COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat. STIR in marshmallows, morsels, nuts and... - 40.2386

Fast Fixin Chocolate Fudge! They are yummy and can be made in a jiffy! What more can you ask for. Try this yummy Fast Fixin Chocolate Fudge for yourself! - 35.39

You can make a fabulous fudge scotch ring with my quick and easy recipe. The Fudge Scotch Recipe is a superb way to make your fudge look great. Really mouth-watering holiday fudge! - 37.0164

Fudge is something I love and that is one of the main reasons I put my heart into this creamy pecan fudge recipe. My recipe for a easy and tasty creamy pecan fudge. Check this out! - 33.571

Combine cream cheese and chocolate, mixing until well blended. Stir in crumbs and preserves. Chill several hours or overnight. Shape into 1-inch balls; roll in almonds, cocoa or sugar. - 28.3174

Gradually add sugar to cream cheese, mixing well after each addition. Add remaining ingredients; mix well. Spread into greased 8-inch square pan. Chill several hours; cut into squares. - 25.1596

If your family likes peanuts, why not check out this double peanut fudge recipe. I personally felt this peanut, crème and chocolate combo was delicious. Try it out! - 29.6424

In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat; stir in nuts and vanilla. Spread evenly into wax paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off... - 26.6152

Combine sugar, milk, half-and-half, corn syrup, coffee granules, and salt in a large heavy saucepan. Bring to a boil over medium heat, stirring constantly. Continue cooking, without stirring, to the soft ball stage (234°). Remove from heat, add butter and... - 37.7523

1. Combine chocolate and marshmallows in a bowl. Set aside. 2. Put evaporated milk, sugar, and butter into a Dutch oven or large saucepot. Set over low heat and stir until sugar is dissolved. Increase heat and bring to a rolling boil. 3. Cook over medium heat... - 28.0797

Butter 9-inch square pan; set aside. Combine sugar, marshmallow creme, evaporated milk and butter in heavy 4-quart saucepan. Cook over medium heat, stirring constantly, until mixture comes to a full rolling boil; boil and stir 7 minutes. Remove from heat;... - 31.5596

Mix frosting mix (dry), corn syrup, butter and milk in saucepan. Cook, stirring frequently, until mixture boils. Boil 1 minute. - 21.0096

In heavy saucepan, over low heat, melt chips with sweetened condensed milk and salt. Remove from heat; stir in nuts and vanilla. Spread evenly into wax paper-lined 8-or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off... - 36.2902

I have made this rocky road fudge several times and it is really easy to make. Wow everyone with this Rocky Road fudge recipe. Tastes great - 29.897

Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this peppermint fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 35.1946

Many have tagged this creamy dark fudge of mine truly divine and rich. Sweeten your celebrations with this deleicious creamy dark fudge of mine. Surprise your family with loads of it. Fun to make! - 29.8501

Combine milk, cream, pudding mix, and sugar. Proceed as directed on pudding package. Fold in nuts and pour into ice tray. Freeze until firm around edges, about 2 hours. Transfer mixture to bowl and beat until smooth but not melted. Freeze 2 to 4 hours. - 27.9577

Cream sugar and butter until fluffy. Continue beating, adding one egg at a time until creamy. Add flour, nuts and 1 package Betty Crocker dry frosting mix. Bake at 350° for 1 hour in a well greased and floured bundt cake pan. Let cool and turn upside down... - 28.4566

Place chocolate in 2 quart bowl or glass measure, cook in Radarange oven 1 1/2 minutes; stir. Add condensed milk and salt. Cook in oven 1 minute. Stir in vanilla and nuts. Immediately turn mixture into buttered 8 inch square pan, chill until firm; about 2... - 25.9409

Melt butterscotch pieces and marshmallows with milk in medium saucepan. Stir in peanut butter and vanilla. Pour into buttered 9x9x2 pan. Let cool and cut into 1 inch squares. - 22.0773

Butter loaf pan, 9x5x3 inches. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly boiling water 5 minutes, stirring occasionally. Stir in nuts. Spread mixture evenly in buttered pan. Cool until firm. Cut... - 27.4564

Gradually add sugar to softened cream cheese, mixing until well blended. Stir in remaining ingredients. Spread in greased 8-inch square pan. Chill several hours or overnight. - 25.1019

In 3-quart saucepan, combine sugar, marshmallow creme, evaporated milk, butter, and dash salt. Cook and stir over medium heat till mixture boils. Boil gently, stirring frequently, for 5 minutes. Divide mixture in half. To one half (about 3 cups) add chocolate... - 34.9277

Mint fudge topping is a sweet and creamy topping prepared with mint flavored chocolate, marshmellow crème and milk. Combined and cooked together slowly, the mint fudge topping is a fresh topping that can go over ice cream with any garnish of choice. - 22.6826

Chocolate fudge frosting is easily one you can prepare well ahead of time when having company. This chocolate fudge frosting recipe is cool, satisfying and impressive to serve. You will make it again! - 20.5405

Foolproof Dark Chocolate Fudge is easy to make recipe. Foolproof Dark Chocolate Fudge gets its taste from chocolate chips mixed with milk and topped with nuts. - 24.3259

Melt chocolate and butter in sherry over hot, not boiling water. Add egg yolk to sifted sugar. Add chocolate mixture to sugar mixture; stir thoroughly. Add additional sherry, if necessary. Add nuts and vanilla. Spread in 8 x 8-inch buttered pan; refriger- ate. - 32.1157

Combine first 4 ingredients in a heavy saucepan, bring mixture to a boil, and cook 6 minutes, stirring constantly. Add remaining ingredients, stir until blended. Pour into a buttered 13- x 9- x 2-inch pan. Chill until set. Cut into 1-inch pieces. Store in an... - 30.2008

Lightly oil inside of 1/2- to 2-quart saucepan. Combine sugar and milk in saucepan; cook over medium heat, stirring constantly, until sugar is completely dissolved and mixture comes to boil. Boil, sitrring constantly, 5 minutes. Remove from heat; add... - 33.586

In 2 1/2-quart casserole, combine sugar, butter and milk. Cook at HIGH 9 to 10 1/2 minutes, or until sugar is dissolved; stir twice. Add remaining ingredients and stir until butterscotch is melted. Turn into well greased 12x8-inch dish. Cool; cut into squares... - 29.185

Combine evaporated milk, butter, sugar and marsh-mallows in 2-quart bowl. MICROWAVE 2 to 3 MINUTES on HIGH, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. MICROWAVE 2 to 3 MINUTES on '6 or until mixture boils and sugar dissolves... - 33.1259

Combine evaporated milk, butter, sugar and marshmallows in 2-quart bowl. Microwave, uncovered, 2 to 3 minutes on high, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. Microwave 2 1/2 to 3 1/2 minutes on medium, uncovered, or until... - 30.9173

In a bowl combine chocolate, marsh-mallow creme, peanut butter, and vanilla. In a buttered heavy 2-quart saucepan combine sugar and apple juice. Cook and stir over medium heat till sugar dissolves and mixture boils. Continue cooking and stirring to soft-ball... - 34.8078

Combine evaporated milk, butter, sugar and marsh-mallows in 2-quart bowl. MICROWAVE 3 to 4 MINUTES on HIGH, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. MICROWAVE 3 to 4 MINUTES on '6', or until mixture boils and sugar... - 43.8732

Honey Nut White Fudge has a lovely taste. Honey Nut White Fudge gets its taste from butter mixed with evaporated milk, and flavored with Vanilla. - 34.7117

This Microwave Chocolate Fudge tastes different from the conventional version. Just eat this cheesy and nutty chocolate confection and let me know if you like it. - 25.4873

Combine the chocolate morsels, sweet chocolate, and marshmallow creme in a large bowl. Set aside. Combine the sugar, salt, butter, and evaporated milk in a heavy 4-quart saucepan. Stir over medium heat until the mixture comes to a full boil; then continue... - 39.846

To prepare Crust: In medium bowl, combine cookie crumbs and the 1/4 cup melted butter; mix well. Evenly divide and press mixture onto bottoms and sides of twelve 2 1/2-inch muffin cups; set aside. To prepare Filling: In medium saucepan, melt chocolate and... - 43.5354

Line 13 x 9 x 2-inch baking pan with foil. Melt butter in prepared pan. Sprinkle brown sugar, coconut, and nuts over butter, Drizzle evaporated milk over all. In small mixer bowl, beat cream cheese and egg till smooth. (Measure 2 cups dry frosting mix by... - 40.5752

1. Prepare cake mix, as directed on package, in a large heat-resistant non-metallic mixing bowl. 2. Press a glass, right-side-up, through batter to form a tube shape. 3 Heat, uncovered, in Microwave Oven 8 to 9 (10 to 11 1/2) minutes or until a wooden skewer... - 27.0018

Preheat oven to 350° F. Beat butter until light and creamy. Beat in eggs one at a time, beating well after each addition. Beat in sugar, 1/4 cup at a time. Stir in flour and frosting mix. Pour into a greased 10-inch tube pan and bake 60 minutes. Cool 10... - 28.9363

Preheat oven to 375°F. Grease and flour 13x9x2-inch baking pan. Prepare, bake and cool cake following package directions. Crumble cake into large bowl. Stir with fork until crumbs are fine and uniform in size. Add 1 cup nuts, rum extract, confectioners sugar... - 30.4103

Preheat oven to 350°F. Grease and flour two 9 x 5 x 3 inch loaf pans. Set aside cocoa packet from Mix. Combine cake mix, pudding mix, eggs, water and Crisco® Puritan® Oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Measure 1 cup... - 34.6631

Combine caramels, condensed milk, and 1 tablespoon butter in a 2 1/2-quart glass casserole. Microwave at HIGH 4 minutes. Stir after 2 minutes. Combine cake mix, water, eggs, and remaining 1 tablespoon of butter. Beat with mixer according to cake package... - 40.0546

Here is an excellent fudge recipe which you can make in fizz and requires just 2 ingredients. The chef here provides simple directives to make quick fudge in no time. The neat thing about this recipe is that you can be creative and play with variations and... - 123.989

Yummy fudge can be just the way to end a beautiful meal. Fudge is an easy to make dessert, unlike what it is made out to be. Try this magic french fudge recipe and discover a new twist to the classic, traditional fudge. Enjoy - 35.0584

Bake cake in baking pan, 13 X 9 X 2 inches, as di rected on package. Sprinkle hot cake with chocolate pieces; cover with baking sheet. Let stand 3 to 5 minutes or until chocolate pieces are soft. Spread chocolate to frost cake. Sprinkle with nuts. - 24.2729

Hot Fudge Nut Sauce and ice cream is my husbands favorite dessert! Its impossible to stop him from lickng the Hot Fudge Nut Sauce from the bowls! You You can blame him the Hot Fudge Nut Sauce is simply irreistable..try it! - 25.0212

Heat oven to 350°. Grease and flour square pan, 9x9x2 inches. Measure brownie mix (dry), half the water and the eggs into small mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 1 minute medium speed, scraping bowl occasionally. Add... - 35.7969

Preheat oven to 350°F. Grease and flour two 8- or 9-inch round cake pans. For Cake, empty cake mix into large bowl. Add coffee crystals and cinnamon, if desired. Add egg whites, water and oil. Prepare, bake and cool cake following package directions for No... - 40.369

If you like cream cheese fudge, then will love this recipe I have furnished below. This is pretty easy way to make a nice cream cheese fudge. Make yourself happy! - 35.1708

This delicious Fudgeo make a masterpiece out of your fudges. It is not surprising that my Brownie Fudge is well oved by all!! Try this brilliant Fudge Topping! - 32.6102

Prepare cake according to package directions. Reserve 1/4 cup batter to make 2 cup cakes. Pour remaining batter into bundt cake dish. Microwave 25 to 30 minutes on '4', or until wooden pick inserted in center comes out clean, rotating dish twice during... - 24.978

In 2-quart glass bowl micro-melt the butter about 1 minute. Stir in dry mix and milk. Micro-cook, uncovered, till boiling, about 3 minutes; stir occasionally. Cook 1 minute more, stirring every 15 seconds. Add vanilla. Beat in sugar; stir in nuts or... - 35.3438

Melt chocolate in microwave oven and cool slightly. Add butter, vanilla, and cream cheese and mix well. Stir in powdered sugar, form in small balls, and roll in ground nuts. Chill until firm. - 23.8734

Preheat oven to 350°F Prepare cake mix as package directs. Pour 2 cups batter into greased 13x9-inch baking pan; bake 15 minutes. Meanwhile, in heavy saucepan, over low heat, melt caramels and margarine with sweetened condensed milk, stirring until... - 33.5422

Sprinkle nuts over bottom of lightly greased pan. Combine sugar and butter in medium saucepan; bring to a rolling boil, stirring constantly. Continue boiling 4 to 5 minutes or to a temperature of 270 degrees F. on candy thermometer. Pour cooked mixture over... - 13.7892

Combine vanilla wafer crumbs, pecans, and butter, mixing well. Press half of crumb mixture into a 13- x 9- x 2-inch baking dish. Spread ice cream evenly over crust. Press remaining crumb mixture over ice cream. Cover and freeze until firm. To serve, cut into... - 21.7863

Heat chocolate, sugar and water over low heat, stirring constantly, until chocolate and sugar are melted; remove from heat. Stir in half-and-half. - 17.676

In heavy saucepan, break Chocolate Blocks into hot milk. (For thick sauce, use 1/3 cup milk.) Stir constantly until sauce is smooth; add vanilla. To microwave: In glass measuring cup, melt broken chocolate with milk for 2-3 minutes on medium, stirring twice... - 22.8842

Mix all ingredients together except peanut butter. Place over low heat and add peanut butter. Heat until peanut butter melts. Stir until well blended. Spray a small baking pan with oil substitute. Spoon mixture into pan. Refrigerate until firm. Slice into at... - 33.6458

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches. In large saucepan, cook chocolate pudding and pie filling as directed on package. Blend cake mix (dry) thoroughly into hot pudding, beating by hand or with mixer 1 to 2 minutes. Pour into... - 29.6575

Heat oven to 350°. Grease and flour oblong pan, 13 X 9 X 2 inches. In large saucepan, cook pudding and pie filling as directed on package for pudding. Stir cake mix into hot pudding. Beat 2 minutes on medium speed or 300 strokes by hand. Pour batter into... - 27.9642

Cook chocolate pudding in 2 cups milk. Blend cake mix into hot pudding, beating by hand or with mixer for 2 minutes. Pour into greased and floured 9x13-inch cake pan. Sprinkle batter with chocolate chips. Bake at 350 degrees for 35 minutes. If desired, top... - 25.9445

Coffee Liqueur Pecan Fudge has a fine taste. Coffee Liqueur Pecan Fudge gets its taste from evaporated milk mixed with coffee liqueur and topped with pecans. - 28.9734

Mix first 6 ingredients together, and spread in greased 8-inch square pan. Bake at 325°F. 25 minutes. Cover with marshmallows; cut sides down, and cool. Drizzle with frosting. When completely cold, cut into 30 small squares with a warm wet knife. - 33.6741

Place chocolate in a bowl with marsh-mallow topping, nuts, butter and vanilla; set aside. Combine sugar and milk in 2-quart saucepan. Cook and stir over medium heat until mixture comes to a full rolling boil. Keep at full rolling boil 5 minutes, stirring... - 31.3386

Mix sugar and cocoa together in (10 x 8-inch) utility dish. Drop butter onto sugar mixture in 4 or 5 pieces. Pour in milk. MICROWAVE 2 to 3 MINUTES on HIGH, or until bubbly. Stir lightly. Thoroughly stir in nuts and vanilla so nuts are evenly... - 30.1611

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat at medium speed of an electric mixer until smooth. Add chocolate and vanilla, beating well. Stir in chopped... - 32.4604

White Fudge is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 28.3917

Place butter and cocoa in a medium size mixing bowl. Microwave, uncovered, 3 to 4 minutes on high, or until butter melts and becomes bubbly. Stir cocoa and butter until well blended. Add sugar and milk a little at a time, beating after each addition. If... - 26.6089

1 Combine the, sugar, evaporated milk and butter or margarine in a medium-size, heavy saucepan, then bring to a boil over medium heat, stirring constantly; cook for 6 minutes, or until candy thermometer reaches 227°. 2. Remove from heat; add chocolate pieces... - 25.661

Frosted brownie fudge muffins combine the delight of brownies and chocolate in a delicious muffin recipe. Topped with sticky chocolate sauce, these muffins are smply heavenly and absolutely great to indulge in. baked with care and lots of love, this muffin... - 33.3536

Combine chocolate morsels, marsh-mallow creme, and butter in a large bowl. Set aside. Combine sugar and evaporated milk in a heavy saucepan; bring to a boil, reduce heat, and cook over low heat 9 minutes, stirring constantly. Pour over chocolate morsel... - 28.2321

Place cut marshmallows on a tray and freeze. In a large bowl cut the butter into the chocolate chips. Set aside. Bring to a boil in a heavy 3-quart saucepan the sugar, evaporated milk, and the 10 large marshmallows. Boil and stir rapidly (this burns easily)... - 19.9687

Combine sugar, milk, and butter in 4-quart micro proof bowl. Cook on HI, 20 to 22 minutes, or until a drop of mixture dropped into cold water forms a soft ball (234°F to 240°F on a candy thermometer. A small amount of syrup dropped into ice water... - 32.9316

Combine vanilla wafer crumbs, pecans, and butter, mixing well. Press half of crumb mixture into a 13- x 9- x 2-inch dish. Spread ice cream evenly over crust. Press remaining crumb mixture over ice cream. Cover and freeze until firm. To serve, cut into... - 26.8017

Combine the dry cake mix, vegetable oil, egg and vanilla in a mixing bowl. Beat until crumbly. Stir in the chopped nuts. Press all except 1 1/2 cups of the cake mixture in a 9x13 inch baking dish that has been lightly sprayed with nonstick cooking spray. Melt... - 36.115

Combine first 5 ingredients in a large saucepan. Cook over medium heat until mixture comes to a boil, stirring gently; boil 5 minutes, stirring constantly. Remove from heat. Add chocolate morsels to marshmal low mixture, stirring until melted. Add pecans and... - 30.9352

Combine sugar, milk and butter in saucepan. Cook over low heat, stirring occasionally, to soft ball stage (234°) or until syrup dropped into cold water forms soft ball. Remove from heat; stir in chocolate morsels, marshmallows and vanilla extract. Beat until... - 36.215

1. Melt chocolate in a small glass bowl in microwave oven (2 minutes at HIGH). Set aside to cool. 2. Soften cream cheese in a 1 1/2-quart glass bowl in microwave oven (30 to 60 seconds at SIMMER), then beat until fluffy. 3. Gradually add confectioners' sugar,... - 26.2803

1. Line bottom and sides of square pan, 8 x 8 x 2 inches, with waxed paper, leaving 1 inch of waxed paper over sides of pan. Place milk, chocolate chips and chocolate in medium bowl. Microwave uncovered on high 1 to 3 minutes, stirring after 1 minute, until... - 21.7173

In 4-quart microproof bowl, mix sugar, milk, and butter. Cook on HI (max. power) 20 to 22 minutes, or until a few drops of mixture in cold water forms a soft ball (234° on candy thermometer). Do not leave thermometer in oven while cooking. Stir well every 5... - 35.4334

1. Melt chocolate pieces in the top of a double boiler over simmering water; remove from heat. 2. Blend in peanut butter, then beat in 10X sugar and milk until smooth. Spread the mixture in a buttered, 8x8x2-inch pan. 3. Chill for at least 30 minutes, or... - 22.7378

Set Power Select at HIGH. In 2 1/2-quart casserole dish, combine sugar, butter and milk; heat 9 to 10 1/2 minutes or until sugar is dissolved, stirring twice. Add remaining ingredients and stir until butterscotch is melted. Turn into well greased oblong... - 35.6136

In saucepan, heat milk with butter until melted. Add sugar and salt, stirring constantly until liquid starts to boil. Cook on low heat, stirring, for 2 minutes. Remove from heat. Mix in Chocolate Chips and marshmallows, beating until smooth and thick. Stir in... - 37.1486

This remarkable fudge recipe is a creamy dreamy and chocolaty delight for the senses and the tastebuds. An ideal winter dessert, this fudge recipe is prepared with chocolate pieces, marshmellow crème, walnuts, milk and sugar and flavored with vanilla. cut... - 34.3812

I enjoy my fudge the best with this extremely delicious Potato Fudge Frosting! Yes, a great and delicious blend of mashed potatoes and chocolate in vanilla flavoring, this Potato Fudge Frosting is a great way to treat your desserts! Give it a try; it is tasty... - 34.2614

Cherries N Chocolate Fudge has a great taste. Cherries N Chocolate Fudge gets its taste from cherries mixed with chocolate - 29.0334

Low-calorie fudge squares recipe is one that you are going to love. This low calorie recipe will not only satisfy your hunger for sweet but will also take care of calorie intake. Try the low calorie fudge squares now. - 43.7733

Cream butter; gradually add brown sugar, beating well. Add eggs, one at a time, beating well after each addition. Add chocolate, mixing well. Combine flour, soda, and salt; gradually add to chocolate mixture alternately with sour cream; beat well after each... - 42.6103

I am sharing this old family recipe of Butterscotch Fudge. It is generally served as a Dessert for all our family get-togethers. I'm sure you will be doing the same thing soon! - 43.6061

1. Grease well a 12-cup fluted tube pan, or 10-inch angel cake tube pant 2. Beat butter or margarine in large bowl of electric mixer at high speed until creamy; beat in eggs, one at a time, until well blended; gradually beat in sugar until fluffy. 3. Stir in... - 31.5313

Mix cake mix, eggs and oil. Stir in chocolate chips. Mixture will be stiff. Shape dough into small balls. Place 2 inches apart on cookie sheet and bake at 350 degrees for 10 to 12 minutes. - 25.1842

Combine frosting mix and whipping cream. Cover and chill 1 hour. Cut a 1 inch slice from top of cake; set aside. With knife parallel to cake sides, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1 inch thick. Remove... - 36.5999

Layered fudge bars are a fantastic way to serve kids and eat them as snack. You can store them in refrigerator and serve them as desired. Layered fudge bars are delicious and healthy too. They are just like the nutrition bars. - 50.7542

These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558

Prepare the brownie mix using the package directions. Stir in the walnuts. Spread the batter in a greased 9x13 inch baking dish. Bake at 350 degrees for 25 minutes. Sprinkle the marshmallows evenly over the hot brownies. Combine the butter, milk and chocolate... - 38.4867

The Bars: Preheat oven to 350°. Grease a 9" X 13" pan. Melt chocolate and butter in the top of a double boiler over hot, but not boiling water. Stir with a wooden spoon until smooth and well combined. Pour chocolate mixture into a medium size bowl and add... - 41.8485

Fudge Pudding is an amazingly delicious dessert. Serve this Fudge Pudding; I am sure you will always be tempted to prepare this for every party! - 27.747

Mix sugar and cocoa together in (10 x 8-inch) utility dish. Drop butter onto sugar mixture in 4 or 5 pieces. Pour in milk. Microwave 2 to 3 minutes on HIGH, or until bubbly. Stir lightly. Thoroughly stir in nuts and vanilla so nuts are evenly... - 31.4987

In 2 quart glass mixing bowl, combine sugar, butter and evaporated milk. Cook on roast (7) for 12 minutes, stirring occasionally. Stir in chocolate pieces until melted. Add marshmallow creme and peppermint extract, beating until well blended. Pour into... - 26.99

In heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk and water. Cook and stir constantly until thickened, about 5 minutes. Add vanilla. Serve warm over ice cream or as a fruit dipping sauce. Refrigerate leftovers. - 27.6002

In a large heavy saucepan blend sugar and cocoa. Add milk, and stir until smooth. Cook over medium heat, and do not stir after candy begins to boil. Cook candy until it forms a soft ball. Remove from stove, and add nuts, butter and vanilla. Cool until bottom... - 30.5093

Mix milk, chocolate chips and sugar in 2-cup microwavable measure. Microwave uncovered medium (50%) 4 to 6 minutes, stirring every 2 minutes, until boiling. Add margarine and vanilla. Stir vigorously until margarine is melted and sauce is smooth. - 23.2886

1. Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap. 2. Microwave on ROAST for 10 minutes. Stir and continue cooking on ROAST for 5 to 6 minutes or until mixture forms a soft ball in cold water. Stir in chocolate - 25.3796

Prepare pudding as directed on package. Chill to completely set. Fold in cooked rice. Spoon into six dessert glasses. Refrigerate to keep cold. Just before serving, garnish with mint leaves. - 27.59

1. Mix milk, chocolate chips and sugar in 2-cup measure. Microwave uncovered on medium (50%) 4 to 6 minutes, stirring every 2 minutes, until boiling. 2. Add margarine and vanilla; stir vigorously until margarine is melted and sauce is smooth. Serve warm. - 22.7686

Set Power Select at MEDIUM-LOW. In small glass bowl, heat chocolate and syrup 4 to 4 1/2 minutes, stirring once. Gradually add half 'n half, stirring until smooth; stir in butter and vanilla. - 28.3483

How about trying this Hot Fudge Sauce made great with miniature marshmallows and vanilla flavor. And when served in the fondue pot, this Hot Fudge Sauce is sure to spice up your favorite fudges! Give it a try, coz it is just so very tasty! - 28.3259

1. Butter 8-inch square pan; set aside. 2. Melt chocolate chips in heavy, small saucepan over very low heat, stirring constantly. Remove from heat. 3. Stir in condensed milk, pecans, chopped cherries and vanilla until combined. Spread in prepared pan. Score... - 25.7345

Combine milk, sugar, butter, and salt in a Dutch oven. Cook over medium heat, stirring constantly, until sugar dissolves. Bring to a boil; cook 3 minutes or until mixture reaches 225°, stirring occasionally. Remove from heat, and add next 6 ingredients,... - 31.6396

Prepare brownie mix according to cake-type directions. Stir in nuts. Pour into greased 9 x 13-inch pan. Sprinkle with mixture of sugars and cocoa. Dribble coffee over all. Bake as directed on package. Serve warm, pudding side up, topped with ice cream or... - 31.7451

Cook milk, chocolate, marshmallows, and salt in 1 quart saucepan over medium heat until chocolate and marshmallows melt and mixture thickens; stir constantly. Remove from heat; cool to room temperature. Line bottom and sides of 9-inch pie pan or 2 (1-quart)... - 34.3396

1. Line bottom and sides of loaf pan, 9x5x3 inches, with waxed paper. Mix frosting mix (dry) and salt in 2-quart casserole; stir in milk and margarine. Microwave uncovered on high (100%) until margarine is melted and mixture can be stirred smooth, 1 to 2... - 23.0456

Combine sugar, butter, and evaporated milk in a 3-quart casserole. Microwave, uncovered, at HIGH 5 to 7 minutes or until mixture comes to a boil. Stir well once or twice. Microwave at HIGH 3 minutes after boiling begins. Stir in chocolate morsels, marshmallow... - 35.0938

1. Combine brown sugar, instant coffee, water, corn syrup and butter or margarine in a small saucepan. Heat slowly, stirring constantly, until bubbly; then cook and stir 3 minutes; remove from heat. 2. Stir in semisweet chocolate pieces and vanilla until... - 28.2796

In heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk, water and vanilla. Cook and stir constantly until thickened, about 5 minutes. Serve warm over ice cream. Refrigerate leftovers. MICROWAVE: In 1-quart glass measure,... - 27.1137

Butter sides of heavy 3-quart saucepan. In it combine sugar, milk, and butter. Cook over medium heat to soft-ball stage (236°), stirring frequently. Remove from heat and add chocolate, marshmallow creme, vanilla, and nuts. Beat till chocolate is melted and... - 29.1225

This peanut butter fudge recipe is a delcious and sweet fudge recipe that is especially loved by kids in my family. Prepared with the double delight of peanut butter and chocolate, the peanut butter fudge is flavored with marshmallow crème and vanilla. - 42.3708

1. Butter 8" by 8" baking pan; set aside. 2. In heavy 3-quart saucepan, mix brown sugar, undiluted evaporated milk, butter or margarine, and vinegar; over medium-low heat, heat to boiling, stirring constantly. Set candy thermometer in place and continue... - 26.008

If you don’t mind forking on gooey, intensely sweet French fudge that always comes overloaded with a decadent frosting, here’s your perfect chance to glut! Betty recreates the magic of Borden’s magical French fudge that is divinely delicious and a... - 96.8105

Cream butter; gradually add brown sugar, beating at medium speed of an electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition. Add melted chocolate, coffee powder, and rum extract, mixing well. Stir in flour and... - 40.918

In microwave-safe bowl, combine chocolate chips, marshmallows and milk. Cook at MEDIUM (50% power) 2 to 3 minutes, stirring twice, until smooth. Stir in liqueur. Cool at room temperature. Fold in 1 1/2 cups whipped cream. Spoon into pie shell. Fold crushed... - 38.1259

Drain raspberries, reserving 3 tablespoons juice. Set raspberries and juice aside. Combine margarine and cocoa in a large saucepan. Cook over low heat, stirring constantly, until margarine melts and mixture becomes smooth. Remove from heat; let cool... - 40.3863

Line 10 x 6- or 12 x 8-in baking dish with foil. In 3-qt bowl mix sugar, baking soda, evaporated milk and butter. Microwave at 70% (Medium-High) 22 to 27 minutes, or until syrup dropped into very cold water forms a soft ball which flattens on removal from... - 42.7378

1. Combine hot water and 2 teaspoons coffee granules in a medium bowl, stirring well. Add brownie mix, 1 teaspoon vanilla, and egg whites; stir until well blended. 2. Pour mixture into a 9-inch pieplate coated with cooking spray. Bake at 325° for 22 minutes.... - 33.7609

Cream 2 tablespoons butter with cream cheese, 1/4 CUP sugar and corn starch. Add 1 egg, 2 tablespoons milk and 1/2 teaspoon vanilla extract. Beat at high speed of mixer until smooth and creamy. Grease and flour bottom of 13x9-inch pan. Combine flour with 2... - 41.8174

German Chocolate No Cook Fudge is easy to make recipe. German Chocolate No Cook Fudge gets its taste from condensed milk mixed with chocolate chips. - 28.3901

This Fudge Frosted Cake is a desire ! Try this chocolaty and nutty baek for your dessert tonight. Your suggestions for this Fudge Frosted Cake are welcome. - 35.5883

Peanut Butter Fudge is a mouth watering delicious dessert recipe. Try this Peanut Butter Fudge; I bet you will surely get a huge fan following for this one! - 30.9246

Combine chocolate morsels, milk, peanut butter, and corn syrup in a saucepan; bring to a boil over medium heat, stirring constantly. Stir in vanilla. - 19.9911

Microwave 1/2 cup butter in a 2 1/2-quart glass casserole at HIGH 1 minute. Add cake mix, peanut butter, and eggs. Mix together to form a soft dough. Press dough into the bottom of a 13- x 9-inch glass baking dish. Microwave chocolate morsels, milk, and 2... - 36.8071

Place chocolate in top of double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat until smooth. Add chocolate and vanilla, beating well. Stir in chopped pecans. Press mixture into a lightly... - 29.5225

Place the velveeta cheese and margarine in a microwave safe bowl. Microwave on medium for 5 minutes or until cheese and margarine are melted. Stir in the vanilla. Combine the confectioners' sugar and baking cocoa in a large bowl. Stir in the cheese... - 36.4396

Melt butter or margarine with cocoa in a large saucepan over low heat, stirring often, until mixture is smooth; remove from heat. Beat in 10X sugar, salt and vanilla until smooth with electric mixer at high speed. - 20.1712

Microwave butter and chocolate morsels in a 2-quart glass bowl at HIGH 1 minute. Mix in pecans, coconut, and sugar. Stir in eggs. Pour filling into baked pastry shell. Microwave at MEDIUM 8 minutes. Rotate dish 1/4 turn at 2 minute intervals. Stir once after... - 33.8924

Combine chocolate morsels, half-and-half, and butter in a 4-cup glass measure. Micro wave at HIGH 2 to 3 minutes. Stir to combine well. Place sugar in a mixing bowl. Slowly stir in the chocolate mixture. Add vanilla and salt. Place the bowl containing... - 35.1702