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Glazed Carrot Coin Recipes
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Glazed Carrot Coins
Combine water, salt and carrots in 1-quart casserole.
Cover tightly with plastic wrap.
Microwave 5 minutes on HIGH, or until carrots are tender-crisp.
Stir in butter, sugar and lemon rind.
Cover.
Microwave 4 minutes on HIGH, or until hot and glazed. - 27.5813
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