with corn syrup and brown sugar. Mix well. Bring the sauce to a boil. Let cool
For Glazed Ham: Pour syrup over ham and bake for 1 hour or until syrup is evaporated and ham is glazed and browned.
(American, Main Dish, Salty, Rich, Baked, Part of Menu, Pork, Exotic, Apple Cinnamon Glazed Ham, cooking ham