Cream butter and sugar together. Add sifted dry ingredients, mix well until thoroughly absorbed. Spread into greased 11 in. x 7 in. tin and bake in moderate oven, Mark 4, 350°F., until lightly browned, approximately 15 to 20 minutes. - 19.308

Cream the butter, castor sugar and lemon rind together until fluffy. Gradually sift in the flour and salt, beating until a stiff dough is formed. Roll into two long sausage shapes. Cut each sausage into slices. Dip the slices into the sugar and place on... - 28.4833

Lightly grease and base line a 20 cm/8 in sandwich tin. Cream 175 g/6 oz butter or margarine with the sugar until very soft, light and fluffy. Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a... - 37.483

Crush biscuits with a rolling pin. Melt butter and chocolate (cut in pieces) in top of a double boiler. Add biscuit crumbs and mix well. Grease a 9 1/2 inch diameter pie dish with oil and pat biscuit mixture. Place in refrigerator for at least one hour, to... - 33.1148

Combine butter and chocolate (broken into pieces) in the top of a double boiler. Cook over boiling water until chocolate melts. Add biscuit crumbs and mix well. Pat the mixture on the sides and bottom of an oil greased pie dish. To harden, chill for two... - 28.7115

1 Preheat the oven to 450° F. In a large bowl, stir together the all-purpose and whole-wheat flours, baking powder, baking soda, ginger, and salt. In a small bowl, stir together the carrot, yogurt, oil, and honey. Add carrot mixture to dry ingredients and... - 37.6195

Lightly grease and line a 20 cm/8 in sandwich tin. Break the milk chocolate and plain chocolate into pieces and place the pieces in a bowl, over a saucepan of hot water. Add the butter or margarine and heat gently, stirring occasionally, until the chocolate... - 34.3485

Crumble biscuits into blender; work into a powder. Combine with remaining ingredients in large mixing bowl or food processor. Work with wooden spoon or steel blade until completely blended; mixture will be sticky. Cover and refrigerate 1 hour. Form into... - 30.6323

Break shredded wheat biscuits into small pieces. Set aside. Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside. Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water. Cook and stir until smooth. Add... - 32.2394

Ginger Biscuits is a delicious snack recipe that is simply easy-to-prepare. Once you have this Ginger Biscuits, I am sure you will always crave for it. - 35.8648

This flavorsome ginger biscuit pie is a great treat for all seasons. Tuck in your favorite nuts - relish the delicious bite! - 38.1783

Sift the flour, sugar, soda, cinnamon, salt and ginger into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs. Beat the egg and syrup together, then gradually beat into the flour mixture to form a stiff dough. Roll into small balls and... - 30.4524

Combine dry ingredients, stir well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Stir in cheese, add juice, stirring until dry ingredients are moistened. Turn dough out onto floured surface, knead lightly 3 or 4 times. Roll... - 34.628

Grease two baking trays. Sift the flour, bicarbonate of soda and spices into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Pour the hot mixture into the well in the dry... - 38.5091

Dissolve soda in the milk and add the 2 well beaten eggs. In another basin mix all dry ingredients together, and then rub in the butter. Add milk, soda and eggs and blend well. The mixture should be soft. Now flour your hands and form the mixture into walnut... - 34.7176

In a saucepan, bring the molasses and spices to a boil. Remove from the heat and add the acesulfame-K, baking soda, and margarine. Stir until the margarine melts. Add the sour cream, egg substitute, and flour and mix thoroughly. Turn out onto lightly floured... - 39.036

1 In a medium mixing bowl combine flour, ginger, baking soda, cinnamon, and cloves. Set aside. 2 In a large mixing bowl beat butter, margarine, or shortening with an electric mixer on low speed for 30 seconds. Gradually add the 1 cup sugar; beat until fluffy.... - 32.7552

Combine brown sugar, molasses and egg in large bowl and mix well. Beat in butter. Stir in flour, ginger, cloves, cinnamon, baking soda and salt. Turn dough out onto lightly floured surface and shape into 4 long logs. Roll logs back and forth several... - 41.7463

Sift dry ingredients together. Melt butter with golden syrup and pour into dry mixture. Mix well and roll into walnut-size balls. If liked, roll balls in extra sugar for super crunchiness. Place well apart on greased baking trays and press down lightly. Bake... - 29.7886

Sift flour, ginger, and salt together; set aside. Cream butter; add brown sugar gradually, beating well. Add flour mixture gradually, mixing until well blended. Stir in cream. Divide dough into halves. Place on an un greased cookie sheet. Flatten into rounds... - 38.5728

1. Sift flour, ginger, soda, cinnamon and salt onto wax paper. 2. Beat butter or margarine with the 1 cup sugar until fluffy in medium size bowl with electric mixer at high speed; beat in egg and molasses. 3. Stir in flour mixture, a third at a time, until... - 33.9283

Preheat oven to 375° F. (moderate). Cream together butter, brown sugar, molasses and egg until light and fluffy. Measure flour, soda, salt and spices into a bowl. Stir thoroughly to blend. Stir into creamed mixture until blended. Shape into small balls (1... - 43.6551

If you're fond of eating Indian made biscuits then do try these salty biscuits . It's very simple to make and tastes delicious too. You can serve it with tea . If you're looking for a quick recipe then this it. Watch the video for this amazing recipe of ... - 122.205

This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture, together with the walnuts, to make a fairly firm dough. Knead lightly, then wrap the... - 39.1104

Break the chocolate in pieces and melt in a bowl with the butter on HIGH for 1 1/2 minutes. Beat until the chocolate is completely melted. Rinse the raisins (sultanas) under plenty of cold running water. Pat dry on kitchen paper and put in a bowl with the... - 43.3642

Mix cereal crumbs, seed, and salt in shallow pan (be sure salt is well distributed). Cut biscuits in half; roll each half into a pencil-thin stick, about 4 inches long. Brush with water. Roll sticks in mixture. Place on greased baking sheet. Bake at 450°... - 30.2331

Cut biscuits in half; roll each part into pencil-thin stick (about 4 inches long). Brush with milk. Mix cereal crumbs, seed, and salt in shallow pan (be sure salt is well distributed) ; roll sticks in mixture. Place on greased baking sheet. Bake in very hot... - 21.844

Cut biscuits in half; roll each piece to pencil thickness, about 4 inches long. Combine cereal, caraway seeds, and salt in a shallow pan. Roll sticks in milk and then in cereal mixture. Place on greased baking sheet. Bake at 450° for 10 minutes or until... - 23.2296

Combine apple juice, cornstarch, lemon juice, cinnamon, and ginger in a medium saucepan, cook over medium heat, stirring constantly, until mixture is clear and thickened. Stir in plums. Spoon plum mixture into individual dessert dishes, chill... - 34.051

In bowl combine ground beef or ground pork, salt, and gin-ger. Shape into eight 1/4-inch thick patties. Combine bean sprouts, water chestnuts, green onion, and soy sauce; toss together lightly. Place about 2 tablespoons bean sprout mixture atop each of 4... - 35.3239

Place the blackcurrants in a pan with the water and sugar. Heat gently until the fruit is tender. Cool, then rub the fruit through a sieve or puree in a blender or food processor. Place the custard in a bowl and blend in the blackcurrant puree. Melt the... - 37.0456

Prepare nougat centres according to the recipe and pour the mixture on an oiled board. When it is cold, break into pieces. Coarsely pound the pieces. Prepare chocolate paste as directed in the recipe. When the paste starts thickening, add chopped nougat and... - 27.2727

One of the most irresistable picks around, this Baked Quince Crunch has always been the favorite of my family. I have tried this Baked Quince Crunch with some of the popular combinations to make this simply delicious dish more versatile. Try out this easy... - 39.9225

Preheat oven to 400 degrees. Gently mix pears with sugar, 2 tsp.grated orange rind and 3 tbs orange juice. Arrange in pie shell. Combine brown sugar, flour and spices; cut in butter until mixture is crumbly. Sprinkle over pears. Bake 45 minutes. Partially... - 38.2498

Drain the peach halves from the syrup. Crush the biscuits into fat crumbs. You can do this by putting them into the plastic bag and beating them gently with the rolling pin. If you prefer, you can also do it in an electric grinder. Grind the sugar and whip... - 35.2222

Line two baking trays with non stick baking parchment and oil 3 wooden spoon handles. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Leave the mixture to cool slightly. Sift together the flour and ginger,... - 34.8537

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft and pale in colour. Gradually add the egg, beating continuously. Sift together the flour and ginger, then work these dry ingredients into the creamed mixture to make... - 33.3301

Preheat oven to 450°F. Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in pecans. Combine sweet potatoes and milk in medium... - 42.8698

Add 3/4 cup currants, raisins, chopped figs, preserved ginger, candied cherries or nuts, to Baking Powder Biscuit recipe before adding liquid. Tops of biscuits may be sprinkled with brown sugar and cinnamon or nutmeg - 14.302

Beat the butter and sugar together till light and fluffy; add the golden syrup. Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts. Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool... - 30.6943

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0258

Beat the butter, sugar and syrup together. Fold in the breadcrumbs, flour, ginger and just enough milk to make a firm dough. Roll the dough into walnut-sized balls and put them, well spaced apart, on well-greased baking sheets. Put into the oven preheated to... - 24.0158

Sift together flour, baking powder, ginger powder, pepper and salt in a bowl. Rub in margarine. Add cheese and mustard. Add enough cold water to make a stiff paste. Do not knead much. Place the dough in a polythene bag and chill for one hour. Roll out dough... - 41.0016

Heat the ghee in a vessel and fry the onion for some time. Add the paste and fry again for 2 minutes. Add the chillies, tomatoes, coriander, mint leaves, tomato ketchup and Worcestershire sauce. Cook for 3 minutes. Add the vegetables and salt. Put this... - 38.5372

This holiday season, add new flavors to the dessert table with ginger cake. Sarah shows you how you can add a little variation to your dessert by adding ginger flavors to it. The best thing about this cake is that it can be thrown together in minutes. An easy... - 94.0355

Heat the oven to 180C/fan 160C/gas 4. Crush the biscuits in a food processor (or put in a plastic bag, seal and bash with a rolling pin). Add the melted butter and mix well. Press the crumbs into the base of a buttered 20cm springform tin and bake for 5... - 47.7427

Try this alluring Rhubarb And Ginger Cheesecake recipe. An easily prepared cake recipe, this Rhubarb And Ginger Cheesecake is a dish which you will always love to serve in desserts. - 50.0251

1. In a medium bowl, whisk the flour with the crystallized and ground ginger, baking soda and salt. In a standing electric mixer fitted with a paddle, or using a hand mixer in a large bowl, beat the butter with the sugar at medium speed until light and... - 29.343

Don’t like turnips? Don’t know what to do with them? Here is a delicious turnip recipe to add to your fall recipe repertoire! It is super easy and delicious too! Crunchy julienned turnips and carrots in an Asian dressing of ginger, honey, lime, and sesame... - 117.344

1. Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. 2. Arrange chicken pieces in buttered 12-cup casserole; combine the cream-of-mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream-of-chicken soup (save... - 31.0974

Arrange one quarter of the grapes on the bottom of a medium sized serving bowl. Cover with one quarter of the ginger biscuit [cookie] crumbs. Continue making layers in this way until the grapes and the ginger crumbs are used up. Set aside. Place the beaten... - 40.4341

BRUSH A 20 cm springform tin with melted butter or oil. 1.Place biscuits in food processor bowl and process to form medium crumbs. Transfer to a mixing bowl, add sugar and butter, mix well. Press mixture firmly onto base and sides of prepared tin. Refrigerate... - 40.9317

My Ginger Shortcake recipe is very easy to make. Topped with fresh strawberries and blueberries in a simple glaze and fresh whipped cream, it’s sure to be a big hit wherever you serve it! With just a hint of gingery flavor, your guests will wonder what’s... - 46.7846

1. In a small bowl, combine berries, the 2 tablespoons granulated sugar (if desired), and the crystallized ginger. Set aside. 2. Preheat oven to 425°F. For shortcakes, in a medium bowl, stir together flour, the 1 tablespoon granulated sugar, the baking... - 40.4288

In a small bowl, mix 1 tbsp olive oil, 1 Toppits Frozen Garlic Cube and 1 Toppits® Frozen Ginger Cube. Mash with a fork until cubes are blended with oil. Add sliced beef to bowl and mix well to marinate. Season with sea salt and pepper to taste. Heat a... - 42.3517

Most of the tea addicts would love to watch this video. India is known for its tea and there are several ways by which you can prepare this. One of the unique Indian-styled tea, is ginger tea. Other than the nutritional values of tea, it also has the positive... - 116.689

Lightly grease two baking trays. Sift the flour, baking powder, bicarbonate of soda and spices into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the sugar, then warm the syrup in a saucepan and stir it into the... - 35.7641

Lightly grease two baking trays and make a greaseproof paper piping bag. Sift the flour, salt, bicarbonate of soda, ginger and cinnamon into a bowl and make a well in the centre. Melt the butter or margarine, sugar and syrup in a saucepan over a low heat. Do... - 41.2712

Melt the butter over a gentle heat. Add the brown sugar and milk and stir gently until the sugar has dissolved. Bring to the boil and boil for 1 minute. Cool the mixture slightly, then beat in the icing sugar. Flavour as required. Use the fudge icing quickly... - 24.9431

1. Mix cereal, milk, almond extract and ginger in medium-size bowl. 2. Drop by teaspoonfuls onto foil-lined cookie sheets. Garnish each cookie with a few peanuts. 3. Bake in slow oven (325°) 15 minutes, or until firm. Cool on cookie sheets until cookies can... - 22.5393

1. Combine coconut, sweetened condensed milk, rum extract and ginger in a medium-size bowl. Stir mixture until well blended. 2. Drop by teaspoonfuls onto foil-lined large cookie sheet. Garnish each cookie with a slice of candied cherry. 3. Bake in slow oven... - 21.1871

1. Melt butter or margarine with sugar and molasses in small saucepan over low heat. Cool. 2. Combine salt, baking soda, ginger, cinnamon and cloves with whole wheat flour in a large bowl. Stir in butter-molasses mixture. Mix in vinegar. Drop by teaspoonfuls... - 31.505

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour and salt, then work these dry ingredients into the creamed mixture to make a... - 35.0006

In a medium size saucepan, melt the butter over low heat. Set it aside and let it cool to room temperature. Stir the sugar, molasses, and egg into the butter. Combine the flour, baking soda, cinnamon, ginger, clove, and salt and sift them into the butter... - 46.9861

1. Sift flour, baking soda, ginger, cinnamon and salt onto wax paper. 2. Combine water, shortening and butter or margarine in a medium-size saucepan. Heat just until fats melt; pour into a large bowl. Stir in molasses. 3. Add flour mixture, a third at a time,... - 32.126

Heat margarine, granulated sugar and corn syrup over low heat in heavy skillet or saucepan, stirring until sugar is dissolved. Remove from heat; beat in brandy and combined flour, lemon rind and ginger. Drop level tea-spoonfuls of batter, 3 inches apart, onto... - 35.8618

1. Preheat oven to 350° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, cinnamon, ginger and salt;... - 28.9929

Heat oven to 350°. Heat margarine, corn syrup and brown sugar to boiling in 1 1/2-quart saucepan, stirring frequently; remove from heat. Stir in 2 teaspoons brandy. Mix flour and ginger; gradually stir into syrup mixture. Drop dough by teaspoonfuls about 5... - 36.4424

Preheat oven to 400° F. (hot). Cream the butter, and add sugar gradually until light and fluffy. Add the egg and syrup. Blend well. Measure flour, soda and spices into a bowl. Stir thoroughly to blend. Add blended dry ingredients to creamed mixture and mix... - 45.7886

1. Sift flour, soda, salt, ginger, cirt-namom, cloves and cardamom onto wax paper. 2. Beat butter or margarine with sugar until fluffy in a large bowl with electric mixer at high speed; beat in molasses, orange rind and almonds. Stir in flour mixture, a third... - 35.3975

1. Sift flour, baking soda, cinnamon, cloves, cardamom and ginger onto wax paper. 2. Beat honey, brown sugar, egg and orange juice in a large bowl with electric mixer at medium speed, until creamy and smooth. 3. Blend in flour mixture with wooden spoon until... - 33.9367

Molasses Cookies has a Unbelievable taste. The flour with egges gives the Molasses Cookies a Incredible taste. Must cacth it. - 42.551

Cream butter and sugar until light and fluffy. Divide the soda, putting half into the sour milk and the other half into the molasses. Add the flour to butter mixture, then the spices and molasses. Fold the beaten eggs into batter. Pour into a deep, greased... - 34.8583

Guess what? Brandy snaps has got more versatile. Through this video you will not only learn how to make brandy snaps in the easiest and simplest steps but also, you can give them interesting shapes in the form of rolls and baskets without any hassle at all.... - 108.575

Peel, core and thinly slice the apples. Sprinkle them with lemon juice. Crush the ginger biscuits (cookies) in a polythene bag with a rolling pin. Add the crumbs to the sugar, sultanas (golden raisins) and ground cinnamon. Mix well. In a large souffle dish,... - 30.2815

Divide the biscuits among 4 small glass dishes. In a bowl mix together the cream cheese, fromage frais, vanilla extract, sugar and the lime rind and juice. Spoon the mixture over the biscuits. Top with the raspberries and serve immediately, garnished with a... - 33.2218

Using a Dutch oven, over medium heat, saute the onion, garlic, and fresh ginger, if used, in oil until golden. Add 1/2 teaspoon of the salt, cumin, coriander, curry, and ground ginger if used; saute 1 minute. Pour in the tomato sauce and water (lover and... - 41.3682

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12 cup casserole; combine the cream of mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream of chicken soup (save the... - 34.9016

Place all ingredients in saucepan, stir over gentle heat until butter is melted and ingredients well mixed. Pour over biscuit layer while both are still warm. Cut into squares or fingers when cold. - 22.4522

This recipe is like orgasmic in the mouth. It is really yummy. - 38.4046

Heat oven to 375 °F. In ungreased 8x4 or 9x5-inch loaf pan, combine margarine, brown sugar, coconut and almonds. Heat in oven until margarine is melted; remove from oven. Spread coconut mixture evenly over bottom of pan. Combine marmalade and... - 35.6494

Beat butter with sugar and flour, stir in very finely chopped nuts and fruit. Mix well. Evenly grease centre of oven tray, in about a 20cm (8in) circle. Roll a level tablespoon of mixture into a ball, place in centre of tray, press with fingers into circular... - 37.2625

Heat oven to 375°F. In medium skillet, combine sugar, ginger, garlic and soy sauce. Cook over medium heat until boiling; add chicken. Cook 3 to 4 minutes or until chicken becomes opaque; remove from heat. With a slotted spoon, remove chicken from ginger... - 37.4608

Preheat oven to 400°. Toss peaches with sugar, 1/2 cup coconut, and ginger for the filling. Reserve 1 cup coconut for biscuit and topping. Place fruit in a 9-inch deep-dish pie plate or in a square baking dish. Dot with butter. Combine flour, baking powder,... - 45.6306

Thoroughly dry the beef; melt the lard in a heavy casserole and lightly brown the meat on all sides, being careful that the fat does not burn and blacken the meat. When light brown, remove. Cut bacon into small pieces, peel and slice finely the onions and... - 41.2848

Comfort food? Welcome family with a delicious ground beef stew featuring tasty baked-on-top biscuits. - 36.1981

Mix coconut and sugar together. Add chopped apples in it. Keep it on fire and stir continuously. Dissolve 2 drops of green colour in 1tsp of milk and pour it into the apple-coconut mixture. It will give a light green colour .Add ginger juice and lime juice.... - 31.1876

Preheat oven to 400°. Combine biscuit and baking mix, 3 1/2 tablespoons cinnamon-sugar, and ginger in a large bowl; stir well, and make a well in center of mixture. Combine milk and next 3 ingredients in a bowl; stir well. Add to dry ingredients, stirring... - 33.87

Beef with leafy greens is a vegetable beef recipe cooked with romaine lettuce and cherry tomatoes. Skillet cooked and stir fried with spices like ginger root and garlic, the beef with leafy greens has peanuts for an added crunch to it. - 43.1309

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12-cup casserole; combine cream-of-mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream-of-chicken soup (save the rest... - 34.3731

Lemon Cheesecake has a Distinctive taste.The Lime Juice and Eggs gives the Lemon Cheesecake Great taste. - 44.7508

1. Combine crushed biscuits and nuts in bowl. Place butter in small bowl, cook on HIGH for one minute or until butter is melted. Stir into biscuit mixture. Press into base and sides of pie plate (base measurement 20cm diameter). 2. Peel avocados, remove... - 31.2419

In a medium saucepan cook green pepper and onion in butter or margarine till tender. Remove from heat; stir in pork, applesauce, mustard, ginger, and salt. On floured surface roll each biscuit to a 5-inch circle. Place about 1/3 cup of the pork mixture on 6... - 39.7213

Put the butter, golden syrup and sugar in a pot and heat till melted. Add cream of tartar. Sift flour, soda and ginger together and stir into mixture in pot. Grease a baking tray with butter and then put spoonfulls of mixture in the tray. Form the mixture... - 37.8859

Onion crispy pakodas are favourite for all indians. The onion's sweetness and crispiness makes us crunching and crunching!!! Enjoy!! - 40.7888

Peel the bananas, cut them in half lengthways and then in half again. Sprinkle them with the lemon juice and dot with the butter. Stir all the remaining ingredients together and add them to the dish. Cover and cook for 5—6 minutes. Arrange the bananas in 4... - 25.4031

The ginger nuts in this recipe thicken the sauce as well as adding extra flavour. Fiery tequila gives a Mexican touch, but if this is not available, use sherry instead. Skin the chicken joints. Peel and finely chop the garlic. Skin and chop the tomatoes. Heat... - 41.5046

This dish has the crunch and zest required! Try these scallops, its easy and hardly takes any effort! Be sure not to overcook them See the video for more. - 94.5429

Summer Corn Salad is an essence of summer. Sweet fresh corn and light flavors is a welcome alternative to corn on the cob. The vinegar dressing in the raw corn salad brings out the sweetness in the corn without overpowering it and the red onion, peppers and... - 127.568

Crunchy fried vegetables are my all time favorite, and it is double the fun when it equally healthy a choice to make. Yes this Crnches Crunch made with nutritious vegetables and flavored with delicious ingredients is just an awesome treat to try! This crunchy... - 45.418

As a vegetarian you very well know that beans happen to be a high source of nutrients, including them in your diet guarantees the intake of all the important nutrients into body. Watch this video for a simple and amazing black bean casserole recipe for dinner. - 147.565

Preheat the oven to 425°F. Spray a baking sheet with non-stick spray. Combine the berries, lemon juice, and 1/4 cup of the sugar in a medium bowl. Set aside. Combine the remaining 1/4 cup sugar, flour, baking powder, ginger, and salt in a large bowl. Using a... - 39.793

Mix the biscuits with the melted butter and ground ginger. Press into an 18 cm (7 inch) loose-bottomed flan tin, lining the bottom and sides. Place in the refrigerator to firm up. Pare a few strips of lemon rind free of all white pith. Cut into fine shreds... - 27.3079

Saute onion and green pepper in the bacon fat until tender. Add mustard, soy sauce and liverwurst. Mix very thoroughly; chill. Form into 12 fingers about 3-inches long. Make a soft dough of the biscuit mix, ginger and milk. Roll out into a 9x 12-inch... - 39.4366

Put the margarine, sugar and syrup into a medium sized saucepan and put over a low heat to dissolve the sugar. Remove from the heat and using a wooden spoon beat in the flour, ginger, almonds and chopped cherries. Cover a baking tray with greaseproof paper... - 39.888

1. Sift the flour, ginger, bicarbonate of soda and salt into a bowl and stir in the sugar. Put the butter and treacle in a saucepan and heat gently until the butter is melted, remove from the heat and leave to cool for 15 minutes. 2. Beat the cooled butter... - 31.9004

Put the gooseberries in a separator or ovenproof dish, sprinkle with the sugar and cover with foil. Put the trivet in the pressure cooker, add 300 ml (1/2 pint) water, and stand the separator or dish on the trivet. Put on the lid and bring to high (15 lb)... - 41.3213

This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 127.377

If you love spicy food and looking for an appetizer that is healthy, spicy and delicious? Well, Chef Manjula has an Indian recipe that has all these characteristics, its spicy chole chaat. Chef also gives some good information on the taste of the dish for you... - 126.891

There can be nothing quite like hearty and comforting potato casserole with layers and layers of potatoes and cheese, all baked into one. Beryl Stokes presents a simple, easy to make dish of scalloped potatoes using easy-to-find ingredients. A little time... - 112.186

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Lightly grease a 9 inch cake tin with the teaspoon of butter and set aside. In a medium sized mixing bowl, combine the digestive biscuits [graham crackers] and the remaining melted butter, beating... - 42.0575

Here is a wonderful video for one of the most amazing Moroccan tagine, that is tajine of lamb with okra. You shall surely be surprised with the delicious and tasty okra cooked in a tagine style. Serve this tagine with bread for a sumptuous meal! - 117.104

Beat the egg whites till they start forming soft peaks. Gradually add V2 the quantity of sugar by tablespoons, beating as you do so till stiff and glossy. Meanwhile heat the milk (don't boil), and on a gentle simmer, poach the egg white mixture in it, i.e.,... - 35.1802

This Maui Paprika Chicken is one of the best baked chicken dumpling dishes that I've ever tasted. Just try this Maui Paprika Chicken for your next meal and let me know if you like it ! - 40.1974

Trim the ends from the rocket and wash the green in several changes of cold water. Dry it gingerly with linen or paper towels. Place the green on a chopping board and chop it fine. This should yield about one cup. Combine the chopped rocket with the... - 36.9289

Roughly cut up the butter or margarine and place in a large bowl. In a saucepan, bring the sugar, molasses or syrup and the spices to boiling point. Add the bicarbonate of soda and pour over the butter. Stir until the butter has melted. Beat in the egg and... - 23.606

The Spicy Black Bean Casserole is a satisfying dish awakening all your senses as you smell the spice, crunch into the cheesy bread topping, and see the colors of the peppers, onion, and celery contrast with the darkness of the beans. It's a great comfort... - 44.6071

If you are looking for an amazing combination of sweet and spicy, tender and crunchy, done in Vietnamese style, this video is definitely a keepsake! A perfect fusion dish that is easy to make and can be a real treat for your taste buds. - 148.86

With a mixer, beat the butter thoroughly in a large mixing bowl. Beat in the sugar. Add the egg yolks, one at a time, beating until light in color. Combine the flour, baking powder, baking soda, salt, nutmeg and ginger in another bowl. Stir into the butter... - 38.999

Melt butter in saucepan, blend in flour and onion, celery and green pepper. Cook until golden. Clean mushrooms, slice, and add to mixture in saucepan; cook for 10 minutes. Gradually stir in bouillon. Cook over low heat, stirring, until mixture... - 44.3675

Raddish balls is spicy, crunchy balls made in south india. Very similar to chicken or mutton balls, this is made with Raddish. A real substitute for vegetarian spice loving people.. Enjoy crunching!! - 47.5774

This easy to make recipe for spicy yums is guaranteed to come out great by BakingMama. Enjoy spicy yums yourself or share with friends and family. Make sure to let me know. - 39.0283

Cook onion slowly in shortening until yellow. Remove and drain. Roll meat heavily in flour and seasonings. Brown meat in shortening left from onion. Add water; cover and simmer until meat is tender, about 2 hours. Add carrots; cook 15 minutes. Add potatoes;... - 43.8254

Preheat the oven to Gas 4, 350°F, 180°C, 10 mins before baking. Place the sugar, treacle, spices and fat in a saucepan and heat gently until melted. Remove from the heat. Blend the bicarbonate of soda with 1 tsp cold water and add to the pan with the flour,... - 37.3874