Golden Bran Recipes

Line your muffin tin with paper or foil muffin cups and preheat the oven to 350°F (180°C). In a large bowl, mix the flour, bran, baking powder and baking sodas until well incorporated. In a medium-sized bowl, whisk the egg whites and molasses until... - 41.536

Preheat oven to 400 degrees. Spray the bottoms in a 12-well muffin tin with cooking spray or line with paper baking cups. Mix brans and boiling water; set aside. In medium bowl, beat milk, brown sugar, oil, honey and egg whites. Add bran mixture, flour,... - 42.3423

Combine shortening, 1 cup boiling water, sugar, bran cereal and salt; cool. Dissolve yeast in 1 cup luke- warm water; add to bran mixture. Stir in eggs; fold in flour. Roll out half the mixture at a time to 1/2- inch thick circle. Cut into pie-shaped wedges;... - 38.5315

1. Sift flour and baking powder together into a bowl. Add oat bran, apricots and sultanas (a), mix to combine and set aside. 2. Combine egg, milk, golden syrup (b) and butter. 3. Add milk mixture to dry ingredients and mix (c) until just combined. Spoon... - 37.2469

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Into a medium-sized bowl, sift the sugar, salt, soda and baking powder. Add the bran and grated orange rind and stir well. 3) In a small bowl, slightly beat the eggs with buttermilk and... - 44.3794

GETTING READY 1) Preheat oven to 400°F MAKING 2) In a large electric mixer bowl, stir together 1 cup flour, all-Bran cereal, sugar, salt, and yeast. Set the mixture aside. 3) Take a small saucepan and heat water, milk and margarine to a temperature of 115 -... - 44.4185

1. Dissolve yeast and sugar in warm water in large bowl. Let stand 10 minutes. Add 1 cup all-purpose flour, honey, oil and salt. Beat with electric mixer at medium speed 3 minutes. Stir in rye flour, bran cereal and additional 2 cups all-purpose flour or... - 34.6329

Combine bran cereal and water in a small bowl; set aside. In large bowl of an electric mixer, beat butter and sugar until creamy; add egg and beat until fluffy. Mix in honey, vanilla, and cereal mixture. In another bowl, stir together flour, baking powder,... - 36.6402

1. In a small bowl, combine flour, baking powder, cinnamon, and salt. Stir or whisk gently to blend. 2. In a medium bowl, beat butter and honey with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 3. Add flour mixture and beat until... - 29.5074

Heat waffle iron according to manufacturer's instructions. Beat egg whites until soft peaks form; set aside. Combine oat bran, flour, sugar, ginger, cinnamon, baking soda, baking powder, cloves and salt; mix well. Whisk milk, oil and molasses until well... - 46.8379

GETTING READY 1. Stir together flours and in a large electric mixer bowl, combine 1/2 cup of the flour mixture, KELLOGG'S COMMON SENSE Oat Bran cereal, salt, yeast and sugar. 2. Heat milk and margarine such that very warm (120°-130°F). MAKING 3. Slowly add... - 45.3759

In medium mixing bowl, combine flour, cereal and salt. Add milk and eggs. Mix well. Place margarine in small bowl. Microwave at 70% (Medium High) for 15 to 20 seconds, or just until margarine melts. Add to flour mixture. Mix well. Cover. Chill for at least 1... - 45.7925

In a bowl, stir together oat bran, flour, baking powder, and soda. In another bowl, beat egg and oil to blend with buttermilk and milk; add liquids to dry ingredients and stir until evenly moistened. In an oiled waffle iron heated to medium-high, add enough... - 34.2751

Heat oven to 350°F. Place oat bran in ungreased 13 x 9-inch baking pan. Bake 15 to 17 minutes or until light golden brown, stirring occasionally. Stir in parsley and lemon peel; cool. Add parmesan cheese and pepper. Store tightly covered at room... - 32.724

GETTING READY 1) Preheat oven moderately to 375°F (190°C) 2) Take cookie sheets and grease lightly. MAKING 3) For the Electric Mixer Method cream butter in a bowl. 4) Beat sugar till fluffy. 5) Beat in egg, vanilla extract till well blended. 6) In a medium... - 46.1012

Bake up these orange bran muffins or puffins for a healthy and snacky muffin. Made with flour and orange zest this muffin is both healthy and delicious. - 42.9048

Heat oven to 350°F. Line with paper baking cups or grease bottoms only of 22 regular-sized muffin cups or 12 jumbo muffin cups. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, cereal, coconut, baking powder, cinnamon and... - 37.8197

1. Preheat the oven to 375°F. Grease 12 regular-size muffin cups or line with paper liners. In a small bowl, soak the bran cereal in the milk for 5 minutes or until softened. 2. Onto a piece of wax paper, sift the 1 cup of flour, the baking powder, salt, and... - 33.8966

Cream together the shortening and sugar till light and fluffy. Add the egg and beat well. Stir in milk; add the bran and mix well. Sift together the flour, baking powder, and salt; add to bran mixture and stir just till dry ingredients are moistened. Drop the... - 28.2875

GETTING READY 1. Preheat oven to 375°. 2. Take 12 medium muffin cups and line with paper baking cups or spray with vegetable cooking spray. MAKING 3. Combine together dry ingredients. 4. Put in combined dressing, egg whites, milk, juice and rind mixing just... - 43.5634

GETTING READY 1) Preheat the oven to 400°F. 2) Spray muffin cups with cooking spray. MAKING 3) In a bowl, add boiling water to the whole cran cereal shreds and keep aside. 4) Sieve together flour, baking soda and salt. Keep aside. 5) In a large bowl, beat... - 41.7715

Spray twelve 2 1/2-inch muffin cups with nonstick coating; set aside. In a medium mixing bowl stir together the flour, whole bran cereal, baking powder, cinnamon, nutmeg, and salt. Make a well in the center. In another mixing bowl stir together the egg white,... - 38.0987

Combine butter and half of the honey in PYREX® 9 1/2-inch Flavor Saver pie plate. Microwave 2 minutes or until butter is melted; stir. Scatter whole nuts and raisins over bottom of plate. Combine cereal and milk in small bowl; let stand. Mix flour, baking... - 40.5413

In large bowl, cream margarine, brown sugar, egg and water together thoroughly. Add flour, oat bran, wheat germ, baking soda and baking powder; mix well. Stir in dates or raisins, and nuts (if using). Drop batter by spoonfuls onto lightly greased baking... - 41.1863

Combine 1 cup oat bran, flour and baking powder. Add milk and oil; mix well. Let stand 10 minutes. Heat oven to 425°F. Lightly spray 12-inch round pizza pan with vegetable oil cooking spray or oil lightly. Sprinkle with 1 tablespoon oat bran. With lightly... - 49.1347

GETTING READY 1. Preheat oven to 375°F 2. Spray twelve 2.5" diameter muffin-pan cups with a coating of cooking spray MAKING 3. On a sheet of wax paper, sift together the flour, baking powder and soda and salt and set it aside 4. With an electric mixer, Mix... - 45.8231

Heat oven to 400°. Line 12 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups. Mix brown sugar, oil and egg in medium bowl; stir in buttermilk. Stir in remaining ingredients except cereal and raisins just until moistened; fold in cereal and... - 37.4635

MAKING 1. Into a medium-size bowl sift flour, sugar, salt, soda and baking powder and stir in bran and grated orange rind. 2. in a small bowl beat egg slightly with buttermilk and melted butter or margarine. 3. To the flour mixture add the egg mixture... - 41.2041

Stir together flours. In large electric mixer bowl, combine 1/2 cup of the flour mixture, COMMON SENSE„¢ Oat Bran cereal, salt, yeast and sugar. Heat milk and margarine until very warm (120°-130°F). Gradually add to cereal mixture and beat 2 minutes on... - 39.6575

In a large bowl cream sugars, Butter Buds, molasses, and Egg Beaters. In another bowl mix together flour, oats, oat bran, baking soda, cinnamon, ginger, and cloves. Mix contents of both bowls into one large bowl. Place in the refrigerator for about 30 minutes... - 36.8851

In a mixing bowl, combine 1 cup all-purpose flour, whole wheat flour, cereal, dill, yeast and salt. Add the buttermilk, water, honey and shortening; beat until smooth. Add eggs; beat on medium speed for 3 minutes. Stir in enough remaining all-purpose flour to... - 46.5191

1. Dissolve yeast and sugar in warm water in large bowl. Let stand 10 minutes. Add 1 cup all-purpose flour, honey, oil and salt. Beat with electric mixer at medium speed 3 minutes. Stir in rye flour, bran cereal and additional 2 cups all-purpose flour or... - 34.1447

GETTING READY 1. Heat the oven to 400°F. MAKING 2. In a large bowl combine the cereal and buttermilk and set the mixture aside. 3. In a large mixing bowl, combine the all-purpose flour, whole-wheat flour, baking powder, baking soda, brown sugar, salt and... - 44.2927

Common Sense Oat Bran Bread has a fine taste. Common Sense Oat Bran Bread gets its taste from flour mixed with dry yeast and eggs. Common Sense Oat Bran Bread is used by any people around the world. - 40.9911

Grease and line a deep 9-inch square cake pan. Place the syrup and the butter in a saucepan and heat slowly together until liquid. Sift the flour, baking powder, salt and baking soda into a large mixing bowl. Mix in the bran then stir in the beaten egg, the... - 34.9946

Hollywood. Bran Muffins! Were you looking for a tasty and unique muffin that you can serve for brunch? Then Hollywood. Bran Muffins is definitely the muffin for you. This delicious and simple Hollywood. Bran Muffins is sure to bowl your family over! - 38.1368

1 Preheat the oven to 375° F. Lightly coat twelve 2 1/2 inch muffin cups with the cooking spray or insert cupcake liners. In a large bowl, stirtogetherthe flour, baking powder, baking soda, salt, and bran cereal flakes. 2 In a medium-size bowl,... - 40.3275

GETTING READY 1. Preheat the oven to 400°F. 2. Grease a muffin tray with oil or butter. MAKING 3. In a large mixing bowl, sift in the flour with salt and baking powder. 4. Mix in the bran and raisins. 5. In a measuring jar, combine the milk, honey,... - 46.1756

Lightly coat twelve 2 1/2-inch muffin cups with cooking spray; set aside.In a large bowl stir together oat bran, flour, baking powder, baking soda, and salt. Make a well in the center of flour mixture. In a medium bowl combine apple butter, .buttermilk, egg... - 37.6613

GETTING READY 1. In a bowl cream together, butter and sugar until light anf fluffy. 2. Now, add vanilla, egg, and beat very well. Add flour, baking soda, baking powder, bran cereal and mix well to make dough. 3. Allow the dough to chill in the... - 44.2032

GETTING READY: 1) The oven is preheated to 425 degrees C. 2) Muffin tins are greased and kept aside. MAKING: 3) All the dry ingredients are mixed in a large bowl. 4) All the wet ingredients are mixed separately in a different bowl. 5) Both, wet and dry... - 45.5247

Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour, potato flakes, dry milk, oat bran, salt and yeast; blend well. In small saucepan, heat water, shortening and honey until very warm (120 to 130°F.). Add warm liquid to... - 38.8919

GETTING READY 1) Preheat oven to 400°. 2) In a measuring cup, add skim milk, egg, oil and honey. Combine well and set aside. 3) In the food processor, use the METAL BLADE setting. 4) In the work bowl, add flour and apple quarters. Pulse on/off to chop... - 48.674

GETTING STARTED 1) Heat 1/4 cup water, measure and sprinkle yeast over water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil, honey, egg and yogurt. 4) In your food processor, use the METAL BLADE setting. 5) In the... - 48.354

GETTING READY 1) Use a medium bowl, to add oats, bran, oil and molasses. Combine well. 2) Pour in boiling water to stir. 3) Allow cooling to lukewarm, about 30 minutes. Place in a cold water bath to quicken the cooling. Use a thermometer or finger to make... - 50.2952

GETTING READY 1) Preheat oven to 400°F. (200°C.). 2) Lightly oil the 12 muffin cups. MAKING 3) In a large bowl, combine bran, baking powder and flour. Mix well. 4) In a separate bowl, beat the egg and combine with buttermilk, tahini and maple syrup. 5) Add... - 40.1221

1) Sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Add oil, honey and egg. 4) In your food processor, use the METAL BLADE or PLASTIC DOUGH BLADE setting. 5) In the work bowl, add whole wheat... - 48.112

Preheat the oven to 180°C/350°F/gas mark 4. If using the milk, combine it with the lemon juice and leave to stand for 30 minutes. Place the sugar in a bowl and combine with the melted butter, soured milk or buttermilk, eggs, thyme, honey and orange zest. In... - 41.279

GETTING READY 1. Mix together flour, baking powder and salt and set aside. MAKING 2. Into large mixing bowl measure KELLOGG'S ALL-BRAN cereal and milk. 3. Let stand 2 minutes or until cereal is softened. 4. Put in honey, oil, molasses and egg. Beat well.... - 44.2079

GETTING READY 1. Strain the pineapple to collect its juice. 2. Take a medium saucepan and add brown sugar, cornstarch and dash of ginger mixing it well. 3. Put in combined pineapple juice, water, 1/4 cup pineapple and margarine and mix well. 4. Let it boil... - 43.9633

GETTING READY 1. In large mixer bowl, combine 1 cup flour, oat bran, yeast and salt. 2. Heat water, honey and margarine until very warm (120° to 130°F). MAKING 3. Into an electric mixer put in dry ingredients and beat at low speed of until moistened. 4.... - 43.2111