German Peach Cake Recipes

Enjoy our collection of german peach cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for german peach cake recipes.
SL: 797
Peach Streusel Cream Cake

MAKING 1 Grease 2 baking pans, 9x9x2. Line each with a sheet of foil long enough to fit across the bottom and up on two sides with a 1 -inch overhang; grease foil; dust lightly with flour, tapping out any excess. 2 Sift flour, baking powder, soda and salt... - 48.5398

Peaches N Cream Kuchen

1. Combine the flour, 2 tablespoons sugar, salt, and baking powder in a bowl; mix well. Using a pastry blender or two knives, cut in butter until mixture resembles cornmeal. 2. Turn mixture into an 8x8x2-inch baking pan. Pat mixture evenly over bottom and... - 36.7697

German Peach Kuchen

Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs. Press firmly against bottom and side of lightly greased 9-inch springform pan. Arrange peaches evenly over crumbs. Combine remaining sugar and... - 42.8351

German Peach Kuchen

Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs. Press firmly against bottom and side of lightly greased 9-inch springform pan. Arrange peaches evenly over crumbs. Combine remaining sugar and... - 36.7168

Peach Kuchen

GETTING READY 1. Preheat oven to 400°F. MAKING 2. Sieve in flour with sugar, salt and baking powder. 3. Using two knives or pastry blender, rub butter into cornmeal consistency and use to dot the sides and bottom of a 9 inch greased cake pan. 4. Arrange... - 42.502

German Black Forest Cake Part 1 - Making Cake

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

German Chocolate I M Upside Down Cake

German Chocolate Upside Down Cake is the perfect dish for all chocolate cake lovers. I served this dish for my husband on his birthday and he loved it! Truts me, you wouldn€™t wanna miss the German Chocolate Upside Down Cake! - 43.103

German Applesauce Cake

Cream shortening and sugar; add eggs and beat until light. Add applesauce and soda alternately with dry ingredients. Stir in raisins and nuts. Pour batter into a prepared 9x13 pan. Mix sugar and cinnamon topping and sprinkle over batter. Bake at 350 degrees,... - 39.0797

Simple German Chocolate Cake

Place chocolate in 1-cup measure. MICROWAVE on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 39.685

Mix-quick German Chocolate Cake

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

German Sweet Chocolate Cake

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

German Raw Apple Cake

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313

German Chocolate Chip Cake

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

German Turban Cake

Dissolve yeast in warm water in large mixer bowl. Add milk, 1/3 cup sugar, the salt, margarine, eggs, vanilla and 1 1/2 cups of the flour. Beat on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 4... - 42.0576

German Chocolate Cake

In medium glass mixing bowl, combine butter, milk, and frosting mix. Cook on high (9) for 2 minutes until mixture is bubbly. Stir well; divide evenly between 2 glass baking dishes. Prepare cake mix according to package directions. Pour half of cake batter... - 32.3385

German Sweet Chocolate Cake

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

Grandma S German Chocolate Cake

Combine in order listed. Bake at 350°. - 30.1494

German Chocolate Cake With Chocolate Icing

Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368

Homemade German Chocolate Cake Shots

If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923

German Sweet Chocolate Cake

Melt chocolate in boiling water; set aside to cool. Line the bottom of three 8- or 9-inch cake pans with parchment or wax paper; set aside. Preheat oven to 350°F (175°C). Cream butter or margarine and sugar until fluffy. Add egg yolks 1 at a time, beating... - 48.7902

German Cheese Cake

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

German Chocolate Upside Down Cake

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

German Plum Cake

Prepare pastry. Place plum halves cut sides down and overlapping slightly in pastry-lined pan. Mix sugar, flour and cinnamon; sprinkle over plums. Sprinkle with almonds. Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899

German Chocolate Cake

Place 1/4 cup butter in two 8-inch round glass or plastic cake pans. Microwave each on Roast for 2 minutes or until butter is melted. Stir 1/4 cup milk and 1/2 package frosting mix into each. Set aside. Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842

German Chocolate Cake

Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074

German Apple Cake

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at 350°. - 36.4451

German Chocolate Cake

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

Easy German Chocolate Upside Down Cake

Mix these two ingredients and put into a greased 9x13-inch pan. Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture. In saucepan put 1 stick margarine and 1 (8-ouncc)' package cream cheese, softened. Heat... - 31.5809

Nutty German Chocolate Upside Down Cake

Mix these two ingredients and put into a greased 9xl3-inch pan. Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture. In saucepan put 1 stick margarine and 1 (8-ouhcc) package cream cheese, softened. Heat... - 32.4071

German Chocolate Cake

Mix egg yolks, milk, mayonnaise and cake mixes all together; be sure to mix well. Keep egg whites and beat until stiff peaks form. Fold into first mixture. Makes two 8" layers. Bake at 350 degrees for 25-30 minutes. - 29.5319

German Chocolate Cake

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

German Bundt Cake

GETTING READY 1) Preheat the oven to 350°F. Grease and flour a bundt pan. MAKING 2) In a bowl whip together butter and sugar till creamy. Add in the eggs yolks, beating one at a time. 3) Add in almond flavoring, vanilla extract and mix well. 4) Sift the... - 47.0752

German Chocolate Cake

GETTING READY 1. Line the bottom of an 8-inch microwave round baking dish with wax paper. MAKING 2. In small microwave bowl or measure combine the sugar and butter 3. Heat in the microwave on HIGH power for about 2 minutes until butter melts. 4. Remove from... - 41.7168

German Chocolate Cake

Melt chocolate in boiling water. Cool. Mix flour, soda and salt. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating thoroughly after each. Blend in vanilla and chocolate. Alternately add flour mixture and buttermilk, beating... - 48.8857

Microwave German Chocolate Cake

MAKING 1)Use a glass mixing bowl and blend the milk,butter and frosting mix. 2)On HIGH(9), cook this mix for 2 minutes till it begins to bubble. 3)Remove,stir well and evenly divide into 2 baking dishes. 4)Now prepare your cake mix as per the... - 39.5266

German Beer Cake

In a large bowl, mix molasses and butter; add eggs and beat until well-blended. Add beer alternately with flour. Stir in raisins, walnuts, baking soda and seasonings. Blend thoroughly. Pour into a 9x13x2 inch baking dish. Bake at 350°F for 45 to 50... - 39.2993

German Spice Cakes

Heat oven to 400° Mix sugar, honey, and eggs thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into sugar mixture. Mix in almonds and orange peel. Roll 1/4" thick on lightly floured board; cut in fancy shapes. Place on... - 40.164

German Chocolate Upside Down Cake

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

German Beer Coffee Cake

Combine brown sugar and butter in mixing bowl; cream until smooth and well blended. Add the eggs one at a time; beat well after each addition. Sift cinnamon, allspice, cloves, flour, soda, and salt together. Dust walnuts and dates with small amount of... - 43.1937

German Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

German Onion Cake

"Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 42.5755

German Chocolate Cake

In mixer bowl, combine hot water and chocolate. Cook, uncovered, 1 minute; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, and - 33.1286

German Nut Cake

Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well. Beat egg whites until stiff peaks form; fold into batter. Pour into greased waxed paper-lined 10-inch pan. Bake at 350 degrees for 35 minutes. Cool slightly; remove... - 41.0923

German Cheese Cake

This german cheesecake is a twist on the classic cheesecake and is prepard with zwieback crumbs. The german cheesecake is filled with cream cheese flavored with vanilla and lemon juice. A fresh and new spin on the old recipe, this german cheesecake is a must... - 45.1524

German Sweet Chocolate Cake

1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well. 2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747

White German Chocolate Cake

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

German Carob Cake

GETTING READY 1. Preheat oven to 350 degrees C. 2. Grease three 9-inch round cake pans. MAKING 3. In a bowl, take carob powder. Add boiling water to it and stir it well until it is of a smooth consistency. Keep it aside to cool. 4. In a bowl, mix all the... - 46.1441

German Chocolate Cake

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

Black And White German Chocolate Cake

The Cake: Preheat oven to 350°. Butter three 8" diameter cake pans. Line the bottoms with wax paper and butter the wax paper. Dust pans with flour. Cream together margarine and sugar. Beat in egg yolks, one at a time. Stir in vanilla. Melt chocolate in... - 44.4911

German Chocolate Cake Frosting

MAKING 1. In a large mixing bowl, mix peanut butter, cream and sugar. 2. Top the cake with frosting. 3. Raise shelf. 4. Brown frosted cake for 4 to 5 minutes; until the frosting is bubbly and slightly brown. 5. Turn dish once while browning. SERVING 6. Uset... - 36.9684

German Apple Pudding Cake

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45... - 46.6708

German Apple Cake

Preheat oven to 350 degrees. Mix flour, baking powder and salt together. Beat eggs and 2 cups sugar in mixer bowl until creamy. Add dry ingredients alternately with mixture of oil and orange juice; mix well. Beat in vanilla. Spoon 1/2 of the batter into... - 48.2521

German Black Forest Cake Part 2 - Filling And Toping

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

German Gold Pound Cake

The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743

German Chocolate Cake

Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046

German Almond Coffee Cake

Heat oven to 350°F. Grease and flour bottom of 13x9-inch pan. In medium saucepan, heat sugar, margarine and 2 tablespoons milk to boiling, stirring constantly; boil 1 minute. Remove from heat; stir in almonds and 1/2 teaspoon almond extract. Cool while... - 41.9303

Home Made German Chocolate Cake

Place chocolate in 1-cup measure. Microwave on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 38.5797

Creamy German Chocolate Cake

GETTING READY 1. In 2 (8-inch X 1/4-inch) baking dishes, line bottom with two layers of wax paper. MAKING 2. In a 2 cup measure, mix chocolate with water. 3. Cook on High with constant stirring for about 2 minutes. 4. Stir butter at room temperature to make... - 48.2969

German Chocolate Upside Down Surprise Cake

Heat oven to 375°F. Grease 13x9-inch pan. Sprinkle coconut and pecans evenly over bottom of greased pan. In large bowl, combine cake mix, water, oil and eggs at low speed until moistened; beat 2 minutes at high speed. Spoon batter evenly over coconut and... - 40.5533

German Chocolate Cake

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

German Apple Cake

Soften yeast in milk. Add honey, oil and salt. Allow to stand until bubbly. Add eggs, rind and cinnamon. Stir in flour. Knead well. Put into oiled bowl. Cover. Set in warm place for 3 hours to rise. Turn onto floured board. Knead again and roll out very... - 39.0311

One Step German Chocolate Cake

Melt 1/4 cup butter in each of two 1 1/2 -quart (8-inch round) baking dishes. Stir 1/3 cup milk and half of frosting mix (1 cup) into each. Set aside. Prepare and beat cake mix with eggs and water as directed on package. Remove 1 cup of batter for... - 35.8396

German Onion Cake

Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 35.8098

German Chocolate Cake Topping

Measure milk into 1-quart measure. Stir in sugar. Microwave 2 minutes on HIGH, or until sugar melts. Add butter and vanilla. Stir until butter melts. Stir in coconut and nuts. Fill cake with half the frosting. Use remainder to frost top of cake. Place... - 34.4871

German

Try out this simple egg-less almond cake recipe! Its is sweet and buttery is great for any occasion. - 53.0958

Home Made German Strollen

Stir the yeast and 1/4 teaspoon sugar into the warm milk until well mixed, then add 1/2 cup of the flour. Cover and leave in a warm place until mixture is frothy. This will take about 20 minutes for compressed yeast and 30 minutes for dry yeast. Mix the... - 43.3642

German Dalken

Stir the yeast and sugar into the lukewarm milk until well mixed and leave for 5-10 minutes until frothy. Sift the flour into a bowl, stir in the yeast liquid, the beaten egg and the melted fat, mix to a dough and knead until it pulls away cleanly from the... - 41.8468

Karen's Brandied Peach Cheese Cake

Stir cream cheese until soft; blend in 1/2 C milk. Add remaining milk, cognac and pudding mix. Beat slowly just until well mixed. Pour into crust. Chill 1 hour. Arrange peach slices attractively on cheese filling. Heat jelly and additional cognac... - 37.4259

Peach Nut Bavarian

GETTING READY 1 Chill a medium size bowl in the refrigerator. MAKING 2 In the top of a double boiler, beat together skim milk and egg yolks. 3 Sprinkle the mixture with gelatin and allow to stand for 2 minutes, to soften 4 Blend in honey. 5 Set the... - 42.1496

Peach Melba Bavarian

1. Combine lemon-flavor gelatin and unflavored gelatin in electric blender container; pour cold milk over and allow to stand 1 minute. 2. Pour boiling water into container; cover; whirl at low speed for 2 minutes; remove cover. Add egg yolks, sugar, salt and... - 32.3887

Fresh Peach Bavarian

1. Combine the peaches, lemon juice, salt, and sugar, and let stand 1 hour. 2. Sprinkle the gelatin over the cold water and dissolve it over low heat. Stir it into the peach mixture and chill until it begins to thicken. 3. Fold in the whipped cream and... - 40.3174

Bavarian Cream With Peaches

Early in day: In double-boiler top, combine gelatin, salt, 2 tablespoons sugar; stir in egg yolks; slowly stir in milk. Cook over boiling water, stirring, until mixture coats spoon; remove at once; refrigerate until slightly thicker than unbeaten egg... - 35.5143

Topsy-turvy Peach Cups

Topsy turvy peach cups is a peach cake baked with peach halves and white cake mix. Served with melba sauce, the topsy turvy peach cups are perfect for an after meal family dessert. - 29.5654

Peach Melba Cake Squares

Who could even think peaches and raspberries can whipe up such a wonderfil combination until they have tasted this Peach Melba Cake Squares! I call it a truly wonderful piece of cake with frozen red raspberries and peach halves in it and made even better with... - 36.3368

Rich Peach Shortcakes

Rich peach shotcakes are buttery and fruity cakes topped with peaches along with sugar and whipped cream. Served warm as dessert after a meal, these shorcakes are a real delight. - 20.598

Peach Upside Down Cake

Put 2 tablespoons butter in 8-inch square pan and set in preheated 350° oven to melt. Sprinkle evenly with brown sugar. Arrange peaches. In bowl, combine Bisquick and sugar. Add 3 tablespoons butter (softened), 1 egg (or 1/4 cup egg substitute) and 1/4 cup... - 44.2576

Frozen Peach Cake

Want to surprise your family with an impeccable dessert? Try this fabulous Frozen Peach Cake. The dessert is easy to make and never fails to impress. Do give it a try. - 103.344

Peach Upside Down Cake

Preheat oven to 350°F. Melt butter in 8-inch-square baking pan. Add 1/4 cup honey, cinnamon, and nutmeg and mix. Make sure mixture coats bottom of pan. Arrange peaches over butter mixture. Combine flour and soda in a medium-size bowl. Set aside. In a... - 40.5316

German Hazelnut Torte

Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles. Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes. Rub nuts together in a tea towel to remove as... - 39.0475

German Stollen

Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water. Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg and beat well. Stir in softened yeast, fruits, peels,... - 44.7841

German Chocolate Cheesecake

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

German Spice Squares

Sift the flour, salt, baking powder, spices and cocoa powder into a mixing bowl. Beat together the eggs and sugar. Warm the honey and add with the eggs and sugar to the flour mixture. Mix well together until the batter is smooth. Pour into a greased 30 cm/12... - 40.3375

German Chocolate Cheesecake

Press prepared crumbs firmly on bottom and 1 inch up sides of 9 inch springform pan. Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth. Remove from heat. Meanwhile, beat eggs thoroughly in small mixer bowl. Gradually... - 46.3381

German Pastries

Beat egg yolk, gradually add sugar, beating until thick and lemon colored. Add cream cheese, beat until smooth. Stir in vanilla and raisins. Roll pastry to 1/8-inch thickness, cut into 2-inch squares. Place about 1 teaspoon filling in center of each... - 39.5663

German Cheesecake

Use 10-inch spring pan. Mix sour cream, cream cheese, eggs, vanilla, and sugar in large mixing bowl; beat 25 minutes on medium speed. Meanwhile, combine crumbs, sugar, and melted butter; mix well. Press onto bottom and sides of pan. Chill in freezer 15... - 41.0009

Creamy German Cheesecake

Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon. Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture. Beat the eggs, salt, lemon juice and rind together until... - 38.9707

German Cheesecake

MAKING 1. In a bowl blend crumbs, 1 tablespoon sugar, cinnamon and butter together. 2. Take a 9-inch pie plate and press the mixture into it using slightly smaller plate to press mixture. 3. Add egg yolks, 1/2 cup sugar, 1 teaspoon vanilla and lemon juice to... - 47.0248

German Coffee Braid

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Pour hot milk over 1/4 cup butter, 1/4 cup sugar, and... - 49.2596

German Kugelhopf

GETTING READY 1. Heat milk to scalding point and stir in sugar, salt and shortening. Keep aside to cool to lukewarm 2. Grease an 1 ½ quarter baking dish or ring mold with oil or butter. 3. Preheat the oven to 350°F 15 minutes before baking... - 47.5296

Peach Walnut Spice Cake

In large mixer bowl, cream butter and sugars until light and fluffy. Beat in eggs, then molasses. Stir in chopped peach. In medium bowl, combine flour, walnuts, cinnamon, baking soda, nutmeg and salt; stir into creamed mixture. Pour into greased and floured... - 38.779

German Holiday Loaves (hutzelbrot)

Soften yeast in cider. Add 4 cups rye flour and 2 cups whole wheat flour and salt. Mix well or knead. Let mixture rise in warm place for about 4 hours. Add prune juice and pear nectar or puree. Meanwhile, soak fruits, rind, nuts and spices in grape juice. Add... - 38.7068

German Prune Soup With Dumplings

Presoak a clay pot, top and bottom, in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot, then cover the pot and place it in a cold oven. Set the oven temperature at 480 degrees. Cook for 75 minutes. While the soup is cooking... - 40.8929

Healthy German Cottage Cheesecake

As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205

Peach Upside Down Cake And Celebration Cake

Flatter: In large mixing bowl, cream together butter and sugar. Beat in eggs, one at a time, and vanilla. In separate bowl, combine flour, baking powder and salt. To creamed mixture, alternately add dry ingredients and milk, beating until snooth. Grease... - 45.7906

Fresh Peach Upside Down Cake

Mix cake mix as instructed on box. Use black iron skillet or square bread pan. Spray bottom and sides with nonstick cooking spray. Cover bottom of pan with sliced peaches. Sprinkle peaches with nutmeg. Cover peaches with brown sugar, about 1/4 inch... - 33.3874

Old-fashioned Peach Shortcake

Peel peaches and slice thinly into a bowl. Combine brown sugar and mace and add to peach slices, tossing lightly. Cover with transparent wrap and chill well. Stir occasionally. Heat oven to 450 degrees. Sift flour, baking powder, salt and sugar into mixing... - 43.6496

Peach Almond Shortcake

Heat oven to 450°. Grease round pan, 9 x 1 1/2 inches. Mix flour, 2 tablespoons sugar, the baking powder and salt. Cut in shortening. Stir in milk. Spread in pan; brush with margarine. Sprinkle with brown sugar and almonds. Bake until golden brown, about 20... - 43.0604

Nutmeg Cake With Warm Peach Sauce

Beat egg yolks at high speed of an electric mixer 6 minutes or until thick and lemon colored. Combine water and vanilla, add to egg yolks. Beat at low speed of an electric mixer until thoroughly blended. Beat at medium speed 4 minutes or until mixture... - 43.7111

Peach Upside Down Cake

Microwave butter in an 8-inch round glass baking dish at HIGH 30 seconds. Spread softened butter to cover the bottom of the baking dish. Sprinkle brown sugar over softened butter. Arrange peaches and cherries on brown sugar. Prepare cake mix according to... - 37.7795

Peach Upside Down Cake

1. Pour butter or margarine into a 13x9x2-inch baking pan; stir in brown sugar and cloves; spread mixture to coat bottom of pan evenly. Arrange peach slices in a pattern over sugar mixture. 2. Prepare Busy-Day Cake batter; spread evenly over peach slices. 3.... - 26.7572

Peach Preserve Cake

Cream butter and sugar; beat in eggs. Sift flour with cinnamon and cloves. Dissolve soda in milk; add al- ternately with flour mixture to creamed mixture. Stir in pecans and preserves. Pour into greased sheet cake pan. Bake at 350 degrees for 1 hour. - 39.7299

Peaches Upside Down Cake

Sieve flour and baking powder together. Beat oil, sugar and eggs together till creamy in a large mixing bowl. Mix flour to egg mixture and beat for 5-7 minutes. Add sour curd and beat for another 10 minutes till the mixture is light in texture. Grease a cake... - 43.8951

Peach Upside Down Cake

GETTING READY 1) Preheat the oven to 350°F. 2) In a 13X9X2-inch baking pan, melt the butter or margarine in the oven. 3) In a bowl, whisk together the sugar and cloves. 4) Spread the sugar mixture at the bottom of the baking pan to coat it... - 39.2463

Peach Or Pineapple Upside Down Cake

If you ever thought making an upside down cake is such a hard nut to crack then this Peach Or Pineapple Upside Down Cake recipe is surely gonna take you by surprise! Yes, very simple and delicious dessert, this Peach Or Pineapple Upside Down Cake will always... - 46.1623

Peach Marshmallow Dessert Cake

Preheat oven to 350°F. Grease 8 x 12-inch baking pan. Cream 2 tablespoons butter, sugar, and corn syrup together. Add egg; beat well. Sift flour, baking powder, and salt; add to creamed mixture alternately with milk. Pour into prepared pan; arrange peach... - 42.3944

Peach Melba Upside Down Cake

1. Melt butter or margarine in a 9x9x2-inch baking pan in oven while oven preheats. 2. Stir raspberry preserves into melted butter or margarine; arrange peach halves, evenly spaced, in pan. 3. Prepare pound cake mix with eggs, liquid and mace, following label... - 28.7654

Peach Upside Down Cake

Melt 3 Tbs. margarine in 8- or 9-inch oven-proof skillet or layer pan; sprinkle with brown sugar. Arrange fruit in skillet. Cream 1/3 cup margarine and granulated sugar until light and fluffy. Blend in egg and vanilla. Add combined dry ingredients alternately... - 39.8289

Coconut Peach Upside Down Cake

Coconut Peach Upside Down Cake is quite a new recipe to me, however the flavor of it made me add it to my list of favorites. The flavors of coconut, brown sugar, and peach slices just add to the richness of this Coconut Peach Upside Down Cake. Why... - 37.5662

Spicy Peach Cake

For the cake 1. Sift together the dry ingredients. 2. Cream the butter and sugar very well until light and creamy. 3. Beat the eggs. 4. Add a little egg mixture to the cream mixture. Beat very well. 5. Go on adding the egg mixture and beating all the... - 46.5776

Peach Tortoni

This Peach Tortoni makes a delicious dessert ! Try out this peach and macaroon cooki dessert for tonight and tell me if you've liked it ! Your suggestions are welcome ! - 31.1282

Peach Gateau Genevieve

Prepare Chocolate Cake and cut into 3 layers. To make filling and decoration, whip cream with half the powdered sugar until stiff; divide into 3 portions. Add remaining powdered sugar and cocoa powder to 1 portion; spread over bottom cake layer. Halve peach... - 44.636

Tofu-peach Shortcake

Reserve 4 peach slices for garnish; dice remaining peaches and set aside. In blender container or work bowl of food processor combine tofu, orange juice, sugar, lemon juice, and vanilla and process until smooth, scraping down sides of container as... - 27.8744

Peach Spice Pudding Cake

Prepare pudding according to directions on page 176. Pour pudding in (12 x 8-inch) baking dish. Arrange peach slices over pudding. Prepare cake mix according to package directions. Pour over peaches and pudding. MICROWAVE 10 MINUTES on HIGH, or until a wooden... - 22.5632

Plum Peach Coffee Cake

The Plum Peach Coffeecake is a uniquely delicious cake that is perfect for your get together with family and friends.You simply have to try this easy to follow Plum Peach Coffeecake recipe! - 36.486

Angel Food Cake With Sliced Peaches And Strawberry Sauce

For the cake, preheat oven to 350 degrees. Place egg whites in a large mixing bowl and whip until foamy. Add cream of tartar and salt. Beat until egg whites begin to form soft peaks. They should be stiff but not dry. Turn mixer to lowest speed. Add sugar 1... - 45.1862

Peach Upside Down Cake

Melt 3 tablespoons butter in a skillet with a handle which will not burn in oven. Add brown sugar and heat slowly until sugar and butter are blended. Peel peaches, cut in half, remove stones, and arrange cut side down in the butter-sugar mixture in... - 41.7463

Peach Pear Shortcakes

GETTING READY 1. Preheat oven to 425°F 2. Grease a baking sheet with vegetable spray. MAKING 3. To make the Skinny Shortcakes 4. In a medium-size bowl, whisk together whole wheat pastry flour, unbleached white flour, and baking powder. 5. Cut in butter... - 50.8001

Peach Melba Shortcake

To make biscuits: Coat a baking sheet lightly with nonstick cooking spray or line it with parchment paper. Set aside. In a mixing bowl, stir together flour, 1/3 cup sugar, baking powder, baking soda and salt. Using a pastry cutter or your fingertips, cut... - 41.4283

Peach Bavarian

Peach Bavarian is a better mood elevator than a bar of chocolate! I have a weakness for Fruits, thus I prepare this recipe often. A lip-smacking Dessert, this Peach Bavarian completes your spread. Caring is all about sharing and I can show how much I care for... - 40.6384

Peach Bavarian

Drain peaches, reserving 1/3 cup of the syrup. Chop peaches. Dissolve gelatin, sugar, and salt in boiling water. Add reserved syrup. Chill until slightly thickened. Blend almond extract into whipped topping; gradually blend into gelatin, then fold in the... - 35.6087

Peach Bavarian Cream

Combine peaches, lemon juice, salt and sugar; let stand 1 hour. Soften gelatin in cold water, then dissolve over low heat. Combine with peach mixture and chill. When mixture begins to thicken, fold in whipped cream, vanilla and almond extract. Place in... - 38.995

Peach Bavarian

MAKING 1. Dissolve the gelatin in cold water. 2. Add it to the small sauce and blend in syrup, sugar, lemon juice, and peaches. 3. Boil the mixture and remove it from heat. 4. Cool and chill it until thick but don’t allow it to set. 5. Take another bowl and... - 40.3655

Peach Bavarian Cream

Mix peaches with 1/3 cup sugar and stir until dissolved. Bring 1/2 cup cream to boiling point. Beat egg yolks and gradually beat in hot cream and remaining sugar. Sprinkle gelatin over cold water and let stand for 5 minutes. Add gelatin to hot cream mixture... - 36.233

Streusel Peach Tarts

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) Take a clean large bowl and mix together flour, sugar, butter and cinnamon to form a crumb mixture. 3) Place the crumb mixture equally in the unbaked tart shells, to about 1/3 height of the shells. 4)... - 39.8308

Brandied Peach And Plum Soup

Cook peaches, plums, water, wine, sugar, lemon and cinnamon, covered, until fruits are soft. Discard lemon and cinnamon; force fruits through sieve. Add cognac, chill and adjust to taste, adding sugar and/or cognac as needed. Garnish with mint. - 30.5726

Pork Loin Stuffed With Spiced Peaches

1. Preheat the oven to 400°F.Spray a baking sheet with nonstick spray. 2. Combine the peaches, cinnamon, and ginger in a small bowl. With the tip of a thin sharp knife, cut a 1 1/2 inch-wide slit through the center of the pork loin; twist the knife to make a... - 30.6397

Peach Melba Bavarian

Combine lemon flavored gelatin and unfa vored gelatin in the container of an electric blender; pour cold milk over and allow to stand 1 minute. Pour boiling water into container; cover; whirl at low speed 2 minutes; remove cover. Add egg yolks, sugar, salt... - 39.942

California Peach Spritzer

Combine peach puree, wine, and club soda in a shaker or mixing glass. Shake or stir just enough to blend all ingredients. Pour beverages into 6 chilled daiquiri glasses. Thread a peach wedge and a lime slice onto a cocktail pick and place across the top of... - 24.1958

Barbecued Peach Blueberry And Pecan Streusel

What can be more exotic way to enjoy a leisurely afternoon with a bowl of barbecued peach and blueberry streusel? Being a fruity-dessert lover you must not miss this opportunity. So, here is the recipe to learn and prepare this fabulous dish at your own oven. - 132.645

Peach Topsy Turvy Cake

1. Preheat oven to 350° F. Use 8 x 8 x 2-inch cake pan with nonstick finish if possible; otherwise, lightly grease and flour one 8-inch square pan. 2. Drain and rinse peach slices; pat dry with paper towels. Place peach slices in bottom of prepared cake... - 31.0719

Easy Peach Cake

Combine flour, soda, cinnamon, ginger, and cloves in a large bowl; stir well. Combine yogurt, honey, oil, and egg in a small bowl; stir until smooth. Add yogurt mixture to dry ingredients; stir until smooth. Combine peaches and 1 tablespoon flour, tossing... - 41.0277

Peanut Butter Peach Cake

In a saucepan, combine butter, peanut butter, brown sugar, and reserved peach syrup. Cook over medium heat till ingredients are melted and blended. Pour into an 8 x 8 x 2-inch baking pan. Place peaches in rows over mixture. Prepare cake mix according to... - 42.2794

Strawberry Peach Cake

This Strawberry Peach Cake tastes incredible ! Try this creamy fruity cake for your next dessert ! Tell me if you've liked this Strawberry Peach Cake. - 44.7226

Peach Topped Cake

1. Preheat oven to 375°F. In 9-inch round baking pan in oven, melt butter. In bowl, mix buttermilk baking mix and sugar. In cup, beat milk and egg; stir into mixture. 2. Remove pan from oven; swirl to grease side. Stir melted butter into batter; spread in... - 26.953

Irresistible Peach Almond Crumble

1. Fruit: In a bowl toss peaches with cornstarch; stir in preserves. Spread in baking dish. 2. Topping: In a bowl combine rolled oats, flour, brown sugar, almonds and ginger. Pour butter over; stir to make coarse crumbs. Sprinkle over fruit. 3. Bake for 30 to... - 32.9707

Strawberry-peach Upside Down Cake

Arrange peaches in buttered 13x9-inch pan. Combine strawberry and peach flavor gelatins and cinnamon in small bowl. Sprinkle about 3/4 of the mixture evenly over peaches; dot with butter. Prepare cake mix according to package directions. Pour 3/4 of the... - 36.3048

Peach Crunch Pie Cake

Combine cake mix, egg white, water, and vanilla extract in a mixing bowl. Beat on medium for 5 to 6 minutes or until batter is thick and creamy Transfer to a greased and floured 9 in. (23 cm) pie pan. Lay the thin slices of peaches around the edge of the cake... - 32.802

Peach Meringue Cake

Peach Meringue Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Peach Meringue Cake is a dessert that you would surely love to try. - 45.6571

Peach Streusel Picnic Cake

Combine nuts, rolled oats, brown sugar and butter; set aside. Peel and pit peaches. Cut into thin slices and toss with lemon juice; set aside. In bowl, beat butter; gradually beat in granulated sugar until light and fluffy. Beat in eggs, one at a time. Stir... - 45.0974

Peach Praline Shortcake

Heat oven to 375°. Grease round layer pan, 8x 1 1/2 inches. Measure flour, baking powder, salt and soda into bowl. Cut in 1/2 cup brown sugar and the shortening thoroughly until mixture looks like meal. Stir in pecans. Combine egg and milk; stir into flour... - 41.9654

Peach Melba Sponge

Drain syrup from peaches into a 2 cup measure; add water to make 13/4 cups; pour 1 cup into a small saucepan. Dice peaches and set aside. Heat syrup mixture in saucepan to boiling; stir into gelatin in a medium size bowl until gelatin dissolves; stir in... - 36.629

Old Fashioned Peach Cake

In a large bowl, combine dry cake mix, pic filling, eggs, 1/2 teaspoon extract, and nuts. Blend at low speed of electric mixer until completely moistened, about 1 minute. Beat 2 minutes at medium speed. Spread batter in a greased and floured 13x9x2-inch pan. - 30.1707

Peach Layer Cake

GETTING READY 1) Preheat the oven to 350° F. 2) Grease and line the bottom of an 8-inch round cake pan with parchment paper, then grease and flour them well. MAKING 3) In a large bowl, beat the egg yolks, lemon peel and sugar together until fluffy. 4)... - 47.3885

All In One Peach Cake

Early on day, or 1 hour and 30 minutes before serving: 1. Drain peach slices, reserving juice. 2. Start heating oven to 350°F. Grease an 8-inch layer-cake pan. 3. In small bowl, with mixer at medium speed, blend butter with 1/2 cup sugar until creamy; then... - 38.5181

Pretty Peach Layer Cake

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In a small bowl, sift together whole wheat pastry flour, unbleached white flour, and baking powder. 3 Whisk to blend. 4 In a large bowl, add eggs and beat for about 7 minutes until thick... - 44.9997

Peach Or Pineapple Upside Down Cake

GETTING READY 1) Use the peaches to wash properly and cut in slices. If you are using pineapple then cut this into small chunks. Set these aside. 2) In a bowl add the wet ingredients and put the dry ingredients to sift in the bowl. Gently stir to make a... - 48.8166

Upside Down Peach Cioccolati Cake

1. Preheat oven to 350°F. Mix butter and brown sugar; spread in a greased 6-inch round baking pan. 2. Arrange peaches on the butter/sugar mixture. Sprinkle biscotti chunks over peaches. 3. On medium-low speed, blend pudding, eggs, sour cream, condensed milk,... - 33.4016

Peach Breakfast Cake

With a mixer or food processor, beat or whirl butter, sugar, peel, and almond extract until blended. Add eggs, 1 at a time, mixing well. Add flour; whirl or beat until smoothly mixed. Spread batter in a buttered, flour-dusted 9-inch cheesecake pan with... - 36.288

Peach Melba Cake

MAKING 1. In a bowl, add gelatin, sugar, boiling water and stir until gelatin is dissolved. 2. Add raspberries, until well blended, add peaches syrup and blend well. Chill stirring occasionally, until mixture is consistency of unbeaten egg whites. 3. Fold in... - 38.9843

Peach Dessert Cake

Work shortening with back of a spoon until light. Gradually add 1/2 c sugar, beating until light and fluffy. Beat in lemon rind. Add eggs, 1 at a time, and beat vigorously after each addition. Sift together flour, baking powder, and salt. Add to batter in... - 41.4373

Upside Down Peach Cake

? Preheat oven to 350 °F (180 °C). Generously butter 23-cm (9-in) cake pan; set aside. ? Place butter, granulated sugar, whole egg and vanilla in large bowl. Using electric hand mixer, beat 2 minutes or until mixture becomes thick. ? Sift flour and baking... - 40.1982

Peach Preserve Cake

Cream first 3 ingredients thoroughly. Add eggs; beat till fluffy. Sift together dry ingredients. Add to creamed mixture alternately with the combined orange peel, juice, and 1/4, cup water; beat after each addition. Bake in greased and lightly floured... - 36.811

Caramel Peach Cake

Beat 1/4 cup margarine at medium speed of an electric mixer until creamy; gradually add 1/2 cup sugar, beating well. Add egg, and beat until well blended. Combine flour, baking powder, soda, and allspice; stir well. Add flour mixture to margarine mixture... - 41.8751

Angel Peach Raspberry Cake

MAKING 1) Stiffly whip the cream, fold in the berries and spread evenly over the cake. 2) Place the sliced peaches around the cake and over the top. SERVING 3) Slice and serve in a nice plate. - 28.402

Peach Cake

Peach Cake has a Tangy taste.The eggs and sugar gives the Peach Cake moist taste. - 40.4925

Pound Cake With Peaches And Raspberry Sauce

Combine raspberries, sugar and cornstarch in 1 1/2-quart Generation II Saucepan. Stir with Bamboo Spoon. Bring to a boil over medium heat; then set aside to cool. Place 2 slices of the pound cake on each of 4 dessert plates. Top cake slices with peaches,... - 27.8289

Coconut Peach Upside Down Cake

Preheat oven to 350°. In 8x1 1/2-inch round baking dish combine brown sugar, coconut, and melted butter or margarine. Pat evenly in bottom of dish. Arrange peach slices over coconut mixture. Mix cake according to package directions. Spread carefully over... - 33.655

Ginger Peach Upside Down Cake

GETTING READY 1 Preheat the oven to 375°Fahrenheit. MAKING 2 In heavy 10-inch skillet with ovenproof handle or 9-inch square pan, melt butter 3 Stir in brown sugar, ginger and lemon peel; mix well. 4 Over bottom of pan, spread this mixture... - 44.9552

Peach Cream Cake

Cut cake into 1/4-inch slices; arrange half the slices on bottom of 13x9-inch baking dish. In large mixer bowl, combine sweetened condensed milk and water; mix well. Add pudding mix; beat well. Chill 5 minutes. Stir in extract; fold in whipped cream. Pour... - 39.4806

Sour Cream Peach Coffee Cake

GETTING READY 1) Preheat oven to temperature of 180 degrees Celsius. MAKING 2) Cream together the sugar and shortening till the mixture is fluffy and light. 3) Add the sour cream, vanilla and eggs. 4) Combine together all the dry ingredients. 5) Stir the dry... - 45.1746

Peach Melba Cake Roll

Coat a 15- x 10- x 1-inch jelly roll pan with cooking spray. Line pan with wax paper; coat with cooking spray. Beat egg yolks until thick and pale. Add 1/2 cup sugar, beating well. Stir in vanilla. Beat egg whites at high speed of an electric mixer until... - 43.4796

Fresh Peach Coffee Cake

Combine shortening, 3 tablespoons sugar, salt, milk and 1/2 cup warm water. Add yeast and egg; mix thor- oughly. Add flour; mix until blended well. Let rise until doubled in bulk. Divide dough into 3 parts; pat into greased 9-inch cake pans, pressing dough... - 47.2886

Peach Pecan Coffee Cake

Arrange peaches in bottom of greased and floured bread 'n cake bake pan. Make streusel by combining brown sugar, 1/2 teaspoon cinnamon and chopped pecans. Sprinkle half of streusel over peaches. Dot with butter. In a mixing bowl, stir together flour, sugar,... - 43.8034

Peach Coffee Cake

Prepare muffin mix according to package directions. Spread in a greased 9 x 9 x 2-inch baking pan. Arrange peach slices in rows atop. Combine brown sugar, flour, and cinnamon. Cut in butter or margarine till mixture is crumbly. Sprinkle over top. Bake at... - 38.7031

Gingerbread Peach Upside Down Cake

1. Melt butter in the skillet over low heat. Sprinkle brown sugar over top of butter. Drain peach slices and arrange on top of brown sugar. 2. Prepare gingerbread mix according to directions on package. Carefully spoon over peaches. 3. Cover with vac-control... - 31.7521

Peach Cinnamon Coffee Cake

GETTING READY 1. Preheat the oven to 350°F. 2. Grease a baking dish and set aside for later use. MAKING 1. In a bowl, sift flour, baking powder, salt and cream of tartar together. 2. Use pastry blender to cut in shortening for about 1-2 minutes on low... - 46.3924

Georgia Peach Pound Cake

GETTING READY 1. Prepare by preheating the oven to 350°F. 2. Grease a 10-inch cake tin with butter and dust it with flour. MAKING 3. In a bowl, sift together flour, salt, and baking soda and set aside. 4. In a large basin, beat butter and sugar using an... - 48.5134

Glazed Peach Coffee Cake

Preheat oven to 375°F. Lightly spray Deep Dish Baker with nonstick vegetable spray. Set aside. Place baking mix, milk, sugar, eggs, butter, almond extract and lemon zest in Classic 2-Qt Batter Bowl. Combine with 10-inch Whisk just until dry ingredients are... - 42.5291

Peach Meringue Cake

Preheat oven to 350°. Grease and lightly flour two 8-inch round layer cake pans. Sift together flour, baking powder and salt. Set aside. Cream butter or margarine in mixing bowl; add 1/2 cup of the sugar and egg yolks. Beat until fluffy. Add sifted dry... - 41.5001

Peach Cream Cake

GETTING READY 1) Preheat the oven to 375°F. 2) Lightly grease a baking pan, 15x10x1-inch, and line bottom with wax paper and grease the paper. MAKING 3) Place the flour, baking powder, and salt into a sifter. 4) In a medium bowl, beat the eggs until... - 47.0796

Georgia Peach Coffee Cake

GETTING READY 1) Preheat oven to 350° F. 2) Take 1/2 cup warm water and dissolve yeast in it. MAKING 3) Take a bowl and combine in it 1/2 cup butter, 1 cup sugar, salt and milk. Stir until butter melts completely. 4) Cool the mixture to lukewarm. Blend in... - 45.8611

Sweet Peach Angel Cake

Peach Angel Cake - a cake recipe with just two ingredients! That's right! It is sweet, rich and extra easy - perfect with coffee for breakfast or with ice cream for dessert. Oh yum! Robin shows you how to make it in this video. - 96.3939

Ruby Peach Angel Cake

Early in day: Bake cake in 10-inch tube pan as label directs; cool. In medium saucepan, place raspberries and juice, reserving a few raspberries for garnish. Add lemon juice; bring to boil, stirring constantly to mash raspberries. In cup, combine cornstarch... - 39.9654

Peach Dessert Cakes

GETTING READY 1) Preheat oven to temperature of 400 degrees. 2) Liberally grease 12 deep patty or bun tins. MAKING 3) Sieve together the flour and baking powder, if using, thoroughly. 4) Cream together the fat and sugar till the mixture is light and... - 43.2984

Peach Cake

Early on day, or 1 hour and 30 minutes before serving: 1. Drain peach slices, reserving juice. 2. Start heating oven to 350°F. Grease an 8-inch layer-cake pan. 3. In small bowl, with mixer at medium speed, blend butter with 1/2 cup sugar until creamy; then... - 42.369

Peach Glory Coffee Cake

In 4-cup measure, combine topping (from mix) with milk and butter. Stir to combine; cook uncovered, 2 minutes, stirring once. Set aside. In small mixer bowl, combine coffee cake mix with eggs and the 1/3 cup peach syrup. Blend about 1 minute or 100... - 34.1976

Fresh Peach Coffee Cake

Combine shortening, 3 tablespoons sugar, salt, milk and 1/2 cup warm water. Add yeast and egg; mix thoroughly. Add flour; mix until blended well. Let rise until doubled in bulk. Divide dough into 3 parts; pat into greased 9-inch cake pans, pressing dough down... - 43.3864

Peach Coffee Cake

Beat the egg in a bowl until light. Add 1/2 cup sugar gradually and beat well. Sift the flour, baking powder and salt together. Combine the milk, oil and vanilla and add to egg mixture alternately with flour mixture. Place in a greased 8-inch square... - 39.3859

Peach Preserves Pound Cake

1. Preheat oven to 350°. 2. Coat a 10-inch Bundt pan with cooking spray; dust with 2 tablespoons flour. 3. Beat butter with a mixer at medium speed until fluffy. Gradually add brown sugar and granulated sugar, beating at medium speed until light and fluffy.... - 34.7849

Choco Peach Cake

GETTING READY 1) Preheat the oven to 325°F 2) Lightly grease three 8X1/2-inch layer-cake pans and line with wax paper and grease paper. MAKING Best Sponge Cake 3) In a bowl, sift together, flour and salt. 4) In a large bowl, beat egg whites until doubles in... - 44.3323

Georgia Peach Coffee Cake

Dissolve the yeast in warm water. Combine 1/2 cup sugar, 1/2 cup butter, scalded milk and salt in a bowl and stir until butter is melted. Cool to lukewarm. Blend in eggs and yeast. Add enough flour to form a stiff dough, then knead on a floured surface for 3... - 40.7345

Peach Shortcakes

GETTING STARTED 1. Preheat the oven to 450° F. MAKING 2. Take bowl and sift together baking powder, 1 tbsp sugar, flour and salt. 3. Cut in 6 tbsps of butter and continue stirring until the mixture turns coarse. 4. Add cream and egg, and stir until the... - 46.0715

Peach Shortcakes

In a medium-size bowl, stir together flour, baking powder, and baking soda until well blended. Using a pastry blender or your fingers, cut in or rub in margarine until mixture resembles coarse meal. Add buttermilk and stir just until dry ingredients are... - 34.5403

Peach Shortcakes

1. In a medium-size bowl, stir together flour, baking powder, and baking soda until well blended. Using a pastry blender or your fingers, cut in or rub in margarine until mixture resembles coarse meal. Add buttermilk and stir just until dry ingredients are... - 28.577

Cake Cubes With Peach Topping

Fold cake into whipped topping. Spoon into individual serving dishes and top with peaches. - 17.1544

Dutch Cake With Peaches

GETTING READY 1. Pre heat an oven at 175 C (350 F). MAKING 2. In a medium sized bowl, combine 2 cups biscuit mix (keep aside 1 tablespoon), 3 tablespoons sugar, milk, egg and 2 tablespoons butter. Mix well and spread uniformly on to an 8 inch round baking... - 45.606

Quick Mix Barley Spice Cake Loaf With Peaches

Preheat the oven to 350° F. Butter and flour a loaf pan, approximately 8 1/2 by 4 1/2 by 3 inches. Line the bottom with buttered wax paper. Sift together the barley flour, sugar, spices, baking powder, and salt into the large bowl of an electric mixer (or... - 41.0852

Almond Peach Angel Food Cake

Bake cake as directed on package. Prepare cake for filling Angel Food Waldorf,. Place cake on serving plate; fill cavity with Almond-Peach Filling. Replace top of cake. In chilled bowl, beat cream and sugar until stiff; frost cake. Garnish with reserved peach... - 27.4166

Spice Cake With Fresh Peach Sauce

Preheat oven to 350°F. Grease and flour 10-inch Bundt® or tube pan. Prepare, bake and cool cake following package directions for No Cholesterol recipe. Dust with confectioners sugar, if desired. For Sauce, combine peaches and water in large saucepan. Cook... - 35.9566

Peach Upside-down Cake

The peach upside down cake is prepared with fresh peaches. Prepared with a batter of flour, sugar, milk, vanilla and butter, the peaches are poured on top of the mix and baked in the oven. Served inverted, it may be paired with a fruit syrup. - 37.1698

Peach Spice Pudding Cake

Prepare pudding according to directions. Pour pudding in (12 x 8-inch) baking dish. Arrange peach slices over pudding. Prepare cake mix according to package directions. Pour over peaches and pudding. MICROWAVE 10 MINUTES on HIGH, or until a wooden pick... - 32.3842

Peach & Cream Turnover Cake

In this video Phoebe and I make a gorgeous tasting cake for my Mums Birthday (she even makes a cameo at the end!)…. think of this recipe as a pineapple upside-down cake mixed with a victoria sponge and swapped with peaches – very simple, quick and... - 21.0013

Peach Refrigerator Cake

Cream butter; add sugar slowly. Add egg yolks, mix well. Add chopped peaches and extract. Beat egg whites stiff, and fold in. Line cake pan with waxed paper, put a layer of wafers on bottom and sides, fill pan with alternate layers of mixture and wafers. Put... - 35.1412

Peach Banana Dream Cake

In large mixer bowl, combine cake mix, pudding mix, mashed banana, creme de banana, eggs, oil, and 1/2 cup water. Blend well. Beat at medium speed of electric mixer for 2 minutes. Pour into well-greased and floured 10-inch fluted tube pan. Bake in 350° oven... - 36.6363

Whipped Cream Cakes With Peaches And Raspberries

In a bowl with an electric mixer beat together the whole egg, the yolk, the vanilla, and 1/4 cup of the granulated sugar until the mixture is thick and pale. In a bowl beat the cream with cleaned beaters, adding the remaining 1/4 cup granulated sugar, until... - 35.6507

Strawberry Peach Dream Cake

In blender, sprinkle unflavored gelatine over cold milk; let stand 2 minutes. Add hot milk and process at low speed until gelatine is completely dissolved, about 2 minutes. Add strawberries and sugar; process at high speed until blended. Pour into large bowl;... - 33.6305

Bourbon Peach Pound Cake

MAKING 1) Into a bowl, cream the butter and 1 cup of sugar till light and fluffy 2) Add the yolks one at a time and beat well after each addition 3) Add in the flour, alternatively with bourbon beating to get a smooth batter 4) Into a another bowl, beat the... - 43.8263

Peach Cake Topping

Peach Cake topping has a Blistering taste.The sugar and sweet butter gives the Peach Cake Wonderful taste. - 26.5125

Peach Cheese Cake

1. Grease a 7"-8" loose bottomed cake tin or line the bottom of the cake tin with a round of butter paper. 2. Put peach slices into a blender goblet with orange or sweet lime juice and rind and blend to a smooth puree. 3. Beat in a bowl sugar and egg yolks... - 42.4424

Peaches And Cream Cake

MAKING 1.Take a medium sized sauce pan and put butter, milk and cocoa in it. 2.Keep stirring the ingredients and let them cook till the boil comes. 3.Once done, turn off the heat and put sugar in the pan and mix it well by using a wire whisk. 4.Put pecans in... - 44.34

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