Golden Sugar Puff Recipes

Heat fat or oil (3 to 4 inches) to 375° in deep fat fryer or kettle. Measure flour, 1/4 cup sugar, the baking powder, salt and nutmeg into bowl. Add oil, milk and egg; beat until smooth. Drop batter by teaspoonfuls (too large puffs will not cook through)... - 35.5031

In a medium-size saucepan, heat butter, water and Rich Coconut Milk over medium-high heat. Stir sugar, tumeric, nutmeg and salt into mixture. When liquid comes to a boil, remove from heat. Quickly add flour while beating firmly with a wooden spoon. Mixture... - 38.7355

Cream shortening with sugar until fluffy. Add egg and vanilla and beat well. Sift flour with baking powder and salt. Add alternately to creamed mixture with milk. Fold in rhubarb. Fill greased muffin pans two-thirds full of batter. Bake at 375° in moderately... - 37.6563

Heat oven to 375°F. In small bowl, combine all filling ingredients. Separate dough into 10 biscuits; press or roll each into 4-inch circle. Spoon 1 tablespoon filling onto center of each circle. Fold dough over filling, covering completely; seal well,... - 40.3494

If you have already learned to prepare choux pastry, then you should try to bake these cream puffs at your own oven. But that is not all, he also shows the best way to fill the cream puffs or eclairs with cream. Run through the video and try your hands on to... - 107.759

Grease a baking sheet. Preheat oven to 400°F (205°C). To make cream puff paste, heat water, butter and salt in a medium saucepan until butter has melted. Increase heat and bring quickly to a boil; remove from heat. Add flour all at once; beat until dough... - 42.9147

This Cream Puff Heart is an irresistible cream and strawberries filled puff that is going to feature as a topmost item of your dinner dessert menu, if you taste it just once. Do come back here to share your views on this Cream Puff Heart . - 46.4914

Drop Cream Puff Pastry into 8 equal mounds 3 inches apart on an ungreased baking sheet. Bake at 400° for 30 to 35 minutes or until golden brown and puffed. Cool away from drafts. Cut top off cream puffs; pull out and discard soft dough inside. Beat whipping... - 33.5331

Preheat oven to 425°F (220°C). Divide puff pastry dough in half. On a floured surface, roll out each half to a 23x10-inch (58x25-cm) rectangle. Cut each piece in half across the shorter side. Sprinkle 2 baking sheets with cold water. Place 1 piece of dough... - 39.4201

1. Grease a flat baking tin. 2. Place blobs of 1 tablespoon of the choux pastry mixture on the tin at small intervals. 3. Bake in a hot oven at 450°F. for at least 20 minutes. Do not open the oven door before this time. Thereafter, check to be sure that... - 35.403

Spread 1/2 cup Cream Puff Pastry into a 7 inch circle on a lightly greased baking sheet. Spoon remaining pastry into decorating bag fitted with a No. 5 or 6B large fluted tip. Pipe pastry around outside edge of pastry circle, leaving a 3 1/2 inch circle in... - 42.481

GETTING READY 1. In a mixing bowl, add diced strawberries, granulated sugar, and cornstarch. Mix well and set aside. 2. In a separate bowl, combine cream cheese, icing sugar, and vanilla. Beat until smooth. Set it aside. 3. Roll pastry sheet into 10-inch... - 105.334

1 Generously grease twelve 2 1/2 inch muffin cups, covering the edge and around the top of each cup. In a 2-quart saucepan melt the butter. Add milk; bring to boiling. Add flour all at once; stir vigorously. Cook and stir until mixture forms a ball that does... - 23.7311

Mix shortening, sugar and egg thoroughly. Sift flour, baking powder, salt and nutmeg together; stir into shortening mixture alternately with milk. Fill muffin cups 2/3 full. Bake at 350 degrees for 25 minutes or until golden brown. Roll immediately in melted... - 35.8938

1. Preheat oven to 300°F (180°C). 2. Line two cookie sheets with parchment paper or lightly oil. 3. In a bowl, cream butter and sugar until light and flurry. Stir in vanilla. Add nuts and flour, stir until evenly blended. 4. Roll into small balls, 1-inch... - 27.113

In bowl, whisk eggs with flour; gradually whisk in milk. Whisk in granulated sugar and vanilla. Pour into greased 8-inch (20 cm) skillet; bake in 425°F (220°C) oven for 15 to 20 minutes or until puffed and golden. Dust with icing sugar; mound... - 30.3541

Combine 1 1/2 cups flour, sugar, yeast, and salt in a large bowl, mix well. Combine milk, butter, and shortening in a saucepan; heat until very warm (120° to 130°), stirring until butter and shortening melt. Add milk mixture to flour mixture, beat at... - 41.8379

1. Roll out the pastry thinly on a lightly floured surface, and cut out ten 7.5cm/ 3in plain rounds and ten 6.5cm/2 1/2in fluted rounds. Keep the smaller rounds for the tops, and use the larger ones to line a patty or cupcake tin. Chill for about 10 minutes.... - 31.4587

1. Place bread and raisins in a buttered 1 1/2-quart casserole. 2. Combine eggs, milk, sugar, and vanilla extract. Beat until well blended and sugar is dissolved. Pour over bread and raisins. 3. Bake at 350°F 50 to 60 minutes, or until custard is set and top... - 27.2469

Stir in alternately with 1/2 cup milk. Fill greased muffin cups 2/3 full. Bake 20 to 25 minutes, until light golden brown in moderate oven (350°). Loosen with spatula. Dip top and sides immediately and very quickly into 6 tablespoons butter (melted), then... - 29.0135

Combine the shrimps, water chestnuts, egg, salt, sugar, cornstarch, sherry, and soy sauce. Heat oil in the wok to 375°F. Shape the shrimp mixture into balls the size of small walnuts and drop from a spoon into the .hot oil. Fry until the balls float and... - 35.1259

1. Make Basic Cream-Puff Paste. 2. Drop paste by rounded table-spoonfuls in 6 even mounds, 2 inches apart, onto a large cookie sheet. 3. Bake in hot oven (400°) 40 minutes, or until puffed and golden-brown. Remove to wire rack; cool completely. 4. Make... - 29.8496

1. Make basic cream puff paste. 2. Drop paste by rounded tablespoonfuls into 6 even mounds, 2 inches apart, on an ungreased large cooky sheet. 3. Bake in a hot oven (400°) 40 minutes, or until puffed and golden brown. Remove to wire rack; cool completely. 4.... - 30.299

Put 1 1/2 tablespoons butter into each of two 9 inch pie pans. Set in oven while oven is preheating. Put eggs, milk, and lemon peel into an electric blender container. Cover and blend at high speed until thoroughly combined and lemon peel is finely... - 44.0523

Spread the holiday cheer with this good-to-share pecan puff cookies. Lighter than the traditional cookies, this sweet but not cloying cookies is what you need to sweeten up your celebrations. Stream the video recipe and watch Betty make yummy pecan puff... - 99.3592

Mix flour, 1/2 cup confectioners sugar, baking powder, salt and nutmeg in small mixing bowl. Set aside. Combine milk, water, oil and lemon peel in medium saucepan. Heat to rolling boil over medium-high heat. Add flour mixture all at once. Beat with wooden... - 41.0535

In a heavy saucepan combine the butter, water, sugar and salt. Bring to boil over high heat. Reduce heat and add the flour all at once, blending the mixture well with a wooden spoon. Transfer contents to a blender container. Whirl, adding the eggs one by... - 40.5413

These Puff Paste Strips taste awesome ! Try these fried sweet brandied strips for your next dessert. Your suggestions for these Puff Paste Strips are welcome ! - 32.1287

To make cream puff paste, gently heat water, butter or margarine, salt and lemon peel in a heavy saucepan until butter or margarine has melted. Raise heat and bring to a boil then add flour all at once. Remove from heat and beat until mixture forms a ball and... - 41.5146

For filling, beat pudding mix and milk in medium bowl with electric mixer at medium speed 2 minutes or until thickened. Stir in liqueur. Fold in whipped topping. Cover with plastic wrap. Refrigerate until ready to fill cream puffs. For cream puffs, preheat... - 42.788

Puff pastry surrounds this flavour packed Thai Chicken filling. Great appetizer for a party. - 42.4312

Janet Sue Holland grew up in Groom, Texas, a town of eight square miles with one stoplight. She married and moved to the significantly larger municipality of Greeley, Colorado. In the 1960s, Janet came across a recipe for Magic Marshmallow Puffs and created... - 42.1036

Make choux pastry as in the recipe above, but use only level teaspoons of the pastry to make the puffs. These are smaller than the cheese puffs. Bake in moderately hot oven 15 minutes or until crisp and golden. Whip cream with sifted icing sugar until firm... - 26.309

Mix together shortening, 1/2 CUP sugar and egg. Sift flour, baking powder, salt and nutmeg together. Stir dry ingredients into creamed mixture alternately with milk. Fill greased muffin tins 2/3 full. Bake at 350° for 20-25 minutes or until golden... - 33.2515

Heat oven to 450°. Mix rhubarb, strawberries (with syrup) and 1/2 cup sugar in ungreased square pan, 9 X 9 X 2 inches. Heat in oven while preparing biscuit topping. Measure flour, 2 tablespoons sugar, the baking powder and salt into bowl. Pour oil and milk... - 39.4501

1. Force puff paste dough through a pastry tube or drop by tablespoonfuls 2 inches apart onto a lightly greased baking sheet. 2. Bake at 450°F 15 minutes. Turn oven control to 350°F and bake 20 to 25 minutes longer, or until golden brown. Remove to rack and... - 21.2483

Puff Pancake With Summer Berries is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Puff Pancake With Summer Berries both mouth-watering and amazingly tempting. - 33.7836

Melt butter in pie pan; remove from heat and tilt pan to coat surface. Set aside. Beat eggs; add milk, flour, and salt. Beat until smooth. Pour melted butter from pan into mixture and blend. Pour mixture into buttered pan. Bake on lower rack 20 minutes or... - 14.7758

Heat oven to 350°. Grease 15 muffin cups, 2 1/2 x 1 1/4 inches. Mix shortening, 1/2 cup sugar and the egg. Stir in flour, baking powder, salt and nutmeg alternately with milk. Fill muffin cups about 2% full. Bake until golden brown, 20 to 25 minutes. Mix 1/2... - 38.9043

Early on day: 1. In bowl, cream shortening with 1/2 cup sugar until fluffy. Then beat in flour, salt, and vanilla. Carefully fold in pecans. 2. Start heating oven to 375°F. 3. Shape dough into 1-inch balls. Place on greased cookie sheets. 4. Bake 10 to 12... - 33.6783

Combine 34 cup sugar and 1 teaspoon cinnamon. Coat apples with sugar mixture. Place in greased 12x8-inch baking dish. Fill centers of apples with raisins and remaining sugar mixture. Combine 1 1/4 cups flour, 1/4 cup sugar and baking powder. Beat egg whites... - 42.4204

Set 9-inch pie pans with 1/2 tablespoons butter in oven while oven is preheating. Put eggs, milk, and lemon peel into an electric blender container. Cover and blend at high speed until thoroughly combined and lemon peel is finely chopped. Add flour, sugar,... - 39.2663

Prepare Vanilla-Cream Filling. Cut margarine into flour and salt until particles are size of small peas. Sprinkle in 2 to 4 teaspoons water, 1 teaspoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to 2... - 41.2435

This recipe is so easy and delicious, everyone likes it. - 112.249

Sift and measure the flour. Put water, salt, sugar, and butter into a pan and heat until butter is melted. Bring mixture to a full rolling boil over high heat, add the flour all at once, remove pan from heat, and stir until mixture becomes a smooth, very... - 35.7996

Miniature Puffs are a good way to snack. They are easy and simple to make, and do not long preparations. If you wish to fill the puffs with some sweet or savory stuffing and made into an interesting snack. - 44.6635

A creamy cheese pastry for dessert? How about you add in some raspberry sauce too? A delicious recipe cooked up using Philadelphia cream cheese, this will prove to be a great treat for your guests! - 126.481

Combine eggs, milk, flour, sugar, and salt; beat with a fork until blended but still slightly lumpy. Heat butter in a 10 inch skillet until bubbly and sides of skillet are hot; pour batter into' skillet. Bake at 425°F 20 minutes, turn oven control to... - 36.0629

Cream Puffs has a wonderful taste. The blend of eggs with vanilla enhances the taste of Cream Puffs. The puffs lovers must try Cream Puffs for sure. - 41.3866

Heat oven to 400°. Heat water and butter to rolling boil in 1-quart saucepan. Stir in flour. Stir vigorously over low heat until mixture forms a ball, about 1 minute. Remove from heat. Add eggs; beat until smooth. Drop dough by scant 1/4 cupfuls 3 inches... - 33.1829

Heat oven to 400°. Heat water and butter to rolling boil. Stir in flour. Stir vigorously over low heat about 1 minute or until mixture forms a ball. Remove from heat. Beat in eggs, all at one time; continue beating until smooth. Drop dough by scant 1/4... - 34.459

Beat eggs until thick and lemony; blend in milk. Add biscuit mix and sugar; mix just until moistened. Fold in cooking oil. Drop by spoonfuls onto hot griddle. Bake until underside is golden brown and bubbles appear on surface. Turn; bake other side. Repeat... - 37.7355

Mix 11/2 cups flour, yeast, sugar, garlic salt, Italian seasoning and onion powder in large mixing bowl. Add warm water, Oil and egg. Beat with electric mixer at low speed until ingredients are moistened, scraping bowl constantly. Beat at medium speed 3... - 41.0617

For a snack with a difference, try these Orange Doughnut Puffs. A great comfort food, these the most comforting snack food for me. The main ingredient in this is orange, and the sugar gives it a nice tinge of sweetness. Try it out!! - 48.9953

1. Start heating oven to 375°F. 2. Cream shortening with peanut butter and salt until light and fluffy, gradually adding confectioners' sugar. Blend in vanilla, then flour. Stir in peanuts; mix well. 3. Shape dough into small balls. Place on ungreased... - 33.6829

Applesauce Puffs are best enjoyed as a snack. This recipe was taught to me by a dear friend who also happens to be a great chef. Roll up your sleeves and try this one out! - 46.4478

Heat oven to 375°F. In small bowl, combine sugar, cinnamon and almond extract. In another small bowl, combine margarine and vanilla. Separate dough into 10 biscuits; press or roll each to 3-inch circle. Dip each cheese cube in margarine, then in sugar... - 36.076

The way to your loved one's heart is through their stomach, so tempt him/her with these delicious puff pastry hearts! - 135.455

Sweet Potato Puff is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Sweet Potato Puff; I am sure your loved ones will give you a lot of compliments for this! - 36.7409

Add butter to boiling water and heat until butter melts. Add flour and salt all at once, stirring vigorously. Cook, stirring until mixture leaves sides of pan. Add eggs (unbeaten), one at a time, beating with a spoon after each addition until smooth. Drop by... - 35.7717

St. Joseph's Cream Puffs are the puffs that are traditionally made to mark the life of St Joseph, father of Jesus Christ. These puffs are cream rounds that can be filled with a cream filling and served for snacks. You can even make the puffs ahead of time and... - 46.5311

Spray a baking sheet with non-stick coating; set baking sheet aside. In a medium saucepan combine the water, margarine and salt. Bring to boil. Add flour all at once, stirring vigorously. Cook and stir till mixture forms a ball that does not separate. Remove... - 38.2743

In saucepan heat water, butter, and salt to full rolling boil. Reduce heat and quickly stir in flour, mixing vigorously with wooden spoon until mixture leaves the sides of the pan in a ball. Remove from heat and beat in eggs, one at a time, beating after each... - 42.2405

Heat oven to 400 degrees. Put water and butter in medium-size saucepan. Set over high heat and bring to a full rolling boil. Turn heat to low. Add flour all at once and stir vigorously until mixture leaves sides of pan and forms into a ball (about 1... - 29.8633