German Fruit Dessert Recipes

Enjoy our collection of german fruit dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for german fruit dessert recipes.
SL: 14096
German Red Fruit Pudding

Pour 1 cup water into a small bowl. Add tapioca, and let stand a few minutes to soften. Combine fruit with remaining 1 cup water in a large saucepan. Bring to a simmer. Stir in tapioca mixture, and cook, stirring constantly, until mixture bubbles and... - 30.369

Strawberry Bavarian Dessert

Put aside 10 or 12 large strawberries. In a small bowl, cut and dice the rest of the berries. Mix in sugar substitute. In a bowl (at least 5-cup size), mix the strawberry gelatin with the plain gelatin. Add cold water and stir to dissolve. Add boiling water... - 35.095

German Custard With Raspberries

You'll simply love this German Custard With Raspberries recipe. Try for once, I bet, you would love to prepare this German Custard With Raspberries again and again. - 25.0346

German Chocolate Cake

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

German Raw Apple Cake

Cake: Crack eggs into a large mixing bowl. Add cooking oil. Beat until frothy. Add sugar and vanilla. Sift together and add flour, soda, salt and cinnamon. Mix well. Add apples and nuts. Mix thoroughly. Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313

German Black Forest Cake Part 1 - Making Cake

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

German Peach Kuchen

Sift flour, 1/4 cup sugar, baking powder and salt together; cut in butter until mixture resembles fine crumbs. Press firmly against bottom and side of lightly greased 9-inch springform pan. Arrange peaches evenly over crumbs. Combine remaining sugar and... - 42.8351

German Stollen

Soften yeast in water. Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg; beat well. Stir in yeast, fruits, peels, nuts. Add enough remaining flour to make soft dough. Turn out on lightly floured... - 39.0219

German Apple Pancakes

Heat oven to 400°. Place 2 round layer pans, 9 x 1 1/2 inches, in oven. Beat eggs, flour, milk and salt in small mixer bowl on medium speed 1 minute. Remove pans from oven. Place 2 tablespoons margarine in each pan; rotate pans until margarine is melted and... - 34.9593

German Christmas Bread

Mix citron, raisins, orange peel and brandy; let stand at least 1 hour. Drain; reserve brandy. Dissolve yeast in warm water in large bowl. Stir in reserved brandy, the milk, 1/2 cup margarine, the granulated sugar, salt, nutmeg, eggs and 2 cups of the... - 42.7882

Bavarian Fruit Nut Ring

GETTING READY 1. Drain juices from the pineapple can. 2. In a cup measure juice and add water to make 1 ½ cups. 3. In a saucepan of boiling water, dissolve gelatine. 4. Stir in drained pineapple juice. MAKING 5. In a 6 cup ring mould, pour 1 cup of gelatine... - 41.3885

Almond Bavarian Cream With Kiwi Fruits

MAKING 1) In the top of a double boiler, beat the skim milk and egg yolks together. 2) Sprinkle gelatin over the yolk mixture and allow to soften for 5 minutes. 3) Set over a pan with hot water, add 2 tablespoons of honey, then stir constantly and cook, until... - 45.9372

Light Bavarian Dessert

Soften gelatin in 1/4 cup cold water in a small saucepan for 5 minutes. Cook over low heat, stirring frequently, until gelatin dissolves. Set aside. Combine 1 3/4 cups cold water, dry milk powder, cottage cheese, sugar, vanilla, and almond extract in... - 41.3744

German Pancakes

Grease two 9-inch round pans. In medium mixing bowl, beat eggs slightly. Add remaining ingredients; mix well. Pour batter into pans. Bake at 400° for 20 minutes. Reduce heat to 350°; continue baking for 10 minutes. Slide onto plates. Serve with fruit. - 35.7122

German Stollen

In a bowl, soak raisins, fruit and currants in apple juice for 1 hour; drain and set aside. In a mixing bowl, combine 1-1/2 cups of flour, yeast, sugar and salt; mix well. In a saucepan, heat milk and butter to 120°-130° (butter does not need to melt). Add... - 40.8859

German Stollen

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast and egg; beat well. Stir in fruits,... - 42.3433

Rich German Strollen

Combine 2 cups flour, yeast, and cardamom. Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120°) and butter is nearly melted; stir constantly. Add to flour mixture; add egg. Beat at low speed 1/2 minute; scrape bowl constantly. Beat 3... - 43.6057

German Stollen

Dissolve the yeast in the water. Combine the milk, butter, sugar, salt and cardamom in a bowl and cool to lukewarm. Stir in 2 cups flour and beat well. Add the yeast and egg and beat well. Stir in the fruits, peels and almonds, then stir in enough remaining... - 44.0943

German Stollen

Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water. Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm. Stir in 2 cups of the flour. Add egg and beat well. Stir in softened yeast, fruits, peels,... - 44.7841

German Cheese Tart

1. Mix the cornflour smoothly with a little of the milk, then stir in the rest of the milk. 2. Add the beaten eggs, cheese and fruit. 3. Pour into the pastry case and bake for about 25-30 minutes in a moderately hot oven (370°f - Gas Mark 5). - 30.6045

German Carob Cake

GETTING READY 1. Preheat oven to 350 degrees C. 2. Grease three 9-inch round cake pans. MAKING 3. In a bowl, take carob powder. Add boiling water to it and stir it well until it is of a smooth consistency. Keep it aside to cool. 4. In a bowl, mix all the... - 46.1441

German Stollen Bread

Make your Christmas holidays more special with a delicious holiday favorite, stollen bread. Watch this incredible video that shows a recipe for traditional German bread packed with raisins and candied fruits, crusted with cinnamon and sugar. This interesting... - 128.527

Mixed Fruit Bavarian Cream

Mixed Fruit Bavarian Cream has great taste. I tried this Mixed Fruit Bavarian Cream recipe in a party, and believe me it had a refreshing taste. I strongly recommend trying this Mixed Fruit Bavarian Cream recipe. - 32.9208

Red Fruit Pudding With Cream

Red Fruit Pudding With Cream is an amazingly delicious dessert recipe. Try this tempting and alluring Red Fruit Pudding With Cream; I am sure you will always want to have it in your coming parties! - 40.1207

Fruit Bavarian Cream

Use recipe for Bavarian Cream, substituting 1 cupful fruit juice and pulp for 1 cupful milk. - 10.0843

Vanilla Ice, Red Fruit Jelly

Method: 1. beat the fresh cream till stiff 2. egg yolks and sugar into a big bowl, use mixer to whisk until the colour turns white 3. cut vanilla pod top to end, drop the vanilla into mixture, add salt mix well 4. put milk in pot and heat up, don't boil ,when... - 46.2725

Bavarian Fruit Mousse

–  Boil the water in a saucepan and dissolve the jelly powder. Cool. –  Add the milk and stir. –  Pour the mixture into four dessert cups and refrigerate until the jelly is thoroughly set. –  Garnish with whipped cream and a choice of fresh... - 23.7863

Frosty Fruit Cup

Partially defrost the fruit. Spoon into serving dishes and top with scoops of sherbet. - 20.1396

Pineapple Fruit Cup

1. Chill the cans of juice and bottles of drink in advance. 2. Cut the oranges in half and squeeze out the juice. 3. Peel, core and finely chop the apple. 4. Combine all the ingredients in a large jug and mix together thoroughly. 5. Pour fruit cup into tall... - 36.3907

Melon Fruit Cup

In a bowl, combine all the ingredients. Chill. - 19.5799

Frosty Fruit Cup

Combine the ginger ale and tangerine-juice concentrate; stir till concentrate dissolves. Pour into 2-quart refrigerator tray; freeze just to a mush (about 1 hour). Thaw pineapple chunks just enough to eat (some ice crystals should remain); drain. Mix with... - 33.3561

Frosty Fruit Cup

MAKING 1) In a bowl, mix the tangerine-juice concentrate and ginger ale together, stir until the concentrate is dissolved. 2) In a 2-quart refrigerator tray, pour the mixture and freeze for 1 hour. 3) Thaw the frozen pineapple chunks until some ice crystals... - 38.2741

Tipsy Fruit Cup

Drain carefully and cut into even pieces the 5 tins of fruit. Peel, section and cut in same-size pieces 2 oranges. Add 3 oz. sugar, 3 tablespoons white wine, 4 oz. brandy and 1 1/2 tablespoons maraschino liqueur. Mix gently but well. Put into glass serving... - 35.0709

Grand Marnier Fruit Cup

To section oranges and grapefruits, cut off a small slice of the top of the orange or grapefruit. Place on a board cut-side up. With a sharp knife remove the rind and the white skin, cutting from top to bottom. When all is removed, slice off the bottom. Over... - 34.8874

Minted Fruit Cup

1. Drain syrup from pear halves into a medium-size bowl; dice pears and return to syrup. 2. Pare orange and section; cut into bite-size pieces; add to pears. Crush several mint leaves and stir into fruit; chill at least 1 hour to blend flavors. 3. Spoon into... - 20.7153

Fruit Cocktail Pie

Preheat oven to 350 degrees. Place fruit cocktail in drainer; stir. Line bottom and sides of 9-inch glass pie plate with vanilla wafers. Add sugar and vanilla to sour cream; stir. Stir fruit cocktail again to be sure it is well drained. Add to sour cream... - 37.0592

Fresh Fruit Pie

Preheat oven to 400° F. Peel and slice fruit; combine with flour, sugar, and a pinch of salt. Spread fruit evenly into unbaked pastry and dot generously with butter. Fit second crust over pie and crimp edges to seal. Make 1 or 2 slashes in top crust to allow... - 29.2291

Fruit Topped Pie

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a large bowl, combine graham wafer crumbs, butter and sugar. Mix well to get a doughy consistency. 3) In a 9 X 9" baking pan, press down the dough to form a crust. 4) Bake for about 10 minutes. 5) Allow... - 36.1174

Chilled Fruit Cup

1. Combine 1 cup water, sugar, and tapioca in 2-quart casserole. Cook, covered, on Full Power for 3 to 5 minutes, or until mixture boils. Stir halfway through cooking time. 2. Blend in orange juice concentrate, water, raspberries, and lemon juice. Add oranges... - 28.1931

Chilled Fruit Cocktail Pie

In a double boiler soften gelatin in water; add slightly beaten egg yolks and salt; cook, stirring constantly .until mixture thickens. Remove from heat; stir in frozen lemonade concentrate; stir again until mixture thickens. Beat egg whites to soft-peak... - 35.4697

Lattice Fruit Mince Pie

GETTING READY 1. Preheat the oven at 350°F. 2. In a bowl, mix flour, cornflour, baking powder and salt. Rub butter in the mixture to look like coarse crumbs. 3. Stir in sugar in the mixture. 4. Make a well in the centre of the mixture with your hands. Pour... - 46.7975

Cottage Cheese Fruit Blintzes

Preheat griddle. Beat eggs; beat in cottage cheese and oil. Sift flour and salt together; add to cheese mixture. Beat only until blended. Grease griddle lightly with butter; drop batter from spoon onto griddle, making thin 4-inch cakes. Bake until lightly... - 36.0039

Party Fruit Kuchen

GETTING READY 1. Drain apricots, reserving liquid. MAKING 2. On serving plate place cake layer and prick surface with fork. 3. Spoon 1/4 cup reserved apricot liquid over cake. 4. Make pattern of fruit over top of cake, alternating 1 pear half with 2 apricot... - 42.7069

Harvest Moon Fruit Pie

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Sprinkle mixture with water, 1 tablespoon at a time, while... - 46.0418

Fruit Pie

GETTING READY 1) Sieve together the salt, sugar and flour into a bowl. Mix well. 2) With two knives, chop the fat into the flour. Rub ingredients together till small crumbs have formed. 3) A few drops at a time, add ice-cold water. Knead till a light but firm... - 47.7856

Streusel Fruit Bars

Grease a 33 X 23 cm/13 X 9 inch square tin. In a small saucepan combine the chopped fruits, orange juice, cinnamon, nutmeg and 1/4 teaspoon ginger. Simmer for 5 minutes, remove from the heat, stir in the bananas and cool. Beat the sugar and butter until light... - 42.5816

Cream Cheese And Ricotta Fruit Pie

Place cream cheese in medium mixing bowl. Microwave on Power 5 for 1 to 1 1/2 minutes, or until softened. Add remaining filling ingredients. Beat at medium speed of electric mixer until smooth. Pour into prepared graham cracker crust. Microwave on Power 5 for... - 42.6974

Fruit Cheese Kuchen

Heat the milk, honey, salt, and butter over low heat until the butter melts; turn it into a mixing bowl and allow to cool to lukewarm. Dissolve the "baking yeast in the lukewarm mixture; stir in the egg whites and 2 cups of the whole wheat flour. Knead until... - 37.7902

Basic Fruit Pie

Depending on the dish chosen, use up two-thirds of the pastry to line it. If it is shallow, use only a generous half and have the topping thicker, otherwise the pastry base will not cook through. Arrange the prepared fruit on the pastry and sprinkle with... - 33.7023

Fruit Pie

In 4-cup measure combine water and gelatin. Microwave at High 1 to 1 1/2 minutes, or until mixture is heated and gelatin dissolves. Stir in lemon extract, lemon peel and fructose. Set aside. Butter a 9-in pie plate. Sprinkle graham cracker crumbs over bottom... - 46.9151

Four Fruit Pie

Mix the sugar and flour in a large saucepan and gradually blend in the water and orange juice. Bring to the boil and cook over a moderate heat, stirring constantly, until thickened. Add the apricots, snipped in half, cover and simmer for 10 minutes, stirring... - 46.6842

Glazed Fruit Pie

Stir together gingersnaps, graham crackers, and sugar. Drizzle with margarine, tossing to combine. Press onto bottom and up sides of a 9-inch pie plate to form a firm, even crust. Bake in a 375° oven for 5 minutes. Cool. For glaze, drain pineapple, reserving... - 48.604

Double Crust Fruit Pie

Stir together flour and salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of the flour mixture; gently toss. Push to side of bowl. Repeat till all is moistened. Form into 2 balls. On lightly floured surface... - 36.5592

Butter Kuchen

Butter Kuchen is a very tempting dessert that you must try out. Prepare the Butter Kuchen recipe effortlessly in a jiffy and let us know after you've enjoyed it ! - 34.763

Cream Cheese And Ricotta Fruit Pie

GETTING READY 1) Take 9-inch pie plate and place butter on it. 2) Melt butter in Microwave at Power Hi for 1 to 1 1/2 minutes. 3) Mix remaining ingredients. 4) Spread mixture pressing it firmly on the sides and bottom of the plate. 5) Cook in Microwave at... - 45.7528

Fruit Bavarian Cream

In a bowl, prepare jelly powder following package instructions. Fold in gelatin. In a second bowl, soften ice cream. Fold into jelly. Add fruit. Pour into small ramekins. Refrigerate at least 4 hours or until set. - 26.5664

Fruit Bavarian Cream

Soak the gelatin in the cold water for 5 min. Add with lemon juice, sugar, and salt to the boiling water, and stir until gelatin is dissolved. Chill until it begins to thicken, then stir in fruit. Fold in the whipped cream, and chill until set. If light cream... - 33.4799

Fruit Bavarian

GETTING READY 1) In 1/4 cup of cold water, soak the gelatin. MAKING 2) Drain the crushed pineapple well. Reserve 3/4 cup of the juice, adding water if necessary. 3) In a pan, heat the reserved juice. 4) Stir in the gelatin until dissolved and then add the... - 41.093

Fruit And Nut Filled Apple En Croute With Spiced Whipped Cream

In a large bowl mix together the flour, salt and sugar. Cut in the butter and margarine until the mixture resembles coarse crumbs. Add the lemon zest. Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball. Wrap it in... - 41.9918

Fruited Bavarian Cream

Simply yummy!!!! These two words come to the mind instantly when you taste this Fruited Bavarian Cream. The marriage of the amazing flavors of Fruits with other ingredients is the secret to this Fruited Bavarian Cream. A delicious Dessert, the Fruited... - 39.6687

Strawberry Bavarian Pie

For crust, preheat oven to 400°F (200°C). Put walnuts into "Mini-Blend" container and process 2 or 3 cycles at GRIND, or until nuts are finely chopped. Assemble Mixer. In small mixer bowl, mix nuts, butter, sugar, egg yolk, and flour at LOW then at... - 44.1117

German Strollen With Candied Fruit

Combine raisins, mixed fruits, currants, and rum; set aside. In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat milk, butter, sugar, and salt just till warm (115° to 120°) and butter is almost melted, stirring... - 45.3558

German Fruit Pancakes

German Fruit Pancakes is a great and unique pancake dish that can be prepared in no time. You just cant miss this wonderful German Fruit Pancakes recipe! - 39.6172

Stollen Or German Fruit Bread

Mash the yeast and water to a paste and set aside in a warm, draught-free place until the mixture is frothy. Meanwhile, scald the milk. Remove from the heat and add the butter. When it has melted, set aside to cool to lukewarm. Sift the flour, salt and spices... - 45.3861

Fruit Salad With Nuts German Style

Scoop out melon with melon bailer. Cut peel from oranges; remove white membrane; slice crosswise. Cut grapes in half; remove seeds. Line glass bowl with lettuce leaves; arrange melon, oranges, grapes, and walnuts in layers on top lettuce. Mix and blend well... - 35.9775

Strawberry Bavarian Pie

Dissolve gelatin and sugar in boiling water. Add cold water. Chill until thickened. Arrange strawberries in bottom of pie shell. With electric mixer at medium speed, beat thickened gelatin until fluffy, thick and about doubled in volume. Blend in 1 cup of the... - 40.7262

Berlin Specialty Cake

To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.802

Delicious Apple Strudel

Very bad audio quality. Nothing can be heard. - 34.4136

Holiday Apple Strudel

If you like to try something deliciously extraordinary then give this Holiday Apple Strudel a try. Tasting just fabulous, this Holiday Apple Strudel is also gonna amaze you with the ease involved! - 45.4531

Apfelkuchen

1. Make cake batter: Sprinkle yeast and 1 teaspoon sugar into very warm* waterjin a large bowl. ("Very warm" water! should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves; let stand until mixture bubbles, about 10 minutes. 2. Heat... - 38.8286

Praline Dessert

Dark sweet chocolate, smooth dripping caramel and indulgent whipped cream. Did someone mention dessert? - 39.3315

Nurnberger Lebkuchen

This Nurnberger Lebkuchen is very delicious ! Try out this Nurnberger Lebkuchen and tell me if you like it ! Your suggestions are welcome ! - 40.3107

Chocolate Coconut Bavarian Pie

Early in day: For Chocolate Coconut Crust: Grease 8" pie plate. In double boiler, melt 2 sq. chocolate and butter; stir to blend. Combine hot milk, confectioners' sugar: stir into chocolate mixture. Add 1/2 cups coconut; mix well. Press to bottom, side, of... - 44.6943

Zitronen Quark

Zitronen Quark is an easy to prepare dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Zitronen Quark, you will surely love to talk about with us. - 37.2212

Fresh Peach Bavarian

1. Combine the peaches, lemon juice, salt, and sugar, and let stand 1 hour. 2. Sprinkle the gelatin over the cold water and dissolve it over low heat. Stir it into the peach mixture and chill until it begins to thicken. 3. Fold in the whipped cream and... - 40.3174

Apfeltorte

1. Preheat oven to hot (400° F.). 2. Cream the butter and one-third cup sugar well. Add the egg and almonds. Sift in the flour and salt and mix smoothly. Spread two thirds of this dough in a deep nine-inch spring-form cake pan and bake twenty minutes. Let... - 39.3166

Lebkuchen Jewels

In large bowl, beat sugar and egg until smooth and fluffy. Add honey, lemon peel and juice; beat well. In medium bowl, sift flour with nutmeg, cinnamon, cloves, baking soda and salt; gradually mix into egg-sugar mixture on low speed. Stir in fruits and... - 43.1802

Kugelhopf

Dissolve yeast in warm water in large mixer bowl. Beat in milk, sugar, margarine, salt, eggs and 1 1/4 cups of the flour on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 4 minutes. Stir in raisins, lemon... - 44.3117

Orange-pineapple Bavarian

Are you a fruit dessert lover then this Orange-Pineapple Bavarian can be something you may find quite hard to resist! Yeah, a very inventive take on fruit bavarian, this Orange-Pineapple Bavarian uses flavored Jell-O and real fruit flavoring. Try out this... - 44.1005

Bavarian Cream Pudding

Try this Bavarian Cream Pudding recipe. I am sure this tasty and irresistible mouth watering Bavarian Cream Pudding will surely give you a huge fan following! - 44.8764

Coconut Bavarian

Combine gelatin and cold water in small cup; set aside 10 minutes to soften. Combine milk and coconut in blender, whip on High for 2 minutes, and pour into saucepan. Stir and cook over low heat just to boiling, but do not boil. Remove from heat. Stir in... - 30.9333

Pineapple Bavarian Cream

Pineapple Bavarian Cream is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Pineapple Bavarian Cream is a dish that you would love to serve at coming party! - 43.6485

Home Made German Strollen

Stir the yeast and 1/4 teaspoon sugar into the warm milk until well mixed, then add 1/2 cup of the flour. Cover and leave in a warm place until mixture is frothy. This will take about 20 minutes for compressed yeast and 30 minutes for dry yeast. Mix the... - 43.3642

German Fresh Apple Bread

Cream shortening and sugar; add eggs and mix well. Stir in apples, milk and vanilla. Mix dry ingredients together then stir into batter. Do not overheat. Fold in nuts. Pour mixture into a greased bread loaf pan. Sprinkle topping over raw batter. Bake at 350... - 40.676

German Apple Pancakes

Heat the 1/4 cup butter in a 10-inch skillet; add the apple slices, cover, and cook over medium heat until apples are almost tender, turning slices several times during cooking. When almost tender, sprinkle a mixture of the 2 tablespoons sugar and the... - 46.2003

Fresh Pear Kuchen

1. Mix together 1 cup flour, the wheat germ, yeast, and salt. 2. Heat the milk, water, granulated sugar, and 1/4 cup butter until very warm. Add to dry ingredients and beat at medium speed with an electric mixer for 2 minutes. 3. Add the egg and enough... - 40.1726

Blueberry Streusel Coffee Cake

In a mixing bowl, combine flour, sugar, baking powder and salt. Add egg, milk and butter; beat well. Fold in blueberries and pecans. Spread into a greased 9-in.square baking pan. In another bowl, combine sugar and flour; cut in the butter until... - 38.8822

Sweet Chocolate-apricot Torte

Combine water and chocolate in a small saucepan. Place over low heat and stir until chocolate is melted and mixture is smooth. Cool. Beat egg yolks; gradually add sugar, 2 tablespoons at a time, beating until lemon colored and thick. Add butter and beat until... - 42.4964

White Chocolate Bavarian Cream With Fresh Cherries

White Chocolate Bavarian Cream With Fresh Cherries goes well with any party menu. Make sure that you garnish the White Chocolate Bavarian Cream With Fresh Cherries with mint leaves when serving, this will help bring in an added tang. Give this yummy White... - 41.7729

Grape Bavarian

In a bowl, dissolve gelatin in boiling water; stir in grape juice. Chill until slightly thickened. Gently fold in whipped topping. Pour into an oiled 4-cup mold or dessert glasses. Chill until set - 27.4944

Peach Bavarian

Drain peaches, reserving 1/3 cup of the syrup. Chop peaches. Dissolve gelatin, sugar, and salt in boiling water. Add reserved syrup. Chill until slightly thickened. Blend almond extract into whipped topping; gradually blend into gelatin, then fold in the... - 35.6087

Pineapple Bavarian Cream

Pour 1/4 cup beverage into small saucepan. Sprinkle with gelatin and place over low heat; stir constantly until gelatin dissolves. Add diced pineapple, pineapple juice, remaining carbonated beverage, salt and sweetener. Mix well. Chill in refrigerator till... - 31.6675

Raspberry Bavarian

DISSOLVE gelatin in boiling water. Combine cold water and ice cubes to make 1 cup. Add to gelatin, stirring until ice is melted. Place bowl in larger bowl of ice and water. Let stand, stirring occasionally, until gelatin is slightly thickened, about 5... - 36.4792

Fruit Cup Dessert

Cook the orange juice, water, sugar, and cinnamon until a syrup is formed. Cool. Segment the tangerines or oranges; slice the peaches and berries. Combine in a bowl and pour syrup over them. Chill 1 hour; sprinkle with the nuts and serve in sherbet cups. - 31.5928

Fruits And Honey Dessert

This Fruits and Honey Dessert is a dreamy fare ! Make this fabulous Fruits and Honey Dessert with fruits of your choice and feel free to comment about them here - 33.9897

Fruit Crisp Dessert

A simple to make Flawless fruit crisp desserts recipe. - 11.9285

Easy Mixed Fruit Gelatin Dessert

Put the orange gelatin powder into a large mixing bowl. Stir in the boiling water and mix until the powder is dissolved. Add the cold water and mix. Arrange the fruit in four dessert dishes. Pour the gelatin mixture over the fruit. Chill for 3-4 hours. Top... - 30.1822

Sparkling Fruit Dessert

Dissolve lime gelatin in hot water. Chill until the consistency of egg whites. Peel and section orange, removing seeds and membrane. Drain pineapple and peaches thoroughly. Reserve four peach slices. Add orange sections, pineapple chunks, and remaining peach... - 38.2192

Fruit Dessert Freeze

Chill frosting mix (dry) and whipping cream covered in small mixer bowl at least 1 hour. Beat until soft peaks form. Slice banana into frosting mixture; fold in remaining ingredients. Pour mixture into baking pan, 9x9x2 inches, or 2 refrigerator trays. Wrap,... - 34.164

Mexican Fruit Dessert

Toss mandarin orange segments, banana and strawberries with liqueur in medium bowl. Beat whipping cream, powdered sugar and cinnamon in chilled bowl until stiff. Divide fruit mixture among 4 dessert dishes - 25.5096

Fruit & Desserts

Pit and peel the peaches. Chop the fruit into small cubes (about 1/4 inch thick). Peel and clean the papaya, remove the seeds, and chop into small cubes, as above. In a medium bowl, combine the margarine, cinnamon and apple juice and blend well. Add the... - 29.7818

Blender Fruit Dessert

Blender Fruit Dessert is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 20.307

Ambrosia Fruit Dessert

Twist crown from pineapple. Cut pineapple in half lengthwise. Refrigerate one half for another use, such as fruit salad. Cut fruit from shell. Cut fruit crosswise into thin slices. Arrange fruits on 4 dessert plates. Drizzle with Fruit Glaze. Sprinkle with... - 31.045

Quick Fruit Dessert

Dissolve gelatin in boiling water. Add frozen fruit; stir gently until fruit thaws and separates. (In some cases, gelatin will begin to thicken.) Chill. In about 30 minutes, gelatin will be soft set and ready to eat. In about 1 hour, gelatin wil be set, but... - 24.1895

Ambrosia Fruit Dessert

Ambrosia Fruit Dessert has a amazing taste. Ambrosia Fruit Dessert gets its taste from pineapple mixed with apple and orange. Ambrosia Fruit Dessert is loved by many people. - 41.8826

Quick Frozen Fruit Dessert

1. Put the yogurt in the container of an electric blender or food processor. Add the honey. 2. Slowly add pieces of the frozen fruit while blending on medium speed or processing until mixture is like slush, partly frozen but still able to flow. Add as much of... - 21.39

Angel Fruit Dessert

This Angel Fruit Dessert is delicious mix of a number of fruits and cake. You'll love this irresistible medley of berries, cream and cake. Let me know what you think about this Angel Fruit Dessert . - 31.6088

Fruit Cocktail Dessert

Mix together eggs and fruit cocktail. Add sugar; mix well. Sift together flour, salt, and soda. Add egg mixture; mix. Add vanilla. Put into 9 x 13 x 2 inch pan; sprinkle with brown sugar and coconut. Bake at 350°F for 30 minutes. - 34.9363

Double Easy Fruit Dessert

Double Easy Fruit Dessert is a mouth watering recipe. An easy to prepare fruit recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 27.5398

Wheat And Fruit Dessert

Wheat And Fruit Dessert are unique, tasty and easy to make desserts. I served it for dinner last night and my family loved it! Try this Wheat And Fruit Dessert recipe and you will understand why. - 35.404

Honey Walnut Fruit Dessert

1. Remove all fruit from pineapple shell. Core and dice fruit. Peel the oranges, section, and cut into pieces. 2. Combine orange pieces, pineapple, apple, and cucumber in a bowl. Add 1 tablespoon lemon juice and mix well. Chill. 3. Meanwhile, combine honey,... - 29.3206

Passion Fruit Cream Dessert

Place egg yolks and sugar in stainless steel bowl; beat together with electric beater until mixture forms ribbons. Mix in milk until well incorporated. Stir in rum and set bowl over saucepan half-filled with hot water. Cook over medium heat while stirring... - 33.7129

Moulded Apricot Fruit Dessert

1. Sprinkle gelatin over 1/2 cup of the apricot nectar in small saucepan; let stand for 5 minutes to soften. Place over very low heat just until gelatin is dissolved. 2. Stir in remaining apricot nectar, the drained apricots, diced banana and grape halves.... - 17.9883

Fresh Fruit Pizza Dessert For Kids

When it comes to cooking for kids, the parents are usually spoilt for choice, as is the case with this pizza recipe. A real winner, this healthy, tasty pizza treat is a great way to treat your kids to the goodness of fresh fruits. In this video, Betty... - 121.802

Obsidian Stout Grilled Fruit Dessert

Obsidian Stout Grilled Fruit Dessert is something that can be done in no time at all. Hammer makes a run down the mountain to grab some fresh fruit and tasty beer. This dessert will be a sweet ending to any good story. Watch and learn how to make this from... - 111.785

Creamy Fruit Dessert

Mash the bananas until it becomes a thick puree. Cut two of the passion fruit in half and scoop out the pulp. Mix with the bananas and cream. Transfer into tall serving dishes and decorate with the pulp from the remaining passion fruit. Chill for 30 minutes... - 24.4516

Blender Fruit Dessert

Place all ingredients in blender and whirl until smooth and creamy Pour into stemmed glasses and serve immediately (May also be frozen until ready to serve.) - 19.2463

Fruit Dessert

MAKING 1) In a bowl, add in the egg white. Beat to get stiff peaks. 2) Gently fold in the egg white into the whipped cream. 3) Next, fold in the raspberry, apple and rosehip dessert into the cream. SERVING 4) To serve, take four glasses. Spoon the creamy... - 32.4669

Dessert Pancakes With Fruit

These Dessert Pancakes with Fruit are so very different! The sour cream and thawed fruit on these pancakes are a seduction! Try out these Dessert Pancakes with Fruit and tell me how you've liked them! - 38.2166

Stone Fruit Dessert

Toss together peaches, nectarines, plums, cherries, ginger, and lemon juice. Spoon into individual serving cups and pour Late Harvest Riesling over fruit. Refrigerate. Serve garnished with mint. - 33.4745

Frozen Fresh Fruit Dessert

MAKING 1. In a small mixing bowl combine cream cheese, sugar, sour cream, lemon peel and lemon juice. 2. Fold desired fruit into cream cheese mixture. 3. In four 6-ounce custard cups place paper bake cups. SERVING 4. Fill cups with fruit mixture and serve. - 34.0897

Jellied Fruit Dessert Salad

Pour hot or boiling water, depending upon manufacturer's directions, over gelatin dessert and stir until dissolved. Add ginger ale and chill until partially set. Then add grapes and raspberries, which, if quick-frozen, have been thawed. Turn into individual... - 30.5398

Fruit Dessert Pizza

Have you ever thought of making a sweet tasting pizza? Here is a recipe video that shows how to make a sweet fruit pizza for dessert. Top the pizza with cream cheese and fruits of your choice. See the video and enjoy this sweet pizza for dessert ! - 135.16

Flaming Fruit Dessert

MAKING 1. Drain fruit after saving syrups. 2. Deseed half of the plums, and place them in container with 1 cup of reserved fruit syrup and blend in sugar and lemon. 3. In a container of food processor, place plums and finely chop them by running the STIR... - 33.7576

Baked Fruit Dessert

GETTING READY 1. Preheat the oven to 325°F 2. Grease a medium casserole or baking dish with butter. MAKING 3. Arrange peaches and scatter pineapple bits and cherries in the casserole. 4. Sprinkle sugar and cinnamon over the fruit. 5. Put small dollops of... - 43.0709

Fruit Dessert Freeze

This delicious Fruit Dessert Freeze should not be missed. The fruity flavors of this wonderful dessert leaves a memorable taste in your mouth that you just cant get enough of. Try this addictive Fresh-Fruit Compote! - 39.1895

Summer Fruits Dessert

Place the fruit in a deep bowl together with the apricot brandy and ground ginger. Cover and cook for 6 minutes or until mushy. Rub through a sieve or puree in a blender or food processor. Measure the pureed fruit and allow 15 ml / 1 tbsp arrowroot per 2 1/2... - 31.0809

Skillet Fruit Dessert

In a medium skillet stir together brown sugar, cornstarch, cinnamon, and nutmeg. Stir in the pear slices and undrained peach slices. Cook and stir till thickened and bubbly, then cook and stir for 2 minutes more. Sprinkle granola or wheat flakes over fruit... - 33.2153

Dessert Omelette With Fresh Fruit

1. Beat egg whites in medium bowl on high speed until stiff but not dry. Beat egg yolks and sugar in small bowl on high speed about 2 minutes or until thick and lemon colored. Fold egg yolk mixture into egg whites. 2. Pour into pie plate, 9 x 1 1/4 inches.... - 24.2799

Fruit Dessert Salad

1. Mix the peaches, bananas, grapes, nuts and marshmallows. 2. Mix egg yolks, sugar, the 1/4 cup cream or evaporated milk, lemon juice and salt in the top of a glass or enamel double boiler. Set it over hot water and cook, stirring until the mixture thickens.... - 38.0752

Fruit Dessert Orange

GETTING READY 1. To prepare the oranges remove thin strips of rind from 4 of them and set aside. 2. Peel remainder of membrane from oranges. 3. Peel remaining 2 oranges, cover oranges and chill. MAKING 4. In a small saucepan bring to a boil combining... - 38.2378

Sweet Jelly And Fruit Dessert

Are you looking for a yummy dessert recipe that can be cooked within minutes? Then you need to watch this video and learn to make a tasty dessert that does not require you to slave in the kitchen! - 89.9563

Fruit Cream Dessert

How about a chilled fruit dessert for summers? Manjula has a simple, delicious and fresh fruit dessert. The combination of a variety of fruits is amazing and the dish looks very appetizing. A must try for those who don’t have much time for cooking desserts... - 94.1983

Freezer 3-fruit Dessert

Freezer 3-Fruit Dessert is a simple fruit dish which is very easy to make. I make it quiet often at home especially cos I love the peach, pineapple and blueberry combination. Try this Freezer 3-Fruit Dessert ! - 25.3631

Mexican Fruit Dessert

Toss oranges, bananas and strawberries with liqueur in 2-quart bowl. Beat whipping cream and powdered sugar in chilled 1-quart bowl until stiff. Spread over fruit; sprinkle with cinnamon. - 32.519

Fruit-nut Dessert

With electric mixer, cream shortening and sugar. Add egg. Stir together flour, soda, cloves and cinnamon; add to creamed mixture alternately with coffee. With wooden spoon, stir in nuts and fruit. Pour into well greased and floured bread 'n cake bake pan;... - 40.122

Quick And Easy Fruit Dessert

This quick and easy fruit dessert blends variety of fruits in whipped cream. A deliciously healthy dessert to try! - 21.5069

Mystery Fruit Cocktail Dessert

GETTING READY 1. In a medium sized bowl, combine brown sugar and chopped nuts. Mix well and keep aside. 2. Preheat an oven at 162.5C (325F). 3. Grease an 8 inch x 12 inch baking pan and keep aside. MAKING 4. In a medium sized bowl, sieve flour, salt, soda... - 47.1755

Hot Fruit Dessert

MAKING 1) Cook apricots in their juice and transfer into an ovenproof dish. 2) Blend in brandy. SERVING 3) Serve at once in dessert bowls with dairy or nut cream and custard. - 25.1681

Summer Fruits And Sour Cream Dessert

Place the sugar and water in a saucepan and heat gently until dissolved. Increase the heat and boil steadily for 2 minutes. Allow to cool, then chill. Cut the plums into slices. Divide the plums and raspberries between individual serving dishes and pour over... - 28.4523

Fruit Crisp Dessert

Cut dried fruit into small pieces. Cover with boiling water and let stand 30 minutes. Preheat oven to 350°F. Butter a square baking pan 8 x 8 x 2. Make a crumb topping by combining flour, butter, sugar, cinnamon and nutmeg. Add oats to mixture. Combine... - 41.1078

Yogurt Fruit Dessert

GETTING READY 1. In a glass dessert bowl, mix yogurt and honey. 2. Gently fold the oats into the honeyed yogurt. 3. Place the bowl in the refrigerator and allow the yogurt to chill overnight. MAKING 4. Mix prepared fruits with lemon juice to prevent... - 44.0005

Quick Curried Fruit Dessert

Drain canned fruit thoroughly and mix together. Cut banana into 1/2-inch chunks and stir into fruit. Mix brown sugar, flour and curry powder together and sprinkle over top. Drizzle melted butter over the top. MICROWAVE 10 MINUTES on HIGH. - 36.5483

Yogurt Fruit Dessert

MAKING 1) In a bowl mash banana with a fork. 2) Mix other ingredients. 3) Continue to stir together until lightly blended. SERVING 4) Serve in individual compote dishes. - 31.8298

Vegetable Fruit Dessert Ices

MAKING 1) In a blender add all ingredients and blend at high speed until very smooth. 2) Gently pour into ice-cube trays and freeze. 3) Blend again and refreeze to get a smoother consistency. 4) Take out from freezer. 5) Refrigerate for an hour before... - 30.4011

Fruit Cup Dessert

MAKING 1) In a saucepan, heat orange juice, water, sugar and cinnamon until syrup is formed. 2) Let it cool for some time. 3) In a bowl, combine the fruits and syrup. Chill for 1 hour. SERVING 4) Serve in sherbet cups, sprinkle nuts on the top. - 37.6753

Dessert Omelette With Fresh Fruit

MAKING 1) Take the blueberries and strawberries along with schnapps in a bowl. Toss them gently. Keep aside. 2) Take the egg yolks and beat them to make them foamy. 3) Pour water and 3 tablespoons of sugar. Beat the mixture. 4) Now fold the egg whites into... - 47.9738

Dessert Fruit Topping

Dessert topping doesn't come much better as this delicious Dessert Fruit Topping! Needless to say it is so simple and easy to make, this incredibly sweet and tasty Dessert Fruit Topping is a blend of flavors that you would love to savor. Give it a try and you... - 25.4434

Fruit Salad Dessert

Mix the fruit gently together. Mix the sugar, mayonnaise, sour cream, and blend lightly with the fruit. Chill well and sprinkle with pistachio nuts before serving. - 30.3874

Fruit Soup Dessert

Combine mixed fruits, raisins, cinnamon, and water. Bring to boiling, reduce heat; simmer uncovered till fruits are tender, about 30 minutes. Add remaining ingredients. Bring to boiling; cover, cook over low heat 15 minutes longer, stirring... - 35.2882

Fruit Salad Dessert

GETTING READY 1) In a small bowl combine honey, yogurt, orange juice and orange peel. MAKING 2) Use the serving plate, to arrange the fruit in an attractive pattern. SERVING 3) Drizzle Honey-Pecan Sauce over fruit and serve by sprinkling with pecans. - 41.6167

No Bake No Sugar Fruit Pie Dessert

MAKING 1) In a large bowl combine all ingredients. 2) Press in pie plate. Press double if a large pie is required. SERVING 3) Can serve immediately. It tastes even better after a few days. - 28.5706

Fruit Compote Dessert

MAKING 1) Cut the apples into slices measuring ½-inch each and then half the slices horizontally. Put the apple slices in a slow cooker. 2) Add the pineapple, pineapple juice, peaches, honey, lemon and cinnamon. Cover the cooker and cook over low heat for 3... - 38.7349

Easy Overnight Fruit Salad Dessert

Place pudding mix in 4-cup measure or 1 1/2-qt mixing bowl. Stir in about 1/3 cup milk until smooth, then add remaining milk. Microwave at High 3 minutes; stir. Microwave 1 to 4 minutes, stirring every minute, or until mixture boils. Refrigerate until... - 38.3925

Caribbean Fruit Dessert

MAKING 1. To prepare the bananas peel them, cut in half crosswise, slice each half lengthwise and set aside. 2. Drain peaches, reserving 1/2 cup juice. 3. In a skillet combine reserved juice, peaches and next 3 ingredients, bring to a boil and reduce heat. 4.... - 40.9684

Fruits And Honey Dessert

MAKING 1) In a slow cooker, place together peaches, pineapples, apples, water or juice, honey, lemon and cinnamon. 2) Put the lid on and simmer for 3 to 4 hours until tender. 3) Stir in banana. 4) Spoon thee peach mixture equally in 4 dessert... - 42.8712

Fresh-fruit Dessert Crepes

Blend sour cream, cream cheese, and sugar well; then whip until smooth and fluffy. Sweeten fruit with sugar and set aside. Top dessert crepe with 2 or 3 tablespoons of cream cheese mixture and roll up. Spoon fresh fruit over top. Serve cold or warm. - 24.7969

Fruit Drinks For Desserts

MAKING 1. In an electric blender blend fruits and juices until smooth. 2. If possible add ice to make a sherbet-like dessert. SERVING 3. Serve in juice glasses with a garnish of lemon wedges, orange slices or mint leaves. - 22.492

Dessert Pancakes With Fruit

Combine pancake mix, pudding, milk, eggs, and oil in a bowl. Beat with rotary beater or spoon until batter is even. Heat a lightly greased medium skillet. Drop in batter 1 tablespoon at a time. When golden on the bottom, turn with a spatula; allow to cook... - 34.0441

Fruit Dessert Orange

Remove thin strips of rind from 4 oranges; set aside. Peel remainder of membrane from oranges. Peel remaining 2 oranges; cover oranges and chill. Combine reserved rind strips and apple juice concentrates in a small saucepan; bring to a boil. Reduce heat to... - 26.606

Fruit'n Rice Dessert

Fruit'N Rice Dessert is a wonderful dessert that you just shouldn’t miss. This delicious pudding is sure to win you some fans. Don’t forget to try the Fruit'N Rice Dessert recipe! - 21.8083

Fruit N Cheese Dessert Salad

In a saucepan, combine dry pudding, reserved pineapple juice and orange juice to make fruit glaze. Cook over medium heat, stirring constantly, about 1 minute or until thickened. Cool. Gently toss fruit glaze with pineapple chunks and fresh fruit chunks. C - 27.1842

Fruit Flavored Gelatin Dessert From Prepared Mixes

Empty package of gelatin mix into a deep, 1 quart, heat-resistant, non-metallic casserole. Gradually add warm water, stirring until thoroughly dissolved. Heat, uncovered, on full power for 3 minutes or until mixture comes to a boil. Stir occasionally. Stir... - 24.3219

Persian Fruit Dessert

1. Slice, pare and seed melons; cut into 1-inch cubes. Wash and hull strawberries. 2. Combine melon cubes, whole strawberries, grapes and nuts in a large glass bowl. 3. Pour orange juice over fruits with brandy and rose water; mix well. Cover bowl with... - 28.0495

Dessert Cheese Fondue With Fruit

GETTING READY 1. On a platter, add all fruits and allow to chill in the refrigerator. MAKING 2. In a fondue pot, add cream cheese, port salut cheese, white wine and heat until well blend. Add nutmeg, stir and keep warm. 3. On a skewer, skew cake cubes,... - 39.3784

Easy Molded Fruit Salad Dessert

1. Heat the syrup or water to boiling and pour over the gelatin. Stir until dissolved and chill until thickened to the consistency of raw egg whites. 2. Stir in fruit-cocktail fruit, pineapple, the 1/4 cup lemon juice, nuts, and maraschino cherries. 3. Chill... - 40.6625

Scandinavian Fruit Soup A Dessert

MAKING 1. In a large heavy bottomed saucepan, add fruits, sugar and cinnamon and pour over the water, half the beer and the orange juice. 2. Place pan over a medium flame and bring to a boil, stirring until the sugar dissolves. 3. Reduce the flame and... - 47.8913

Charlotte S Quick Fruit Dessert

Preheat oven to 350°C. Melt margarine in bottom of 8 x 8-inch pan placed in oven. Combine milk, sugar, flour, and baking powder. Stir slightly, just moistening ingredients. Pour mixture evenly onto melted margarine. Don't stir. Pour fruit evenly over batter;... - 36.803

Festive Fruit Salad Dessert

Crush cranberry sauce with fork. (Reserve a few berries for garnish.) Combine gelatin with boiling water and stir to dissolve completely. Add cold water. Add cranberry sauce and mix well. Refrigerate and allow setting until thick. Fold in pineapple, nuts, and... - 18.4014

Dried Fruit And Noodle Dessert

Preheat oven to 350°F. Cook noodles according to package directions; rinse, drain and set aside. Meanwhile, beat cream cheese in small mixer bowl until smooth and fluffy. Beat in sour cream, butter, 1/3 cup sugar, honey and vanilla until well blended. Beat... - 43.7551

Fruited Dessert Shake

MAKING 1. In an electric blender, combine all the ingredients and blend till well combined. SERVING 2. Pour in individual glasses and serve. - 29.128

Caribbean Fruit Dessert

Peel bananas; cut in half crosswise, and slice each half lengthwise, and set aside. Drain peaches, reserving1/2 cup juice. Combine reserved juice, peaches, and next 3 ingredients in a skillet. Bring to a boil and reduce heat. Add bananas to peach mixture;... - 28.1675

Fresh-fruit Dessert Salad

MAKING 1) In a small bowl, place together sour cream, syrup, and salt, and mix well. 2) Place the cream mixture in refrigerator until ready . 3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices. 4) Slice the bananas in half crosswise, then... - 47.911

Fruited Cheese Dessert

MAKING 1) In a large bowl, combine the ricotta cheese, honey and vanilla together and blend thoroughly. 2) Fold in the strawberries and grapes until evenly distributed. 3) Spoon the mixture equally in 4 dessert dishes. SERVING 4) Sprinkle with the pecans and... - 33.6828

Dessert Puff With Fruit

Combine eggs, milk, flour, sugar, and salt; beat with a fork until blended but still slightly lumpy. Heat butter in a 10 inch skillet until bubbly and sides of skillet are hot; pour batter into' skillet. Bake at 425°F 20 minutes, turn oven control to... - 36.0697

Fruit Custard Dessert Pizza

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Combine together the cottage cheese, margarine and yogurt in a small mixing bowl. 3) Beat well till the mixture is smooth and well blended. 4) Combine together the oats, flour, lemon peel... - 45.3646

Fruit Cake Dessert

MAKING 1) In a small bowl, mix the graham cracker crumbs, zwieback crumbs, cinnamon and cloves, keep aside. 2) In a 1-quart microwave safe bowl, mix the apples, apricots, prunes and raisins together. 3) Microwave on High for 2 to 3 minutes until the apples... - 44.317

Fruited Tofu Dessert

GETTING READY 1) Toss the banana slices with ½ teaspoon of lemon juice in a small bowl. Keep aside. MAKING 2) Combine together the tofu, remaining 1 teaspoon lemon juice, orange juice, honey and vanilla in the blender container or work bowl of a food... - 41.1016

Fruit Noodle Dessert

MAKING 1. In a large bowl, pour the cold water 2. Sprinkle gelatin over the cold water 3. Add boiling water to the bowl 4. Stir till it is dissolved 5. Cool 6. Add lemon juice and syrup to the bowl and mix well 7. Pre-rinse a 1 1/2 quart mould with cold... - 46.5046

Fruit Fluff Dessert Salad, Microwaved

Combine sugar, syrup, water and orange peel in 1-quart glass measuring cup; micro-cook on HIGH 2 minutes, or until sugar has dissolved. Stir; microcook on HIGH until mixture reaches 236° F, or soft ball stage, 3 to 4 minutes. Very slowly add hot syrup into... - 34.8958

Strawberry Bavarian

Add cold milk to dessert mix and beat for 1 minute. Add water and sour cream, beat for 1 minute. Chill in a 1 1/2 -quart mold several hours. Unmold on a shallow serving dish and spoon thawed.strawberries over mold. Or, mold in a 6-cup ring and fill center... - 26.0942

Apricot Bavarian

Drain 1/2 cup apricot juice from the apricots into a glass measuring cup, and add the gelatine. Stand the cup in a pan of boiling water, and stir until melted. Puree apricots and remaining juice in blender, or press through a sieve. Stir in dissolved gelatine... - 32.8116

German Chocolate Pie

Melt chocolate with butter over low heat; stir until blended. Remove from heat; gradually blend in milk. Mix sugar, cornstarch and salt thoroughly; ;beat in eggs and vanilla. Gradually blend in chocolate mixture. Pour into pie shell; mix coconut and... - 36.6169

German Christmas Stollen

To the scalded milk, stir in sugar, salt and butter. Cool to lukewarm. Measure warm water into a large, warm bowl. Sprinkle or crumble in yeast; stir until dissolved. Add lukewarm milk mixture, 2 cups of the flour and cardamom. Beat until smooth. Stir in... - 43.5151

German Sauerkraut

Combine all ingredients in large saucepan. Bring to a boil. Reduce heat to medium. Simmer 15 minutes or until apples are tender and liquid is almost evaporated, stirring occasionally. Remove bay leaf and juniper berries before serving. - 26.5879

German Apple Cake

Beat eggs and salad oil until toamy. Add sugar. Add flour, cinnamon, vanilla, soda, and salt; mix well. Add diced apples and nuts. Pour into a greased, floured 9x13 inch pan. Bake 45-60 minutes at 350°. - 36.4451

German Apple Pancake

Combine eggs, flour, salt, and 1/2 cup milk; beat until smooth. Heat a 10 inch ovenproof nonstick skillet at 450° for 5 minutes or until hot. Add 1 tablespoon butter, stirring to coat skillet; pour in batter. Bake at 450° for 10 minutes. Reduce heat to... - 42.2668

Baked German Pancake

1. Preheat the oven to 450 degrees. 2. Put the eggs, milk, salt, and oil in the container of an electric blender or food processor and blend or process until well mixed. 3. In a bowl, combine the whole wheat flour, soy flour, and brewer's yeast. Pour in the... - 35.2248

German Prune Soup With Dumplings

Presoak a clay pot, top and bottom, in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot, then cover the pot and place it in a cold oven. Set the oven temperature at 480 degrees. Cook for 75 minutes. While the soup is cooking... - 40.8929

Coconut Pecan Frosting

Combine milk, honey, egg yolks, butter, and vanilla in a saucepan. Stir over low heat until thickened, about 12 minutes. Remove from heat and beat until cool and thick enough to spread. Stir in coconut and nuts. - 26.5086

Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert

Mix chocolate crumbs and butter thoroughly. Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan. (Press sides with spatula and bottom with bottom of glass.) Set in refrigerator. Soften gelatin in cold water. Scald milk in top... - 41.8218

German Sweet Chocolate Cake

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

German Sweet Chocolate Pie

Prick pie shell thoroughly with fork. Bake in preheated 425° oven for 5 to 8 minutes or until shell begins to brown. Remove from oven. Meanwhile, combine butter, brown sugar, nuts and coconut in medium saucepan. Heat over medium heat until butter and sugar... - 41.0525

German Cheese Cake

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

German Hazelnut Rings

Cream the butter with the sugar until light. Blend in the egg yolk, then the hazelnuts. Sift the flour with the salt. Gradually add to the nut mixture; mix well. Pat one third of the dough out onto a sheet of waxed paper which has been lightly dusted with... - 41.0448

German Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

German Thin Pancake Part 1 - Making Batter

1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter. 2. add Rum and stiffed egg-white stir well. more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725

German Thin Pancake Part 2 - Frying

1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter. 2. add Rum and stiffed egg-white stir well. more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725

German Black Forest Cake Part 2 - Filling And Toping

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

German Hazelnut Torte

Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles. Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes. Rub nuts together in a tea towel to remove... - 44.4513

German Fruit Dessert Recipes By Category

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