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German Chocolate Cake Icing Recipes
In the german cuisine, german chocolate cake icing is taken as a dessert.
Most cooks classify this dish as easy to prepare.
It is an item of choice for those who prefer sweet foods.
A properly cooked german chocolate cake icing is delightfully smooth.
SL: 1118
German Chocolate Cake With Chocolate Icing
Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368
Simple German Chocolate Cake
Place chocolate in 1-cup measure.
MICROWAVE on HIGH, or until melted.
Set aside to cool.
Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy.
Blend in chocolate.
Mix in flour, soda and salt alternately with ice... - 39.685
Homemade German Chocolate Cake Shots
If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923
Home Made German Chocolate Cake
Place chocolate in 1-cup measure.
Microwave on HIGH, or until melted.
Set aside to cool.
Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy.
Blend in chocolate.
Mix in flour, soda and salt alternately with ice... - 38.5797
Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert
Mix chocolate crumbs and butter thoroughly.
Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan.
(Press sides with spatula and bottom with bottom of glass.) Set in refrigerator.
Soften gelatin in cold water.
Scald milk in top... - 41.8218
German Chocolate Caramel Bars
In a bowl, combine cake mix and oats; cut in butter until crumbly.
Set aside 1 cup.
Stir the egg into remaining oat mixture (mixture will be crumbly).
Press into a greased 13-in x 9-in x 2-in baking pan.
Bake at 350° for 12 minutes or until almost set.
Cool... - 44.4911
German Chocolate I M Upside Down Cake
German Chocolate Upside Down Cake is the perfect dish for all chocolate cake lovers. I served this dish for my husband on his birthday and he loved it! Truts me, you wouldn€™t wanna miss the German Chocolate Upside Down Cake! - 43.103
Chocolate Ice Box Cake
MAKING
1) In a double boiler, melt chocolate well.
2) To this, add sugar and salt.
3) Gradually add egg yolks, beating well after each addition.
4) Now, beat egg whites well and gently mix into this mix.
5) Finally, add vanilla to the chocolate mix. Remove... - 44.0329
Mix-quick German Chocolate Cake
The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071
German Sweet Chocolate Cake
Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861
German Chocolate Chip Cake
Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes.
Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan.
Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691
German Chocolate Cake
In medium glass mixing bowl, combine butter, milk, and frosting mix.
Cook on high (9) for 2 minutes until mixture is bubbly.
Stir well; divide evenly between 2 glass baking dishes.
Prepare cake mix according to package directions.
Pour half of cake batter... - 32.3385
German Sweet Chocolate Cake
How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969
German Chocolate Cake
Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074
German Chocolate Cake
Place 1/4 cup butter in two 8-inch round glass or plastic cake pans.
Microwave each on Roast for 2 minutes or until butter is melted.
Stir 1/4 cup milk and 1/2 package frosting mix into each.
Set aside.
Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842
German Sweet Chocolate Cake
Melt chocolate in boiling water; set aside to cool.
Line the bottom of three 8- or 9-inch cake pans with parchment or wax paper; set aside.
Preheat oven to 350°F (175°C).
Cream butter or margarine and sugar until fluffy.
Add egg yolks 1 at a time, beating... - 48.7902
German Chocolate Upside Down Cake
Preheat oven to 350°.
Oil an 8 x 13-inch pan.
Line pan with coconut and nuts.
Prepare cake mix according to directions on box.
Pour cake mix in pan.
Mix margarine, cream cheese and sugar in a separate bowl.
Pour mixture over cake mix in pan.
Bake at 350°... - 31.5448
German Chocolate Cake
1. Grease two 9x9x2-inch pans; line with wax paper; grease paper.
2. Sift flour, baking powder and salt onto wax paper.
3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757
Easy German Chocolate Upside Down Cake
Mix these two ingredients and put into a greased 9x13-inch pan.
Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture.
In saucepan put 1 stick margarine and 1 (8-ouncc)' package cream cheese, softened.
Heat... - 31.5809
Nutty German Chocolate Upside Down Cake
Mix these two ingredients and put into a greased 9xl3-inch pan.
Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture.
In saucepan put 1 stick margarine and 1 (8-ouhcc) package cream cheese, softened.
Heat... - 32.4071
White German Chocolate Cake
White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238
Black And White German Chocolate Cake
The Cake:
Preheat oven to 350°. Butter three 8" diameter cake pans. Line the bottoms with wax paper and butter the wax paper. Dust pans with flour.
Cream together margarine and sugar. Beat in egg yolks, one at a time. Stir in vanilla.
Melt chocolate in... - 44.4911
German Chocolate Cake
Mix egg yolks, milk, mayonnaise and cake mixes all together; be sure to mix well.
Keep egg whites and beat until stiff peaks form.
Fold into first mixture.
Makes two 8" layers.
Bake at 350 degrees for 25-30 minutes. - 29.5319
German Chocolate Cake
Melt chocolate in boiling water.
Cool.
Mix flour, soda and salt.
Cream butter and sugar until light and fluffy.
Add egg yolks, one at a time, beating thoroughly after each.
Blend in vanilla and chocolate.
Alternately add flour mixture and buttermilk, beating... - 48.8857
German Chocolate Cake
GETTING READY
1. Line the bottom of an 8-inch microwave round baking dish with wax paper.
MAKING
2. In small microwave bowl or measure combine the sugar and butter
3. Heat in the microwave on HIGH power for about 2 minutes until butter melts.
4. Remove from... - 41.7168
German Chocolate Cake
Melt chocolate in boiling water.
Cool.
Cream butter, sugar replacement and fructose until fluffy.
Add egg yolks, one at a time, beating well after each addition.
Blend in vanilla and chocolate water.
Sift flour with baking soda and salt; add alternately with... - 41.1096
German Chocolate Upside Down Cake
Set Power Select at HIGH.
In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth.
Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top.
Sprinkle with coconut... - 44.4396
German Sweet Chocolate Cake
1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well.
2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747
German Chocolate Cake
In mixer bowl, combine hot water and chocolate.
COOK, uncovered, 1 MINUTE; stir until blended.
Add butter and let mixture stand a few minutes to cool chocolate and soften butter.
Add sugar and beat with mixer until light.
Beat in eggs, one at a time, beating... - 42.2334
German Chocolate Cake Frosting
MAKING
1. In a large mixing bowl, mix peanut butter, cream and sugar.
2. Top the cake with frosting.
3. Raise shelf.
4. Brown frosted cake for 4 to 5 minutes; until the frosting is bubbly and slightly brown.
5. Turn dish once while browning.
SERVING
6. Uset... - 36.9684
German Chocolate Cake
Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046
Creamy German Chocolate Cake
GETTING READY
1. In 2 (8-inch X 1/4-inch) baking dishes, line bottom with two layers of wax paper.
MAKING
2. In a 2 cup measure, mix chocolate with water.
3. Cook on High with constant stirring for about 2 minutes.
4. Stir butter at room temperature to make... - 48.2969
German Chocolate Cake
Combine cake mix, water, oil and eggs.
Beat 2 minutes.
Pour melted butter into bottom of greased and floured bread 'n cake bake pan.
Add brown sugar, nuts and coconut.
Stir to blend well.
Pour batter over nut coconut mixture.
Place covered bread 'n cake bake... - 35.0942
Microwave German Chocolate Cake
MAKING
1)Use a glass mixing bowl and blend the milk,butter and frosting mix.
2)On HIGH(9), cook this mix for 2 minutes till it begins to bubble.
3)Remove,stir well and evenly divide into 2 baking dishes.
4)Now prepare your cake mix as per the... - 39.5266
German Chocolate Upside Down Surprise Cake
Heat oven to 375°F.
Grease 13x9-inch pan.
Sprinkle coconut and pecans evenly over bottom of greased pan.
In large bowl, combine cake mix, water, oil and eggs at low speed until moistened; beat 2 minutes at high speed.
Spoon batter evenly over coconut and... - 40.5533
One Step German Chocolate Cake
Melt 1/4 cup butter in each of two 1 1/2 -quart (8-inch round) baking dishes.
Stir 1/3 cup milk and half of frosting mix (1 cup) into each.
Set aside.
Prepare and beat cake mix with eggs and water as directed on package.
Remove 1 cup of batter for... - 35.8396
German Chocolate Cake
In mixer bowl, combine hot water and chocolate.
Cook, uncovered, 1 minute; stir until blended.
Add butter and let mixture stand a few minutes to cool chocolate and soften butter.
Add sugar and beat with mixer until light.
Beat in eggs, one at a time, and - 33.1286
German Chocolate Cake
Heat oven to 350°.
Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches.
Line bottoms of pans with waxed paper.
In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool.
In... - 39.9816
German Chocolate Cake Topping
Measure milk into 1-quart measure.
Stir in sugar.
Microwave 2 minutes on HIGH, or until sugar melts.
Add butter and vanilla.
Stir until butter melts.
Stir in coconut and nuts.
Fill cake with half the frosting.
Use remainder to frost top of cake.
Place... - 34.4871
German Black Forest Cake Part 1 - Making Cake
separte egg yolks from egg white
beat egg white add some salt till stiff
beat egg yolks and milk,add sugar time to time in till creamy,
pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in,
add... - 43.7417
Eggless Ice Cream Cake
All those who are looking for eggless desserts will surely relish this dessert. This is a treat for chocolate lovers. The chef has used chocolate cake and has layered the ice cream in between. The final step is the icing to the cake. Your family and friends... - 109.195
German Chocolate Cheesecake
Press prepared crumbs firmly on bottom and 1 inch up sides of 9 inch springform pan.
Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth.
Remove from heat.
Meanwhile, beat eggs thoroughly in small mixer bowl.
Gradually... - 46.3381
German Chocolate Cheesecake
German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086
German Black Forest Cake Part 2 - Filling And Toping
Method:
separte egg yolks from egg white
beat egg white add some salt till stiff
beat egg yolks and milk,add sugar time to time in till creamy,
pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392
Chocolate Mint Torte
In large mixer bowl beat eggs till thick and lemon-colored.
Blend in cake mix, dry pudding mix, the 1/3 cup cooking oil, and 1 cup water.
Beat 4 minutes at medium speed of electric mixer.
Pour into 2 greased and floured 9x1 1/2-inch round baking pans.
Bake at... - 37.8344
Best Chocolate Cake With Creamy Chocolate Icing
Heat oven to 350 degrees.
Grease and flour two 9-inch layer cake pans at least 1 1/2 inches deep.
Cream shortening.
Add sugar and beat to blend well.
Add egg yolks one at a time, beating well after each addition.
Stir in chocolate.
Sift flour, baking powder... - 40.9042
Chocolate Butter Icing
Combine butter or margarine and chocolate.
Add powdered sugar and vanilla.
Beat in milk until icing is desired consistency. - 21.4167
Chocolate Icing
This delicious chocolate icing is a quick and simple way to grace up your favorite cakes. Try with dark or milky bar chocolate. - 18.6484
Chocolate Cake With Seafoam Icing
Chocolate Cake With Seafoam Icing is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Chocolate Cake With Seafoam Icing is. Why don't you give it a try and let us know how much you like it! - 32.3486
Chocolate Raspberry Ice Cream Cake
CRUST: Stir together crumbs, chocolate, butter and sugar until well moistened.
Press onto bottom of 9 inch (2.5 L) springform pan.
Bake in 350°F (180°C) oven for 10 minutes.
Let cool.
Line inside of pan above crust with double thickness waxed paper... - 44.9547
Rolled Chocolate Ice Cream Cake
Grease a 15- x 10- x 1-inch jellyroll pan.
Line with wax paper; grease again.
Sift first 4 ingredients together; set aside.
Beat egg whites (at room temperature) at high speed of an electric mixer until foamy.
Gradually add sugar, beating until soft peaks... - 40.6219
German Chocolate Chews
Heat oven to 375°F.
Lightly grease cookie sheets.
In large bowl, combine all ingredients.
Mix well.
Drop by rounded teaspoonfuls 2 inches apart onto prepared cookie sheets.
Bake at 375°F for 10 to 12 minutes or until edges are set.
Remove from cookie... - 32.7476
Ice-cooked Chocolate Bavarian
In blender, put gelatin, instant coffee, cold water, and hot water.
Cover and blend at high speed about 40 seconds.
Add chocolate, sugar, salt, and vanilla; cover and blend about 10 seconds more or till smooth.
Keeping motor running, remove cover; add egg... - 34.6851
Self Iced Chocolate Cake
Blend cake mix, pudding, milk, eggs, pecans, and chocolate morsels.
Pour mixture into greased 10-inch microwave tube pan.
Microwave at HIGH 14 minutes.
Rotate pan 1/4 turn at 3 minute intervals.
Allow cake to stand 5 minutes.
Invert cake onto serving... - 35.0579
Easy Iced Chocolate Layer Cake
1. Preheat oven to 375°. Lightly coat two 8-inch round layer-cake pans with nonstick cooking spray.
2. Make cake: In small bowl, stir together flour, cocoa powder, baking powder, and salt.
3. In medium bowl, with electric mixer on medium speed, beat together... - 42.279
Vanilla Ice Cream Cake With Chocolate
Here's a video of a delicious recipe for vanilla ice cream cake with chocolate. It is a basic recipe which gives great taste and makes every party a special occasion. An amazing selection of ice cream makes a wonderful frozen dessert with the right amount of... - 121.887
German Chocolate Pie
GETTING READY
1) Preheat the oven to 375 degrees.
MAKING
2) In a pan, melt chocolate with butter.
3) Blend this mix well.
4) Remove the pan from heat.
5) Slowly stir in milk.
6) In a bowl, combine sugar, cornstarch and salt.
7) With eggs and vanilla, beat... - 47.77
German Chocolate Thumbprint Cookies
In heavy 2-quart saucepan, combine sugar, milk, 1/2 cup butter, vanilla and egg yolks; blend well.
Cook over medium heat for 10 to 13 minutes or until thickened and bubbly, stirring frequently.
Stir in coconut and pecans.
Remove from heat.
Cool to room... - 41.173
German Chocolate Brownies
1. For the brownies: Heat oven to 350°F. Line an 8-inch square baking dish with a 14-inch sheet of foil, wrapping overhangs around pan. Butterfoil.
2. Combine brownie mix, butter, water, oil, and egg in a bowl, stirring until blended. Scrape into pan and... - 37.6174
Chocolate Cake With Fudge Icing
1. Prepare cake mix, as directed on package, in a large heat-resistant non-metallic mixing bowl.
2. Press a glass, right-side-up, through batter to form a tube shape.
3 Heat, uncovered, in Microwave Oven 8 to 9 (10 to 11 1/2) minutes or until a wooden skewer... - 27.0018
Iced Coffee Cake
GETTING READY
1. Preheat an oven to 175C (350F).
2. Place readymade coffee cake on a baking tray and heat for 10 minutes in the pre heated oven.
MAKING
3. In a medium sized bowl, combine almond extract, sugar and hot water and mix well till smooth in... - 33.8451
German Raw Apple Cake
Cake: Crack eggs into a large mixing bowl.
Add cooking oil.
Beat until frothy.
Add sugar and vanilla.
Sift together and add flour, soda, salt and cinnamon.
Mix well.
Add apples and nuts.
Mix thoroughly.
Pour into greased and floured 9 x 13-inch pan (or spray... - 45.313
Chocolate Icing
Chocolate Icing is very easy and simple to make recipe. Chocolate Icing is used to decorate cakes and cookies. Chocolate Icing gets its taste from chocolate mixed with butter. - 15.4691
Chocolate Icing
To either All-Round Icing or Fluffy Icing add 3 sq. unsweetened chocolate, which have been melted over hot water.
Add any time after sirup has been poured over egg whites. - 12.1974
Thin Chocolate Icing
Melt chocolate and butter over hot water.
Remove from heat.
Blend in sugar and water.
Beat only until smooth but not stiff. - 21.5501
Chocolate Lovers' Cake
This Chocolate Lover's Cake is an addiction! Bite into this Chocolate Lover's Cake for dessert and tell me if you like it ! - 36.0791
Chocolate Icing For Cakes
Mix white sugar, cornstarch, cocoa and salt together.
Add water and cook until very thick.
Add vanilla.
Let cool thoroughly before icing cake. - 24.6937
Luscious Chocolate Ice Cream Sandwich Cake Dessert
Chocolate ice cream tastes like no other. Here's a good way to cheat and turn shop-bought ice cream into something special. Betty demonstrates how to make a scrumptious chocolate ice cream sandwich cake using ice cream sandwich bars, Oreo cookie chunks, hot... - 103.064
Iced Chocolate Cake
GETTING READY
1) Preheat the oven to 350°F (180°C).
2) In a bowl, cream together butter and sugar together until smooth.
3) Fold in vanilla, eggs, spices, half of the flour and half the milk.
4) Stir well and mix in remaining flour and milk.
MAKING
5) Fold... - 48.977
Chocolate Ice Box Cake
Butter and line two 23 x 30 cm/9 x 12 inch Swiss roll tins with greaseproof paper.
Brush with meltedbutter and dust with flour.
Whisk the egg yolks with the sugar in a mixing bowl, until the mixture falls off the whisk in a thick ribbon.
Fold in the flour and... - 42.7564
Very Sticky Chocolate Cake With Fudge Icing
Butter a round 9-inch x 4-inch deep cake pan and line the bottom with baking parchment paper.
To make the cake, put the butter in a mixing bowl and beat well, gradually adding the sugar.
Beat until the mixture is light and fluffy.
Sift the sweetened cocoa and... - 41.6842
Chocolate Iced Sponge Cake
1. Preheat oven to 400°F. Spray a 15 x 10 1/2 x 1-inch jelly-roll pan with nonstick cooking spray and line with sheet of parchment paper or wax paper; spray again with nonstick cooking spray and set aside.
2. On sheet of wax paper sift together flour and... - 37.1305
Iced Chocolate Fudge Cake
1. Heat oven to 160C/140C fan/gas 3. Grease and line a 24cm round cake tin. Melt the chocolate in a double boiler, or in a bowl set over a pan of simmering water. Leave to cool slightly. Cream the butter with all bar a pinch of the caster sugar until pale and... - 37.8375
Chocolate Ice Cream Nut Cake
Split chocolate layer evenly in 3 thin layers (easily done by pulling a strong sewing thread through layer).
Put bottom layer on serving plate.
Spread with chocolate ice cream and sprinkle with nuts.
Cover with second layer, spread with vanilla ice cream and... - 41.9693
Double Chocolate Cake
Heat oven to 350 degrees.
Crease a 9-inch square cake pan.
Combine shortening and chocolate in a small saucepan and set over lowest heat to melt.
Combine sugar, egg and chocolate mixture in mixing bowl and beat well.
Sift flour, soda and salt together and add... - 39.369
Chocolate Pudding Cake With Vanilla Ice Cream
A gooey cake with molted chocolate center....mmmmmmm. Heavenly. Try this amazing video from chef Susan Odell to prepare a rich and moist chocolate pudding cake. Made with very simple ingredients, this can be baked just as you lay dinner. Jazz it up with a... - 139.802
Pound Cake With Vanilla Ice Cream And Chocolate Sauce
GETTING READY
1) Cut the cake carefully into slices without breaking.
MAKING
2) Top the cake slices liberally with large scoops of softened vanilla icecream.
3) Generously drizzle the chocolate syrup over ice cream.
SERVING
4) Your classic dessert is ready... - 32.3668
Chocolate Frosted Angel Cake With Ice Cream Balls
GETTING READY
1. In a small tray or cookie sheet line with waxed paper and place cereal over it.
2. Separate cookies through cream centers.
MAKING
3. To make six boy's hats, on a tray place six cookie halves, cream side down.
4. Spread a small amount of... - 42.606
Milk Chocolate Icing
Cream butter until smooth.
Beat in sugar, small amount at a time; beat well after each addition.
Add milk and chocolate; beat until icing becomes light and fluffy. - 17.6236
Pear And Chocolate Ice Box Flan Cake
GETTING READY
1. Drain the pear halves and cut them in to half horizontally
MAKING
2. Prepare the flan cases by placing them on a plate and sprinkle the cases with the rum.
3. In a basin, pour out half of the chocolate spread.
4. In another basin, whip the... - 37.9975
Mint Chocolate Blender Icing
Pour sugar in blender, cover, and process at high speed.
Add remaining ingredients and blend at high speed until thick.
Covers a 9-inch layer cake. - 20.4168
German Spice Cakes
Heat oven to 400°
Mix sugar, honey, and eggs thoroughly.
Measure flour by dipping method or by sifting.
Blend dry ingredients; stir into sugar mixture.
Mix in almonds and orange peel.
Roll 1/4" thick on lightly floured board; cut in fancy shapes.
Place on... - 40.164
German Bundt Cake
GETTING READY
1) Preheat the oven to 350°F. Grease and flour a bundt pan.
MAKING
2) In a bowl whip together butter and sugar till creamy. Add in the eggs yolks, beating one at a time.
3) Add in almond flavoring, vanilla extract and mix well.
4) Sift the... - 47.0752
German Beer Cake
In a large bowl, mix molasses and butter; add eggs and beat until well-blended.
Add beer alternately with flour.
Stir in raisins, walnuts, baking soda and seasonings.
Blend thoroughly.
Pour into a 9x13x2 inch baking dish.
Bake at 350°F for 45 to 50... - 39.2993
German Nut Cake
Beat sugar, egg yolks and whole egg; add pistachios, vanilla, cinnamon and salt, mixing well.
Beat egg whites until stiff peaks form; fold into batter.
Pour into greased waxed paper-lined 10-inch pan.
Bake at 350 degrees for 35 minutes.
Cool slightly; remove... - 41.0923
Non-bake Chocolate Cake
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512
Chocolate Loaf Cake
Cake: Preheat oven to 325°.
Grease and flour 13 x 9-inch pan.
Mix dry ingredients.
Make a well in center and add milk, oil, eggs and vanilla.
Mix well.
Do not use electric mixer as it will make the batter too thin.
Add hot water and mix.
Bake... - 43.1777
Chocolate Glace Icing
Add about 3/4 tablespoon cocoa and 1 tablespoon chocolate powder to the basic icing and then beat in a knob of melted butter about the size of a marble. - 19.844
Chocolate Cheesecake Torte
Prepare cake mix according to package directions.
Pour into 2 greased and lightly floured 9x1 1/2-inch round baking pans.
Bake at 350° till wooden pick inserted in center comes out clean, 25 to 30 minutes.
Cool on wire racks for 10 minutes.
Remove from pans;... - 42.4103
Among Gateau With Chocolate Icing
Put the butter in a bowl and soften for 1 minute in the microwave oven on HIGH.
Add the ground almonds and cane sugar syrup to the softened butter.
Mix well.
Add the egg yolks one at a time, the cornstarch (cornflour) and cocoa, beating well after each... - 43.7199
Nice Chocolate Icing
Combine corn syrup, water, and butter in small saucepan.
Bring to boil; cook until butter melts.
Remove from heat.
Add chocolate bits; stir until chocolate melts.
Cool to room temperature. - 21.7842
Ice Cream Cake
Prepare cake mix according to package directions, pour batter into 2 greased and floured 9-inch round cake-pans.
Bake according to package directions.
Cool in pans 10 minutes, remove layers from pans, and cool completely.
Split layers horizontally.
Place one... - 39.1587
Chocolate Cupcakes Topped With Peanut Butter Icing
A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799
Sachertorte
Preheat the oven to 400°.
Melt chocolate with butter till smooth.
Beat in the sugar.
Separate eggs and gradually add yolks to chocolate mixture, beating well.
Beat egg whites till stiff.
Gently fold whites into chocolate mixture, followed by ground almonds... - 47.9016
Sacher Torte
1. Preheat oven to moderate (325° F.). Grease and lightly flour a deep eight-inch spring-form cake pan.
2. Cream the butter, add the sugar gradually and cream until fluffy. Add the chocolate and mix thoroughly, scraping the bottom of the bowl several... - 32.9106
Chocolate Cherry Direidel Cake
Chocolate Cherry Direidel Cake is a unique and delicious cake that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the Chocolate Cherry Direidel Cake. - 44.8212
Nana S Chocolate Cake
Cake: Preheat oven to 350°.
Grease and flour two 9-inch cake pans.
Sift flour 3 times, adding salt, soda and baking powder to last sift.
Set aside.
In another bowl, beat together eggs, sugar and butter.
Beat until fluffy.
Add the dry ingredients, then add... - 43.6161
Chocolate Filbert Cake
Melt chocolate over hot water; then cool.
Sift flour, baking powder, and salt together.
Cream butter thoroughly.
Add sugar gradually and cream together until light and fluffy.
Add egg yolks, one at a time, beating well after each.
Blend in melted chocolate... - 43.1802
Chocolate Nutmeg Bavarian
In a medium saucepan stir together 1/4 cup sugar, cocoa powder, gelatin, and nutmeg; add milk.
Stir over low heat till gelatin dissolves.
Remove from the heat, then cover the surface with clear plastic wrap.
Chill for 25 to 30 minutes or to the consistency of... - 49.5365
Chocolate Ice Cream
GETTING READY
1) In a basin, break the chocolate into pieces and place with the condensed milk.
MAKING
2) Place over a saucepan of simmering water.
3) Stir occasionally until the mixture is melted and thickened—takes about 10 minutes.
4) Remove from... - 39.7407
Chocolate Cake
Put margarine, cocoa, shortening and water in saucepan.
Bring to a boil; add sugar and flour, and mix well.
Add soda, eggs, buttermilk and vanilla.
Mix well.
Pour into greased sheath cake pan, and bake at 350° for 20-25 minutes.
Prepare icing while cake is... - 36.7213
Chocolate Cake
Break eggs over 2 bowls, separating whites from the yolks.
Keep whites free of all grease! Beat yolks thoroughly with one third of the sugar and 1 tbsp. water, then mix in cocoa.
Beat whites stiff with the remainder of sugar.
Fold in stiff whites to the yolks... - 35.0761
Sweet Chocolate Cake
In small saucepan combine chocolate and water.
Heat and stir over low heat till chocolate melts; cool thoroughly.
In large mixer bowl cream sugar, butter, and vanilla till light and fluffy.
Add egg yolks, one at a time, beating well after each addition.
Beat... - 41.6123
Chocolate Kirsch Cake
Preheat oven to 350° F.
Butter and flour two 8-inch layer cake pans.
In a small mixing bowl, combine egg yolks, sugar, vanilla, and 4 tablespoons kirsch.
Beat until mixture doubles in volume.
Add chocolate in a slow steady stream, mixing until... - 48.0007
Chocolate Maraschino Cherry Cake
MAKING
1) Into a bowl cream the butter and sugar together
2) Add in the eggs one at a time and beat after each addition
3) Add in the chocolate and cocoa
4) Into a separate bowl, stir in the baking powder, sour cream
5) Add to it the cherries
6) Add salt to... - 46.8336
Chocolate Cake
This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves... - 41.9869
Chocolate Beer Cake
GETTING READY
1. Grease and dust 2 (8-inch) round cake pans.
2. Preheat oven to 350°F.
MAKING
3. On top of a double boiler or pan of simmering water, melt chocolate in a bowl until smooth. Take off heat and let cool slightly.
4. In the mean time, into a... - 46.1577
Berlin Specialty Cake
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining sugar and salt into a large bowl.
Melt... - 44.802
Bavarian Chocolate Cake
This Bavarian Chocolate Cake tastes terrific ! Try this chocolaty bake for your next dessert ! Let me know if you like this Bavarian Chocolate Cake. - 35.4842
German Hazelnut Torte
Grease and line the bottoms of two 8-inch layer-cake pans 1 1/2 inches deep with greased waxed-paper circles.
Spread hazelnuts in a small shallow bake pan or pie plate and toast in the oven at 300F for 30 minutes.
Rub nuts together in a tea towel to remove as... - 39.0475
Ice Water Fudge Cake
GETTING READY
1) Preheat oven to 350°.
MAKING
2) In a bowl, whip up butter to soften.
3) Continue beating by gradually adding sugar, until light & fluffy.
4) Break eggs into the butter, one by one.
5) Beat well after each addition.
6) Add cooled chocolate... - 44.6441
Iced Fudge Cakes
Melt margarine and chocolate together and add the remaining ingredients.
Spread thin on well-greased baking pans (shallow).
Bake in moderate (325-350 degree) oven for 15 to 20 minutes.
Just before cake is done, remove from oven and place marshmallows on t - 31.0405
Rich Chocolate Icing
In small bowl of mixer beat egg whites to soft peaks; gradually add 3/4 cup of the confectioners' sugar, beating till stiff peaks form.
Set this meringue aside.
Using same beater in large bowl, beat butter till creamy.
Mix remaining sugar with cocoa;... - 27.3335
Swiss Chocolate Cherry Kuchen
Place butter and chocolate in medium bowl or glass measure; cover, cook in Radarange oven 2 to 3 minutes until chocolate is melted.
Mix well.
Beat sugar gradually into eggs until fluffy.
Beat in chocolate mixture.
Mix and sift dry ingredients, add to... - 42.5571
Creamy Chocolate Icing
Melt butter and chocolate in a small saucepan over lowest heat.
Remove from heat and blend in flour and salt.
Stir in milk gradually.
Return to low heat and cook, stirring constantly, until very thick and smooth.
Remove from heat and stir in sugar and... - 33.5866
Black Forest Tartlets With Chocolate Cherries
Combine half of the chocolate chips with 2 tsp shortening in a glass bowl; heat in a microwave oven on high for 1 minute.
Remove from microwave and stir.
Continue to heat in microwave, stirring at 30-second intervals until almost all chips are... - 40.9173
Easy Baked Chocolate Cake
Chocolate cakes are always in. Be it party time or just like that, chocolate cakes just melt in the mouth and add to the cheerfulness. If you are still looking for some easy chocolate cake recipes, just check this one out. It easy, tasty and quick. - 147.886
Easy Black Forest Cake
Looking forward to a birthday treat with a cake? Here is an easy recipe for black forest cake that is absolutely delicious. The cake is made with layers of chocolate, whipped cream and cherries, then covered with chocolate shavings. This video is a step by... - 127.294
Chocolate Velvet Cake
Combine chocolate chips and 1/4 cup water in saucepan; stir over low heat until melted and smooth.
Remove from heat and set aside.
Cream shortening and sugar; add eggs, one at a time, beating after each addition.
Blend in melted chocolate.
Add flour mixture... - 40.4041
Black Forest Cherry Cake
Drain sour cherries thoroughly and cut in half.
Pour over them 1/4 cup of the kirsch; cover, and let stand at least 4 hours.
Grease and flour four 9-inch round cake pans.
Melt the unsweetened chocolate over hot water (or use the liquid unsweetened chocolate... - 43.5373
Chocolate Frosting
In Snowy Cream Frosting use 1/2 cup sifted cocoa and 1 1/2 cups sifted icing sugar. - 17.103
Chocolate Gateau
Chocolate Gateau! They are simply the best chocolate cake preparation I have come across! Its simply wonderful to see my kids plunge into this cake and my husband too!! Try the Chocolate Gateau for yourself! - 44.4625
Sacher Torte
MAKING
1) Grease line and flour an 8 inch spring form pan
2) On top of double boiler, place the chocolate and melt slowly
3) Take the bowl of chocolate off the heat and allow to cool slightly
4) Into a bowl add the butter and sugar and cream well using an... - 46.6034
Easy Caramel Icing
Try this easy caramel icing subtly flavored with a dash of lemon juice. Pretty much goes with any cake of your choice. - 31.3016
Choco-raspberry Ice Box Cake
Combine raspberry preserves and orange flavor liqueur in a cup.
Prepare whipped topping mix with milk and vanilla, following label directions.
Spread raspberry mixture on one side of a chocolate water and whipped topping on second side.
Make 10 cooky stacks... - 33.0494
Mint Ice Cream Cake
Soften ice cream slightly; cut cake into 3 layers..
Chop mint patties coarsely.
Stir chopped patties and nuts into softened ice cream; spread between cake layers.
Spread top and side of cake with whipped cream.
Freeze until ready to serve. - 29.2098
Creme De Menthe Ice Cream Cake
Combine crumbs with butter; press into 10-inch springform pan.
Refrigerate 1 hour.
Soften ice cream in large bowl; swirl creme de menthe into it.
Fill wafer shell with ice cream; freeze.
Drizzle Fudge Sauce lightly over top; return to freezer. - 26.1014
Marshmallow Mist Icing
Fill and frost cake with chocolate frosting.
Carefully place heaping teaspoonfuls of marshmailow around edge of cake, letting it trickle down sides.
Swirl remaining marshmailow on top of cake.
Sprinkle with shaved chocolate and nuts. - 18.397
Easy Ice Cream Cake
Get an ice cream cake done for the kids to get their excitement going! A super easy dessert to whip up especially doing the holidays! Want to know how'd they feel once you make them? The try this recipe out, check the video out for more! - 100
Chocolate Ice Cream Roll
GETTING READY
1. Line a 15 ½ x 10 ½ x 1-inch jelly roll pan with aluminum foil, generously grease foil.
2. Beat well, egg yolks for3 minutes, add 1/2 cup sugar, continue to beat for another 2 minutes.
3. In a bowl, mix flour, cocoa, 1/4 cup sugar, baking... - 45.1685
Special Chocolate Icing
Combine corn syrup, water, and butter in saucepan.
Bring to rapid boil, stirring until butter is melted.
Remove from heat; add chocolate.
Stir until chocolate is completely melted.
Cool to room temperature before pouring over cake, petis fours, or desired... - 22.4987
Chocolate Ice Cream Roll
Beat egg whites and cream of tartar till stiff but not dry.
Gradually beat in 1/2 cup sugar.
Beat egg yolks till thick and lemon-colored.
Sift 1/2 cup sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla.
Carefully fold yolk mixture... - 42.8925
Chocolate Ice Cream Roll
Chocolate ice cream roll is such is a wonderful dessert to serve for a summer dinner party. if you have planned for some kids party then this dessert is definitely a dish to serve on the occasion. Try this dish and make kids happy. - 43.1958
Chocolate Butter Icing
Cream the butter, add cocoa, castor sugar and water and beat until fluffy.
Use this cream for the layers and sides of the cake.
Coat the sides with chocolate cake crumbs. - 18.761
Chocolate Ice Cream Roll
Preheat oven to 350°.
Butter 15 1/2 x l0 1/2 x 1-inch jelly roll pan and line with waxed paper.
Set aside.
Sift flour, 1/3 cup cocoa and salt together twice.
Beat egg whites just until frothy; gradually add sugar, continuing to beat until stiff.
Beat egg... - 38.9042
Cream Cheese Chocolate Icing
Cream first four ingredients together and stir in enough icing sugar to make a spready consistency.
Swirl over top of an 8-inch-square cake and sprinkle with chopped pecans. - 20.0138
Chocolate Fluff Icing
Cream butter; add 3/4 cup sugar.
Blend well.
Add vanilla, chocolate and salt.
Beat egg whites until stiff but not dry.
Add remaining sugar, small amount at a time, beating after each addition until blended.
Beat until mixture forms stiff peaks.
Fold into... - 32.361
Semi Sweet Chocolate Frosting
This Semisweet Chocolate Frosting is absolute fun to make and decorate over cake! Yes, a very simple and wonderful frosting to try on your favorite cake, this Semisweet Chocolate Frosting is also easy to make! Give it a try! - 23.1419
Chocolate Frosting
Melt 2 1/2 ounces (2 1/2 squares) unsweetened chocolate; set aside to cool.
Cream 1/4 cup butter with 1/2 teaspoon vanilla extract; beat in 1/2 cup confectioners' sugar.
Add cooled chocolate and 1/2 cup confectioners' sugar; beat until fluffy. - 18.2364
Chocolate Frosted Ice Cream Roll
Grease a 15- x 10- x 1-inch jellyroll pan.
Line pan with paper; grease paper, and set pan aside.
Sift first 4 ingredients together; set mixture aside.
Beat egg whites (at room temperature) at high speed of an electric mixer until foamy.
Gradually add sugar,... - 34.5579
Chocolate Frosted Ice Cream Roll
GETTING READY
1) Grease a 15- x 10- x 1-inch jellyroll pan.
MAKING
2) Line the pan with paper and grease. Keep aside.
3) Add the first 4 ingredients and sift. Keep aside.
4) In a bowl, add the egg whites and beat till foamy.
5) Gradually add in the sugar and... - 44.1689
Country Loaf Cake
Prepare the chocolate, white and yellow cake mix batter in separate bowls using the package directions, reducing the water by 2 tablespoons.
Pour each bowl of batter into a greased and floured 5x9 inch loaf pan.
Bake at 350 degrees for 30 to 35 minutes or... - 35.3565
Chocolate Dream Crepes
Combine chocolate morsels and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Remove from heat.
Add powdered sugar, syrup, creme de cacao, water, and vanilla, stirring until smooth.
Spoon about 3... - 35.5764
Peanut Butter Streusel Cake
Grease and flour a 13" x 9" baking pan; set aside.
Preheat oven to 350°F (175°C).
In a large mixer bowl, combine flour and brown sugar.
Mix in peanut butter or margarine until mixture is crumbly.
Remove 1 cup of mixture and set aside.
To remaining mixture,... - 48.6277
Black Forest Cherry Cake
MAKING
1. In a double boiler, melt chocolate; allow to cool when done
2. In a bowl, cream butter and sugar till fluffy, add eggs, almonds and chocolate and beat them to blend
3. Sift the flour, cornstarch and baking powder into the creamed mixture and fold... - 47.0128
Black Forest Cherry Cake
Heat oven to 350°.
Generously grease and flour two 9-inch or three 8-inch round layer pans.
Beat flour, 1 2/3 cups sugar, the cocoa, baking soda, salt, baking powder, water, shortening, eggs and vanilla in large mixer bowl on low speed, scraping bowl... - 41.4193
Mocha Icing
The rich and beautiful mocha icing lends a refreshingly delicious flavor to the cake topping. A must try for all coffee land chocolate lovers! - 24.3132
Ice Cream Cake Roll
This ice cream cake roll makes for a delicious dessert whether it is a family dinner you are planning to host or a grand dinner with a big crowd over. An easy to make dessert that can be made well in advance and frozen , it would be one that your guests would... - 35.8259
Rainbow Ice Cream Cake
1. Grease 2 nine-inch layer cake pans; dust with flour; tap out any excess.
2. Prepare cake mix with eggs and water, following label directions; pour into prepared pans.
3. Bake in moderate oven (350°) 30 minutes, or until centers spring back when lightly... - 38.3335
Sweet Chocolate-apricot Torte
Combine water and chocolate in a small saucepan.
Place over low heat and stir until chocolate is melted and mixture is smooth.
Cool.
Beat egg yolks; gradually add sugar, 2 tablespoons at a time, beating until lemon colored and thick.
Add butter and beat until... - 42.4964
Mocha Chocolate Bavarian Cream
GETTING READY
1) In a bowl, combine gelatin and water to stir and let it stand for some time.
2) In the blender, add milk and 1/2 cup sugar to blend well.
MAKING
3) Place broker chocolate into a cup and pour in the milk mixture.
4) Heat the mixture for 2... - 48.9987
Black Forest Cherry Kuchen
In a large mixing bowl, combine egg yolks and warm water and beat until foamy.
Slowly add 2/3 cup sugar, vanilla, almond extract, cinnamon, and salt.
Beat until white and fluffy.
In a separate bowl, mix flour, cornstarch, cocoa, and baking powder.
In a small... - 40.7567
Little Nun Cakes
Put the milk and water, butter and salt into a pan.
Heat gently until the butter has melted then bring to the boil.
Remove from the heat, add the flour and stir until smooth.
Cook for 1 minute, stirring.
Cool the mixture slightly, then gradually beat in the... - 42.888
Nana S Hummingbird Cake
Cake: Preheat oven to 325°.
Grease and flour 10-inch tube pan.
Sift together dry ingredients.
Stir in almonds,slightly beaten eggs, banana and undrained pineapple.
Add vegetable oil and almond extract.
Do not beat.
Pour into prepared pan and bake 1 hour and... - 41.4061
Turtle Cake
In medium mixing bowl, combine caramels and 1/2 cup evaporated milk.
Microwave at HIGH (10) 2 to 3 minutes, stirring every 30 seconds.
In large mixing bowl, combine butter, cake mix and 2 tablespoons evaporated milk.
Press one-half of cake mixture into... - 37.1842
Turtle Cake
In medium mixing bowl, combine caramels and 1/4 cup evaporated milk.
Microwave at high (10) 2 to 3 minutes, stirring every 30 seconds.
In large mixing bowl, combine cake mix, butter, and 2 tablespoons evaporated milk.
Press one-half of cake mixture into... - 37.5884
Microwave Black Forest Cake
MAKING
1)Blend the eggs,oil,water and cake mix till smooth.
2)Now add the flavouring and the pie filling as well.
3)Now take the 2 dishes,line with wax paper and pour this batter evenly into both.
4)Cook each layer for 6 minutes on BAKE(6).
For Bundt or Tube... - 47.3378
Iced Lemon Souffle
Soften gelatin with water in small saucepan.
Add rind, juice, and sugar; stir over low heat until gelatin dissolves.
Chill over bowl of ice, stirring frequently, to syrup consistency.
Beat egg whites very stiff; beat into lemon mixture.
Whip cream; fold in... - 36.2581
Butter Chocolate Icing
Delicious chocolate icing makes a cake look sinfully tempting. Try this wonderful chocolate icing recipe. I am sure you will love decorating the cake with this yummy chocolate icing! - 22.5041
Special Poured Chocolate Icing
MAKING
1) In a saucepan, combine water, butter, and corn syrup.
2) Let it boil for 2-1/2 minutes.
3) Remove pan from heat and stir in chocolate chips.
4) Keep it covered and let it cool.
SERVING
5) Use as icing over chocolate mint cake. - 25.9865
Chocolate Pilling And Icing
MAKING
1) Take a bowl and add boiling water to sugar, mixing well to a smooth paste.
2) Add melted chocolate, vanilla and orange peel to it.
SERVING
3) Spread it over a cake and in between layers before serving. - 27.8686
Best Ever Chocolate Icing
MAKING
1) In a bowl, place chocolate and butter.
2) Place the bowl over hot water to melt the ingredients.
3) Add milk, egg, icing sugar and vanilla.
4) With a large spoon, whip up the mixture.
SERVING
5) Use the filling to layer cakes and cover the top as... - 34.5621
Fluffy Chocolate Icing
Melt chocolate and butter in top of double boiler.
Remove from heat, add remaining ingredients.
Stir until well blended.
Place into a bowl of partially melted ice cubes.
Beat with rotary egg beater, or electric mixer until thick and fluffy.
Enough for 9-inch... - 29.0579
Chocolate Icing
MAKING
1. In a double saucepan melt 3/4 lb chocolate along with coffee over low heat.
Keep stirring so that the chocolate dissolves totally.
2. Remove the chocolate mixture from the saucepan. Beat the butter in the saucepan - one piece at a time.
3. Beat till... - 30.3355
Jiffy Chocolate Icing
This Jiffy Chocolate icing is one of the tastiest and most easily made dessert toppings that I've come across. Try this Jiffy Chocolate icing over your cakes and puddings and let me know if you like it. - 23.2386
Lazy Lucie's Chocolate Icing
MAKING
1) In a bowl, place the dry ingredients.
2) In a pan of hot water, place the bowl of chocolate to melt.
3) Pour in boiling water.
4) Add the chocolate mixture over the dry ingredients.
5) Add flavoring and combine.
SERVING
6) Spread the icing over a 9... - 33.3016
Chocolate Icing
MAKING
1. In a heavy saucepan, place the sugar, evaporated milk, corn syrup, butter and chocolate. Melt this mixture over low heat to form a uniform mixture
2. When melted bring to a boil
3. Boil for two minutes
4. Remove from heat
5. Add the vanilla and let... - 36.7375
Iced Chocolate Circles
GETTING READY
1) Pre-heat the oven by setting the temperature to 400°F (200°C).
MAKING
2) Take a bowl and add butter and sugar, creaming them until fluffy and light.
3) Add the egg to the mixture and beat it well.
4) Add the flour, cocoa, and custard... - 47.8744
Chocolate Icing
Melt in bowl over hot water, and add.
Beat together€”put in refrigerator for several hours; beat again and add 1 teaspoon vanilla. (This icing will keep in refrigerator and is enough for four 8" or 10" cakes). - 22.4523
Chocolate Ice Cream Loaf And Cream Filled Cupcakes
In top of double boiler, combine chocolate, half the milk, granulated sugar and 1 egg yolk.
Over boiling water, cook, stirring frequently, until chocolate melts and mixture thickens slightly.
Let cool to room temperature.
Combine flour, baking soda and... - 45.4218
Chocolate And Orange Ice Cream
Whip the evaporated milk as thickly as possible. Whip the cream to the same consistency and fold into the evaporated milk. Fold in the grated chocolate and orange rind, strained orange juice and liqueur. Sift in the icing sugar. Stir well to mix. Pour into a... - 25.9726
White Chocolate Bavarian Cream With Fresh Cherries
Combine sweet cherries and kirsch in a bowl, and stir well.
Cover and chill 30 minutes.
Combine milk, sugar, and egg yolk in a medium-size heavy saucepan; stir well.
Sprinkle gelatin over milk mixture; let stand 1 minute.
Cook over medium heat 12 minutes or... - 36.482
Chocolate Filling And Icing
MAKING
1) In a bowl, add egg whites to beat until stiff.
2) Gradually add sugar to beat thoroughly.
3) Melt chocolate by adding butter.
4) Add milk, vanilla and melted chocolate to the mixture.
5) Beat thoroughly to a smooth consistency.
SERVING
6) Use this... - 37.4193
Chocolate Decorator's Icing
In this video, Betty demonstrates how to make Chocolate Decorator's Icing. This is icing that can be used for decorating iced or un-iced cakes, cookies, cupcakes, doughnuts, etc., and will help you add accents (and flavor) to your basic icing. - 21.2605
Chocolate Glace Icing
Break the chocolate into small pieces, put into a small bowl over a bowl of warm water and allow to dissolve.
Add the sieved icing sugar and water, stir until well mixed and smooth.
Use as required.
To apply Glace Icing, place cakes on a wire cooling tray... - 29.0456
Chocolate Satin Icing
MAKING
1) In a bowl, add icing sugar, hot water, corn syrup and melted chocolate.
2) Blend well.
3) Continue beating ½ egg mixture, separately.
4) Beat in butter 1 tablespoon at a time.
5) In a pan of ice water, place the bowl.
6) Beat the icing until ready... - 35.7508
Nutty Chocolate Ice Cream Cups
1. Heat oven to 350°F. Combine walnuts, oats, cinnamon, and sugar substitute in a food processor and pulse until finely ground. Add butter and pulse until blended.
2. Place 4 foil cup cake liners (or doubled paper liners) in a muffin tin. Divide nut mixture... - 33.9745
Cambridge Chocolate Ice Cream Roll
GETTING STARTED
1. Preheat the oven to 375°F.
MAKING
2. For preparing cake: Take a mixing bowl, sift flour in it and add salt, baking powder and cocoa, blend it well and keep it aside.
3. In another bowl whisk the eggs until they become thick.
4. Add sugar,... - 46.6753
Frozen Chocolate Ice Cream Pie
Need a frozen treat to beat the heat? Betty's chocolate frozen pie ice cream not only makes for a great summertime dessert treat, but makes for an all-weather delight. Stream the video recipe and get assembling this decadent treat. It's so simple and... - 102.527
Easy Chocolate Frosting
Canned icings are good but homemade ones are better! The recipe shows you how to make chocolate frosting with the consistency desired by you to cover your cakes, brownies or sandwich cookies. It's simple basic frosting which you must have you your know-how's... - 105.267
Chocolate Fudge Icing
1. Melt the butter in a small saucepan. Stir in the cocoa powder and cook, stirring constantly, for 30 seconds until smooth. Remove the pan from the heat and gradually stir in the icing sugar (no need to sift) and milk, mixing until smooth.
2. Return to the... - 26.1494
Chocolate Squares With Peppermint Ice Milk
Combine first 5 ingredients in a medium bowl; make a well in center of mixture.
Combine buttermilk, oil, white vinegar, and vanilla; add to dry ingredients, stirring just until dry ingredients are moistened.
Spoon batter into a 9-inch square pan coated with... - 35.0002
Very Easy Ice Cream Cake Roll
Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207
Nougat Ice Cream Cake
MAKING
1. On a greased 4.5"X2.5"X1.5" loaf pan, sprinkle hazelnuts; arrange twelve wafer cookies on the bottom and sides
2. Drain the canned pineapple or chop the candied ones, soften both the ice creams and break chococlate into small pieces
3. Add a layer... - 33.9417
Punschtorte
Butter and flour sides of a 9 by 13-inch baking pan; line the bottom with brown paper.
Prepare lemon cake mix as package directs; bake as directed for a 9 by 13-inch pan.
Cool in pan about 10 minutes; turn out onto a rack and cool completely.
Cut in half to... - 37.6148
Berry Ice Cream Cake
Spread bottom layer of madeira loaf with half the ice cream.
Place remaining loaf layer on top and spread with remaining ice cream.
Spread flat side of each sponge finger with chocolate ice cream topping and position chocolate side facing inwards around... - 32.0877
Quick Homemade Chocolate Glaze
Combine chocolate and water in a heavy saucepan; cook over low heat until melted, stirring often.
Remove from heat; stir in butter.
Cool until desired consistency, stirring occasionally. - 15.9625
Everyday Chocolate Glaze
Melt chocolate and butter or margarine over low heat, stirring constantly.
Remove from heat.
Stir in powdered sugar and vanilla until crumbly.
Blend in boiling water.
Add enough water (about 2 teaspoons), a teaspoon at a time, to form medium glaze of pouring... - 28.505
Chocolate Sauce
This Chocolate Sauce is often licked clean off its bowl by my children, It is , without doubt, tasty and it adds to the flavors of any dessert it is added to! Try this Chocolate Sauce recipe for yourself! - 32.6475
Chocolate Sauce
Chocolate Sauce! My mouth is already watering. I love Chocolate Sauce on anything and everything therefore it was very important for me to make good quality Chocolate Sauce! Here is my brilliant Chocolate Sauce recipe that I have been following for years! - 29.1487
Neapolitan Ice Cream Cake
GETTING READY
1. To prepare the ladyfingers sprinkle over lightly with the rum.
MAKING
2. In a mold about 6 inches in diameter and 5 inches deep, line with some of the ladyfingers.
3. With pistachio ice cream fill the bottom, cover with a layer of... - 38.4161
German Hazelnut Torte
Grease the bottoms of 2 8-iiich layer-cake pans 1 1/2 inches deep, and line with greased waxed-paper circles.
Spread hazelnuts in a small shallow baking pan or pie plate, and toast in the oven at 300°F. 30 minutes.
Rub nuts together in a tea towel to remove... - 44.4513
German Strollen With Candied Fruit
Combine raisins, mixed fruits, currants, and rum; set aside.
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat milk, butter, sugar, and salt just till warm (115° to 120°) and butter is almost melted, stirring... - 45.3558
Cassata - Italian Ice Cream Cake
Prepare cake batter.
Turn batter into a greased 9-1/4x5-1/4-inch (23x13-cm) loaf pan.
Bake in a preheated 325°F (165°C) oven 45 minutes or until a wooden pick inserted in center comes out clean.
Cool on a rack.
Trim cake if necessary; cut cooled cake... - 43.1039