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Gelatin Seafood Recipes
Enjoy our collection of gelatin seafood recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for gelatin seafood recipes.
Crab Gelatin Canapes
Soften agar-agar flakes in sherry for 5 minutes, then dissolve in top of double boiler over hot water.
When cool, add mayonnaise, cayenne, and lemon juice.
Then stir in yogurt, adding salt and pepper to taste.
Chill mixture until it begins to... - 33.5218
Molded Gelatin Salad
Mixed Fruit! I made these yummy ice cream topping last weekend for a change, when some unexpected guests visited. Trust me the bowls were shamelessly licked clean! Try this wonderful Mixed Fruit recipe for yourself! - 28.4444
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Salmon Mousse With Gelatin
Drain the salmon, flake and set aside.
In the top of a double boiler, sprinkle the gelatin over the vermouth.
Place over hot water and stir until dissolved.
Puree the salmon in a food processor fitted with the steel blade.
Add the cream, sour... - 38.1434
Deauville Lobster Ring
Soften gelatin in cold chicken broth and dissolve in hot chicken broth.
Chill until mixture begins to thicken.
Coat ring mold with aspic and chill.
Line mold with asparagus tips arranged in a decorative pattern, and spoon half of the aspic over... - 36.5761
Seafood Souffle Pie
Using piecrust mix, prepare and bake one 9-inch pastry shell following package directions.
Dissolve gelatin and 1/2 teaspoon salt in 2 cups boiling water.
Stir in 1 cup cold water, mayonnaise, and lemon juice; beat till smooth.
Chill till partially set.
Whip... - 37.8129
Crab Salad Hearts
Soften gelatin in cold white wine.
In a saucepan combine tomato juice, dry white wine, salt, brown sugar, cloves, onion slices and bay leaf.
Bring to a boil and simmer 10 minutes.
Strain and stir in gelatin wine mixture.
Add lemon juice.
Cool until mixture... - 41.1937
Chicken And Lobster Ritz
The chicken and lobster ritz is a cooked chicken and lobster mold prepared with gelatin. Combined together and chilled, the chicken and lobster ritz is flavorful and made savory with mustard and lemon juice. It is excellent as a side for dinner parties. - 38.1787
Choice Shrimp Mould
Place 1 shrimp in the bottom of a paper cup.
Dissolve gelatin in water.
Pour just enough gelatin in each cup to cover shrimp.
Chill until firm; unmold.
Spread toast rounds with mayonnaise.
Top with shrimp in aspic. - 28.6081
Gourmet Crab Mold
Cut cream cheese in small pieces and set aside.
Heat soup, without milk or water.
Dissolve gelatine in 3 tablespoons of cold water and add hot soup.
Simmer and add all other ingredients.
Pour into mold and refrigerate overnight. - 28.8924
Salmon Dill Mousse
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until thickened.
Mix salmon with remaining ingredients.
Blend into thickened gelatin.
Pour into an 8x4 inch loaf pan.
Chill until firm about 4 hours.
Garnish with dill and... - 39.3359
Florida Seacoast Salad
Dissolve gelatin, salt, and garlic salt in boiling water.
Add cold water, vinegar and pepper.
Chill until thickened.
Pour into 8x4 inch loaf pan.
Arrange small groups of diced shrimp 1 inch apart.
Chill until firm about 3 hours.
Cut in 1 inch... - 42.1344
Creamy Tuna Mold
In saucepan, sprinkle gelatine on 1 cup cold water to soften.
Place over low heat, stirring until gelatine is dissolved.
Remove from heat.
Blend soup and lemon juice into cream cheese; gradually blend in gelatine and remaining water.
Chill until slightly... - 36.2378