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German Pie Dessert Recipes
Enjoy our collection of german pie dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for german pie dessert recipes.
SL: 8550
German Chocolate Pie
Melt chocolate with butter over low heat; stir until blended.
Remove from heat; gradually blend in milk.
Mix sugar, cornstarch and salt thoroughly; ;beat in eggs and vanilla.
Gradually blend in chocolate mixture.
Pour into pie shell; mix coconut and... - 36.6169
German Sweet Chocolate Pie
Prick pie shell thoroughly with fork.
Bake in preheated 425° oven for 5 to 8 minutes or until shell begins to brown.
Remove from oven.
Meanwhile, combine butter, brown sugar, nuts and coconut in medium saucepan.
Heat over medium heat until butter and sugar... - 41.0525
German Chocolate Pie
Heat chocolate and 2 tablespoons milk over low heat.
Stir until melted.
Remove from heat.
Beat cream cheese and add remaining milk and chocolate mixture.
Beat until smooth.
Fold Cool Whip into chocolate mixture and blend until smooth.
Spoon into crust.
Freeze... - 29.2757
Delicious German Chocolate Pie
Chef David Bishop is preparing a German chocolate pie in this video. We do know that the Germans bake some legendary pies, and now it is your chance to learn one of those. It is a great idea to bake for special occasions. Watch and learn, folks. Enjoy! - 124.402
German Sweet Chocolate Pie
1. Place the chocolate and water in a saucepan over low heat. Stir until the chocolate has melted. Cool.
2. Add the vanilla to the chocolate. Whip the cream to a soft consistency. Fold the chocolate mixture into the whipped cream and pile into the cooled... - 28.6712
German Sweet Chocolate Pie
1. Place the chocolate and water in a saucepan over low heat. Stir until the chocolate has melted. Cool.
2. Add the vanilla to the chocolate. Whip the cream to a soft consistency. Fold the chocolate mixture into the whipped cream and pile into the cooled... - 22.1931
German Chocolate Pie
In large custard cup, melt chocolate pieces on simmer (3) for 5 to 6 minutes.
Spread melted chocolate over chilled coconut crust.
Chill.
In glass measuring cup, cook pudding mix and milk on high (9) for 5 to 6 minutes, stirring occasionally.
Add almonds.
Cool... - 34.3251
German Mocha Pie
Melt chocolate with water in a small bowl over hot water, blend in cocoa and coffee. Stir until smooth, allow to cool. Whip cream and fold chocolate mixture through. Pile into the cooled meringue crust and chill for 2 hours before serving. Decorate with... - 28.7639
German Sweet Chocolate Pie
Melt chocolate with butter over low heat, stir until blended.
Remove from heat.
Gradually blend in milk.
Mix sugar, cornstarch and salt thoroughly, beat in eggs and vanilla.
Gradually blend in chocolate mixture, pour into pie shell.
Mix coconut and nuts,... - 39.519
German Chocolate Pie
German Chocolate Pie is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 46.0976
German Chocolate Pie
Prick pie shell thoroughly with fork.
Bake at 425° for 5 to 8 minutes, or until shell begins to brown.
Remove from oven.
Meanwhile, combine butter, brown sugar, pecans and coconut in saucepan.
Heat until butter and sugar are melted, stirring... - 46.4073
Timesaving German Chocolate Pie
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan.
(Refrigerate remaining crust for later use.) Heat oven to 350°F.
In small saucepan over low heat, melt chocolate and margarine, stirring constantly.
Remove from... - 45.8364
German Chocolate Pie
GETTING READY
1) Preheat the oven to 375 degrees.
MAKING
2) In a pan, melt chocolate with butter.
3) Blend this mix well.
4) Remove the pan from heat.
5) Slowly stir in milk.
6) In a bowl, combine sugar, cornstarch and salt.
7) With eggs and vanilla, beat... - 47.77
Microwave German Chocolate Pie
MAKING
1) Take a large cup and melt the chocolate pieces on SIMMER (3) for upto 6 minutes.
2) Now spread this over the chilled coconut crust.
3) Take another bowl and cook the milk and pudding mix together on HIGH(9), for upto 5 minutes ensure to stir to... - 44.5509
Strawberry Bavarian Pie
For crust, preheat oven to 400°F (200°C).
Put walnuts into "Mini-Blend" container and process 2 or 3 cycles at GRIND, or until nuts are finely chopped.
Assemble Mixer.
In small mixer bowl, mix nuts, butter, sugar, egg yolk, and flour at LOW then at... - 44.1117
German Cheese Cake
to make dough:
1. 125 gramm butter, take out of fridge 1 hour before use
2. 200 gramm sieved flour
3. 1 tsp sieved baking powder
4. 1 egg
5. 75 gramm sugar
6. pinch of salt
Method:
mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022
German Hazelnut Torte
Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles.
Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes.
Rub nuts together in a tea towel to remove... - 44.4513
Strawberry Bavarian Pie
Dissolve gelatin and sugar in boiling water.
Add cold water.
Chill until thickened.
Arrange strawberries in bottom of pie shell.
With electric mixer at medium speed, beat thickened gelatin until fluffy, thick and about doubled in volume.
Blend in 1 cup of the... - 40.7262
German Cheesecake
Use 10-inch spring pan.
Mix sour cream, cream cheese, eggs, vanilla, and sugar in large mixing bowl; beat 25 minutes on medium speed.
Meanwhile, combine crumbs, sugar, and melted butter; mix well.
Press onto bottom and sides of pan.
Chill in freezer 15... - 41.0009
Strawberry Bavarian Pie
MAKING
1) In a bowl combine brown sugar and oats and stir in melted butter. Blend well.
2) Take a deep pie plate (9 1/2 x 2 inches) and spread half of the oats mixture on it. Use the back of a spoon to press the mixture firmly against the sides and base of... - 48.7683
Cherry Bavarian Pie
Chill evaporated milk in freezer tray until ice crystals form around edge.
Drain cherries, reserving liquid.
In saucepan mix sugar and gelatin; gradually add liquid and heat, stirring constantly, until sugar and gelatin are dissolved.
Remove from heat and add... - 38.4317
Apple Filled German Pancakes
GETTING READY
1 Preheat the oven to 425 °Fahrenheit.
2 Spray a 9-inch pie plate with vegetable spray.
MAKING
3 In a medium-size bowl, using a whisk beat eggs until foamy
4 Gradually beat in the skim milk and honey.
5 In a small bowl, sift... - 40.3694
German Cheesecake
MAKING
1. In a bowl blend crumbs, 1 tablespoon sugar, cinnamon and butter together.
2. Take a 9-inch pie plate and press the mixture into it using slightly smaller plate to press mixture.
3. Add egg yolks, 1/2 cup sugar, 1 teaspoon vanilla and lemon juice to... - 47.0248
German Anise Cookies
Beat the eggs until very light, using an electric mixer set at a medium speed.
Gradually add the sugar (any soft lumps will blend in); then continue beating for 15 minutes.
Stir in the salt and dissolved baking soda.
Add the flour and anise seeds; fold in... - 39.0848
Layered Icebox Dessert
In a mixing bowl, combine dry cake mix, egg, butter and pecans.
Press into a greased 13-in x 9-in x 2-in baking dish.
Bake at 350° for 15-20 minutes or until a toothpick inserted near the center comes out clean.
Cool completely (as crust cools, it will fall... - 46.9346
Strawberry Bavarian Pie
Extremely delicious and filling, try out this Strawberry Bavarian Pie - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Strawberry Bavarian Pie and delight in every bite of it! - 43.5968
Black Forest Pie
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan.
(Refrigerate remaining crust for later use.) Heat oven to 350°F.
In medium saucepan, combine sugar, cocoa and flour. Stir in margarine and milk.
Cook over medium... - 47.0972
Chocolate Angel Pie
The Shell:
Preheat oven to 300°. Butter a 9" pie pan.
Use an electric mixer to beat egg whites until foamy. Add cream of tartar and salt and beat until soft peaks form. Gradually beat in sugar and continue beating until stiff peaks form. Fold in pecans and... - 43.7943
Streusel Pecan Pie Squares
GETTING READY
1. Heat the oven to 400°F
MAKING
2. In a large bowl, mix together all the ingredienst for the crust, reserve two cups for topping and press the remaining at the bottom and sides of 15"X10"X1" upto 3/4"; bake it for ten minutes
3. In a large... - 45.3997
Rum Nesselrode Pie
1. Prepare piecrust mix, or make pastry from your favorite single-crust recipe. Roll out to a 12-inch round on a lightly floured pastry cloth or board; fit into a 9-inch pie plate. Trim overhang to 1/2 inch; turn edge under, flush with rim; flute to make a... - 38.9742
Chocolate Coconut Bavarian Pie
Early in day: For Chocolate Coconut Crust: Grease 8" pie plate.
In double boiler, melt 2 sq. chocolate and butter; stir to blend.
Combine hot milk, confectioners' sugar: stir into chocolate mixture.
Add 1/2 cups coconut; mix well.
Press to bottom, side, of... - 44.6943
Chocolate Bavarian Pie
Hope everyone will enjoy this recipe for Chocolate Bavarian Pie. This Chocolate Bavarian Pie is fine tuned to suite everyones palate and yes of course, is extremely simple to make! - 38.0136
Rhubarb Bavarian Pie With Graham Cracker Crust
Prepare Graham Cracker Pie Crust; set aside.
Sprinkle 1 cup sugar over rhubarb in a large saucepan; let stand 15 minutes.
Soften gelatin in water; set aside.
Heat rhubarb and sugar mixture to a boil over low heat; simmer 5 minutes.
Add gelatin; stir until... - 42.7596
Apfelkuchen
1. Make cake batter: Sprinkle yeast and 1 teaspoon sugar into very warm* waterjin a large bowl. ("Very warm" water! should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves; let stand until mixture bubbles, about 10 minutes.
2. Heat... - 38.8286
Chocolate Bavarian Pie
Combine gelatin, 1/3 cup of the sugar, the salt, and milk in top of a double boiler.
Add chocolate.
Cook over hot water until chocolate is melted and gelatin is completely dissolved.
Blend well with egg beater.
Gradually add to egg yolks, stirring... - 41.7286
Fruit Topped Pie
GETTING READY
1) Preheat oven to 350°F.
MAKING
2) In a large bowl, combine graham wafer crumbs, butter and sugar. Mix well to get a doughy consistency.
3) In a 9 X 9" baking pan, press down the dough to form a crust.
4) Bake for about 10 minutes.
5) Allow... - 36.1174
Four Fruit Pie
Mix the sugar and flour in a large saucepan and gradually blend in the water and orange juice.
Bring to the boil and cook over a moderate heat, stirring constantly, until thickened.
Add the apricots, snipped in half, cover and simmer for 10 minutes, stirring... - 46.6842
Fruit Pie
In 4-cup measure combine water and gelatin.
Microwave at High 1 to 1 1/2 minutes, or until mixture is heated and gelatin dissolves.
Stir in lemon extract, lemon peel and fructose.
Set aside.
Butter a 9-in pie plate.
Sprinkle graham cracker crumbs over bottom... - 46.9151
Basic Fruit Pie
Depending on the dish chosen, use up two-thirds of the pastry to line it.
If it is shallow, use only a generous half and have the topping thicker, otherwise the pastry base will not cook through.
Arrange the prepared fruit on the pastry and sprinkle with... - 33.7023
Lattice Fruit Mince Pie
GETTING READY
1. Preheat the oven at 350°F.
2. In a bowl, mix flour, cornflour, baking powder and salt. Rub butter in the mixture to look like coarse crumbs.
3. Stir in sugar in the mixture.
4. Make a well in the centre of the mixture with your hands. Pour... - 46.7975
Glazed Fruit Pie
Stir together gingersnaps, graham crackers, and sugar.
Drizzle with margarine, tossing to combine.
Press onto bottom and up sides of a 9-inch pie plate to form a firm, even crust.
Bake in a 375° oven for 5 minutes.
Cool.
For glaze, drain pineapple, reserving... - 48.604
Fruit Pie
GETTING READY
1) Sieve together the salt, sugar and flour into a bowl. Mix well.
2) With two knives, chop the fat into the flour. Rub ingredients together till small crumbs have formed.
3) A few drops at a time, add ice-cold water. Knead till a light but firm... - 47.7856
Harvest Moon Fruit Pie
Heat oven to 375°F.
Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs.
Sprinkle mixture with water, 1 tablespoon at a time, while... - 46.0418
Apple Cranberry Streusel Pie
Prepare the vanilla icing. Combine all icing ingredients in small mixing bowl. Stir until smooth and well blended. Adjust for spreading consistency if necessary, adding more milk, or more confectioners' sugar. Keep aside until used.
Prepare Baked Pastry... - 47.0269
Banana Bavarian Pie
This simple Banana Bavarian Pie is just the way any chef would make it. Follow this extremely simple and quick way to make this Banana Bavarian Pie and WOW your friends and family! - 44.5151
Strawberry Bavarian Pie
Place strawberries in a blender container or food processor bowl.
Cover and blend or process until smooth.
Measure the blended strawberries (you should have about 1 3/4 cups).
In a medium saucepan combine the sugar and gelatin.
Stir in the blended... - 38.6668
Raspberry Cream Pie
GETTING READY
1) Crush 2 cups raspberries, sieve and level up the pulp with water to 1 1/2 cups.
MAKING
2) In a bowl, combine the sugar, cornstarch and salt together.
3) In a saucepan, add sieved raspberries and stir in the cornstarch mixture.
4) Stir... - 42.817
Fresh Fruit Pie
Preheat oven to 400° F.
Peel and slice fruit; combine with flour, sugar, and a pinch of salt.
Spread fruit evenly into unbaked pastry and dot generously with butter.
Fit second crust over pie and crimp edges to seal.
Make 1 or 2 slashes in top crust to allow... - 29.2291
Cherry Cheese Pie
MAKING
1. In a 9-inch microwave proof pie plate, add butter and heat it in the microwave for 1 1/2 minutes.
2. Stir graham cracker crumbs, flour and 4 teaspoons sugar into melted butter.
3. Spread mixture evenly over bottom and up sides, pressing firmly. Set... - 48.2072
Treasure Chest Pie
GETTING READY
1. Collect and measure all the required ingredients
2. Roughly chop the raisins, mincemeat and nuts and combine in a bowl along with salt.
3. Preheat the oven to 400°F
MAKING
4. In a large mixing bowl, combine the sugar and butter and beat... - 47.0313
Fruit Cocktail Pie
Preheat oven to 350 degrees.
Place fruit cocktail in drainer; stir.
Line bottom and sides of 9-inch glass pie plate with vanilla wafers.
Add sugar and vanilla to sour cream; stir.
Stir fruit cocktail again to be sure it is well drained.
Add to sour cream... - 37.0592
Chilled Fruit Cocktail Pie
In a double boiler soften gelatin in water; add slightly beaten egg yolks and salt; cook, stirring constantly .until mixture thickens.
Remove from heat; stir in frozen lemonade concentrate; stir again until mixture thickens.
Beat egg whites to soft-peak... - 35.4697
Maraschino Almond Parfait Pie
Dissolve gelatin in hot water in a saucepan.
Add ice cream by tablespoonfuls, stirring until melted.
Then chill until thickened but not set, 15 to 25 minutes.
Fold in the almonds and cherries.
Pour into the pie shell.
Chill until firm, 20 to 30 minutes.
Top... - 38.3987
Deep Dish Chocolate Coconut Pie
When a pie is baked it’s a definite treat for all! This chocolate and coconut pie is a recipe that will be loved by all! Check out the video to see how this pie turns out! - 107.848
German Onion Pie
Line a microwave-safe pie plate with the rolled pastry of your choice.
Preheat the convection section of your microwave oven to 400°F (200°C).
Bake pastry 10 to 15 minutes or until golden brown.
Or cook it in the microwave at HIGH for 3 minutes.
It will... - 42.7215
Cream Cheese And Ricotta Fruit Pie
GETTING READY
1) Take 9-inch pie plate and place butter on it.
2) Melt butter in Microwave at Power Hi for 1 to 1 1/2 minutes.
3) Mix remaining ingredients.
4) Spread mixture pressing it firmly on the sides and bottom of the plate.
5) Cook in Microwave at... - 45.7528
Lattice-top Apple Pies With Blackberry Sauce And Whipped Cream
Divide the apples equally between two large saucepans.
Add half of the sugar, lemon rind and juice to each pan: Cover tightly and cook the apples gently for about 20-25 minutes, stirring occasionally, until they are soft.
Pour the cooked apples into large... - 42.632
Double Crust Fruit Pie
Stir together flour and salt.
Cut in shortening till pieces are the size of small peas.
Sprinkle 1 tablespoon water over part of the flour mixture; gently toss.
Push to side of bowl.
Repeat till all is moistened.
Form into 2 balls.
On lightly floured surface... - 36.5592
Cream Cheese And Ricotta Fruit Pie
Place cream cheese in medium mixing bowl.
Microwave on Power 5 for 1 to 1 1/2 minutes, or until softened.
Add remaining filling ingredients.
Beat at medium speed of electric mixer until smooth.
Pour into prepared graham cracker crust.
Microwave on Power 5 for... - 42.6974
Strawberry Bavarian Pie
This Strawberry Bavarian Pie brings in an interesting twist to the classic fruit-based pies! Tasting great with Strawberry flavored gelatin and fresh strawberries, this fruit pie is given a luscious non-dairy whipped topping! Give this Strawberry Bavarian... - 39.5392
Rich Bavarian Cream Pie
1. Prepare 9-inch baked pie shell as directed; cool.
2. Meanwhile, in heavy 1-quart saucepan, beat milk, salt, egg yolks, and 1/4 cup sugar until well mixed. Sprinkle gelatin evenly over mixture; let stand 1 minute to soften gelatin slightly. Cook over... - 33.6076
Chocolate-coconut Bavarian Pie
Are you looking for a Chocolate-coconut Bavarian Pie recipe that will leave you asking for more? It is an effortless Dessert. Milk Product is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare... - 49.3265
Coconut Bavarian Pie
Are you looking for a yummmm Coconut Bavarian Pie recipe? Then you are in luck! Stock up on Milk Product as you will want to make this Coconut Bavarian Pie time and again. I will prepare this Coconut Bavarian Pie as Dessert for a get-together I am soon going... - 45.8947
Creamy Chocolate Bavarian Pie
Impress your in-laws with this totally reliable Creamy Chocolate Bavarian Pie. Foolproof food makes happy in-laws and doting spouse. Enough said. Made with Milk Product, Creamy Chocolate Bavarian Pie is a mouth-watering dish. You can serve Creamy Chocolate... - 46.3792
Pineapple Bavarian Pie
I am sure you will not have a better recipe to compare with this Pineapple Bavarian Pie recipe? No other ingredient will make Pineapple Bavarian Pie taste so awesome than Fruits. This Pineapple Bavarian Pie as a Dessert is a winner! What is more sinful than... - 46.7627
Rhubarb-strawberry Bavarian
Combine rhubarb and orange juice in a saucepan, cover and cook over medium heat 8 to 10 minutes or until crisp-tender.
Remove from heat, add gelatin, stirring until gelatin dissolves.
Set aside to cool.
Beat whipping cream until foamy, gradually add sugar,... - 29.0443
Ricotta Pie Dessert
Wish to have a yummy dessert that will earn you great rave reviews in your next gathering? Then this easy-to-tote dessert is sure to dazzle your crowd. Stuffed with creamy ricotta cheese, this deliciously decadent dessert tastes divine and is a doddle to make... - 115.983
Easy Pumpkin Pie Dessert
Put all ingredients in a bowl and beat with a rotary egg beater.
Pour into an unbaked pie shell.
Sprinkle cinnamon on top.
Bake at 450 degrees for thirty minutes.
Reduce heat to 400 degrees and bake for fifteen minutes longer. - 27.4037
Low Carb Splenda Key Lime Dessert Pie
Think that a delicious key lime pie is completely off the menu of things you can eat when on a low carb diet? Then watch this video and learn how to make a low carb pie with fewer than 30 carbs. Watch and learn! - 119.496
German Christmas Stollen
To the scalded milk, stir in sugar, salt and butter.
Cool to lukewarm.
Measure warm water into a large, warm bowl.
Sprinkle or crumble in yeast; stir until dissolved.
Add lukewarm milk mixture, 2 cups of the flour and cardamom.
Beat until smooth.
Stir in... - 43.5151
Pear Streusel
GETTING READY
1) Preheat the oven to 375° F.
2) Butter a shallow ovenproof dish.
3) Pare, halve and core the pears; nicely place in the prepared dish.
MAKING
4) Combine the lemon peel and juice with honey and spoon over the pear halves.
5) In a pan melt... - 45.6982
Lemon Streusel Bars
GETTING READY
1. Preheat the oven to 350°F.
2. Grease a 9-inch square baking tin with oil or butter.
MAKING
3. In a medium bowl, stir condensed milk, lemon zest and juice. Set aside.
4. In another mixing bowl, combine butter and brown sugar, flour and... - 48.9944
Strawberry Dessert Pie
Combine cracker crumbs and butter, blending thor- oughly.
Press mixture into 9-inch pie plate.
Beat egg whites until stiff peaks form; add vinegar, sugar and vanilla gradually.
Beat for 5 minutes.
Pour into cracker crust.
Bake at 450 degrees for 10... - 44.4944
No Bake No Sugar Fruit Pie Dessert
MAKING
1) In a large bowl combine all ingredients.
2) Press in pie plate. Press double if a large pie is required.
SERVING
3) Can serve immediately. It tastes even better after a few days. - 28.5706
Pumpkin Pie Dessert
Set Power Select at MEDIUM.
Combine pumpkin, milk, eggs, sugars, salt and spices.
Pour into prepared crust.
Heat 20 to 22 minutes or until center is almost set.
Let stand, covered with wax paper, until cool. - 37.2437
Stuttgart Onion Tart
To prepare crust Dissolve yeast and honey in water.
Let stand a few minutes.
Add salt and oil, then the flours gradually; mix with spoon, then by hand.
Knead dough on floured board for 5 minutes; additional flour may be necessary to prevent dough from... - 43.4574
Cranberry Nut Dessert
This Cranberry Nut Dessert is one of the best sweet dishes that you can think of for the holidays. This almond flavored cranberry pie with chopped walnuts is sure to leave you craving for more if you taste it just once. A whipped cream or ice cream topping on... - 42.2874
Light Bavarian Dessert
Soften gelatin in 1/4 cup cold water in a small saucepan for 5 minutes.
Cook over low heat, stirring frequently, until gelatin dissolves.
Set aside.
Combine 1 3/4 cups cold water, dry milk powder, cottage cheese, sugar, vanilla, and almond extract in... - 41.3744
Strawberry Bavarian Dessert
Put aside 10 or 12 large strawberries.
In a small bowl, cut and dice the rest of the berries.
Mix in sugar substitute.
In a bowl (at least 5-cup size), mix the strawberry gelatin with the plain gelatin.
Add cold water and stir to dissolve.
Add boiling water... - 35.095
Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert
Mix chocolate crumbs and butter thoroughly.
Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan.
(Press sides with spatula and bottom with bottom of glass.) Set in refrigerator.
Soften gelatin in cold water.
Scald milk in top... - 41.8218
German Sweet Chocolate Cake
How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969
German Hazelnut Rings
Cream the butter with the sugar until light.
Blend in the egg yolk, then the hazelnuts.
Sift the flour with the salt.
Gradually add to the nut mixture; mix well.
Pat one third of the dough out onto a sheet of waxed paper which has been lightly dusted with... - 41.0448
German Chocolate Cake
Melt chocolate in boiling water.
Cool.
Cream butter, sugar replacement and fructose until fluffy.
Add egg yolks, one at a time, beating well after each addition.
Blend in vanilla and chocolate water.
Sift flour with baking soda and salt; add alternately with... - 41.1096
German Raw Apple Cake
Cake: Crack eggs into a large mixing bowl.
Add cooking oil.
Beat until frothy.
Add sugar and vanilla.
Sift together and add flour, soda, salt and cinnamon.
Mix well.
Add apples and nuts.
Mix thoroughly.
Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313
German Thin Pancake Part 1 - Making Batter
1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter.
2. add Rum and stiffed egg-white stir well.
more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725
German Thin Pancake Part 2 - Frying
1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter.
2. add Rum and stiffed egg-white stir well.
more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725
German Chocolate Cake
1. Grease two 9x9x2-inch pans; line with wax paper; grease paper.
2. Sift flour, baking powder and salt onto wax paper.
3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757
German Black Forest Cake Part 1 - Making Cake
separte egg yolks from egg white
beat egg white add some salt till stiff
beat egg yolks and milk,add sugar time to time in till creamy,
pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in,
add... - 43.7417
German Black Forest Cake Part 2 - Filling And Toping
Method:
separte egg yolks from egg white
beat egg white add some salt till stiff
beat egg yolks and milk,add sugar time to time in till creamy,
pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392
German Gold Pound Cake
The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743
Pudding-pie Dessert
Pudding-Pie Dessert is simply one of the best desserts I have come across. These are easy to make and anyone with a sweet tooth will fall in love with it! Try this Pudding-Pie Dessert recipe and you will understand why. - 19.089
Dessert Time Lemon Meringue Pie
Prepare and roll out pastry into a 12-inch circle.
Transfer to a 9-inch pie plate.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes.
Cool.
Combine 1 1/2 cups sugar, the cornstarch, flour, and dash salt.
Stir in 1 1/2 cups water.
Cook and stir... - 40.4305
Filling For German Buns
Mix these three ingredients.
Roll out your bun batter and spread with filling.
Then roll up and cut in slices.
Bake at 400 degrees for twenty minutes.
Do not place too close together as they spread. - 20.4574
German Chocolate Cake
In medium glass mixing bowl, combine butter, milk, and frosting mix.
Cook on high (9) for 2 minutes until mixture is bubbly.
Stir well; divide evenly between 2 glass baking dishes.
Prepare cake mix according to package directions.
Pour half of cake batter... - 32.3385
German Cornmeal Sausage Muffins
Blend well the first six ingredients in a large bowl.
Then whisk the next three ingredients in a small bowl.
Combine quickly.
Spoon enough batter into greased muffin pans to fill half full.
Then place a slice of the cooked sausage in center and cover with... - 35.7664
German Chocolate Cake With Chocolate Icing
Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368
German Tea Muffins
German Tea Muffins are super delicious muffins that you simply shouldn’t miss. I served it for an informal tea party at home last weekend and the guests loved it. Try this German Tea Muffins recipe and you will understand why. - 37.4475
German Streusel Muffins
German Streusel Muffins is a delicious muffin that tantalizes your taste buds. I often bake then for my husband and me. Try this brilliant German Streusel Muffins recipe. - 30.1444
German Cabbage Muffins
Combine flour, baking powder, salt, sugar, onion flakes and celery seed thoroughly.
Add the grated cabbage and stir into these dry ingredients.
Whisk the eggs, milk and melted butter together well.
Add to dry ingredients and stir quickly, making sure it isn't... - 34.5747
German Sweet Chocolate Cake
Melt chocolate in boiling water; set aside to cool.
Line the bottom of three 8- or 9-inch cake pans with parchment or wax paper; set aside.
Preheat oven to 350°F (175°C).
Cream butter or margarine and sugar until fluffy.
Add egg yolks 1 at a time, beating... - 48.7902
German Stollen
Soften yeast in water.
Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour.
Add egg; beat well.
Stir in yeast, fruits, peels, nuts.
Add enough remaining flour to make soft dough.
Turn out on lightly floured... - 39.0219
German Stollen
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour; beat well.
Add the softened yeast and egg; beat well.
Stir in fruits,... - 42.3433
Rich German Strollen
Combine 2 cups flour, yeast, and cardamom.
Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120°) and butter is nearly melted; stir constantly.
Add to flour mixture; add egg.
Beat at low speed 1/2 minute; scrape bowl constantly.
Beat 3... - 43.6057
German Stollen
Dissolve the yeast in the water.
Combine the milk, butter, sugar, salt and cardamom in a bowl and cool to lukewarm.
Stir in 2 cups flour and beat well.
Add the yeast and egg and beat well.
Stir in the fruits, peels and almonds, then stir in enough remaining... - 44.0943
German Stollen
Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water.
Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour.
Add egg and beat well.
Stir in softened yeast, fruits, peels,... - 44.7841
German Stollen
In a bowl, soak raisins, fruit and currants in apple juice for 1 hour; drain and set aside.
In a mixing bowl, combine 1-1/2 cups of flour, yeast, sugar and salt; mix well.
In a saucepan, heat milk and butter to 120°-130° (butter does not need to melt).
Add... - 40.8859
German Custard With Raspberries
You'll simply love this German Custard With Raspberries recipe. Try for once, I bet, you would love to prepare this German Custard With Raspberries again and again. - 25.0346
German Chocolate Upside Down Cake
Preheat oven to 350°.
Oil an 8 x 13-inch pan.
Line pan with coconut and nuts.
Prepare cake mix according to directions on box.
Pour cake mix in pan.
Mix margarine, cream cheese and sugar in a separate bowl.
Pour mixture over cake mix in pan.
Bake at 350°... - 31.5448
German Chocolate Cake
In mixer bowl, combine hot water and chocolate.
Cook, uncovered, 1 minute; stir until blended.
Add butter and let mixture stand a few minutes to cool chocolate and soften butter.
Add sugar and beat with mixer until light.
Beat in eggs, one at a time, and - 33.1286
German Chocolate Chews
Heat oven to 375°F.
Lightly grease cookie sheets.
In large bowl, combine all ingredients.
Mix well.
Drop by rounded teaspoonfuls 2 inches apart onto prepared cookie sheets.
Bake at 375°F for 10 to 12 minutes or until edges are set.
Remove from cookie... - 32.7476
German Red Fruit Pudding
Pour 1 cup water into a small bowl.
Add tapioca, and let stand a few minutes to soften.
Combine fruit with remaining 1 cup water in a large saucepan.
Bring to a simmer.
Stir in tapioca mixture, and cook, stirring constantly, until mixture bubbles and... - 30.369
German Chocolate Cheesecake
German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086
German Almond Torte
Beat egg yolks until thick.
Gradually add sugar.
Fold in egg whites, beaten until stiff.
Add almonds, baking powder and cracker crumbs.
Bake in a slow oven 275°F for 1 hour.
It will be tough if cooked too fast.
Cool.
Split and spread with jam.
Put together... - 35.6213
German Plum Cake
Prepare pastry.
Place plum halves cut sides down and overlapping slightly in pastry-lined pan.
Mix sugar, flour and cinnamon; sprinkle over plums.
Sprinkle with almonds.
Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899
Old-fashioned German Cookies
Grind peanuts in food chopper.
Add stiffly beaten egg whites, flour and sugar: stir to mix well.
Drop by teaspoonsful onto greased and floured cookie sheets.
Bake at 300° for 15 minutes.
Let cool before storing in cardboard boxes, where they will keep... - 25.3929
German Pancakes
Grease two 9-inch round pans.
In medium mixing bowl, beat eggs slightly.
Add remaining ingredients; mix well.
Pour batter into pans.
Bake at 400° for 20 minutes.
Reduce heat to 350°; continue baking for 10 minutes.
Slide onto plates.
Serve with fruit. - 35.7122
German Cheese Tart
1. Mix the cornflour smoothly with a little of the milk, then stir in the rest of the milk.
2. Add the beaten eggs, cheese and fruit.
3. Pour into the pastry case and bake for about 25-30 minutes in a moderately hot oven (370°f - Gas Mark 5). - 30.6045
German Chocolate Cake
Combine cake mix, water, oil and eggs.
Beat 2 minutes.
Pour melted butter into bottom of greased and floured bread 'n cake bake pan.
Add brown sugar, nuts and coconut.
Stir to blend well.
Pour batter over nut coconut mixture.
Place covered bread 'n cake bake... - 35.0942
German Chocolate Mousse
MAKING
1) Melt the chocolate into a bowl, kept over a pot of boiling water
2) Allow to rest at room temperature
3) Using an electric mixer beat the egg yolks till thick and pale yellow
4) Add in the coffee and the liqueur and mix well
5) Add in the chocolate... - 39.7973
Strawberry German Cream
Drain strawberries, reserving syrup.
Pour boiling water over gelatin in bowl.stirring until gelatin is dissolved.
Add enough cold water to reserved syrup to measure 1 cup; stir into dissolved gelatin.
Chill until almost set.
Prepare dessert topping mix as... - 38.3016
German Chocolate I M Upside Down Cake
German Chocolate Upside Down Cake is the perfect dish for all chocolate cake lovers. I served this dish for my husband on his birthday and he loved it! Truts me, you wouldn€™t wanna miss the German Chocolate Upside Down Cake! - 43.103
German Chocolate Fudge Swirl
German Chocolate Fudge Swirl has a lovely taste. German Chocolate Fudge Swirl gets its taste from coconut filling. - 36.9797
German Cheese Cake
This german cheesecake is a twist on the classic cheesecake and is prepard with zwieback crumbs. The german cheesecake is filled with cream cheese flavored with vanilla and lemon juice. A fresh and new spin on the old recipe, this german cheesecake is a must... - 45.1524
German Chocolate Cake
Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074
German Peach Kuchen
Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs.
Press firmly against bottom and side of lightly greased 9-inch springform pan.
Arrange peaches evenly over crumbs.
Combine remaining sugar and... - 42.8351
German Beer Cake
In a large bowl, mix molasses and butter; add eggs and beat until well-blended.
Add beer alternately with flour.
Stir in raisins, walnuts, baking soda and seasonings.
Blend thoroughly.
Pour into a 9x13x2 inch baking dish.
Bake at 350°F for 45 to 50... - 39.2993
German Custard
Make paste with small amount of milk and potato flour.
Combine remaining milk and vanilla pod in top of double boiler; bring to boiling.
Stir in paste until smooth.
Remove vanilla pod (rinse and dry for future use).
Stir in sugar until well mixed.
Beat egg... - 32.3665
German Applesauce Cake
Cream shortening and sugar; add eggs and beat until light.
Add applesauce and soda alternately with dry ingredients.
Stir in raisins and nuts.
Pour batter into a prepared 9x13 pan.
Mix sugar and cinnamon topping and sprinkle over batter.
Bake at 350 degrees,... - 39.0797
German Spice Squares
Sift the flour, salt, baking powder, spices and cocoa powder into a mixing bowl.
Beat together the eggs and sugar.
Warm the honey and add with the eggs and sugar to the flour mixture.
Mix well together until the batter is smooth.
Pour into a greased 30 cm/12... - 40.3375
German Peach Kuchen
Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs.
Press firmly against bottom and side of lightly greased 9-inch springform pan.
Arrange peaches evenly over crumbs.
Combine remaining sugar and... - 36.7168
German Pfeffernüsse
In saucepan combine corn syrup, granulated sugar, honey, and shortening.
Cook and stir till shortening and sugar melt.
Cool.
Stir in egg.
Stir together flour, baking soda, and the spices.
Add to honey mixture; mix well.
Form into balls using a level... - 43.4219
German Pancake
GETTING READY
1. Preheat the oven to 400° F
MAKING
2. In large batter bowl, add eggs and beat them with an electric beater until frothy.
3. Add the milk and beat..
4. Beat in the flour and to make a smooth consistency thick batter.
5. Blend in the melted... - 38.744
German Apple Pancake
MAKING
1. In a bowl, beat the egg yolks, add flour, butter, salt and milk
2. In another bowl, beat egg whites and fold into the yolk mixture
3. In a alrge skillet, heat about two tablespoons of butter and pour the batter in it
4. Add apple slices on top and... - 39.3375
German Chocolate Cake
Place 1/4 cup butter in two 8-inch round glass or plastic cake pans.
Microwave each on Roast for 2 minutes or until butter is melted.
Stir 1/4 cup milk and 1/2 package frosting mix into each.
Set aside.
Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842
German Chocolate Cake
In mixer bowl, combine hot water and chocolate.
COOK, uncovered, 1 MINUTE; stir until blended.
Add butter and let mixture stand a few minutes to cool chocolate and soften butter.
Add sugar and beat with mixer until light.
Beat in eggs, one at a time, beating... - 42.2334
One Step German Chocolate Cake
Melt 1/4 cup butter in each of two 1 1/2 -quart (8-inch round) baking dishes.
Stir 1/3 cup milk and half of frosting mix (1 cup) into each.
Set aside.
Prepare and beat cake mix with eggs and water as directed on package.
Remove 1 cup of batter for... - 35.8396
German Sweet Chocolate Cake
1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well.
2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747
German Chocolate Cake
Melt chocolate in boiling water.
Cool.
Mix flour, soda and salt.
Cream butter and sugar until light and fluffy.
Add egg yolks, one at a time, beating thoroughly after each.
Blend in vanilla and chocolate.
Alternately add flour mixture and buttermilk, beating... - 48.8857
German Chocolate Cheesecake
Press prepared crumbs firmly on bottom and 1 inch up sides of 9 inch springform pan.
Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth.
Remove from heat.
Meanwhile, beat eggs thoroughly in small mixer bowl.
Gradually... - 46.3381
Microwave German Chocolate Cake
MAKING
1)Use a glass mixing bowl and blend the milk,butter and frosting mix.
2)On HIGH(9), cook this mix for 2 minutes till it begins to bubble.
3)Remove,stir well and evenly divide into 2 baking dishes.
4)Now prepare your cake mix as per the... - 39.5266
German Chocolate Chip Cake
Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes.
Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan.
Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691
White German Chocolate Cake
White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238
German Chocolate Cake
GETTING READY
1. Line the bottom of an 8-inch microwave round baking dish with wax paper.
MAKING
2. In small microwave bowl or measure combine the sugar and butter
3. Heat in the microwave on HIGH power for about 2 minutes until butter melts.
4. Remove from... - 41.7168
German Apple Pudding Cake
Mix apples and sugar together.
Let stand until sugar is thoroughly dissolved.
Add eggs and mix well.
Sift dry ingredients together.
Stir into apple mixture.
Add nuts, raisins and vanilla.
Pour into 8 x 8 pan which is slightly oiled.
Bake at 375° for 40-45... - 46.6708
German Beer Coffee Cake
Combine brown sugar and butter in mixing bowl; cream until smooth and well blended.
Add the eggs one at a time; beat well after each addition.
Sift cinnamon, allspice, cloves, flour, soda, and salt together.
Dust walnuts and dates with small amount of... - 43.1937
Simple German Chocolate Cake
Place chocolate in 1-cup measure.
MICROWAVE on HIGH, or until melted.
Set aside to cool.
Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy.
Blend in chocolate.
Mix in flour, soda and salt alternately with ice... - 39.685
German Apple Pancakes
Heat oven to 400°.
Place 2 round layer pans, 9 x 1 1/2 inches, in oven.
Beat eggs, flour, milk and salt in small mixer bowl on medium speed 1 minute.
Remove pans from oven.
Place 2 tablespoons margarine in each pan; rotate pans until margarine is melted and... - 34.9593
German Chocolate Snackin' Bars
Preheat oven to 350° (325° for glass dish).
In medium saucepan, over low heat, melt chocolate with margarine.
Remove from heat; stir in 1/2 cup sweetened condensed milk, eggs, biscuit mix and vanilla.
Spread evenly into greased 13x9-inch baking pan.
In... - 42.3061
Creamy German Cheesecake
Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon.
Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture.
Beat the eggs, salt, lemon juice and rind together until... - 38.9707
German Blueberry Kuchen
Preheat oven to 350 degrees.
Combine the flour, 1 1/2 cups sugar, baking powder and salt in a bowl.
Add the shortening and milk and beat for 3 minutes with an electric mixer or beat 300 strokes by hand.
Add the eggs, vanilla, nutmeg and lemon rind and beat... - 40.6672
German Brown Sugar Sprite
Prepare Holiday Pineapple Filling; cool.
Cream together butter and brown sugar; beat in egg and vanilla.
Stir together flour and baking powder; add gradually to creamed mixture, mixing till smooth.
Do not chill.
Place half of dough into cookie press .
Using... - 40.8558
German Pancakes
GETTING READY
1) Preheat the skillet to moderate temperature. ( It should be 12 to 18 inches across)
MAKING
2) Take a clean bowl and whisk the eggs gently.
3) Add salt, sugar, milk, and flour. Beat the batter to light and fluffy.
4) Now, take butter and... - 45.9103
German Apple Cake
Preheat oven to 350 degrees.
Mix flour, baking powder and salt together.
Beat eggs and 2 cups sugar in mixer bowl until creamy.
Add dry ingredients alternately with mixture of oil and orange juice; mix well.
Beat in vanilla.
Spoon 1/2 of the batter into... - 48.2521
German Chocolate Upside Down Cake
Set Power Select at HIGH.
In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth.
Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top.
Sprinkle with coconut... - 44.4396
Black And White German Chocolate Cake
The Cake:
Preheat oven to 350°. Butter three 8" diameter cake pans. Line the bottoms with wax paper and butter the wax paper. Dust pans with flour.
Cream together margarine and sugar. Beat in egg yolks, one at a time. Stir in vanilla.
Melt chocolate in... - 44.4911
German Carob Cake
GETTING READY
1. Preheat oven to 350 degrees C.
2. Grease three 9-inch round cake pans.
MAKING
3. In a bowl, take carob powder. Add boiling water to it and stir it well until it is of a smooth consistency. Keep it aside to cool.
4. In a bowl, mix all the... - 46.1441
German Turban Cake
Dissolve yeast in warm water in large mixer bowl.
Add milk, 1/3 cup sugar, the salt, margarine, eggs, vanilla and 1 1/2 cups of the flour.
Beat on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping bowl occasionally, 4... - 42.0576
German Chocolate Brownies
1. Preheat oven to 350°F. In a small saucepan over very low heat or in a microwave, melt 1/2 stick (4 tablespoons) butter and chocolate together; set aside to cool to room temperature. Grease a 9-inch square pan. In a medium bowl, stir together flour,... - 35.595
German Christmas Bread
Mix citron, raisins, orange peel and brandy; let stand at least 1 hour.
Drain; reserve brandy.
Dissolve yeast in warm water in large bowl.
Stir in reserved brandy, the milk, 1/2 cup margarine, the granulated sugar, salt, nutmeg, eggs and 2 cups of the... - 42.7882
German Chocolate Cake
Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046
German Stollen Bread
Make your Christmas holidays more special with a delicious holiday favorite, stollen bread. Watch this incredible video that shows a recipe for traditional German bread packed with raisins and candied fruits, crusted with cinnamon and sugar. This interesting... - 128.527
German Chocolate Cake Topping
Measure milk into 1-quart measure.
Stir in sugar.
Microwave 2 minutes on HIGH, or until sugar melts.
Add butter and vanilla.
Stir until butter melts.
Stir in coconut and nuts.
Fill cake with half the frosting.
Use remainder to frost top of cake.
Place... - 34.4871
German Chocolate Upside Down Surprise Cake
Heat oven to 375°F.
Grease 13x9-inch pan.
Sprinkle coconut and pecans evenly over bottom of greased pan.
In large bowl, combine cake mix, water, oil and eggs at low speed until moistened; beat 2 minutes at high speed.
Spoon batter evenly over coconut and... - 40.5533
Healthy German Cottage Cheesecake
As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205
German Apple Cake
Soften yeast in milk.
Add honey, oil and salt.
Allow to stand until bubbly.
Add eggs, rind and cinnamon.
Stir in flour.
Knead well.
Put into oiled bowl.
Cover.
Set in warm place for 3 hours to rise.
Turn onto floured board.
Knead again and roll out very... - 39.0311
German Puff Pastry Cookies
Blend flour and confectioners' sugar; chill.
Add potato and mix gently with a fork.
Cut in butter until pieces are the size of small peas.
Sprinkle extract over mixture, a few drops at a time, mixing lightly with fork (dough should be crumbly).
Shape dough... - 37.2841
German Chocolate Cake
Heat oven to 350°.
Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches.
Line bottoms of pans with waxed paper.
In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool.
In... - 39.9816
German Molasses Cookies
Melt butter in a saucepan; add molasses and brown sugar and heat until sugar is dissolved, stirring occasionally.
Pour into a bowl; cool.
Sift remaining ingredients together; add to cooled mixture in fourths, mixing until blended after each addition.
Turn... - 41.4567
German Pancakes With Almond And Raisin
Kaiserschmarren is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 37.8272
German Springerle
With electric mixer, beat eggs till light.
Gradually add sugar and continue beating on high speed for 15 minutes or till like soft meringue.
Add anise oil.
Sift together flour and soda; blend into egg mixture on low speed.
Cover bowl tightly with waxed paper... - 37.2835
Creamy German Chocolate Cake
GETTING READY
1. In 2 (8-inch X 1/4-inch) baking dishes, line bottom with two layers of wax paper.
MAKING
2. In a 2 cup measure, mix chocolate with water.
3. Cook on High with constant stirring for about 2 minutes.
4. Stir butter at room temperature to make... - 48.2969
German
Try out this simple egg-less almond cake recipe! Its is sweet and buttery is great for any occasion. - 53.0958
German Almond Crescents
Cream the butter.
Add both of the sugars and beat until light and fluffy.
Blend in the kirsch.
Stir in half of the flour and the salt.
Then add the almonds and the remaining flour.
Chill overnight.
Break off small pieces of the dough; on a board lightly... - 42.5494
Chocolate Pecan Pie
Combine sugar, salt and corn syrup in a saucepan.
Bring to a boil over medium heat, stirring until sugar dissolves.
Boil 2 minutes.
Remove from heat.
Add chocolate and butter; stir until melted.
Cool.
Gradually pour chocolate mixture over the eggs, mixing... - 41.9441
Crunchy Ginger-peach Dessert
Drain the peach halves from the syrup.
Crush the biscuits into fat crumbs.
You can do this by putting them into the plastic bag and beating them gently with the rolling pin.
If you prefer, you can also do it in an electric grinder.
Grind the sugar and whip... - 35.2222
Baked Apple Dessert
1. Preheat the oven to 350 degrees.
2. Place the apple slices in a well-buttered deep pie plate. Sprinkle the cinnamon and sugar over all. Pour the juice over the apples and spoon the pineapple over all.
3. Sprinkle the walnuts over the top and bake for 40... - 27.5264
Low Cal Desserts
1. Prepare a 9-inch pie plate, using graham CRACKER CRUST.
2. Combine water, dry milk powder, sugar, eggs, salt, lemon juice, vanilla, flour and cottage cheese in container of an electric blender; whirl until smooth. (Or you may sieve cheese into a bowl, add... - 33.8705
Quick Surprise Dessert
GETTING READY
1. Pre heat an oven to 175C (350F).
MAKING
2. In a medium sized bowl, combine crushed biscuits, flour, baking soda, sugar and butter. Mix well using a wooden spoon.
3. Add coconuts and nuts, mix well and transfer half quantity on to a 8 inch... - 46.4379
Refrigerator Dessert
GETTING READY
1. Line 8 inch x 8 inch pin tin/ baking dish with 3/4 quantity wafer crumbs. Keep aside.
2. In a medium sauce pan, keep milk for boiling.
MAKING
3. Once boiled, remove and keep aside to cool for few minutes.
4. Add chopped marshmallows to... - 39.9538
Black Forest Crepes
Layer the ice cream and cherry pie filling in the crepes, and roll.
Cover with the sauce and a dollop of whipped cream.
Serve. - 26.3958
Chocolate Angel Pie
Place chocolate and water in saucepan over low heat.
Stir until chocolate is melted.
Remove from heat.
Gradually stir egg yolks into the chocolate mixture.
Continue cooking over low heat for one minute, stirring constantly.
Cool.
Combine whipping cream,... - 37.8277
Flaming Blintzes
Melt butter.
Sift flour into water; beat until smooth.
Beat in 3 eggs, butter and salt.
Pour just enough batter into hot, lightly greased skillet to cover bottom of skillet.
Tilt skillet to spread batter evenly.
Cook until underside of cake is browned and top... - 42.2538
Aprikosenflek
GETTING READY
1. Grease a 9-inch pie pan or a 13-inch x 9-inch baking pan with butter.
2. Preheat the oven to 350°F
MAKING
3. Add the egg whites to a small clean and dry bowl of an electric mixer.
4. Beat egg whites at a high speed, until foamy
5.... - 45.2072
Hot German Style Potato Salad
Pierce the potatoes all over with a fork.
Arrange them in a circle, without crowding, in a 9" pie plate.
Sprinkle with the water and invert another pie plate over the top as a lid.
Microwave on high for 5 minutes.
Flip the potatoes, cover, and microwave on... - 43.9015
German Onion Tart
Saute onions in butter slowly until soft and golden.
Add all except last 3 ingredients to onions; turn into pie shell.
Sprinkle with caraway seeds and paprika.
Bake in preheated very hot oven (450°F.) for 10 minutes; reduce heat to moderate (350°F.) and... - 30.4654
German Baked Pancake
Put all ingredients in blender and blend until smooth.
Turn into cold, oiled pie plate.
Bake for 10 minutes at 450° F., decrease heat to 350° F. and bake 10 minutes longer.
When done, pancake will puff up at sides and be crisp and brown. - 26.5551
German Apple Sausage Pancake
GETTING READY
1) Preheat oven to 375° F.
2) Use a medium mixing bowl to add flour, 1 teaspoon sugar, and baking soda. Combine well and set aside.
3) In another small mixing bowl, add buttermilk and egg yolks to beat together. Place the bowl aside.
4) Use a... - 46.8728
German Apple Pancake
GETTING READY
1. Preheat the oven to 425°F with a rack place middle level.
2. Spray 2 (6-inch) gratin dishes or 1 (10-inch) pie plate with nonstick cooking or baking spray.
3. Place dishes in oven to heat.
MAKING
4. In a small dry bowl, add egg and egg... - 48.9944
German Dark Rye Bread
In large bowl combine all-purpose flour, cocoa, yeast, and caraway seed.
Heat and stir molasses, butter, sugar, 2 cups water, and 1 tablespoon salt till warm (115-120°).
Add to dry mixture.
Beat at low speed of electric mixer 1/2 minute, scraping bowl.
Beat... - 39.4822
German Hazelnut Torte
Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles.
Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes.
Rub nuts together in a tea towel to remove as... - 39.0475
German Oven Pancakes
Combine in blender.
Put 1/4 cube of margarine in pie pan.
Melt.
Pour in batter.
Bake at 400° for 30-35 minutes.
Serve with bananas, strawberries or orange sauce. - 32.0972
Baked German Pancake
1. Preheat the oven to 450 degrees.
2. Put the eggs, milk, salt, and oil in the container of an electric blender or food processor and blend or process until well mixed.
3. In a bowl, combine the whole wheat flour, soy flour, and brewer's yeast. Pour in the... - 35.2248
Apple & Nut German Pancakes
Melt butter or margarine in a small saucepan over low heat, then add brown sugar. Cook, stirring constantly, until well blended and bubbly. Pour into a greased 10-inch pie plate or 7x11-inch baking pan and spread evenly. Set aside.
Toss sliced apples with... - 37.2661
German Black Bread
Combine the first four ingredients.
Heat the next five ingredients until warm (100-120 degrees), stirring to melt the butter.
Add to the first mixture; beat on low speed for 30 seconds.
Scrape the bowl and beat for 3 minutes on high.
Stir in 3 - 3-1/3 cups... - 43.5906
German Potato Salad
Boil potatoes in skins, peel and dice.
Add onion, salt and pepper to potatoes.
Fry bacon until crisp, add flour to grease and cook until it bubbles.
Add vinegar, sugar and water.
Pour bacon sauce over potatoes. - 32.1169
Mocha Bavarian Pie
Crust Combine crust ingredients.
Press into 9-inch pie plate.
Bake at 350°F. for 6 minutes.
Cool.
Use as crust for "Mocha Bavarian Pie" filling.
Filling Soften gelatin in 1/4 cup half and half; let stand 5 minutes.
Heat remaining half and half to melt... - 44.0639
Cherry Dessert
Combine pie filling, cinnamon and almond extract in (12 x 8-inch) baking dish.
Spread evenly.
Sprinkle cake mix over top.
Drizzle with butter, sprinkle with almonds.
MICRO WAVE 15 MINUTES on HIGH, rotating dish 1/2 turn after 7 minutes. - 24.953
Raspberry Dessert Pizza
Preheat oven to 450°F.
Unfold pie crust; place on baking sheet.
Bake 6 to 8 minutes or until golden brown.
Remove crust from oven; sprinkle with chips.
Continue baking 1 minute or until chips are softened.
Spread chocolate with spatula to cover crust; top... - 30.0063
Cherry Dessert
Combine pie filling, cinnamon, and extract; spread in a 9 by 13-inch baking pan.
Sprinkle cake mix over the top; drizzle with butter; sprinkle with almonds.
Bake in a 375° oven for about 35 minutes. - 25.5838
Vanilla Wafer Dessert
GETTING READY
1. Line 9 inch x 12 inch pin tin/ baking dish with half quantity wafer crumbs. Keep aside.
2. In a medium sized bowl, place whites and beat till stiff. Keep aside.
MAKING
3. In a medium sized bowl, combine butter, egg yolks and sugar. Mix well... - 43.762