German Hot Recipes

MAKING 1. In a large, heavy bottomed saucepan, combine beer and sugar 2. Heat over low flame, stirring until sugar dissolves and without boiling. 3. In a bowl, blend together the egg yolks, sour cream, flour, cinnamon, and seasoning, beating until smooth. 4.... - 49.604

MAKING 1) Cook the potatoes for 20-25 minutes until just done, drain, then allow to cool and peel. 2) In a large bowl, cut and place the 1/4-inch thick sliced potatoes. 3) In a food processor bowl with a metal blade, process the apples until chopped... - 48.9136

MAKING 1) In a frying pan, add bacon, onion, celery and pepper to cook until ingredients turn light gold. 2) Sprinkle flour and continue frying until golden brown or brown as you like it. 3) Pour in hot water, vinegar and brown sugar and cook slowly for about... - 48.4558

MAKING 1) In a saucepan, boil salted water. 2) Place the potatoes in boiling water to cook until just tender. 3) Drain the potatoes. 4) In a bowl, add oil, vinegar, paprika, sauce, puree and seasoning to blend thoroughly. 5) Add raisins to stir in. 6) Allow... - 47.1609

Peel and slice potatoes. Combine with onion in slow-cooking pot. Sprinkle with 1 tsp.salt. Cover with water. Cover and cook on low for 5 to 6 hours or on high for 2 to 3 hours. Remove from pot; drain thoroughly and return to pot. In the meantime, cook bacon... - 47.0106

MAKING 1. Microwave potatoes. Peel and cut them into thin slices. Keep it aside. 2. Microwave bacon on high. Add onions to it and continue to microwave it on high for 3 minutes. Stir once in every minute. 3. Add flour, sugar, salt, celery seed, and pepper... - 46.1103

GETTING READY 1. Prepare carrot and onion by chopping them. MAKING 2. Take a cold large skillet and spray with nonstick coating. 3. Heat skillet over medium heat, stir-fry chopped carrot, chopped onion and sliced celery for 2 minutes and remove from heat. 4.... - 46.0005

Wash and pierce potatoes through with fork. Place on paper towel in microwave oven. Microwave on HIGH for 10-12 minutes, turning over and rearranging after 4 minutes or until tender. Remove from oven; cool slightly; peel potatoes and cut in 1/8-inch slices to... - 45.9333

1. Preheat the oven to 150°C/ 300°F/Gas Mark 2. Put just enough cabbage in a large casserole dish to cover the base evenly. 2. Place a layer of the onions and apples on top of the cabbage. 3. Sprinkle a little of the mixed spice, cinnamon and sugar over the... - 44.6781

MAKING 1. In a plastic bag, place the potatoes with cut side down. 2. Leave the bag open. 3. Cook on High for 10 minutes until tender. 4. Remove skins and slice. 5. In 4-cup measure, cook bacon and onion on High for 4 to 5 minutes. 6. Add flour, sugar,... - 44.6221

Microwavea 10-inch browningdish or skillet on HIGH (100%) for 4 1/2 minutes. Carefully transfer dish (bottom will be very hot) to a heatproof surface. Add oil and tilt dish to coat bottom evenly. Immediately add sausages; stir and toss gently until sausages... - 44.0673

GETTING READY 1. Prepare the frankfurters by making diagonal slashes in the frankfurters MAKING 2. In a large saucepan, heat the fat and add the flour to the pan and sauté well 3. Add the sugar and the seasonings to the pan and mix well. Add water and... - 43.9719

Pierce the potatoes all over with a fork. Arrange them in a circle, without crowding, in a 9" pie plate. Sprinkle with the water and invert another pie plate over the top as a lid. Microwave on high for 5 minutes. Flip the potatoes, cover, and microwave on... - 43.8942

MAKING 1) In a baking dish, place bacon and onion. Mix well. 2) Heat on high power for 3 1/2 to 5 minutes, stirring occasionally. 3) To this, add flour, vinegar, sugar, celery seeds, salt and pepper. 4) Cook again on high power for 1 1/2 to 2 1/2 minutes or... - 43.809

MAKING 1) In a pan, cook the potatoes in boiling water for 30 minutes or until tender, then allow to cool. 2) In a serving bowl, peel, slice and place the potatoes. 3) In a large skillet, fry the bacon until crisp, then drain on paper towels. 4) Crumble the... - 43.4544

Cook shell macaroni according to package directions until al dente; drain. Microwave bacon according to oven manufacturer's directions until crisp; reserve 2 tablespoons bacon fat. Combine onion and bacon fat in 2 1/2-quart covered micro-proof casserole;... - 40.9887

Boil potatoes in a pot of salted water until tender, 15-20 minutes. Cook bacon in oil in a saucepan until crispy. Remove cooked bacon to paper towels to drain, leaving oil in pan. Add onion to pan; saute until softened. Add flour; stir until paste-like. Stir... - 40.95

MAKING 1) In a pot, add water, salt and beans and cook till tender. 2) Drain and set aside the liquid for later use. 3) If using canned canned beans, then drain and set aside the liquid. 4) In a pan, add cut bacon and onion sauté till onion is light in... - 40.9456

Fry bacon in skillet until crisp; drain on paper towel, reserving 1 teaspoon drippings in skillet. Saute onion in reserved drippings for 2 minutes. Stir in bacon, vinegar, parsley, water, flour, sugar, salt and pepper. Cook until thickened, stirring... - 40.4947

MAKING 1) Peel the potatoes and cut into slices. 2) Add the potatoes and onion in the slow cooker, immerse in water; cook covered on LOW for about 5-6 hrs or on HIGH for about 2-3 hrs; remove , drain well and return to the cooker. 3) In a skillet, cook... - 40.3952

MAKING 1) Take a small skillet and heat oil in it over medium heat. 2) Stir in onion slices and bacon bits and sauté until slices are translucent. 3) Mix in vinegar, sugar, salt, and pepper and cook until mixture begins to boil, stirring occasionally. 4)... - 39.4618

MAKING 1) Take a 2-1/2-cup bowl and mix together all ingredients, except bread in it. 2) Toss the ingredients lightly so that they are coated well with dressing. 3) On a serving platter, arrange 4 to 6 slices of bread (depending on size) and pour over filling... - 37.7183

Cut almost through frankfurts lengthwise. Cut dill pickles or gherkins into 10 long strips. Place 2 dill pickle strips in 5 frankfurts. Cut cheese into 10 sticks, place 2 sticks of cheese down centre of remaining 5 frankfurts. Remove rind from bacon. Wrap... - 37.6913