter, cheese, tomato, onion, and sweet pickle relish; securely cover with clear plastic wrap.
In a clear plastic bag place the pita bread half; seal.
Pack frankfurter mixture,... - 25.6726
Mexican Salad
1. Place avocado and lime or lemon juice in a small bowl and toss to coat.
2. Arrange lettuce leaves, tomatoes, green pepper, beans and avocado mixture attractively in two lunch boxes. Sprinkle with coriander and season to taste with black pepper. Cover and... - 35.3866
Unfried Nut Balls
MAKING
1. Dissolve the yeast extract in 4 tablespoons of hot water
2. Add the breadcrumbs and about 6 oz (170g) of the nuts
3. Add parsley, mix properly and form into balls
4. Roll the remainder of the nuts.
5. As these contain fresh parsley, and should be... - 33.5126
Tasty Hemp Lime Sublime
Ruth loves to experiment when it comes to hemp. In this recipe, she merges hemp and lime to make a tasty filling that can also be eaten right from the bowl. A great tasting dish that can be tossed up at home using a few simple steps. - 98.4272
Homemade Butter Pecan Cookie
Won't you like to bake some butter pecan cookie in your kitchen. Check out this fantastic video that shows one of the easiest cookie recipes. The cookie would surely turn out to be moist and melt in your mouth. Have a great snack time with coffee or pack up... - 142.361
Chicken And Pasta Salad
MAKING
1. In a salad bowl, combine all the salad ingredients.
2. Drizzle the dressing and toss to coat well.
3. Cover the bowl and chill the salad in the refrigerator.
SERVING
4. Pack into lunch boxes for lunch. - 37.8331
Beef Pie
Make your palate fall in love with this Beef Pie recipe. The Beef Pie can be made in the least amount of time possible and it’s great for kids too. Make it for lunch or dinner or freeze it for later as a lunch box filler. It works great either way. Go ahead... - 47.5407
Chicken And Cinnamon Waffle Sandwich
Munching sandwich for your favorite meal can be fun and if you like it with chicken, this recipe is just right for you. Check out Caitlin making Chicken sandwich using chicken and cinnamon waffles for the filling. Great for lunch or breakfast! - 106.187
Korean Broccoli Pickle
If you like pickles then here is a Korean way of pickling broccoli. Maangchi's broccoli pickle recipe is so easy to make and looks mouth watering. Watching her cook and prepare the dish is so much fun and the background music is like icing to the cake. She... - 110.211
Choco Chips Pumpkin Cookie
Pumpkin cookie is a recipe that is favorite with all. See this excellent video that shares a recipe for great snack time cookie. Try out these cookie with a soft spongy texture and flavor of ginger. Make your own variation with choco chips or nuts. Take a... - 141.644