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Garlic Pea Soup Recipes
Enjoy our collection of garlic pea soup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for garlic pea soup recipes.
SL: 10790
Split Pea Soup With Garlic Croutons
1. Heat oil in a Dutch oven over medium-high heat. Add carrot and next 3 ingredients; saute until vegetables are tender. Stir in garlic, red pepper, and cloves; saute 30 seconds. Stir in water and next 5 ingredients; bring to a boil. Cover, reduce heat, and... - 28.3998
Escarole Garlic Soup With Chicken Peas
GETTING READY
1. Rinse escarole with water in order to remove sand from its skin.
2. Cut leaves in a cross section style into long thin pieces.
MAKING
3. Take a 4-quart saucepan and heat olive oil into it.
4. Stir fry escarole, onion, and garlic in hot oil... - 49.0509
Quick Peas And Roasted Garlic Soup
Are you a pea lover, try this simple but amazingly delicious soup with lots of peas and roasted garlic flavor. This is a video which shows how simple it is to make soup out of peas. Watch the video and enjoy. - 118.249
Chickpea, Corn And Roasted Garlic Soup
MAKING
1. In a pot cover the dried chickpeas, with water, bring to a boil and reducing the heat, let it simmer until the chickpeas are tender, approximately 2 hours.
2. Drain the chickpeas reserving 1/2 cup of their cooking water and set aside.
3. In a Dutch... - 47.3494
Traditional Pea Soup
Traditional Pea Soup is simply irresistible. Try this amazingly delicious Pea Soup; I am sure you will always tempt to prepare this for every party! - 30.8465
Split Pea And Cauliflower Soup
1 ln a large heavy saucepan, heat the oil over moderately low heat. Add the onion and celery, cover, and cook, stirring occasionally, for 5 minutes. Add the garlic, ginger, cumin, coriander, red pepper flakes, and turmeric and cook, stirring, 1 minute more.
2... - 32.9796
Vegan Split Pea Soup
Wash and drain split peas.
Place split peas in a deep, 2 1/2 quart, heat-resistant, non-metallic casserole.
Add 1 cup of hot tap water and heat on full power for 3 minutes.
Drain water.
Add 1 quart of hot tap water to peas.
Add remaining ingredients.
Heat,... - 38.4288
Cream Of Curried Pea Soup
1. Place the vegetables, seasonings and one cup stock in a saucepan and bring to a boil. Cover, reduce the heat and simmer for fifteen minutes.
2. Transfer to the container of an electric blender. Cover and turn the motor on high. Remove the cover and, with... - 33.2946
Pea Soup With Poached Egg
Have a nice bowl of pea soup with a poached egg! This should be a meal by itself! A rustic dish being demonstrated by Steve. See the video for more on this soup! - 93.519
Zucchini Noodle Miso Soup With Snow Peas
Cold winter days are back and are you looking for something really healthy, satisfying and warm? Then why not give this zucchini noodle miso soup recipe a try. Watch the video to see how the chef combines zucchini with miso and couple of other ingredients to... - 96.4189
Smoky Sausage And Chick-pea Soup
Cut the sausage into slices or break into chunks.
Heat the oil in a large kettle over medium heat.
Cook the sausage for 5 minutes, stirring occasionally.
Add the onion, garlic, carrot and celery.
Cook for about 10 minutes or until vegetables are softened and... - 44.8514
Split Pea And Ham Soup
Wondering how to use a left over ham bone? Watch this wonderful video and add it to make a flavorful split pea soup. Surely the blend of rich flavor of ham with the delicate split peas flavor would make a comforting bowl of soup! - 140.416
Cream Of Pea Soup
Cream Of Pea Soup is a delicious treat you'll love to gorge on. Prepare this Cream Of Pea Soup effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 42.0397
Split Peas Winter Soup
What can be a better way of warming up a winter night than this split peas winter soup. Take a look at the video for the simple steps. It is not only easy to make but is also a very smooth and rustic soup with the ham adding a new life to it. - 107.145
Easy Split Pea Soup
There is nothing like a bowl of warm hearty soup, specially when it is homemade. The chef here has prepared the split pea soup with plenty of fresh vegetables and bacon. Top the soup with a little sour cream and dash of white pepper, then enjoy this easy... - 119.879
Chick Pea Escarole Soup
1. Cook salt pork in a medium saucepan of boiling water 10 minutes to remove salt; drain. Cut into 1/4-inch dice.
2. In a large saucepan, heat olive oil over medium heat. Add salt pork and onion and cook 2 to 3 minutes, or until onion is softened. Add garlic... - 30.3262
Black Eyed Pea Soup
MAKING
1) In a pot, place the peas with fresh water and cook for 1 hour.
2) In a non-stick pan, heat butter and saute onion, carrots, ham, celery, and garlic until softened.
3) Stream in the wine.
4) Stir in peas, salt, pepper, coriander, and stock.
5) Reduce... - 45.6244
Country-style Pea Soup
Combine first 7 ingredients in a Dutch oven.
Bring to a boil, reduce heat, and simmer, uncovered, 1 hour or until peas are soft.
Remove ham hock.
Put the pea mixture through a food mill or sieve.
Cook over low heat until thoroughly heated.
Add salt to taste,... - 33.6152
Delectable Split Pea Soup
When you need a fresh, homemade dinner on the table ASAP, try this split pea soup. Deliciously smoky and creamy, this soup is just perfect for the cold winter days ahead! Stream the video to learn how to make this healthy, nutritious soup at home. Not only is... - 18.8472
Green Leaf And Pea Soup
1. Place the stock, spring onions and garlic in a saucepan, season with salt and pepper, cover, then bring to the boil. Boil for 4 mins, until the onions are soft, then add the peas and continue to boil over a high heat, removing the lid once the mixture... - 29.711
Black Eyed Pea Soup
In a large soup kettle or Dutch oven, cook the pork, onion and garlic over medium heat until meat is no longer pink; drain.
Stir in the remaining ingredients; bring to a boil.
Reduce heat; cover and simmer for 45 minutes. - 38.2683
Curried Cream Of Pea Soup
Combine vegetables and seasonings with 1 cup stock in saucepan.
Bring to boil; reduce heat, cover and simmer 15 minutes.
Puree in batches in processor or blender .
Pour into bowl and whisk in remaining stock and half and half. - 36.244
Blue Ribbon Split Pea Soup
GETTING READY 1) Coarsly chop the carrots, celery and onion. 2) Shred the cabbage, mince the garlic and parsley. MAKING ... - 34.4424
Small Shells Chicken Peas And Rosemary Soup
1. Soak the chick peas in water for several hours or overnight. Rinse and put in a large saucepan, cover with fresh water, add the salt and the rosemary, and cook covered for almost 1 hour or until tender.
2. Drain the chick peas, discard the rosemary, and... - 32.6421
Black Eyed Pea Soup
1. Place the peas in a medium-size bowl with cold water to cover by 2 inches. Let the peas soak overnight in the refrigerator.
2. Drain the peas and set aside.
3. Melt the margarine in a large saucepan over medium-high heat. Add the onion and garlic, and... - 37.6087
Split Pea Soup With Chorizo
1. Drain the soaked split peas in a colander, rinse under cold running water and drain again.
2. Heat the oil in a large saucepan. Cook the chorizo sausages over a moderate heat, stirring, for 5 minutes. With a slotted spoon, transfer the slices to kitchen... - 34.3597
Curried Yellow Split Pea Soup
Heat the oil in a Dutch oven over medium heat.
Add the onion and garlic and cook, stirring frequently, for 6 minutes, or until tender.
Add the curry powder and pepper and cook, stirring constantly, for 30 seconds.
Stir in the water and split peas and bring to... - 40.127
Collard Greens And Black Eyed Pea Soup With Cornmeal Croustades
1. In a large stockpot, place the ham hocks, carrots, celery, parsley and salt. Stick a clove into each onion and add to the pot. Thread the garlic cloves onto toothpicks or short wooden skewers (for easy removal when the soup is done) and add to the pot. Tie... - 45.344
Green Split Pea Soup
MAKING
1.Rinse the peas.
2.Take a soup kettle, add the peas, stock or water, carrots, herbs and seasoning and let it boil.
3.Cover, reduce heat, and let it simmer for 1 1/2 hours until peas are well cooked.
4.Check seasoning
SERVING
5.Serve hot or cool. - 39.9883
Delicious Split Pea Soup
Soak peas overnight; drain.
Combine 2 1/2 quarts water, peas, hambone, onion and seasonings in soup kettle.
Simmer, covered, for 2 hours, stirring occa- sionally.
Remove bone; cut off meat.
Return meat to soup; add celery, carrots and parsley.
Simmer, cov-... - 36.319
Chick Pea Soup
GETTING READY
1) Drain the overnight soaked chick peas and keep aside.
2) Break the noodles into 2.5cm/1 inch long pieces and cook in salted water. ... - 45.7349
Black Eyed Pea Soup
MAKING
1) In a large Dutch Oven, combine together the tomatoes, black-eyed peas, onion, water, bouillon granules, Worcestershire sauce, oregano, pepper, thyme, red pepper and garlic.
2) Bring the contents to a boil.
3) Reduce the heat and gently simmer the... - 42.6794
Fresh Pea Soup Garnie
1. In a small bowl, sprinkle the lemon juice over the mint and let stand to allow the mint to absorb the juice. Blend 3 tablespoons of the butter into the soaked mint. Let the mint butter sit at room temperature for 1 hour before using.
2. In a saucepan of... - 43.1974
Oven Split Pea Soup
GETTING READY
1) Preheat oven hot to 350°F. (175°C.)
MAKING
2) In a two-quart (2 I) casserole dish put ingredients in the order given.
3) Mix and cover.
4) Bake in oven for 1 1/2 to 2 hours.
5) Stir once after 1 hour during baking.
6) Take out of oven, add... - 47.2973
Vegetable And Split Pea Soup
How about a nice thick soup for a great warm feeling? The recipe calls for split peas, which is what gives it a nice thickness. Further flavored with herbs and vegetables, this is a great healthy option. This soup takes a little time, so you need to plan... - 118.886
Green Pea Soup
Combine onion, celery, garlic, chicken bouillon cube, salt, sugar, curry powder, pepper and water in saucepan.
Heat to boiling, turn down heat, cover and simmer 8 minutes.
Add frozen peas, bring back to a boil quickly breaking peas apart with a fork if... - 42.8346
Double Pea Soup
Heat the oil in a large saucepan or 5-quart Dutch oven over moderate heat for 1 minute.
Add the sausages and saute, stirring occasionally, until lightly browned about 2 minutes.
Remove from the pan and set aside.
Add the onions and garlic and saute, stirring... - 42.8335
Vegan Split Pea Soup
Heat olive oil in Dutch oven over medium heat.
Add 2 medium onions and garlic; cook and stir 5 minutes or until onions are tender.
Stir in water, split peas, carrots, celery, bay leaf and black pepper.
Bring to a boil over medium-high heat.
Reduce heat to low... - 32.1544
Chunky Split Pea Soup
1. Place all of the ingredients in a 6-quart pot, and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 1 1/4 to 1 1/2. hours, or until the peas are soft and the soup is thick.
2. Ladle the soup into individual serving bowls. - 30.9333
Split Pea Soup With Ham
Saute onion and celery in ham fat.
Add parsley, garlic and carrot.
Add salt and pepper to taste.
Add ham hock, split peas and water to vegetables and simmer on top of the stove until thoroughly done, or process in the pressure cooker about 20 minutes.
This... - 33.8426
Bean And Pea Soup
Soak beans and peas overnight in water to cover.
Next day, cook in the water until they are tender and discard the liquid.
The chick peas will take longer to cook than the other legumes.
Heat the oil in a large saucepan and add the onion, pepper, celery,... - 41.9547
Vegetarian Split Pea Soup
Pick over, wash, and drain the split peas.
In a large, heavy pot, heat the oil, and saute the garlic, onion, celery, and carrot until they are yellow but have not browned.
Add all the remaining ingredients except the parsley and the croutons.
Bring the soup... - 42.502
Bean And Split Pea Soup
Bring beans and soaking liquid to a boil in a large soup kettle (not aluminum).
Add all the rest of the ingredients except lemon juice, pepper, and salt.
Simmer 1 1/2 hours; then add lemon juice, and salt and pepper to taste.
Continue cooking until beans are... - 33.4195
Ham And Pea Soup
MAKING
1. In a saucepan combine together pea soup, chicken broth and milk.
2. Cook for about 10 minutes or till heated through, stirring continuously to mix well.
3. Stir in ham, un-drained mushrooms, and wine; heat through but do not boil.
SERVING
4.... - 38.8063
Romertopf Special Pea Soup
GETTING READY
1) Preheat the oven to 400F.
2) Soak the peas overnight.
MAKING
3) Into a pre-soaked romertorpf, add in the soaked peas, chopped ham, stock, white wine, potatoes and the bouquet garni.
4) Place the vessel in the oven and cook for at least 2 1/2... - 40.177
Macaroni Chicle Pea Soup
1. In large saucepan, bring broth and 1 cup water to a boil. Reduce heat to low. Add macaroni, celery flakes and oregano; simmer 4 minutes, stirring occasionally.
2. Add stewed tomatoes, green beans, chick-peas and garlic powder, simmer 5 minutes, or until... - 31.7641
Chicken Coconut And Green Peas Soup
GETTING READY
1)Slice the chicken and marinate in a mixture containing garlic, soya sauce, turmeric and fish oil for 3 to 4 hours.
2)Chop finely garlic, ginger and coriander. Cut sallet and lemon grass into 4 pieces each.
MAKING
3)In a sauce pan, heat oil... - 45.9745
Londoner's Pea Soup
Chop the vegetables and sweat them in half the bacon fat or butter for 5-7 minutes.
Add the crushed garlic clove, the rinds from the streaky bacon (tied in a bundle with a piece of string), the bacon stock and the bouquet garni.
Bring to the boil, stir in the... - 48.2709
Peas Soup
Try this alluring Cream Of Pumpkin Soup recipe. An easily prepared pumpkin recipe, this Cream Of Pumpkin Soup is a dish which you will always love to serve in your party. - 43.1234
Cold Minted Pea Soup
Put the chicken stock and water in a saucepan with the onion, garlic, tarragon and peas.
Cook until the peas are just tender.
Remove and discard the onion.
Puree in a blender or food processor, stir in the yoghurt and season to taste.
Chill well, for at least... - 43.361
Pea And Ham Soup
MAKING
1. In a large saucepan heat butter and oil and cook garlic, onion and mushrooms for 3 minutes.
2. Stirring in stock and paprika bring to the boil, then reduce heat and simmer for 10 minutes.
3. Add celery, lettuce and peas and cook for 5 minutes... - 41.8846
Pea And Ham Soup
MAKING
1) In a saucepan, melt some butter with oil.
2) Sauté onion and garlic till they are soft but not browned.
3) Put in potatoes and celery and stir fry for 5 minutes.
4) Put in the peas and pour stock and wine over the vegetables.
5) Add salt and pepper... - 44.8177
Chicken Pea Pod Soup
In a Dutch oven cook carrot, onion, and garlic in hot oil till onion is tender.
Stir in chicken broth, chicken, basil, marjoram, and pepper.
Bring to boiling; reduce the heat.
Cover and simmer for 15 to 20 minutes or till chicken is tender.
Remove from... - 47.5929
Twin Pea Soup
Place the green peas in 1 saucepan and the yellow peas in another.
Add half of each ingredient to each pan, except the ham.
Stir each and bring both to a boil.
Reduce the heat to simmer and cook for 90 minutes, stirring every 10 minutes to prevent... - 38.6087
Rosemarie's Pea Soup
MAKING
1. In a slow cooker combine all ingredients and cook with cover on Low 8-12 hours or High for 6 hours, such that peas are tender.
SERVING
2. Serve as desired. - 38.6764
Rich Pea Soup
1. In a large saucepan or flameproof casserole, combine 3 packages of the peas, the white parts of the scallions (reserve the green tops), the parsley, garlic, peppercorns, chicken broth and 3 cups of water. Bring to a boil, reduce the heat to a simmer and... - 38.7398
Black-eyed Pea Soup
This is an easy way on how to make delicious Black-Eyed Pea Soup. This Black-Eyed Pea Soup recipe by itself is simple and easy-to-follow. Do not wait! - 42.3622
Green Pigeon Pea Soup
MAKING
1) In a 2-quart saucepan, heat oil.
2) In the hot oil, add the onion, peppers, and garlic.
3) Over medium-high heat, saute this mix for 1 to 2 minutes, stirring, until tender.
4) Into this, add the tomato and squash.
5) Cook this mix for 1 more... - 46.3969
Dutch Split Pea Soup
Heat water and peas to boiling in Dutch oven; boil 2 minutes.
Remove from heat; cover and let stand 1 hour.
Add remaining ingredients except sausage to peas.
Heat to boiling; reduce heat.
Cover and simmer until pork is tender, about 2 hours.
Skini.fat if... - 40.7523
Curried Split Pea Soup
In a 3-quart pan over medium heat, cook onion, garlic, and bacon until bacon is translucent.
Add split peas and water.
Bring mixture to a boil; cover, reduce heat, and simmer until peas are tender (about 1 hour).
Meanwhile, split carrot lengthwise into 4... - 41.0754
Split Pea And Ham Soup
Split Pea Soup is a very tempting appetizer that you must try out. Prepare the Split Pea Soup effortlessly in a jiffy and let us know after you've enjoyed it ! - 37.4202
Chick Pea Soup With Sausage
1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat.
Add the onion and cook, stirring frequently, for 5 minutes or until soft.
Stir in the red pepper, carrots, and garlic and cook 5 minutes longer.
2 Stir in the paprika and cook 1 minute... - 38.2443
Curried Green Pea And Tomato Soup
Curried Green Pea And Tomato Soup is a unique and winning vegetable soup that is perfect for your dinner parties. I served it for a part last night and you wouldn’t believe the number of compliments I received. The secret lies in this simple and... - 46.3613
Split Pea And Cauliflower Soup
1 ln a large heavy saucepan, heat the oil over moderately low heat.
Add the onion and celery, cover, and cook, stirring occasionally, for 5 minutes.
Add the garlic, ginger, cumin, coriander, red pepperflakes, and turmeric and cook, stirring, 1 minute more.
2... - 41.5181
Yellow Pea Soup
GETTING READY
1. Soak peas overnight. Cover, and store in refrigerator.
2. Drain and wash peas, next morning.
MAKING
3. In a 6-quart kettle, cover peas with 1 quart water.
4. In kettle, add salt pork and half of chopped onion.
5. Heat till it reaches... - 45.8355
Garlic Vegetable Soup
Garlic vegetable soup is a got cooked soup with vegetables that can be served as a starter or a flavorful snack. Cooked in a base of milk, the garlic vegetable soup contains oats, peas, carrots, corn, broccoli and asparagus.This is a special low sugar recipe... - 39.0597
Green Pea Soup
MAKING
1.Keep aside one-half cup of peas
2.In a pot, pour the stock and water and add the rest of the peas, the celery stalk, onion, turnip and mint
3.Keep stirring until the mass in tender
4.In a strainer, place the mixture and sieve it
5.Also thin with... - 43.1533
Puree Of Yellow Split Peas
GETTING READY
1. In a saucepan, add the bacon.
2. Cook the bacon over moderate heat for about 3 minutes, until the bacon is crisp and the fat comes out.
3. Remove the bacon with a slotted spoon and drain on paper towels. Keep aside.
MAKING
4. In the same... - 44.0567
Split Pea Soup
This soup is typically made from dried peas. The Pea soup has been eaten since ancient times. In about 400 to 500 BC Romans and Greek started cultivating peas and this soup use to be sold on the streets of Athens. It is still popular as a part of cuisines of... - 51.6607
Black Eyed Peas And Spinach Soup
Here is a healthy black-eyed peas and spinach soup for a traditional southern New Year day. Watch this fantastic video that shows a simple recipe for a flavorful and super delicious soup. Try out this soup on this special occasion to impress your guests. Take... - 140.961
Dutch Pea Soup
GETTING READY
1. Shape the sausages into 3/4-inch balls.
2. Rinse peas, drain and set aside.
MAKING
3. In a saucepan over medium temperature heat oil and brown the sausages evenly on all sides; drain and reserving 2 tablespoons fat dripping.
4. To the pan... - 43.2065
Pork Balls And Pea Soup
1. Place all the ingredients for the meat balls in a food processor or blender and work together until smooth. Using wet hands, form into about 18 little balls; set aside.
2. Place the stock, sherry and soy sauce in a large pan and bring to the boil.
3.... - 34.4663
Simple Double Pea Soup
Sort through split peas and discard any debris.
Rinse and drain peas.
In a 5- to 6-quart pan on medium-high heat, stir garlic in butter until golden,about 2 minutes.
Add split peas and chicken broth; bring to boiling on high heat.
Cover and reduce heat to a... - 32.9752
Spring Pea Soup
1. In a medium saucepan over medium-high heat, combine peas, onions, garlic, and broth. Bring to boiling, reduce heat to medium-low, and simmer until onions are tender, about 15 minutes.
2. Pour a third of the soup into a blender container, cover, and puree.... - 33.9248
Curried Split Pea Soup
MAKING
1. Take a large kettle and add yellow split peas, water, bacon strips, onion and garlic clove.
2. Cover and cook over low heat until the peas are tender.
3. Stir in carrots, celery, curry powder and tomatoes.
4. Cover and continue to cook over low... - 41.6272
Red And Gold Split Pea Soup
MAKING
1) In a heavy pot, saute the onion and garlic in oil.
2) Stir in the split peas, water, salt, celery leaves and summer savory; allow to boil, simmer covered for 45 min or until the peas are soft.
3) Add the potato, carrot, celery, red pepper and... - 40.4867
Curried Split Pea Soup
Combine peas, juice, water, pork, onion powder, and garlic powder in a Dutch oven.
Cook gently until peas are tender, about 1 hour.
Add celery, carrots, curry powder, and salt.
Cover and simmer until vegetables are tender.
Add more liquid if needed.
Just... - 37.1354
Split Pea Soup
Cook salt pork in kettle until browned.
Remove pork and reserve.
In fat remaining in kettle, cook onions and garlic for 2 or 3 minutes.
Add peas and remaining ingredients except pork.
Bring to a boil, cover, and simmer for 2 hours, or until peas are... - 42.8813
Curried Pea Soup
Set aside 1 cup chicken broth.
Combine remaining ingredients in blender or processor and whirl until smooth.
In stockpot, combine puree and reserved chicken broth and heat to steaming.
Makes 4 servings. - 29.3064
Split Pea Soup
MAKING
1) In a saucepan, melt butter and sauté onion, garlic and celery until soft.
2) Stir in the ham hocks, peas and water.
3) Lower the heat and cook for 2 hours.
4) Check, if too dry add some more water.
SERVING
5) Serve hot garnished with chopped... - 38.6941
Curried Split Pea Soup
Cut onion in chunks.
Cut bacon crosswise in 4 sections.
(Use bacon directly from refrigerator so it is still firm.) Using metal blade, process onion, bacon, and garlic with on-off bursts until coarsely chopped.
Turn into a 3-quart saucepan along with peas and... - 43.8726
Double Pea Soup
1. Heat oil in large saucepan or Dutch oven over medium-high heat until hot. Add onion; cook 5 minutes or until onion is tender, stirring occasionally. Add garlic; cook and stir 2 minutes.
2. Stir water, split peas, bay leaf and mustard into saucepan. Bring... - 36.7712
Double Pea Soup
1. Heat oil in large saucepan or Dutch oven over medium-high heat until hot. Add onion; cook 5 minutes or until onion is tender, stirring occasionally. Add garlic; cook and stir 2 minutes.
2. Stir water, split peas, bay leaf and mustard into saucepan. Bring... - 38.6397
Split Pea Soup
In a large saucepan or Dutch oven, bring peas, water, carrots, onions, garlic, celery and ham to a rapid boil over medium-high heat.
Reduce heat and cook, covered, at a gently rolling boil, 1 to 1 1/2 hours or until peas are soft.
Add soy sauce, oregano,... - 39.7597
Split Pea Soup With Ham And Sausages
In a large soup pot or Dutch oven, soak rinsed peas in 2 cups cold water for 1 to 2 hours.
Add remaining 8 cups water, celery tops, onion, garlic and ham bone.
Simmer 2 hours.
Remove and discard celery, onion and ham bone.
Add thyme, hot pepper sauce, sugar,... - 39.6259
Dutch Split Pea Soup
In a 2 1/2-quart casserole, combine the water, split peas, garlic, and bay leaf.
Microwave on high for 30 minutes (do not stir during this time).
Remove and discard the bay leaf.
Transfer the mixture to a blender.
Process on medium speed until smooth,... - 43.9396
Pumpkin And Yellow Split Pea Soup
1. In a large pot, melt the butter. Add the red onion, garlic and chili and cook over moderately high heat until the onion is softened, 4 minutes. Add the cumin and cayenne and cook until fragrant, about 1 minute. Add the split peas and the water, then whisk... - 28.7712
Split Pea Soup
MAKING
1. Wash and drain the split peas. Pat dry
2. In a large kettle with a tight fitting lid, pour in all the ingredients and mix well
3. Place the kettle on a high flame and bring to the boil. When the mixture reaches a boil, reduce heat and simmer,... - 41.3451
Old Fashioned Split Pea Soup
Cover peas with water; soak overnight, or boil peas gently in water 2 minutes and soak 1 hour.
Drain.
Add 2 1/2 quarts water, ham bone, onion, and seasonings.
Bring to a boil, cover, reduce heat, simmer 2 hours.
Stir occasionally.
Remove bone; cut off... - 43.1577
Pea Cottage Cheese Soup
MAKING
1. In a blender combine together cottage cheese, peas, and milk; cover and blend to a smooth mixture.
2. In a saucepan mix together potato, celery, onion, chicken broth, basil, salt, and pepper and bring it to boil.
3. Reduce heat; cover and simmer for... - 44.2727
Pasta And Pea Soup
Put the butter in a large pot and cook for 1 minute until melted. Stir in the onion, garlic, celery and carrot. Cover with vented cling film (plastic wrap) and cook for 4 minutes.
Stir in the tomato puree (paste), pour over the boiling stock (broth) and add... - 32.3026
Punjab Pea Soup
MAKING
1. Take a 3-quart pan, heat some oil over it on medium heat, and then add curry powder, onion and saute until the onion turns soft.
2. Stir remaining ingredients except salt and cook over low heat for about an hour. Keep on stirring at occasional... - 40.8998
Split Pea And Barley Soup
In a 3-quart soup pot place broth, split peas, onion, carrot, celery and garlic.
Bring to a boil over medium-high heat; reduce heat.
Simmer, uncovered, for 1 hour.
In a food processor or blender container process soup a small amount at a time.
In a soup pot... - 36.1973
Spanish Chick Pea Soup
Soak peas overnight in water; do not drain.
Cook garlic, onions, and green pepper in oil in heavy kettle for about 5 minutes; do not brown.
Add soaked undrained chick-peas and ham broth; simmer for about 1 1/2 hours, until chickpeas are just tender.
Add... - 39.9883
Split Pea Soup
Split Pea Soup doesn€™t only include peas but also a variety of veggies. Mushy peppercorns and herbs with diced meat make this soup exceptionally delicious. You can now make this recipe of Split Pea Soup by noting our directions. - 39.4398
Pigeon Pea Soup
Brown pork in oil in deep kettle for about 10 minutes.
Add ham, water, tomato sauce, onion, peppers, tomato, garlic, coriander, and pigeon peas.
Bring to a boil.
Reduce heat and simmer for 15 minutes; add rice and salt.
Cover; cook over low heat for 25... - 35.1122
Old Fashioned Quebec Pea Soup
GETTING READY
1) Add dry mustard to the salt pork and rub it in.
2) Put it in a refrigerator for 12 hours after covering it properly.
3) Wash and sort the peas before soaking them in cold water for 12 hours.
MAKING
4) Take a soup kettle and place the pork and... - 48.3463
Microwave Cooked Split Pea And Lentil Soup
MAKING
1) Into a 5-quart casserole, add in the bacon. Cover and microwave on HIGH for 5 minutes, or till the bacon browns slightly.
2) Reserve 2 tablespoons of the bacon fat, discarding the rest.
3) Add in water, split peas, lentils, onion, garlic, salt,... - 46.7685
Black Eyed Peas Soup
It is the ideal recipe for a warm and hearty soup, which you were searching for to serve tonight. This soup is a perfect appetizer for any homemade dinner menu. Being loaded with minerals and fibers, the black eyed peas are also a great source of vegetable... - 151.533
Curried Pea Soup
Into saucepan, put everything except 1 cup chicken broth and the cream.
Bring to boil, cover, simmer 15 minutes.
Put vegetables and liquid into blender and puree.
Remove cover, and, with motor on, add remaining cup of chicken broth and cream.
Heat over... - 33.7263
Pea And Yellow Squash Soup
Combine first 5 ingredients with salt and pepper in large saucepan.
Bring to boil; reduce heat, cover and simmer until vegetables are very soft, about 30 minutes.
Puree in batches in processor or blender .
Transfer to bowl and let cool to room... - 35.3354
Split Pea Soup
Rinse peas and place in large saucepan.
Pour in water, cover and bring to boil, skimming off foam.
Stir in savory and bay leaf.
Reduce heat and simmer until peas are tender, 55 minutes.
Meanwhile, chop celery, carrots, potato and onion into bite-size... - 47.9827
Old Fashioned Pea Soup
In a large saucepan, cover peas with 2 quarts water; soak overnight.
(Or, combine peas and water. Bring to boiling; boil gently 2 minutes; soak 1 hour.) Add ham bone, onion, garlic salt, marjoram, and pepper.
Bring to boiling; cover, reduce heat, and simmer 2... - 40.4397
Georgian Split Pea Soup
In a blender or food processor, blend or process 1 cup of the water and the tomatoes until smooth.
Transfer to a large saucepan.
Add the remaining 2 cups of water, the carrots, cabbage, split peas, barley, parsley, soy sauce and garlic.
Cover and bring to a... - 36.561
Pasta And Chick Pea Soup
In a large saucepot heat olive oil until hot.
Add garlic.
Saute for 1 minute.
Stir in tomatoes, chicken broth, chick peas and ditalini.
Bring to a boil.
Reduce heat and simmer, cover until ditalini is cooked, about 15 minutes, stirring occasionally.
Stir in... - 39.4596
Courgette & Pea Soup With Mint Pesto
Heat the oil in a large saucepan.
Add the onion, garlic, and courgettes, and fry gently for 3-4 minutes, until beginning to soften.
Add the peas and stock to the pan, bring to the boil, reduce the heat, and simmer for 5 minutes.
Season well.
Put the... - 35.7117
Split Pea And Ham Soup
In a Dutch oven or soup kettle, bring peas, water, oil and salt if desired to a boil.
Reduce heat; cover and simmer for 2 hours, stirring occasionally.
Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender.
Stir in... - 36.4349
Split Pea And Ham Soup
Delight your guests with this pea soup. Delicately flavoured and easy to cook! This soup is sure to win a pat on your back! Watch the video on how to make this! - 104.994
Split Pea N Turkey Soup
MAKING
1. Wash and drain the split peas. Pat dry
2. Wash and set the turkey aside.
3. In a large kettle with a tight fitting lid, pour in the rest of the ingredients and mix well. Bring to the boil and then reduce heat, cover and simmer for 2 hours. Stir... - 39.5621
Leek And English Pea Soup With Asparagus And Curly Pasta
In a 3-quart saucepan, heat 1 tablespoon of the olive oil over medium heat.
Add the leeks, garlic, salt, and pepper.
Saute for 4 to 5 minutes, stirring to prevent the vegetables from browning.
Stir in the vegetable broth.
Bring to a boil and cook for 8... - 46.014
Montego Red Pea Soup
GETTING READY
1. Rinse beans with water and soak them overnight in a large bowl.
2. Drain, rinse and keep aside.
MAKING
3. In a medium-size soup pot, heat butter and olive oil over low heat.
4. Stir in the onions, garlic, and carrots.
5. Cook for about 10... - 48.2027
Fish & Peas Soup
Cut off and discard root ends and dark green tops of leeks; discard coarse outer leaves.
Split leeks lengthwise and rinse well; thinly slice crosswise.
Heat oil in a 5- to 6-quart pan over medium heat.
Add leeks, garlic, and carrot; cook, stirring... - 41.3289
Post Holiday Split Pea Soup With Leftover Ham
The best part about holiday cooking is the leftovers. Finding new ideas for those leftovers is not that easy. Watch Anne show us ways to convert leftovers into healthy and hearty meals for family and friends. She shares a lighter split pea soup recipe using... - 130.369
Quick Pea Soup With Shrimp
MAKING
1. Take a 2-quart saucepan and add in it water and potato, place it on medium heat and bring the mix into boiling point.
2. Add rest all ingredients into the mix, except shrimp, sour cream, and garnishing items. Continue cooking until potato turns soft... - 48.0456
Thursday Pea Soup
Prepare Rye Croutons; set aside.
Remove stem and root ends from onions; cut in half lengthwise and thinly slice each half lengthwise so that it falls into slivers.
Melt butter in a 2 to 3 quart pan over medium heat.
Add onions and cook, stirring occasionally,... - 40.3819
Fish & Pea Soup
1. Cut off and discard root ends and green tops of leeks; discard coarse outer leaves. Split leeks lengthwise and rinse well; thinly slice crosswise.
2. Heat oil in a 5- to 6-quart (5 to 6-liter) pan over medium heat. Add leeks, garlic, and carrot; cook,... - 34.2134
Split Pea Soup With Roasted Pork Belly
Virgo and the Nervous System
Split Peas.
SPLIT PEAS: These great dried peas have been used as healing remedies as well as a great protein source for hundreds of years. They are nutritious and delicious with anti-depressant, anti-anxiety properties, great... - 38.5965
French Canadian Yellow Split Pea Soup
Okay so this is my interpretation of French Canadian Pea soup, there are many variations all of them good, but this one suits my palate. Hopefully it suits yours as well; as with all recipes, feel free to make changes and make it your own. - 139.802
Split Pea Soup
Combine all ingredients in a heavy kettle. Cover and bring to boil. Simmer on low heat for about 2 hours, or until vegetables are tender. Remove ham bone; cut away all ham bits to go into the soup. You will find this to be a very thick soup, but nicely... - 21.2031
Split Pea Soup
Split pea soup is a soup made typically from dried peas, like split peas. This soup is a part of many cuisines. The addition of various vegetables such as carrots, celery etc makes the soup tasty and wholesome as well. If you want to try this recipe, check... -
Pea Soup With Red Lentils And Barley
MAKING
1.Take a soup kettle, add all the ingredients except the seasoning.
2.Bring to a boil, cover and simmer on gentle heat for upto 2 hours
3.Check if lentils and peas are tender.
4.Add seasoning
SERVING
5.Serve hot. - 44.4987
Split Pea Soup With A Touch Of Curry
In a large stockpot, heat the olive oil over medium heat. Sauté the onions and garlic for about 3 minutes. Add the carrots and celery and sauté them while you chop and add the potatoes. Continue cooking the vegetables for about 5 more minutes.
Add the... - 37.3614
Peas And Mint Soup
Melt butter in a saucepan.
Add onion, garlic, mint, peas and stock.
Bring to a boil, cover and simmer for 15 mins.
Allow to cool and liquidise.
Add cream & lemon juice gradually.
Season and chill or serve hot. - 33.148
Hearty Split Pea And Barley Soup
Put the peas, onion, carrot, celery, garlic, and stock in a 3-quart pot and bring to a boil.
Lower the heat and simmer, uncovered, for 1 hour.
Puree the soup in batches in a food processor or blender and return to the pot.
Add the barley, bring to a boil,... - 34.9581
Split Pea And Meatball Soup
In 4-quart Dutch oven over high heat, combine peas, beef broth, water, onion, savory and pepper.
Heat to boiling; reduce heat to low.
Cover; simmer 1 hour.
Meanwhile, for meatballs, in medium bowl, combine ground beef, bread crumbs, egg, parsley and... - 42.8199
Lentil Or Split Pea Soup
GETTING READY
1. Take a bowl, add lentils and pour lots of water over it and soak it overnight. Or quickly soak the lentils and drain the water.
2. Tuck cloves halfway into the onion.
MAKING
3. Take a large pot and add lentils with next onion, chicken or... - 45.9958
Split Pea And Ham Soup
1. ln a 6-quart Dutch oven, combine the water, both of the onions, the ham hock, carrots, split peas, celery, garlic, and bay leaf, and bring to a boil over moderately high heat. Lower the heat, and simmer, covered, for 1 1/4 hours or until the split peas are... - 32.9187
Split Pea And Ham Soup
MAKING
1. In a large saucepan melt the butter and fry the onion and carrot for 2-3 minutes, stirring occasionally.
2. Then add 2 litres / 3 1/2 pints water and the split peas and bring to boil.
3. Add the ham, bay leaves, celery, garlic and seasoning and... - 43.3075
Split Pea And Bacon Soup
Melt the fat so that it greases the bottom of the pressure cooker.
Stir in the split peas, garlic and vegetables so that they are coated with fat.
Add the bacon, salt, pepper and water.
Bring to the boil uncovered and stir well.
Put on the lid and bring to... - 47.9827
Meatball & Peas Soup
Combine eggs, bread crumbs, romano cheese, parsley, onion, garlic, and salt.
Add ground beef; mix well.
Form mixture into 48 balls.
In skillet brown meatballs, shaking pan often to keep balls rounded.
Drain off fat.
In large saucepan or Dutch oven combine... - 40.6936
Cold Pea And Mint Soup With A Broad Bean Salad
In a saucepan, bring the vegetable stock to the boil.
In a separate saucepan, cook the garlic and spring onions in the vegetable oil until the onion is soft but not brown.
Add the peas and sugar, then add the boiling stock.
Cook for 12 minutes if you are... - 45.6932
Curried Lamb Soup With Split Peas
1. Heat oil in a large saucepan over moderate heat. Add lamb bones and brown on all sides. Add garlic, onion and curry powder to pan and cook, stirring constantly, for 5 minutes. Drain peas and add them with boiling water.
2. Bring liquid to boil, skim off... - 35.0639
Mom's Split Pea And Ham Soup
GETTING READY
1. If cooked ham is used, remove the fat and a major portion meat, chop the meat and keep aside the ham to be used later.
2. Take a cheesecloth, add 1 bay leaf, 2 parsley stalks, 1 garlic clove and 6 peppercorns and using a string tie the... - 48.2521
Scandinavian Smoky Pea Soup
MAKING
1. In a medium-size saucepan, keep ham hock and add cold water to cover.
2. Bring the saucepan to a boil.
3. Simmer gently for 15 minutes.
4. Drain and rinse with cold water.
5. Pat dry.
6. In a heavy soup pot, heat oil over low heat.
7. Add onions... - 48.6084
Smoky Beef And Black Eyed Peas
Smoky Beef And Black Eyed Peas is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Smoky Beef And Black Eyed Peas both mouth-watering and amazingly tempting. - 34.1462
Pea Soup Chowder
This Pea Soup Chowder tastes amazing ! Try out this Pea Soup Chowder as a dinner starter and tell me if you like it ! Your suggestions for this soup are welcome ! - 30.7283
Arroz Con Pollo With Olives
In skillet, brown chicken in oil; pour off fat.
Add broth, tomatoes, water, onion, garlic, salt, saffron, pepper, and bay.
Cover; cook over low heat 15 minutes.
Add remaining ingredients.
Cover; cook 30 minutes more or until chicken and rice are tender; stir... - 36.719
Caspian Sea Split Pea
Place 2 cups of the water in a blender with the tomatoes.
Process on low speed until smooth.
Place the tomato mixture, cabbage, split peas, and barley in a large saucepan.
Bring to a boil over medium-high heat.
While the mixture is heating, add the carrots,... - 35.4997
Split Pea Potage
In saucepan, cook onion with garlic in butter until tender.
Stir in soup; gradually blend in water.
Add Sherry and tomatoes.
Heat; stir now. - 27.834
Lentil And Split Pea Puree
Cook bacon until crisp, remove with slotted spoon to drain on paper toweling and set aside.
Adding fat to bacon drippings if needed, lightly brown onion, garlic and carrot.
Stir in lentils and peas to coat well and add stocks.
Cover, bring to gentle boil,... - 33.5093
Chick Pea And Green Pea Stew
In a large soup pot over medium heat, saute the onions in the oil for 3 to 5 minutes, or until the onions begin to brown.
Add the water, tomatoes, lentils, leeks, garlic and thyme; add salt and pepper to taste.
Bring to a boil; reduce the heat and simmer for... - 33.6264
Tomato Garlic Soup
Tomato garlic soup is a very healthy dish. Basically a south indian recipe and part of everyday menu. Enjoy! - 50.1222
Split Pea And Green Pea Soup With Fresh Dill
Heat oil in heavy large pot over medium-high heat.
Add leek and bay leaf.
Saute until leek wilts, about 3 minutes.
Add split peas and stir to coat.
Add 51/4 cups broth; bring to boil.
Reduce heat to medium-low.
Cover and simmer until split peas are just... - 37.7146
Lemon Garlic Chick Pea Spread
ln a food processor or blender, whirl the chick peas, green peas, lemon juice, oil, cumin, garlic, salt, and red pepper sauce for 1 minute or until pureed.
Refrigerate, covered, for 1 hour before serving.
Will keep, covered and refrigerated, for 2 days. - 27.4814
Garlic Shrimp & Chic Pea Salad With A Lemon Twist
A Tangy and Zesty dish that will impress all that dine in your home! Easy and fast cooking is my specialty, and this dish boasts shrimp, chick peas, rice and lemons!!!! Hey stop drooling on your keyboard! - 39.3729
Julienned Snow Peas With Wild Garlic
Julienned Snow Peas With Wild Garlic might be the perfect meal you are looking for. If you have not yet tried your hands on this Julienned Snow Peas With Wild Garlic, it is high time you do. You will make it many more times! - 21.7135
Snow Peas And Garlic
MAKING
1)Put garlic through press.
2)Cut tips off ends of snow peas.
3)Use medium skillet to heat oil.
4)Add garlic and saute for 1 minute and mix snow peas. 5)Season with salt and pepper, and saute quickly 3 to 4 minutes until shiny and hot.
SERVING
6)Serve... - 34.0806
Lemon Garlic Chick Pea Spread
1 ln a food processor or blender, whirl the chick peas, green peas, lemon juice, oil, cumin, garlic, salt, and red pepper sauce for 1 minute or until pureed.
Refrigerate, covered, for 1 hour before serving.
Will keep, covered and refrigerated, for 2 days. - 27.8789
Garlic Chick Peas And Greens
MAKING
1. In a preheated skillet over medium heat in oil, sauté crushed garlic for 2 minutes and then add greens.
2. Turning and wilting greens in garlic oil season with salt and pepper.
3. To the pan add vegetable broth bring to a boil cover pan, reduce... - 33.655
Hummus Chick Pea And Garlic Dip
GETTING READY
1. Drain the chickpeas and rinse the peas under cold running water
2. Cook the peas in boiling water for 1-1 ½ hours till cooked and tender. Drain the cooking water and set aside.
MAKING
3. When the chickpeas are cooled, place the chickpeas... - 42.7039
Chick Peas With Garlic Sausage
Wash chick-peas; place in large Dutch oven.
Cover with cold water; soak overnight.
Next day bring chick-peas to boil.
Reduce heat to simmer; cook 2 hours or until tender, but still retain their shape.
Prick sausage with fork.
Place in shallow skillet; cover... - 37.9547
Chick Peas With Garlic Cream
A super yummy and great Chick Peas With Garlic Cream recipe. I made this Chick Peas With Garlic Cream with the regret of how in the world did I miss this one till now.Check it out! - 25.2987
Grilled Lemon Garlic Halibut Steaks With Pea Pods
GETTING READY
1. Heat gas or charcoal grill
2. Brush the grill rack with canola oil.
3. In a shallow food grade bag, place the lemon juice, oil, salt, pepper and garlic. Mix well
4. Add fish to the food bag and turn several times to coat the fish
5.... - 43.4726
Peas And Cheese(with Garlic And Onion)
The combination of matar or peas and paneer or cottage cheese is popular in North India in the form of a spicy stew. Check out how Madhura showing how to make Matar Paneer with spices as well as onion and garlic. Good with rotis and naan! - 120.095
Marrowfat Peas In Garlic And Tomato Sauce
There are not many protein friendly recipes for vegetarians, so if you are looking for one; here is a great marrowfat peas in garlic and tomato sauce recipe from Jameela, which is really simple and very flavorful. Even the meat lovers would like it. So take a... - 76.9652
Indian Pea Soup
Starting dinner with this Indian Pea Soup is a delightful experience ! Gulp down delicious spoonfuls of this green peas soup in cream with silvered almonds slowly relishing each and every spoon ! Your suggestions about this Inidan Pea Soup are welcome ! - 37.7183
Three Onion Garlic Soup With Garlic Gorgonzola Croutons
To make the Three Onion—Garlic Soup: Squeeze the roasted garlic pulp from the heads into a small bowl, taking care to remove any bits of skin from the pulp.
Set aside until needed.
In a very large, heavy-bottomed pot, saute the red, yellow, and white... - 45.8491
Creamy Garlic Spinach Soup With Garlic Croutons
GETTING READY
1. Cut spinach coarsely.
2. Take a 2- to 3-quart pot and add chicken broth, chopped spinach, and carrots in it.
3. Cook for 5-10 minutes until carrots get tender and spinach leaves get completely wilted.
4. Remove the mix from the flame and set... - 43.077
Pea & Pea Pod Soup
In a 3- to 4-quart pan over medium heat, cook onion and tarragon in butter until onion is very limp, 12 to 15 minutes; stir frequently.
Add broth and shelled fresh peas.
Bring to a boil over high heat and cook until peas are just tender to bite, 2 to 5... - 25.6741
Chick Pea Stew
MAKING
1.Take a 1 quart microwavable casserole and add in onions, oil, garlic, pepper, oregano, bay leaf and microwave covered for 3 minutes on high 100%. Stir half way through the cooking. Let onions become translucent and keep aside.
2.In the blender bowl,... - 42.8078
Snow Peas With Red Peppers
Place the snow peas and water in a large microwave-safe bowl.
Cover with vented plastic wrap and microwave on high power for a total of 5 minutes, or until crisp-tender; stop and stir after 3 minutes.
Drain.
In a small saucepan over medium-high heat, bring... - 48.3873
Crock Pot Ham & Split Pea Soup
Do you love to experiment a variety of dishes using your crock pot - well, here is an exciting recipe for you. The ham and split pea soup, when cooked in a crock pot, becomes too heavenly. If you have never tried this recipe in your crock pot, you should try... - 107.869
Rice With Peas & Ham
In a wide frying pan, melt butter over medium-high heat.
Add onion, garlic, carrots, and jalapenos; cook, stirring, until vegetables are soft (about 5 minutes).
Add ham and rice and cook for 2 more minutes.
Stir in tomato puree and broth.
Bring mixture to a... - 33.2836
Lentil And Split Peas
This Lentils and Split Peas are cooked the perfect way. My soups taste different with these impeccably cooked lentils and spilt peas. Just try out this method of cooking lentils and peas to see what I mean. Please come back here and let me know if you agree... - 33.9864
Black Eyed Pea And Rice Stew
MAKING
1. In a saucepan stir together the un-drained black-eyed peas, chicken bouillon granules, sliced celery, diced bacon, the water, sliced onion, garlic salt, pepper, and bottled hot pepper sauce; bring the mixture to boil.
2. Add the uncooked rice and... - 40.8732
Chunky-style Split-pea Soup With Ham
This Chunky-Style Split-Pea Soup With Ham is an awesome appetizer ! Try out the Chunky-Style Split-Pea Soup With Ham as a dinner appetizer and tell me what you think about this dish ! - 35.6718
Minted Cream Of Pea Soup
Mix the soup, 2 cans of milk, chopped mint, sugar and chives.
Heat to a simmer.
Cool.
Stir in the 1/4 cup cream and 1/4 cup milk.
Chill.
Garnish with spoonfuls of sour cream and tiny mint sprigs. - 36.2727
Potage Saint Cloud
Combine peas, stock, bouquet garni and turmeric; cover, bring to boil and cook 5 minutes or until peas are just tender-crisp.
Remove 1/2 cup of peas and reserve.
Continue cooking remaining peas 30 minutes.
Puree.
Reheat with cream and season with salt and... - 38.8485
Fresh Pea Soup
Fresh Pea Soup is an alluring appetizer recipe that you will surely love to serve to your family. Try this luscious Fresh Pea Soup; I bet everyone in your family will always crave for it. - 32.997
Baked Split Pea Soup
Soak peas overnight in cold water; drain and reserve water. (Or cover peas with water, bring to a boil, cover, and let sit 2 hours.) Remove meat from lamb shank and cut in cubes.
Combine all ingredients (including lamb bone) in a large casserole or bean... - 33.3799
Split Pea Soup With Carrots
Place water, split peas, carrots, celery, onion, thyme, and cayenne pepper in a large soup pot.
Bring to a boil.
Reduce heat and simmer for 1 hour or until peas are tender.
Transfer to a blender or food processor and puree.
Return to pot and warm... - 43.9816
Dill Split Pea Soup
Bring the split peas and water to a boil in a large saucepan.
Reduce heat, partially cover, and simmer for 30 minutes.
While the peas cook, place the stock in a large skillet and set over low to medium heat.
Add the onions, carrots, celery, and dill.
Cook... - 42.2886
Pea And Curry Soup
Put butter, flour and chicken stock into Osterizer container, cover and process at MIX until smooth.
Empty into saucepan.
Put remaining ingredients into Osterizer container, cover and process at PUREE until smooth.
Pour into saucepan and mix well with chicken... - 31.9146
Green Pea Soup
It is not easy to find a good green pea soup recipe. But this video recipe makes up for all the time that you would have looked for. It shows how simply this ordinary vegetable can be turned into a magical soup. Try it to believe it. - 111.286
Big Meal Soup
MAKING
1. In a saucepan, combine split peas, water, ham bone or pork hocks, carrots, onion and salt; bring the mixture to boil.
2. Reduce heat; cover and simmer for about 60 minutes or till peas are tender.
3. Remove ham bone and cut off meat; discard the... - 46.8775
Tomato Garlic Soup And Soy Steamer Part Two - Making Of The Soup
Want to treat yourself or your friends with hot vegan delights on cold evenings, here are recipes to fit the bill. Check out Alia making Tomato garlic soup and Soy steamer two parts of the video. In the current video watch the making of Tomato garlic soup and... - 106.142
Garbanzo Soup
In a 2 quart saucepan, melt butter over medium heat.
Saute' onion until golden.
Add water, garbanzos or chick peas, bouillon cubes, salt, garlic salt, mint leaves and pepper.
Bring to a boil.
Stir in macaroni.
Reduce heat.
Cover and simmer 20 minutes.
Serve... - 40.5005
Quick Chickpea And Pasta Soup
1. In a large saucepan, heat oil over medium heat. Add onion, garlic and basil; cook, stirring, for 2 minutes or until softened. Add tomato paste; cook, stirring for 30 seconds.
2. Add stock; bring to a boil. Stir in pasta and chickpeas,-partially cover and... - 28.6057
Italian Chickpea Soup
1. In 3-quart microwavable casserole combine onion, celery, carrot, oil, and garlic and stir to coat. Microwave on High (100%) for 3 minutes, stirring once halfway through cooking, until onion is softened.
2. Add 1 cup water, the tomatoes with reserved... - 34.8239
Spanish Chickpea Soup
MAKING
1. In a deep saucepan add bacon joint, cover the lid with cold water over it and bring it to a boil.
2. Thereafter remove the bacon, drain it discarding the water and add it back to the empty pan.
3. To it add onion, garlic, herbs and 1.8 litres / 3... - 46.244
Hummus Soup
MAKING
1.Take the jar of the blender and add in chickpeas, 1 cup of the broth, tahini seasonings and the mustard.
2. Blend at high speed for about 2 minutes to get a smooth puree.
3.Take a 2 1/2 quart saucepan and transfer contents from blender jar into... - 35.6396
Spanish Chickpea Soup
1. Drain the chickpeas in a colander, rinse under cold running water and drain again. Put the bacon joint into a deep saucepan and cover with cold water. Bring the water briefly to the boil, then drain, discarding the water.
2. Return the bacon joint to the... - 32.9308
Fresh Green Pea Soup
Simmer peas, their shells and spinach with a sprig of mint and the sugar in the stock until all are tender.
Strain through sieve, but keep a few peas back for garnishing. - 20.7129
Chilled Minted Pea Soup
MAKING
1. Take a bowl and combine condensed green pea soup, milk, light cream and dried mint flakes.
2. Chill the soup for about 4 hours before serving.
SERVING
3. The dish is served after garnishing with a dollop of minced mint leaves, dollop of yogurt,... - 31.9929
Chilled Minted Pea Soup
MAKING
1) In a bowl add all ingredients and blend together.
2) Chill in refrigerator for 4 hours.
SERVING
3) Serve cold. - 29.7485
Indian Chickpea And Vegetable Soup
GETTING READY 1) Arrange all the ingredients. MAKING 2) In a medium saucepan, heat the oil and add onion and giner-garlic. ... - 31.1986
Yellow Split Pea Soup
Heat water and peas to boiling in Dutch oven; boil 2 minutes.
Remove from heat; cover and let stand 1 hour.
Add salt pork, onions, marjoram and pepper.
Heat to boiling; reduce heat.
Cover and simmer 1 hour.
Skim fat if necessary.
Add carrots and celery.
Heat... - 37.6436
Meaty Split Pea Soup
In a large saucepan cook ground pork or sausage till browned.
Drain, reserving 2 tablespoons fat in pan.
Add water.
Rinse split peas; add to meat mixture.
Stir in potatoes, onion, celery, salt, marjoram, and pepper.
Bring to boiling.
Reduce heat; cover and... - 39.3308
Fava Bean And Chickpea Soup From Andalusia
Dried beans are popular everywhere in the Mediterranean. They also have a flavor a tad different than the fresh bean, which means they are ideal in earthy and deeply flavorful soups such as this one from Granada in Andalusia in southern Spain called potaje... - 37.3932
Garlic Soup
Heat the oil in a large saucepan over medium heat.
Add the garlic and cook until soft and golden.
Add the chicken broth, water, beans, salt, black pepper, bay leaves and jalapeno pepper; simmer for 5 minutes.
Pour the mixture into a food processor or blender... - 40.051
Chilled Pea Soup
In a 3-quart pan, combine potatoes, peas, green onions, chicken broth, and curry powder.
Bring to a boil; cover, reduce heat, and simmer until potatoes are just tender when pierced (about 20 minutes).
In a blender or food processor, puree soup, a portion at a... - 35.4594
Savory Split Pea Soup
This is a brilliant Savory Split Pea Soup recipe!. This tasty soup is perfect for your dinner parties! Don't miss this Savory Split Pea Soup recipe! - 40.3697
Green Pea Soup With Pastina
1. In a saucepan, add the onion, carrot, celery, and 2 tablespoons of butter. Cover loosely with a piece of wax paper and cook gently until vegetables are limp, about 3 minutes. Stir a few times, and make sure the vegetables do not brown.
2. Transfer the... - 34.966
Golden Pea Soup
To 1 can (11 1/4 oz.) condensed green pea soup, add water.
Add 1/2 cup grated raw carrot.
Heat thoroughly.
Sprinkle with grated Parmesan cheese. - 23.4373
Split Pea And Ham Soup
Combine water, peas, ham bone, onion and peppercorns in 4-quart mixing bowl.
Cover tightly.
MICROWAVE 25 MINUTES on HIGH, or until peas are tender, stirring after 15 minutes.
Remove ham bone.
Cut away any meat and add to soup.
Add diced ham, potatoes and... - 36.8649
Garlic Pea Soup Recipes By Category