For those on a high protein diet, this recipe of chicken breast cooked with in garlic, lemon juice and rosemary, is just what you need for your weekly rotation of chicken recipes. The recipe takes 5 minutes to put together and yields a tender, moist chicken... - 119.43

In a small bowl, combine first seven ingredients. Mix well. Set aside. Rinse chicken and pat dry. Place in a shallow glass dish. Add lime juice mixture and stir to coat chicken pieces thoroughly. Cover dish and refrigerate 2 to 3 hours. Stir several times... - 39.5074

Between waxed paper, pound chicken breasts until flattened to 1/2-inch (1 cm) thickness. Combine lemon juice, ginger root, garlic, oil and cumin; spread over chicken. Marinate for 10 minutes at room temperature. Grill on lightly greased grill over medium-hot... - 28.6898

Season the flour with salt and pepper to taste. Dredge the chicken in the seasoned flour. In a large no-stick frying pan over medium-high heat, saute the garlic for 1 minute, or until soft. Add the chicken breasts and saute for 5 minutes per side, or until... - 31.8153

In a measuring cup combine wine, lemon juice and garlic. Place each chicken breast between 2 pieces of wax paper. Pound with a mallet or cleaver to about 1/4 inch thick. Lightly coat chicken with bread crumbs. In a large skillet heat olive oil until hot. Add... - 35.8339

Combine oil, garlic, lemon peel, lemon juice, salt and pepper in small bowl. Brush oil mixture over both sides of chicken to coat. Lightly oil grid to prevent sticking. Grill chicken over medium Briquets 8 to 10 minutes or until chicken is no longer pink in... - 29.4968

Using a sharp knife, butterfly the chicken by cutting it in half along the top of the breast through the bone. Open the chicken up so that it lies flat and place, cut side down, in a baking pan. Thinly slice 2 of the lemons. Using your fingers, gently lift... - 28.4287

Dijon chicken breasts is a grill cooked chicken recipe. Flavored with a basting sauce of butter flavored with lemon juice and garlic, the dijon mustard chicken is savory and delicious. With tarragon for a fresh flavor, dijon chicken breasts are great for any... - 33.8035

Lemon Garlic Chicken is an amazingly delicious side dish recipe. A delicious Lemon Garlic Chicken will surely tempt you to serve to your loved ones. - 30.015

Put all the ingredients in a bowl and toss to combine. Cover and refrigerate for 2 hours, Preheat the broiler. Remove the chicken breasts from the marinade and dry with paper towels. Broil for 4 to 5 minutes on each side, or until cooked but not dry. Let... - 27.9187

1. Heat oven to 200C / 180C fan / gas 6. Halve the lemons and prick one half all over with your knife. Cut the rest into wedges and set aside. If the chicken's legs are tied with string, remove it. Put the lemon half inside the cavity with a bay leaf, a few... - 33.7262

Cut each chicken breast in half, then cut each piece into 4 strips. Combine marinade ingredients in a bowl. Pour marinade into resealable plastic bag. Add chicken breasts and seal bag securely. Turn bag several times, so chicken is completely coated by the... - 42.0225

Fillet the breasts from the chicken. Lightly butter a soup plate. Lay the breasts in it with a little butter and the lemon juice on top. Cover with a lid and put the plate over a pan of fast boiling water. After 20 minutes, turn the breast in the plate,... - 33.2755

Preheat oven to 200°c. Place chicken breasts between layers of greaseproof paper, beat to an even thickness. Dust with flour, shake off excess. Melt 30g of the butter in a frying pan, add chicken, saute until golden brown on both sides, turning once. Remove... - 43.3819

This is a wonderfully easy and flavorful chicken dish made with thin cutlets that are first browned and then laced with intensely flavored sauce made with lemon, capers, and wine. This easy stovetop entree couldn’t be more elegant. Learn how to make this... - 125.67

1. Rinse the chicken breasts and pat them dry. Remove the fillets and flatten the breasts out as described above. Using a sharp knife, make 2 diagonal slits on each breast to allow the flavours and heat to penetrate the flesh more easily. 2. In a small bowl,... - 32.0443

Looking for a meal idea which is a perfect main course. Watch this video, the chef shows how a simple yet wholesome meal with three dishes can be prepared quickly. -

Grilled lemon chicken- easy, delicious, and healthy. Just in time for summer! It's time go outside and fire up the grill. Check out the video of the delicious Grilled Lemon Chicken with tender, fresh Baby Broccoli. A very nice recipe with a balanced... - 91.3233

Combine Neufchdtel cheese, parsley, lemon-pepper seasoning, basil, oregano, and garlic powder in a small bowl; stir well. Set mixture aside. Trim excess far from chicken. Place each piece of chicken between 2 sheets of waxed paper; flatten to 1/4-inch... - 43.1084

The Greeks definitely know how to make heavenly grilled chicken and have their own style of cooking chicken. All grilled chicken lovers should try out this recipe. The fresh yogurt and lemon juice in the marinade makes the chicken so succulent and tender. The... - 92.3694

Chicken Piccata in Chicken Broth is a succulent Italian dish. Here is a quick video on how to make this delicious dish easily. Follow the recipe for ingredients and directions; have a look at the video for a quick short demo. It will shun away all your... - 65.9056

Combine Crisco® Oil, lemon peel, lemon juice, paprika, honey, garlic salt, ginger, oregano and hot pepper sauce in shallow baking dish. Stir well. Add chicken. Turn to coat. Refrigerate 30 minutes or up to 4 hours, turning occasionally. Heat broiler or... - 37.1063

Chef David shows you how to get your marinated chicken breast cooked in two techniques! Either method brings out a tasty and amazing dish! See the video for more! - 101.846

Make several slashes in the chicken breasts with a sharp knife, then lay them in a shallow dish. Mix all the remaining ingredients together and spoon over the chicken. Leave to marinate for at least 4 hours, preferably overnight. Drain from the... - 33.9591

Stir together all the ingredients and use to marinate chicken or fish fillets. - 15.2726

1. Remove skin from chicken breasts. Place the chicken breasts between slices of waxed paper and pound until thin. 2. Sprinkle both sides with salt and pepper, dredge with flour and dip in the beaten eggs. Coat with the bread crumbs and tap lightly with the... - 26.454

Cut chicken breasts in half; wipe well with damp paper towel. In large bowl, combine sour cream with lemon juice, worcestershire sauce, celery salt, paprika, garlic, salt and pepper. Add chicken to sour cream mixture, coating each piece well. Let stand,... - 41.1986

Cut chicken breasts in half; pat dry. In a large bowl, combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, garlic, salt and pepper. Coat each piece of chicken well with this mixture. Let stand, covered in refrigerator... - 40.8216

1. Preheat the oven to 450°F. Lightly grease a baking sheet or coat with non- stick cooking spray. In a shallow bowl, whisk together mustard, mayonnaise, dill, and garlic. Stir together bread crumbs and pepper and spread on a plate or sheet of waxed paper.... - 27.5773

Crockpot Lemon Roast Chicken is a simply delicious recipe. Try this Crockpot Lemon Roast Chicken; I bet, yoy will get a huge fan following for this one. - 38.3542

In a small bowl, combine the ketchup, lemon juice, soy sauce, chili garlic sauce, and oil. Place the chicken in a large zip-top plastic bag. Add half of the ketchup mixture and the garlic. Turn the chicken to evenly coat with the sauce. Cover and marinate in... - 38.4366

€¢ Wipe the boneless chicken breasts with a cloth dipped in port wine or orange juice. €¢ Mix all the remaining ingredients except the last €¢ Preheat a browning dish 6 minutes at HIGH. €¢ Rub each piece of chicken with the remaining 3 tablespoons... - 36.803

Cut out two 12-inch squares of foil. Place one chicken fillet on each square. Mix together the tomato, onion, tarragon, thyme, garlic, pepper and butter. Top each chicken fillet with the mixture. Fold the foil over the chicken and seal. Steam for 20 minutes... - 35.4003

Spread mustard on both sides of chicken, and sprinkle with pepper. Cover and refrigerate 2 to 4 hours. Melt butter in a small saucepan over low heat; stir in remaining ingredients. Cook, uncovered, over low heat 5 minutes, stirring occasionally. Remove sauce... - 31.6916

If using oven, preheat to 425°F. To ensure even cooking, gently pound chicken breasts between 2 pieces of plastic wrap or waxed paper until they are of equal thickness throughout. Dry thoroughly on paper towels. Season melted butter with paprika, garlic or... - 33.7177

Spread mustard on both sides of chicken, and sprinkle with pepper. Cover and refrigerate 2 to 4 hours. Melt butter; stir in lemon juice, garlic salt, and tarragon. Cook over low heat 5 minutes, stirring occasionally. Place chicken on grill over medium coals;... - 24.939

As the name suggests a simple and quick Greek style meal! Loaded with herbs, this chicken is topped with a delicious yogurt based sauce, that is served chilled over the chicken! A unique recipe that is quick to prepare, and is great for a change at the table. - 134.327

Heat 1 tbsp (15 mL) olive oil in frying pan over high heat. Add cubed chicken and cook 3 minutes. Add green pepper, zucchini and garlic; mix well. Continue cooking 4 minutes. Mix in soy sauce and cook 1 minute. Transfer chicken and vegetables to large bowl.... - 29.1499

Combine first 6 ingredients in a saucepan. Bring to a boil, stirring frequently; reduce heat, and simmer 2 minutes. Remove from heat, and set aside. Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place chicken on... - 38.6354

Combine the beans, bell pepper, onion, parsley, lemon juice, oil, garlic, and 1/8 teaspoon of the salt in a large bowl. Set aside at room temperature. Sprinkle the chicken breasts with the cumin and the remaining 1/8 teaspoon salt. Spray a large nonstick... - 34.2109

Looking for some exotic dinner ideas? Look no further, as this Curried Chicken Breast with Basmati Pilaf recipe will enchant you and your diners. This video will guide you through the entire process of this delicious meal. Happy Cooking! - 146.177

Rinse chicken and pat dry. Place pieces between two sheets of plastic wrap and flatten to 1/8 inch thickness with a mallet. Arrange chicken in a glass or enamel baking dish. In a small bowl, combine oil, lemon juice, herbs, salt, pepper, garlic and lemon... - 40.3732

Combine butter, rind, juice, tarragon and sugar in small bowl. Remove and discard skin from chicken; make 3 deep diagonal cuts across each piece. Press butter mixture into cuts; spread remainder all over chicken. Place chicken in shallow baking dish, in... - 31.8874

Melt the butter in a medium frying pan over moderate heat, add honey, lemon juice, apricot jam, lemon rind and black peppercorns. Thread chicken pieces and red pepper cubes alternately on short skewers and place kebabs in frying pan. Cook for 1-2 minutes on... - 32.5989

1. Place garlic, coriander (cilantro) roots and black peppercorns in a food processor and process to make a paste. Coat chicken with garlic paste and marinate for 1 hour. 2. Heat oil in a wok or frying pan over a high heat until a cube of bread dropped in... - 30.7651

1. Place garlic, coriander roots and black peppercorns in a food processor and process to make a paste. Coat chicken with garlic paste and marinate for 1 hour. 2. Heat oil in a wok or frying pan over a high heat until a cube of bread dropped in browns in 50... - 32.3904

Imperial chicken bake is a breaded chicken recipe prepared with cheee to taste. Cooked in the oven with butter and garlic for flavor along with lemon juice, the imperial chicken bake is easy and simple and sure to delight the party at the dinner table! - 39.8842

1. Place garlic, coriander roots and black peppercorns in a food processor and process to make a paste. Coat chicken with garlic paste and marinate for 1 hour. 2. Heat oil in a wok or frying pan over a high heat until a cube of bread dropped in browns in 50... - 31.3559

In skillet, slowly cook chicken in butter until done (about 30 minutes). Remove chicken to heated platter. Stir remaining ingredients into drippings. Heat; stir occasionally. - 30.1641

1 Rinse chicken; pat dry with paper towels. Season with salt and pepper. In a 10-inch skillet heat oil over medium-high heat. Add chicken and garlic cloves. Cook chicken for 2 to 3 minutes on each side or just until brown, turning once. Slowly add the 1/2 cup... - 30.9867

1. Preheat the oven to 400°F. Coat a rack and shallow roasting pan with non-stick spray. 2. Rinse the chicken inside and out; pat dry with paper towels. Combine the garlic, zest, lemon juice, rosemary, oil, salt, and crushed red pepper in a bowl. Loosen the... - 28.632

TRIM CHICKEN of fat and sinew. 1.Cut chicken into thin strips. Place in shallow non-metal dish. Combine oil, juice, garlic, cumin and coriander in jug; mix well. Pour over chicken. Store, covered, in the refrigerator several hours or overnight. Prepare and... - 42.9152

Hosting a party and confused about the menu? Here's a great recipe suggestion that is sure to impress everyone. Watch this video to learn a step wise process to prepare this scrumptious Roasted Garlic Chicken. - 95.2641

For all you Mediterranean food lovers, here's the wonderful video to prepare Chicken Shawarma with garlic tahini sauce. This video prepares pita wrap chicken with simple yet authentic ingredients. Chicken shawarma, served with accompaniments like chopped... - 99.5301

If you are looking for some interesting chicken dish idea, then nothing could be better than a wrap of chicken kebabs with zesty garlic sauce and pickles. This dish is full of flavors and makes a delectable appetizer which pairs well with both hot or cold... - 125.393

Many curries are fiery, but this one is gently spiced with turmeric, which alternative-health experts laud as a powerful anti-inflammatory. Picture Credit: John Kernick Recipe By: Grace Parisi Pairing Notes: Fragrant curries pair well with aromatic... - 38.5773

Wondering what you can serve as a party snack which everyone would like? Then you must take a look at this lemon chicken recipe video series. The chef has separated the video in 2 parts – Here she displays the ingredients that you may require and also... - 104.802

Drain pineapple reserving juice. Brown chicken breasts in butter or margarine. Remove chicken and stir in garlic until soft and golden; stir in pineapple juice, salt, peppers and rosemary. Pour over chicken, top with lemon slices, cover and simmer for 30... - 40.7451

Lightly flatten chicken breasts to uniform thickness. For marinade, combine Worcestershire sauce and next 4 ingredients; pour over chicken. Cover; marinate 30 minutes, turning once. Place chicken on broiler pan; brush with oil. Broil, 4 to 5 inches from heat... - 28.8822

Lime Chicken is an alluring recipe that you will surely love to serve to your family. Try this luscious Lime Chicken; I bet everyone in your family will always crave for it. - 23.9102

You'll simply love this Gingered Chicken Soup With Papaya recipe. A delicious Gingered Chicken Soup With Papaya will surely tempt you to prepare this recipe again and again. - 45.2187

In saucepan, combine all ingredients except chicken. Heat until butter melts. Place chicken in shallow glass dish and brush with sauce; let stand 10 to 15 minutes before cooking. Lightly oil grid. Grill chicken, skin-side up, on uncovered grill, over... - 33.6941

You'll simply love this Roast Chicken recipe. Try for once, I bet, you would love to prepare this Roast Chicken again and again. - 40.99

Combine the sour cream, garlic, celery salt, worcestershire sauce, paprika, salt, pepper and lemon juice in a large glass dish and whisk well. Add the chicken. Marinate, covered, in the refrigerator for 8 to 10 hours. Drain the chicken and roll it in the... - 39.3216

Lightly flatten chicken breasts to uniform thickness. For marinade, combine Worcestershire sauce and next 4 ingredients; pour over chicken. Cover; marinate 30 minutes, turning once. Place chicken on broiler pan, brush with oil; broil 3 to 4 minutes on each... - 25.514

Rub chicken pieces with three cloves garlic, pounded with one tablespoon of salt. Then rinse under cold water. Cook the chicken until tender with three cups of water, two cloves garlic minced, cinnamon, parsley, cumin, onion, black peppercorns, ginger, salt... - 37.4219

Between 2 sheets plastic wrap, with meat mallet or rolling pin, pound chicken breasts to flatten slightly. On waxed paper, mix 2 tablespoons flour with salt. In pie plate, with fork, beat egg. Coat chicken with flour mixture, then dip in egg. In nonstick 12... - 42.2277

This lemon chicken is a skillet cooked chicken recipe. Flavored with garlic and soy sauce along with catsup for a zippy, tangy taste, the lemon chicken is prepared with lemon juice concentrate. Served on a bed of shredded lettuce, it can be paired with rice... - 43.8835

Craving for chicken? Check out this slow cooked chicken recipe that satiates your desire with a difference. See Chef Stacey cooking chicken with ginger and lemon flavors majorly along with few other ingredients in a crockpot. Luscious and delicious, worth the... - 108.72

1. Season chicken with pepper. In a large frying pan, heat olive oil over medium-high heat. Add chicken and cook, stirring, until golden, about 3 minutes. With a slotted spoon, remove chicken to a plate. 2. Add bell pepper and garlic to drippings in pan.... - 28.577

Here is part 2 of lemon chicken video series. In this section the chef demonstrates instructions to deep fry the seasoned chicken and then combines it with lemon sauce to make a perfectly tangy tasting chicken which would melt in the mouth and your guest are... - 105.344

Turkey Fillets Provengale is another "do ahead" recipe. Turkey Fillets Provengale makes for a gorgeous meal. Good one to prepare! - 37.6644

Use high-quality Parmesan cheese and grate it yourself for best results. Cut chicken into 1-inch strips. O Preheat stovetop grill. Brush grill lightly with oil and cook chicken strips over medium-high heat until done, about 5 minutes, turning as... - 41.5989

Are you in hurry and need a tasty dish? Then why not take a look at this classic chicken curry recipe. With the simple instructions provided here it would be a snap to make and the combination of veggies with spices and lemon makes it absolutely flavorful.... - 96.6605

Separate fillets; cut into serving-size pieces. Sprinkle both sides with garlic salt. Roll fillets in the 1/2 cup instant mashed potatoes. Set electric skillet at 380°; in skillet fry fish in hot oil till browned, turning once. Remove from skillet to warm... - 36.0838

In a 2-qt.saucepan combine clam juice, wine, bay leaf, black peppers, lite salt, parsley, garlic, and 1/2 cup water. Bring to a boil; reduce heat, and simmer, uncovered, 15minutes. Meanwhile, preheat oven to 350° F. Wipe fillets with damp paper towels;... - 38.7902

Come Thanksgiving and turkey comes into every pantry. Try this recipe of turkey which is quick and easy to make. Watch the video to learn to use dried ingredients for the same. -

Coat turkey breast with flour. Heat oil in 5-quart Dutch oven until hot. Cook turkey over medium heat until light brown on all sides, about 20 minutes. Add onion, carrot, celery, 1 clove garlic, the bay leaf, water, wine, bouillon, marjoram, salt and... - 42.0752

Preheat oven to 325°F In 13x9-inch baking pan combine bouillon, wine, lemon juice, garlic, onions, rosemary, thyme, salt, fennel seeds and black pepper. Cover pan with foil; bake 20 minutes. Remove pan from oven. Add tomatoes, artichoke hearts, asparagus and... - 43.1309

A gorgeous restaurant-style salad recipe for the fall, or even summer. The apple, cherry and mesquite wood flavored grilled chicken, along with the sweet juicy pears and crisp apple slices, dressed with a lemon-garlic and honey vinaigrette, is a magical... -

Enjoy this easy and tasty recipe! This Greek Style Chicken has a citrus and earthy flavor that is complimented with the cool and refreshing taste of the tzatziki sauce. - 42.0684

This chili chicken is not the Chinese version, but the authentic Indian Punjabi version. Sautéed in a non-stick pan, this is the healthy, low fat version, perfect for those who are watching the calories. This dry curry is perfect to enjoy with roti or... -

Combine egg white, sugar, salt and ginger, mix well, add fillets, turn in mixture, stand 10 minutes. Coat lightly with flour. Heat oil and butter in pan, add half the fillets, fry until golden brown on both sides and until tender, remove from pan, keep... - 36.8562

Wash chicken breasts and pat dry with towels. Spread butter on all sides of the chicken; then roll breasts in flour. Over medium heat in a large skillet or Dutch oven, heat the oil. Stir in onion and garlic and cook until golden. Add chicken and cook, turning... - 38.152

Savory Baked Lemon Chicken is an amazingly delicious version of side dish. An easy to prepare recipe, Savory Baked Lemon Chicken is a dish that you will surely love to talk about with us. - 24.4392

Chicken With Mushrooms, Mustard & Lemon has a fine taste. Chicken With Mushrooms, Mustard & Lemon gets its taste from chicken mixed with vegetables and flavored lemon juice. - 43.1964

Remove skin from chicken. In shallow dish, arrange chicken in single layer. In small dish, combine lemon juice, oil, garlic, oregano and cayenne; mix well. Pour over chicken and turn to coat both sides. Let stand at room temperature for 20 minutes or cover... - 30.1016

Preheat oven to 350°F. Mix herbs and garlic together in a small bowl. Flatten chicken breasts by pressing them gently against the work surface with the palm of your hand. Arrange breast pieces on foil and season with salt and pepper. Sprinkle herb and... - 37.0136

Combine the lemon juice, oil, garlic, 1/2 tea-spoon salt, and a little pepper in a bowl. Arrange the chicken breasts, in one layer, in a shallow glass or ceramic dish. Pour over the lemon mixture and coat evenly. Cover and let stand for 1 hour at room... - 43.9378

1. In a 4-quart electric slow cooker, mix together the chicken broth, recipe mix, cinnamon, garlic, and zest and juice of the lemon. Stir in the onion and figs. Push the chicken pieces down into the mixture in the pot. 2. Cover and cook on the low heat... - 27.2451

In large skillet, heat 2 tablespoons olive oil over medium-high heat until hot. Add walnuts; cook and stir 2 to 3 minutes or until lightly browned. Remove with slotted spoon; reserve. Lightly coat chicken breasts in flour. Add remaining 2 tablespoons olive... - 40.9134

Preheat the oven to 180°C/350°F/gas mark 4. Squeeze the juice from the lemons into a large baking dish. Now add the honey, garlic cloves and olive oil and mix well. Add the chicken pieces to the dish and put the empty lemon halves all around it. (It is... - 31.5574

In a small bowl or with a mortar and pestle combine lemon, garlic, and herbs to form a slightly moist paste. Wash the chicken and dry thoroughly, inside and out. Loosen the skin across the breast and then down around the leg and thigh using a chop stick or... - 32.5264

Roasted Lemon Chickn has a Unique tasteThe Lemon Flavour and Tangy gives the Roasted Lemon Chickn Imposing taste. - 39.4194

Lemon herbed chicken is a grilled chicken recipe cooked with a dried three herb medley. Flavored with a liberal amount of lemon juice, the lemon herbed chicken is flavored with a dash of garlic salt cooked over charcoal to a desired doneness. - 37.3125

1. Preheat oven to 350°. 2. Place bread in a food processor; pulse 5 times or until coarse crumbs measure 1/2 cup. Set aside. 3. Place chicken on a baking sheet coated with cooking spray. Combine mustard and next 4 ingredients; spread mixture evenly over... - 33.4248

1. Place the lemon zest, basil, garlic, 1/2 teaspoon of the salt, 3/4 teaspoon of the pepper, and 2 tablespoons of the olive oil in the bowl of a food processor fitted with a steel blade and pulse until it forms a chunky paste. 2. U Place the chicken pieces... - 33.3799

Preheat oven to 350°F. Place chicken breast side up on work surface. Carefully slip lemon slices under skin, covering breast, thigh and back as much as possible. Arrange tarragon leaves over lemon slices. Turn chicken over and make cut down length of... - 38.0291

1. Hear oven to 450°. Rub the chicken inside and out with the oil, thyme, salt, and pepper. Place the half-lemon and half-head of garlic into the cavity. Place the chicken breast-side up in a small roasting pan, along with the unpeeled onion. 2. Cook 20... - 33.1672

Place chicken in single layer in glass or china dish. Combine peeled and sliced onion, crushed garlic, lemon juice, salt, pepper and mustard, pour lemon mixture over chicken. Stand 2 to 3 hours. Remove chicken, pat dry with absorbent paper. Melt butter and... - 38.5574

Love eating the lemony chicken which you get in restaurants and want to replicate it at home? Then you should certainly take a look at this lemon chicken video series. Here the chef has divided the video in 2 parts – In this part the chef shares ingredients... - 102.761

Here is part 2 of lemon chicken video series. In this section the chef provides simple instructions to fry the chicken and then combine it with awesome flavors of garlic and butter. Definitely an excellent preparation but better flow of instructions could... - 103.416

Prepare the rice according to package directions. Meanwhile, season the chicken with 1/4 teaspoon of the salt and the black pepper and place in a large nonstick skillet over medium heat. Cook, stirring occasionally, for 5 minutes, or until the chicken is no... - 35.3232

Wash chicken and giblets. Pat dry. Season chicken with salt and pepper. Sprinkle half the oregano and garlic inside cavity. Melt butter in large frying pan. Brown chicken on all sides. Transfer to crock pot. Sprinkle with remaining oregano and garlic. Add... - 39.3329

Remove and discard neck and giblets from chicken. Rinse chicken with cold water. Pat dry. Loosen skin covering chicken breast meat by slipping fingers down from top between skin and breast meat, gently making a pocket. Place 4 lemon slices and 1 teaspoon of... - 29.413

Pour about 2 inches water in steamer and bring to boil. Set chicken in bowl, place on rack in steamer, cover and cook until tender, about 1 hour. Let cool in broth. Discard skin and bones; cut meat into 1-inch cubes. Strain broth into 1-cup measure and set... - 42.7882