Gingerbread Cake Mix Recipes

Enjoy our collection of gingerbread cake mix recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for gingerbread cake mix recipes.
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Gingerbread With Gingerbread Mix

GETTING READY 1) Preheat oven to 350 degree. 2) Use a 9 x 9 X 2-inch pan to grease and flour. Place aside. MAKING 3) In a large bowl, beat in egg by adding water and molasses. 4) Gradually stir in the mix. 5) Pour the batter into the pan. 6) Place the pan... - 39.2893

Upside Down Gingerbread Cake

Generously grease the sides of an 8-inch square pan. Place butter in pan bottom and set over low heat until melted; remove from heat and sprinkle evenly with brown sugar. Drain peaches well and arrange slices over sugar mixture. Prepare gingerbread cake mix... - 39.8644

Applesauce Gingerbread

1. In a large bowl, combine the flours, sugar, baking soda, and spices, and stir to mix well. Add the applesauce, molasses, and egg whites, and stir to mix well. 2. Coat a 9-x-l3-inch pan with cooking spray, and spread the batter in the pan. Bake at 325°F... - 34.364

Gingerbread House

To make gingerbread, put creamed honey or honey spread and water into a medium saucepan. Bring to a boil, stirring constantly. Cool. Place rye flour and all-purpose flour in a large bowl; sprinkle with candied peel, ginger, cinnamon and nutmeg. Make a well in... - 47.0882

Gingerbread Bundt Cake

I love this Gingerbread Bundt Cake recipe.This is a kid friendly recipe.My grand mother used to make this whenever I visited her. This reminds me of sweet memories of childhood. As you know that Gingerbread Bundt Cake is a common dessert cake served at many... - 56.7579

Old Fashioned Gingerbread Cake

In large mixer bowl, blend soup and eggs. Add gingerbread mix. Blend at low speed until thoroughly moistened; beat 2 minutes on medium speed. Fold in raisins and walnuts. Pour into well-greased tube pan. Bake at 160°C (325°F) for 1 hour 15 minutes or until... - 31.9559

Maple Gingerbread

Sift together flour, baking soda, ginger, and salt. Set aside. In a separate bowl beat egg vigorously, then stir in maple syrup, sour cream, and butter. Mix in the flour combination and pour into a greased and lightly floured 11 X 7 X 1 1/2 inch baking... - 36.0359

Gingerbread Shortcake

Preheat oven to 350°. Prepare gingerbread according to package directions, except bake in a 13x9x2-inch baking pan in 350° oven for 18 to 20 minutes or till done. Meanwhile, for fruit sauce combine brown sugar and cornstarch in saucepan; gradually blend in... - 33.5299

Gingerbread Pear Upside Down Cake

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In an 8-inch square baking pan melt the butter by placing it in oven while it is heating to the required temperature. 3. Remove and stir in the sugar, swirling the pan so that the mixture evenly coats... - 45.5469

Gingerbread Peach Upside Down Cake

1. Melt butter in the skillet over low heat. Sprinkle brown sugar over top of butter. Drain peach slices and arrange on top of brown sugar. 2. Prepare gingerbread mix according to directions on package. Carefully spoon over peaches. 3. Cover with vac-control... - 31.8824

Rhubarb Gingerbread Upside Down Cake

MAKING 1) In a 23 cm (9 inch) glass pie plate, melt butter by microwaving it for 45 seconds on high. 2) Spread it to coat evenly over the bottom of the plate and then dust with brown sugar. 3) Sprinkle rhubarb over the sugar. 4) Take a large bowl and mix... - 48.2696

Gingerbread

Preheat oven to 325 degrees. Line the bottom of an 8-inch-square baking pan with a baking pan liner or lightly spray with vegetable cooking spray. Sprinkle with flour. Sift flour, baking powder, cinnamon, ginger, cloves, and salt together in a mixing... - 43.518

Gingerbread Waffles

In a bowl, combine flour, baking powder, ginger, cinnamon, allspice, baking soda, mustard and salt; set aside. In a large mixing bowl, beat brown sugar and egg yolk until fluffy. Add buttermilk, molasses and butter; stir into dry ingredients just until... - 36.895

Chocolate Gingerbread With Sugar Glazed Apples

TO MAKE THE GINGERBREAD Position a rack in the lower third of the oven and preheat to 350°F. Coat a 9-by-13-inch baking pan with the cooking spray. Shake 2 tablespoons of flour over the bottom and sides of the pan, tilting to coat all sides. Turn the pan... - 44.783

Old Fashioned Gingerbread Cake

In large bowl of mixer, blend soup and eggs. Add gingerbread mix. Blend at low speed until thoroughly moistened; beat 2 minutes on medium speed. Fold in raisins and walnuts. Pour into well-greased 10-inch tube pan. Bake at 325°F. for 1 hour 15 minutes or... - 32.1021

Gingerbread Cake

Pre-heat the oven to 325°F and lightly grease and flour an 8 inch cake pan. Cream the butter and sugar together in a large mixing bowl. Add the egg a little at a time, beating between each addition. Mix all the dry ingredients together and add them to the... - 34.8217

Gingerbread Cake

GETTING READY 1) Set your oven to preheat at 325°. 2) In a bowl, add butter, honey, molasses and vanilla together. Whisk well to make a creamy substance. 3) Add yogurt and milk and stir well. 4) Add the dry ingredients by sifting into the bowl. Mix well and... - 50.7588

Glazed Gingerbread Tea Cake

Looking for a simple tea cake recipe that doesn't take very long to prepare but is impressive and yummy? Then you must watch this video. Learn to make a tender, moist gingerbread tea cake that you are sure to love! - 112.85

Pumpkin Gingerbread Trifle

Prepare and bake gingerbread according to the package directions, using two greased 9-in.round baking pans. Cool completely on wire racks. Meanwhile, for pudding, in a large saucepan, combine pudding mix and milk; stir until smooth. Cook and stir over medium... - 38.9904

Gingerbread Cake

Preheat oven to 350°. Combine oil, water, molasses, sugar, and egg whites. Stir until well mixed or use food processor. Mix flour, salt, baking soda, baking powder, and spices in a small bowl. Add to liquid mixture. Beat or combine in a food processor until... - 41.4995

Gingerbread Cake

1. Preheat oven to 375°F (190°C). 2. Butter and flour a 9-inch (23-cm) square pan. 3. Combine flour, soda, ginger, cloves, cinnamon and pepper. Sift together and set aside. 4. In a large bowl, cream butter and sugar; beat 2 minutes until light and... - 37.6214

Gluten-free Gingerbread Cake

Using our Gluten-Free Vanilla Cake Mix with traditional spices, Wegmans Certified Pastry Chef Patty Fowler helps you create beautiful individual gingerbread cakes that everyone will love, regardless of dietary needs. - 117.696

Gingerbread Coffee Cake

Combine mix, sour cream, eggs, water, and orange peel. Beat at low speed of electric mixer till moistened, scraping bowl. Beat 3 minutes at medium speed till smooth. Turn into well-greased 10-inch fluted tube pan. Bake in 350° oven 55 to 60 minutes. Cool 10... - 40.0297

Gingerbread Pudding Cake

In a large mixing bowl, cream the butter and sugar until light and fluffy. Beat in egg white and vanilla. Combine molasses and water until blended. Combine the flour, baking soda, cinnamon, ginger, salt, allspice and nutmeg; add to creamed mixture alternately... - 45.9559

Sticky Gingerbread

Grease and line a 30 X 23 cm / 12 X 9 inch roasting tin with baking parchment. Sift the flour, ginger and bicarbonate of soda into a large mixing bowl. Heat the margarine, sugar, syrup and treacle gently in a saucepan until the margarine has melted and the... - 45.3717

Sweet Gingerbread

This soft gingerbread recipe is prepared with ginger along with other spices mixed together with molasses, buttermilk, sugar and flour. An eggless recipe, this soft gingerbread is very luxurious and melts in your mouth! - 41.947

Apricot Upside Down Gingerbread

1. Place margarine in baking dish, 8 x 8 x 2 inches. Microwave uncovered on high (100%) until melted, 45 to 60 seconds. Sprinkle brown sugar on margarine. Arrange cherries and apricots on sugar mixture. 2. Prepare gingerbread mix as directed except —... - 26.6845

Apricot Upside Down Gingerbread

1. Place margarine in square dish, 8x8x2 inches. Microwave uncovered on high 45 to 60 seconds or until melted. Sprinkle brown sugar over margarine. Arrange cherries and apricots on top. 2. Prepare gingerbread mix on package—except decrease water to 3/4 cup.... - 25.6699

Apricot Upside Down Gingerbread

Melt butter in skillet, add 1 cup sugar gradually and stir until melted. Arrange apricots, cut side up, to cover bottom of pan. Cream shortening, add 1/2 cup sugar gradually and cream until fluffy. Add beaten eggs and molasses and beat thoroughly. Sift flour,... - 43.3107

Triple Chocolate Gingerbread

Yummy Triple Chocolate Gingerbread is something that you shouldn’t miss. I have a sweet tooth and this deleicous Triple Chocolate Gingerbread pleases me plenty!!! Try this wonderful Triple Chocolate Gingerbread recipe and pamper your taste buds. - 46.56

Gingerbread Waffles

MAKING 1) Into a bowl, sift together flour, salt, baking soda, ginger, cinnamon and cloves. 2) In another bowl, mix together molasses, milk and beaten egg. 3) Mix the wet ingredients into the dry. Add in the oil and mix well. 4) Gently fold in the egg white... - 46.0262

Gingerbread

GETTING READY 1. Pre-heat oven to Regulo 3 or 300°F. 2. Take a 1 pound loaf tin, line and grease it with margarine. MAKING 3. Heat a saucepan, melt margarine over low heat. 4. When the fat has melted, remove the saucepan from the heat and add the syrup.... - 43.2518

Honey Gingerbread

Preheat oven to 350° F.and grease and flour a 9 1/2-inch springform pan. In a large mixing bowl, cream butter until light and fluffy, then add honey and beat until smooth. Add molasses and milk, then ginger, cinnamon, and nutmeg. Stir in brandy. Beat eggs... - 46.1819

Everyday Gingerbread

1. Heat oven to 350°. Line a greased 8-inch square baking pan with waxed paper. 2. In a mixing bowl, pour boiling water over shortening; add sugar, molasses, and egg; beat well. Sift together the flour, salt, baking powder, baking soda, ginger, and cinnamon.... - 34.2343

Gingerbread

GETTING READY 1. Preheat the oven to 325°F, 170°C, Gas Mark 3. MAKING 2. In a large pan, melt the syrup over low heat and then beat in the butter and sugar to form a thick paste. 3. Add the sifted flour and the ginger together and beat well. Beat in the... - 45.1939

Gingerbread

MAKING 1 In a bowl, cream butter and sugar until light and fluffy. 2 Add in egg, and molasses beating well. 3 In a bowl, sift flour, measure and sift again with soda and spices. 4 Mix the flour alternately with buttermilk to the creamed mixture. 5 ... - 45.0126

Gingerbread Shortcake

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.Take a small saucepan, mix butter and molasses in it and allow it to boil. 3.Stir in yogurt or sour cream. 4.Sieve flour, salt, baking powder, cinnamon and cloves. 5.Once done add flour mixture to... - 45.4081

Easy Gingerbread Waffles

GETTING READY 1. Coat an 8-inch square waffle iron with cooking spray and allow to preheat at 350 degrees F. MAKING 2. In a medium bowl cream margarine and add molasses and eggs, beating well. 3. In a small bowl, stir well combining flours, ginger, cinnamon,... - 45.707

Gingerbread Waffles

Place water, salad oil, eggs, and molasses in blender container; blend until mixed. Add flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and nuts. Blend just till nuts are coarsely chopped. Bake in waffle baker until crisp. - 37.9407

Gingerbread Waffles

Grains eggs spices milk made so tasty. Specially great for kids holiday. - 40.3361

How To Bake Gingerbread Cupcakes

Dark & alluring, fragrant & moist, spiced & rich. Pairs perfectly with a billowy mound of soft cream cheese frosting and strong espresso. If you're wondering where I'm at, I'm in that corner over there, sharing an intimate moment with a cupcake in each hand. - 118.641

Dressed Up Gingerbread

Prepare gingerbread as directed on package. Pour into (8 x 8-inch) baking dish. Microwave 5 to 7 minutes on '8', or until top is slightly firm to touch. Cool slightly. Serve warm topped with whipped cream or ice cream. Sprinkle with crushed candy. For ovens... - 26.7144

Victoria Threader's Gingerbread Cupcakes

Victoria Threader, GoodToKnow user, shares her gingerbread cupcakes with clementine cream recipe that starred in the Christmas issue of the GoodToKnow recipe magazine. This recipe is really simple and produces cupcakes that are heavenly to taste and look... - 112.766

Pear And Gingerbread Upsidedown Pudding

GETTING READY 1) Preheat oven to moderate temperature before baking. MAKING 2) Take a 7 by 3-inch cake tin; melt the butter or margarine and honey in it, stirring well and then apply this mixture on sides of tin. 3) Place the pears, cut side down in the tin... - 51.3236

Upside Down Gingerbread

Grease sides of 9 x 13 x 2 inch pan (or two 8 x 8 inch pans). Melt margarine in bottom of pan or divide for 2 pans. Spread brown sugar over. Mix zucchlni and coconut together, layer over brown sugar, and pat down gently with your hands. Gingerbread batter:... - 45.8421

Betty's Deep Rich Gingerbread

n this video, Betty demonstrates how to make Deep, Rich Gingerbread. This is such a flavorful dessert that all it needs for perfection is a dollop of sweetened whipped cream on top! - 112.84

Twinkling Gingerbread Stars

Preheat oven to 375° F. Prepare gingerbread mix according to package directions for cookies. Divide and shape dough into two balls. With Dough and Pizza Roller dusted with enough flour to prevent sticking, roll dough 1/8-inch thick onto 18" x 12" Cutting... - 36.1258

Hot Frosted Gingerbread

Melt shortening in hot coffee. Beat eggs and stir in sugar and molasses. Add shortening and coffee. Sift flour with baking powder and ginger and add. Mix well and spread 1/2 inch deep in greased pan. Bake 25 minutes in moderate oven (350°F.). Mix remaining... - 41.1272

Spiced Ginger Bread

Combine flour, baking powder, soda, salt, sugar, and spices in sifter. Stir shortening just to soften. Sift in dry ingredients. Combine water and molasses. Add 3/4 cup of the liquid and mix until all flour is dampened. Then beat 2 minutes at a low speed of... - 42.5133

Gingerbread Cookies

Use a vegetable spray to lightly grease the cookie sheets. Combine cake mix, ginger, and nutmeg in a small bowl. Stir to mix. Beat in maple syrup and water. Drop by teaspoonfuls about 2 in. (5 cm) apart onto the greased cookie sheets. Bake at 375°F (190°C)... - 28.1258

Spicy Gingerbread

Preheat oven to 350°F. Grease, then line with waxed paper, bottom of 9" by 9" by 2" pan. Sift flour, soda, cloves, cinnamon, ginger, salt. In large bowl," with electric mixer at medium speed, mix shortening with sugar, then with egg until very light and... - 49.3987

Sour Milk Gingerbread

GETTING READY 1. Preheat the oven to 350° F 2. Lightly grease a square cake tin with oil or butter and dust it with flour. MAKING 3. Into a large basin, sift together the flour, soda, salt, ginger, cinnamon. 4. In a large mixing bowl, beat the butter and... - 49.0269

Simple Gingerbread

1. Line and grease a 9 x 9 x 3 inch cake pan. 2. Sift together the flour, ginger, baking powder, soda and salt into a mixing bowl. 3. In a saucepan, melt the sugar, butter, molasses and honey over low heat. Take off the heat as soon as the butter is... - 42.5453

Lemon Upside Down Gingerbread

Heat oven to 350°. Melt butter in oven in square pan, 9 X 9 X 2 inches. Sprinkle sugar evenly over butter. Cut lemon into 9 very thin slices (about 1/8 inch thick); quarter each slice. Arrange lemon slices in pan. Prepare gingerbread mix as directed on... - 31.5985

Gingerbread People

Combine all ingredients, except raisins, in large bowl; mix well (mixture will be soft). Refrigerate 2 hours. Preheat oven to 375°F. Roll dough to 1/4-inch thickness on lightly floured surface. Cut with 6-inch cookie cutter. Place on ungreased cookie... - 38.7097

Old-fashioned Gingerbread

Cream the shortening and sugar in a mixing bowl until light and fluffy. Mix in the egg and molasses. Sift together the flour, baking soda, cinnamon, ginger, cloves and salt. Add the flour mixture to the creamed mixture and blend. Blend in the hot water. Beat... - 40.987

Gingerbread Men

GETTING READY 1) Preheat oven to temperature of 325 degrees. 2) Butter 2 Swiss roll tins of 12x8-inches each. Line with non-stick parchment or greased greaseproof paper. MAKING 3) Into a bowl, sift the dry ingredients. 4) In a pan, put the butter, sugar,... - 47.7233

No-egg Gingerbread

Dissolve soda in water and allow to cool. Cream the butter, sugar and treacle together. Sieve dry ingredients, and add to creamed mixture with the soda and enough milk to make a soft, dropping consistency. Stir in the marmalade lightly. Place in a square,... - 40.3398

Banana And Gingerbread Slices

1. Preheat the oven to 180°C/350°F/ Gas 4. Lightly grease and line an 18 x 28 cm / 7 x 11 in baking tin. 2. Sift the flour into a bowl with the spices and bicarbonate of soda. Mix in the sugar with some of the flour and sifr it all into the bowl. 3. Make a... - 42.9296

Orange Gingerbread

Place butter in large mixing bowl, melt in Radarange oven 30 seconds; cool. Beat in egg and sugar until well blended. Sift together dry ingredients; stir in grated peel. Mix together liquid ingredients. Add liquid alternately with dry ingredients to butter... - 45.5661

Spicy Gingerbread

Early on day: 1. Start heating oven to 350°F. Grease, then line with wax paper, bottom of 2-quart square baking dish. 2. Sift together flour, baking soda, cloves, cinnamon, ginger, and salt. 3. In large bowl, with mixer at medium speed, mix shortening with... - 32.68

Old Colony Gingerbread

Sift dry ingredients together. Add shortenings to boiling water and stir until dissolved. Then add sugar and molasses. Combine with dry ingredients, adding egg and beating until batter is smooth. Fold in mincemeat. Pour batter into lightly buttered and... - 43.8692

Nutty Gingerbread

1 Prepare a 23cm/9 inch ring mould: brush a little melted butter on the ring mould and sprinkle with caster (superfine) sugar knock out any surplus. 2 Sift together the flour, salt, soda, spice and ginger. 3 Put the sugar, treacle (molasses), margarine and... - 44.9041

Pumpkin Gingerbread With Vanilla Sauce

Place rack in center of oven. Preheat oven to 350°F. Spray a 9 1/2 x13-inch square baking dish with a non-fat cooking spray. Use the mixer to cream sugars, liquid Butter Buds, and Egg Beaters until smooth. Beat about 2 minutes. Mix in pumpkin, grated orange... - 42.5788

Pumpkin Gingerbread

Place rack in center of oven. Preheat oven to 350° F. Spray a 9 1/2 x 13-inch baking dish with a non-fat cooking spray. Use the mixer to cream sugars, liquid Butter Buds, and Egg Beaters until smooth. Beat about 2 minutes. Mix in pumpkin, water, orange peel,... - 40.8868

Gingerbread With Hot Lemon Sauce

The Gingerbread: Preheat oven to 350°. Grease and flour an 8" square cake pan. In a large mixing bowl, sift together the dry ingredients. Pour 1 tablespoon lemon juice in a measuring cup and then fill to the 1/2 cup measure with milk. Stir together and let... - 46.0483

Quick Gingerbread

GETTING READY 1. At the centre of of an 8" round cake, place a two inch diameter jar MAKING 2. In a medium bowl, make the gingerbread mix as per the directions on the package and pour it into the dish all around the jar 3. Microwave without a lid at HIGH... - 27.6922

Gingerbread Yule Log

Line a greased 15-in x 10-in x 1 in baking pan with waxed paper and grease the paper; set aside. In a mixing bowl, beat egg yolks, molasses and butter until thickened, about 3 minutes. In another mixing bowl, beat egg whites and cream of tartar until soft... - 44.2155

Gingerbread

GETTING READY 1. Start the oven and preheat it to 350° F 2. Lightly grease a square cake tin with oil or butter and dust it with flour. MAKING 3. Into a large basin, sift together the flour, baking powder, soda, salt, ginger, and cinnamon. 4. In a large... - 47.115

Gingerbread

Were you looking for a tasty vegetarian and healthy Gingerbread recipe? Then this is definitely the recipe for you. Try it! I am sure your family will love this Gingerbread. - 43.5027

Steamed Gingerbread

Grease a 7-in cake-tin and line the bottom with greased greaseproof paper. Sift flour and salt, add oatmeal, rub in the fat and mix with other dry ingredients. Add treacle, mixed with beaten egg, and enough milk to make a dropping consistency. Put into the... - 37.6534

Gingerbread Layer Dessert

In a small bowl combine the honey, ginger, cinnamon, and cloves. In a large bowl stir together the flour, baking soda, baking powder, and salt. In large mixing bowl cream the brown sugar and butter till the mixture is light and fluffy. Gradually beat honey... - 43.7146

Whole Wheat Gingerbread

Preheat oven to 325° F. Grease an 8-inch square pan. Combine first 6 ingredients in a large mixing bowl. Stir in boiling water. In a separate bowl, mix baking soda with flour. Add to molasses mixture. Stir to blend, then beat at medium speed for 2... - 37.5225

Classic Gingerbread With Light Corn Syrup

Preheat the oven to 325°. Sift flour, soda and ginger into a bowl. Place molasses and corn syrup in a saucepan with butter and brown sugar. Heat till melted. Beat eggs and milk. Add with melted ingredients to dry ingredients. Mix to a thick batter. Pour into... - 46.5569

Gingerbread With Baked Apples & Brandied Caramel Sauce

Preheat oven to 350°. Butter and lightly flour cake pan. Cream the butter, add the sugar and beat until light and fluffy. Add the eggs and beat well. Add water and molasses and blend. Mix dry ingredients together and add to first mixture. Pour into pan and... - 40.7275

Layered Gingerbread

In small bowl, combine honey, ginger, cinnamon, and cloves. In large bowl, stir together flour, baking soda, baking powder, and salt. In large mixing bowl, cream brown sugar and butter till light and fluffy. Gradually beat honey mixture into brown sugar... - 43.5851

Gingerbread House

Watch this incredible video where the chef makes an outstanding gingerbread house. The video provides great tips to make an excellent gingerbread dough using ginger and molasses to impart a wonderful color and flavor. Make these holidays special by involving... - 110.916

Gingerbread

This Gingerbread tops the list of all the Gingerbreads that I've tasted till now! Serve up this Gingerbread loaves with some sweet or savory sauces for breakfast and tell me what you liked it best with ! - 41.4053

Gingerbread With Whipped Cream

1. Preheat the oven to 350°F/ 180°C/Gas 4. Line the base of an 8 in (20 cm) square cake tin with greaseproof paper and grease the paper and sides of the tin. 2. Add the vinegar to the milk and set aside. It will curdle. 3. In another mixing bowl, sift all... - 41.5168

Thirteen Colonies Gingerbread

1. Preheat oven to 350°. Coat 10-inch tube or Bundtpan (9 to 10 cups), or 8-inch round cake pan with cooking spray. 2. Cut butter into small cubes. Place in medium bowl. Pour boiling water over butter. Stir until butter dissolves. Whisk in brown sugar,... - 42.8784

Gingerbread

I am so in love with this Gingerbread recipe, for the reason it is tasty and allows me to cook it in no time. So flavorful that one might not ecven imagine, this Gingerbread recipe is a must try! - 47.7772

Gingerbread Snowflakes: Cookie Jar

Perfect for the holiday baking season !!!!! This video makes a fine orange flavored gingerbread. They are a real visual delight and deliciously tasty. The spicy touch of ginger makes wonder to this puffed cookies. - 105.432

Spiced Gingerbread

GETTING READY 1. Preheat oven at 300°F or Gas Mark 2. MAKING 2. In a pan, take fat, sugar, treacle and syrup. Heat it over a low flame until fat melts. Keep it aside to cool. 3. In a bowl, sieve dry ingredients. Make a hole in the centre. Break eggs into... - 47.232

Gingerbread With Lemon Sauce

Spray a baking pan with non-stick coating and dust lightly with flour; set pan aside. In a large mixing bowl combine flour, sugar, ginger, cinnamon, baking powder and baking soda. Add water, molasses, softened margarine and egg whites. Beat with an electric... - 40.016

Gingerbread With Tangy Whipped Topping

In medium mixing bowl, cream shortening and sugar. Add egg and molasses and mix well. Sift dry ingredients together and add to egg mixture alternately with boiling water. Pour into greased 6 cup (1.5 L) microproof ring mold. Cook at 70% power level for 7 1/2... - 44.5118

Golden Syrup Gingerbread

GETTING READY 1) Preheat oven moderate to 325°F, 170°C or Gas No. 3. MAKING 2) In a bowl sift flour, salt, bicarbonate of soda, ginger and cinnamon. Keep aside. 3) In a saucepan cut in fat. Add sugar, treacle, and syrup measuring 2 rounded tablespoons of... - 48.6553

Gingerbread Upside Down Pudding

1. Preheat the oven to 175°C/350°F/ Gas 4. For the topping, brush the base and sides of a 23 cm / 9 in round springform cake tin with oil. Sprinkle the sugar over the base. 2. Arrange the peaches cut-side down -in the tin with a walnut half in each. 3. For... - 39.9959

Tenderloin Of Elk With Sweet Potato Red Cabbage Swiss Chard And Gingerbread Sauce

GETTING READY 1)Preheat oven to 350 degrees F. 2)Grease baking sheet. MAKING 3)To prepare sweet potato cakes, in a stainless steel bowl, mix the ingredients and spread over baking sheet. Bake for 40 minutes until firm. Let cool. 4)Using cookie cutter, cut... - 46.5317

Early American Gingerbread

In mixing bowl stir together flour, sugar, baking soda, ginger, cinnamon and salt. Add shortening, egg, molasses and water. Beat 2 minutes on medium speed of mixer until well blended. Pour batter into greased 8-in round dish or 9-in plastic tube... - 40.3083

Ginger Cupcakes

These Ginger Cupcakes are very delicious ! Try out these pineapple and gingerbread dish and let me know if you like it ! Your suggestions for these Ginger Cupcakes are welcome ! - 40.3015

Ginger Apple Upside Down Cake

Melt butter in 8" square baking pan. Add brown sugar and stir until dissolved. Peel and core apples. Cut each apple in half to make two thick rings. Arrange rings on butter and sugar mixture. Prepare cake mix according to package directions. Pour batter over... - 34.4335

Raisin Ginger Bread

GETTING READY 1) Preheat oven to temperature of 325 degrees. 2) Grease a square cake tin of 9 inches and line it with a greased grease proof paper or non-stick parchment. MAKING 3) Sift together the flour, ginger and salt in a bowl. Stir in the raisins and... - 47.6543

Simple Ginger Bread

Mix and sift the dry ingredients. Combine the milk, water, vinegar, and molasses. Stir into the dry ingredients. Add melted shortening and stir until smooth. Pour into a greased 9-inch layer-cake pan. Bake in a moderate oven (375 F ) for 1/2 hour. - 35.0537

Ginger Bread House From Scratch

What an awesome project for the whole family - a ginger bread house! Thanks to Becca and Mikaela for making this for us! - 112.834

Apple Ginger Cake

Combine gingerbread mix, water and applesauce. Beat for 2 minutes add nuts. Spread apple pie filling and raisins in a 9-inch square greased baking pan. Top with gingerbread mixture. Bake for 30 minutes at 375° F. Remove from oven and invert cake on serving... - 33.173

Ginger Peach Shortcake

1. Prepare, then bake gingerbread mix as package label directs, using 9-by-9-by-2-inch pan. Cool; split horizontally, but do not separate layers; cut into 9 squares. 2. Whip cream with mace. On bottom layer of each square heap a tablespoonful of whipped... - 22.1973

Ginger Mince Upside Down Cake

Break mincemeat into saucepan. Add boiling water, and cook for 3 minutes, stirring occasionally. Cool. Melt the butter in a baking pan (8x8x2 inches). Sprinkle brown sugar on butter. Arrange apple slices in pan, and pour mincemeat over apples. Prepare... - 41.8049

Sherry Cake Pudding

GETTING READY 1) Preheat oven to 350°F before baking. MAKING 2) Follow package directions to prepare gingerbread batter, using all of egg, water and sherry. 3) Mix half the coconut with the batter. 4) Take a 1 quart fluted mould; grease it and layer with... - 40.0195

Pudding Sauce

MAKING 1. In saucepan cook combining butter, sugar and cream over low heat, stirring occasionally, 10 minutes or until slightly thickened. 2. Without allowing the sauce to boil, stir in extract and nutmeg. SERVING 3. Serve hot or cold over ice cream, bread... - 30.1574

German Dalken

Stir the yeast and sugar into the lukewarm milk until well mixed and leave for 5-10 minutes until frothy. Sift the flour into a bowl, stir in the yeast liquid, the beaten egg and the melted fat, mix to a dough and knead until it pulls away cleanly from the... - 43.9433

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