Garlic Pita Recipes

Enjoy our collection of garlic pita recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for garlic pita recipes.
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Garlic & Herb Pita Melt

Make a Garlic and Herb Pita Melt. - 16.1446

Garlic-dill Pita Chips

1. Preheat oven to 325 degrees. 2. Split each pita bread in half. Cut each half into 6 triangular pieces and arrange with their rough sides up, close together on baking sheets. 3. Combine garlic powder and dill. Sprinkle on pita chips. 4. Bake for 8 minutes,... - 29.5205

Garlic Pita Chips

Melt margarine, add garlic powder and chili powder. Brush pita chips with flavored margarine mixture. Toast chips on grid over ashen coals for 1 minute each side. - 16.6078

Chicken And Pita Shawarma With Garlic Tahini Sauce

For all you Mediterranean food lovers, here's the wonderful video to prepare Chicken Shawarma with garlic tahini sauce. This video prepares pita wrap chicken with simple yet authentic ingredients. Chicken shawarma, served with accompaniments like chopped... - 99.5301

Garlic Beef In Pita Bread With Cool Yogurt Sauce

1. Prepare Cool Yogurt Sauce and set aside. 2. In a large bowl, stir together garlic, soy sauce, sugar, and red pepper flakes. Add steak and stir to coat. Set aside; stir occasionally. Trim and discard ends of onions; then cut onions into 1-inch (2.5-cm)... - 34.3104

Barleystuffed Pita Bread

Brown the ground beef, draining excess fat. Add the onion, green pepper, and garlic, and saute. Add the tomatoes, spices, barley, and water. Simmer 35 minutes or until barley is tender. Salt and pepper to taste. Stuff into Pita Bread, adding shredded lettuce,... - 33.1167

Pita Bread Pizzas

1 Preheat the broiler, setting the rack 6 inches from the heat. Arrange the pita rounds, cut sides up, on a baking sheet and toast for 1 to 2 minutes or until lightly golden. 2 Preheat the oven to 450° F. In a 10-inch nonstick skillet, heat 2 teaspoons of... - 43.8205

Pita Chips

Sometimes even a few simple steps can turn an ordinary dish into a great treat, like this pita chips recipe. Watch the video to find out how Maria turns simple pita bread into these mouth watering chips which can be had in so many ways and adds life to your... - 122.183

Pita Pizza

Preheat broiler. On baking sheet place toasted pita halves and spread 1 tablespoon tomato sauce over each; top each with half of the mushrooms and 1 1/2 teaspoons onion, then sprinkle each with 1 ounce cheese and dash each oregano leaves and garlic... - 23.1544

Pita Chips

1. Cut each pita bread round into 8 wedges. Separate each wedge into 2 pieces so that you get 16 chips out of each round. 2. Arrange the chips in a single layer on a baking sheet with the inside of the pita bread facing up. Sprinkle the chips with the... - 21.1675

Barbecued Beef Pita Sandwiches

Heat oven to 350°. In large skillet, brown ground beef with onion and garlic, drain. Add ketchup, chili powder, cumin, pepper, and corn. Cover and simmer 8 to 10 minutes. Stir and simmer 3 to 4 minutes or until corn is tender. Cut pocket bread in half. Spoon... - 37.8033

Spicy And Citrus Pita Fajitas

How about a fajita without tortilla? No kidding! Here is a recipe for spicy and citrus pita fajitas which will surprise you and your diners with its magical combination of flavors. Take a look at the video for the recipe. So now, do you believe that fajitas... - 118.623

Middle East Pita Pockets

In container of blender or food processor combine chick peas, water, sesame seeds, lemon juice, garlic, Tabasco sauce and salt. Cover; blend until smooth. In medium bowl mix cucumber, yellow squash, zucchini, radishes and green onions. Cut pita breads in half... - 33.5819

Party Pitas

Combine cream cheese, mayonnaise, dill and garlic salt. Cut each pita in half horizontally; spread 1 tablespoon cream cheese mixture on each cut surface. On eight pita halves, layer spinach, ham and cheese. Top with remaining pita halves. Cut each pita into... - 31.5928

Veggie Pita Pizza

If you are searching for a quick snack recipe, here is the ideal one. Watch this video to prepare your pita pizza in just couple of minutes. For the vegetarian foodies, this is a great choice of simple but delectable homemade pita pizza. - 112.709

Pita Crisps

Split each pita bread into 2 rounds. Spread inner sides with butter or margarine, then sprinkle with Parmesan cheese and garlic powder. Cut each round into 12 wedges. Arrange on a baking sheet, cheese side up. Pop under a preheated broiler for a few seconds... - 16.0928

Pita Bread Chips

Pita Bread Chips - is a heady mix of parmesan cheese flavored pita bread. Makes a yummy pick as an appetizer, these pita bread chips are pretty easy to prepared too. Try the Pita Bread Chips recipe. - 29.7635

Avocado Filled Pita

1. Halve the avocado and remove the pit. Peel the avocado halves and chop the flesh coarsely. Combine with the lemon juice, garlic salt, oregano, and Worcestershire. 2. Fill pita halves with the avocado mixture. Combine the tomato, scal-lion, and red pepper... - 23.7757

Red Bean Hummus With Pita Wedges

Position knife blade in food processor bowl. Drop garlic through food chute with processor running; process 3 seconds or until garlic is minced. Add beans and next 3 ingredients; process until smooth. Separate each pita bread round into 2 rounds; cut each... - 29.0571

Vegetable Pita Pizza

MAKING 1.Preheat broiler. 2. Take a small non stick skillet and heat some oil in it. 3. Add in pepper, onion, eggplant, garlic and stir cook for about 3 minutes until eggplant it light brown in color. 4. Take a baking sheet and arrrange pita halves on it. 5.... - 45.6543

Special Pita Pizza

Place pita bread on a baking sheet. In a small bowl, stir together tomato sauce, basil, oregano and garlic powder. Spread over pita. Combine vegetables and desired amount of cheese in a bowl. Add olive oil and tamari. Toss to mix. Spoon onto pita. Bake at... - 31.0619

Parmesan Pita Triangles

Cut the pitas into quarters, then separate the tops and bottoms to make 24 triangles. Combine the margarine or butter and garlic in a 1-cup glass measure. Microwave on high for 1 minute. Stir in the Parmesan and oregano. Spread a small amount of the cheese... - 28.9776

Skillet Chicken Pitas

Combine mayonnaise and garlic powder. Separate each pita round into 2 rounds. Spread mayonnaise mixture evenly on inside of split rounds. Arrange chicken strips evenly down centers of pita rounds; top evenly with lettuce, tomato, and cucumber. Fold over left... - 43.3694

Zesty Spicy Pita Chips

Want to pep up something quick and yet fabulous appetizers for your unexpected guests? These zesty and spicy pita chips can be a great way to save your face. Learn the tricks to prepare the spicy seasoning, so that you can store it in your kitchen. The rest... - 106.956

Warm Cheese Walnut Pitas

1. Preheat oven to 400°F. In small mixing bowl combine all ingredients except pitas. 2. Onto bottom half of each pita spread half of the cheese-walnut mixture; top each with remaining half of pita. 3. Arrange pitas on baking sheet and bake until cheese is... - 33.5329

White Pita Pizzas

1. In 1-quart microwave-safe casserole, stir soup until smooth. Stir in milk, parsley and garlic until well blended. Cover with lid; microwave on high 3 minutes or until very hot, stirring once during cooking. 2. Spread heaping tablespoonful of soup mixture... - 30.6183

Pita Bread Pizza

Preheat the oven to 425° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the onion, pepper, salt, basil, and oregano, and saute, stirring often, for 2 minutes or until slightly softened. Add the mushrooms and saute,... - 39.8071

Greek Salad Pitas

In food processor with knife blade attached or in blender, place beans, yogurt, oil, lemon juice, salt, pepper, cumin, and garlic; blend until smooth. Cut off top third of each pita to form a pocket. Use half of bean mixture to spread inside pockets. Combine... - 36.0002

Pita Party Pizzas

1. Spread 1/4 of the tomato paste on top of each pita pocket. Top with 1/4 of the mozzarella cheese followed by 1/4 of the mushrooms and a few onion rings. Sprinkle with 1/4 of the Italian seasoning and the Parmesan cheese. 2. Place the pita pizzas on a... - 28.3918

Crunchy Eggplant Walnut Pate With Whole Wheat Pita Bread

Preheat the oven to 375° F. Prick the eggplant with a fork, place it (whole and unpeeled) on a baking sheet, and bake for 45 minutes, or until it collapses when lightly pressed with the back of a spoon. Cool. Toast the walnuts under the broiler (be careful... - 40.273

Vegetable Pita Pizzas

Spray large nonstick skillet with nonstick vegetable spray. Cook onion and garlic in olive oil in skillet over medium heat 2 minutes, stirring occasionally. Add pepper strips, broth, basil, thyme, pepper flakes and salt; cook 5 minutes or until vegetables - 24.2291

Stuffed Pitas

MAKING 1) Take a food processor bowl and add lemon juice and oil to the beans. 2) Process until it becomes a smooth paste. 3) Season according to taste. 4) Add some garlic cheese and blend once again until smooth. 5) Toast each pitta on a toaster for ½ a... - 40.821

Swordfish Souvlaki Pitas

1. Gently combine the swordfish, half the garlic, the lemon juice, oregano, and thyme in a large bowl; cover and refrigerate, stirring occasionally, 20 minutes. 2. Meanwhile, combine the yogurt, cucumber, vinegar, salt, pepper, and the remaining garlic in a... - 29.0635

Vegetable Pita Pizzas

Halve the pita loaves horizontally to form 4 rounds, arrange the rounds, rough sides up, on a baking sheet, and brush the tops lightly with the additional oil. Sprinkle the rounds with salt to taste and toast them in the middle of a preheated 350° F oven - 23.5352

Spinach And Ricotta Pitas

Saute onions in oil until glazed. Add spinach and cook just until wilted drain off extra juice. Add garlic salt and let cool. Mix together the ricotta, eggs, cheese, and spinach mixture. Season with salt and pepper to taste. Lay out filo dough and cover with... - 41.3161

Four Ways To Eat Hummus And Pita Chips

Have you ever tried hummus and pita chips at home? Bhal Dave tastefully garnish hummus and pita chips in a way we would not have perceived otherwise. He breaks small details into nitty-gritty and explains on how to make the recipe more spicy and charged up. - 71.4468

Pita Pepperoni Pizza

Lotsa different toppings can go on here to change it up. Anything that goes on a real pizza tastes good here. Extra veggies really don’t push up the calorie count much…mushrooms, peppers, onions, broccoli, etc. - 26.7189

Hummus With Toasted Pita

Process tahini, lemon juice, 1/3 cup water, and garlic in food processor or blender until smooth. With food processor running, gradually add chick peas, salt, and pepper, processing until mixture is a very thick paste. (If using a blender, add chick peas in... - 34.5881

Pita Pizzas

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. Warm the pita bread in the preheated oven for about 5 minutes. 3. Carefully split the breads into halves and arrange them on a large baking sheet. 4. Heat a nonstick skillet over a medium flame. 5.... - 43.6463

Pita Burgers

Combine lettuce, cucumber, yogurt, and sesame seed; set aside. Combine onion, garlic, salt, oregano, basil, and rosemary. Add ground beef or ground lamb; mix well. Shape into 6 thin patties, each 5 inches in diameter. Grill over medium coals till desired... - 36.9997

Greek Chicken Pitas

Greek food is so flavorful and fresh tasting. And many of the dishes are surprisingly simple to make. Using store bought tzatziki here is a time saver, but if you want to make it from scratch, it's pretty easy. It's just a mixture of plain Greek yogurt,... - 32.6223

Roasted Vegetable Pitas

Pierce eggplant with a fork, and place on a baking sheet. Broil 5'/2 inches from heat (with electric oven door partially opened) 30 minutes or until very tender, turning frequently. Let cool; peel and coarsely chop. Combine eggplant, parsley, and next 5... - 43.944

Hot Pita Pockets

MAKING 1. In a 2 quart microwave safe casserole dish mix the pork and beef and microwave at full power for 4 minutes (or until the meat turns brown) covered with microwave safe plastic wrap, stirring in between 2-3 times. 2. Remove from the microwave and... - 44.9775

Greek Pita Sandwiches

In small mixing bowl, combine all Yogurt Sauce ingredients. Mix well. Chill while preparing turkey mixture. Crumble ground turkey and lamb into 2-quart casserole. Stir in garlic. Microwave at High for 4 to 6 minutes, or until meat is no longer pink, stirr - 33.414

Baba Ganouj With Cayenne Pita Toasts

1. Preheat oven to broil. 2. Prick eggplants all over; place on a baking sheet and broil, turning frequently, about 12 minutes, until skin is slightly charred and eggplant is soft. 3. Remove eggplant from oven, peel and cube. 4. In a food processor or... - 25.2627

Cucumber Yogurt And Pita

Place all ingredients except cucumber and pita bread in bowl and mix well with fork or whisk. Add cucumber and mix again. Cover and refrigerate at least 2 hours before serving. Serve chilled with toasted pita bread. As a cucumber salad to accompany a spicy... - 27.5955

Pita And Potato Arabic Salad

A cool Pita bread salad with potatoes is all you need on a hot day. The video shows how leftover Pita can be best used along with some basic vegetables to create a masterpiece. Go ahead and enjoy the crunch of the dish. - 59.6605

Instant Pita Chips With Hummus

Need a last minute recipe for your kitty party? Serve crispy pita chips with delicious hummus. Chef Bhal Dave tells you how to whomp up crispy, tasty pita chips at home and team it up with tasty hummus. Easy to make and tantalizing to the taste buds, this... - 77.5678

Greek Style Pita Sandwiches

Greek Style Pita Sandwiches gives a pleasant taste. The boneless lamb and reduced calorie salad dressing makes Greek Style Pita Sandwiches very unique and tasty. The Lamb or Pork Lovers must taste Greek Style Pita Sandwiches. - 42.2704

Greek Salad Pitas

1 Preheat the oven to 350°F. 2 Cut the cucumber crosswise into 4 equal pieces. Shred 1 piece of the cucumber on a box grater; squeeze out the excess liquid and transfer the shredded cucumber to a small bowl. Stir in the yogurt, garlic, and salt. 3 Chop the... - 37.6507

Turkey Pita Sandwiches

Heat oil in large skillet and saute turkey in hot oil, breaking up with fork, until meat browns. Add onion, garlic, red peppers, oregano and thyme and cook until onion is soft over medium low heat. Add vinegar or wine and pepper. Freeze. To serve, defrost and... - 40.6349

Greek Chicken Pita Sandwiches

1. In a bowl combine chicken, lemon juice, garlic, oregano, salt and pepper; marinate at room temperature for 10 minutes. 2. In a large nonstick skillet, heat oil over high heat; cook chicken, stirring, for 2 to 3 minutes or until no longer pink. Add onion... - 32.5187

Pita Pizzas

Heat oven to 425°. Split each pita bread in half around edge with knife. Place in ungreased jelly roll pan, 151/2 X 10 1/2 x 1 inch. Bake uncovered about 5 minutes or just until crisp. Cook onion and garlic in reserved bean liquid in 10-inch nonstick skillet... - 35.3662

Barbecued Pork In Pita Pockets

GETTING READY 1) Maintain the temperature in the broiler at High. MAKING 2) Take a large heavy-based skillet and melt butter in it. 3) Add honey to this and brown the pork at a comparatively high flame, frequently tossing. 4) Add onion and garlic (if... - 43.9898

Greek Pitas

In a small bowl, combine yogurt, cucumber, dill and seasoned salt; cover and chill for 6 hours or overnight. In a large resealable plastic bag, combine oil, lemon juice, mustard, garlic, oregano and thyme; add pork. Seal bag and turn to coat; chill for 6... - 35.1365

Greek Style Pitas

Partially freeze meat. Thinly slice, across the grain, into bite-size pieces. Preheat a wok or large skillet over high heat. Add cooking oil. (Add more oil as necessary during stir-frying.) Stir-fry the garlic, oregano, and thyme in hot oil for 30... - 40.9776

Steak And Onion Pitas

Stir together sour cream and mustard. Cover and refrigerate till serving time. Partially freeze beef. Thinly slice, across the grain, into bite-size pieces. Set aside. Preheat a wok or large skillet over high heat. Add salad dressing. Stir-fry garlic in hot... - 45.7554

Lean Pork Pitas

Cut the pork across the grain into 1/2" cutlets, then slice each piece into thin strips. In a large bowl, combine the mustard, oil, lemon juice, garlic and oregano. Add the pork and toss well to coat all the pieces. Let stand about 10 minutes. In a small... - 48.604

Chick Pea Patties In Pita Pockets

Preheat the oven to 325°F. Bake the sesame seeds in a pie pan, uncovered, shaking often, until the seeds are golden about 10 minutes. Set aside. In an electric blender or food processor, blend the chick peas, cumin, coriander, garlic, cayenne pepper, peanut... - 40.7581

Lean Pork Pitas

MAKING 1) Across the grain, cut the pork into cutlets of about ½-inch each. Then cut each piece into thin strips. 2) Combine together the oil, mustard, lemon juice, oregano and garlic in a large bowl. 3) Add the pork pieces. Toss well so that the meat is... - 39.6397

Chili Burgers In Pita Pockets

1. In a bowl, beat egg; stir in garlic, bread crumbs, parsley, chili powder, oregano, salt and pepper. Mix in beef and pork. Shape into 3 patties, each 5 inches (12 cm) in diameter. 2. Place on greased grill over medium heat; cook for 8 to 10 minutes on each... - 31.6929

Huevos Rancheros With Pita Chips

Separate pita bread into 2 rounds; cut each round into 8 wedges. Place wedges on an ungreased baking sheet; coat with cooking spray. Combine basil, garlic powder, and cumin; sprinkle over wedges. Bake at 400° for 5 minutes or until crisp and lightly... - 42.5625

Tomato And Cucumber Salata With Pita Croutons

To Make Croutons: Preheat oven to 325°F. Cut the pita into 3/4-inch pieces. Place on a rimmed baking sheet and bake, turning occasionally, for 18 to 20 minutes, or until golden brown and crisp. Cool. (Croutons may be stored in an airtight container up to 1... - 40.3639

Hummus With Pita Crisps

Split pita breads and brush split sides with 1/4 cup of the oil; season to taste with salt and pepper. Stack breads; cut stack into 6 to 8 wedges. Place wedges in a single layer on 2 large baking sheets. Bake in a 400° oven until crisp and golden 5 to 10... - 35.5486

Turkey Stuffed Pitas

GETTING READY 1. In a small mixing bowl, 2. Combine the marinade ingredients and mix well. 3. Using a sharp knife make 4 crisscross, 1/3-inch-deep cuts on both sides of the turkey breasts. Arrange in a shallow dish or tray. 4. Coat the turkey with the... - 45.7666

Pita Wedges With Artichoke Relish

GETTING READY 1. Preheat oven to 350°F. MAKING 2. To prepare pita split each pita round in half crosswise and quarter each half, making 8 wedges. 3. Place on baking sheets, smooth side down and bake in the preheated oven for 8 minutes or until lightly... - 44.8754

Lamb Pita Sandwich

This video shows an amazingly simple lamb pita sandwich which will take your taste buds on a royal Greek food safari. Try it with your partner and you would like to eat it over and over again. - 148.467

Eggplant Chutney And Pita Chips

Arrange eggplant slices in a single layer on a baking sheet; sprinkle with salt. Place a second baking sheet on eggplant, and place a heavy bowl on top baking sheet to weight it down. Let stand at room temperature 45 minutes. Transfer eggplant slices to a... - 42.9288

Spinach Pita

Preheat oven to 350 degrees. Squeeze all the liquid out of the spinach and place into a large bowl. Saute the onion in one tablespoon of butter and add to the spinach mixture. Add the cheeses and the spices to the mixture and mix well. Melt the remaining... - 43.8605

Pita Crackers

In a mood to prepare a snack? But don't know what to make? Don't worry, check out the video of the crispy and lip smacking Pita Crackers. A great snack, which is prepared from pita bread. Serve this snack with sauce, if desired. - 98.0809

Avocado Tzatziki Pita

MAKING 1) In a foil, loosely wrap pitas and place in oven to keep warm. 2) Dice half of the avocado and toss with ham, olives, and walnuts. 3) In the blender add the other half of the avocado, yogurt, garlic, and oregano and chunky blend. SERVING 4) Split... - 40.0581

Mexican Pizza Pitas

GETTING READY 1) Preheat the oven to 350°F. 2) In a non-stick pan, sauté ground beef and onion until meat is brown. 3) Remove form the heat and pour of liquid if any. MAKING 4) Add in sugar, chili powder, and garlic salt. 5) Smear the salsa on each... - 45.4262

Hot Spinach Spread With Pita Chips

In a large bowl, combine the first seven ingredients. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 375° for 20-25 minutes or until bubbly. Meanwhile, cut each pita bread into eight wedges. Place in two 15-inchx 10-inchx 1-inch baking... - 36.1335

Chicken Salad In Mini Pita Breads

Chicken Salad In Mini Pita Breads has a great taste. The Non vegetarians must try this Chicken Salad In Mini Pita Breads. The Chicken Salad In Mini Pita Breads is an easy to make dish. - 31.0994

Mediterranean Pita Rounds

Position knife blade in food processor bowl; add first 4 ingredients. Process until smooth, scraping sides of processor bowl occasionally. Set aside. Arrange pita bread rounds on ungreased baking sheets; brush with olive oil. Bake at 450° for 6... - 38.4148

Beefsteak Tomato, Bocconcini And Balsamic Stuffed Pita

1. Place vinegar, chopped basil and garlic in a mixing bowl. Drizzle in oil, whisking constantly, until smooth and thick. Season to taste with salt and pepper. Add tomatoes and bocconcini and toss well to coat. Let rest for at least 5 minutes. Add lettuce and... - 26.0694

Spicy Pita Chips

Split each pita round in half crosswise; cut each half into 4 wedges. Coat each wedge with cooking spray. Combine garlic powder, onion powder, sugar, red pepper, paprika, and pepper in a large zip-top plastic bag; shake well. Add pita wedges, a few at a time;... - 29.4441

Mediterranean Pitas

Drain beans, reserving 2 tablespoons liquid. Position knife blade in food processor bowl; add beans, reserved liquid, green onions, and next 5 ingredients. Process until smooth, scraping sides of processor bowl once. Spread bean mixture evenly on top of... - 36.8239

Spinach Goat Cheese Pita Pizzas

1. Heat oven to 500°F. Split each pita to make 2 rounds and place cut-side up on 2 large baking sheets. Remove peppers from oil (reserving oil). Cut peppers into strips and arrange on pitas. Dot pitas with goat cheese and sprinkle with pepper. 2. Bake on... - 29.49

Black Bean And Quinoa Pita Pocket

Packing office lunch can be cumbersome to many of you in a regular basis. But, these pita pockets are ready within couple of minutes, and they are going to boost up your metabolism through various kinds of nutritional contents. In this video, famous chef Dani... - 141.412

White Bean Spread And Pita Crisps

Stir together 2 tbsp (25 ml) of the olive oil, one-third of the garlic, 1/4 tsp (1 ml) of the ground coriander and pinch each of the salt and pepper. Cut pitas into 6 rounds; cut into triangles and place on baking sheet. Brush triangles with olive oil... - 35.4457

Tofu Hummus With Pita Crisps

1. Place the tofu in a food processor or blender with the chickpeas, lemon juice, tahini and garlic, and process until smooth. Transfer the mixture to a serving bowl, stir in the dill, cover and refrigerate. 2. Preheat the oven to 350° 3. Split the pita... - 35.1718

Bruschetta Pita Wedges

GETTING READY 1. Preheat oven to 4000F 2. Prepare a large baking sheet and spread out the pita breads on them 3. Bake this for 6-8 minutes until slightly crisp MAKING 4. In a large bowl, place the vinaigrette, basil, tomatoes and garlic. 5. Mix well till... - 43.2213

Spicy Chicken On Pita Wedges

GETTING READY 1)In a 2 quart saucepan, take some water. Place the chicken in the water and season with lemon-pepper. 2)Slowly boil the chicken in water and then simmer cook over reduced heat until tender. 3)Take chicke out and separate meat from the bones.... - 46.9712

Lamb In Pita Bread

1. Place the lamb in a food processor and process just until ground. Set aside. 2. Preheat the oven to 300°. 3. Stack the pitas, wrap in foil and set aside. 4. In a medium-size nonstick skillet, brown the lamb, onion, bell pepper and garlic over medium-high... - 40.262

Hummus Dip With Pita Chips

Inculcate good habits in your kid by making this healthy dip with the pita bread! Alex and Sophie make this yummlicious hummus dip which is easy and healthy! Watch this video on how to get going! - 109.667

Hummus With Pita Triangles And Crudites

In a food processor or blender, puree the garbanzos with the garlic, lemon juice, and cayenne until smooth. Adjust seasoning to taste. Garnish with a sprig of parsley and a sprinkle of cayenne. Spread on pita triangles and serve with crudites. - 28.9538

Roasted Aubergine Dip With Pita Strips

1. Preheat the oven to 180°C/ 350°F/Gas Mark 4. On a chopping board cut the pitta breads into strips. Spread the bread in a single layer on to a large baking tray. 2. Cook in the preheated oven for 15 minutes until golden and crisp. Leave to cool on a wire... - 41.2712

Yogurt-marinated Lamb With Tomato-cucumber Relish Pita Sandwiches

TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make Yogurt-Marinated Lamb with Tomato-Cucumber Relish Pita Sandwiches! Ummm…hmm, this is a healthy and delicious dish. You can make these... - 147.302

Grilled Pita Dippers With South Western Hummus

ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ). EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747

Minted Grilled Chicken Burgers In Pita Pockets

1. Prepare a medium-hot fire in a barbecue grill. In a large mixing bowl, combine chicken, onion, bread crumbs, garlic, mint, cumin, coriander, salt, and pepper. Mix with your hands to blend well. Form into 6 oval patties, each about 4 1/2 inches long and 1/2... - 27.6726

Greek Pita Pizzas With Spinach And Feta

Preheat the oven to 425°F. Heat the oil in a large non-stick skillet over medium heat. Add the onion and cook, stirring frequently, until softened, about 4 minutes. Stir in the garlic, oregano, and salt; cook, stirring, about 1 minute. Stir in the spinach... - 43.5091

Garbanzo Beans In Pita

Cut a small piece of each pita bread off and reserve. Open breads to form a pouch. Set aside. In bowl combine chick peas, parsley, lemon juice, garlic, cayenne, cumin, and coriander. In separate bowl combine remaining ingredients. Divide each mixture into 6... - 40.1129

Turkey Kebabs In Pita Bread

1. Put the lemon juice, oil, onion, garlic, bay leaf, oregano, salt, and pepper hi a large heavy plastic bag. Mix well. Add the turkey cubes, eliminate as much air as possible, and close the bag. Set in a shallow pan hi the refrigerator for 4 to 24 hours.... - 27.4548

Lamb Patties In Pita

In a food processor or blender, process the bread cubes in short bursts to make soft crumbs. Transfer to a large bowl. Add the lamb, onions, parsley, 1/2 teaspoon of the ground coriander, and the pepper, allspice, and garlic. Mix well. Form into 16 meatballs;... - 37.8517

Oriental Pita Sandwiches

Wrap breads in foil; heat in a 350° oven while preparing filling. In a small bowl, stir together cornstarch, soy sauce, sherry, sugar, and water; set aside. Heat oil in a wok or wide frying pan over high heat. Add pork, garlic, ginger, and pepper; cook,... - 36.3668

Moroccan Carrot Dip With Pita Triangles

1 Bring a large saucepan of water to a boil. Add the carrots and cook until tender, 20-22 minutes; drain. Let cool 5 minutes. 2 Put the carrots, oil, garlic, lemon juice, cumin, salt, cinnamon, coriander, ginger, and cayenne in a food processor and process... - 30.8834

Deli Style Healthy Chicken Pita Sandwich

This one will remind you of an expensive sandwich from an upscale deli. A satisfying bistro-style sandwich, this one will take you out of a lunch rut. It combines seasoned grilled chicken breast with low-fat Dijon-mayo and crisp fresh baby spinach between... - 130.745

Spinach Caramelized Onion And Yogurt Dip With Pita Crisps

1. Heat oven to 200C/fan 180C/gas 6. Heat 2 tbsp olive oil in a saute pan, then caramelise the onions and garlic with some salt and pepper for about 20 mins, until golden. Remove from the heat, scrape into a bowl, then let cool in the refrigerator. 2. Cut the... - 31.6258

Spinach Dip With Crisp Pita Chips

In this video, Betty demonstrates how to make her wonderful Baked Artichoke-Spinach Dip with Pita Chips recipe. This is a favorite with just about everyone, and it is very easy to make! - 27.9939

Lentil Tabbouleh In Pita Pockets

1. Place the lentils, onion, garlic and 3 cups of water in a medium-size saucepan and cook over medium heat for 30 minutes, or until the lentils are tender. Stir in the bulgur, add half of the parsley and-half of the mint, and cook over low heat 2 minutes.... - 33.8698

Lamb Burger With Cheese And Pita Chips

Lamb burgers are good for a change, if you are looking for one. They taste better and are little uncommon. You will love the soft chewy flavor of these burgers. They are filled with cheese, mustard and pita chips. Watch the video to learn step by step. - 142.244

Pita Chips Flavored With Herbs

Pita chips go beautifully with a lot of dips and sauces. Would you like to make some? Watch the video, the very expert home chef shares her recipe along with some intelligent tips that help in better and effective cooking for less cost. - 135.602

Nachos With Pita Chips

1. Carefully peel pita bread halves apart; stack halves, then cut stack into 3 equal wedges. Spread wedges in a single layer on 2 large baking sheets. Bake in a 350°F (175°C) oven until browned and crisp (about 15 minutes), switching positions of baking... - 30.4272

Portobello And Onion Pita Sandwiches

1. Heat a large nonstick skillet over medium-high heat. Swirl in the oil, then add the onion. Cook until lightly browned, 7-8 minutes. Add the salt, cumin, coriander, cayenne, and pepper; cook, stirring, until aromatic, about 30 seconds. Add the garlic and... - 27.5366

Goat Cheese Pita Pizza

MAKING 1) In a small mixing bowl, combine together he chevre, ricotta cheese, 2 teaspoons of Parmesan cheese, parsley and basil. 2) With a fork, mix well. Set aside. 3) Heat the oil in a 9-inch non-stick skillet. 4) Add the garlic and sauté over moderate... - 50.9567

Spicy Black Bean Pitas With Vegetables

MAKING 1. To make the beans, in a Dutch oven cover them with cold water, bring to a boil, reduce the heat, simmer the beans until they are tender, approximately 1 hour and sprinkle with the salt. 2. In a saute pan heat the olive oil over medium heat, sauté... - 48.5486

Lamb In A Pita

MAKING 1) Take a small bowl and place bulgur in it. 2) Cover with water on top and let steep for 10 minutes. 3) In a large hot skillet, heat oil and sauté onion and garlic in it for about 4 minutes until the onion browns. 4) Stir in lamb and cook for about... - 43.0725

Warm Mediterranean Eggplant Dip With Herbed Pita Crisps

1. Preheat the oven to 450°. Spread the eggplant slices on a baking sheet and drizzle 1 1/2 tablespoons of the oil on top. Season with 1 teaspoon of the salt. Bake for 25 minutes. Let cool slightly, then chop finely and set aside. 2. Meanwhile, using a sharp... - 39.8277

Chicken Curry In Pita Bread

1. In a small bowl, combine raisins and 1/4 cup (60 ml) water; let stand until raisins are softened (about 10 minutes), stirring occasionally. Meanwhile, in another small bowl, stir together yogurt and cornstarch until smoothly blended; set aside. 2. Heat oil... - 34.1227

Roasted Vegetable Pitas With Sour Cream Dressing

Combine first 5 ingredients in a small bowl; stir well, and set aside. Combine zucchini and next 7 ingredients in a bowl; toss gently. Spoon vegetable mixture onto rack of a broiler pan coated with cooking spray. Broil 10 minutes or until tender and lightly... - 31.9379

Greek Pita

Prepare all of the filling ingredients. In a large bowl mix together the filling ingredients. Cut the pita breads in half and lighdy toast them in a toaster oven. Fill each half with a lettuce leaf and about 1/2 cup of filling. Serve immediately, while the... - 34.6668

Chicken Pita Sandwiches With Yogurt Sauce

Combine first 10 ingredients in a large heavy-duty, zip-top plastic bag; seal and shake well to coat chicken. Marinate in refrigerator 8 hours, turning bag occasionally. Combine cucumber, onion, mint, and yogurt in a medium bowl; stir well. Cover and... - 38.9813

Pita Bread With Falafel And Tahini

How about some really healthy Falafel? A really simple recipe that is nutritious and tasty! Watch this video and learn how to make this! A little time consuming, but certainly the end result will be worth it! Watch and learn… - 116.327

Orange Chicken Pita With Vegetables And Tahini Dressing

GETTING READY 1. Soak beans overnight in water with baking soda. 2. Pour a marinade of orange juice, paprika, turmeric, and cumin over chicken breasts arrange in a rimmed baking pan and refrigerate, covered, for 4 hours or overnight to absorb the flavors. 3.... - 45.5915

Arabian Style Pocket Bread

Put lamb into small bowl. Assemble Blender. Put oils, onion, mint, cinnamon, and parsley into "Mini-Blend" container and process at CHOP until onion is finely chopped. Pour over meat and cover. Refrigerate for 1 hour. Drain off and discard marinade. Brown... - 39.7077

Marinated Eggplant Sandwiches

Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some more. - 44.5901

Sausage Pitta Parcels

MAKING 1) Prick the sausages and place on the metal grid. 2) Cook for 20 minutes, turning occasionally. 3) Warm the pitta bread on the cooler part of the barbecue. 4) Cut in half and make a pocket for each half by loosening their insides. 5) Add the... - 37.2437

Greek Tzatziki

If you want to pep up your party, then here is an amazing video that displays a recipe for classic Greek dip called tzatziki. Surprise your guests with this cool, creamy and tangy cucumber dip flavored with garlic and dill. This simple video is a must watch! - 140.561

Vegetarian Sandwiches

Prepare Cucumber Sauce. In small saucepan over high heat, heat V8 juice to boiling. Stir in rice; reduce heat to low. Cover; simmer 45 minutes or until rice is tender and liquid is absorbed, stirring occasionally. In medium bowl, stir together cooked rice,... - 42.5929

Cheesy Clam Pockets

1. Combine the cheese, celery, cucumber, garlic salt, parsley, lemon juice, red pepper seasoning, and clams in a medium-sized bowl. Mix well. 2. Spoon the clam mixture into the pita halves and top with sprouts. - 24.9151

Homemade Hummus

Here is an excellent video that shares a recipe for an easy homemade hummus. The video is a must see if you are a fan of this Middle Eastern dip. The chef here simply blends all the ingredients together, tops with some olive oil, and a wonderful dip is ready... - 127.801

Plain Pitta

MAKING 1. In a grinder add onion, garlic, chillies and coconut. Grind to a coarse paste. 2. In a skillet heat 4 tablespoons ghee and toss mustard. 3. When seeds stop spluttering, add coconut paste and fry to almond colour. 4. Stir in gram flour and fry till... - 45.0175

Ratatouille Pocket Sandwiches

Ratatouille Pocket Sandwiches is a meal in itself and is perfect as a packed lunch for children and for you and your husband to take to office! This tasty Ratatouille Pocket Sandwiches is my husbands favorite! Mine too! - 34.8092

Greek Style Pocket Bread

Put steak strips into large bowl. Assemble Salad Maker with French Fry Cutter Disc. Process onion, green pepper, and mushrooms into bowl with steak. Put vinegar, oil, and seasonings into Mini-Blend container and process at CHOP until garlic is finely... - 40.9581

Lebanese Hummums Part 2 -

Part 2 is the hummus ingredients are blended together to make this awesome dip! A video on the real Lebanese style hummus being made! Watch the video for more! - 65.8605

Chicken Shawarma Roll

Slice the chicken into long pieces. Mix all the ingredients of the marinade in a bowl. Add sliced chicken and keep aside for at least 4 hours or more in the fridge. Heat 2 tbsp oil in a pan/skillet, add chicken along with the marinade. Stir fry for 4-5... - 43.0291

Falafel Pockets

Soak beans in water to cover for 2 1/2 hours. Drain water, and grind beans in the Bosch meat mincer or pound into tiny pieces. Add the remaining ingredients, and pound together to form a paste. Let rest 30 minutes. Form into small walnutsize balls, and let... - 35.3109

Paneer Shawarma Roll

Marinate paneer/tofu with all the ingredients of the marinade for about 1/2 hour. You can keep it longer if you feel like. Heat 2 tbsp oil in a pan, add paneer/tofu fingers and stir fry for 3-4 minutes or till slightly golden brown from some sides. Remove... - 38.0013

Lebanese Hummus Part 1 - Preparation

An outright claim of making a real hummus! Authentic Lebanese style! A dip that is nice and creamy made from chickpeas. Part 1 is too much of talking about how the cook does the right way! Part 2 is the real preparation happening! - 66.9855

Roasted Greek Chicken With Potatoes

It is said that the Greeks know how to make their chicken taste heavenly. Well, Chef Nikko is going to do it the same way as Greeks do. Whole chicken and potato slices are seasoned with flavorful herbs stuffed with whole garlic cloves and squeezed lemon juice... - 123.066

Garlic Parmesan Crisps

In a small bowl, mix butter and garlic salt until well blended. Split each pita in half to make two rounds. Spread each with butter mixture. Sprinkle with Parmesan cheese and basil. Cut each round into six wedges; place on an ungreased baking sheet. Bake at... - 30.7283

Basil Garlic Pizza

Cover the pita with the Basil GarLic it!, then spread the cheese over that, then bake for 5 minutes at 375 degrees. For more information on GarLic It! or to find out where you can make a purchase, visit www.garlicit.com! - 15.2808

Garlic & Herb Dip

Herb and garlic dip is a peppy and savory dip prepared with a mayo and sour cream base. Flavored with basil and tarragon, the herb and garlic dip is seasoned and well blended to prepare. Chilled and served, it is great with pita chips. - 31.4935

Garbanzo Garlic Dip

MAKING 1) Take a food processor bowl or blender container and place all tahini ingredients in it. Blend until a smooth paste is formed. 2) Add all the dip ingredients and blend again until smooth. 3) Refrigerate for about 1 hour for blending... - 41.2712

Baba Ganouche With Roasted Garlic

If you’re looking for a great solution to a dip, then here it is! Here is the video recipe for baba ganouche with roasted garlic. A delicious flavor from the roasted garlic and egg plant, this is a good option with chips or crackers. Apart from the... - 97.6772

Roasted Garlic And Feta Walnut Dip With Toasted Flat Bread

GETTING READY 1) Preheat oven or toaster oven to highest setting. MAKING 2) Over garlic bulb, pour oil and rub it over it skin. 3) In a foil, double-wrap the garlic and roast for 25 minutes. 4) In food processor, combine feta, walnuts, oregano, pepper... - 45.7757

Italian Garlic Pesto Stuffed Steaks

Heat stove/grill to medium/high heat. Salt and pepper rub both sides of the four steaks (other seasonings may be included such as garlic powder, TJ s 21 salute spice mix, Italian seasoning, etc.) Use a sharp knife to cut into side of each steak, forming a... - 27.6982

Garlic And Greens Pizza

Preheat the oven according to the directions for the pizza crust you are using. If you are using the sun-dried tomatoes, place them in a heatproof bowl, cover with the boiling water, and set aside. In a large skillet, saute the minced garlic in the oil for... - 44.115

Baba Ganouche With Roasted Garlic

Have you ever tried making a variation of hummus? Katherine demonstrated a delicious variation to your otherwise regular hummus. She adds in some roasted bell peppers and scallions. Besides being delicious, hummus has high nutritional value. Watch and learn! - 109.961

Rigani White Bean And Garlic Slather

MAKING 1) In a saucepan, add water and place the potato. 2) Add salt as required. 3) Cover and bring to a boil. 4) Reduce the heat and cook until the potato is tender, for about 10 minutes. Drain well. 5) In a large skillet, heat the oil over low heat. 6)... - 47.0269

Tsatsiki

In a sieve set over a bowl and lined with a triple thickness of rinsed and squeezed cheesecloth let the yogurt drain, covered and chilled, for 8 hours or overnight. Put the cucumbers in a sieve and press out as much excess liquid as possible. In a bowl stir... - 22.6213

Tzatziki

Blend the sour cream and cucumber in a bowl. Stir in the garlic. Add the olive oil alternately with the vinegar, mixing well after each addition. Season to taste. Serve with pita wedges. Garnish with fresh dill. - 27.8932

Feta Cheese Dip

The flavor of Feta cheese with pita chips is heavenly. Feta cheese dip goes well with vegetables too. The recipe is pretty easy and wont take much of your time to brew one. - 31.6237

Caponata Spread

In 10-inch nonstick skillet, heat oil over medium heat and cook eggplant with onion 3 minutes. Add 1/2 cup water. Reduce heat to low and simmer covered 3 minutes. Stir in savory herb with garlic soup mix blended with remaining 1 cup water. Bring to a boil - 30.4455

Pronto Mini Pizzas

In a skillet, cook meat, mushrooms, green pepper, onion and garlic until meat is browned and vegetables are tender; drain. Stir in tomato sauce, fennel, salt and oregano. Simmer for 1-2 minutes. Meanwhile, warm pitas in the microwave. Top each with meat... - 40.9701

Classic Fattoush

Preheat the oven to 180°C /350°F Split the bread in half through the centre and bake on a baking tray for 15 minutes, or until golden and crisp. Break the pita bread into pieces. To make the dressing, whisk all the ingredients together in a bowl, until it... - 35.7085

Pureed Eggplant Dip

Pureed Eggplant Dip is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Pureed Eggplant Dip recipe, I am sure you will always crave for it. - 43.0493

Cheesy Taco Dip

Here is a great appetizing dip that would make your menu more interesting. See this excellent video that shows the recipe for an awesome cheesy taco dip. The recipe is super simple and can be prepared in no time. Take a look at this video and you would surely... - 137.577

Pitatoasts

GETTING READY 1) Crush the garlic with garlic press. MAKING 2) Blend the garlic with... - 23.6318

Wisconsin Gyros

Take all of the ingredients and roll up in a Greek pita bread, then consume with pails of Wisconsin brewed beer - 16.6078

Tofu Tahini Dip

1. In blender combine all ingredients except sesame seed and pitas and process until pureed, about 1 minute. Transfer to serving bowl. Sprinkle with sesame seed and serve with pitas. - 24.005

Middle Eastern Burgers

Quick Tzatziki Sauce: In small bowl, combine yogurt, cucumber and garlic; mix well. Broil hamburger patties to desired doneness. Cut slice off each pita bread about 1 in/2.5 cm from edge; pull apart to form opening. Heat pitas in microwave or oven until... - 27.2688

Roasted Eggplant Dip With Fresh Dill

Cut eggplant in half lengthwise and brush cut surfaces with 1 tablespoon olive oil. Place in basket and rotate for 30 to 40 minutes or until the eggplant is very soft. Scrape the eggplant pulp out of the skin into a food processor or blender container. Add... - 33.6764

Cheese Pizza Pocket

In small bowl combine all ingredients except bread. Slice pita breads horizontally, halfway around and open to form pocket; stuff with ricotta mixture. Stand upright in small pan; bake at 400°F.for 15 minutes or until cheese is melted. - 26.4283

Avocado Melts

Arrange pita breads on baking sheet. In mixing bowl, combine avocado, green onion, garlic, salt, lime juice, mayonnaise and Tabasco. Spread evenly over pitas and top with tomato slices, alfalfa sprouts and grated cheese. Bake in 400 °F (200 °C) oven for 5... - 38.9867

Thai Chicken Pizzas

1. Preheat oven to 450°. 2. Combine first 3 ingredients, stir well. Spread 2 tablespoons sauce mixture on each pita. Place pitas on a large baking sheet. 3.Top each pita with 1/2 cup chicken, 1/4 cup carrot, 1/4 cup bean sprouts, and 1 tablespoon green... - 31.7724

Mediterranean Salad Sandwich

1 Heat round of pita. Cut in half. 2 Fill each half with 2 slices Feta, shredded lettuce, cucumber, and tomato. 3 Combine yogurt, crushed garlic, chopped parsley. Thin with milk and spoon over filling. Garnish with green onion. - 31.1168

Delicious Falafel

Falafel is very popular in the Middle East as a fast food. You can find the vendors selling on the street corners in Cairo. If you want to make this in your own kitchen, here is the recipe. -

Grilled Fattoush Salad

Preheat grill to high. Whisk 1/3 cup oil, lemon juice, vinegar, oregano, salt, and pepper together in a small bowl. Reserve 1/3 cup dressing for the salad; pour the rest over chicken in a resealable plastic bag. Marinate 30 minutes, chilled. Toss cucumber,... - 44.2262

Hummus Spread With Yogurt

Puree all ingredients in processor or blender (if using blender, do in two batches). Refrigerate. Spread on pita bread. Add whatever stuffings you like. One of our favorites is a few slices of tomato, avocado slices and a sprinkling of bacon bits. Keeps in... - 34.1531

Raita - A Refreshing Delicacy

A refreshing raita that can make your flavored rice or biriyani taste truly delicious. A simple and easy to make healthy dish, the raita is a mixture of yoghurt and vegetables. Whip up a delectable spread for your family and friends. - 37.8128

Garbanzo Sesame Spread

Puree first 7 ingredients in blender or processor. Transfer to bowl. Cover and refrigerate at least 30 minutes. Garnish with cilantro or parsley. Serve spread with toasted pita wedges. - 35.0291

Tofu Salad Sandwiches

Place tofu between two thick layers of paper towels. Place between two plates and press down on the top plate. Pour off the liquid. Place pressed tofu and remaining ingredients except pitas, lettuce and mushrooms in a medium bowl. Mix well, breaking up any... - 45.6236

Baba Ghanoush

Place the eggplant on a plate and cut a 4" to 6" slit lengthwise along the top. Leave the stem attached. Microwave on high for 10 minutes, or until the eggplant is quite soft and has collapsed. Let the eggplant cool for 2 minutes, then scoop the pulp from the... - 34.947

Three Mushroom Ratatouille

Three mushroom ratatouille is a simple yet flavorful mushroom stew. Cooked in broth with chopped tomato and onion, the mushroom ratatouille is flavored with parsley and garlic. Served with toasted pita bread wedges, it makes a filling meal. - 44.8679

Gyro Burgers

In a mixing bowl combine feta cheese, bread crumbs, oregano, garlic powder, and pepper. Add meat, then mix well. Shape meat mixture into four 1/2-inch-thick oval-shaped patties. Place in a 10 x 6 x 2-inch baking dish. Cover with waxed paper. Micro-cook... - 44.7167

Pizza Pasta Salad

GETTING READY 1) Prepare pasta, drain, and keep aside. 2) Slice pepperoni into quarters, cut provolene cheese into thin pieces, and mix with the pasta. 3) Quarter pita bread rounds and keep aside MAKING 4) Add cherry tomatoes, Italian seasoning, garlic,... - 41.4956

Fava Beans (egyptian Foul)

Place the fava beans with liquid in a small saucepan and bring to a boil over high heat. Reduce the flame to low and heat through. Season the beans with lemon juice, olive oil, garlic powder and salt and pepper to taste. Transfer to a serving platter. Garnish... - 30.7257

Classic Labne

This creamy cheese/yogurt spread is made from Greek yogurt. It is not the yogurt but a cheese spread made from the yogurt that is soft and creamy, similar to cream cheese. This goes so wonderfully with toast, pita bread or even mixed with a little mint and... -

Yogurt Kebab

Cut bread, soft pide or toasted pita into one-inch cubes, divide into four individual plates. Mix ground meat with spices, shape into small meat balls. Fry them in oil, or bake them until golden brown. Cover the bread with yogurt mixed with garlic paste and... - 29.2661

Hummus With Pumpkin And Pomegranate

MAKING 1) Puree the chickpeas, pumpkin, tahini, parsley and garlic in a food processor until smooth. 2) Transfer to a serving plate. 3) Sprinkle the pomegranate seeds over the hummus. SERVING 4) Serve chilled or at room temperature with the pitas. - 35.7398

Roasted Eggplant Humus

Its so nice to have a bite like this roasted eggplant humus when you come back from work and how nice will it be if it is a healthy snack full of nutrition. Watch the recipe video for details and get a whole world of healthy snack ideas. - 138.982

Eggless Egg Salad Sandwiches

In a large bowl, combine the tofu, peppers, mayonnaise, relish, parsley, mustard, soy sauce, turmeric, and garlic powder. Mix well and refrigerate for at least 30 minutes, or until chilled. Cut the very top off each pita. Open the pockets and line with the... - 41.7513

Mini Open Faced Gyros

GETTING READY 1) Preheat the oven to 400°F. 2) Cut the pita bread into 12 wedges and further cut each piece into half to make 24 triangles. 3) Arrange on a non-stick baking pan. 4) Bake the pita breads in the oven for 4 to 5 minutes or until... - 45.071

Aubergine Caviar

MAKING 1. In an electric mixer, combine aubergine, garlic, half quantity tahina and half quantity lemon juice. Blend till smooth. 2. Add remaining lemon juice, salt, pepper and tahina and blend once more. 3. Remove on to a serving bowl and cling wrap.... - 40.6842

Mediterranean Fattoush Salad

For those of you who are fond of salads, here is an excellent video for Fattoush that is one of the staple Lebanese salads. The chef here also gives some great serving ideas for this flavorful and colorful vegetable salad with crispy pita bread or grilled... - 130.485

Fatteh

Cut the chicken into one-inch cubes. Set aside. In a heavy skillet, saute the ground meat until browned. Stir in the spices and chicken broth. Bring to boil over high heat. Reduce to low, add the washed rice, stir, and cook about twenty minutes, or until all... - 37.2085

Guacamole Cheese Sandwich

MAKING 1) Mix together guacamole ingredients. 2) Warm the pita bread. 3) Fill each half with tomato, cheese and guacamole. 4) Top with alfalfa sprouts. SERVING 5) Serve immediately with your choice of sauce or dip. - 44.6422

Chicken Caesar Pockets

Preheat broiler. In medium bowl, mix salt, 2 teaspoons olive oil, and 1/4 teaspoon pepper. Add chicken and stir to coat. Place chicken on rack in broiling pan. Place pan in broiler at closest position to source of heat; broil chicken about 12 minutes, turning... - 43.553

All Aussie Pizza

This is like a pizza that has been around the world! Australia is known for being a culmination of so many cuisines and this is a dish that celebrates that! A pita base topped with tomato sauce mushrooms, cheese, onion, bell peppers, tomato, ham, cabanossi,... - 105.502

Middle Eastern Salad Plate

1. Peel cucumbers, if desired. Chop cucumbers and tomatoes; toss together with parsley, vinegar, 1 tablespoon of the olive oil, black pepper, and 1/8 teaspoon salt. Cover and chill. 2. Meanwhile, for hummus, drain garbanzo beans, reserving liquid. In a food... - 35.9103

Guacamole

MAKING 1) In a large bowl using a fork mash the avocado. 2) Stir all the ingredients except the last. Add salt to taste. SERVING 3) Serve with Tortilla Chips or Pita Chips. - 36.4944

Cheese Pizzas

Cut into quarters, they make appealing appetizers when there's just a few of you. Serve wedges alone...or with pizza sauce. - 34.1946

Vegetarian Burgers

In small bowl, combine 1/4 cup steak sauce and yogurt; set aside. In food processor or blender, process almonds, peanuts, sunflower kernels, green pepper, onion and garlic until coarsely chopped. With motor running, slowly add remaining steak sauce and... - 41.1828

Bean And Sesame Seed Spread

Place reserved bean liquid, the sesame seed and garlic in blender container. Cover and blend on high speed until mixed. Add beans, lemon juice and salt; cover and blend on high speed, scraping sides of blender if necessary, until of uniform... - 27.3339

Lamb And Eggplant Pizzas

Cook lamb in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Drain in a colander; set aside. Place skillet over medium-high heat until hot. Add eggplant cubes, and saute 2 minutes. Add 1/3 cup water, oregano, lemon juice,... - 37.8958

Minted Lamb Burgers

In a medium mixing bowl combine apple juice, bread crumbs, onion, garlic, rosemary, and salt. Add ground lamb and mix well. Shape into four 3/4-inch-thick patties. Grill patties on an uncovered grill directly over medium coals for 8 minutes. Turn patties and... - 41.1124

Chickpea Pockets

1. Blanch the garlic in boiling water 4 minutes. Drain the garlic, cool under cold water and discard the peels. 2. Combine the garlic, chickpeas, lemon juice, oils and 1/2 teaspoon of water in a food processor or blender, and process until pureed. 3. Halve... - 29.5181

Grilled Lamb Sandwiches

Trim fat from lamb; cut lamb into 3/4-inch pieces. Combine vinegar and next 6 ingredients in a heavy-duty, zip-top plastic bag. Add meat, green pepper, and onion; seal bag, and shake until meat and vegetables are coated. Marinate in refrigerator 8 hours,... - 41.5643

Yogurt Dip

Combine all ingredients. Chill. Serve with toasted pita bread or as a dip for fresh vegetables. May also be served as an accompaniment to roast meats or with pilaf. - 25.9712

Easy Tzatziki

1. With your hands, squeeze water from the cucumber. Place cucumber in a bowl. 2. Combine cucumber, yogurt, garlic, dill and salt; mix well. 3. Spoon into a small dish or crock. Cover and chill. Serve as a dip for vegetables or pita bread. - 18.0489

Mediterranean White Bean Hummus Dip With Parmesan And Basil

This video shows a recipe which is a great variation to regular plain hummus. The chef here makes the hummus with cannellini bean, parmesan and fresh basil for a flavorful twist. The video also offers great serving ideas for this dip. Try out this recipe with... - 131.219

Grilled Swordfish Over Fattoush

Fish preparations can be sought after even on most simple or casual of occasions. Catch up with Dani showing how to make a Grilled Swordfish and lay it over Fattoush to serve. Good for wine pairing. - 110.45

Fattoush With Grilled Swordfish

Fattoush is another Mediterranean delicacy, which is loaded with nutritional values. You can make it more nutritious by adding the grilled fish on top. However, if you prefer vegetarianism, then enjoy it alone. This can be a welcoming change to your daily... - 110.635

Chicken Burgers With Herbed Yogurt Sauce

These chicken burgers with herbed yogurt sauce makes for a complete meal. Prepared with ground chicken mixed along with oregano and paprika with garlic and bread crumbs, the chicken burgers are grilled and served on buns with a topping of yogurt sauce. - 37.9685

Bean Burgers With Lime Scallion Yogurt Sauce

In a small bowl, combine the yogurt, scallion, and lime juice. Chill the sauce until ready to serve. In a large bowl, mash the beans with the egg white or egg substitute until only slightly lumpy. Stir in the cilantro, onion, chile pepper, bread crumbs,... - 44.9552

Smoky Tomato Relish

1. Heat a large cast-iron skillet over medium-high heat. Cut bell pepper in half lengthwise; discard seeds and membranes. Flatten one bell pepper half with hand; add to skillet, skin side down. Reserve remaining bell pepper half for another use. Add tomatoes... - 42.8744

Bean Dip Mexicali

In blender container or work bowl of food processor combine beans, reserved liquid, onion, garlic, chili powder, and cumin; process until smooth. Transfer bean mixture to 1-quart saucepan; add cheese and cook over low heat, stirring constantly, until cheese... - 25.4789

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