Stir shortening to soften. Gradually add sugar, creaming till light and fluffy. Add vanilla. Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Beat after each addition. Fold in... - 40.9039

Blend all ingredients except chocolate and beat with a mixer 4 minutes. Pour all but 2 cups of batter into a greased 10-inch tube pan. Stir chocolate into remaining batter. Spoon chocolate batter into tube pan; marbelize by running a knife through the... - 27.4457

Color 1/3 or 1/2 of the Two-Egg or White Cake batter with chocolate, vegetable coloring or mixed spices, proportion of batter colored depending on taste. The mixtures are put in pan alternately and in irregular amounts to obtain a variegated and mottled... - 14.9045

My lovely wife likes this chocolate marble cake recipe. Whenever she is delighted or wants to make us the same, she cooks this cake. This dessert is the favorite of all in my family. You should try this chocolate marble cake recipe. - 49.1826

This old fashioned marble cake recipe has been in the family for generations. Made with alternating layers of light and dark cake batter, the old fashioned marble cake achieves, the contrasting colors with molasses and sweet milk and cream of tartar in the... - 49.5423

First make the white cake: Sift flour, baking powder, and salt together. Work butter until creamy, stir in vanilla, then gradually beat in the sugar. Beat until mixture is as smooth as possible. Stir in milk and flour mixture alternately. Last of all, fold in... - 42.5451

Sift flour, baking powder and salt together. Cream shortening with sugar replacement until fluffy. Add beaten eggs and mix thoroughly. Add sifted dry ingredients and milk alternately in small amounts, beating well after each addition. Add vanilla... - 41.9341

Crearti 1/2 cup butter and 1 1/2 cups sugar thor- oughly. Combine 2 1/2 cups flour, 1/2 teaspoon bak- ing powder and 1/2 teaspoon salt. Add flour mixture to creamed mixture alternately with 1/2 cup milk; add vanilla. Beat 5 egg whites until stiff peaks form;... - 43.9291

Gradually beat 1 1/4 cups sugar into the butter or margarine; cream till light and fluffy, 8 to 10 minutes at medium speed of electric mixer. Beat in milk, lemon peel, and lemon juice. Sift together flour, baking powder, and salt. Add to creamed mixture; mix... - 43.2431

Combine 2 cups quick bread mix and sugar in a mixing bowl, add milk, egg, and shortening, and beat at medium speed of an electric mixer until smooth. Remove 1 cup batter, combine with molasses, 1/2 teaspoon cinnamon, nutmeg, and cloves. Place spoonfuls of... - 39.3079

Want a really delicious cake recipe that looks good enough to impress the kids and adults? Well, in this video, chef has a chocolate marble cake recipe that looks awesome with the brown and white swirls and looks extremely delicious. If you have a little coco... - 117.827

This Marble Tube Cake tastes incredible ! Try this delicious bake with rum and cocoa flavorings for your next dessert ! Tell me if you like this Marble Tube Cake. - 45.9831

This marble cake recipe is a chocolate and vanilla flavored combo. Baked with cake flour, sugar, eggs and milk, the marble cake is baked and can be frosted with a frosting of choice if desired. - 46.3912

Preheat oven to 350°F. Sift together flour, salt and baking powder. Cream together margarine, sugar and vanilla. Beat in eggs. Add milk alternately with flour mixture. Beat 1/2 minute. Place 1/3 of batter in small bowl, stir in molasses and spices. Pour... - 40.7666

Sift flour, baking powder, and salt together. Cream the butter with extract; gradually add sugar, creaming until fluffy. Beating only until smooth after each addition, alternately add dry ingredients in fourths and milk in thirds to the creamed mixture. Beat... - 41.6309

1. Preheat oven to 350°F. Grease 9" by 5" loaf pan. 2. In large bowl, with mixer at low speed, beat sugar and butter or margarine just until blended. Increase speed to high; beat until light and fluffy. Reduce speed to low; add flour, sour cream, vanilla... - 34.4654

Cream shortening. Gradually add 1 1/4 cup (310 mL) of the sugar replacement, beating until light and fluffy. Beat in vanilla. Sift the dry ingredients together. Add dry ingredients alternately with the milk to the creamed mixture. (Begin and end with the dry... - 41.3834

Melt the butter in a bowl for 2 minutes on HIGH. Whisk the eggs in a bowl with a fork. Sift the flour, cornstarch (cornflour) and yeast into the melted butter, beating constantly. Stir in the cane sugar syrup, almond extract (essence) and beaten eggs. Mix... - 44.4412

Melt the butter in a bowl in the microwave oven for 1 minute on HIGH. Sift the flour and yeast over the melted butter and stir well. Add the cane sugar syrup, almond extract (essence), cognac, whole eggs and egg yolk, stirring thoroughly after each... - 44.5138

1. Grease a 10-inch angel cake tube pan; dust lightly with flour; tap out any excess. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine until soft in large bowl of electric mixer at high speed. Beat in sugar until fluffy. Beat... - 37.3468

Cream butter, add sugar and cream together. Measure sifted flour and sift" again with soda and cream Of tartar. Add to creamed mixture alternately with the milk. Beat well and fold in beaten egg whites. Cream butter, add sugar and molasses or maple syrup and... - 43.0815

This is part 3 of a 3 part video series. This video shows how to finish the cake. Watch part 1 and 2 for the rest of the recipe. - 105.623

Marble Mint cheesecake with chocolate whipped topping. If you are one among the many people looking for a delicious marble mint cheesecake recipe, then this can be it. Check it out! - 44.582

In saucepan melt chocolate pieces and butter or margarine over low heat. Remove from heat. Add honey or sugar, eggs, and vanilla; stir just till blended. Stir together flour and baking powder. Add to chocolate mixture; stir just till dry ingredients are... - 40.2565

In medium bowl, mix wafer crumbs, 1/4 cup sugar and melted butter. Press mixture firmly in bottom of 9 inch or 10 inch springform pan. In measuring cup, sprinkle gelatine over 1/4 cup cold water; place cup in small saucepan of hot water over medium heat and... - 39.3216

This is part 2 of a 3 part video series. This video shows how to prepare the batter. Watch part 1 am 3 for other details of this recipe. - 102.971

Prepare cake batter. Grease and flour a loaf tin 9 inches x 5 inches. Divide batter in half. To one half add chocolate, melted and cooled. Stir until evenly blended. Spoon the mixture into the prepared loaf tin, alternating plain and chocolate batter. Bake in... - 29.2937

Black And Gold Marble Cake is a simple and easy to make dessert recipe. It is diffiuclt to explain how delicious this Black And Gold Marble Cake is. Why don't you give it a try and let us know how much you like it! - 45.3222

Preheat the oven to 200°C (400°F), Gas Mark 6. Butter and flour an 18-cm/7-inch cake tin. Place the pieces of candied orange in a bowl and pour over 2 tablespoons of the Grand Marnier. Set aside and leave to soak. Process the butter, sugar, eggs, flour and... - 42.7567

Cream margarine and sugar; add eggs one at a time, beating well after each addition. Sift flour over nuts; add to creamed mixture with vanilla. Pour batter into 9 x 9 x 2-inch greased floured pan. Drop choco- late by spoonfuls over batter. Bake at 300 degrees... - 36.6248

1. Put the butter, sugar, eggs, flour, baking powder, salt and ground almonds in the bowl of an electric mixer and whisk together until evenly combined. Spoon half of the mixture into a clean bowl. 2. Meanwhile, put the dark and white chocolate into separate... - 34.2027

This is part 1 of a 3 part video series. This video shows how to go about starting a marbled found cake. Watch part 2 and 3 to see how it comes along. - 102.423

Cream the butter and sugar together until fluffy. Beat in the vanilla, then the eggs. Fold in the flour and salt with the milk. Divide the batter into three. Add the red food colouring to one, the cocoa mixture to the second and leave the third plain. Spoon... - 33.3522

Sieve baking-powder and flour together. Beat butter and sugar till creamy. Add eggs and beat for 5-10 minutes. Add flour to egg mixture and beat for 10-12 minutes vigrously adding milk a little at a time. Add vanilla essence and beat. Divide the batter into... - 42.4639

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a bowl, sift flour with baking powder and salt. 3.Cream shortening and sugar until fluffy. 4.Add eggs and beat thoroughly. 5.Add sifted dry ingredients and milk alternately in small... - 45.3624

Gradually beat 1 1/4 cups sugar into butter; cream till light and fluffy, 8 to 10 minutes at medium speed of electric mixer. Beat in milk, peel, and juice. Sift together flour, baking powder, and 1 1/4 teaspoons salt. Add to creamed mixture; mix on low speed... - 41.0625

Dark Part: Sift flour, measure and resift 3 times with soda, salt and spices. Cream butter until smooth and soft; add brown sugar gradually and cream thoroughly. Add beaten egg yolks and molasses, and beat until fluffy. Add flour mixture alternately with... - 39.0219

Melt chocolate over hot, not boiling, water. Let cool. Preheat oven to 350F. Grease and flour a 9-by-5- by-3-inch loaf pan. Sift flour with salt and baking powder; set aside. In large bowl of electric mixer, at medium speed, beat butter and sugar until... - 38.5925

For white batter: sift 2 1/2 cups flour with baking powder and 1/4 teaspoon salt. Cream 1/2 cup shortening thoroughly with vanilla. Gradually add sugar and beat until light and fluffy. Stir in flour mixture in three portions, alternately with... - 42.0225

MICROWAVE morsels in medium, microwave-safe howl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.COMBINE cake mix, eggs, sour cream, oil, water and granulated sugar in large mixer bowl. Beat... - 35.586

Preheat oven to 350°F. Grease and flour two 9 x 5 x 3 inch loaf pans. Set aside cocoa packet from Mix. Combine cake mix, pudding mix, eggs, water and Crisco® Puritan® Oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Measure 1 cup... - 34.6631

Preheat oven to 350 degrees F. Coat a 12-cup tube pan or Bundt pan with nonstick cooking spray. Dust pan with flour, tapping out excess. In a small heavy saucepan, melt butter over low heat. Cook, swirling the pan, for 5 minutes, until butter is nutty... - 40.7941

Prepare cake mixes as directed on package in two separate bowls. Wax paper line or lightly grease and flour the sides and bottom of a 9 in. (23 cm) square cake pan. Drop batter by tablespoons into the pan, alternating chocolate and white batters. Bake at... - 28.0002

Grease two 7-inch (18-cm) fluted savarin pans. Sprinkle with fine breadcrumbs. Preheat oven to 400°F (205°C). Cream margarine and granulated sugar in a large bowl until pale and fluffy. Beat in eggs one at a time. Stir in milk. Sift flour with baking... - 41.842

Daisy marble cake is a sumptious cake prepared with alternating layers of batter so get a soft balance of flavors. The alternating taste of vanilla in the layers of the marble cake makes it a joy to serve. The marble cake is served upside down. - 44.1657

If you enjoy baking different kind of cakes then you must try the eggless marble cake. I'm sure vegetarians will love this. Marble cake is a combination of vanilla and chocolate. Chef Bhavna shows this quick and easy recipe. Watch the video before trying it... - 132.179

Grease and lightly flour a 10 inch fluted tube pan; set aside. Stir together the flour, baking powder, salt, and baking soda. In a large mixer bowl beat the butter or margarine with an electric mixer on medium speed for 30 seconds. Add the sugar and vanilla;... - 37.8335

Derrick loves his cocktails but this version is really unique. This cake-tasting cocktail is really great and it is made from two unusual mixture of cake vodka and cream liqueur. It’s a great way to have your cake and drink it too! -

Spinach is a universal ingredient for its health values as well as flavor and here is a dish from Italian cuisine using this ingredient. Check out Gabriele making Spinach Frittata, Berries salad as well as a marble cake. A great breakfast to surprise your... - 83.3626

Line six ramekin dishes (custard cups) with greased foil, so that it stands about 4 cm/1 1/2 in above the rims of the dishes. Mix the crushed biscuits with two thirds of the butter and press into the bases of the dishes. Beat the sugar and vanilla into the... - 41.9654

Combine cream cheese and 1/2 cup sugar; beat until smooth. Add egg, 1/8 tea spoon salt, and chocolate morsels, stirring well. Set aside. Combine flour, remaining 1 cup sugar, soda, 1/2 teaspoon salt, and cocoa; stir until blended. Add water, oil, vinegar, and... - 38.2819

Preheat oven to 350 degrees. Prepare Yogurt Cheese; set aside. Coat a 9-inch springform pan with cooking spray. In a bowl, mix graham cracker crumbs and all-fruit spread. Lightly press crumb mixture into bottom of pan. Bake for 8 minutes. Set aside. Increase... - 41.5944

Blend cocoa with flour portion of cake mix. Prepare, bake, and cool cake according to directions on package for a 10-inch tubed cake. Cream butter with extract until butter is softened. Add confectioners' sugar gradually, beating constantly until light and... - 40.3239

Combine crumbs, sugar and margarine; press onto bottom of 9-inch springform pan. Bake at 350° 10 minutes. Combine cream cheese, sugar and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each... - 37.5567

Prepare Graham Crust; set aside. Combine cream cheese, 3/4 cup sugar, sour cream and 2 teaspoons vanilla in large mixer bowl; beat on medium speed until smooth. Add flour, 1 tablespoon at a time, blending well. Add eggs; beat well. Combine cocoa and 1/4 cup... - 45.7262

Preheat oven to 350 °F. Grease 8-inch baking pan. Cream butter. Add sugar; beat until light and fluffy. Add eggs; beat until mixture is smooth. Gradually add flour and salt sifted together. Stir in nuts and vanilla. Pour half the batter into pan. Mix... - 37.273

Shape the pastry into a ball, wrap it in cling film or foil and chill for 1 hour. Butter the base of an 18 cm/7 inch round spring-form tin. Halve the pastry and roll out 1 half to cover the base. Trim the edges. Bake in a preheated oven for 15 minutes or... - 44.5274

Melt chocolate in 3 tablespoons water; blend well. Sift flour, baking powder and salt. Cream butter and sugar; beat until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour mixture and milk alternately; beat until... - 44.2631

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

Cream shortening and sugar; add eggs and beat until light. Add applesauce and soda alternately with dry ingredients. Stir in raisins and nuts. Pour batter into a prepared 9x13 pan. Mix sugar and cinnamon topping and sprinkle over batter. Bake at 350 degrees,... - 39.0797

Place chocolate in 1-cup measure. MICROWAVE on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 39.685

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

In medium glass mixing bowl, combine butter, milk, and frosting mix. Cook on high (9) for 2 minutes until mixture is bubbly. Stir well; divide evenly between 2 glass baking dishes. Prepare cake mix according to package directions. Pour half of cake batter... - 32.3385

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

Combine in order listed. Bake at 350°. - 30.1494

Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368

If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

Prepare pastry. Place plum halves cut sides down and overlapping slightly in pastry-lined pan. Mix sugar, flour and cinnamon; sprinkle over plums. Sprinkle with almonds. Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899

Place 1/4 cup butter in two 8-inch round glass or plastic cake pans. Microwave each on Roast for 2 minutes or until butter is melted. Stir 1/4 cup milk and 1/2 package frosting mix into each. Set aside. Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842

Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at 350°. - 36.4451

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

In a large bowl, mix molasses and butter; add eggs and beat until well-blended. Add beer alternately with flour. Stir in raisins, walnuts, baking soda and seasonings. Blend thoroughly. Pour into a 9x13x2 inch baking dish. Bake at 350°F for 45 to 50... - 39.2993

Heat oven to 400° Mix sugar, honey, and eggs thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into sugar mixture. Mix in almonds and orange peel. Roll 1/4" thick on lightly floured board; cut in fancy shapes. Place on... - 40.164

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

Combine brown sugar and butter in mixing bowl; cream until smooth and well blended. Add the eggs one at a time; beat well after each addition. Sift cinnamon, allspice, cloves, flour, soda, and salt together. Dust walnuts and dates with small amount of... - 43.1937

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

"Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 42.5755

In mixer bowl, combine hot water and chocolate. Cook, uncovered, 1 minute; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, and - 33.1286

Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well. Beat egg whites until stiff peaks form; fold into batter. Pour into greased waxed paper-lined 10-inch pan. Bake at 350 degrees for 35 minutes. Cool slightly; remove... - 41.0923

This german cheesecake is a twist on the classic cheesecake and is prepard with zwieback crumbs. The german cheesecake is filled with cream cheese flavored with vanilla and lemon juice. A fresh and new spin on the old recipe, this german cheesecake is a must... - 45.1524

1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well. 2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

Mix apples and sugar together. Let stand until sugar is thoroughly dissolved. Add eggs and mix well. Sift dry ingredients together. Stir into apple mixture. Add nuts, raisins and vanilla. Pour into 8 x 8 pan which is slightly oiled. Bake at 375° for 40-45... - 46.6708

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743

Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046

Heat oven to 350°F. Grease and flour bottom of 13x9-inch pan. In medium saucepan, heat sugar, margarine and 2 tablespoons milk to boiling, stirring constantly; boil 1 minute. Remove from heat; stir in almonds and 1/2 teaspoon almond extract. Cool while... - 41.9303

Place chocolate in 1-cup measure. Microwave on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 38.5797

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

Soften yeast in milk. Add honey, oil and salt. Allow to stand until bubbly. Add eggs, rind and cinnamon. Stir in flour. Knead well. Put into oiled bowl. Cover. Set in warm place for 3 hours to rise. Turn onto floured board. Knead again and roll out very... - 39.0311

Prepare hot roll mix according to package directions; let dough rise until doubled in bulk. Peel and thinly slice onions; saute in butter in large skillet, stirring occasionally, for 30 minutes or until onions are limp and golden. Cool slightly. Beat sour... - 35.8098

Measure milk into 1-quart measure. Stir in sugar. Microwave 2 minutes on HIGH, or until sugar melts. Add butter and vanilla. Stir until butter melts. Stir in coconut and nuts. Fill cake with half the frosting. Use remainder to frost top of cake. Place... - 34.4871

Thoroughly mix 1/2 cup sugar, the gelatin, and salt. Add milk, chocolate. Heat and stir over low heat till chocolate melts and gelatin dissolves; gradually add to yolks, mixing well. Add vanilla. Chill, stirring occasion-ally, till partially set. Beat whites... - 37.8607

Preheat oven to 350F. Make Cookie Crust: In large bowl, combine 3/4 cup sugar, the shortening, cake flour, egg, 1-1/2 teaspoons water, the salt, and lemon peel. With electric mixer, beat at medium speed until well combined and dough leaves side of bowl. Form... - 37.9468

Prepare brownie mix as directed on package for cake type brownies. Combine softened cream cheese and sugar, mixing well. Blend in egg and vanilla. Reserve 1/2 cup brownie batter; spread remaining batter in bottom of greased 9x13 inch baking pan. Cover with... - 33.1228

In small bowls over hot (not boiling) water, melt semisweet and white chocolates separately. Let cool slightly. Meanwhile, in bowl, cream butter with sugar until fluffy. Add eggs one at a time, beating well after each addition. Blend in vanilla; stir in... - 36.9822

Grease a 9-inch spring form pan. Coat bottom and sides of pan with graham cracker crumbs, and set aside. Place cottage cheese in container of electric blender, and process until smooth; set aside. Beat cream cheese with electric mixer until smooth; add... - 36.527

Try out this simple egg-less almond cake recipe! Its is sweet and buttery is great for any occasion. - 53.0958

Preheat oven to 350°F. Grease and flour two 8- or 9-inch round cake pans. For Cake, empty cake mix into large bowl. Add coffee crystals and cinnamon, if desired. Add egg whites, water and oil. Prepare, bake and cool cake following package directions for No... - 40.369

In large bowl, blend cake mix (reserve marble pouch) and margarine at medium speed until well mixed. Divide dough in half (dough will be stiff). Blend peanut butter into half of dough. In small bowl, beat vanilla, cream cheese and contents of marble pouch... - 33.4306

Lightly grease and base line an 18 cm/7 in square shallow cake tin. Break the plain, milk and white chocolates into pieces and place them in separate bowls. Add one third of the butter or margarine and 2 tablespoons of syrup to each bowl. Place each bowl over... - 30.7304

Preheat oven to 350° F. Melt chocolate. Meanwhile, in small mixer bowl, cream together butter, sugar, egg yolk, and vanilla with electric beater until light and fluffy. Combine flour, baking powder, and salt. Add with milk to creamed mixture. With wooden... - 41.4827

Combine 1/2 cup sugar, gelatin and salt thoroughly in medium saucepan. Beat milk and egg yolks together lightly with rotary beater. Stir into gelatin mixture. Set over moderate heat and cook, stirring constantly, just until mixture comes to a boil. Remove... - 43.2162

Stir the yeast and 1/4 teaspoon sugar into the warm milk until well mixed, then add 1/2 cup of the flour. Cover and leave in a warm place until mixture is frothy. This will take about 20 minutes for compressed yeast and 30 minutes for dry yeast. Mix the... - 43.3642

Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles. Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes. Rub nuts together in a tea towel to remove as... - 39.0475

Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water. Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg and beat well. Stir in softened yeast, fruits, peels,... - 44.7841

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

Sift the flour, salt, baking powder, spices and cocoa powder into a mixing bowl. Beat together the eggs and sugar. Warm the honey and add with the eggs and sugar to the flour mixture. Mix well together until the batter is smooth. Pour into a greased 30 cm/12... - 40.3375

Beat egg yolk, gradually add sugar, beating until thick and lemon colored. Add cream cheese, beat until smooth. Stir in vanilla and raisins. Roll pastry to 1/8-inch thickness, cut into 2-inch squares. Place about 1 teaspoon filling in center of each... - 39.5663

Use 10-inch spring pan. Mix sour cream, cream cheese, eggs, vanilla, and sugar in large mixing bowl; beat 25 minutes on medium speed. Meanwhile, combine crumbs, sugar, and melted butter; mix well. Press onto bottom and sides of pan. Chill in freezer 15... - 41.0009

Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon. Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture. Beat the eggs, salt, lemon juice and rind together until... - 38.9707

MAKING 1. In a bowl blend crumbs, 1 tablespoon sugar, cinnamon and butter together. 2. Take a 9-inch pie plate and press the mixture into it using slightly smaller plate to press mixture. 3. Add egg yolks, 1/2 cup sugar, 1 teaspoon vanilla and lemon juice to... - 47.0248

Soften yeast in cider. Add 4 cups rye flour and 2 cups whole wheat flour and salt. Mix well or knead. Let mixture rise in warm place for about 4 hours. Add prune juice and pear nectar or puree. Meanwhile, soak fruits, rind, nuts and spices in grape juice. Add... - 38.7068

Presoak a clay pot, top and bottom, in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot, then cover the pot and place it in a cold oven. Set the oven temperature at 480 degrees. Cook for 75 minutes. While the soup is cooking... - 40.8929

As a weight watcher, cheesecake often seems like a dangerous weapon to destroy your efforts. But, now you need not worry. The chef in this video has made a yummy cheese cake which is bit healthier than the regular cheesecake. - 128.205

Butter Kuchen is a very tempting dessert that you must try out. Prepare the Butter Kuchen recipe effortlessly in a jiffy and let us know after you've enjoyed it ! - 34.763

Soften yeast in water. Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg; beat well. Stir in yeast, fruits, peels, nuts. Add enough remaining flour to make soft dough. Turn out on lightly floured... - 39.0219

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast and egg; beat well. Stir in fruits,... - 42.3433

Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles. Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes. Rub nuts together in a tea towel to remove... - 44.4513

Heat oven to 400°. Butter well two 9 cake pans. Put eggs into Osterizer container, cover and process at STIR until light yellow in color. Push MIX button, remove cover and add remaining ingredients; process until smooth. Pour into prepared pans and bake... - 32.563

Combine flour, baking powder, and salt; set aside. Heat water to boiling in small saucepan; add butter and stir until melted. Beat eggs in large bowl; gradually add sugar and continue beating until mixture is light and thick. Stir in flour mixture, lemon... - 41.8065

Stir the yeast and sugar into the warm water until well mixed, then set aside for 10 minutes until frothy. Bring the mi Ik to the boil, remove from the heat and stir in the butter, salt and honey. Continue stirring until the butter is melted. Stir a quarter... - 41.7907

Combine raisins, mixed fruits, currants, and rum; set aside. In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat milk, butter, sugar, and salt just till warm (115° to 120°) and butter is almost melted, stirring... - 45.3558

In heavy 2-quart saucepan, combine sugar, milk, 1/2 cup butter, vanilla and egg yolks; blend well. Cook over medium heat for 10 to 13 minutes or until thickened and bubbly, stirring frequently. Stir in coconut and pecans. Remove from heat. Cool to room... - 41.173

1. Heat an 8-inch frying pan over slow heat. Start oven, set at Hot, 425° F. 2. Sift the flour, salt and sugar together. Beat the eggs and add to the dry ingredients and beat with a rotary egg beater 5 minutes. Add the milk gradually and continue beating... - 34.4039

To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.802

Mix crust ingredients, cutting butter and vinegar into flour and sugar with a pastry blender. Press mixture into a pie pan as for pie crust. Mix filling ingredient, put in crust and dot with butter. Bake 15 minutes at 400 degrees, 35 minutes at 350 degrees. - 33.4883

Spoon the kirsch over the raisins, mix well, cover and set aside. Stir the yeast into the lukewarm milk until well mixed, add 1 teaspoon of the sugar and leave for 10 minutes until frothy. Thickly butter a large 8 3/4-inch Kugelhopf or fluted tube pan and... - 42.4791

1. Preheat oven to hot (400° F.). 2. Cream the butter and one-third cup sugar well. Add the egg and almonds. Sift in the flour and salt and mix smoothly. Spread two thirds of this dough in a deep nine-inch spring-form cake pan and bake twenty minutes. Let... - 39.3166

Drain sour cherries thoroughly and cut in half. Pour over them 1/4 cup of the kirsch; cover, and let stand at least 4 hours. Grease and flour four 9-inch round cake pans. Melt the unsweetened chocolate over hot water (or use the liquid unsweetened chocolate... - 43.5373