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Gas Free Bean Recipes
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1. Put the rajmah into a pressure cooker along with salt, pinch of soda and a dry red chilli.
2. After 2 whistles lower the flame and leave it for about 20 minutes. Then switch off the gas.
3. Heat a pan and add ajwain seeds and then the garlic paste.
4. When... - 39.4406
Black Eyed Bean Loaf
1. Drain the beans. Put in a saucepan and cover with fresh water. Bring to the boil and boil fast for 10 minutes. Reduce the heat, cover and simmer for 25-30 minutes until the beans are soft. Drain, reserving the stock, and mash the beans.
2. Heat the oil in... - 33.416
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Braised Ltver On Leek And Flageolet Puree
Melt half the butter in a flameproof casserole and fry the liver quickly to brown lightly on both sides.
Add the remaining butter to the pan and cook the leeks and garlic over a medium heat until softened.
Stir in the beans and season well.
Arrange... - 43.4389
Good, Old-fashioned Stew
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Grilled Fish Taco
1 In heavy-duty resectable food-storage plastic bag, mix lime juice, chili powder and cumin. Add fish and seal the bag. Turn bag several times to coat fish with marinade. Refrigerate for 15 to 30 minutes to marinate.
2 Brush the grill... - 43.6544
1. To make the chilli: heat the oil in a pan and saute the onions until soft but not browned.
Stir in the garlic and minced beef, breaking the meat up with a wooden spoon, and fry until the meat becomes evenly pale.
Sprinkle over the chilli powder and cook... - 39.1041
Sweet Short Crust Key Lime Pie
1. To make the pastry, sift the flour into a large mixing bowl and rub or cut in the butter until the mixture resembles fine breadcrumbs. Add the sugar, egg yolks, salt and enough water to bind together. Knead lightly and briefly to form a soft dough.
2. Roll... - 47.0191
Little Lemon Meringue Pies
1) Heat oven to 180C/fan 160C/gas mark 4.
2) Roll out the pastry dough. Line 8 x 10cm fluted loose-bottomed tart cases with the dough and let a little pastry hang out in excess.
3) Make prick marks the cases with a fork. Bake for 20 mins until... - 41.6527
Greek Chocolate Mousse Tartlets
1. To make the pastry, sift the flour, sugar and cocoa powder into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs.
2. Mix together the eggs and vanilla essence in a small bowl, then add to the dry ingredients and mix to a... - 43.477
Mexican Chile Rellenos
1. Roast the whole poblano peppers on a high flame gas burner, in the oven or under a broiler, until the skin is lightly charred.
2. Let the peppers cool slightly, then using a sharp tipped knife, make a 'T' shaped slit in the peppers, and... - 90.3137