German Molasses Recipes

Enjoy our collection of german molasses recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for german molasses recipes.
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German Molasses Cookies

Melt butter in a saucepan; add molasses and brown sugar and heat until sugar is dissolved, stirring occasionally. Pour into a bowl; cool. Sift remaining ingredients together; add to cooled mixture in fourths, mixing until blended after each addition. Turn... - 41.4488

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German Beer Cake

In a large bowl, mix molasses and butter; add eggs and beat until well-blended. Add beer alternately with flour. Stir in raisins, walnuts, baking soda and seasonings. Blend thoroughly. Pour into a 9x13x2 inch baking dish. Bake at 350°F for 45 to 50... - 39.2924

Dark German Rye Bread

This Dark German Rye Bread tastes awesome ! Serve slices of this Dark German Rye Bread with delicious toppings or garnishings and tell me if you like it ! Your suggestions are always welcome ! - 40.3074

German Dark Rye Bread

In large bowl combine all-purpose flour, cocoa, yeast, and caraway seed. Heat and stir molasses, butter, sugar, 2 cups water, and 1 tablespoon salt till warm (115-120°). Add to dry mixture. Beat at low speed of electric mixer 1/2 minute, scraping bowl. Beat... - 39.4776

German Honey Bars Lebkuchen

German Honey Bars Lebkuchen has a lovely taste. German Honey Bars Lebkuchen gets its taste from flour mixed with butter and flavored with cinnamon. If you are a honey lover then try out this German Honey Bars Lebkuchen recipe. - 43.7502

German Black Bread

Combine the first four ingredients. Heat the next five ingredients until warm (100-120 degrees), stirring to melt the butter. Add to the first mixture; beat on low speed for 30 seconds. Scrape the bowl and beat for 3 minutes on high. Stir in 3 - 3-1/3 cups... - 43.9544

German Sour Rye

Combine sour-dough starter with all liquids and 6 cups of rye flour and mix well. Cover. Let stand in warm place at least 3 hours (the longer it stands, the more sour the taste). Stir. Set aside and refrigerate 1 cup of mixture as sourdough starter for next... - 34.7108

German Kraut 'n Rye Loaves

Grease large cookie sheet. Lightly spoon flour into measuring cup; level off. In large bowl, combine 3 cups all purpose flour, cocoa, caraway seed, salt and yeast; blend well. In small saucepan, heat beer, milk, molasses and oil until very warm (120 to... - 40.3852

Easy German Pumpernickel Bread

MAKING 1. In a large mixing bowl, combine oil, molasses, lemon rind, caraway seeds, kelp, tamari and carob powder; also dissolve yeast in the potato stock 2. Add scalded milk into the mixture and , when luke warm, add yeast solution, gluten flour and a cup... - 45.7903

Schwarzbrot

This Schwarzbrot recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this bread. Truly speaking this bread brings enjoyment to my house. So if you want to bring happiness to your house, use this schwarzbrot... - 45.166

Lebkuchen With Almond

In a bowl combine egg and brown sugar. Beat till light and fluffy. Mix in honey, molasses, brandy, lemon peel,and lemon juice. Mix well. Stir together the flour, cinnamon, baking soda, cloves, ginger, and cardamom. Blend into molasses mixture. Stir in almonds... - 39.5768

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