German Sausage Fry Recipes

Enjoy our collection of german sausage fry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for german sausage fry recipes.
SL: 1658
German Oatmeal Sausage

Bring pork to a boil in 2 cups water with 2 teaspoons salt in Dutch oven; simmer until tender. Remove from broth; cool. Grind pork; return to broth. Heat to boiling; add oats. Cook, stirring, until oats drop from spoon. Add thyme aid additional salt before... - 36.3609

German Breakfast Sausage

Crumble beef and pork in Dutch oven; stir in water and onion. Heat to boiling; reduce heat. Simmer uncovered, stirring occasionally, 30 minutes. Stir in remaining ingredients. Simmer uncovered, stirring frequently, 30 minutes. Spoon mixture into ungreased... - 40.8147

Fried Sausage And Potato Salad

1. today we use already cooked sausages (another is fresh meat, usually we use a fork to sting it a few times before fry ) put the sausage in the hot pan, add some oil and sausages in , after both side turn brown, put it in oven on middle stage for 8 - 10... - 32.7725

Grilled Liver Sausage

1. Have the liver sausage sliced about 1/2-inch thick. Remove the casing. 2. Fry in the butter or bacon drippings until lightly browned on both sides. - 20.0234

Warm Spinach & Sausage Salad

Tear spinach leaves into bite-size pieces. Cut bell pepper lengthwise into thin strips. Cut onions into 3-inch lengths and sliver lengthwise. Place vegetables in a large salad bowl and set aside. In a wide frying pan, cook sausage over medium-high heat,... - 36.0551

German Potatoes

1. Combine flour, potato, onion, egg substitute, and pepper. 2. Heat oil in skillet. Drop batter from a tablespoon into the hot oil. 3. Fry until golden brown on both sides. - 27.0685

German Pork And Bean Casserole

Cover the beans with cold water and soak for 3 to 4 hours. Drain. Remove the rind and bones from the pork belly and cut into 5 cm/2 inch pieces. Cut the gammon steak and frankfurters into 2 cm/1 inch slices. Preheat oven to 180°C/350°F/Gas Mark 4. Heat the... - 39.2581

Frank-fritters

GETTING READY 1. In a medium bowl, mix together melted Crisco, egg and milk. 2. In another bowl, mix all dry ingredients and stir into the milk mixture to form a batter. MAKING 3. In a deep wok, heat Crisco 375° Fahrenheit. 4. Dip frankfurters in batter and... - 44.6539

Heidelbergs

MAKING 1) In a medium saucepan, add the sauerkraut, apple and sugar, bring to a boil, then simmer covered for 15 minutes, drain well. 2) In a medium frying pan, horizontally split and saute the sausages in the butter or margarine, until lightly browned. 3)... - 42.9219

German Bratwurst Sausage

Bratwurst sausages are a delicious eat any time of the day. Whether you want to have a hearty snack or a complete meal, there are so many variations that make it an appetizing bite. - 29.2458

German Cornmeal Sausage Muffins

Blend well the first six ingredients in a large bowl. Then whisk the next three ingredients in a small bowl. Combine quickly. Spoon enough batter into greased muffin pans to fill half full. Then place a slice of the cooked sausage in center and cover with... - 35.7664

German Potato Salad With Sausage

In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels. In the drippings, saute the onion for 1 minute. Add sausage; cook until lightly browned. Add potatoes; cook 2 minutes longer. Drain; transfer sausage mixture to a 3-qt. slow... - 43.9001

German Style Potato And Sausage Salad

In saucepan of boiling salted water, cook potatoes until tender; drain well. Peel (if desired) and slice. In large bowl, sprinkle warm potatoes with vinegar; stir in dill pickle, parsley and onion. Let cool. Remove any loose papery layers from garlic head.... - 31.9958

German Apple Sausage Pancake

GETTING READY 1) Preheat oven to 375° F. 2) Use a medium mixing bowl to add flour, 1 teaspoon sugar, and baking soda. Combine well and set aside. 3) In another small mixing bowl, add buttermilk and egg yolks to beat together. Place the bowl aside. 4) Use a... - 46.8728

German Sausage Chowder

MAKING 1. In a saucepan combine water, sausage, potatoes, onion, salt, and pepper; bring it to boil. 2. Reduce heat; cover and simmer for about 20 minutes or till potatoes are nearly tender. 3. Add the cabbage and cook for about 10 minutes or till vegetables... - 48.2975

Old Fashioned German Sausage & Lentil Soup

Rinse and drain the lentils. Bring the chicken broth to a boil in a large saucepan over high heat. Add the lentils and sausage. Reduce the heat; cover and simmer for 1 hour. Add the onion, carrots, celery, tomatoes, potatoes, bay leaf, salt, thyme and... - 39.2146

German Liver-sausage Roll

Boil liver until tender; drain. Grind liver and onion together. Simmer sausage, bay leaf and seasonings, adding a little water. Strain and reserve juice. Add bread crumbs to juice; heat and add liver and sausage. Knead well. Roll in waxed paper and chill... - 36.1654

Original Bratwurst Sausage

This Bratwurst sausage recipe is a quick and easy dish that is a complete meal in itself. It is a wonderful addition to your barbecue menu or even for the lunchbox. A filling healthy meal. Do try it!! - 34.6884

Red Cabbage & White Sausage Salad

Heat oil in a wok or wide frying pan over medium-high heat. Add sausage slices and cook, turning often, until browned. Add vinegar, sugar, mustard, celery seeds, Worcestershire, and garlic; stir until sugar is dissolved. Bring mixture to a boil over high... - 36.5388

Red Cabbage & White Sausage Salad

Insert metal blade. Mince garlic. Leave in work bowl. Change to slicing disc. Slice onions; leave in work bowl. Shred cabbage. Set cabbage mixture aside. Slice sausage. Heat oil in a wide frying pan or electric wok over medium-high heat. Add sliced sausage... - 43.8417

German Style Macaroni & Cheese

Following package directions, cook macaroni in boiling salted water until al dente; then drain thoroughly. In a wide frying pan over medium heat, brown sausage slices in 1 tablespoon of the butter. Remove sausage from pan and set aside. Add the remaining 3... - 41.8336

German Sauerkraut Rolls

Drain juice from kraut. In skillet, heat oil or shortening; stir in kraut; add salt and pepper to taste. Fry about 20 minutes, or until browned; cool. Mix flour and salt; add eggs and water. Knead until dough is smooth and clastic, like noodle dough. On... - 40.9506

German Lentil Soup

Combine broth, lentils, chopped vegetables and pepper in large pot. Tie orange, parsley, thyme and bay leaves in cheesecloth bag. Add to saucepan. Bring to a boil; reduce heat and simmer 45 minutes. Fry bacon until brown; pour off all fat, except save 2... - 43.9944

German Skillet Supper

Fry bacon in skillet until crisp. Drain, reserving 2 tablespoons drippings; crumble bacon. Bring reserved drippings, cabbage, onion, water and sugar to a boil in saucepan; reduce heat. Cook, covered, over medium heat for 10 minutes, stirring occasionally. Add... - 35.8969

Glazed Knackwurst

MAKING 1. Heat a medium-size frying pan with butter or margarine. Saute onion until golden. 2. Take the pan away from heat; mix in sugar, mustard, cloves, honey and vinegar. 3. Dip knackwursts with sauce in pan, line them in a single layer. 4. Cover the lid... - 37.2122

German Thin Pancake Part 2 - Frying

1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter. 2. add Rum and stiffed egg-white stir well. more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725

German-fried Chicken

My children wouldn’t mind if I serve the German-Fried Chicken everyday!! This tasty fried chicken is one of my favorites too. Try this delicious German-Fried Chicken for yourself. - 43.2501

Grilled German Brat Burgers

In 10-inch skillet brown the bratwurst over medium heat. (Electric skillet 300°.) Add onion and beer; simmer, uncovered, for 20 to 30 minutes. Remove links; slit each lengthwise. Discard beer. Fill with cheese; place in buns. Place each in a foil 'boat,'... - 35.7661

Barbecued Sausage

Soak mesquite or oak chips in water 1 to 2 hours. Prepare fire in grill, let burn until coals are white. Rake coals to one end of grill, place wood chips over hot coals. Place sausage at opposite end; cover with lid, and cook over indirect heat 20 minutes or... - 17.311

Sausages With Apple And Raisins

MAKING 1. Peel and thinly slice the onions 2. In a frying pan, melt butter or margarine and fry onions for five minutes; push it to one side 3. Add sausages to the pan and brown it evenly on both the sides 4. Peel, core and cut apple into thick slices 5.... - 44.3871

Garlic Sausage

MAKING 1) If using sausages then, into a skillet, fry for 20 minutes 2) If using sausage meat then using the hands shape into sausages 3) Into a pot of boiling water, cook the sausages till cooked SERVING 4) Serve the sausages with Dijon, new Orleans style... - 26.4911

Stir Fried Chinese Sausage And Cabbage

My Stir Fried Chinese Sausage And Cabbage retained the crunchy texture. This Stir Fried Chinese Sausage And Cabbage recipe looked exactly like my mother's. Enjoy preparing! - 26.2245

German Dalken

Stir the yeast and sugar into the lukewarm milk until well mixed and leave for 5-10 minutes until frothy. Sift the flour into a bowl, stir in the yeast liquid, the beaten egg and the melted fat, mix to a dough and knead until it pulls away cleanly from the... - 41.8468

Sausage And Apple Burgers

Reconstitute the onion slices and apple flakes separately as directed on the packets. Press out excess moisture and put them in a large bowl. With a wooden spoon, work in the sausage meat, breadcrumbs, mixed herbs and seasoning. Bind together with the beaten... - 31.3662

Bratwurst And Sauerkraut

MAKING 1) Into a skillet, add in the butter and add in the cooked bratwurst 2) Fry the sausages till evenly browned 3) Place them onto absorbent kitchen towel to drain 4) Into the remaining butter, saute the onion till soft and then add in the sauerkraut,... - 40.0581

German Style Potato Salad

Boil potatoes in their skins in salted water until tender. Peel while still warm. Cool. Slice into a large bowl. Fry bacon until crisp. Remove and drain. Stir flour into bacon fat and blend with a wooden spoon. Add water gradually, stirring until smooth and... - 40.7482

German Potato Pancakes

GETTING READY 1. Grate the potatoes using a vegetable grated into a bowl of cold water. MAKING 2. Drain the soaked potatoes and squeeze out as much as water possible. 3. Into a large batter bowl, sift the flour and salt. 4. Add the potatoes to it. 5. Add the... - 37.9552

German Style Green Beans

MAKING 1 In a bowl, mix bean liquid with vinegar. 2 Keep aside. 3 In a large frying pan, fry bacon until crisp. 4 Using a slotted spoon, remove the bacon. 5 Drain well on paper toweling. 6 Remove all but 3 tablespoons of fat from the frying... - 43.6034

Low Fat Hot German Potato Salad

In medium saucepan, bring stock and water to boil. Add potatoes; cook until tender but still firm. Using a slotted spoon, remove potatoes from stock; set aside. Add onion and celery to stock. Cook until vegetables are tender and stock is reduced to... - 43.944

Hot And Tasty German Potato Salad

If you have always wanted to learn how to make perfect hot German potato salad just like your mom did, here's your chance to learn. Betty's versions of this delectable potato salad are truly unbeatable. Quick and simple, even you can master the trick of... - 108.155

German Potato Pancakes

MAKING 1) In a food processor bowl with a metal blade, process the parsely until finely minced. 2) In a medium mixing bowl, remove the parsely and keep aside. 3) Then process the onion until finely chopped, drain and add to the parsley. 4) In a processor... - 47.7518

Easy German Pancakes

Melt butter in small frying pan. Add apples. Sprinkle with sugar and cinnamon. Slowly cook over low heat, stirring occasionally until slices are glazed and tender. Spoon into center of baked pancake as you serve it. - 26.7863

German Pancake

Beat eggs; add rest of ingredients and mix only until smooth. Pour into a well-buttered iron skillet, and refrigerate overnight. Bake pancake in a 450° oven for 30 minutes. Pancake should be puffed up and light brown. If it isn't, bake an additional 5 to 10... - 23.9262

German Potato Salad

Fry bacon in 10-inch skillet over medium heat until crisp. Remove bacon with slotted spoon; drain on paper towels. Cook and stir onion in bacon fat until tender. Stir in bacon and the remaining ingredients. Cook uncovered, stirring occasionally, until... - 36.3485

German Kreppel - Jam Doughnuts

German Kreppels, fondly know all over the world as Jam doughnuts are a fantastic way to start your day. This small little doughnuts are beautiful crafted and require a neat hand while making and filing these fried breads with jam. German Kreppels are an... - 55.5487

German Potato Salad

MAKING 1) In a large bowl, place potatoes with green onions, celery, bell pepper, and celery seed. Set aside. 2) In a non-stick pan, fry the bacon until crisp. 3) Slowly stir in flour, in the bacon, stirring constantly, until thickened. 4) Mix in vinegar,... - 43.1033

German Potato Salad

Cook in their jackets 6 medium-sized waxy potatoes, until tender. Drain. When cool, remove the skins and cut into smallish cubes. Thinly slice crosswise 2 celery sticks. Add to the potatoes. Store in a covered container in the refrigerator. Mince and fry... - 42.5146

German Thin Pancake Part 1 - Making Batter

1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter. 2. add Rum and stiffed egg-white stir well. more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725

German Meatballs With Spaetzle

German Meatballs With Spaetzle is a delicious and tender meat preparation that is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this German Meatballs With Spaetzle recipe. - 42.6091

German Cabbage Squares (kraut Barracks)

In a small bowl, dissolve sugar in lukewarm water. Add yeast and let stand for about 10 minutes. Meanwhile, in a saucepan, place milk and margarine. Heat to scalding, then let cool. In a large bowl, stir together flour and salt. Add cooled milk, yeast, cold... - 39.6045

Hot German Potato Salad

Wash potatoes; pare thinly and remove eyes. Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Cover tightly; heat to boiling and cook 30 to 35 minutes or until tender. Drain; set aside. In large skillet, fry bacon until... - 40.6748

German Potato Salad

Saute bacon until crisp in a large frying pan; drain on paper toweling. Cook potatoes in same pan, following label directions for pan frying; drain on paper toweling. Cut into bite size pieces and combine with bacon and celery in a salad bowl. Pour off all... - 30.7392

German Drop Doughnuts

Here is a great German Drop Doughnuts recipe. Treat your near and dear ones to this amazing snack, topped with whipped cream or chocolate sauce. Well flavored with cinnamon and applesauce, this is a great option for a midday snack. - 47.1916

German-style Peppers

Soften rolls in 1/:! cup water. Cut off tops of pep- pers; remove seeds. Combine beef, onion, eggs, salt, pepper, rolls, Worcestershire sauce, parsley flakes and 2 cups water. Mix well. Stuff peppers with mix- ture; replace tops of peppers. Fry peppers in hot... - 45.3075

Fried Rice With Chinese Sausage

Fried rice has many variations, but the one with Chinese sausage sounds kind of new! The chef here starts right from preparing rice to adding those excellent flavored sausages to complete the fried rice. Wondering if Chinese sausage is any different, well,... - 94.9019

Sausage Zucchini Stir Fry

Sausage Zucchini Stir Fry is a delicious stir-fried recipe. Try this effortlessly prepared mouth watering Sausage Zucchini Stir Fry dish; you would always love to serve to your loved ones. - 33.4613

Stir-fry Sausage And Vegetables

Saute onions, squash, and garlic in butter in a heavy skillet for 2 minutes. Add sausage, tomatoes, and Worcestershire sauce, stir-fry until thoroughly heated. Garnish with chopped parsley, if desired. - 24.9174

Sausage Zucchini Fry

MAKING 1) In a frying pan put sausage meat. 2) Stir fry the meat until no pink remains. 3) Stir in the next 6 ingredients to meat. 4) Saute stirring occasionally for 15 minutes. 5) In an uncovered Dutch oven boil water. Cook spaghetti, cooking oil and salt in... - 47.1763

Fried Sausage And Apples

Shape meat into 24 small thin patties (about 2 1/4 inches in diameter). Combine flour, seasoned salt and pepper and dip each patty into mixture to coat both sides. Heat butter in large heavy skillet and add patties. Cook slowly until cooked through and well... - 36.1973

Cocktail Reubens

Arrange 9 slices of bread on paper towel lined plate. Spread each slice with about 1/2 teaspoon Thousand Island dressing. Add small amount of sauerkraut and corned beef to each slice. Top each with 1 square Swiss cheese. Microwave at MEDIUM HIGH (7) 2 to 3... - 26.6907

Knockwurst Heroes

GETTING READY 1) Halve the pepper, discard ribs and seeds. 2) Cut lengthwise into 1/2-inch strips. 3) Peel onions and cut into 1/4 inch-thick slices. MAKING 4) In a large skillet heat oil. 5) Add green pepper and onion and cook and stir over medium heat for... - 44.1436

Fried Chicken Franks Or Sausages

Chicken Sausages sauteed with onion and curry leaves can be used as an excellent starter and also with drinks :-) Please visit my site http://malayali.me for more such recipes! - 31.6414

Chinese Sausage Fried Rice

This Chinese Sausage Fried Rice calls for Chinese sausages. So if you have prepared Chinese sausages, then this is one of the best recipes you can think about. Start away immediately! - 28.0277

Fried Sausage Grits

In a saucepan, bring water and salt to a boil; slowly add grits, stirring constantly. Reduce heat to medium-low; cover and cook for 5-7 minutes or until very thick; set aside. In a skillet, cook and crumble sausage until browned; drain. Add sausage and onion... - 32.1808

Fried Sausages

Prick the sausages well with a fork to prevent them from bursting in the cooking. Melt the bacon drippings in the pan and put the sausages in. Cover the pan with a loose lid. Turn the sausages from time to time until they are well browned. Cooking time 6... - 25.2636

Quick Sausage And Tofu Stir Fry

Make this quick stir fry with tofu and sausage! There is nothing much to this dish, because its that easy to make! Jeff will show you how to make this easy stir fry! - 99.9483

Sausage Stir Fry

1. Heat browning dish on HIGH for six minutes, add oil cook on HIGH for one minute. Roll sausages in the oil until browned. Cool on MEDIUM for six minutes, turn over halfway through cooking. Remove sausages from dish. Cut into diagonal slices. Set aside. 2.... - 33.1148

Sausages Fried Eggs And Browned Potatoes

€¢ Scrub the potatoes. Make one or two incisions in each one with the point of a knife. Place on a microwave rack. Microwave 5 to 6 minutes at HIGH. Cool. €¢ Sprinkle the sausages with paprika. Place in an 8 X 8-inch (20 x 20 cm) baking dish and... - 28.6958

Stir Fry Sausage Cassoulet

Preheat a wok or large skillet over high heat. Add cooking oil. Stir-fry garlic in hot oil for 30 seconds. Add the onion and green pepper. Stir-fry for 2 minutes. Remove from wok. Break up Italian sausage and stir-fry for 3 to 4 minutes or till cooked... - 40.9699

Sausage Fried Rice

1. Gook the sausage meat, uncovered, in a heavy 8-inch skillet over moderate heat for 3 minutes, stirring occasionally. Add the rice, onion, and mushrooms, and cook for 3 minutes, stirring frequently. 2. Add the garlic, tomatoes, water, salt, and pepper.... - 30.1104

Egg Fried Rice With Sausage

GETTING READY 1. In a wok, heat 1 tablespoon oil. 2. Once hot, add sliced chestnuts and sauté for a minute. 3. Once done, transfer to a bowl, add sausages and mushrooms. Mix well and keep aside. MAKING 4. In same wok, heat remaining 1 tablespoon oil. 5.... - 42.984

Sausages, Fried Eggs And Browned Potatoes

Scrub the potatoes. Make one or two incisions in each one with the point of a knife. Place on a micro wave rack. Microwave 5 to 6 minutes at HIGH. Cool. Sprinkle the sausages with paprika. Place in an 8 x 8-inch (20 x 20 cm) baking dish and microwave 5 to 6... - 34.5401

Hawaiian Sausage Stir Fry

In small bowl blend the cold water into the cornstarch; stir in the pineapple juice concentrate, the soy sauce, and the chicken bouillon granules; set aside. Pour hot tap water over pea pods to thaw. Drain and set aside. In a wok or large skillet stir-fry... - 36.1195

Lean Sausage And Summer Vegetable Stir Fry

A one pan wonder meal, nice and easy, nothing to clean and nutritionally well balanced! Red and yellow peppers are sautéed with mushrooms, zucchini and sausage for a great tasting and colorful meal. This light and delicious recipe is perfect to pull out on a... -

Fried Pork Sausages

Place the meat in a dish, salt it and spice it with the paprika and a pinch each of black and white pepper. Add the pureed garlic and mix the whole thoroughly. Fill the sausage skins with the stuffing, twisting and tying to separate sausages. Grease a pan... - 31.9745

French Fried Sausage Pizza

About 1 hour before serving: 1. Start heating oven to 450°F. 2. Cover bottom of 14-inch Baklava pan with French fries. For edge, cut French fries into 1 1/2-inch pieces and stand up, cut side down, around edge of pan. 3. Bake about 20 minutes to defrost... - 40.373

Chinese Sausage Fried Rice

Just as Jesse claims…this recipe seems to be done totally restaurant style! Lots of vegetable flavoring going into this along with some sauces, but the main taste comes from the Chinese sausage. Definitely a fried rice recipe to try out! -

Fried Green Beans And Sausages

Looking for a recipe with green beans and sausage for dinner? Check out chef Maryann showing how to make fried Green Beans and sausages with a flavor of white wine. Nutritious and delicious! - 114.947

Sausage, Red Pepper And Sweet Potato Stir Fry

Do you want everyday to feel like a party? This dish will bring you the joy it ought to with the sausage, red pepper and the sweet potato stir fry! A beautiful looking dish that easy to whip up. Watch the video for details - 97.7272

Chinese Sausage And Egg Fried Rice

Who doesn’t love their mom’s cooking? Watch Ronnie Woo share his mother’s recipe for fried rice. Full of Chinese sausages, eggs, onions, green peas and carrots, this fried rice is an anytime comfort food, so delicious and oh-so satisfying. It is the... - 149.511

Fried Sausages In Cranberry Juice

MAKING 1) Take a fry pan and add the chipolatas. 2) Saute them until light brown. 3) Add the cranberry juice and season with salt, pepper and thyme. 4) Cook until the sauce is reduced in amount. 5) Put the frozen cranberries in and cook for a couple of... - 38.4059

Risotto With Sausage - Part 2: Making The Sausage

This is the part 2 of the video recipe about Risotto with Sausage and Vegetables. This part deals with cooking the sausages. This second step completes this delicious dish which can be had as a meal in itself. - 93.8855

Bratwurst Sausage

The Bratwurst sausages are a real treat anytime. Whether you like to have them as it is or on your bun, this recipe brings out the best with absolutely divine flavors that spell magic. - 24.2492

Sausage And Cannellini

1. In 8-quart Dutch oven over medium-high heat, heat Italian sausages and 1/4 cup water to boiling. Reduce heat to low; cover; simmer 5 minutes. Remove cover; add bratwurst; cook, turning sausages occasionally, until water evaporates and sausages are browned,... - 22.6764

Homemade Sausages

Cut the lean and fat pork into pieces. Chop the garlic. Chop the pork, garlic and sage leaves, coarsely or finely according to taste . Add the thyme, salt and pepper, and process until mixed. Form into about 16 sausage shapes or flat patties. Chill for 12... - 29.9963

Farmer's Sausage And Gemelli

In a bowl, place the cooked pasta, half of the peas, and the melted butter; blend. Butter a large baking dish, layer it with the spinach. Arrange the pasta and peas mixture evenly over the spinach. Pour the blended mixture of sausage, soup, sour cream, and... - 39.2815

Alsatian Pork And Sausage Bake

Alsation Pork and Sausage Bake is a treat for your taste buds. This German Pork and sausage bake has much more to woo you than mere meat. Greeen cabbage and apples along with borwn sugar and grape juice seasonings make this bake truly compelling. If you don;t... - 33.8808

Sauerkraut Sausage Stuffed Peppers

GETTING READY 1) Preheat the oven to 350°F. 2) Oil the baking dish with 1 tablespoon oil. 3) Cut off the small strips from if necessary so the peppers can stand still. 4) Rinse the peppers in the cold water. 5) In a saucepan, bring water to a boil and... - 44.5002

Sausage Sauerkraut Supper

MAKING 1) In a slow cooker, arrange potatoes, carrots, and sauerkraut in layers. 2) In a skillet, brown sausage and transfer to the cooker. 3) Reserve the pan drippings and saute onion and garlic in it. 4) Drizzle wine, let it boil, and the sprinkle pepper... - 40.9964

Mustard Glazed Sausages With Sauerkraut Relish

To make the relish, place the sauerkraut in a colander and rinse under cold running water. Drain well, then squeeze with your hands to remove the excess water. In a large bowl, combine the sauerkraut, parsley, vinegar, olive oil, sugar and pepper. Stir and... - 43.7378

Slavic Sausage Bake

GETTING READY 1) Preheat the oven to 425°F. 2) In a heavy pot, place the sauerkraut, onion, apple, sugar, caraway seeds, barely cover with water. 3) In small cheesecloth, place bay leaves, cloves and peppercorn, tie the cloth and make a bundle. 4) Put the... - 45.7654

Bavarian Apple Sausage Muffins

Mix together flour, rye flour, sugar, baking powder, soda and spices. In a small bowl, sprinkle grated potato and onions with one teaspoon cider vinegar. Stir grated potato, onions, chopped apples and sausages into dry ingredients. In another bowl, whisk eggs... - 35.2162

Spinach N Sausage Pork Loin

In a large bowl, combine 1/2 cup spinach, egg, almonds, bread crumbs, parsley, soup mix, garlic, 1/2 teaspoon thyme and pepper. Crumble sausage over mixture and mix well. Make a lengthwise slit down the center of the roast to within 1/2 in.of bottom. Open... - 41.2173

Sausage Stuffed Rouladen With Tomato Beer Kraut

GETTING READY 1. Place beef steak on a meat board and use a meat knife to slice it into 6 equal portions, in a slight rectangular shape. 2. Sprinkle flour on both sides of the steaks then use a meat hammer or flat base pan to flatten the steaks into thin... - 43.0622

Polish Sausage Kielbasa With Red Cabbage

Set Power Select at HIGH. In oblong baking dish, combine cabbage, apple, sugar, vinegar, onion, caraway and salt. Heat, covered, 7 to 8 minutes, stirring twice. Meanwhile, make A-inch slits every few inches in Kielbasa; arrange on red cabbage. Heat, covered,... - 35.4911

Polish Sausage (kielbasa) With Red Cabbage

In oblong baking dish, combine cabbage, apple, sugar, vinegar, onion, caraway and salt. Heat, covered, at high7 to 8 minutes; stir twice. Meanwhile, make 1/4-inch slits every few inches in Kielbasa; arrange on red cabbage. Heat, covered with plastic wrap, at... - 38.3427

Spinach Sausage Salad

GETTING READY 1) Wash spinach thoroughly. MAKING 2) In a large salad bowl, toss toghether the spinach and shredded carrot. 3) Arrange cheese,... - 33.7538

Glamorgan Sausages

In a medium sized mixing bowl, combine the onion, cheese, fresh breadcrumbs, parsley, thyme, salt, pepper, mustard and egg yolk with a fork. With your hands, shape the mixture into eight sausages. Dip each sausage in the flour, then in the egg white and then... - 34.7069

Sausage And Peppers

 This is one of those classic Italian American street-food, lunch cart dishes. Stuff this sausage, peppers, and onions into a large bread roll or spoon it over pasta, polenta or rice and you have yourself a hearty meal. Eat too much of this and you are sure... - 118.963

German Potato Salad Sandwiches

GETTING READY 1) Get ready with the ingredients and the utensils required for the cooking. MAKING 2) In a saucepan, place the eggs and cover... - 25.8819

Hot German Potato Salad

In a saucepan, cook potatoes in boiling salted water until tender. Meanwhile, cut sausage into 1/2-in.slices; saute in a skillet until browned. Drain and place in a large bowl. Drain potatoes; peel and cut into 3/4-in.cubes. Add to sausage; keep warm. Cook... - 43.8913

German Currywurst

Talk about German fast food and here we are with the Currywurst. The streets of Germany have vendors selling this quick bite. 'Currywurst' simply means curried sausage. It is quick and simple and everyone loves it! Watch and learn this recipe from this video.... - 123.909

Hearty German Casserole

Hearty German Casserole is an irresistible recipe that you simply can't resist. Try this Hearty German Casserole; I am sure you will have a huge fan following for this one! - 28.6793

Microwave Hearty German Casserole

GETTING READY 1. Take a large glass casserole, add apples, cabbage, sugar, soup and caraway seeds and mix well. 2. Top it with sausage and chops and wrap the casserole tightly using plastic. MAKING 3. In a microwave oven, place casserole and cook on MEDIUM... - 35.1161

Hearty German Supper

Mix together applesauce, sauerkraut, wine, and brown sugar in 2 quart baking dish; mix well. Cover, cook in oven 5 minutes; stir after 2 1/2 minutes. Mix well; arrange potatoes and onions around outside edge of dish. Place sausage in center, cover, cook 8 to... - 33.6396

German Potato Salad With Knockwurst

Cook potatoes with skins on. Peel when cool enough to handle; chill. Meanwhile, assemble Salad Maker with Thin Slicer Disc. Process celery then onion; set aside. Change disc to Thick or Chunky Slicer Disc and process potatoes; set aside. Put parsley into... - 40.3163

Fried Devil Dogs

MAKING 1 In a bowl, beat egg slightly. 2 Add in milk and melted Crisco. 3 In a mixing bowl, add flour, salt, baking powder, and seasonings. 4 Combine with the egg mixture, beating well. 5 Cut the frankfurters into 1-inch pieces. 6 Roll in the... - 45.5711

German Roast Pork

MAKING 1) Slice the roasted pork to 4 pieces. 2) Season with salt and pepper. 3) Take out the sauerkraut from the can saving 1/2 cup juice. 4) Take a casserole and put the sauerkraut juice, sauerkraut, caraway seeds and sugar in it. 5) Cook the mixture for 5... - 39.8737

Hot German Potato Salad

A hot German potato salad is always a good answer for a quick and healthy meal, when you don't have enough time to prepare a full meat but you have to get nutritious food. Amy shows how you can get this special meal prepared in no time when running short of... - 95.1328

German Bratwurst And Sauerkraut

Cook sausage in 2 tablespoons butter in a large skillet until browned; remove from skillet, and drain well. Saute onion in remaining 2 tablespoons butter in skillet until tender; stir in sauerkraut, tomatoes, and brown sugar. Cook until thoroughly... - 22.5362

Stir-fried Chorizo

Heat the oil in a large saute pan. Add the sausage and fry, stirring, until browned. Add the onions, garlic and green chilies and fry for 2 to 3 minutes. Add the tomatoes and peppers and cook, stirring, for 10 minutes. Add salt and pepper to taste. Pour in... - 35.9417

Nana's Hot German Potato Salad

Cook potatoes with jackets, then cool and slice. Salt lightly. Add green onions, plus some of the tops, flour and sugar, and mix well. Brown bacon and add vinegar to frying pan; stir and remove from fire. Pour all contents of frying pan (bacon, grease and... - 31.525

Kielbasa With German Potato Salad

In large saucepan, heat 1 quart water to boiling. Add potatoes and 1 tsp.salt and cook 20 to 25 minutes until potatoes are tender; drain. Cut into 1/4" slices. Meanwhile, in large skillet, cook bacon until crisp; drain on paper towels and crumble. To... - 38.7858

Baked German Pancake

Using a French whip or fork, beat eggs until blended. Sift flour, measure, and sift again with salt. Add flour and salt to eggs in 4 additions, beating after each addition, just until mixture is smooth. Add milk in 2 additions, beating slightly after... - 33.377

Roast Hen Turkey With German Style Dressing

GETTING READY 1. Preheat the oven to 325° F 2. Rub salt and pepper on inside and out of turkey. 3. Seal the body cavities with a skewer or stitch with needle and kitchen thread. MAKING 4. Place trussed turkey, breast-side down, on roasting rack over a pan... - 44.3219

Easy German Potato Salad

Fry bacon until crisp, and drain on paper towel. Pour off all but 1 T of fat from skillet. Add potatoes, which have been rinsed and patted dry on paper towels. Toss in remaining ingredients and heat through. Crumble bacon and sprinkle over potatoes. Serve... - 27.7999

German Potato Salad

This German Potato Salad tastes awesome ! Try this irresistibly seasoned boiled potato platter for your next meal. Your suggestions for this German Potato Salad are welcome ! - 29.5547

German Hot Potato Salad

MAKING 1) In a frying pan, add bacon, onion, celery and pepper to cook until ingredients turn light gold. 2) Sprinkle flour and continue frying until golden brown or brown as you like it. 3) Pour in hot water, vinegar and brown sugar and cook slowly for about... - 48.4619

German Potato Stuffing

MAKING 1.Take a large frying pan, heta shortening and butter or margarine in it. 2.Put potatoes, onions, celery, slat and pepper in it and cover lightly. 3.Heat the mixture on low flame for 30 minutes. 4.Keep mixing in between. 5.In a small bowl, put bread... - 43.6439

German Lentil Stew With Knackwurst

MAKING 1) In a 6 quarts pressure cooker, add the lentils, ham bone pieces, ham hocks, cloves studded onion, bay leaf, coriander and garlic. 2) Then pour in the chicken bouillon and wine, place the lid, bring the pressure up to 15 pounds and cook for 20... - 45.224

Hot German Potato Salad

Boil potatoes in their jackets. Peel and slice thinly. Fry bacon slowly in skillet; drain on absorbent paper; crumble. Saute onion in bacon fat until golden brown. Blend in flour and seasonings. Cook over low heat, stirring until smooth and bubbly. Remove... - 41.7375

German Style Potato Salad

Cook whole potatoes with jackets. When cooled, peel and slice. Set aside. Put bacon into blazer pan of Oster Electric Chafing Dish and fry until golden and crisp at high. Drain on absorbent paper. Mix remaining ingredients except parsley and add to bacon... - 39.0005

Buttery German Potato Pancakes

Sift the flour, salt, baking powder and pepper into a bowl. Gradually beat in the eggs, onion, parsley and potatoes. Melt the butter in a frying-pan. Drop about two tablespoons of the batter on to the pan and flatten slightly. Cook until the tops are bubbly... - 36.1499

German Potato Pancakes

Sift dry ingredients into bowl. Beat eggs well, add to dry ingredients with chopped onion and parsley; blend well. Wash, peel, and grate potatoes. Place in cloth and squeeze out excess liquid, add potatoes to egg mixture. Beat thoroughly with wooden... - 39.3446

Hot German Potato Salad

In large skillet, fry bacon until crisp; remove and drain. Pour off drippings, reserving 3 tablespoons. Add potato slices and seasoned sauce mix to skillet; stir in water. Heat to boiling. Reduce heat; cover and simmer 25 minutes or until potatoes are tender,... - 36.8017

Hot German Macaroni Salad

Drain mushrooms; reserve liquid. Fry bacon with mushrooms until bacon is crisp; do not drain. Add sugar, flour, salt and pepper to mushroom mixture; stir to blend. Gradually stir in vinegar and mushroom liquid. Cook, stirring constantly, until thickened; keep... - 41.7476

Hot German Potato Salad

Fry bacon in skillet until crisp; drain on paper towel, reserving 1 teaspoon drippings in skillet. Saute onion in reserved drippings for 2 minutes. Stir in bacon, vinegar, parsley, water, flour, sugar, salt and pepper. Cook until thickened, stirring... - 40.5001

German Veal Chops

MAKING 1) In a skillet heat butter and brown veal in it. 2) Fry onion in the skillet till golden 3) Stir in beer, bay leaf, salt, and pepper. Cook covered simmering for 15 minutes. 4) Put veal and onion to a platter. 5) In a bowl make a paste of flour and a... - 39.888

German Style Green Beans

MAKING 1) Follow package directions to cook beans. 2) In a skillet fry bacon till brown. 3) Add onion, beer, sugar, salt, and pepper. 4) Boil the mixture. 5) Drain the beans and pour beer mixture over. 6) Toss lightly and serve. SERVING 7) Serve hot. - 40.3161

Hot German Potato Salad

Place potatoes, 1 cup water and salt in 3-quart microwave-safe dish. Cover and microwave on HIGH 15 minutes or until potatoes are tender, stirring once. Drain in colander; set aside. Place bacon in same dish. Microwave, uncovered, on HIGH 5 minutes or until... - 36.3662

German Veal With Almonds

GETTING READY 1. Place each veal cutlet between two sheets of plastic wrap and pound thin using a mallet hammer or bottom of a small pan. 2. Slice the tong into thin strips. Keep aside. 3. In a shallow wide bowl, beat eggs with a little water. Keep aside 4.... - 45.3734

Baked German Pancake

Using a French whip or fork, beat eggs until blended. Sift flour; measure, and sift again with salt. Add flour and salt to eggs in 4 additions, beating after each addition, just until mixture is smooth. Add milk in 2 additions, beating slightly after... - 34.7436

German Potato Dumplings

Melt and heat 125 g (4 oz) of the butter in a frying pan. Add the breadcrumbs and stirring constantly fry until they are light brown. Set aside. Cut the crust off the bread slices and cut into 1 1/4 cm (1/2 in) squares and fry them golden brown in the... - 41.9639

German Pancake

1. Heat an 8-inch frying pan over slow heat. Start oven, set at Hot, 425° F. 2. Sift the flour, salt and sugar together. Beat the eggs and add to the dry ingredients and beat with a rotary egg beater 5 minutes. Add the milk gradually and continue beating... - 34.4039

German Oatmeal Lace Cookies

German Oatmeal Lace Cookies is an amazingly delicious snack recipe. Serve this German Oatmeal Lace Cookies; I am sure you will always be tempted to prepare this for every party! - 33.22

Hot German Potato Salad

Boil potatoes in salted water to cover; peel and cube. Dice bacon; fry in large skillet until brown and crisp. Remove bacon bits; drain on absorbent paper. Saute onion in bacon drippings until soft. Stir flour into onion mixture. Mix vinegar, 112 cup water,... - 42.2378

Hot German Potato Salad

MAKING 1) In a pan, cook the potatoes in boiling water for 30 minutes or until tender, then allow to cool. 2) In a serving bowl, peel, slice and place the potatoes. 3) In a large skillet, fry the bacon until crisp, then drain on paper towels. 4) Crumble the... - 43.0715

German Sour Beans

Toss quickly and serve hot. Serves 6 to 8. - 32.7572

German Spinach Salad With Sweet Sour Dressing

Tear spinach into bite-size pieces; place in a large salad bowl. Fry bacon crisp; drain and crumble. To bacon drippings, add vinegar, water, sugar, salt and pepper. Heat to boiling. Pour over spinach; toss lightly. Sprinkle with crumbled bacon and... - 37.7685

German Green Bean Soup

The greman green bean soup is a green and cheerful soup made with green beans and bacon. Prepared with cider vinegar, the green bean soup is cooked with onions and serves as a excellent side in meals. - 39.2525

Easy Sauerbraten - German Sour Pot Roast

GETTING READY 1. To prepare the meat for marinating, tie the meat with a string around the edges, inorder to keep it’s shape. Place in a large glass bowl. MAKING 2. In a 4 cup measure or medium-size bowl, mix vinegar, wine, salt, pepper and allspice. Pour... - 45.7987

German Style Wax Beans

MAKING 1) In a skillet, fry the bacon strips until crisp and chop them into 1/2-inch pieces. 2) Clean up the bacon fat from the skillet, add oil and saute onions till soft. 3) Next, add in green onions, wax beans, wine vinegar, sugar and pimiento and saute a... - 34.1039

German Potato Salad

Boil potatoes in skins, peel and dice. Add onion, salt and pepper to potatoes. Fry bacon until crisp, add flour to grease and cook until it bubbles. Add vinegar, sugar and water. Pour bacon sauce over potatoes. - 32.1169

German Sprouts

Cook Brussels sprouts as directed on package; drain well. In same saucepan, fry bacon until crisp; drain bacon on paper towel, reserving 1 teaspoon drippings. To reserved bacon drippings, add sugar, salt, vinegar, pimiento and 1/4 cup of the water. Combine... - 35.4469

German Pancake

GETTING READY 1. Preheat the oven to 400° F MAKING 2. In large batter bowl, add eggs and beat them with an electric beater until frothy. 3. Add the milk and beat.. 4. Beat in the flour and to make a smooth consistency thick batter. 5. Blend in the melted... - 38.744

German Potato Pancakes

Combine all the ingredients except the bacon fat in a bowl. Heat the bacon fat in a frying pan until very hot. Place dollops of pancake batter in hot pan and flatten each until pan is filled with very thin 3 inch pancakes. Cook until the underside is golden... - 30.3064

German Pancake With Saucy Apples

GETTING READY 1. Preheat oven to 425 degrees F. MAKING 2.In a large oven-proof frying pan put in margarine and let set in oven. 3.Mix together batter while margarine is melting. 4.In blender container put eggs and process for 1 minute at high speed. 5.With... - 49.1366

Simple German Potato Salad

GETTING READY 1) Scrub, rinse and boil potatoes in jackets and let cool. 2) Peel the potatoes and cut in 1/4 inch slices. MAKING 3) In a hot pan, cook bacon to crisp. 4) Add onion to sauté until transparent. 5) Pour in vinegar, stock or bouillon and... - 47.6683

German Sweet-sour Beans

Do you want one awesome recipe idea to try today? This German Sweet-sour Beans is extremely tasty to be passed up, so mark it. The flavor of Beans makes this dish all the more appetizing. This German German Sweet-sour Beans is a delectable Side Dish. Make... - 45.5292

Pork Chops In Onion Sauce German Style

Pork Chops In Onion Sauce German Style has a Matchless taste. The blend of pepper, vegetable oil and cornstarch gives the Pork Chops In Onion Sauce German Style Revitalizing taste. - 40.8746

German Tuna-potato Salad

Drain tuna; break into large pieces. Fry bacon in frypan until crisp; drain on absorbent paper. Saute celery and onion in bacon drippings in frypan until tender. Combine sugar, flour, paprika, salt and celery seed. Stir into onion mixture. Add 1 cup water and... - 39.3867

German Meatballs

Combine ground beef, ground pork, and onion. Beat egg lightly and mix into the meat mixture with bread crumbs, 1 cup of the half-and-half, salt, pepper, brown sugar, allspice, and nutmeg. Shape into small balls 1 1/4 inches in diameter. In a frying pan brown... - 38.2427

German Potato Salad

Wash potatoes but do not peel. Place in a kettle with water to cover. Cover and boil over medium heat just until tender, about 20 minutes. Do not overcook; potatoes should not be mushy. Drain and cool slightly for easier handling. Peel potatoes and cut in... - 41.3385

German Potato Salad

Place potatoes in 1 inch boiling water; cover and cook just until tender when pierced (about 30 minutes); drain and cool. In a salad bowl, mix together onion, bologna, apple, celery, anchovies, and Parmesan cheese. Dice potatoes (peel, if desired) and add to... - 36.3262

German Dumplings

Beat the eggs and add the milk and water. Stir in the flour, salt, baking powder, and nutmeg, mixing well. Bring the water to a boil and add 2 teaspoons salt. The spaetzle should be light and delicious, so check the batter by dropping 1/2 teaspoon into the... - 39.8245

Hot German Bean Salad

GETTING READY 1. Prepare carrot and onion by chopping them. MAKING 2. Take a cold large skillet and spray with nonstick coating. 3. Heat skillet over medium heat, stir-fry chopped carrot, chopped onion and sliced celery for 2 minutes and remove from heat. 4.... - 46.0051

German Broad Beans

GETTING READY 1) Shell the beans. 2) Place in boiling, salted water and cook for 20 minutes or until tender. 3) Drain cooking liquid into measuring cup and make up to 1 cup with water. 4) Add bouillon cube. 5) Keep beans and liquid in cup aside for the... - 41.6937

German Macaroni Salad

Drain mushrooms, reserving liquid; add enough water to reserved liquid to make 1 cup. In 3-quart saucepan, fry bacon till crisp; drain, reserving drippings. Crumble bacon; set aside. Combine sugar, flour, 1/2 teaspoon salt, and 1/8 teaspoon pepper; blend into... - 34.6626

German Potato Salad

German Potato Salad has a grand taste. German Potato Salad gets its taste from bacon mixed with soup and potatoes. German Potato Salad is inspired by many food chains worldwide. - 32.183

Noodles German Style

Cook the noodles in a large saucepan of boiling, salted water until just tender. Rinse under cold water and drain. Melt the butter in a frying pan and saute the mushrooms until lightly browned. Add the cooked noodles, parsley and bread crumbs, mix thoroughly... - 21.8553

German Potato Salad

Cook unpeeled potatoes. In fry pan, fry bacon until crisp; drain on paper towels, reserving 3 tablespoons drippings. Crumble bacon. To reserved drippings add onion; cook until tender. Add sugar, flour, bouillon and spices; stir until smooth. Stir in vinegar... - 38.3649

German Sweet And Sour Red Cabbage

Presoak a clay pot, top and bottom, in water for 15 minutes. In a large frying pan, fry the chopped bacon until crisp, then remove from the pan, drain on a paper towel, and set aside. Saute the cabbage in the bacon fat for 5 to 6 minutes, or until slightly... - 40.0181

German Schnitzel

Place the pounded escalopes in a dish, pour the lemon juice on top. Let stand 30 minutes. Remove from platter, sprinkle with salt on both sides. Set flour on a piece of waxed paper. Beat the eggs lightly with water, then beat in the oil. Pour the breadcrumbs... - 40.2398

German Potato Salad

GETTING READY 1. Wash and peel the potatoes. 2. Diagonally slice into 1/4-inch-thick pieces. MAKING 3. In a pot, place sliced potatoes and pour salt water to cover. 4. Bring the potatoes to a boil and then reduce the heat. 5. Simmer uncovered for about 8... - 45.7895

German Meatballs With Red Cabbage

MAKING 1. In medium, bowl, beat egg well and mix adding bread crumbs, chuck, 1/4 cup sauerkraut, 3/4 cup chopped apple, the grated onion, 1 teaspoon salt, 1/2 teaspoon pepper and the marjoram until well blended. 2. Shape into 20 meatballs. 3. In 4-quart... - 44.2238

Golden German Potato Salad

Fry bacon and onions until golden brown. Combine vinegar, water, sugar, flour, salt and pepper. Add to bacon and onions; bring to a boil. Pour over potatoes; mix well. Serve warm. - 29.9306

Baked German Potato Salad

Fry bacon; drain. Return 4 tablespoons of fat to skillet. Add celery, onions, salt and flour. Cook gently. Add sugar, vinegar, pepper and water. Bring to boil. Place potatoes and bacon in 3 quart baking dish. Pour hot mixture over potatoes and... - 41.6797

German Potato Salad

Heat bacon drippings in a skillet. Add onion and cook until tender, stirring occasionally. Stir in vinegar, sugar, salt, monosodium glutamate, and pepper; heat to boiling. Mix in bacon. Pour over potato slices in a serving dish and toss lightly to coat... - 29.6397

German Style Cottontail

Coat rabbits with a small amount of flour. Fry pieces in skillet in hot bacon grease until well browned. Remove meat to casserole. Add 1 Tbsp.flour and 1/4 cup water to drippings in skillet. Heat to thicken. Pour over rabbit in casserole. Add remaining... - 33.2177

Porterhouse Steaks With Peter Luger's German Style Hash Brown Potatoes

GETTING READY 1) Preheat the oven to 400 degrees and heat the grill for the steaks. 2) Peel the potatoes and slice them into 1/2-inch strips. Keep in a bowl of cold water for sometime to avoid browning. 3) Take them out of water, drain and pat dry. MAKING 4)... - 43.1219

German Style Kraut Salad

The Germans love their greens and knows how to eat them too. And this classic kraut salad is a classic example of the. Chef Keith Snow shares a delectable salad recipe that isn't just quick and easy, but also packs in a good deal of taste and nutrition too. - 101.627

German-style Potato Salad

Boil potatoes in their skins in salted water until tender. Peel while still warm. Cool. Slice into a large bowl. Fry bacon until crisp. Remove and save. Stir flour into bacon fat and blend with a wooden spoon. Add water gradually, stirring until smooth and... - 41.1487

Green Grapes And Sauerkraut Sausages

Place the sauerkraut in a sieve and wash in hot water. Drain well. Fry the onion in butter to a light brown. Add the sauerkraut and wine or cider. Cover and simmer over medium heat for 15 minutes. Fry the sausages, cut in 2-inch (5-cm) pieces. Drain from the... - 35.7685

Bratwurst Beer Burger

All you people who love mixing your food with alcohol, well you definitely have to check out this video of the delicious and unique Bratwurst Beer Burger. A very easy and simple dish to prepare, also very unique. Everyone should definitely try out the... - 80.8508

Wurstsalat

Arrange the wurst, green pepper and red pepper decoratively on a serving plate. Scatter over the onion rings. Pour over the French dressing and garnish with the gherkin halves. Place the plate in the refrigerator to chill for 30 minutes before serving. - 24.829

Barbecued Frankfurters

1. Combine all ingredients except franks in an 8-inch round glass cake dish. 2. Add franks to sauce in dish and stir to coat with sauce. Cover with waxed paper. Heat in microwave oven 4 minutes at HIGH; stir after each minute. - 27.7031

Saucy Franks

Cook bacon but do not crisp. Add onion and cook till tender but not brown. Stir in juice, catsup, and chili powder. Score franks diagonally every 1 inch; add. Cover; bring to boil; add green pepper, simmer 8 to 10 minutes. Serve with hot cooked rice. - 35.8834

Wurst Mit Kraut

In 12x8-inch dish, combine butter and onion. Cook at HIGH 3 to 3 1/2 minutes. Stir in apples. Cook at HIGH 3 to 4 1/2 minutes. Stir in sauerkraut, broth, caraway and pepper. Score knockwurst diagonally and arrange on sauerkraut mixture. Cook at HIGH 8 to 9... - 35.5619

Zesty Stuffed Frankfurters

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.Make a mixture of cheese, powdered horseradish, dry mustard, onion powder and Worcestershire sauce. 3.Create a slit in frankfurters lengthwise. 4.Fill the gap with the cheese mixture. 5.Put the... - 45.8859

Braunschweiger Ring

GETTING READY 1. Oil a 1-quart mold MAKING 2. In a medium bowl, dissolve the gelatin in boiling water. 3. Add the tomato sauce, vinegar, and salt to the gelatin mixture and blend well. 4. Allow the mixture to cool until it thickens and begins to set. 5.... - 40.977

Goetta

This Goetta is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Goetta; it gives out so inviting that anyone would fall for it. Believe me, this Goetta is worth trying! - 43.0616

Pickled Knockwurst

MAKING 1) Combine the water, vinegar, salt, sugar, peppercorns, bay leaf, allspice, red pepper and garlic together. 2) Allow to boil or cook in the microwave on HIGH for 8 minutes, cool and refrigerate. 3) Cut the knackwurst on an angle into 1/4 inch... - 40.338

Hearty Bavarian Casserole

MAKING 1. In a large (3- quart) microwave casserole or dish, combine first 4 ingredients. 2. Pour in ½ can of soup and stir to mix 3. Cover dish with plastic wrap and pierce in 2-3 place with knife to allow steam to escape. 4. Microwave at HIGH for 7 to 8... - 39.6175

Fancy Franks

GETTING READY 1) Preheat oven hot to 400°F 2) Rinse and drain sauerkraut. Place between paper toweling and pat to remove excess moisture. 3) Chop finely. MAKING 4) Make piecrust mix or pastry from your favorite two-crust recipe. 5) In a small bowl mix... - 40.3918

Snappy Wieners

Score wieners diagonally. Place in ungreased 1 1/2-quart baking dish. In small mixing bowl, combine remaining ingredients; mix well. Pour over wieners. Bake, covered, at 350° for 30 minutes. Serve hot. - 31.5005

Braunschweiger Glazed

MAKING 1.Mix gelatin in cold water and consomme and stir until gelatine softens. 2.Heat the mixture until the gelatin dissolves. 3.Keep stirring. 4.Combine braunschweiger, mayonnaise, vinegar, onion and blend well. 5.Hollow the consommed form the center and... - 38.2019

Hot Sausage Syrup

Shape pork sausage in small balls (1-inch diameter). Fry until thoroughly cooked. Drain fat and add syrup; heat to boiling. Serve hot - 17.9422

Spicy Sausage Bites

If you are craving for some tasty snacks at this moment, then this is the perfect recipe to try out. These spicy sausage bites are so yummy, that you better prepare these in large quantity. Use them in sandwich or serve over salad or simply dip in hot sauce,... - 105.39

Sausages With Apple Rings

Place sausages in cold frying pan, and cook slowly over moderate heat until browned on all sides and thoroughly cooked, depending on thickness. Average or medium sausages will take 20— 25 minutes. Sausages in casings may first be simmered in... - 21.3855

Sausages With Onions And Wine

1. Heat a nonstick frying pan over a medium heat, add sausages and cook, turning until brown on all sides and almost cooked. Remove from pan and drain on absorbent kitchen paper. 2. Add onions, garlic and 2 tablespoons wine to pan and cook, stirring and... - 27.4305

Oyster Sausages

Combine all ingredients, mixing well. Shape into rolls about the size of link sausages or make into small patties. Cover and fry over low heat in lightly greased skillet for 15 minutes. Remove cover, drain fat, and continue frying until brown. - 26.9961

Egg Roll

Everyone would have eaten an egg roll but the one that Dave's is making in this video is totally different. Well, he is using sausage, ham and lots of shredded vegetables along with the seasonings. As the filling gets ready, you can find yourself drooling. He... - 109.315

Bavarian Beef

GETTING READY 1) Arrange all the ingredients and utensils used in cooking. MAKING 2) In a large frying pan, melt the margarine. 3) Fry the meat until brown all over evenly. ... - 41.4276

Choucroute Garnie

GETTING READY 1) Soak sauerkraut in cold water for 15 minutes. 2) Squeeze to dry between hands. MAKING 3) In the saucepan, heat fat and sauté onions, until tender. 4) Add sauerkraut and toss with a fork, cook for 5 minutes, stirring occasionally. 5) Add... - 44.3614

Transylvanian Sauerkraut

Boil the sauerkraut for 20 minutes in salted water; drain off the water. Fry the onion in 4 tablespoons [60 ml.] of the lard until it turns pale yellow; add the garlic, pork, salt and a little pepper, and dust with paprika. Then fry the whole slowly for 10 to... - 44.1019

Dutch Fried Potatoes

Melt butter in a heavy saucepan and add potatoes and onion, stirring frequently, until partially browned. Add seasoning to taste and enough milk to cover well. Cover tightly and let simmer, stirring occasionally, for about 20 minutes, or until done add more... - 26.0407

Fried Chicken

Clean, wash and joint the chicken. Grind together red chillies, pepper, cinnamon, garlic, red onions and salt. Smear over chicken. Put the chicken in a pan. Add curry leaves and cook till chicken is tender without adding any water. Heat oil and fry the pieces... - 40.4417

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