Melt margarine, add garlic powder and chili powder.
Brush pita chips with flavored margarine mixture.
Toast chips on grid over ashen coals for 1 minute each
Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some
Combine lettuce, cucumber, yogurt, and sesame seed; set aside.
Combine onion, garlic, salt, oregano, basil, and rosemary.
Add ground beef or ground lamb; mix well.
Shape into 6 thin patties, each 5 inches in diameter.
Grill over medium coals till desired ..
Combine cream cheese, mayonnaise, dill and garlic salt.
Cut each pita in half horizontally; spread 1 tablespoon cream cheese mixture on each cut surface.
On eight pita halves, layer spinach, ham and cheese.
Top with remaining pita halves.
Cut each pita into ..
1. Halve the avocado and remove the pit. Peel the avocado halves and chop the flesh coarsely. Combine with the lemon juice, garlic salt, oregano, and Worcestershire.
2. Fill pita halves with the avocado mixture. Combine the tomato, scal-lion, and red pepper ..
Pita Bread Chips - is a heady mix of parmesan cheese flavored pita bread. Makes a yummy pick as an appetizer, these pita bread chips are pretty easy to prepared too. Try the Pita Bread Chips recipe.
Put lamb into small bowl.
Assemble Blender.
Put oils, onion, mint, cinnamon, and parsley into "Mini-Blend" container and process at CHOP until onion is finely chopped.
Pour over meat and cover.
Refrigerate for 1 hour.
Drain off and discard marinade.
Brown ..
In container of blender or food processor combine chick peas, water, sesame seeds, lemon juice, garlic, Tabasco sauce and salt.
Cover; blend until smooth.
In medium bowl mix cucumber, yellow squash, zucchini, radishes and green onions.
Cut pita breads in half ..
Brown the ground beef, draining excess fat.
Add the onion, green pepper, and garlic, and saute.
Add the tomatoes, spices, barley, and water.
Simmer 35 minutes or until barley is tender.
Salt and pepper to taste.
Stuff into Pita Bread, adding shredded lettuce, ..
1. Prepare Cool Yogurt Sauce and set aside.
2. In a large bowl, stir together garlic, soy sauce, sugar, and red pepper flakes. Add steak and stir to coat. Set aside; stir occasionally. Trim and discard ends of onions; then cut onions into 1-inch (2.5-cm) ..
1 Preheat the broiler, setting the rack 6 inches from the heat.
Arrange the pita rounds, cut sides up, on a baking sheet and toast for 1 to 2 minutes or until lightly golden.
2 Preheat the oven to 450° F.
In a 10-inch nonstick skillet, heat 2 teaspoons of ..
Preheat broiler.
On baking sheet place toasted pita halves and spread 1 tablespoon tomato sauce over each; top each with half of the mushrooms and 1 1/2 teaspoons onion, then sprinkle each with 1 ounce cheese and dash each oregano leaves and garlic ..
Heat oven to 350°.
In large skillet, brown ground beef with onion and garlic, drain.
Add ketchup, chili powder, cumin, pepper, and corn.
Cover and simmer 8 to 10 minutes.
Stir and simmer 3 to 4 minutes or until corn is tender.
Cut pocket bread in half.
Spoon ..
1. Cut each pita bread round into 8 wedges. Separate each wedge into 2 pieces so that you get 16 chips out of each round.
2. Arrange the chips in a single layer on a baking sheet with the inside of the pita bread facing up. Sprinkle the chips with the ..
1. Preheat oven to 325 degrees.
2. Split each pita bread in half. Cut each half into 6 triangular pieces and arrange with their rough sides up, close together on baking sheets.
3. Combine garlic powder and dill. Sprinkle on pita chips.
4. Bake for 8 minutes, ..
