Gourmet Alcohol Dessert Recipes

Enjoy our collection of gourmet alcohol dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for gourmet alcohol dessert recipes.
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Rum Cake

Preheat oven to 325 degrees. Grease & flour 10" tube or 12 cup bundt pan. Sprinkle nuts over bottom of pan. Blend all ingredients together very well. Pour batter over nuts. Bake for 1 hour; cool. Invert on serving plate. Make glaze, by melting butter in... - 47.224

Icebox Cake With Bourbon

Butter and line a 23 x 33 cm/9 x 13 inch Swiss roll tin with greaseproof paper. Brush with melted butter and dust with flour. Whisk the egg yolks with the sugar in a mixing bowl, until the mixture falls off the whisk in a thick ribbon. Sift together the cocoa... - 47.0882

Kahlua Rum Torte

GETTING READY 1) Preheat oven to 350 degree. MAKING 2) Cream butter and sugar and then beat in egg yolks. 3) Beat the egg whites until stiff and then keep aside. 4) Sift flour with salt, baking powder, and spices. 5) Stir in Kahlua, rum, and sour cream. 6)... - 46.018

Gateau Pithiviers

GETTING READY 1. Preheat the oven to 400°F; dampen a baking sheet MAKING 2. Divide the pastry into two slightly unqual pices and roll each piece into a circle of about nine inch diameter 3. In a mortal, add the almonds and proud into a paste with te... - 43.705

Golden Pudding Puff

GETTING READY 1) Preheat the oven to 350°F. 2) Take a piece of foil, long enough to go around dish and overlap slightly in half lengthwise. Sun Gold Cream 3) In a cup, combine together sugar, flour, ginger, and salt. 4) In top bowl of double boiler, beat... - 43.3767

Bourbon Pound Cake

MAKING 1. In a bowl, cream butter along with two cups of sugar 2. Add egg yolks to it one at a time and beat well each time 3. Combine bourbon, vanilla and almond extract; add alternately with flour to the creamed mixture 4. Beat egg whites with a cup of... - 39.1619

Bûche De Noël (yule Log) Part 1 Of 2

Instructions Preparing the Plain or White Génoise 1. Cover the cooled layer with a clean piece of parchment paper, and then cover the paper with a clean sheet pan 2. Whisk the eggs, yolks and salt in the bowl of an electric mixer. Add sugar in a stream... - 38.9878

Spumoni

In the top of a double boiler, put Marsala, egg yolks, honey, water, and almond extract. Place over simmering water. Beat constantly with a wire whisk until mixture is warm and begins to thicken. Do not allow to boil. Remove from water and beat until mixture... - 36.9054

Pina Colada Cake

MAKING 1. Preheat the oven. 2. Make the apple cake mix as per directions on package. 3. Bake the mix after adding in pineapple and eggs. 4. Pour the coconut and rum extract over the cake. SERVING 5. Serve the baked cake after garnishing with flaked coconut. - 35.8716

Two Tiered Wedding Cake

GETTING READY 1. Preheat the oven. MAKING 2. Take two cake tins of deep 11 -inch and 6-inch and line them with two thicknesses of brown and greased greaseproof paper. 3. Pour the mixture in both the tins. 4. Place the tin in the oven. Bake the 11-inch cake... - 33.8986

Brandied Foamy Sauce

Brandied Foamy Sauce is an amazingly delicious dessert recipe. A delicious Brandied Foamy Sauce will surely tempt you to serve to your loved ones. - 31.2272

Bûche De Noël! - Part 2 Of 2

see part 1 http://www.ifood.tv/recipe/buche_de_noel_yule_log_part_1_of_2 - 15.193

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