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Fusion Sauce Recipes
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1) In a saucepan, cook the grapes with water until pulpy.
2) Pass the pulp through a colander, sieve or food mill to make 9 cups grape pulp.
3) Stir in the sugar, vinegar and salt; blend thoroughly
4) Tie the spices in a small cheesecloth bag and add... - 38.2304
1. Soften the butter from the fridge by dicing it into 1 cm (1/2 inch) cubes
2. Place these cubes into a small heatproof dish
3. Microwave on LOW uncovered for 40 seconds
4. Add the icing sugar to the mix and the mix well
5. Add the Cointreau to the... - 33.2856
Rinse and stem the grapes.
Crush a layer at a time.
Add water and bring to a boil in a covered kettle.
Simmer until seeds separate, about 15 minutes.
Strain through a colander, food mill or sieve, pressing through as much pulp as possible.
To the pulp add... - 32.8072
Mix all ingredients (except salt) in serving bowl and refrigerate.
Stir in salt just before serving, serve cold. - 30.5988
In a medium bowl, stir all of the ingredients together and season with salt and black pepper. - 24.436
Betty's Enticing Enchilada Sauce
In this video, Betty demonstrates how to make Enchilada Sauce. This will be used in bettyskitchen as a topping for enchiladas, which will be the next video. - 0
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