Join Chef Ani Phyo on a delicious journey into donut holes that are raw and vegan. Recipe is from Ani's uncookbook. Visit her at: www.aniphyo.com - 20.6134

Mix together margarine, sugar, and nutmeg. Brush pear pieces with nutmeg butter. Thread skewers with pears and donut holes. Preheat the grill. Set skewers on grid over ashen coals. Grill for about 4 minutes, turning frequendy. Pears and donut holes will be... - 28.9696

Heat fat or oil (3 to 4 inches) to 375° in deep fat fryer or kettle. Measure flour, sugar, baking powder, salt and nutmeg into bowl. Add oil, milk, and egg; beat until smooth. Drop batter by teaspoonfuls into hot fat. Fry about 3 min or until golden brown on... - 36.3686

Are you on a raw food diet? Here's a recipe that you should not miss. Watch the chef demonstrate a step wise process to prepare these yummy Raw Donut Holes. The recipe is really easy to follow, try it today. - 81.0391

Heat milk slightly and add yeast to dissolve. Add the 1 1/2 cups flour and beat until smooth. Cover and let rise until double, 2 hours. Cream the 1/4 cup vegetable shortening, salt, and sugar. Beat in egg; stir into yeast mixture. Add remaining 2 cups flour... - 39.1089

Planning to make donuts for breakfast and need idea to quickly prepare it. Then watch this video to see how the chef combines few basic ingredients right from your kitchen pantry to make absolutely scrumptious donuts in no time. Also this could be a nice fun... - 117.76

Donuts are an all time favorite snack and are enjoyed by kids and adults as well. You really can't imagine that these are so simple to make. So, don't forget to try out this recipe. -

Totally sinful and absolutely delicious, these are the only words that describe this dish. Serve it for breakfast or as a snack, this donut will never fail to impress your friends and family. Watch the video now. - 61.5355

These Pumpkin Cake Donuts are foolproof. Take a look at this video and give this recipe a try. It doesn't take long to prepare and taste delightful. Happy Halloween! - 153.694

Melt and heat 125 g (4 oz) of the butter in a frying pan. Add the breadcrumbs and stirring constantly fry until they are light brown. Set aside. Cut the crust off the bread slices and cut into 1 1/4 cm (1/2 in) squares and fry them golden brown in the... - 41.9639

Mix eggs, milk, flour, 1/2 teaspoon salt and the pepper. Heat water and 1 teaspoon salt to boiling in Dutch oven. Press batter through colander (preferably one with large holes), a few tablespoons at a time, into boiling water. Stir once or twice to prevent... - 29.1354

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

In a mixing bowl, combine the flour and nutmeg. In a measuring cup, whisk together the milk, water, and egg; add to the flour and stir with a wooden spoon to form a soft dough. In a large heavy saucepan, bring 3 quarts water to a boil over high heat. Working... - 30.9546

MAKING 1.In a bowl, combine the flour, baking powder and salt, mix thoroughly 2.Now beat the whole eggs and egg yolk together, keep beating in the sugar thoroughly 3.Also beat in the milk, shortening and grated rind 4.Now bled in the dry ingredients in the... - 39.8873

In a bowl, beat together until very well blended the eggs, salt, water, and flour. Melt butter in a wide pan and keep near cooking area. Bring a large kettle of boiling salted water to a boil. Place a colander with large holes over the boiling water so that... - 35.2788

In a bowl, combine the flour, salt, pepper, and nutmeg. Make a well in the center, pour in the eggs and one-half of the milk. With a fork, or your fingers, mix this into a thick, firm dough that comes away from the sides of the bowl, adding more milk when... - 37.413

For sweet dough: Mix sugar with shortening and salt. Add egg and beat with an electric mixer for 1 minute until well blended. Dissolve yeast in warm milk. Add flour, then milk yeast mixture and vanilla to sweet dough batter. Mix for 3 minutes with a dough... - 41.8396

1. Sift flour and salt into a large bowl. Make a well in center of flour and add egg, water and vegetable oil. Stir to make a sticky dough. 2. Place dough on a lightly floured pastry board or cloth. Slap dough down onto board, pick up; slap down again for 10... - 42.1895

1. Sift flour and salt into a large bowl. Make a well in center of flour and add egg, water and vegetable oil. Stir to make a sticky dough. 2. Place dough on a lightly floured surface. Slap dough down onto board; pick up; continue to slap down and pick up the... - 47.5277

The South Indian Medu vada is a savoury fried donut made of a fermented batter.It is a favourite on many occasions and is an excellent breakfast and snack item in most South Indian homes and spreads. It is best when served with coconut chutney and sambar... - 41.038