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Glace Fruit Tartlet Recipes
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Glazed Fruit Tartlets
A DAY AHEAD: * Shells: Preheat oven to 375Ã‚Â°F.
In a medium bowl, combine soft butter or margarine and 1/4 cup sugar.
Beat in egg white.
Add flour, almonds and almond extract.
Use hands to mix.
It will be very stiff.
Use 1 teaspoon dough to line each 1... - 44.3531
Fruit Custard Tarts
1. Start by opening the can of peach or apricot halves,and drain the fruit from the syrup thoroughly, also lay the fruit on a surface and each piece in half
2. Place the tartlets, and place the two halves of the fruit in each tartlet,... - 27.0653
Little Honey Tarts
These scrumptious honey tarts are the most popular desserts, fun to make and satisfying to any palate. Sink in your sweet tooth and just go yummy! - 42.3301