This is one of the first recipes I ever created as a teenager. It's an oldie but a goodie in my house. Cracking the peppercorns can be a bit tricky. I used to put whole peppercorns in a plastic re-sealable storage bag, remove the air and whack them until they... - 41.3286

1. Place bacon on a microwave rack in a round, 8-inch baking dish. Cover with white paper towels. Microwave at 100% (high) 1-1/2 to 2 minutes or until crisp. Drain bacon, reserving 1 tablespoon drippings in dish. Crumble bacon; set aside. 2. Remove microwave... - 34.3073

Place the monkfish in a medium-size skillet that is filled 1/2 inch full with boiling water. Add the garlic clove and lemon slices. Cover and gently poach the fish over low heat until cooked through, about 10 minutes. Drain the water from the monkfish and... - 26.6847

In a shallow bowl, mix together the cracker crumbs, wheat germ, bran, basil, and thyme. Dip the abalone into the skim milk. Then dip into the crumb mixture until coated. Arrange the abalone in a shallow baking dish or a baking sheet lightly coated with... - 34.1712

For glaze, in a small bowl stir together mustard, honey, thyme, black pepper, and .garlic. Set aside. Trim fat from steak. Place steak and onion slices on the rack of an uncovered grill directly over medi-'ura coals. Grill for 11 to 15 minutes for medium rare... - 29.2572

Season fish with salt and pepper. Peel lemons; remove all white pith. Cut into thin slices. Arrange half of slices down center of each foil square. Place a fish steak on top; cover with rest of lemon slices. Mix butter with wine, garlic, and parsley; spoon... - 33.3175

Mix oil, salt, red pepper and garlic; spread on both sides of halibut steaks. Cover and grill on oiled grill 4 inches from medium coals 10 to 15 minutes or until fish flakes easily with fork. Sprinkle with cilantro. - 24.8789

Place the swordfish in a glass baking dish. Combine the water, lemon juice, bay leaf, and thyme and pour over the swordfish. Bake uncovered for 20 minutes. - 26.3122

Braised Fish Steaks And Vegetables is a yummy recipe which will work wonders on your tummy. Braised Fish Steaks And Vegetables does very well when it comes to the nutritional content. Enjoy cooking it! - 38.1419

Trim steak; cut meat into 1-inch (2.5 cm) cubes. Marinade: In nonmetallic bowl, whisk together lemon juice, oil, honey, mint, thyme, garlic and pepper until well blended; add beef, stirring to coat. Cover and refrigerate for at least 8 or up to 24 hours,... - 35.9062

Pan Fried Marinated Fish Steaks sounded very good when I heard it from a Chinese friend. And, that is what inspired me to prepare this Pan Fried Marinated Fish Steaks. A delight to cook. - 29.9367

Place bacon in 2-quart casserole. Microwave 2 minutes on HIGH. Do not drain. Coat beef cubes with flour. Add to bacon and drippings. Toss to coat with fat. Sprinkle any remaining flour over meat. Add mushrooms, onion, garlic, bay leaf, parsley and thyme. Stir... - 40.0264

Thaw fish, if frozen. In a small bowl combine onion powder, garlic powder, white pepper, red pepper, black pepper, thyme, and salt. Heat a 12 inch iron skillet or heavy aluminum skillet over high heat. Meanwhile, brush fillets with some of the melted butter... - 42.5205

1. Heat half the oil in a nonstick frying pan over a low heat. Add garlic and cook, stirring, until golden and soft. Remove garlic from pan and set aside. 2. Increase heat to high, add veal, lemon rind and thyme and cook veal for 1-1 1/2 minutes each side.... - 33.5388

Skim 2 tablespoons oil from the top of white clam sauce. Place oil in a medium saucepan. Heat until hot. Add onion; saute until tender, about 5 minutes. Add water, salt, thyme, fennel and orange peel. Bring to a boil. Reduce heat and simmer, coveted, for 15... - 39.8655

1 Peel and chop the onions. Wash and chop the tomatoes. Peel and chop the garlic. Wash and dry the herbs. Bring the water to a boil. 2 Put the onions, tomatoes, garlic, grated orange rind and herbs in a large, heavy-based saucepan. Season with salt and... - 39.69

Lightly sprinkle fish with salt and pepper. Dust with flour, shaking off excess. Heat oil in a wide frying pan over medium heat until oil ripples when pan is tilted. Add fish, without crowding, and cook, turning once, until fish tests done takes 4 to 5... - 36.6544

Salt fish and place in greased baking dish; set aside. Saute vegetables in oil in skillet 10 minutes. Add tomato sauce, mix well, and saute for another 3 minutes. Spoon veg etables over fish, spreading evenly. Bake in 350°F toaster oven 30 minutes. - 30.1366

Marinated fish steaks are made with salmon steaks. Lovely and flavorful, these salmon steaks are marinated with a soy and orange marinde with garlic and basil. Grilled and served with a side salad, it makes for a beautiful and elegant meal anytime. - 40.907

Rinse the fish steaks and pat them dry. Mix together the marinade ingredients. On a deep platter, marinate the fish in this mixture for at least 2—but no more than 4—hours in the refrigerator, turning occasionally. Oil the grill bars. Cook the fish steaks... - 38.1124

First make the sauce. Put the oil in a bowl and cook for 30 seconds. Stir in the onion and garlic and cook for 2 minutes. Stir in the tomatoes and basil, cover and cook for 4 minutes, or until soft, stirring twice. Put the fish in a buttered dish, cover with... - 30.9373

Arrange fish in a shallow 2-quart baking dish with thickest portions to outside of dish. Combine remaining ingredients except orange slices, mixing well; pour over fish. Cover and marinate in refrigerator 30 minutes, turning fish once. Cover with heavy-duty... - 33.2552

Heat the oven to 400 °F (Gas Mark 6, 200 °C). Dry the cod steaks thoroughly with absorbent kitchen paper and cut them into large cubes. Toss them in the seasoned flour. Heat some oil in a thick bottomed frying pan. Add the cubes of fish and cook until... - 37.7115

Wipe the fish so that it is clean and dry, then place in a single layer in a large shallow dish, arranging so that they do not overlap. Mix together 45 ml/3 tbsp of the coconut milk and the remaining ingredients and pour over the fish. Leave to marinate for... - 40.0974

Heard of pickled fish? The Puerto Rican way? Well Vicki shows you how to get these king fish fried and then pickled. As interesting as the dish gets, see the video to know more on this recipe! - 88.572

Planning to cook something delicate and special for your favorite friends - you should go through this recipe video. In this video, the chef shows the right method to foil bake the salmon by adding all the necessary ingredients. Follow him to replicate the... - 100.389

1. Peel and cut up the potatoes. Boil them in salted water until they're soft. Drain and then mash. Add milk and butter or margarine to taste. Don't make the potatoes too soft. Season with salt and pepper. Keep mashed potatoes warm in the oven or in a pot.... - 25.9684

First make the garnish. Put the courgette (zucchini) and tomatoes in a dish with the water. Cook for 2 minutes. Set aside. Make the sauce. Combine the pepper, garlic, onion, consomme and sherry in a small bowl and cook for 5 minutes, until the pepper is very... - 32.8618

Mix the first 10 ingredients in a large sealable plastic bag. Add the steak and massage in the marinade. Remove the air from the plastic bag and chill for 8 to 10 hours. Prepare the barbecue grill and brush with oil. Remove the meat from the bag and pat... - 36.6584

Place shark, olive oil and lemon juice in deep plate; marinate 20 minutes. Drain fish well and pat dry; using heavy knife cut each shark steak into 2 pieces. A wooden mallet is useful to pound knife through bone. Place butter, ginger, garlic, chives, sugar,... - 40.1403

Place the shark steaks in a large shallow ovenproof casserole. Combine all of the remaining ingredients in a small bowl and pour over the steaks. Cover the dish and refrigerate for several hours or overnight, turning once. Drain the steaks and grill or broil,... - 33.8596

Outdoor fish bake with lemon is a fish steak recipe that can be prepared with a fish of choice. flavored with garlic and lemon, the outdoor fish bake is cooked on the grill and best served with a light potato salad. - 33.685

1. In 1-quart casserole or bowl, combine onion, red pepper, celery, chili sauce, salad oil, crushed red pepper, salt, and garlic powder; cover with casserole lid or large plate. Cook at high (100% power) 6 to 8 minutes, stirring every 3 minutes, until... - 28.2592

Thaw fish, if frozen. For sauce, in a small saucepan combine jam, onion, thyme, mustard, and garlic. Bring just to boiling, stirring frequently; reduce heat. Simmer, uncovered, about 10 minutes or until sauce is slightly thickened. Remove from heat. Cover and... - 40.1196

Absolutely delicious spiced fish and pineapple recipe. This is one of my best fined tuned recipes for spiced fish and pineapple. You will never reget trying it! - 37.8328

1. Place the salmon steaks in a large pan. Mix the remaining ingredients and pour over the top. Allow to stand three to four hours, turning once. 2. Preheat broiler. Remove the steaks from the marinade, reserving the marinade. Place the fish on greased... - 28.9501

The Salmon Steaks Sauteed With Tomatoes is a mouth watering and filling fish preparation that which is often the limelight of any spread. The meat and vegetables in the dish is well flavored and irresistible. You cant miss this Salmon Steaks Sauteed With... - 35.2625

Preheat broiler. Brush steaks with oil and crushed garlic. Let marinate at least an hour, longer if possible. Cream butter until soft. Add anchovy paste gradually, using amount to taste. Add lemon juice and pepper. Make into 4 balls or pats. Put in... - 34.7926

1. Preheat oven to hot (400° F.). 2. In a skillet heat the butter, add the onion and cook until it is transparent. Add the mushrooms, parsley and seasonings and cook five minutes longer. Stir in the bread crumbs and cream. 3. Oil a baking dish and place one... - 32.8424

Combine the lime juice, garlic, and marjoram in an 8 X 8-inch glass baking dish and add the tuna. Marinate, covered, for 3 hours. Grill over medium heat for 8 to 10 minutes on each side, basting frequently with the marinade. - 26.09

These Halibut Steaks Poached in Wine are so delicious ! Try these juicy irresistibly flavored fish for your next meal ! Tell me if you share my passion for these Halibut Steaks Poached in Wine . - 36.044

Marinated Shark Steaks has a lively taste. The Orange juice and chilli sauce gives the Marinated Shark Steaks a exciting taste. - 39.3558

1. Place all of the coating ingredients in a food processor or blender, and process until finely ground. Set aside. 2. Rinse the fish steaks and pat dry. Rub 2 teaspoons of the coating on each side of each steak. Set aside for 10 minutes. 3. Grill the steaks... - 32.5905

Fisherman's luck is a halibut steak recipe. Baked in a foil over coals or the oven, the fisherman's luck is cooked with catsup and flavored with garlic salt and bay leaves. Easy, yet delicious, the fisherman's luck is grat for parties and even home dinners... - 40.6194

Place steaks in a single layer in a shallow baking dish. Combine remaining ingredients. Pour sauce over fish and let stand for 30 minutes, turning once. Remove fish, reserving sauce for basting. Place fish in well-greased hinged wire grills. Cook on a... - 33.0082

Bored of having the regular dinner meals? Switch to assorted squash marinades, dry rubs for fish and cream of mushroom soup. Bhal Dave impresses with his platter of assorted dishes made in a simple manner. So what's cooking for today's dinner? - 83.0718

1. Pour boiling water over annatto seeds in small bowl; let stand, covered, at room temperature, until soft, 8 to 10 hours or overnight. 2. Drain annatto seeds. Combine seeds, orange juice, vinegar, garlic, chili, cumin, allspice, salt and pepper in blender... - 33.8471

Pineapple tomato salsa and fish is a skillet fish recipe prepared with fresh pineapple and vegetable salsa. Sauteed to cook, the fish steaks are simmered with pineapple salsa for a lovely and fruity taste, that tingles the taste buds. Herbed with dill, it... - 41.9987

Combine garlic, thyme and red pepper. Press evenly into both sides of steak. Grill 12 to 14 minutes for rare to medium, turning once. - 22.8538

Salmon Steaks With Lemon has a great taste. The dressing of paprika and addition of lemon juice gives the Salmon Steaks With Lemon a spicy and bracing taste. - 40.5524

Rinse fish thoroughly in cold water; pat dry, and place in a large shallow container. Combine remaining ingredients, stirring well; pour over fish. Cover and refrigerate 1 hour, turning fish frequently. Remove fish from marinade, reserving marinade. Place... - 30.6397

Preheat oven to 180°C. Heat oil in a frying pan large enough to hold fish in one layer. Add garlic, chilli and dill, saute for 1 minute Arrange fish on top, season to taste with salt and freshly ground pepper. Add stock, bring to a simmer, basting fish from... - 40.4974

Tuna freaks here is a unique tuna dish with the tuna roasted in Caprese style. Watch chef Stacey searing, tossing and roasting the tuna in a pan with a few flavors. Makes a great main course meal even without an accompaniment! - 112.543

Heat the oil in a saucepan. Saute the carrot, celery, garlic, rosemary, thyme and bay leaf for 5 minutes. Pour in white wine. Add the Madeira wine or apple juice and chicken broth, then simmer for 5 minutes. Thicken the sauce with the thickener. Pour the... - 41.7576

Put frozen steaks in skillet with just enough water to cover. Add 3/4 teaspoon salt; bring to boiling. Reduce heat; cover and simmer till fish flakes easily when tested with fork, 7 to 8 minutes. Thoroughly drain fish. Meanwhile, in small saucepan cook onion... - 38.4462

Combine the ingredients for the marinade, then marinate the salmon for 2 or 3 hours. Drain the salmon (set aside the lime for later decoration) and grill them in the pan for a few minutes on each side. Brush the salmon with the marinade while cooking. Avoid... - 36.9276

This Stuffed Round Steak recipe is an uncomplicated one which even a toddler can put together. Its easy and takes very little time in preparation. Try this Stuffed Round Steak recipe, there is no way you can go wrong with this recipe. - 43.8891

–  Slide trout onto skewers, alternating with vegetables (place a piece of bacon on either side of the trout), then place skewered fish in a long, shallow dish. In a bowl, combine marinade ingredients, pour over shish kebabs and marinate 24 hours, turning... - 29.1441

Combine the olive oil, lemon juice, sherry, soy sauce, garlic, ginger, lemon rind, and pepper and set aside. Lay the swordfish steaks in a shallow baking pan just large enough to hold them, pour on the marinade, and turn the steaks to coat well. Cover and... - 35.9195

If fish is frozen, thaw. Arrange fish in single layer in shallow dish. Mix remaining ingredients; pour on steaks. Cover and refrigerate. About 20 minutes before serving, set oven control at broil and 550°. Arrange Soy Halibut Steaks on broiler rack;... - 36.6136

1To prepare the stuffing: In a 10-inch nonstick skillet, melt the butter over moderate heat. Add the onion, celery, and garlic and saute, stirring occasionally, for 5 minutes or until the onion is softened. Remove from the heat and let cool. When cool, add... - 31.0486

For a seafood lover, there can be nothing better than digging into a delicious and succulent fresh Tuna steak for Sunday lunch. A lazy day at home, your favorite team playing and mouthwatering food to go with it. Heavenly isn’t it? - 32.8145

Onion-Smothered Steak is a very easy to prepare side dish. Enjoy this amazingly delicious Onion-Smothered Steak; I am sure you would love to share your experience with me. - 38.8404

Combine all the ingredients for the marinade in a glass dish. Mix well. Place the meat in the marinade and make sure it is covered completely. Cover and let marinate in the refrigerator for 12 hours, turning the meat 1 or 2 times. Remove the meat from the... - 37.3336

Brown pork strips in oil in deep saucepan. Blend in flour, add remaining ingredients except brandy. Bring to a boil, stirring occasionally, turn into a shallow casserole. Bake at 350° for 1 hour, stir in brandy, 5 minutes before end of cooking time - 32.6753

Just like beef steak, even tuna steak makes for a great entrée. So if you are bothered about piling on unnecessary kilos, then tuna steak is your option. Whether you are hosting an informal lunch or a banquet, you can happily borrow inspiration from Ryan... - 103.094

This Spicy Chuck Steak is simply irresistible and mouth-watering non-vegeterian recipe. Try this easy to prepare recipe; I am sure you will love to share this Spicy Chuck Steak with your loved ones. - 31.7565

Heat oven to 400°. Divide shrimp among 8 un-greased individual casseroles (each about 5 inches in diameter). Cook and stir garlic in butter until butter browns. Remove from heat. Remove garlic pieces; add remaining ingredients except bread crumbs. Toss 1/4... - 40.1975

Heat oil in a large kettle over medium heat. Add onion, garlic and green pepper; saute until onion is soft and transparent. Add tomatoes and liquid, clam juice, water, tomato paste, bay leaf, turmeric, thyme, fennel seeds, sugar and saffron, if desired. Cover... - 42.3972

1. On sheet of wax paper dredge fish in flour. 2. In 10-inch nonstick skillet heat oil; add fish and cook over medium-high heat until lightly browned and fish flakes easily when tested with a fork, 2 to 3 minutes on each side. Using a spatula, transfer fish... - 29.3653

Preheat grill; grease rack. Rinse fish; pat dry with paper towels. Season with salt and pepper. Melt butter or margarine in a small saucepan. Add garlic, chopped mint and lemon juice. Spoon garlic mixture over seasoned fish. Place on greased rack 3 to 4... - 38.0103

Ceviche Raw Fish Salad is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45.0838

Chicago Fish Soup is a delicious appetizer that you would love to prepare for a family get together. Try this Chicago Fish Soup; I am sure you will get a lot of praises for this! - 39.0337

Preheat broiler in oven. Rinse fish and pat dry. Arrange in single layer in a greased baking pan. Pour broth around fish. Combine 2 tablespoons butter with thyme and brush part of it on fish. Place baking dish on broiler pan and put on oven rack about 3 to 4... - 36.1722

Wipe fish with damp cloth. Remove bone and dark-colored meat from steaks with a sharp knife; push steaks back into shape with fingers. Wrap a strip of bacon around circumference of each and secure with a wgoden pick. In a small pan, melt butter and add... - 34.7929

Heat oil in a frying pan over medium heat; add onion and garlic and cook until soft but not browned. Stir in tomatoes and their liquid (break up tomatoes with a spoon), chili powder, salt, basil, and cumin. Simmer tomato sauce, uncovered, stirring... - 41.6619

Soften the shiitake mushrooms in a cup of boiling water for 15 to 20 minutes. Drain, cut off and discard the stems, then slice the caps 1/4 inch thick; set aside. If you are using sliced fresh mushrooms, simply add in Step 4. Meanwhile, melt 1/2 tablespoon of... - 39.5501

If you want to add some authentic Mexican touch to your meal, you can go with these flank steak fajitas. They are extremely delicious and nutritious as well, serving all types of useful nutrients. Watch the video carefully, so that you don't miss a single... - 119.619

1. Preheat large microwave browning dish by manufacturer. Pat fish steaks dry; brush both sides with margarine. Sprinkle with thyme, pepper and paprika; press into fish. 2. Place fish on hot browning dish. Microwave uncovered on high 4 to 5 minutes, turning... - 21.0089

Thaw frozen steaks. Cut into 6 portions. Place fish in a single layer in shallow dish. Combine catsup, salad oil, lemon juice, onion, Worcestershire sauce, mustard, garlic salt, and salt. Pour sauce over fish and let stand 1 hour at room temperature, turning... - 39.2494

1. Microwave butter in 1-cup glass measure for 45 to 60 seconds, on HIGH, or until melted. Stir in garlic salt. 2. Preheat microwave browning grill for 8 minutes on HIGH. 3. Brush salmon steaks with butter mixture. Coat with sesame seed. Place on preheated... - 31.1499

Prepare Fresh Mexican Salsa; set aside. In a small bowl, combine garlic, oregano and salt. Beat in lime juice, then olive oil. Rinse fish steaks; pat dry with paper towels. Rub garlic mixture into rinsed steaks. Let stand at room temperature while preheating... - 33.3308

Thaw fish, if frozen. For marinade, combine wine, lemon juice, oil, garlic, rosemary, oregano, and salt. Place fish in plastic bag set into a shallow dish. Add marinade; seal bag. Turn fish to coat well. Chill for 1 to 2 hours, turning fish once. Remove fish... - 38.9639

In a 9 by 13-inch dish, combine lemon juice, wine, garlic, oregano, salt, pepper, and fennel seeds. Add fish and let stand, turning occasionally, for 30 minutes. With a slotted spatula, lift fish from marinade, drain briefly (reserve marinade), and place in a... - 37.7551

Preheat broiler. Combine 3/4 cup oil and next 3 ingredients in small bowl. Arrange eggplant slices, zucchini and bell pepper on broiler pan. Brush on both sides with oil mixture. Sprinkle with salt and pepper. Broil until brown, watching closely, about 2... - 39.423

Cut the halibut into pieces approximately 1 inch wide by 2 inches long. Combine the oil, salt, and garlic. Marinate the halibut steaks in the oil for 1 to 2 minutes, then drain. Roll in the grated cheese and then in the dry crumbs. Place on an oiled baking... - 28.9409

Creole Ham Steak is a unique and tasty ham dish that you just can't miss. This yummy preparation helped me score a few points with my boss when she came visiting. Try this Creole Ham Steak and win over a few hearts! - 39.2621

Pork steaks with peppers is a vegetable and pork recipe. Spiced with garlic and flavored with thyme, the pork steaks are skillet cooked with onion soup mix. Simmered to a finish, the tomatoes and peppers in it give it a fresh and lovely taste. - 34.8817

1 Score meat in a diamond pattern on both sides, cutting about 1/4 inch deep. Place meat in a large plastic bag set in a shallow dish. In a small mixing bowl combine wine vinegar, onion, oil, Worcestershire sauce, the 2 cloves garlic, and the dry mustard.... - 32.2803

In sm.bowl, combine marinade ingredients. Place marinade and veal steaks in plastic bag, turning to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally. Remove veal from marinade; discard marinade. Place... - 37.3506

Swordfish is a beautifully textured and flavored fish that lends itself well to marinades and grilling. The meat holds together well and does not have an overly fishy taste. The trick with swordfish is to infuse the meat with plently of flavor- and don't... - 42.7197

Lay the halibut steaks out on waxed paper and squeeze lemon juice over them generously. Combine flour, salt, pepper, rosemary and garlic powder and dip steaks in mixture to coat both sides. Heat butter in a large skillet, add the steaks and fry over moderate... - 32.8485

Place fish on rack of broiler pan and brush with some of the melted butter or margarine. Season with salt and pepper. Broil 5 inches from heat for 5 minutes. Turn fish, brush with melted butter or margarine, and season with salt and pepper. Broil 3... - 38.1722

Tie the beef at 1/2 inch intervals so it will keep its shape. Combine the marinade in gredients in a 2 1/2 quart glass casserole. Place the beef in the marinade. There should be enough liquid to cover the beef. If not, it will be necessary to turn the beef... - 39.8981

Like all traditional dishes, bouillabaisse, a fish soup commonly found in restaurants and homes along France's Mediterranean coast, can take many forms. Its origins are in the fishermen's stews that were typically cooked up on the beaches, after the day's... - 41.9076

Green masala fried kingfish is a spicy fish recipe. Prepared with garlic, chilies, tamarind and coconut to taste, the green masala fried kingfish is cooked in oil and is served with the chutney. - 37.4335

1 In a shallow dish large enough to hold the tuna, com-1 bine the soy sauce, rice wine, garlic, and ginger. Place the tuna in the marinade and turn to coat it; cover and refrigerate for at least 30 minutes. 2 Preheat the broiler, setting the rack 6 inches... - 27.035

Combine all ingredients; mix well. Chill. - 22.7577

Looking for a healthy yet delicious side dish that will go well with just about everything? Then watch this video and get ready to surprise everyone with your amazing culinary skills! - 87.2301

Place ribs in a large pot, cover with water and add next 5 ingredients. Bring to boil and simmer 10 minutes. Remove from heat and allow to cool, covered, for one hour in the liquid. Meanwhile, mix together the sauce ingredients and blend well. Remove ribs... - 38.664

Prepare Soup Croutons; set aside. Begin Rouille preparation. Heat oil in a large heavy kettle. Add onions, leeks and garlic; over medium heat, saute about 5 minutes. Add stock, wine, tomatoes, fennel seeds, parsley, thyme, bay leaf and saffron. Bring to a... - 41.6442

Try this version of amazingly delicious Fisherman's Stew recipe. An effortlessly prepared side dish recipe; the Fisherman's Stew is a dish that you would surely love to talk about with us! - 40.4668

Wipe the steaks with a damp cloth. Sprinkle generously with garlic powder, salt, pepper and crushed rosemary leaves or thyme. Fresh garlic bread and a combination vegetable salad makes this a quick and easy company dinner. - 22.9581

Combine wine, oil, lemon juice, garlic, rosemary, and thyme. Pour over meat, cover, and refrigerate for 4 hours or until next day. Lift meat from marinade and drain briefly. Divide meat equally among 6 to 8 sturdy metal skewers and place on lightly greased... - 25.8721

The paprika steak is a beef steak made with a round steak cut. Cooked in a skillet with onions and garlic for flavor, the paprika steak is coated with a paprika, pepper, thyme and flour mix. Cooked with vegetable soup and and sour cream, the paprika steak can... - 47.3791

Combine first 3 ingredients in a large heavy-duty, zip-top plastic bag. Add fish; seal bag, and shake until fish is well coated. Marinate in refrigerator 1 hour, turning occasionally. Remove fish from marinade, reserving 3 tablespoons marinade. Discard... - 42.0574

grilled herb mustard steaks are cooked beef steaks seasoned with a herb mustard mix. Prepared with a crushed garlic, dijon mustard and basil leaves along with thyme and peppers in a water base, the steaks are best served with vegetables. - 33.727

Lightly score 1 side of beef flank steak in a 1 inch diamond pattern; reserve.Combine oil and garlic in 8 inch microwave safe dish. Microwave at high 1 minute. Add parsley, rosemary, thyme, salt, pepper and allspice; mix well. Spread mixture on unscored side... - 36.6

Combine onion, parsley, vinegar, oil, mustard, garlic and thyme. Place beef chuck shoulder steak in plastic bag; add onion mixture, spreading evenly over both sides. Close bag securely; marinate in refrigerator 6 to 8 hours (or overnight, if desired), turning... - 33.8924

Combine wine, water, oil, bouillon, thyme, rosemary and garlic in a small saucepan; simmer 5 minutes, stirring occasionally. Cool mixture. Place steak in a glass dish or plastic bag; pour marinade over meat, turning to coat. Cover dish or tie bag securely;... - 35.5841

1 ln a shallow baking dish, combine the orange juice, rum, honey, garlic, thyme, orange rind, and allspice. Score the edge of the ham with a knife at 1 -inch intervals to prevent curling. Add the ham to the marinade, cover with plastic food wrap, and... - 40.8958

Preheat oven in Convection Roast to 400°F . Combine butter and lemon juice. Brush over both sides of salmon. Combine lemon pepper, garlic powder, tarragon, salt and paprika. Sprinkle over both sides of salmon. Place salmon on broiler pan with grid. ... - 28.7981

Here is a simple recipe to make delicious and cheap cut of meat! The chef showcases instructions to make round steak with onions, beef stock and marsala wine. You should certainly give this unique recipe a try once and surely your family will love it. A nice... - 94.9245

Combine soy sauce and garlic in a large zip-top heavy-duty plastic bag; add salmon steaks. Seal bag, and marinate steaks in refrigerator up to 4 hours, turning occasionally. Combine brown sugar and next 3 ingredients in a small saucepan; cook over medium... - 35.6889

Some meats have their own fan following and bison is one of them. Take a look at this grilled bison herbed bison steak recipe to see how nicely Maria turn this simple meat into a fragrant and flavorful grilled steak. It is a great surprise for the meat lovers. - 104.902

All-In-One-Dish Steak Supper is an irresistible and filling meat dish that you can serve at your dinner parties. The explosion of the unique flavors of this dish makes it a personal favorite. Try this All-In-One-Dish Steak Supper recipe! - 38.1225

Wishing for more flavor when you grill? Try this grilled pepper steak recipe that's fast and flavorful and will have others asking how you did it. - 41.3184

1 Preheat the broiler or start the charcoal. If broiling, line a broiler pan with foil. 2 In a small bowl, blend the oil, mustard, lemon juice, lemon zest (if using), garlic, salt and pepper. Measure out 1 tablespoon of the flavored oil to use as a basting... - 33.5801

Fresh Tuna Fish Genoa-Style has a fine taste. Fresh Tuna Fish Genoa-Style gets its taste from fish mixed with mushroom and lour. Fresh Tuna Fish Genoa-Style is inspired by many restaurants across the world. - 43.2186

1 In a food processor, mince the garlic. Add the ginger and coarsely chop. Add the scallions and coarsely chop. In a small bowl, combine 3 tablespoons of the cornstarch with the pineapple juice. 2 In a small skillet or saucepan, warm 2 teaspoons of the oil... - 31.229