Garlic, also known as ‘lehsun’ in Hindi, is a closely related member of onion family. Garlic is commonly used as an ingredient in cooking and it has medicinal uses as well. The bulb of the garlic plant is ... More »
In a food processor puree the Roquefort with the butter, transfer the Roquefort mixture to a sheet of wax paper, and using the wax paper shape it into a log.
Freeze the log, wrapped in the wax paper, for 20 minutes, or until it is firm.
The Roquefort
Preheat oven to 425°.
Place bread cubes in a bowl.
Combine oil and next 3 ingredients; drizzle over bread cubes, tossing well to coat.
Spread cubes in a single layer on a jelly-roll pan.
Bake at 425° for 8 minutes or until golden, stirring after 4
In a large heavy saucepan, melt butter over medium heat; stir in garlic and flour until the garlic is tender and the flour is absorbed.
Stir in stock; bring to a boil.
Reduce heat and simmer, covered, for 10 minutes.
Add Tabasco and seasonings.
Poach
In a skillet, heat the oil.
Add the garlic and fry over medium heat until lightly golden, about 2 minutes.
Add all the sage and cook until crisp, 1 minute; drain on paper towels.
Add the cashews and cook, stirring, until golden, 5 minutes; drain on paper ..
In 1-cup measure, combine all ingredients except roast.
Cook, uncovered, 45 seconds or until mixture is warm.
Place roast on inverted saucer or small casserole cover in 2-quart (8 x 8) baking dish.
Baste roast with garlic glaze.
Cook, uncovered, 20
Preheat the oven to 425°.
On a large rimmed baking sheet, toss the potatoes and garlic cloves with the olive oil.
Spread the potatoes in an even layer cut side down.
Season with salt and pepper and sprinkle with the chopped thyme.
Bake for about 30 minutes, ..
Preheat oven to 350°.
Heat olive oil in a small nonstick skillet over medium heat until hot.
Add rosemary, pepper, and garlic; saute for 1 minute.
Remove from heat, and set aside.
Unroll breadstick dough (do not separate dough into breadsticks).
Beginning in ..
Mix all ingredients except steak.
Marinate steak in mixture for 3 to 4 hours.
Remove steak and broil, 6 to 8 inches above charcoal heated to turn gray, to desired
In small mixing bowl, combine all Garlic Mayonnaise ingredients.
Mix well.
Chill.
In 9-inch square baking dish, combine onion and celery.
Top with cod fillets.
Pour milk over fillets.
Sprinkle with parsley and caraway.
Cover with plastic wrap.
Let stand
1. Place garlic on a flat surface. Press each head firmly to separate cloves. Discard root end and loose peels; do not peel cloves. Thread cloves, touching, onto thin metal skewers.
2. Have barbecue ready with direct heat at very hot. Lay skewers on grill and ..
Make the marinade: In a shallow baking dish combine all the marinade ingredients.
Add the spareribs to the marinade and turn them to coat.
Let the ribs marinate, covered and chilled, for 2 to 4 hours.
Bake the ribs on a rack in a shallow baking pan, at 375° ..
In a large, deep skillet, heat 2 tablespoons of the olive oil.
Add the broccoli cut side down, cover and cook over moderate heat until richly browned on the bottom, about 8 minutes.
Pour in the water, cover and cook until the broccoli is just tender and the ..
1. Preheat oven to 350°.
2. Combine first 7 ingredients in a small bowl.
3. Remove and discard giblets and necks from hens. Rinse hens under cold water; pat dry. Place hens in an 11 x 7-inch baking dish. Pour marinade evenly under skin and inside of hens. ..
With flat side of knife, mash garlic cloves.
In large saucepan cook garlic in hot oil till tender.
Stir in beef broth, water, cilantro or parsley, and bay leaf.
Bring to boiling; reduce heat and simmer, covered, for 40 minutes.
Meanwhile spread bread with ..
1. Preheat the oven to 350°. In a medium saucepan, heat 1 tablespoon of the olive oil. Add two-thirds of the minced garlic and cook over high heat until fragrant, about 30 seconds. Reduce the heat to moderate and cook, stirring, until golden brown, about 1 ..
Pound veal to 34- to 1/8 inch thickness or have meatman tenderize cutlets.
Brown quickly in hot shortening.
Blend remaining ingredients; add to meat.
Cover; simmer 35 to 40 minutes.
Uncover; simmer till tender, about 10 minutes.
To serve, spoon sauce over ..
Soften butter; add salt, mustard, garlic and mix well.
Cut bread lengthwise into slices 1/2 to 3/4 inch thick so that the slices remain intact and do not separate.
Butter all the slices evenly, and tightly wrap the loaf in alluminium foil and bake in 150°C ..
Combine mayonnaise, milk and garlic in small saucepan.
Cook on low heat about 5 minutes or until mixture thickens slightly, stirring constantly.
Add Parmesan cheese and parsley.
Stir and heat just until cheese is
1. Preheat oven to 400°.
2. Combine 2 tablespoons half-and-half and flour in a large bowl, stirring with a whisk. Add remaining half-and-half, cheese, and next 5 ingredients (cheese through garlic), stirring with a whisk. Arrange half of potato in a single ..
