German Rye Bread Recipes

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Sweet Caraway-rye Bread

Now to give you a recipe which you will find nowhere else! This recipe uses whole grain wheat and rye flours. The bread is sweetened and also has whole caraway seeds! A unique bread that can surely get you addicted! Watch this step-by-step video and try it... - 131.538

Dark Rye Bread

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Take a small bowl with warm water, dissolve yeast and allow to stand for 5 to 10 minutes for yeast mixture to turn bubbly. 3. Place a saucepan with buttermilk on medium heat and heat it. Transfer to a... - 48.5404

Healthy Rye Pumpernickel Bread

MAKING 1)Dissolve active dry yeast in lukewarm potato stock. 2)In a large mixing bowl, mix oil, lemon rind, molasses, caraway seeds, tamari, kelp and carob powder. 3)Heat milk and add to mixing bowl ingredients and mix well. 4)Add gluten flour, 1 cup of whole... - 46.9273

Easy German Pumpernickel Bread

MAKING 1. In a large mixing bowl, combine oil, molasses, lemon rind, caraway seeds, kelp, tamari and carob powder; also dissolve yeast in the potato stock 2. Add scalded milk into the mixture and , when luke warm, add yeast solution, gluten flour and a cup... - 46.34

Potato Rye Rolls

GETTING READY 1) Lightly grease a 10-inch Bundt or tube pan. 2) In a saucepan, place together potato cubes with water to cover. 3) Heat potato mixture to boil. 4) Put the lid on and simmer until tender for 15 minutes. 5) Pour off the liquid, reserving 1/4... - 46.0721

Danish Beer And Bread Soup Ollebrod

GETTING READY 1. In a large bowl, place the rye bread and add water and beer to it. Let soak overnight. MAKING 2. In the morning, add the soaked bread to a food processor or blender and process into a smooth thick puree. 3. Turn into a saucepan and add... - 44.5101

Dark German Rye Bread

This Dark German Rye Bread tastes awesome ! Serve slices of this Dark German Rye Bread with delicious toppings or garnishings and tell me if you like it ! Your suggestions are always welcome ! - 42.5968

German Dark Rye Bread

In large bowl combine all-purpose flour, cocoa, yeast, and caraway seed. Heat and stir molasses, butter, sugar, 2 cups water, and 1 tablespoon salt till warm (115-120°). Add to dry mixture. Beat at low speed of electric mixer 1/2 minute, scraping bowl. Beat... - 41.3468

Reuben On Rye Bread Sandwich

MAKING 1) Through a sieve, drain sauerkraut. Place on towels until very day. 2) In a slow cooker arrange sauerkraut. 3) Place a layer of corned beef slices over sauerkraut. 4) Put a layer of top cheese slices on top. 5) Cook covered on low 3-4... - 41.316

Simple Sour Rye Bread

GETTING READY 1) In a mixing bowl, combine 7 cups of flour, water and sourdough starter. 2) Let stand covered in a warm place for 8 hours or overnight. 3) Then, add the remaining flour. Mix well. 4) Preheat the oven to 350 degrees. MAKING 5) In oiled pans,... - 39.0781

Rye Herb Bread

MAKING 1 In a bowl, add seasonings to creamed butter; mix well. 2 On each slice of bread, spread mixture generously and reassemble the loaf. 3 Wrap in aluminum foil and heat in 400°Fahrenheit oven for 15 to 20 minutes. SERVING 4 Can be served with... - 38.3735

Rye And Caraway Bread

1. Combine the flours, yeast, salt and caraway seeds in the bowl of a food mixer and make a well in the centre. Add the water and molasses and set the mixer to low. Work the ingredients together to form a soft dough. Increase the speed to high and knead the... - 35.899

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