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Ginger Coconut Rice Pudding Recipes
Enjoy our collection of Ginger Coconut Rice Pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Ginger Coconut Rice Pudding recipes.
SL: 547
Coconut Rice Pudding
In a 1 1/2 quart casserole, combine milk, rice, salt, lemon peel, and molasses or honey.
Bake, uncovered, at 300° F.for about 3 hours.
Stir occasionally with a fork.
After the second hour, add the coconut and butter - 29.0617
Grilled Ginger Chicken With Pineapple And Coconut Rice
Drain juice from pineapple into glass measuring cup.
Reserve 2 tablespoons juice.
Combine remaining juice with enough water to equal 2 cups.
Cook and stir rice and coconut in medium saucepan over medium heat 3 to 4 minutes or until lightly browned.
Add juice... - 34.7849
Rice And Coconut Pudding
Combine milk, rice, sugar, and coconut in deep saucepan.
Cook over low heat, stirring constantly, until sugar is dissolved.
Add citron, spoon into dessert dishes.
Sprinkle with cinnamon, serve hot or cold - 27.4057
Creamy Coconut Rice Pudding
1. Combine coconut milk, water, and salt in a medium saucepan, bring to a boil. Stir in rice. Cover, reduce heat, and simmer for 25 minutes or until rice is tender and liquid is absorbed, stir gently after 10 minutes. Remove from heat, stir in sugar and... - 24.2729
Snow White Coconut Rice Pudding
1. In 3-quart saucepan, bring 2 cups water to a boil. Add rice and salt. Reduce heat. Simmer, covered, until rice is tender and water is absorbed, 15 to 20 minutes.
2. Add 3 cups milk and sugar. Simmer, uncovered, stirring often with heatproof spatula, until... - 37.1122
Coconut Basmati Rice Pudding With Satin Chocolate Sauce
To prepare Chocolate Satin Sauce
1. In a small heavy saucepan, combine the sugar with 1/3 cup of water. Using the tip of a small knife, scrape the seeds from the vanilla bean into the sugar water; add the bean. Bring to a boil over high heat and boil for 3... - 40.9328
Mexican Coconut Rice Pudding
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large heavy pot, mix the water, orange peel, cinnamon sticks, and salt together. Bring to a boil, stir in the rice then simmer on a low heat for about 20 minutes, until all the liquid is... - 48.1354
Coconut Rice Pudding
MAKING
1. In a saucepan, boil water, add rice and simmer for 30 minutes, drain off water.
2. In another saucepan, heat milk, sugar, butter and scald them together.
3. Add cooked rice to the milk mixture, cook until slightly thickened. Remove from heat and... - 38.7841
Orange Ginger And Sesame Dressed Asian Salad
Here is a gorgeous fresh, bright, crisp, flavorful and healthy salad that makes a perfect side to grilled fish and rice. Simply lettuce, cucumber and tomato dressed with a gorgeous sweet-sour Asian dressing of ginger, orange juice, fish sauce, soy sauce and... - 83.5841
Fruited Rice Pudding
1. Combine raisins and apricots in small bowl; add hot water to cover. Let stand at room temperature 15 minutes; drain.
2. Pare rind from 1/2 the orange in long strips, taking care not to remove white pith along with rind. (Reserve orange for other use.)
3.... - 36.4149
Instant Thai Food
On days when you are so rushed that you can hardly manage to prepare something elaborate, this instant Thai recipe should bail you out. Kimberley Edwards present a simple Thai dish that can be prepared in minutes at home and would make for a filling treat.... - 87.8272
Easy Cinnamon Rice Pudding
Tie whole spices in cheesecloth.
Add spice bag, salt, and rice to 5 cups coconut milk.
Simmer until rice is tender and almost dry, about 25 to 30 minutes.
Remove spice bag; add remaining coconut milk, sugar, and raisins.
Stir, simmer until rice is almost... - 33.2973
Coconut Ginger Fish
Cut the coconut into small pieces and place it in a basin.
Boil the water, pour over the coconut and add the ginger.
Peel and finely chop the onions and garlic.
Heat the oil in a frying pan and cook the onions and garlic gently for 5 minutes.
Add the coconut... - 42.5625
Trio Of Crerne Brulee Ginger Orange And Coconut
For the Ginger Creme Brulee, in a small saucepan bring the ginger and cream to a boil.
In the top pan of a double boiler combine the egg yolks and 1/4 cup of sugar.
After the cream and ginger have come to a boil, strain it over the egg mixture, whisking... - 37.2321
Coconut Pudding
Coconut Pudding has a fine taste. Coconut Pudding gets its taste from coconut mixed with flour and eggs, topped with almonds. Coconut Pudding is inspired by many people around the world. - 38.038
Caribbean Style Coconut Rice With Bacon And Peas
Tropical breezes, ocean sunset, this video gives all those authentic Caribbean beauty. Am amazingly tasty rice dish in a coconut flavor with the goodness of peas and bacon. This recipe has all the ingredients required to make a great dish. This exotic dish... - 136.427
Traditional South Indian Coconut Rice
Coconut Rice is one of the most popular food items in South India. It is in fact the most preferred one, since coconuts are a staple and are used in almost all dishes is some form or the other. If you are a coconut lover, try this delicious traditional style... - 88.3738
Coconut Rice
1. Heat the oil in a large saucepan over medium heat & sauté the garlic & ginger until soft, about 2 minutes. 2. Stir in the rice & sauté for another minute, stirring frequently.
3. Pour in the water, salt & rum and stir well, then add the coconut milk &... - 30.5313
Rice Pudding With Dried Fruits And Nutmeg
In large saucepan, combine rice and salt with 4 cups water; bring to a boil.
Reduce heat; simmer until most of the water has been absorbed, stirring occasionally.
In bowl, whisk together eggs, milk, sugar, vanilla and nutmeg.
Stir egg mixture into rice... - 43.1264
Tropical Rice Pudding
In medium saucepan, prepare rice according to package directions using water and salt.
Meanwhile, combine remaining ingredients; add cooked rice to pudding mixture, stirring to combine. - 29.2927
Vegetable Pulao With Coconut Curry
For the pullav
1. Boil the rice. Each grain of the cooked rice should be separate.
2. Boil the potatoes and carrots with the skins.
3. Remove the skins and cut into big pieces.
4. Slice the onions.
5. Heat the ghee in a vessel and fry the onions for a little... - 46.4642
Pumpkin Rice Pudding
Pumpkin Rice Pudding are delicious and easy to make. Here is a brilliant recipe for Pumpkin Rice Puddingthat you shoiuldnt miss! Try it! - 42.7884
Black Rice Pudding With Mango
Running out of ideas for breakfast? Here is some great information on Black Rice as well as a great breakfast recipe suggestion. There are a number of ways by which you can soften and cook the black rice before using. Watch and learn! - 104.927
Meghlie Rice Pudding
Meghlie Rice Pudding is an irresistible dessert recipe. A delicious Meghlie Rice Pudding is something you would never want to miss out on! - 44.2385
Indian Coconut Rice
Are you having a hard time to cook nice and fluffy coconut rice? In that case, this recipe will help you a lot. After watching the video, you will become completely skilled in preparing the coconut rice in its most authentic Indian flavor. Serve this... - 153.298
Rice With Desiccated Coconut
1. Rinse the rice until the water runs clear. Leave to soak in fresh water.
2. Meanwhile, in a large heavy-based saucepan, heat the oil and stir-fry the curry leaves, onion seeds and the onion for 2 minutes.
3. Next add the garlic, ginger, salt to taste,... - 40.7685
Vegetable Curry With Coconut Rice
For the curry
1. Cut all the vegetables (except green peas) into small pieces.
2. Boil all the vegetables except tomatoes.
3. Grate the cocoanut. Add 2 teacups of hot water and allow to stand for a little while. Blend it in a liquidiser and strain or pass... - 46.3475
Creamy Curried Shrimp With Coconut Rice
Cook rice with water, 1 teaspoon salt and 1 tablespoon butter or margarine according to package directions.
Stir coconut into hot cooked rice, if desired.
In a large skillet, cook onion, apple and garlic in 1/4 cup butter or margarine until onion is tender,... - 37.8289
Coconut Curry Rice
In a large skillet, add peanut and chili oils and saute onion, fennel, garlic, and ginger over medium heat until very soft.
Sprinkle with flour and continue stirring until flour has well-coated onions.
Add chicken stock and stir until smooth.
Add coconut milk... - 43.1161
Sesame Coconut Rice Loaf
GETTING READY
1) Preheat oven to 350°.
2) In a large bowl, add rice, oil, garlic, turmeric, ginger, marjoram, coriander, cumin, cinnamon and sesame butter to combine very well.
3) Add rest of the ingredients to the bowl.
MAKING
4) Use a 9" x 5" loaf pan to... - 45.3822
Pan Fried Tofu With Coconut Rice
1. Wrap tofu blocks in several layers of heavy-duty paper towels. Press with a heavy object for about 30 minutes to remove excess water. Remove paper towels, pat tofu dry, and cut into 1-inch cubes; set aside.
2. Combine cumin and next 5 ingredients in a... - 36.0042
African Coconut Rice
African Coconut Rice is a nice side dish to have once in a while. It is a good alternate for the regular rice when you are bored of it. It is fluffy and flavorful. Perfect for any curry. Bon Appétit! - 116.211
Asian Coconut Rice Salad
This Asian Coconut Rice Salad tastes amazing ! Try this savory rice accompaniment with meat or breads and let me know if you like it ! Tell me if you share my passion for this Asian Coconut Rice Salad. - 39.6917
Coconut Thai Shrimp And Rice
1. In a 4- or 5-quart electric slow cooker, mix the chicken broth, water, coriander, cumin, salt, cayenne, lime zest, lime juice, garlic, and ginger. Stir in the onion, bell pepper, carrot, coconut, raisins, and rice.
2. Cover and cook on the low heat setting... - 30.3079
Coconut Curry Shrimp Fried Rice
1. Preheat the oven to 350°. Spread the coconut in a shallow baking pan and toast it in the oven, stirring frequently, until lightly browned, 4 to 5 minutes. Set aside. Spread the walnuts in another shallow baking pan and toast them, stirring frequently,... - 32.3471
Black Rice Pudding
Rice has been a central part of many people’s daily diet for centuries, and to this day it’s still one of the most important foods in many different parts of the world. For years brown rice has been a staple in our house but these days I’m transitioning... - 39.7454
Peaches And Cream Rice Pudding
1. In a medium saucepan, bring 2 cups of the milk to a simmer over moderate heat. Stir in the rice and salt, reduce the heat to low and cook, covered, for 20 minutes; set aside.
2. Preheat the oven to 325°. Butter eight 1-cup custard cups. In a small... - 41.7757
Jasmine Rice Salad
Satiated with few nutrients, Jasmine Rice Salad serves perfect for those on a nutritious diet. Jasmine Rice Salad is a cheap, spicy and healthy salad which can be spotted on almost every cook€™s gamut and takes a top place on mine as well.
Experience the... - 40.2748
Black Rice Pudding
GETTING READY
1) In a large saucepan, add in rice, vanilla pod, vanilla seeds and boiling water. Let the mixture come to a boil, stirring in between.
2) Cover the saucepan, turn down the flame and cook the rice till it is done.
3) Remove the saucepan from... - 49.1422
Rice Pudding
Combine all ingredients except milk. Stir in milk as needed, using up to 1/2 cup for desired consistency. Garnish with almonds or coconut and serve warm or chilled. - 30.6291
Black Rice Pudding
1. Place black and white rice in a fine strainer and rinse well under cool running water until water runs clear. Place rice in a 2- to 3-quart pan and add 5 cups water. Bring to a boil over high heat; reduce heat and simmer, uncovered, until rice is tender to... - 25.6763
Low Fat Rice Pudding
GETTING READY
1) Preheat the oven to 325°F.
2) In a bowl, add peaches, honey and orange juice. Coat the peaches well with the mixture. Place in the refrigerator covered.
MAKING
3) In a large saucepan, add rice and milk and allow it to come to a boil. Turn... - 46.4642
Lemon Rice Pudding
Combine the rice, milk, and sugar in a 2-quart saucepan; bring to a boil over medium-high heat.
Reduce the heat to medium-low and simmer, stirring to break up any rice lumps, for 20 minutes.
Add the ginger and lemon peel and simmer, stirring frequently, until... - 28.806
Mandarin Rice Pudding
In a 3-quart saucepan over medium heat, stir the rice and oil until glossy, about 5 minutes.
Stir in the cinnamon.
Add the water and bring to a boil.
Reduce the heat to medium-low, cover the pan, and simmer the rice for 20 minutes, or until all the liquid has... - 43.1825
Basic Rice Pudding
1. Put the drained rice in a heavy-based saucepan Pour in half the milk and bring to the boil over a moderate heat. Leave to boil gently for 12-14 minutes, until soft (a wooden spoon in the pan helps prevent the milk boiling over).
2. When the rice is cooked,... - 24.8789
Creamy Rice Pudding With Dried Cherries
1. Combine first 3 ingredients in a heavy saucepan. Bring to a boil; cover, reduce heat, and simmer 13 minutes or until liquid is absorbed.
2. Meanwhile, combine cherries and orange juice in a small microwave-safe bowl. Microwave at HIGH 2 minutes or until... - 32.1941
Pumpkin Rice Pudding
Combine pumpkin, sugar, cinnamon, salt, ginger, and cloves.
Add eggs.
Stir in milk.
Stir in rice and raisins.
Pour into a 1 1/2-quart casserole.
Place in shallow pan on oven rack; pour hot water around casserole into pan to depth of 1 inch.
Bake at 350° for... - 39.005
Spiced Fruit Rice Pudding
Cook the rice in a pressure cooker or regular saucepan, using milk instead of water. Use 2 1/2 cups milk in the pressure cooker OR 3 cups for regular cooking.
When cooked the rice should be tender but will look soupier than rice cooked with water. Stir in... - 34.8605
Rice Festival Pudding
MAKING
1. In a saucepan, boil water, add rice, salt and simmer for 30 minutes, until water is absorbed.
2. Add milk, butter and bring to a boil again. Turn heat to very low and when milk has ceased boiling, add eggs, sugar, raisins, vanilla and mix... - 38.2238
Jamaican Rice Pudding With Rum Sauce
GETTING READY
1.Preheat oven to 350 degrees F.
MAKING
2.Mix together all the ingredients, except the rice and sauce.
3.Now, add in rice and mix well.
4.Into a 2 quart casserole, pour the mixture and set the casserole in a water bath.
5.Bake for 80... - 47.5465
Fruit Rice Pudding With Lemon Sauce
Beat egg, add sugar and fold in rice, add sweet milk, fruits, and spices; add vanilla, lastly pour in the melted butter.
Pour all into a greased baking dish and bake in moderate (350-degree) oven until custard is set and slightly browned on top.
To make the... - 34.7318
Rice & Cauliflower Pudding
This Pudding is made out of Rice & Cauliflower. Adding cauliflower is unusual as the florets gets merged with rice and it tastes delicious. - 48.3081
Melon And Ginger Creams
MAKING
1) Chop the crystallized ginger. Keep aside some pieces for garnish.
2) Add in the creamed rice pudding into a large bowl. Add in the chopped ginger along with the diced melon.
SERVING
3) To serve, take four sundae glasses. Spoon in the pudding... - 33.8869
Ginger Sweet Potato Quiche
1. Roll out pastry to 3 mm/1/8 in thick and use to line a greased, deep 23 cm/9 in tart tin. Chill for 30 minutes, then prick base and sides of pastry case with a fork, line with nonstick baking paper and fill with uncooked rice. Bake at 200°C/400°F/Gas 6... - 38.7683
Gluten Free Chocolate Pudding
Whip a pudding which is vegan and gluten free and using raw food! This is for all those looking for recipes which are specific to the gluten, eco, vegan world! See the video for more on this easy pudding! - 98.5025
Thai Coconut Ratatouille
GETTING READY
1. In a large mixing bowl, toss eggplants in 1 teaspoon salt.
2. Let it stand for 15 minutes until the eggplants releases water.
3. Rinse and pat dry on paper towels.
MAKING
4. In a large pot, heat chicken broth over medium heat.
5. Add... - 47.8471
Onam Sadhya Ada Pradhaman
"Pradhaman" in Malayalam means number one, and it is so for a good reason ! Unlike its counterparts 'payasm' or 'kheer', ada pradhaman is made elaborately using a variety of ingredients on the occasion of Onam Sadhya , a banquet arranged for the celebration... - 144.286
Paalappam
1. Dissolve 1 tsp sugar and yeast in 1/2 cup warm , water and keep aside for 20 minutes to let it
rise
2. Mix 1/2 cup semolina with 1 1/2 cups water and cook, then cool the gruel. Add to the rice flour. Knead well to make a soft dough. Add the fermented yeast... - 35.8925
Vatteappam
1. Dissolve 1 tsp sugar in warm water and sprinkle yeast in it. Allow it to froth.
2. Cook semolina with water to make a gruel. Allow it to cool.
3. Combine the flour, yeast and gruel to make a dough. Set aside to rise for 6 hours.
4. Add the ground coconut... - 40.5977
Soupy Rice With Beef
You'll simply love this Soupy' Rice With Beef. Try this amazingly delicious Soupy' Rice With Beef; I bet, you would love to prepare this recipe again and again. - 44.3483
Shrimp Curry With Orange Rice
Prepare Orange Rice.
In a large saucepan, bring lightly salted water to a boil.
Add shrimp; cook 2 to 3 minutes or until firm and pink.
Shell and devein shrimp; set aside.
Melt butter or margarine in a large saucepan.
Stir in flour, gingerroot and... - 41.2168
Sol Kadhi (kokum Soup)
Konkani cuisine has given us the gift of this amazing Sol Kadhi. Easy to make , very healthy and Kids love it. Sol Kadhi goes very well with roti, rice and is great for any meal. - 35.6199
Rice Cream Tropicale
MAKING
1. Use a large clean glass bowl.
2. Add cooked and cooled rice to the bowl.
3. Add lemon juice, lemon rind, vanilla and pineapple to the rice and stir lightly to mix well.
4. Gently fold in the whipped cream or powdered milk into the rice... - 39.5862
Rice Kheer
Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker.
Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9392
Modur Polav
Modur Polav has a yummy taste. Modur Polav gets its taste from rice mixed with coconuts amnd flavored with spices. Modur Polav is loved by many people. - 39.9193
Pulut Hitam
GETTING READY
1) In a large bowl, soak black rice overnight in plenty of water.
2) Drain rice and wash thoroughly to remove husks.
MAKING
3) In a large saucepan fill water to half.
4) Add sugars, salt and cinnamon stick. Boil and stir in rice.
5) Cook the... - 39.6611
Curried Fish In Coconut Cream
Cut fish into bite-sized squares. Sprinkle with salt and allow to stand for a minute. Heat 1 tablespoon of the ghee in a heavy frying pan, and fry the fish on both sides until golden. Remove from pan and set aside. Add remaining ghee to pan, and heat. Add... - 28.9155
Uses For Coconut Milk
Cook rice in coconut milk in place of water, using a little less liquid.
Drink as milk.
Make pudding. - 11.728
Ginger Curry - Onam Special
Ginger curry is a typical dish from the South Indian state of Kerala. It is also known as injikkari/puliyinji. The goodness of Ginger paired with other spices make Ginger curry a treat for everyone. This is a great side dish that can be made for Onam and... - 45.102
Coconut Sambal
MAKING
1) In a bowl mix together the onions, garlic, salt, cumin, coriander, ginger and lemon rind.
2) Chop or pound the mixture to a paste.
3) In a saucepan heat oil sauté the coconut and spice paste until lightly browned, stirring... - 44.5897
Kamaaina Coconut Curry
MAKING
1. In a skillet, add butter and saute onion over medium heat.
2. Stir in flour, curry powder, brown sugar, garlic, and ginger; cover and cook for 1 hour over very low heat.
3. Add stock and coconut milk; stir until smooth but do not let the sauce... - 48.0707
Ginger Lime Chicken Bites
These little chicken bites cook up quickly, which makes for a nice last-minute meal or a speedy school lunch for
the kiddos. Make sure to heat up your wide-mouth thermos with hot water (then empty and wipe out) first, then
add chicken bites and sauce, close... - 39.4215
Chicken In Coconut Sauce
Coarsely puree the coconut, chiles, ginger, garlic, lemon juice, salt, and 1/2 cup water in a food processor or blender.
Place the chicken pieces in a large saucepan with the oil, onions, pepper, 1 cup water, and coconut puree.
Bring the liquid to a boil,... - 33.8108
Beef And Spinach In Coconut Milk
MAKING
1) Cut the meat in 1 1/2 inch squares, toss with ginger.
2) In a pan, put oil and sauté the meat in it, until light brown.
3) Add 1 teaspoon salt and water, cover and cook over low heat for 30 minutes or until tender.
FINALIZING
4) In another pan,... - 40.7129
Coconut-curried Pork
Line bowl with double thickness cheesecloth.
Place coconut in cheesecloth; pour 1 1/2 cups boiling water over coconut.
Let stand 30 minutes.
Gather ends of cheesecloth together and squeeze liquid into bowl.
Reserve coconut and liquid separately.
Trim excess... - 40.9943
Egg Curry With Coconut Milk
A South Indian delicacy the egg curry with coconut milk is a great accompaniment with appams, idiappams. It can also be served with any of the Indian breads or rice. Boiled egg in coconut milk gravy is just what you need for a change from the usual. - 43.729
Vegetable Curry With Coconut Milk
MAKING
1. In a wok, heat oil over a medium flame and saute onion, garlic and ginger till just fragrant, say a minute
2. Add turmeric, cumin, cardamom, cloves and cayenne and cook for another five minutes; add cocnut milk and fish sauce and allow to come to a... - 39.4552
Creamy Coconut Shrimp
1. Cook rice according to package directions, omitting salt and fat.
2. Heat a large nonstick skillet coated with cooking spray over medium-high heat; add bell pepper and next
4 ingredients. Saute 2 minutes. Add coconut milk, shrimp, and salt; cook over... - 32.6123
Asian Coconut Shrimp Curry
Want to have something Oriental for tonight's dinner? This recipe of coconut shrimp curry will guide you through the easy process of serving a delicious Oriental cuisine for your dinner. The chef also shares tips to make it half-done for the purpose of... - 132.996
Lamb Curry With Coconut
1 Peel, core and dice the apple.
Slice the orange rind into match- stick strips.
Peel and chop the onion and garlic; chop the parsley.
2 Crush the mustard seed and pepper and add the garlic to them.
Pour hot water on to the desiccated coconut and let it... - 43.0007
Vegetables With Spicy Coconut Sauce
MAKING
1)Heat a pan with water.
2)Add in green chillies, onion and galangal paste, grated coconut, Maggi Chilli Garlic Sauce and salt.
3)Stir and bring to a boil.
4)Reduce the heat and let it simmer for 8 to 10 minutes.
5)Have the vegetables blanched... - 48.4574
Beef Coconut Curry
GETTING READY
1) In a bowl, pound the onions, garlic, ginger, chili peppers, lemon rind, coriander, and salt. You may also chop them to a paste.
MAKING
2) In a saucepan, heat the oil.
3) In the hot oil, lightly brown the coconut.
4) To this, add the pounded... - 47.779
Coconut Curry
MAKING
1. In a bowl add gram flour and thin coconut milk. Mix well.
2. In a grinder add onions, ginger and garlic. Grind coarsely.
3. In a bowl add 1/4 cup hot water and soak red chillies in it for half an hour. Mash to a fine paste.
4. In a skillet heat 3... - 46.1895
Shrimp In Coconut Milk
Have some cooked shrimp in a thick saucy coconut milk based curry! A simplistic dish with the freshness of the shrimps coming through! The video is shown with all the steps in order and in clarity though the quality of the video is not quite good! - 73.2605
Fragrant Chicken Coriander And Coconut Curry
GETTING READY
1. In a food processor, whizz together the coconut milk and coriander ( including the leaves and stalks), remove it to a dish and set aside.
2. In another smaller jar, add the garlic, ginger and chillies and whizz with sufficient water to turn... - 45.4789
Shrimp In Coconut Sauce
Seafood lovers, you will definitely like this Shrimp in Coconut Sauce recipe. Take a look at this video to learn this tropical dish. The creamy sauce gives it a nice rich look. Happy Cooking! - 110.239
Coriander And Coconut Fish
Put the shallots, garlic, ginger, lemongrass, chillies and coriander root or stalks in a food processor and whizz to a paste (combine with a little water).
Stir in the ground coriander.
Heat 1 tbsp oil in a pan and fry the paste for 3 minutes.
Add the coconut... - 42.5586
Beef And Coconut Curry
MAKING
1)Cube steak into 3 cm pieces.
2)In a heavy pan, dry roast corainder, cumin seed, clove and cardamom for 1 to 2 minutes. Grind once it cools.
3)Puree together chopped ginger, garlic and onion.
4)Take a pan and add both oils to it. Heat the oils and fry... - 45.7023
Fish In Coconut Curry Sauce
GETTING READY
1) With a sharp knife, cut the sole into half crosswise.
2) Wash the pieces well and dry.
3) With salt, season the fish pieces.
MAKING
4) In a skillet, heat 3 tablespoons of oil.
5) In this hot oil, brown the fillets. Remove the fillets and... - 47.4654
Green Papaya And Coconut Salan
Drain the black chickpeas and cook them in a little salted water till soft.
Skin the papaya, remove the seeds and grate it and set aside.
Heat 6 tablespoons of pure ghee in a large vessel and fry the potato cubes till red brown. Remove with a perforated spoon... - 36.9468
Shrimps Tempura With Coconut Cream Sauce
Here the chef has prepared Japanese shrimps tempura that is an excellent appetizer with a fantastic taste. This delicious recipe is worth trying for a family get together or on any other special occasion. Serve this shrimps tempura with coconut cream sauce... - 114.68
Pra Raam Long Song - Beef In Coconut Curry
Pra Raam Long Song - There is a very interesting story behind this recipe. King Rama had a pool in which he loved to swim. This beef in a creamy sauce, surrounded by freshly cooked greens is supposed to represent his bathing paradise. - 55.7983
Mushroom Curry With Coconut
Heat oil in a broad vessel,add onion and fry till they turn to brown colour.
Add mushroom and allow them to cook.
When mushroom is cooked and water absorved .
Add tomatoes and fry till they become mashy.Keep on stiring.
Add grinded masala,salt water and... - 47.075
Coconut Eggplant Curry
Cut eggplant into 3 inch long pieces and soak them in warm salty water for 10 mins. Drain and pat dry.
Heat 3 tbs oil in a skillet and fry the eggplant until they turn slightly soft and change color. Drain excess oil on absorbent paper. Keep aside.
Grind... - 43.5607
Savoury Coconut Curry With Green Prawn And Chicken
Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 117.314
Crab Curry With Coconut Milk
MAKING
1) Take a casserole and onion and butter to it.
2) Cook for a couple of minutes.
3) Add flour and curry powder before stirring it well.
4) Stir once again after adding the milk.
5) Cook for 3 minutes stirring after every 1 minute.
6) Add the bay leaf,... - 46.7774
Spiced Prawn And Coconut Pilaf
GETTING READY
1. Prepare rice according to pack instructions and set aside.
2. Into a food processor combine ginger, garlic and tomatoes and blend to make a paste. Set aside to use it for cooking.
MAKING
3. In a large non-stick pan heat the oil and add the... - 43.2745
Coconut And Vegetable Pulao
Parboil the sliced carrots and potatoes and set aside. Half cook the green peas in salted water. Add a pinch of soda-bi-carb to it and drain in a colandar. Set aside.
Take the chopped onions and place them in a large vessel. Add 3 tablespoons of ghee and cook... - 34.2818
Chicken In A Coconut And Fennel Sauce
1. First make the spice paste. Heat a non-stick frying pan and dry-roast the whole spices and the coconut for a few seconds. Remove the pan from the heat and leave to cool for about 10 minutes, then grind the spices in a spice grinder. Turn into a bowl, pour... - 37.3379
Crab Curry With Coconut
An absolutely delicious curry dish. This video prepares a classic Caribbean style crab curry with a spicy coconut gravy. This delicious sauce is mixed over tender and tasty crab legs to make a yummy mouth-watering dish. This hearty coconut curry sauce is rich... - 136.603
Spicy Coconut Prawns
Combine the masala ingredients in a food processor for about 2 minutes and reserve.
Heat the oil in a small frying pan over low heat.
When hot, add the bay leaves and onion and cook, stirring occasionally, until the onion softens.
Add the masala, stir and... - 38.9607
Coconut Dumplings And Vegetable Stew
Cover the yellow and brown chick-peas with plenty of cold water to cover and leave them to soak for 12 hours.
Drain well.
Pound the ingredients for the green spice paste in a mortar, or puree them in a food processor or in batches in a blender, and... - 44.7599
Kerala Fish Curry With Cokum And Coconut Milk
Indian food has many loves, for all people, here is a nice fish curry with authentic South Indian flavors. Try this fish curry with rice or Indian bread. Watch the video for ingredients and directions. -
Chicken With Orange
Sprinkle chicken with salt and monosodium glutamate; brown in butter in skillet.
Remove; add flour, sugar, and spices to drippings.
Mix to paste; add orange juice gradually.
Cook, stirring, until thickened; add chicken and raisins.
Cover.
Simmer for 40... - 36.4272
Rice Sevai Usli / Rice Noodles Upma
In a large vessel, take water and bring it to a boil. Add rice vermicelli in it and cook till soft. Drain excess water and keep aside.
Heat oil in a pan, add mustard. When they splutter, add cumin seeds, urad dal and chana dal, saute till the dal are golden... - 42.1337
Sweet Potato Pudding
Heat oven to 350°.
(325° if glass casserole is used.) Butter a 2 quart casserole.
Put milk into Osterizer container, cover, and push LIQUEFY button.
Remove feeder cap and gradually add coconut.
Process until coconut is grated.
Pour mixture through a... - 42.4973
Riz Bi Haleeb
Who doesn't love a really good rice pudding? This is not your traditional rice pudding. This has a Mediterranean or Middle Eastern twist, with the orange blossom water which adds a fresh clean flavor. This rice pudding is so simple and cheap to make because... -
Fish Fried Rice
Fish Fried Rice - This irresistibly seasoned rice garnished with chunks of crispy fish is a thoroughly mouthwatering fare ! Just try this Fish Fried Rice and let me know if you share my passion ! - 46.9031
Pudding Cake
A low fat easy and yummy dessert. Uses instant pudding and food cake.
Nutrition (per serving)
Calories 140
Total fat 1g
Saturated fat 1g
Cholesterol 0mg
Sodium 340mg
Carbohydrate 31g
Dietary fiber 1g
Sugars 26g... - 35.4702
Indian Curry Of Rice
This Indian Curry of Rice is terrific. Indian cuisine, known for its spiciness, is going to give you taste buds a challenge. I loved the strong flavors ! Let's see if your taste buds can take in the spices and emerge a winner. Don't forget to tell me even if... - 33.5399
Sticky Rice With Shrimps
Sticky Rice With Shrimps is an irresistible side dish recipe that you will surely love to try. A recipe prepared with rice and seafood; I am sure you will enjoy this Sticky Rice With Shrimps!. - 41.4186
Jamaican Sweet Potato Pudding
1. Wash, peel and grate sweet potatoes. Cream butter and sugar. Add grated sweet potatoes.
2. Sift flour with nutmeg, ginger and salt., Add to the sweet potato mixture.
3. Extract thick coconut milk from the freshly grated coconut and add a little to the... - 36.561
Kaddu Ka Pudding
Melt jaggery and mix the flour, the pumpkin, coconut, soda bicarbonate and the cardamom powder.
Add a little water to make a thick mass.
Grease a suitable mould with ghee and pour in the mixture.
Cover and steam for 1 hour, or till done, in a traditional idli... - 30.3813
Healthy Vegan Low Fat Chocolate Gingerbread Pudding
Finally, we have something which we can eat and not feel guilty about it. This Low Fat Chocolate Gingerbread pudding is that kind of a treat! It is easy for anyone to get lost while savoring its deliciousness. Enjoy! - 142.513
Nasi Goreng
Nasi Goreng is an Indonesian delicacy. Nasi Goreng gets its taste from chicken mixed with shrimp and rice, flavored with lemon juice. Nasi Goreng is inspired by many food chains around the world. - 40.3016
Parippu Payasam
1. Extract 2 cups thick milk from the grated coconut. Add water to the residue and extract another 6 cups.
2. Roast the green beans in a heavy skillet till an aroma rises.
3. Cook the beans in five cups water till the beans are soft and the water has been... - 43.8336
Rice Porridge
Looking for some breakfast options to kick start your day? Try this version of the recipe. Wholesome and delicious! See the video for details! - 84.5022
Mackerel And Rice In A Spicy Broth Oriental Style
Looking for a delicious and simple Oriental meal recipe? This video is just perfect for you. Watch the chef share her special recipe to prepare this Mackerel and Rice in a Spicy Broth recipe. You will certainly love it. - 80.0189
Raw Brown Rice With Vegetables
Have you been looking for an innovative raw food recipe? There's one here just for you. This Raw Brown Rice with Vegetables is packed with the goodness of nutrients. Watch this video now to learn how you can prepare this at home. - 101.809
Indonesian Yellow Rice
In a 2- to 3-quart pan, combine rice, coconut milk, water, turmeric, lemon grass, galangal, and bay leaf.
Bring to a boil over medium heat.
Reduce heat to medium-low; cook, uncovered, until liquid is absorbed, about 10 minutes.
Reduce heat to low, cover, and... - 38.9284
Sri Lankan Saffron Rice
Put rice into a sieve and rinse under cold water until water runs clear. Set aside. Heat ghee in a saucepan and add onion, curry leaves or bay leaf, ginger and salt. Saute until onion is golden. Add rice and cook briksly, stirring, until rice is translucent... - 28.9433
Maharashtrian One Pot Rice
GETTING READY
1. In a small food processor jar, combine garlic, ginger and a teaspoon of water. Grind to a paste.
2. Remove and keep aside until required.
MAKING
3. In a medium heavy bottomed saucepan, heat the oil or ghee over a medium flame.
4. When hot,... - 48.5818
Curried Chicken And Rice Salad
Combine rice, salt, water and ginger in heavy saucepan.
Bring to boil, then stir with fork.
Cover.
Reduce heat and simmer about fifteen minutes, or until rice is tender and water is absorbed.
COOL.
Combine cooled rice, chicken, cooked and raw vegetables and... - 46.3665
Caribbean Rice
Bring the water to a boil in a medium saucepan over high heat.
Stir in the rice.
Reduce the heat to medium-low, cover, and cook for 20 to 25 minutes, or until the liquid is absorbed and the rice is tender.
Drain the pineapple and place 1/2 cup of the juice in... - 42.7972
Maharashtrian One Pot Rice
GETTING READY
1) In a grinder, grind the garlic and ginger with a little water until pureed.
MAKING
2) In a medium saucepan with lid, heat the oil or ghee, add mustard and cumin seeds, allow to splutter.
3) Stir in the curry leaves, then the onion and saute... - 48.8605
Yellow Rice
1. Trim and discard tough tops and root ends of lemon grass stalks. Remove and discard tough outer leaves. With the flat side of a knife, gently crush lemon grass
and galangal. Wrap lemon grass, galangal, and bay leaves in a piece of cheesecloth.
2. In a 5-... - 31.4396
Basmati Rice With Chicken And Vegetables
1. Rinse the rice until the water runs clear, and drain it.
2. Place the rice in a saucepan with the cinnamon, cardamoms, peppercorns and 1 tablespoon of the fresh coriander. Add 3 cups of water, salt to taste and the olive oil. Bring to the boil over a high... - 38.1639
Rice Dhokla
Grind the soaked rice to a coarse paste.
Add the ginger and green chilies and grind once more.
Mix in the millet flour in small quantifies at a time along with the sour yogurt and turmeric powder and blend well, adding water if necessary.
Add the chopped... - 40.1752
Steamed Rice In Banana Leaves
1. Drain rice, place in a colander and rinse under cold running water until water runs clear. Place rice in a saucepan and pour over enough water to just cover. Cover pan with a tight-fitting lid and cook over a medium-low heat for 20 minutes or until water... - 31.9173
Island Chicken And Rice
1. Season chicken with salt, pepper, and cayenne. In a large Dutch oven, heat olive oil over medium-high heat. Add chicken in 2 or 3 batches, turning, until browned, about 7 minutes per batch. Remove chicken from pan as it browns.
2. Add onion and garlic to... - 29.7065
Methi Rice
This is cooked in very spicy, flavorful, delicious methi leaves which is very healthy and tastes awesome. This goes very well with raita or pickle. Try out this tasty and yummy methi rice. - 81.8619
Indonesian Fried Rice
MAKING
1)In a large karahi, heat the oil.
2)Add in onions and garlic. Sauté till golden brown.
3)Put in the ginger, turmeric powder, chili powder, salt, boiled chicken, shredded vegetables, peas and beansprouts.
4)Sauté for 3 to 5 minutes.
5)Pour in the... - 46.1669
Indonesian Rice Salad
BRING THE WATER to a boil, stir in the rice, and return just to a boil.
Lower the heat, cover the pan, and simmer until the rice is tender and all the water is absorbed, about 20 minutes.
When cooked, transfer the rice to a large bowl.
FOR THE DRESSING, stir... - 45.3106
Lamb Curry With Yellow Rice
In a deep 2 1/2-quart casserole, combine the chopped onions, garlic, ginger, and oil.
Microwave on high for 4 minutes.
Add the coriander, cardamom, cumin, cinnamon, chili powder, and pepper.
Stir in 1/4 teaspoon of the turmeric.
Mix well.
Stir in the lamb,... - 40.918
Bell Peppers Stuffed With Sticky Rice And Sweet Sausage
Want to try out something different with rice and bell peppers. Here is a recipe to cook bell peppers stuffed with rice and sweet sausage in an outdoor cast iron oven. Great after getting topped with grated cheese! - 125.352
Lentils And Rice
Lentils are the "dahling" of Indian cusine. Here, they're spiced up with ginger, red pepper, garlic and many other flavor-packed ingredients. - 38.0066
Bengal Curry With Pineapple Rice
Brown the meat in oil or shortening approximately 20 minutes.
Remove meat from skillet.
Saute onions, spices and mint until onions are soft.
Remove pan from heat and add flour, bouillon and browned meat.
Simmer until tender, approximately 1 1/2 -2 hours.
Ten... - 36.8065
Baked Pineapple Rice
GETTING READY
1. Take a wok, add seeds and dry fry, shaking often, for 3 to 4 minutes. Take off from heat and keep aside.
2. Use a pestle and mortar for crushing ginger and lemon grass. Add salt and chilies and pound for 4 minutes more.
3. Add shallot and... - 47.447
Polynesian Chicken With Rice
MAKING
1. In a medium skillet, pour in the oil and heat it well. Add the chicken to the pan and sauté on medium heat.
2. Add the pineapple, green pepper, golden onion soup mix to the pan and mix thoroughly. If there is left over pan juice, then blend it... - 38.4548
The No Rice Idli
Wash and is oak the two dals separately for an hour.
Grind each to a fine paste using some of the water that they have been soaked in.
Do not add excessive water.
Mix the two hatters in a bigger vessel that gives this upwardly mobile hatter space to rise.
Add... - 41.9106
Rice & Lentil Pancakes
Rice & Lentil Pancakes has a lovely taste. Rice & Lentil Pancakes gets its taste from rice mixed with lentils and flavored with curry leaves. Rice & Lentil Pancakes is loved by many people around the world. - 42.4122
Caribbean Chicken With Rice And Peas
Season chicken lightly with salt, pepper and thyme; let stand for 30 minutes.
In skillet, heat oil over medium high heat; brown chicken lightly.
Remove chicken and set aside.
Drain off all but 2 tbsp (25 mL) fat from pan.
Add onion, garlic, gingerroot (if... - 41.5854
Sweet 'n Spicy Chicken Curry In A Hurry With Fragrant Basmati Rice
MAKING
1) To prepare spicy rice, in the bottom of a medium saucepan toast coriander, cumin, and mustard seeds.
2) As the seeds splutter, add water and boil.
3) Prepare the rice as per directions or prepare plain rice as usual.
4) In a large, deep, nonstick... - 44.0999
Javanese Fried Rice
MAKING
1. Take a large saucepan and add water to it. Stir in chicken broth or bouillon cubes, curry powder or cumin seeds and rice and cook for about 15- 20 minutes until the rice turns just soft and liquid gets absorbed completely. Spread the rice into a... - 40.2392
Raw Mango Rice Medley
Grind the masala very fine and reserve the water with which you wash the grinding stone or mixie.
Wash the vegetables and raisins.
Place 1 cup ghee in a large vessel and over a medium heat. When hot, add the masala and fry till it becomes red. Add the... - 31.6591
Chicken Curry With Rice
Indian curries are known for their amazing taste. The Chef makes this amazing and spicy Chicken Curry which is simply delicious. This is a simple recipe and you don’t need to be a cooking expert to make it. -
Chinese Fried Rice
Are you looking for simple way to make Chinese Fried Rice? This recipe is perfect for you. This is a traditional recipe. As you know that Chinese Fried Rice is a delicious Chinese dish. It is included as a main dish in Chinese lunch and dinner menu. ... - 47.4469
Vegetable Biryani
Make the rice: Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside.
Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the golden raisins, almonds, turmeric, cumin seed,... - 32.7992
Easter Bonnet Cake
COMBINE cake mix, 1 package of the pudding mix, eggs, water and oil in large bowl.
Beat at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour 3 1/4 cups of the batter into greased and floured 1... - 44.5237
Black And White Tarts
Thinking of an exquisite dessert to cook, try this Black and White Tarts. These tarts are best served for special occasions and needless to say, this Black and White tarts are made in no time! - 45.0831
Hawaiian Shrimp Curry
Melt butter in a large saucepan; add curry powder, ginger, and pepper.
Cook, stirring constantly, over low heat until the spice gives off a nutty odor and darkens slightly in color.
Be careful not to scorch the spice, or it will ruin the curry.
Add onion and... - 43.3997
Black And White Tarts
GETTING READY
1) Preheat the oven to 350°F
2)Take a shallow baking pan and spread shredded coconut in it. Bake coconut in the preheated oven for 5-7 minutes or until it is lightly tanned.
3) Stir coconut quite often during baking time to evenly brown... - 43.185
Caribbean Pork Chops
Carribean pork chops is a fruited and spiced pork chops recipe. Skillet cooked with garlic, ginger root, coconut milk and cayenne pepper, the caribbean pork chops are flavorful and savory. Finished with a hint of lime juice, the pork chops are good with rice... - 43.5597
Fish Caldine
Fish caldine is a snapper fish recipe. Prepared with spices and cicinut cream, the fish caldine is flavored with tamarind conentrate. Cooked and garnished with coriander leaves for garnish, the fish caldine is great with rice. - 36.3872
Citrus Panko Tilapia
Have a light meal with a fried fish and a salad to go with! This video has an awesome recipe being shared, the audio is completely missing in this video so making it a tad difficult for the user to understand! However the entire recipe is shared beneath the... - 81.1561
Island Stroganoff
Follow directions for preparing coconut under Basic Preparation.
Add enough water to liquid to make 1 1/2 cups.
Grate coconut and reserve 3/4 cup; add remainder to milk, scald and cool.
Brown meat in 2 tablespoons butter in kettle or Dutch oven.
Add onions... - 43.4974
Vegetarian Mulligatawny Soup
Vegetarian Mulligatawny Soup has a brilliant taste. The essence Lemon juice gives the Vegetarian Mulligatawny Soup a bracing taste. - 39.8588
Bengal Curry
MAKING
1. In a big pot soak the vegetable protein and boil in the same water.
2. Strain it and squeeze out all the water.
3. In a pan add oil and lightly cook the protein mixed with soy sauce and remove from the pan and keep it on the side.
4. In the... - 44.6669
Daab Chingri
PRAWN MARINATED WITH MUSTARD & STEAMED INSIDE GREEN COCONUT. BENGALI DELICACY. - 37.1912
Prawn Malai Curry
The prawn malai curry is a creamy prawn curry. A seafood curry recipe made with spices and cooked with coconut milk, the prawn malai curry is herbed with parsley and has chili to taste. Served with rice, it makes an awesome meal and is a treat for any seafood... - 40.2302
Crab Xec Xec
Crab xec xec is a peppy and savory crab recipe. Prepared with coconut and tamarind juice along with spices to taste, the crab xec xec has onions in it. With chilies for a little heat, the crab xec xec is great with rice. - 40.5562
Goan Fish Head Curry
Goan fish head curry is a popular recipe from the beach of Goa. Prepared with vegetables and curry leaves for taste, the fish head curry is made with select fish heads. Spiced with ginger garlic and added chilies for heat, the goan fish head curry goes great... - 43.0596
Pasta With Curried Chicken
Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409
Vegetable Pulao
Vegetable Pulao has a mouth watering taste. The green chillies and curry leaves with coconut gives the Vegetable Pulao a two dimensional taste. Must catch it. - 40.4705
Coorgese Vegetable Pulav
Soak rice for 1/2 an hour and drain.
Take out 2 cups coconut milk from 1/2 coconut.
Slice onions, chop tomatoes fine.
Cut rest of the vegetables into even pieces, shell peas.
Heat 2 tbs oil and fry 1/2 the quantity of onions until golden.
Add tomatoes, haldi... - 47.4149
Shrimp Pulav
This recipe doesn't need a side dish. Just potato chips will be nice. This dish is really tasty. Try it. - 46.6424
Pongal
Cook Rice and dhal together in Pressure cooker by adding little salt and 4 cups of water atleast for 4 whistles.Heat 3 tsp kadai and pour oil. Saute curry leaves,pepper,jeera & ginger and add to cooked rice,Fry the cashewnuts in 1 tsp of ghee and add to... - 19.9051
Restaurant Style Egg Biryani
How to make:
1. Heat the butter or oil with bay leaves in a flat skillet and add cumin seeds till they splutter.
2. Then add chopped onions and ginger garlic paste. Cook for few minutes.
3. Season with salt, turmeric, red chilli powder and biryani pulao... - 46.8777
Pohebhat
GETTING READY
1. Wash poha in water.
2. Drain out water.
MAKING
3. In a skillet heat 3 tablespoon oil and toss mustard, cumin and asafoetida.
4. When seeds stop spluttering, add garlic, ginger, chillies, onions and curry leaves. Fry till soft.
5. Add... - 44.2559
Egg Biryani
Boil the eggs with a tsp of salt, slit them in sides and keep aside.
In a big heavy bottomed non stick pan por oil and ghee, add bay leaf, cinnamon stick, cardamon, cloves, somph, mint leaves and then onion, green chillies and fry for 2 mins.
Now add 1 tsp... - 43.25
Corn Biryani
Clean, wash and drain rice.
Set aside for 15 minutes.
Cook with a teaspoon of oil so that the grains remain separate.
Grind the onions and other listed ingredients to a paste and set aside.
Heat the oil in a frying pan, and saute the dry masalas for 10... - 42.8086
Hare Massalay Ka Pulao
Heat oil.
Add bay leaves.
Fry onion till pink.
Add in the masala and fry till ghae surfaces to the top.
Add in the meat, peas, salt, lemon juice and stock.
Mix well and cook till boiling.
Remove from heat and keep aside.
Arrange the rice on top of this... - 47.9696
Shrimp Biryani
Wash the rice and soak it in plain water for 10 minutes.
Make a paste with the green chillies, garam masala powder, ginger, garlic and coconut.
Put 3 tbsp of ghee or butter in a pan and heat it.
Add to this half of the onion and fry it till it becomes golden... - 42.2773
Vegetable Pulao
This vegetable pulao recipe is the best choice for a healthy and tasty meal. Rice cooked with our choice and flavored with the best of Indian spices is just right for your cravings. - 49.0142
Vegetable Biryani
This vegetable biryani can be had by itself or with tomato kulambu or masala or onion curd raita. - 47.1101
Raw Baby Mangoes, Baby Onions And Baby Potato Pulao
Peel the onions, potatoes and mangoes and place into salted water.
Place 70 grams ghee in a vessel and when hot, add the bay leaves, nigelle, cumin and mustard seeds and the cardamoms. Fry for 5 minutes. Add the washed rice and salt and cook in a rice cooker... - 36.6335
Vegetable And Methi Pulao
First chop all the ingredients and keep aside.
In a pressure cooker put oil and ghee,when it is hot .
Add cinnamon,clove,maratimoggu,bayleaf,cardmom and fry for sec.
Now add onion,greenchillies and fry till onion is golden brown.
Then add methi leaves and fry... - 49.938
Methi Pulao
First chop all the ingredients and keep aside.
In a pressure cooker put oil and ghee,when it is hot .
Add cinnamon,clove,maratimoggu,bayleaf,cardmom and fry for sec.
Now add onion,greenchillies and fry till onion is golden brown.
Then add methi leaves and fry... - 49.1203
Hyderabadi Biryani
My family loves this Hyderabadi Biryani Recipe . Hyderabadi Biryani is a very popular Indian dish. The Hyderabadi Biryani is a traditional celebration meal made using goat meat and rice.Hyderabadi Biryani is a delicious main dish from Mughlai Cuisine.... - 45.1287
Pumpkin Dessert
Mix graham cracker crumbs with sugar and soft butter.
Press into a 9x13-inch pan.
Bake at 375 degrees for 8 to 10 minutes.
Let cool.
Melt marshmallows, pumpkin, spices, and salt in a double boiler or other large pan.
Fold in whipped topping and spread the... - 44.6124
Cherry Slices
This recipe is like orgasmic in the mouth. It is really yummy. - 38.4046
Jackfruit Elayappam
To make Jackfruit preserve :
1. Dissolve jaggery in water. Strain into a heavy-bottomed vessel and cook over a low flame to make into a thick syrup. Add the mashed jackfruit into the jaggery syrup. Stir well. As it thickens, keep adding ghee, a little at a... - 47.7815
Treasure Winter Custard
MAKING
1. In a bowl beat the eggs with the sugar and cinnamon.
2. Let the milk warm with the cloves and allspice berries.
3. Mix in the milk into the eggs, among 6 small ramekins divide the fruits and pour the milk and egg mixture over the top.
4. Let it... - 40.2803
Apple Kanten
Place all the ingredients, except the apple, in a pan and bring to the boil, stirring.
Reduce the heat and simmer for 10-15 minutes, stirring occasionally.
Pour the liquid into a serving bowl and leave to cool for about 20 minutes, then gently stir in the... - 32.2927
Creamy Pumpkin Custard
GETTING READY
1) Preheat oven hot to 450 F.
MAKING
2) In a blender add raisins, rice, soy milk, eggs, honey, molasses, pumpkin, spices, sea salt, and soy flour.
3) Whiz the blender until all ingredients are combined.
4) In a Pyrex pie pan add oil and pour... - 47.8426
Turkish Pilaf
MAKING
1) In a thick pan or iron casserole, gently saute the dry rice in the fat and oil until pale yellow.
2) Stir in the onions and garlic, saute for further 2-3 minutes .
3) Stir in the saffron, ginger, coconut, apricots, raisins and almonds, simmer... - 43.025
Poda Pitha
Soak rice in water for 2hours.
Grate half a coconut. Cut the other half into small pieces.
Grind the rice and grated coconut to make course paste.
Fry both chhena with sugar and cardamom powder.
Boil 2cups water and add salt, jaggery, anise, cardamoms... - 38.6657
Kheer
Combine milk, rice flour, honey, salt, and cinnamon in a large, heavy saucepan.
Cook over medium heat, stirring constantly until mixture thickens and boils.
Remove from heat.
Stir in pistachios, coconut, and orange flower water.
Cool to room... - 36.4049
Fish Biryani
1. Remove bones from fish and marinate it in curds mixed with salt, chopped garlic, ginger and mint leaves. Let it stand for one hour.
2. Prepare rice as for Tomato-Coconut Pulao.
3. When rice is three-fourths done make a well in the centre, and put in the... - 37.9478
Tomato Pulao
Fry the onions till crisp.
Finely slice 1 big onion and 1-inch piece ginger.
Heat 4 tblsps ghee and fry onion and ginger till soft.
Add the whole spices.
Mix well then add the tomatoes and cook till soft.
Put in the salt ana rice.
Mix in 2 cups water with... - 45.8859
