Spiced Nectarine Slices has got more than what you would look forward in a simple dish. I use this Spiced Nectarine Slices throughout the year, irrespective of the seasons. Enjoy preparing! - 23.2612

Gingered lemon lime fizz is a flavored ginger ale drink. Sweetened with honey, the ale is flavored with lemon and lime juice. Refreshing and tangy with a zippy taste to it, the gingered lemon lime fizz is perfect for the summer heat. - 25.2302

Craving for chicken? Check out this slow cooked chicken recipe that satiates your desire with a difference. See Chef Stacey cooking chicken with ginger and lemon flavors majorly along with few other ingredients in a crockpot. Luscious and delicious, worth the... - 108.72

The Lemon Ginger Beef Stir-fry is sort of an Asian style dish. It is tasty, it is healthy – what more can a person ask for, eh? What you'll particularly enjoy about this dish is the acidicity of the lemon. Watch, learn and enjoy this recipe video from Club... - 130.036

1. Rub the chicken with the soy sauce and leave for 15 minutes. 2. Pare the rind from the lemon, then cut into very thin strips. Cut the lemon in half and squeeze the juice. Blend the juice with the stock, honey, cornflour and any soy sauce left after... - 37.1443

Lemon ginger prune veal roll is a fruited and spiced veal roll. Oven cooked, the veal is prepared with a gingered, lemon peel and prune filling. Seasoned and rolled up, it is browned and cooked in a water and madeira blend. Served with a juice of pan sauces,... - 42.6011

Preheat oven to 350°. Set aside a large nonstick baking sheet. In a bowl, whisk together flour, ginger, baking soda, and finely ground almonds. Set aside. In a meduim bowl, using electric mixer on medium speed, beat together butter, sugar substitute and 4... - 39.1641

Cook fish in large heated oiled pan until browned lightly both sides and just cooked through. Meanwhile, melt butter in small pan; add rind, juice and ginger, cook 1 minute. Stir parsley and onion into butter sauce; serve sauce over fish. - 28.0635

Wash, peel and finely grate the ginger. In a large pan, warm the ghee and jaggery on a medium heat until melted. Add the prepared ginger and braise very slowly until slightly browned and almost dry in texture. Mix in all the other ingredients and continue to... - 38.7798

Chop three of the whole gingers very finely; dice the others. In a medium bowl, cream butter or margarine, sugar, whole egg, salt, ground ginger and finely chopped ginger. Sift in flour; work quickly together to make a smooth dough. Form into a ball and wrap... - 40.7681

Combine butter, 1 cup sugar, eggs and molasses in mixing bowl. Beat until well blended and fluffy. Sift flour, soda, salt and ginger together into creamed mixture and blend very well. Chill in bowl until mixture is firm enough to handle then shape into 2... - 40.3553

1. In a large bowl, beat sugar and butter with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and flurry. 2. Beat in flour mixed with ground ginger, baking powder, and salt until dough is smooth, scraping down side... - 35.0228

Gingered ham slice is a super simple yet delicious and savory ham recipe made that can be baked in your oven. The ham is siply baked in a flavorful marinade of ginger ale with brown sugar, orange juice, mustard and wine vinegar. Flavored lightly with cloves... - 33.1518

Arrange the tomato slices in a shallow dish and sprinkle a little ginger, sugar and seasoning over each slice. Strew the surface with basil leaves. Serve as soon as possible after assembling. - 18.9885

For this recipe use the long, thin English or Armenian (sometimes called Syrian or Chinese) cucumbers, if available; peel them only if you prefer. Or you can use regular cucumbers and peel them. If they are fully mature, cut them in half and scrape out any... - 15.1577

This Pears With Ginger recipe is simply irresistible. Try this Pears With Ginger on a get together; you will definetely get a lot of compliments for this dish. - 23.4751

1 Preheat the oven to 450° F. In a small bowl, whisk togetherthe ginger, lemonjuice, soy sauce, oil, and honey. Place each fillet in the centerof a 12 inch square of parchment paper oraluminum foil. Scatter 1/4 of the mushrooms and green onions over each and... - 37.0897

This rich and flavorsome chilled Iced Tea is a great after a busy day's work. Slurp! Get your mind and body chilled with this soothing Iced Tea. - 32.3078

Fresh Mint And Ginger Lemonade has a thirst quenching taste. The Lemon juice with mint leaves gives the Fresh Mint And Ginger Lemonade a chilling taste. - 37.204

Yummy Ginger Ale Fruit Jelly is so tasty! This addictive dish is simply got an intoxicating flavor that you will never forget and will want more of. Try this Ginger Ale Fruit Jelly recipe! - 46.0034

Place the ginger in a piece of cheesecloth and squeeze all of the liquid out of the ginger into a small bowl. Add the yogurt, lemon juice, tamari, coriander, and cumin. Push the garlic through a garlic press into the bowl and stir to combine. Place about... - 42.4608

Powder gingersnaps in a food processor or blender. Set aside. Combine gelatin, sugar replacement, and water in a small saucepan or microwave-safe bowl. Stir to mix. Heat until gelatin is completely dissolved. Remove from heat. Meanwhile, mash two of the... - 40.5796

Preheat oven to 425°F (220°C). Divide puff pastry dough in half. On a floured surface, roll out each half to a 23x10-inch (58x25-cm) rectangle. Cut each piece in half across the shorter side. Sprinkle 2 baking sheets with cold water. Place 1 piece of dough... - 39.4241

Grate 2 teaspoons peel from lemons; reserve. Pare lemons, removing all white membrane. Cut lemons into very thin slices. Place slices in bowl; add reserved lemon peel, the sugar and salt and set aside. Heat oven to 425°. Prepare pastry. Beat eggs... - 34.3218

1 Cut one lemon into very thin slices (use whichever lemon has thinner skin). Juice the remaining lemon. 2 In a shallow bowl, combine the flour, garlic, parsley (if using), salt and pepper. Dredge the turkey in the seasoned flour, shaking off any excess. 3 In... - 30.9187

Generously grease a 30 x 23 cm (12 x 9 inch) shallow baking tin. Put the butter, 50 g (2 oz) of the icing sugar and the vanilla essence into a bowl and cream until light and fluffy. Sift the flour and fold, a little at a time, into the creamed mixture until... - 41.3777

1. Cut each fig into 4 wedges. (Alternatively, the figs can be sliced, provided they are not too soft.) Sprinkle the cut figs with lemon juice. 2. Mix the apple puree with the lemon rind and yogurt; add artificial sweetener to taste and half the chopped... - 28.7393

Cut chicken into thin slices 1 1/2 inches (4 cm) wide and 2 inches (5 cm) long. Marinate with the ingredients listed above. Mix the combined seasoning sauce in a bowl. Mix the 6 Tbs tapioca starch and 3 Tbs water chestnut flour on a plate. Coat each piece of... - 40.7299

Roll half of pastry to 1/8 -inch thickness on a lightly floured surface; fit into a 9-inch pie plate. Set aside. Combine 1 1/4 cups sugar, flour, and salt, stirring well. Cream butter; gradually add sugar mixture, beating well. Add eggs, one at a time, and... - 41.5287

Stir together flour and baking soda; set aside. In large mixer bowl, beat margarine, shortening and sugars until fluffy. Add egg; mix well. Gradually add dry ingredients and ReaLemon® brand; mix well. Chill 2 hours; form into two 10-inch rolls. Wrap well;... - 36.5319

Peel the cucumbers and slice them thin. Brush the slices lightly with the oil, if desired. Mix the lemon juice, dill, salt and pepper together. Pour the dressing over the cucumber slices and toss lightly to mix. Chill the mixture well before serving. - 27.9645

Lemon Chicken Royale is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Lemon Chicken Royale both mouth-watering and amazingly tempting. - 43.2599

Wash fish; pat dry. Sprinkle with juice of 1 lemon; let stand 10 minutes. Saute onions in hot oil until golden brown. Add fish; brown on both sides about 5 minutes. Add salt, pepper, 1/2 cup water, gingerroot, mace, lemon rind, and 1/4 cup lemon... - 39.8379

Boil yams until half-cooked; then cool with cold running water. Peel and slice. Peel, core, and slice apples. Combine yam and apple slices in a bowl. Sprinkle with lemon juice. Combine brown sugar replacement, fructose, cinnamon, ginger, salt, and cloves in a... - 45.224

Want to try your luck in stir-fry cooking - this recipe is a must try. This is the review for Part 1 of the video. In this part the chef ensures that all the ingredients are ready to use to make the recipe. The chef slices and marinates the beef. You should... - 107.002

Trim fat from edge of ham slice, if necessary. Place ham slice on rack in a shallow baking pan. Bake at 350ºF for 30 minutes. Meanwhile, for the sauce, in a small saucepan combine water and cornstarch; stir in apricot preserves, brown sugar, wine, and lemon... - 28.9746

Put prunes in bowl with brandy while you prepare rest of ingredients. Season chops with pepper. Heat oil in skillet large enough to hold the chops. Saute chops with the lemon zest, garlic and ginger in the hot oil until chops are browned on both sides. Add... - 40.6625

This Lemon-Filled Ginger Cake makes an irresistible dessert ! Try out this layered cake with lemon filling and tell me if you like it ! Your suggestions for this Lemon-Filled Ginger Cake are welcome ! - 42.1681

Heat oven to 425 degrees. Cream butter or shortening, sugar and egg together until light and fluffy. Stir in lemon juice, rind and chopped ginger. Sift flour, baking powder, salt and ground ginger together and blend in. Roll dough thin (1/16 inch), cut in... - 34.5752

Combine flour, baking powder and salt. Cream butter and sugar until light and fluffy. Stir In egg, lemon juice, lemon peel and ginger. Add dry ingredients to egg mixture. Mix well. Chill the dough slightly. Roll about 1/8 inch thick on lightly floured... - 41.6839

Sift together flour, baking soda, salt, ginger and cinnamon onto waxed paper. Beat butter with brown sugar and egg in large bowl until light and fluffy. Beat in molasses and lemon rind until well blended. Stir in dry ingredients, half at a time, blending well... - 41.4822

Mix together ingredients until well blended; refrigerate. - 15.7284

Ginger lemon muffins or cuffins are feel good muffins that you can pick up anytime. A special favorite of mine, these muffins are light and airy with a heavenly flavor. The extra pinch of nutmeg really makes this muffin recipe top notch! - 43.7766

Are you craving for lemon-ginger scrolls? Baby this recipe for lemon-ginger scrolls is going to make your day that too without killing any chicken babies.Live, let live and enjoy lemon-ginger scrolls. - 41.189

Remove all visible fat from the chicken. Brown in a 500° oven for 15 minutes. Drain off all fat. Combine chicken broth, lemon juice, garlic, and white pepper in a heavy skillet. Add enough fresh ginger to suit your taste. Simmer the broth uncovered until it... - 33.502

In a 2- to 3-quart pan, bring ginger ale and water to a boil over high heat. Stir in rice, lemon peel, and ginger; cover and turn heat to low. Cook until rice is tender to bite and liquid is absorbed, about 20 minutes. Remove from heat and fluff rice with a... - 22.4791

1. Place oil, lemon juice, mustard, marmalade, chilli and coriander in a bowl and mix to combine. 2. Brush glaze over meat, chicken or fish and grill, barbecue, pan cook or bake. - 28.5495

In a blender or food processor fitted with the steel blade, process egg 15 seconds. Add vinegar, salt, lemon peel and ginger juice; process 5 seconds. With machine running, drizzle 1/2 of oil in egg mixture. Add remaining oil in a slow steady stream. Dressing... - 30.7473

Combine half and half and lemon peel in heavy medium saucepan and bring to boil slowly over very low heat. Remove from heat, cover and set aside 10 minutes. Beat sugar with yolks in large bowl until pale yellow and mixture forms slowly dissolving ribbon when... - 35.9506

1. Wash and cut broccoli into spears. Steam to desired tenderness. Prepare sauce while steaming. 2. Mix mayonnaise, cream, lemon juice, ginger, salt and pepper. Heat slowing and stirring constantly, in a double broiler or over very low heat. 3. Pour sauce... - 31.9085

1. Break chicken into serving portions, arrange in shallow dish, sprinkle with shallots. 2. Combine lemon juice, stock, marmalade, honey and sugar in bowl. Mix cornflour with water, add to lemon mixture, cook on HIGH for four minutes. Stir twice during... - 32.9961

A nice light and healthy approach to glazed carrots, this dish is a great lower calorie alternative to buttered carrots or corn side dishes. This carrot side dish is packed with flavors and goes with a lot of dishes like pork, beef and veal. These steamed,... - 118.237

1. Arrange frozen shrimp in baking dish, 12 X 7 1/2 X 2 inches. Mix soy sauce, lemon juice, sugar, wine and ginger. Pour over shrimp and stir. Cover tightly and microwave on high (100%) 6 minutes; stir. Cover and microwave until done, 6 to 8 minutes... - 20.5773

Stir together flour, 1/2 cup brown sugar, baking powder, cinnamon, salt, and ginger. Combine the 1/2 cup water, molasses, and oil. Stir into dry ingredients till nearly smooth; fold in nuts. Turn into an ungreased 8x8x2-inch baking dish. Bring 1 1/2 cups... - 38.5097

1. Cut the chicken into cubes and set aside. In a medium-sized mixing bowl, blend together the yoghurt, lemon juice, ginger, dried crushed red chillies, ground coriander, turmeric, salt to taste and the fromage frais. Mix everything together well and set... - 36.5552

Preheat oven to 350 degrees. Puncture several holes in each squash. On a baking sheet place squash. Bake for 1 hour or until tender, turning once. Cut squash in half; discard seed, scoop out pulp and discard peel. Into a food processor container or mixer bowl... - 34.6412

Gingersnaps can be placed in a plastic bag and carefully crushed into fine crumbs. Mix and spread evenly on the bottom of a 9 inch pie pan. Preheat oven to 350 degrees and bake crust 10 minutes. Cool for an hour or more. Soften enough to spoon into the pie... - 26.6956

Trim broccoli stalks (peel if tough) and cut into 1/2-inch thick pieces. Separate top into florets. In large pot of boiling water, cook broccoli for 3 to 5 minutes or until tender-crisp when pierced with knife; drain. Meanwhile, in small skillet, heat oil or... - 30.1148

Healthy food is in fashion now and what is more interesting is that dishes like this root vegetable pie with lemon and ginger sauce are so delicious that even normal people will love to trying it. After all everybody is eligible for eating healthy food. Take... - 125.647

Place asparagus in a microwave-safe baking dish. Add water. Cover with vented plastic wrap. Microwave on high for 5 minutes. Rearrange spears. Microwave for 4 minutes more. Drain and set aside. Combine milk, broth, arrowroot or cornstarch, gingerroot, and... - 38.2291

Even people who swear they hate beets, will love this salad. This is a simple salad, so very quick to make, and involves so few ingredients, it's basically a go-to salad when you crave sweet simplicity. This is a one texture, one smell, one color salad with a... - 101.37

1. Wash the oranges and cut into one-half-inch slices. Cover with boiling water and cook until tender, or about one hour. Drain, discarding the water. 2. Boil together the sugar and two cups water five minutes, stirring until the sugar is dissolved. Add the... - 24.4459

Peel avocado, discard pit, and slice. Sprinkle avocado with lime juice. Preheat stovetop grill. Brush avocado slices with butter. Grill avocado slices over medium-high heat for 1 minute per side. Avocado will be warm on the inside and lightly browned on the... - 34.8364

Set slicing disc in place and stack the carrots, celery and leek into the feed tube. Push through with plastic pusher. Put the vegetables and sliced lemon into the fish stock and cook gently for 10 minutes. Add fish cubes and continue cooking gently for... - 29.4878

Sliced Fresh Peaches With Vanilla is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Sliced Fresh Peaches With Vanilla; I bet you will have a huge fan following for this. - 31.8475

In a blender container, combine peach slices, honey, lemon juice and allspice. Cover and blend until smooth; stir in lemon rind. Place ham in 2-quart oblong glass baking dish. Cover with wax paper. Microwave at high (10) 6 to 7 minutes. Uncover, brush with... - 33.8295

Pour 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer. Put the potatoes into the upper compartment, cover and microwave on HIGH for 9 minutes. Cut the fish into pieces and put in a dish with 3 (2) tablespoons of... - 41.4243

If you are fond of kidney beans, this Indian recipe shown in the video is certainly to be tried. Rajma chawal make an interesting North Indian dish and you can savour it too.Just watch the video… - 107.321

Ginger Pears is an irresistible side dish recipe which you would surely love to serve to your friends. Enjoy this delicious recipe of fruit; I am sure you would love to try this Ginger Pears again-n-again. - 25.8962

1. Cut pears in half; pare; core. 2. Combine ginger, sugar, water and lemon juice in a large skillet; bring to boiling, stirring constantly; add pears. Simmer 10 to 15 minutes, or until tender but still firm enough to hold their shape. Lift from syrup with a... - 23.0489

In an 8" X 8" baking dish, combine the water, maple syrup or honey, lemon juice, lemon rind, and ginger. Microwave on high for 3 minutes, or until boiling. Using a vegetable peeler, remove a thin slice of skin from the upper end of each pear; keep the stems... - 36.5281

1. Preheat the oven to 180°C/ 350°F/Gas Mark 4. Roughly chop the bread. Dissolve the yeast extract in 2 tablespoons of warm water and mix with the bread. 2. Spread the bread cubes over a lightly oiled baking tray and bake for 20 minutes, turning half way... - 44.7871

Put the chopped mint leaves into a bowl. Thinly pare the lemons and simmer the rind for 5 minutes in 2 teacups of water. Strain and add the sugar, lemon juice and pour over the mint. Leave for 1 to 2 hours, then add the ginger-ale or beer. Pour into the bowl... - 32.6021

In a large punch bowl, mix together the chilled ginger ale and chilled wine. Place mint sprigs and lemon slices on the top for garnish. Add a chunk of ice to keep punch chilled. - 23.7341

Fill a shallow dish with kosher salt. Moisten the rim of a margarita glass and press it into the salt. In a cocktail shaker, muddle the ginger slice, chile slice, sugar and fresh lemon juice. Add the tequila, Cointreau and ice and shake. Fill the salt-rimmed... - 30.4366

Gingered Figs is a delicious dessert recipe that you would love to prepare on a get together. Try this Gingered Figs; I am sure you will have a huge fan following for this! - 29.5763

Pare, quarter, core, and cut pears into thin slices. Squeeze lemon juice, then cut rind into thin slices. Combine both rind and juice with water, sugar, and small chunks of ginger. Cook over a low heat for 45 minutes or until mixture is clear and syrupy. Add... - 26.4457

1. Pare the pears; quarter, core and slice thin. 2. Melt butter or margarine in a medium-size skillet; stir in sugar, ginger, water and lemon juice; heat until bubbling. Add the pear slices; toss to coat with syrup mixture; cover. 3. Cook 10 minutes, or until... - 25.9262

Ginger Claret Punch is an irresistible recipe that you simply can't resist. Try this Ginger Claret Punch recipe; I am sure you will have a huge fan following for this one! - 44.6924

Select firm but ripe fresh fruit, such as apples, peaches, pears, pineapples, and bananas. Core, peel when necessary, and slice into attractive shapes approximately 1/2 inch thick. Melt butter over medium-high heat in a large skillet. Add brown sugar, ginger,... - 31.71

Wash and chop pears. To prepare chutney, combine all the ingredients in medium saucepan. Simmer for 20 to 25 minutes. Stir often. Mixture will be thick. Remove from stove and cool. Spoon into covered container. - 32.9287

Ginger Tomatoes makes for a wonderful and unique vegetable preserve! Try this brilliant Ginger Tomatoes recipe. I am sure you will love this tasty preserve. - 28.8975

Wash the tomatoes, remove any dark parts about the stems, and weigh them. Cover them with boiling water, let them stand five minutes, drain and slice them into a preserving-kettle, placing a layer of the tomatoes, then a layer of sliced lemon, then the sugar... - 25.1186

1. Cut a thin slice from the bottom of each pear so that pears will stand upright. Pare about 1 inch of peel from the top of each pear. Using small paring knife, gently remove stems, leaving small cavity. 2. In small saucepan, heat honey, lemon peel, and... - 30.0884

Heat oven to 400 degrees. Peel carrots and slice. Put in greased 1-qt.casserole. Mix lemon juice, salt, ginger and pepper and pour over carrots. Dot with butter. Cover tightly and bake 30 minutes. Stir with a fork, cover and bake until tender, about 15... - 28.0995

Wash and cut off ends of cucumbers. Score down length of cucumber with a fork and slice thinly. Saute in the oil. Add grated ginger, grated peel, salt and lemon juice and serve cold. - 20.9899

Preheat oven to 325° F. Drain pears and apricots, reserving liquid. In a 2-quart round casserole, arrange pears around the edge with cut side down and narrow end toward the center. Fill in center of casserole with apricots. Mix ginger, honey, and cornstarch... - 33.9014

Peel, core and slice the apples. Remove the lemon peel with a potato peeler and tie it in a piece of muslin with the peel and cores from the apples. Squeeze the juice from the lemon. Put the apples, lemon juice, water, ground ginger and the muslin bag in the... - 38.3859

In glass baking dish, combine soy sauce, lemon juice, catsup and ginger. Place sole fillets in mixture, turning fillets over to coat. Place orange slices evenly over fish. Cover; cook on high (9) for 6 to 8 minutes or until fish flakes with a fork, turn dish... - 26.9741

1. Cook the beets until tender in just enough water to cover. Drain, peel and dice. 2. Combine the beets with the sugar, ginger and almonds in a deep kettle. Cook over very low heat about thirty minutes. 3. Add lemons and continue cooking thirty minutes... - 23.2031

Boil the sugar and water together for 10 minutes. Add 6 oranges peeled and cut in thin slices, removing as much white pith as possible. Add the strained juice of the rest of the oranges and the lemons. Add the bananas, grapes, and cherries. Chill... - 38.7296

ginger fruit cocktail is a dessert cum beverage prepared with fruits, strawberries and ginger ale. Served chilled, this juicy blend is a treat for fruit lovers and ideal for the hot summer days as a welcome respite from the heat. - 32.7416

Mix the sugar with one teaspoon of water in a tall glass. Stir until dissolved. Add the apple brandy, ginger-flavored brandy and lemon juice and mix well. Fill the glass with crushed ice and garnish with lemon slice. - 26.4878

Using very sharp knife, score chicken skin diagonally, spacing cuts about 1/4 inch apart. Arrange chicken in single layer in baking dish skin side up. With machine running, drop garlic and ginger through feed tube of processor and mince finely. Mix in lemon... - 43.4085

Peel apples and slice thinly. Tie the cores, pips and peel in a piece of muslin. Add water, cover and simmer until apples are soft. Remove muslin bag and mash apples with a spoon. Add chopped ginger, grated rind and juice of the lemons, ginger syrup and... - 31.628

Combine all ingredients in saucepan, cover; cook over low heat about 15 minutes or until figs are tender. Remove ginger and discard. Serve with juice, warm or chilled. Divide evenly. - 23.9284

Oranges With Ginger And White Wine is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Oranges... - 40.8288

1. Heat the oil in a saucepan over a low heat, add the onion, garlic and ginger and cook for 5-6 minutes, or until softened. 2. Add the carrots and stock and bring to the boil, then reduce the heat and simmer for 15-20 minutes, or until the carrots are... - 33.5465

Have you ever tried flavoring your veggies? Try out this Carrots Ginger And Cumin, which is a very different take on the normal vegetable side courses. Carrots flavored with ginger and cumin and topped with a lemony feel is something you would love to ty! - 40.8363

Ginger Turkey Stir-Fry is my go-to recipe when I host a party or get together at home. I have been making this Ginger Turkey Stir-Fry dish since the late 90's. Truly tasty! - 37.2251

This Peach Ginger Ale Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Peach Ginger Ale Salad and surprise your loved ones! - 35.0446

Dissolve gelatin in boiling water. Cool to room temperature. Slowly add ginger ale. Arrange apple wedges in 4 1/2-cup mold. Pour in 3/4 cup of the gelatin mixture. Chill till almost firm. Meanwhile, chill remaining gelatin till partially set. Fold in... - 36.3125

Wash oranges and lemons and slice them paper-thin, discarding seeds. Put them into large kettle. Add water. Bring to a boil, turn down heat, cover and simmer about 30 minutes or until rinds are tender. Stir occasionally. Drain ginger saving syrup. Chop ginger... - 34.6137

Place zucchini in large kettle. Drain pineapple well. Add pineapple, lemon juice and peel to zucchini; bring to a boil. Reduce heat; simmer for 15 minutes, until squash is crisp-tender. Stir in sugar and ginger; bring to a full rolling boil. Boil, stirring... - 34.6886

Mince until very fine the crystallized or preserved ginger. Moisten with enough of the sirup to make it spread easily. Make a little orange or lemon sirup if no other is at hand, or use soft jelly. Butter thin slices of white bread and spread with a very thin... - 24.6759

Arrange half the banana slices decoratively on serving platter. Sprinkle 1/2 tablespoon ginger over bananas. Arrange remaining slices on top and sprinkle with remaining ginger. In a small saucepan, combine sugar and water and bring to a boil, stirring... - 28.5752