separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

Cream shortening and sugar; add eggs and beat until light. Add applesauce and soda alternately with dry ingredients. Stir in raisins and nuts. Pour batter into a prepared 9x13 pan. Mix sugar and cinnamon topping and sprinkle over batter. Bake at 350 degrees,... - 39.0797

Place chocolate in 1-cup measure. MICROWAVE on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 39.685

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313

Combine brown sugar and butter in mixing bowl; cream until smooth and well blended. Add the eggs one at a time; beat well after each addition. Sift cinnamon, allspice, cloves, flour, soda, and salt together. Dust walnuts and dates with small amount of... - 43.1937

In a large bowl, mix molasses and butter; add eggs and beat until well-blended. Add beer alternately with flour. Stir in raisins, walnuts, baking soda and seasonings. Blend thoroughly. Pour into a 9x13x2 inch baking dish. Bake at 350°F for 45 to 50... - 39.2993

Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well. Beat egg whites until stiff peaks form; fold into batter. Pour into greased waxed paper-lined 10-inch pan. Bake at 350 degrees for 35 minutes. Cool slightly; remove... - 41.0923

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

Combine in order listed. Bake at 350°. - 30.1494

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

Prepare pastry. Place plum halves cut sides down and overlapping slightly in pastry-lined pan. Mix sugar, flour and cinnamon; sprinkle over plums. Sprinkle with almonds. Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at 350°. - 36.4451

If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923

Heat oven to 400° Mix sugar, honey, and eggs thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into sugar mixture. Mix in almonds and orange peel. Roll 1/4" thick on lightly floured board; cut in fancy shapes. Place on... - 40.164

Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45... - 46.6708

In mixer bowl, combine hot water and chocolate. Cook, uncovered, 1 minute; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, and - 33.1286

This german cheesecake is a twist on the classic cheesecake and is prepard with zwieback crumbs. The german cheesecake is filled with cream cheese flavored with vanilla and lemon juice. A fresh and new spin on the old recipe, this german cheesecake is a must... - 45.1524

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well. 2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743

Heat oven to 350°F. Grease and flour bottom of 13x9-inch pan. In medium saucepan, heat sugar, margarine and 2 tablespoons milk to boiling, stirring constantly; boil 1 minute. Remove from heat; stir in almonds and 1/2 teaspoon almond extract. Cool while... - 41.9303

Place chocolate in 1-cup measure. Microwave on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 38.5797

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

Measure milk into 1-quart measure. Stir in sugar. Microwave 2 minutes on HIGH, or until sugar melts. Add butter and vanilla. Stir until butter melts. Stir in coconut and nuts. Fill cake with half the frosting. Use remainder to frost top of cake. Place... - 34.4871

Try out this simple egg-less almond cake recipe! Its is sweet and buttery is great for any occasion. - 53.0958

Stir the yeast and 1/4 teaspoon sugar into the warm milk until well mixed, then add 1/2 cup of the flour. Cover and leave in a warm place until mixture is frothy. This will take about 20 minutes for compressed yeast and 30 minutes for dry yeast. Mix the... - 43.3642

Beat egg yolk, gradually add sugar, beating until thick and lemon colored. Add cream cheese, beat until smooth. Stir in vanilla and raisins. Roll pastry to 1/8-inch thickness, cut into 2-inch squares. Place about 1 teaspoon filling in center of each... - 39.5663

Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water. Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg and beat well. Stir in softened yeast, fruits, peels,... - 44.7841

Use 10-inch spring pan. Mix sour cream, cream cheese, eggs, vanilla, and sugar in large mixing bowl; beat 25 minutes on medium speed. Meanwhile, combine crumbs, sugar, and melted butter; mix well. Press onto bottom and sides of pan. Chill in freezer 15... - 41.0009

Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles. Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes. Rub nuts together in a tea towel to remove as... - 39.0475

Sift the flour, salt, baking powder, spices and cocoa powder into a mixing bowl. Beat together the eggs and sugar. Warm the honey and add with the eggs and sugar to the flour mixture. Mix well together until the batter is smooth. Pour into a greased 30 cm/12... - 40.3375

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

MAKING 1. In a bowl blend crumbs, 1 tablespoon sugar, cinnamon and butter together. 2. Take a 9-inch pie plate and press the mixture into it using slightly smaller plate to press mixture. 3. Add egg yolks, 1/2 cup sugar, 1 teaspoon vanilla and lemon juice to... - 47.0248

Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon. Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture. Beat the eggs, salt, lemon juice and rind together until... - 38.9707

Presoak a clay pot, top and bottom, in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot, then cover the pot and place it in a cold oven. Set the oven temperature at 480 degrees. Cook for 75 minutes. While the soup is cooking... - 40.8929

As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205

On Sunday and Saturday morning, what special do you serve for breakfast? Here is a simple yet delicious recipe of pancakes. These pancakes are made using dried apple chips.Watch the video for the recipe. -

Butter Kuchen is a very tempting dessert that you must try out. Prepare the Butter Kuchen recipe effortlessly in a jiffy and let us know after you've enjoyed it ! - 34.763

Combine flour, baking powder, and salt; set aside. Heat water to boiling in small saucepan; add butter and stir until melted. Beat eggs in large bowl; gradually add sugar and continue beating until mixture is light and thick. Stir in flour mixture, lemon... - 41.8065

Heat oven to 400°. Butter well two 9 cake pans. Put eggs into Osterizer container, cover and process at STIR until light yellow in color. Push MIX button, remove cover and add remaining ingredients; process until smooth. Pour into prepared pans and bake... - 32.563

Soften yeast in water. Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg; beat well. Stir in yeast, fruits, peels, nuts. Add enough remaining flour to make soft dough. Turn out on lightly floured... - 39.0219

Stir the yeast and sugar into the warm water until well mixed, then set aside for 10 minutes until frothy. Bring the mi Ik to the boil, remove from the heat and stir in the butter, salt and honey. Continue stirring until the butter is melted. Stir a quarter... - 41.7907

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast and egg; beat well. Stir in fruits,... - 42.3433

1. Heat an 8-inch frying pan over slow heat. Start oven, set at Hot, 425° F. 2. Sift the flour, salt and sugar together. Beat the eggs and add to the dry ingredients and beat with a rotary egg beater 5 minutes. Add the milk gradually and continue beating... - 34.4039

Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles. Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes. Rub nuts together in a tea towel to remove... - 44.4513

Combine raisins, mixed fruits, currants, and rum; set aside. In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat milk, butter, sugar, and salt just till warm (115° to 120°) and butter is almost melted, stirring... - 45.3558

In heavy 2-quart saucepan, combine sugar, milk, 1/2 cup butter, vanilla and egg yolks; blend well. Cook over medium heat for 10 to 13 minutes or until thickened and bubbly, stirring frequently. Stir in coconut and pecans. Remove from heat. Cool to room... - 41.173

To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.802

Mix crust ingredients, cutting butter and vinegar into flour and sugar with a pastry blender. Press mixture into a pie pan as for pie crust. Mix filling ingredient, put in crust and dot with butter. Bake 15 minutes at 400 degrees, 35 minutes at 350 degrees. - 33.4883

Spoon the kirsch over the raisins, mix well, cover and set aside. Stir the yeast into the lukewarm milk until well mixed, add 1 teaspoon of the sugar and leave for 10 minutes until frothy. Thickly butter a large 8 3/4-inch Kugelhopf or fluted tube pan and... - 42.4791

1. Preheat oven to hot (400° F.). 2. Cream the butter and one-third cup sugar well. Add the egg and almonds. Sift in the flour and salt and mix smoothly. Spread two thirds of this dough in a deep nine-inch spring-form cake pan and bake twenty minutes. Let... - 39.3166

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

Drain sour cherries thoroughly and cut in half. Pour over them 1/4 cup of the kirsch; cover, and let stand at least 4 hours. Grease and flour four 9-inch round cake pans. Melt the unsweetened chocolate over hot water (or use the liquid unsweetened chocolate... - 43.5373

In medium glass mixing bowl, combine butter, milk, and frosting mix. Cook on high (9) for 2 minutes until mixture is bubbly. Stir well; divide evenly between 2 glass baking dishes. Prepare cake mix according to package directions. Pour half of cake batter... - 32.3385

Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368

Place 1/4 cup butter in two 8-inch round glass or plastic cake pans. Microwave each on Roast for 2 minutes or until butter is melted. Stir 1/4 cup milk and 1/2 package frosting mix into each. Set aside. Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842

"Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 42.5755

Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046

Soften yeast in milk. Add honey, oil and salt. Allow to stand until bubbly. Add eggs, rind and cinnamon. Stir in flour. Knead well. Put into oiled bowl. Cover. Set in warm place for 3 hours to rise. Turn onto floured board. Knead again and roll out very... - 39.0311

Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 35.8098

Soak the raisins in the rum. Heat the milk to blood heat and pour into the bowl of an electric mixer, crumble in the fresh yeast and stir until it is dissolved. (If using dried yeast, follow the maker's instructions.) Add the flour, cocoa, 2 tablespoons of... - 47.9061

1. Make cake batter: Sprinkle yeast and 1 teaspoon sugar into very warm* waterjin a large bowl. ("Very warm" water! should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves; let stand until mixture bubbles, about 10 minutes. 2. Heat... - 38.8286

Prepare cake mix according to package directions. Pour into 2 greased and lightly floured 9x1 1/2-inch round baking pans. Bake at 350° till wooden pick inserted in center comes out clean, 25 to 30 minutes. Cool on wire racks for 10 minutes. Remove from pans;... - 42.4103

Treat your friends to this mouth-watering German dessert the Bismark. You would have no trouble at all in cooking it. Freinds would be impressed at your culinary skill. So do not procrastinate, try this bismark recipe. - 34.8215

Inside this classic cake is a sweet streak of brown sugar and warm cinnamon with the nutty crunch of nuts. A basic cinnamon nut streusel is a classic topping but coffee cakes, like this, are things that can easily be transformed by the addition of a few... - 135.752

Lightly grease three 7-inch (18-cm) layer cake pans. Preheat oven to 350°F.(175°C). To make cake, melt chocolate in a double boiler over low heat; cool. Cream butter and sugar in a medium bowl until light and fluffy. Beat in eggs, almonds and... - 48.1182

This is the fourth part of the video recipe of Blueberry Coffee Cake. This talks about making the icing sugar. All you need to do is grind the sugar. - 81.4605

Would you like to treat your special someone to a scrumptious sit-down feast? If yes, then a fitting dessert is what you need to wind up the meal with panache. And brown sugar shortbread topped with brown sugar cream makes for one such crackling addition.... - 89.372

Preheat oven to 325°. Grease and flour-dust a 10-inch tube pan or two 9 by 5-inch loaf pans; set aside. In a large bowl, cream butter and sugar with an electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition; then... - 30.8251

For sweet dough: Mix sugar with shortening and salt. Add egg and beat with an electric mixer for 1 minute until well blended. Dissolve yeast in warm milk. Add flour, then milk yeast mixture and vanilla to sweet dough batter. Mix for 3 minutes with a dough... - 41.8396

Heat sugar in a small skillet over high heat, stirring constantly with a wooden spoon until melted. Lower the heat and stir until dark brown. Cool slightly. Carefully stir in 1/2 C of (heated) liquid called for in cake mix directions. Stir until sugar... - 27.0697

Melt chocolate over hot water; then cool. Sift flour, baking powder, and salt together. Cream butter thoroughly. Add sugar gradually and cream together until light and fluffy. Add egg yolks, one at a time, beating well after each. Blend in melted chocolate... - 43.1802

Blend cake mix with 2 eggs and melted butter; pour into a 12x8x2 inch baking dish. In another bowl, combine cream cheese, remaining 2 eggs, vanilla and confectioners sugar, minus 2 tablespoons. Mix well and spread over batter in dish. Bake in a 300°F oven 15... - 33.9204

1. Beat eggs and sugar very well. 2. Add flour and baking powder and continue mixing. 3. Heat milk and butter in a saucepan and bring to a boil. 4. Add immediately to flour mixture and mix. 5. Pour into an ungreased spring form pan. 6. Bake at 375° for 30... - 37.7972

Sift together sugar, flour, baking powder and cinnamon. Add butter to dry ingredients and mix thoroughly. Set aside 1 cup of flour mixture for crumb topping. To the remaining crumb mixture add eggs and milk, mixing well. Pour into a lightly greased and... - 34.1886

Graham Streusel Coffee Cake is a delicious treat for your for dinner when a friend came over and she still talks about how she enjoyed it. Try this wonderful Chicken A La King recipe and you will understand.Try it! - 42.005

Heat oven to 375°F. Grease and flour 10-inch tart pan or springform pan. In large bowl, beat margarine and sugar until light and fluffy. Add vanilla and eggs; beat well. Lightly spoon flour into measuring cup; level off. In small bowl, combine 1 cup flour,... - 43.9248

Preheat oven to 350° F. Spray a nonstick Bundt pan with vegetable oil spray. In a small bowl, mix ingredients for streusel topping until crumbly. Sprinkle topping over the bottom of prepared Bundt pan and set aside. In a large bowl, sift together flours,... - 45.4132

Heat oven to 350°. Generously grease and flour two 9-inch or three 8-inch round layer pans. Beat flour, 1 2/3 cups sugar, the cocoa, baking soda, salt, baking powder, water, shortening, eggs and vanilla in large mixer bowl on low speed, scraping bowl... - 41.4193

Beat the margarine, sugar and egg together until fluffy, then stir in the vanilla and shredded carrot. Sift dry ingredients together and add alternately with the sour milk. Spread in a greased 9 x 9 inch (2.5 L) pan. Sprinkle with Crumb Topping and bake at... - 35.4603

Combine sugar and margarine. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and vanilla. Add combined dry ingredients alternately with buttermilk, mixing well after each addition. Pour into two greased and floured 8-inch layer... - 42.0093

Looking forward to a birthday treat with a cake? Here is an easy recipe for black forest cake that is absolutely delicious. The cake is made with layers of chocolate, whipped cream and cherries, then covered with chocolate shavings. This video is a step by... - 127.294

Burnt sugar cake is a delightful and sweet cake frosted with burnt sugar syrup. Baked with flour and eggs and flavored with vanilla, it is simple yet elegant dessert. - 40.1819

Cream shortening, gradually add sugar, beating at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Add chocolate, beat well. Combine flour, soda, and salt, add to creamed mixture alternately with buttermilk,... - 41.1215

Frost cake layers with whipped cream; be sure sides and top are covered. Cover sides and top edge with toasted almonds. Place small amount whipped cream in icing bag. Using rosette tip, pipe rosettes in circle on top of cake, as illustrated. Decorate each... - 28.843

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer. Add eggs, beating well after each addition. Add chocolate; beat well. Combine flour, soda, and salt; add to creamed mixture alternately with buttermilk. Mix just until... - 39.9052

Sift together the flour, first amount of sugar, and first amount of acesulfame-K. Set aside. In a large mixing bowl, combine the egg whites, cream of tartar, and salt. With an electric mixer, beat until foamy. Mix together the second amount of sugar and the... - 41.6258

Melt shortening in saucepan - remove and add sugar. Mix, and add unbeaten eggs, and mix well. Add flour (add baking powder with last cup of flour). Mix by hand to a round ball. Lightly grease a jellyroll pan 11 1/2 X 18 - or spray with Pam. Break off small... - 33.0813

1. Into large bowl, measure first 10 ingredients and 1 1/2 cups flour. With mixer at low speed, beat ingredients until blended. With wooden spoon, stir in nuts, citron, and remaining flour. 2. Preheat oven to 350°F. Grease cookie sheet. Drop dough by heaping... - 33.5128

Soften yeast in cider. Add 4 cups rye flour and 2 cups whole wheat flour and salt. Mix well or knead. Let mixture rise in warm place for about 4 hours. Add prune juice and pear nectar or puree. Meanwhile, soak fruits, rind, nuts and spices in grape juice. Add... - 38.7068

separate egg yolks from egg white. beat egg white add some salt till stiff beat egg yolk and 5 soup spoons warm milk, add sugar time to time in till creamy, slowly pour in flour and baking powder into dough mix together add 8 soup spoons carbonated water (... - 38.7725

1. take out the cake rack 2. decorate with fresh cream and strawberries. 3. almond with sugar stir fry in hot pan till sugar becomes caramel, gradually sprinkle in water, stir well and spread onto a sheet of baking paper, leave to cool,and crush almond with... - 21.8904

In a mixing bowl, combine flour, sugar, baking powder and salt. Add egg, milk and butter; beat well. Fold in blueberries and pecans. Spread into a greased 9-in.square baking pan. In another bowl, combine sugar and flour; cut in the butter until... - 38.8822

separate egg yolks from egg white. beat egg white add some salt till stiff beat egg yolk and 5 soup spoons warm milk, add sugar time to time in till creamy, slowly pour in flour and baking powder into dough mix together add 8 soup spoons carbonated water (... - 39.1995

This Bavarian Chocolate Cake tastes terrific ! Try this chocolaty bake for your next dessert ! Let me know if you like this Bavarian Chocolate Cake. - 35.4842

1. Grease two 9x9x2-inch cake pans; dust with flour; tap out excess. 2. Combine poppy seeds and 3/4 cup of the milk in a small saucepan. Bring to boiling. Remove from heat; cover saucepan. Allow to stand until milk is absorbed, about 1 hour. 3. Sift flour,... - 42.532

In small saucepan combine chocolate and water. Heat and stir over low heat till chocolate melts; cool thoroughly. In large mixer bowl cream sugar, butter, and vanilla till light and fluffy. Add egg yolks, one at a time, beating well after each addition. Beat... - 41.6123

Preheat oven to 350°. Combine first 4 ingredients in a small bowl, and stir well. Coat a 12-cup Bundt pan with cooking spray; sprinkle 1/3 cup walnut mixture into pan. Set remaining walnut mixture aside. Combine 1 1/4 cups sugar and vegetable oil in a large... - 41.9373

Heat oven to 350°. Grease rectangular pan, 13 x 9 x 2 inches, or square pan, 9x9x2 inches. Prepare Streusel. Beat remaining ingredients in large bowl on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Spread half of the... - 37.7724

This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves... - 41.9869

1. Preheat oven to 350°. 2. Coat a 10-inch tube pan with cooking spray,-dust with 2 teaspoons flour. Set prepared pan aside. 3. Beat granulated sugar and next 8 ingredients (granulated sugar through eggs) with a mixer at medium speed until blended. Lightly... - 32.7176

For all the home bakers, here comes another delicious recipe of Cinnamon Sugar Pretzels. This is a time tested recipe from Aunt Annie and it is a perfect combo when served with an espresso or your favorite coffee. Take a look at this video for more details. -

Burnt sugar chiffon cake is a delightful and sweet cake frosted with burnt sugar syrup. Baked with flour and eggs and flavored with vanilla, it is simple yet elegant dessert. - 42.421

Insert metal blade. Place flour in work bowl; process for 5 seconds to sift. Set aside. With motor running, drop butter, one chunk at a time, through feed tube. Continue processing until soft and smooth. Add sugar to work bowl and process continuously... - 36.277

Sift together flour, salt, cream of tartar, and baking soda. Cream the butter; gradually add sugar. Beat until fluffy. Add egg. Add flour mixture, alternating with milk. Pour into greased 8 inch-square pan. Sprinkle with mixture of brown sugar and... - 37.8537

Try this alluring Sugar Patties Or Cup Cakes recipe. An easily prepared recipe, this Sugar Patties Or Cup Cakes is a dish which you will always love to serve to your friends. - 33.2309

1. In large bowl, with mixer at high speed, beat egg whites and cream of tartar until soft peaks form. Beating at high speed, sprinkle in sugar, 2 tablespoons at a time, beating until sugar is dissolved and whites stand in stiff peaks. 2. Preheat oven to... - 32.9752

1. In large bowl, with mixer at high speed, beat egg whites, cream of tartar, and salt until soft peaks form. Beating at high speed, sprinkle in 1/2 cup sugar, 2 tablespoons at a time, beating well after each addition until sugar is completely dissolved and... - 30.262

Indulge your taste buds with Betty’s heavenly moist, creamy, sweet-tart coffee cake hat is just perfect for any celebrations — be it weddings, birthdays, anniversaries, or christenings. In this recipe video, Betty tweaks up the classic sour cream coffee... - 96.3855

1. Place margarine in 6-cup ring dish. Microwave uncovered on high about 45 seconds or until melted. Sprinkle brown sugar and pecans evenly over margarine. Microwave uncovered 45 seconds to 1 minute or until hot and bubbly. 2. Mix baking mix, milk and... - 26.5732

1. Start oven, set at Moderate, 325° F. Rub a 9-inch deep square baking pan with margarine or shortening; line with heavy waxed paper and rub the paper with margarine or shortening. 2. Beat the butter or margarine until soft; gradually add the sugar and beat... - 36.6076

In a large mixing bowl, combine egg yolks and warm water and beat until foamy. Slowly add 2/3 cup sugar, vanilla, almond extract, cinnamon, and salt. Beat until white and fluffy. In a separate bowl, mix flour, cornstarch, cocoa, and baking powder. In a small... - 40.7567

Use very warm water (105 F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Add 1 1/2 cups of sifted flour; beat until... - 40.9501

Place butter and chocolate in medium bowl or glass measure; cover, cook in Radarange oven 2 to 3 minutes until chocolate is melted. Mix well. Beat sugar gradually into eggs until fluffy. Beat in chocolate mixture. Mix and sift dry ingredients, add to... - 42.5571

Dissolve yeast in warm water in large mixer bowl. Blend in eggs and half of dry cake mix. Beat for 1 minute at medium speed. Add remaining cake mix and beat for 3 minutes at medium speed. Let rest 5 minutes. Sprinkle flour on board. Scrape batter out onto... - 41.9841

Dissolve yeast in warm water in large mixer bowl. Beat in milk, sugar, margarine, salt, eggs and 1 1/4 cups of the flour on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 4 minutes. Stir in raisins, lemon... - 44.3117

Moravian sugar cake is a sweet little cake and really simple to prepare. Yeast leavened and spiced with cinnamon to taste, the moravian sugar cake is sweetened with brown plain sugar. - 44.2154

Sift the flour, baking powder, and salt together. Cream butter with extract. Add sugar gradually, creaming well after each addition. Add eggs in thirds, beating thoroughly after each addition. Thoroughly blend the Burnt-Sugar Syrup and milk. Beating only... - 42.084

Cream sugar and shortening until fluffy; beat in egg. Combine dry ingredients; add dry ingredients alter- nately with buttermilk to creamed mixture. Fold in raisins. Spoon batter into greased loaf pan. Bake at 350 degrees for 30 minutes. - 36.0266

To make caramel syrup: Pour sugar in a heavy skillet. Place over a moderate heat until sugar has melted and turned a rich caramel brown. Add boiling water (there will be a lot of sputtering, so stand back) and cook a minute or two longer until syrup is... - 41.545

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a heavy skillet, heat 1/2 cup sugar over low heat, stirring constantly as sugar melts 3.When a golden brown color, remove from heat and gradually stir in hot water, stir until dissolved,... - 45.505

Early in day: In heavy skillet over medium heat, stir 1/3 cup packed brown sugar constantly until melted and smoking. Now slowly add boiling water, continuing to stir until sugar is dissolved. Pour into measuring cup; set aside. Preheat oven as cake-mix label... - 43.1335

1. Grease three 8x1 1/2-inch round layer-cake pans. Dust with flour; tap out excess. 2. Sift flour, cocoa, baking soda and salt onto wax paper. Measure vinegar into a 1-cup measure. Fill cup to 1-cup mark with milk. Let stand 5 minutes to sour. 3. Beat... - 38.0571

1. Soften the yeast in the water. 2. Add the sugar, salt and three tablespoons of the butter to the milk. Cool to lukewarm, stirring until the sugar is dissolved. Add the yeast and eggs. Add the flour, a cup at a time, and stir until blended. Dough must be... - 43.3147

Soften yeast in the warm water. Mix the sugar, salt, eggs, and 1 cup butter in a large bowl. Add the mashed potato gradually, beating well. Add 1 cup of the flour; beat until smooth. Stir in yeast, then beat in enough remaining flour to form a light, soft... - 43.5018

Preheat oven to 375°. In a food processor, cream together shortening and sugar. Add eggs and sour cream. Process. Add baking soda, cream of tartar, vanilla, and flour. Process until well combined. Drop by teaspoonsful on ungreased cookie sheets. Bake at... - 30.1189