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Gingerbread Scone Recipes
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Gingerbread Raisin Scones
Preheat oven to 375Â°F.
Lightly grease baking sheet.
Blend first 6 ingredients in processor.
Add butter and process until mixture resembles coarse meal.
Beat milk, egg, molasses and vanilla to blend in large bowl.
Add flour mixture and raisins; stir gently... - 40.8633
1 In a large mixing bowl combine flour, brown sugar, baking powder, ginger, baking soda, salt, and cinnamon. Using a pastry blender, cut in butter or margarine until mixture resembles coarse crumbs. Make a well in the center of the dry mixture.
2 In a small... - 32.7706