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Glazed Carrot Pecan Apricot Raisin Sauce Recipes
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Carrot Pudding Ring
Cream shortening and sugar together until well blended.
Sift flour with soda, baking powder and salt.
Prepare grated carrots, lemon peel and juice.
Preheat oven to 350°F and grease a 6-cup ring mold.
Add eggs, one at a time, to creamed mixture and beat until... - 41.2526