German bread or bread produced and consumed in Germany, is high quality bread made with a variety of ingredients, and in many delicious forms and flavors. Wheat and rye flourare most often used to prepare the bread, ... More »
This Schwarzbrot recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this bread. Truly speaking this bread brings enjoyment to my house. So if you want to bring happiness to your house, use this schwarzbrot... - 45.1688
Mix citron, raisins, orange peel and brandy; let stand at least 1 hour.
Drain; reserve brandy.
Dissolve yeast in warm water in large bowl.
Stir in reserved brandy, the milk, 1/2 cup margarine, the granulated sugar, salt, nutmeg, eggs and 2 cups of the... - 42.7882
Combine flour, baking powder, and salt; set aside.
Heat water to boiling in small saucepan; add butter and stir until melted.
Beat eggs in large bowl; gradually add sugar and continue beating until mixture is light and thick.
Stir in flour mixture, lemon... - 41.8065
Stir the yeast and sugar into the warm water until well mixed, then set aside for 10 minutes until frothy.
Bring the mi Ik to the boil, remove from the heat and stir in the butter, salt and honey.
Continue stirring until the butter is melted.
Stir a quarter... - 41.7907
Cream shortening and sugar; add eggs and mix well.
Stir in apples, milk and vanilla.
Mix dry ingredients together then stir into batter.
Do not overheat.
Fold in nuts.
Pour mixture into a greased bread loaf pan.
Sprinkle topping over raw batter.
Bake at 350... - 40.676
To make the potato water: Peel and cube the potato.
Place in a saucepan and cover with the water; boil until potato is soft.
Drain over a bowl and reserve the water.
Mash the potato and add to drained water; cool to room temperature.
Measure 1 c. (250 mL)... - 37.7609
1. Heat milk in a small saucepan just until bubbles form around edge of pan. Remove from heat; stir in butter, honey, and salt. Set aside and let cool to room temperature.
2. In a large bowl, combine yeast and lukewarm water. Set aside 5 minutes for yeast to... - 35.4277
