Glazed Carrot Coin Recipes

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Glazed Carrot Coins

Combine water, salt and carrots in 1-quart casserole. Cover tightly with plastic wrap. Microwave 5 minutes on HIGH, or until carrots are tender-crisp. Stir in butter, sugar and lemon rind. Cover. Microwave 4 minutes on HIGH, or until hot and glazed. - 27.5813

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