Fry Indian Fish Dessert Recipes

Enjoy our collection of fry indian fish dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fry indian fish dessert recipes.
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Coconut Fish Fry

Wash the fish fillets and pat dry. Sprinkle maida over fillets and keep aside. Grind togeather,red chillies, cocunut, ginger, garlic, vinegar and just enough water to make fine paste. Add salt and evenly coat fillets with this paste. Heat oil in a frying pan... - 31.9497

Fish Coconut Chilly Fry

This Fish coconut chilly fry is a south indian dish. Tastes great. Try and enjoy!! - 48.4114

Indian Masala Fried Fish

You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 147.362

Indian Pan Fried Whole Fish With Baby Tomatoes

Cooking a whole fish is much easier than you think, try this delicious and easy recipe. You will "WOW" your family and friends! - 32.4655

Indian Fried Fish

This recipe of Indian Fried Fish is a delightful dish. Watch this video and see how you can make this delicacy at home. The rice flour makes it really crispy. - 126.946

Indian Fish Kebab

Indian cuisine is very diverse and there are many ways to make one dish. Watch this video recipe to learn how to make these Indian Fish Kebabs at home. It is a simple recipe and it resembles fish cakes. - 122.117

Fish Vindaloo East Indian

1. Clean, wash and slice the fish. 2. Grind to a fine paste the chillies, cumin seed, garlic, turmeric and ginger, if used. 3. Smear on the fish and keep aside for 5-10 minutes. 4. Heat oil. Fry fish lightly on both sides. Remove. 5. In a pan, heat the... - 41.5372

Indian Curried Fish

Wash fish fillets, dry well. Cut into 2 or 3 pieces, according to size. Sprinkle on both sides with lemon juice, salt and pepper, place into a dish with remaining lemon juice. Allow to stand for a few minutes, then sprinkle with turmeric and curry powder.... - 30.4837

Indian Spiced Fish Cakes

GETTING READY 1. In a saucepan, add potatoes and bring to boil MAKING 2. In a large, nonstick pan, dry fry the cumin seeds ffor a few minutes till fragrant; set aside 3. When the potatoes turn soft, drain them, bring back to the saucepan, add the cumin,... - 41.2427

Indian Fried Rice

Cook and stir rice and onion in Ghee until rice is yellow and onion is tender. Stir in raisins, bouillon, curry powder and salt. Pour into ungreased 1 1/2 quart casserole. Stir in water. Cover and cook in 350° oven until liquid is absorbed, 25 to 30... - 32.5703

Fried Tuna Fish Pakoras

On the lookout for an appetizer that you can whip up within minutes? Then watch this video and learn to make yummy tuna pakoras that everyone is sure to love! - 105.619

Fish Cutlets Indian

1. Clean, wash and boil fish. Flake fish. 2. Chop onions and chillies fine. 3. Soak bread in water. 4. Squeeze out water from bread. 5. Mix all ingredients. Add salt. 6. Shape into cutlets. Coat with egg lets. Coat with egg and breadcrumbs and deep fry. 7.... - 42.7729

Typical Indian Fish Curry

Savor the true flavor of a typical Indian curry by practicing this original recipe, by Chef Shaan, shown in the video. There are no short-cuts or skipping of authentic ingredients when it comes to his recipes. This is a true treat for all you suckers for... - 128.923

Fish Fry

Clean fish and apply crushed garlic, tamarind, chilli, salt to the pieces and leave it for around half an hour. Heat tava and put one tea spn oil. Roll the fish in sooji so that there is a coating of it arond fish. Fry on a low flame on all sides. Serve hot... - 31.6602

Fried Fish Nuggets

Fried Fish Nuggets - 32.4752

Fish Fry

fish fry south indian style - 20.4006

Fish Fry Goan

1. Clean and wash the fish, smear with turmeric and salt. 2. Grind mustard seeds, cumin, garlic, half the onions and chillies to a fine paste. 3. Chop remaining onions. 4. Heat oil. Fry chopped onions. Add fish and fry. 5. Add ground spices and a little... - 41.2466

Fish Fry Punjabi

1. Scale and clean fish skin and remove bones. Wash well. 2. Cut into 7.5 cm.x3.5 em. (approx 3" x 1 1/2") pieces. 3. Grind spices (onions to garam masala) and smear over the tish. 4. set aside for about 3 hours. 5. Deep fry lightly. Remove and drain. 6. When... - 40.6575

Indian Egg Fried Rice

Celebrate Chinese New Year with classic fried rice that is easy to make at home.This one contains a delicious combination of eggs and green peas . This tasty variation on fried rice is guaranteed to keep the hungry hordes happy. - 144.961

Pike American Indian Style

Remove heads and tails from fish; wipe fish with damp cloth. Mix remaining ingredients except bacon fat. Roll fish in the mixture, and brown in bacon fat for about 4 minutes on each side. - 26.2927

Fish Fry

This is a slightly elaborate yet easy recipe for a Fish Fry. It is my mother-in-laws' twist to a regular Fish Fry recipe. It is so tasty that the extra time involved is well worth the effort! - 39.3956

Fried Fish

Clean and cut the fish into six or seven pieces. Apply salt and a little turmeric and sprinkle lemon juice. Leave it to marinate for about an hour. Place the pieces of fish on a clean cloth and press them with the palm so that the moisture is squeezed... - 31.524

Fish Fry

http://indiancuisine1.blogspot.com/2010/06/fish-fry.html - 38.3886

Maharashtrian Style Fish Fry

Fish in India is common in most coastal states and cooked with regional variations. Chef Madhura shows a Maharashtrian style Fish Fry with tilapia fish and Indian spices as well as breading ingredients. Good to have or serve with sauce! - 90.7634

Fish Fry In Green Masala

Wash the fish fillets delicately. Smear salt, turmeric,lime juice & ginger/- garlic paste all over and marinate it for 1/-2 an hour. Make a paste of green chillies and coriander leaves an mix well with the fish fillets. Take a fryig pan,add oil to it and let... - 20.2578

Fried Fish In Gravy

Cover fish with a little salt and lemon juice, keep aside for a while. Wash and wipe dry. Mix together salt, turmeric, chilli and cummin powders and rice flour, make a paste with a little water and coat fish pieces with it. Fry in shallow, hot oil. Melt ghee... - 42.9704

Cheese Rana Fried Fish

GETTING READY (1) Cut the fish into 4 x 6 cm pieces and flatten lightly using a meat hammer. (2) Finely chop onions and green coriander. MAKING (3) In a mixing bowl combine egg, mustard, salt, pepper, lemon juice, maida, coriander and onions. (4) Whisk to... - 43.877

Marinated Pan Fried Fish

GETTING READY 1) Marinate fish fillets in a mixture of egg, ground chilies, turmeric, salt, lemon juice, and onion and keep in refrigerator for one hour, tossing occasionally. 2) Chop garlic cloves into a few pieces. MAKING 3) In a skillet, heat fat (bacon... - 45.6973

Spicy Fried Fish

This video prepares an enriching fried fish loaded with the goodness of aromatic Indian spices. A very healthy variation to the normally eaten fried fish, this is a true gourmet’s delight. Fish, being a lean food, when mixed with all-spices emits a... - 129.75

Pan Fried Lake Fish

Clean and fillet fish Combine milk and egg in shallow dish; whisk with a fork until blended. Combine flour, Fish Blend and Garden Blend in shallow dish; stir until blended. Dip both sides of hsh m milk mixture, then in flour mixture Set coated fillets... - 32.0051

Mallu Fish Fry.

mallu Fish Fry - Ajit's style. One of the basic ingredients in buying a fish compared to other non vegetraian items is the tendency of the fish to decay fast. One of the basic methods find if the fish is fresh is to ascertain the eyes, gills. If they are... - 51.458

Spicy Fried Fish

1 Mix together all the except the fish, egg, and breadcrumbs. This is the marinade. 2 Make cuts on the fillets and rub the marinade into them and all over the pieces. Keep aside for a couple of hours if possible, otherwise for at least half ah hour. It would... - 30.6449

Kerala Fish Fry

Fish is considered to be another secondary food item of the Kerala Cuisine. Kerala is well known for its Spicy Red Fish Curry, KariMeen Fry, Prawn Stir Fry etc. Visit my website http://malayali.me for more recipes !!! - 36.3972

Fish Fried Rice

Fish Fried Rice - This irresistibly seasoned rice garnished with chunks of crispy fish is a thoroughly mouthwatering fare ! Just try this Fish Fried Rice and let me know if you share my passion ! - 46.9031

Fried Fish Curry Malabar

1. Clean and slice fish. Gash slices. 2. Grind together salt and red chillies. 3. Smear over fish. Set aside for half an hour. 4. Heat oil in a shallow fry pan. Fry fish. 5. Peel and slice onions and ginger and slit green chillies. 6. Grate coconut and make... - 48.1219

Fried Fish Curry

Cut the fish into 2 inch pieces. Place in a shallow dish with the lime juice, mustard, chilli powder and salt. Leave to marinate for 2-3 hours. Drain the fish pieces, coat them with flour and fry in hot oil until golden brown on both sides. Melt the butter in... - 37.7668

Aloo Methi Paratha, Cocktail, Stuffed Sweet Peppers, Cocktails And Desserts

If you are planning a party, you surely cannot miss trying different style of drinks, appetizers and something oriental. All you need is to take a quick look into what Bale Dave has to offer, and he does not disappoint! Cranberry Vodka and Apple Juice with... - 60.5429

Mexican Tacos With Indian Twist!!!

Mexican Tacos with an Indian twist. I love experimenting with food and these tacos turned out to be an instant hit at my place, so I definitely wanted to share it with you. Do let me know how it turned out for you. - 41.297

Indian Carrot Pudding

Oh sweet joy! Wait! Joy is eating this Indian Carrot Pudding. It is so deluctable that it simply melts in your mouth. After all, that is what we all want, isn't it? So, learn how to make this delicious pudding from our very own Virgin Chef(pun intended)!... - 101.368

Indian Gulab Jamun

Nothing like homemade gulab jamuns for festive celebrations. See this excellent video that demonstrates how to prepare some absolutely delicious gulab jamuns at home. See the video to add an extraspecial touch to your holiday feast. Check it out... - 41.1525

Indian Style Pancake

Those of you who are looking for the perfect recipe of Indian style pancake , will surely love this. Chef Bhavna explains the recipe right from making the batter to frying them. This is a traditional Indian sweet and is called malpua in India which is... - 100.042

Indian Kutchi Sweet

As Diwali is nearing and if you're looking for some traditional recipes then do try the Indian sweet dish. In India we call it sata. Chef Bhavna shows how to make this yummy sweet dish. She explains the recipe so nicely. Don't forget to watch the video for... - 120.325

Apple Fritters (indian Style!)

Try this Indian version of favorite classical dessert, I am sure you will just love it! - 36.5167

South Indian Adhirasam

Are you cooking a full South Indian meal for your family the first time? This traditional south Indian sweet is made for festive occasions especially Janmashtimi and Diwali and is an ideal sweet preparation for beginners, requiring almost no secret... - 77.5892

Green Masala Fried Kingfish

Green masala fried kingfish is a spicy fish recipe. Prepared with garlic, chilies, tamarind and coconut to taste, the green masala fried kingfish is cooked in oil and is served with the chutney. - 37.4335

Fish Cutlet

: Are you looking for simple way to make Fish Cutlet? This recipe is perfect for you. My friends love this fish cutlet recipe. Fish Cutlet is a delicious non-vegetarian snack. It is also a very popular marriage party snack in India. It is a good option for... - 40.6928

Crunchy Fish Pakora

If you want to learn the different variations of fish pakora, then here is the answer. Famous Indian chef Sanjay presents here, by how many different ways you can prepare the crunchy and delicious fish fritters. These are going to be the main attraction of... - 145.663

Fish Reacheado

Fish reacheado is a pomfret and mackerel fish recipe. Cooked with spices and red chilies, the fish reacheado is finished by frying and can be served with meals as a side. - 43.5667

Fish Kofta

Clean and season the fish with salt. Boil it with 'garlic, cloves and cardamom. Remove the bones. Mash the fish and mix it with onion, coriander leaves, chilli, salt, and caraway seed and cardamom powder, and egg. (You can use a slice of bread soaked in water... - 36.321

Tasty Tilapia Fish Biryani

Tilapia Fish Biryani have always been your favorite but maybe you've never tried it at home. Now you can enjoy this as your main course anytime you want. Bhal Dave helps you to make Tilapia Fish Biryani for your family and friends to enjoy. - 101.136

Fish Pakoras

Cut the fish into small squares. Season with salt. Boil the fish in a small quantity of water, with a few drops of lemon juice. Drain, and apply the green chutney all over the fish. Leave to dry for a while. Mix a little water with the channa flour and make a... - 35.5608

Fish Cutlets

MAKING 1. Prepare a mixture of egg, fish, salt, milk, ¾ cup bread crumbs and relish. 2. Craft into the shape of cutlets and score with rest of the crumbs. 3. Deep fry in hot fat till cutlets golden brown. SERVING 4. Serve with desired sauce. - 33.7972

Fish Cutlet

Cut and wash the fish. Mix with salt and turmeric. Keep aside for 10 minutes. Cook the fish on a tawa until smooth and tender. Keep it aside to cool. Once done, mince the fish. Separately fry onions until light brown. Mix the minced fish with the... - 41.3918

Fish Kofta

MAKING 1) Except eggs, oil, and breadcrumbs mash all the ingredients together in a bowl to form a smooth paste. 2) Make small balls with the paste, dip the balls in beaten eggs, roll over the breadcrumbs to coat well, and deep fry in oil until golden... - 38.7796

Fish Cutlet

Remove the skin and bone from fish.Cook fish with salt and turmeric powder in a pan of boiling water. When the fish is cooked, grind it in the mixer and keep it aside. Boil the potato separately with salt and mash it. Add oil to kadai and add onion and curry... - 47.2109

Pomfret Fry

This is one of the tasty and easy to make fish fry recipe from Mangalore, Karnataka. - 41.8605

Fish Amritsar Style

Fillet fish or cut into thick slices through the bone, as preferred. Wash and drain thoroughly. Combine ingredients for batter in a bowl and beat till smooth, adding a little water if necessary. Place fish in batter and marinate for about 40 minutes. Heat oil... - 41.4412

Fish Korma

Put the fish pieces in a dish. Mix together the yoghurt (yogurt), turmeric and garlic and stir into the fish. Leave to marinate for an hour. Put the butter in a large dish and cook on full power for 45 seconds. Add the onions and spices, cover and cook on... - 28.273

Fried Mackerel

Clean, wash and keep the fish whole. Grind togettier the remaining ingredients to a smooth paste with vinegar. Slit the fish on one side and stuff with ground mixture. Roll either in semolina or crumbs and shallow fry to a golden colour. Serve hot. - 37.992

Fish Tomato Punjabi

1. Scale and clean fish. Skin and bone. 2. Cut into 7.5 cm. x 3.75 cm. (3" x 1 1/2") pieces. 3. Grind the spices, smear over fish and set aside. 4. Fry lightly. 5. Blanch and pulp tomatoes. 6. Put fish in a pan with tomatoes, whole green chillies and more... - 41.6895

Indian Chicken Cutlets

Recipe by Madhur Jaffrey - 45.7067

Thai Basil Chicken In Indian Coconut-curry Sauce

This spicy fusion of Thai and Indian flavors in this ethnic dish provides a dish full of flavour. Perfect with steamed rice either Jasmine or Basmati as you wish. - 43.8239

Cider Fish Curry

Poach the haddock in the milk and water with seasoning to taste and 1 oz. of the butter until tender. When cooked, drain the fish and remove the skin and any bones. Flake the fish carefully. Melt the remaining butter in a pan and gently fry the onion until it... - 41.312

Tomato Fish

This Tomato Fish is an excellent appetizer. Bite into a chunk of this crispy coated fried fish with some really savory sauce poured over ! I'm sure you'll love this Tomato Fish ! - 34.4105

Fried Pakoda Pomfret

MAKING 1) Mix all the ingredients and make chutney. 2) Make a thin batter of gram flour, salt, turmeric and soda and enough. 3) Cut the head and tail of fish. Clean it properly. 4) Slit the fish half and remove the middle bone. Wash it clean. 5) Make a... - 43.564

Mappy's Fried Bombay Duck

Soak Bombay duck in water for 20 minutes. Remove and pat dry. Slit open and remove backbone. Fill with chutney, fold back and press. Dip into beaten eggs and roll in breadcrumbs. Deep fry fish in hot oil. Serve with khichdi and sas (hot and sour sauce). - 39.6045

Fish Rolls

These fish rolls are made with potato and spiced to taste. Breaded and fried with lemon juice and chili to taste, the potato fish rolls are appetizing and delicious. - 43.4911

Diwali Sweets- Gulab Jamun/indian Donuts

Full recipe to make gulab jamun is at http://foodfunfreak.blogspot.com/2010/08/gulab-jamun-or-indian-donuts.html - 28.8737

Dahi Fish (fish Cooked In Curds)

1 Mix together the salt and turmeric and rub all over the fish pieces. Keep aside for half an hour. 2 Heat the oil to smoking point, then reduce heat and wait for 5 minutes. Slip the pieces of fish into the oil and fry till golden brown. Remove and keep... - 40.2241

Indian Badam Burfi

Today, we are going to have a rich dessert recipe from our Indian Chef. After proving herself an expert with Indian savory dishes she is now rocking with some very delicious desserts. She is making badam burfi with total ease and confidence as if she has been... - 126.938

Indian Rava

MAKING 1) In a pan, add butter and then fry the sliced almonds until golden. Keep aside. 2) In the same pan, fry the raisins lightly. Leave them soft. Drain and keep aside. 3) In the pan, combine milk and sugar. 4) Heat this for a while and then add cream of... - 42.5128

Indian Style Pista Kulfi

I grew up eating Pista Kulfi every summer in India. Though this dessert has its origins in the Middle East, it is immensely popular in all over Asia. Fragrant, sweet and luscious – that is how I would describe this dessert. Love the way the dessert is being... - 140.941

East Indian Rose Pudding

MAKING 1) In a pan, heat butter. 2) In this, fry the almonds until brown. 3) To this, add raisins and saute them lightly, leaving them soft. Keep aside. 4) Now, in a saucepan, heat milk along with sugar. 5) To this, add farina and mix well. 6) Cook this... - 45.0495

Indian Peda Sweets

Indians love sweets, especially the Pedas. Now, the Pedas are like soft milk fudge candies. They are rich, creamy and will melt in your mouth. This sweet is totally worth your toil in the kitchen. Watch and learn how to make this in this video. Enjoy! - 144.596

Indian Sweet

Jalebis are a popular Indian sweet that is also had with warm milk as part of breakfast. Here is a recipe that lets you master the fine art of making this delicious sweet at home. - 45.1536

Classic Indian Shrikhand

The moment I think of Shrikhand, my mouth waters. This is a sinful West Indian delicacy that comes subtly flavored with saffron and cardamom. It would be ideal to serve this as dessert after an Indian meal. Learn how to make this recipe at home by watching... - 143.624

Masala Fish

This Masala Fish tastes incredible ! A prefect accompaniment to plain or bland rice, this spiced fish is what you'd want to have your lunch with day in and day out ! Your suggestions for this Masala fish are welcome ! - 45.5204

Curried Tuna Fish On Fulka Rotli & Salads

Have you ever chosen an alternate item to cook a dish if you have run out of any ingredient? Bhal Dave offers a superb idea to replace curried potatoes with Tuna to get a brilliant tasting curry and serve with fulka rotli. Team it up with lettuce salad with... - 59.1105

Fish & Lime

Fish fillet fried in French style. Very tasty. YUMMY - 33.3725

Fish In Garlic And Fenugreek

This Fish In Garlic And Fenugreek is a terrific dish ! Try out this spiced fish with rice or pasta dishes and tell me if you've enjoyed it. This flavorful Fish In Garlic And Fenugreek is a desire! - 48.6545

Hot And Spicy Smelt Fish

Its also known as choto macch er chachra (spicy small fish). Smelt fish is usually available in Chinese market; you can substitute with any other small fish. - 41.1571

Fish Varutharacha Curry

Fish Varutharacha Curry has a great taste. Fish Varutharacha Curry gets its taste from fish mixed with coconut and curry leaves. Fish Varutharacha Curry inspired by many restaurants around the world. - 42.9893

Fish Gassi

MAKING 1)In a bowl, mix 4 tbsp Maggi Coconut Milk Powder with 1 cup warm water. Make thick coconut milk and keep aside. 2)In a bowl, mix 6 tbsp Maggi Coconut Milk Powder with 3 cups warm water. Make thin coconut milk and keep aside. 3)Heat a karahi, fry the... - 42.5749

Haandi Fish Dopiaza

1. In a large bowl, mix together the ground cumin, 1 teaspoon each of the ground coriander, ginger and garlic, 1 1/2 teaspoons of the chilli powder, the mango powder, 1 teaspoon salt and the lemon juice. Drop the pieces of cod into the spice mixture and coat... - 35.8604

Fish Cutlets

This Fish Cutlets has always been my personal favorite, ever since I first had it at my graduation farewell. Here's a rather simple recipe for Fish Cutlets for you to try and do let me know how it turns out for you! - 31.383

Fish Haldoni

Heat oil, fry tomatoes till pulpy. Add gground masala, salt and turmeric. When masala bubbles, add the fish, stir well, and simmer till the fish' is cooked. Serve with rice and plain dal. - 37.3199

Fish Goa Style

Fillet fish or slice through the bone, as preferred. Wash and drain thoroughly. Sprinkle with salt and set aside for 15 minutes. Rub ground spices into fish and leave in a cool place to marinate for 3-4 hours. Heat oil in a non-stick pan over moderate... - 42.344

Tamarind Fish

Clean pomfrets and cut into thick slices. Cover fish with ground masala and marinate for 1/2 an hour. Heat oil to smoking point, sprinkle a little water over it and fry fish on both sides until browned. Add jaggery and tamarind pulp, simmer over a slow fire... - 38.3094

Hilsa Fish Head

1. Cut each hilsa fish head into four pieces, remove fins and wash, Mix the pieces well with salt & one teaspoon turmeric powder and set aside. 2. Heat oil and fry the fish head pieces. Remove and set aside. 3. Add panch-phoron and whole red chili... - 46.6396

Khatta Meetha Fish Roe

Wash and wipe fish roe. Apply salt, turmeric and sambhar powders and fry in hot oil on both sides. Cool and cut into convenient pieces. Add remaining oil and brown onions. Add tomatoes, coriander and ground masala, stir and fry. Add fish roe, cover and cook... - 45.1727

Fish Paturi

Fish Paturi an authentic way of cooking fish, creates a unique taste and flavor. It can be take with basmati rice. - 44.8459

Fish Cutlets

GETTING READY 1) Bone the fish. 2) In a bowl place together, onion, fish, salt, pepper and lemon juice to taste. MAKING 3) Mix the fish mixture until well combined. 4) Shape the fish mixture into small ball and press to form cakes. 5) In a flat bottom bowl,... - 42.7074

Nigella Flavoured Fish

Heat the oil in the pan. Wash the fish well, pat it dry and slip into the oil. Fry lightly on both sides. It will not take more than 5 minutes. Remove it from the oil and keep aside. Add more oil to the pan if you think you will need it. Into it, drop the... - 42.0556

Fish Roll Ups Hollandaise

Thaw fish, if frozen. In skillet cook shallots or green onion in butter till tender. Remove from heat; stir in spinach, tarragon, salt, and pepper. Lay fish fillets on flat surface; spread spinach evenly onto fish. Roll up jelly roll fashion, starting with... - 41.2168

Fish Cooked In Tomato Gravy

Fish Cooked in Tomato Gravy is simply delicious and goes well along with plain rice,idiappams or naan. - 48.3878

Fish Cutlets

Rinse and dry the fish fillets. Coat them with lemon juice and let them sit for 10 minutes. Clean, wash, and cut the 4 leeks or 2 onions into rings. Drain them well. Put the fish fillets through a food chopper. Mix the finely ground fish with the eggs, salt,... - 34.4841

Dried Anchovy(fish)curry

In a pan fry dry fish adding 3tsp of oil nicely till raw smell goes. Then put inside cold water and wash nicely and and keep aside. In a pan add oil,when it is hot put onion,mashed garlic and fry till golden brown. Then add boiled surti... - 45.8445

Fish Cutlets

This mouthwateringly delicious recipe for Fish Cutlets is great to enjoy with your family and friends. This Fish Cutlets is indeed a great treat for any occasion or any time of the day. Give it a try and savor this wonderful recipe! - 36.9421

Dry Fish Pickle

Wash fish and dry for 2-3 hours. Heat 1/2 kg oil. Fry fish till well browned. Keep both oil and fish aside. In another pan heat 1/2 kg oil. Fry ground masala and salt, adding vinegar gradually as it cooks. When oil surfaces to the top, remove from fire and... - 42.4639

Curried Fish Cutlets

1. Place ginger, garlic, chili powder and turmeric in a bowl and mix to combine. Add fish and toss to coat with chili mixture. Shake off any excess. 2. Heat oil in a nonstick frying pan over a medium heat, add fish and mustard seeds and cook for 5 minutes... - 28.2257

Goan Fish Curry

1. Mix all the ingredients together. 2. Fry them in oil along with curry patta. 3. Add pureed tomatoes to make thick gravy. 4. Cook fish in gravy on slow fire. 5. Just before serving, add sliced green chillies and coconut milk. - 29.7431

Fish Curry Bengal Style

Cut fish into slices through the bone. Wash and drain thoroughly. Heat oil in a non-stick pan over high heat till smoking. Lower heat, add fish and fry on both sides till half-cooked. Remove from pan, drain and set aside. Mix mustard and green chilli pastes... - 41.2625

Goan Pomfret Fish Curry

Goan Pomfret Fish Curry, is a traditional curry from the western region of India. Not only is this dish famous in Goa, but it has travelled a long way since the time the Portuguese left their colony in India, Goan Fish curry is a very popular dish in the... - 53.1036

Fish Curry

In a pan put 2tsp of oil. When it is hot add mustard seeds,allow to pop. Then add curry leaves,fry for sec,add onion And fry till it changes to brown colour. Now add tomato puree and fry nicely. Now add dry grinded masala powder,coconut milk,water tamarind... - 47.6203

Goa Fish Curry

1. Chop onions. Roast and grind red chillies, turmeric, cumin and coriander. 2. Grind coconut to a fine paste and mix with spices. 3. Heat oil. Fry onions, add coconut paste and slit green chillies. 4. Fry for 2 to 3 minutes; add chopped tomatoes and... - 45.4308

Coconut Fish

MAKING 1. In a wok or large frying pan, heat oil. 2. Add chillies, garlic and ginger and stir-fry over gentle heat for 3 minutes. 3. Add creamed coconut and bring it to boil, 4. Stir in the haddock and add salt to taste. 5. Stir well. 6. Cook with constant... - 44.7473

Goan Prawn Or Fish Curry With Mangoes

1. Shell prawns. Remove intestines. Wash well. Apply salt and set aside. 2. Grind together red chillies, coriander, turmeric, garlic, cumin, ginger and coconut to a fine paste. 3. Slice onion. Heat oil and fry. 4. Add spices and fry. 5. Add water, slit green... - 42.7902

Fish Bambloe Or Bombay Duck

1. Clean fish, open them. Centre bones may be removed or left on as desired. Wash thoroughly. 2. Keep between flat plates with weight on top to remove excess liquid. Dry on cloth. 3. Grind together spices with tamarind pulp, vinegar and salt. 4. Rub into the... - 38.0093

Christmas Special Kerala-style Prawn Masala Fry

The Syrian Christians in Kerala love prawns and often make them to serve as an appetizer on festive occasions like Christmas. Watch this recipe to learn how to make authentic chemmeen ulathiyathu or Prawn masala fry. This dry curried prawn dish is flavored... - 117.953

Spicy Fried Pompano

Mix the ingredients together for the masala (spice) paste. Cover the fish with the paste and leave for 15 minutes. Fill a deep frying pan with about 1 inch of oil and let it heat over a medium heat. Meanwhile, coat the fish in the breadcrumbs, shaking off the... - 39.4305

Breaded Fried Tilapia & Curried Okra

Frequenting Indian restaurants seeking flavors of homeland assuming it can't be prepared at home; you are wrong! Bale Dave presents exotic Indian fried and curry dishes, for both vegetarians and non-vegetarians. Cook up the mouth watering dishes and enjoy... - 50.7272

Fried Pomfret

GETTING READY 1) Clean the fish. MAKING 2) Make ginger-garlic paste and mix it with tamarind pulp, salt and spices. 3) Coat fish into the spice paste and set aside for 15-20 minutes. 4) Dredge the fish into rice flour and shallow fry until golden brown... - 39.6183

Pomfret Fry

Pom-fret fry makes my husband and daughter crazy. It's one of the most favorite dish in sea food at our home. Its very simple, easy and tasty recipe.No matter when you cook this, for lunch, brunch, dinner, I am sure it will just vanish from dish in no time! - 37.2429

Squid Chilli Fry

Cut squid into small pieces. Wash well and allow to dry for 5 minutes. Add ingredients from chilli powder to turmeric. Mix well and keep aside for 5 minutes. Heat oil in a kadai; add chopped onions and stir-fry for a couple of minutes. Add squid, mix... - 37.6219

Fried Sardine Curry

In a pressure cooker, heat coconut oil and saute ginger garlic apste, green chilly, chopped onions, till light brown . Add chopped tomatoes , red chilly powder, turmeric powder, coriander powder, salt and mix well. Cover and cook for one whistle. Release... - 38.9493

Italian Oven Fried Sea Cutlets

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) In a bowl, beat the oil and egg together and keep aside. 3) In a plate, spread the freshly grated cheese and the bread crumbs on another one. 4) Dredge each fillet in the egg-oil mixture, then in the... - 44.7398

Fish Curry

Would you like to try simple Fish Curry at home? This recipe is just the way it is prepared in Indian homes. It is a traditional Fish Curry recipe from Bengali Cuisine. Fish Curry is a delicious Indian Curry.It is included as a main dish in Indian lunch and... - 48.2946

Classic Poran Poli

Want to try an exceptional dessert preparation from India? Watch this video to learn the cooking procedure for most authentic Indian puran poli, a delicious dessert preparation. It is quite easy and quick and your kids are going to love this. - 150.589

Ranith Gada

Ranith Gada is a delicious kashmiri fish recipe. Ranith Gada gets its taste from fish mixed with chili powder and garam masala. Ranith Gada is inspired by many restuarants acround the world. - 37.628

Koshur Saal

Koshur Saal is easy to make fish recipe. Koshur Saal gets its tatse from fish mixed with chilli powder and asafoetida. Koshur Saal is cherished by fish lovers. - 42.8614

Elish Macher Pulao

Spicy Elish Fish cooked with Basmati Rice. Yummy!!! - 47.8255

Gujarati Sweet Dumpling Part 1 - Frying Of The Gujia

With the stuffing made, it is time to use it to make the sweet. In the video watch the chef wrapping the stuffing in the dough and then deep frying in hot oil. Good for festive occasions. - 87.0844

Dahi Mach

Fish cooked in yogurt and spices, authentic Bengali style..Yummmmy - 40.9453

Kingfish Cake

King fish cake is a fish cake recipe prepared with vegetables and spices. Combined together and shaped into balls, the king fish recipe is coated with eggs and breaded. Fried to a golden rnwon they can be served on the side with meals. - 39.529

Fried Bread In Saffron And Pistachio Sauce

Fried Bread In Saffron And Pistachio Sauce has a great taste. Fried Bread In Saffron And Pistachio Sauce gets its taste from bread mixed with honey and flavored with saffron. - 40.7065

Star Fish Cake

This Star Fish Cake is the best cake recipe I have ever tried! The truly exciting butter icing, along with the soaking syrup in the core will surely take you by surprise. Give this Star Fish Cake a try and get ready to fall in love with it! - 49.7234

Fish Vada

1)Clean fish and boil with some water. 2)When the fish is half cooked, drain the water. 3)Remove bones & mix well with all the ingredients. 4)Make small balls like cutlets. 5)Fry them. - 30.5774

Goan Fish Pulao

The goan fish pulao is a mixed seafood pulao. Prepared with rice, tomatoes and onions along with spices to taste, the goan fish pulao can be prepared with mussels or shell fish of choice. Served with a curry or as such, it makes a full and appetizing meal. - 46.6356

Fish Kofta Curry

Fish Kofta Curry has a defining taste. The coconu milk makes the Fish Kofta Curry soft and essence of limes gives the Fish Kofta Curry a tangy and bracing taste. - 42.2705

Achar Fish

A quick and easy recipe to make achar fish. A delight for any seafood lover. Discover the world of seafood , the Indian way. - 31.7261

Mulligatawny With Fish

MAKING 1) In a saucepan heat oil, add curry leaves, onions, garlic, ginger and fry until golden brown. 2) Mix other spices and fry for 1-2 minute. 3) Stir in coconut milk and remaining ingredients along with stock. 4) Boil the mixture and simmer for 5... - 45.4259

Banana Leaf Wrapped Fish With Salad

If you are visiting India, make sure to taste the fish dishes of the country. Someone has rightly said that this country is a land of fish and rice. Here in this video also, the chef tells how to make delicious steamed fish which goes along well with salad... - 122.419

Hyderabadi Double Ka Meetha

If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368

Fish In Sauce Parsi Style

1. Clean, wash and cut pomfret into slices. Apply salt and set aside. 2. Chop onions, coriander leaves and green chillies finely. 3. Grind cumin, cinnamon and garlic. 4. Wash tomatoes. 5. Heat fat, saute onions. Add ground spices and fry. Add chilli powder... - 49.2161

Fish Kofta With Spice Tomato Sauce

Indian cuisine includes many delicious dishes based on meat balls or fish balls, know as kofta. Try this recipe using fillets of white fish. It's very easy to make and the fusion of the flavours of the tomatoes, spices and herbs will appeal to everyone. If... - 37.8389

Indian Coriander And Mint Chutney

Get the best Indian chutney recipe from this recipe video of Indian Coriander and Mint Chutney. This simple chutney is densely flavored with fresh herbs and chili. And it can be used to serve with snacks, or main dishes, or even to marinate your meats. Try it... - 142.294

Chotte Kofta (spicy Mini Meatballs, Indian Style!)

This delicious and versatile recipe is a snap to make and treat to eat! - 32.1437

Fish Smore

1. Roast and powder coriander, red chillies, cumin and fennel. 2. Clean and slice fish. Wash well. 3. Rub over with pepper, salt and turmeric. 4. Heat oil. Lightly fry the fish. 5. Grate coconut and extract milk. 6. Peel and slice onions, garlic and... - 42.5973

Fried Dates

Heat the oil in a 10-inch skillet over a medium flame. When hot, put in the dates. Stir them around for 10 to 20 seconds. Remove with slotted spoon and place in serving dish. Add pistachios to cream and put in serving pitcher. To serve: Pass around the dates... - 32.8251

Pantua Or Deep Fried Chhana Dumplings

Prepare thin syrup with sugar and water. Knead the chhana along with the suji. Add ghee so as to make a smooth paste. Now, make 20 equal portions by dividing the chhana. Roll each portion into the shape of a ball. So, you should have 20 chhana balls. Use khoa... - 41.3846

Fried Banana Cake

Roll the bananas on a wooden board. Peel and mash them in a thali. Add the crushed jaggery and grated coconut and mix well. Then add 1 tsp. salt and the cardamom powder and vanilla essence. Mix all the ingredients well and then stir in the rice flour. Knead... - 34.815

Deep Fried Sweetmeats In Syrup

1. Place the milk powder, flour and baking powder in a bowl. Add the melted butter and egg and blend with a fork. Add the milk, if necessary, to form a soft dough. Break the dough into about 12 small pieces and shape into small, smooth balls in the palm of... - 35.2654

Stuffed Sermai In Foil

Slit sermai deep from the side, without disturbing head or tail. Clean, wash and wipe it. Smear the inside and outside with a mixture of salt, pepper, butter and lemon juice. Stuff fish with ground masala and secure with thread or toothpicks. Grease well a... - 48.6145

Bombil Kay Tirtirvay

Heat oil. Fry the masala and salt on a medium fire till oil surfaces to the top. Add in 1 cup hot water and simmer till gravy is slightly thick. Add the bombay duck and simmer on a low fire for 5 mins. Serve with millet or jowar rotis. - 38.5372

Methi Macchli Gravy

Heat oil. Add fenugreek seeds and when pink, add 4 curry leaves. Then add ground masala and fry well. Add pomfret and salt and 2 cups hot water. Simmer for 10 mins. Add mangosteens and give one boil. Remove from fire. Add coriander leaves. - 43.4059

Kerala-style Pan-fried Tilapia

The Indian Malabar coast is well known for its fish dishes and this one is probably one of the best it has to offer. This is a very simple and basic recipe of spicy fried fillets of Tilapia. The fish is marinated and coated in a flavorful and spicy paste... - 151.419

Fish Bacalhau

The fish balchao is a peppy fish recipe prepared with kashmiri chilies and garam masala. Cooked with a spice medley of added garlic and masala paste, the fish balchao is fried to finish and can be served aside rice. - 36.4356

Fish Curry From Sheba's Kitchen

Ready for some Gourmet Dish. Well here it is. The famous Fish Curry - some may call it Fish Masala or Fish Korma. I prefer Fish Korma. This would require a bit of patience. So if you are in a rush wait till you have time to go through the steps. Believe... - 57.7269

Fish In Tomato Sauce

Grind chillies, cumin seeds and garlic to a paste. Heat 3 tblsps oil and fry onion and ginger to a light golden colour. Add the ground spices and fry well. Put in the tomatoes, salt, tamrind and rest of the spices. Fry well. Add the fish, cover with water and... - 41.5715

Ismail's Spicy Fish Roe

Bring a large saucepan of water almost to the boil. Carefully add the roe with the salt, let the water come just to the boil, then lower the heat to a simmer. When the roe begins to become firm (10-15 minutes), remove it from the water, draining in a... - 39.6871

Fish And Potato Curry

Light Fish curry cooked with potatoes and Bay Leaf. - 43.1283

Fish Kalia

Rich spicy YUMMY curry which makes fish everybody's favorite. - 39.9521

Fish Caldeen

Grind whole spices, garlic, chillies and coconut to a paste. Cover tamrind with hot water for 5 minutes and then squeeze out the juice. Apply salt and turmeric on fish and set aside for 15 minutes. Fry lightly. Heat 3 tblsps oil and fry onions to a light... - 43.0051

Bengali Fish Curry

GETTING READY (1) Soak tamarind in a little water for a minimum of 1 hour or overnight. Squeeze out the pulp and discard the fiber. (2) Clean fish and cut into darne (3) Rub turmeric, salt and red chilli on the fish pieces. (4) In a dry frying pan, broil... - 45.6381

Rehu Fish Curry

Rehu fish cooked in red chili and spicy sauce. Especially great with basmati rice. - 40.6005

Fish Pulusu

This is a popular south indian fish curry relished by every one who eats it and making them want to know how it is made. I have taught this dish to so many of my students in my cooking classes - 35.745

Fish Alle Piyava Ghasi

1. Cut fish fillets into 2" pieces. 2. Prepare a masala by adding coconut, red chillies, tamarind paste, salt and about 1 cup of warm water. 3. Heat the pan and add the ground masala and water to make a gravy of desired consistancy. 4. Add ginger, green... - 41.7251

Fish Cakes

Heat 2 tblsps oil and fry ginger, garlic, onions and chillies till soft. Add the peeled tomatoes and cook till soft and dry. Remove from fire and mix in the rest of the ingredients. Knead till smooth. Form into oval cutlets. Roll in crumbs and deep fry to a... - 38.4164

Maja's Prawn Or Fish Patia

Marinate prawns with salt and lime juice for half an hour. Heat oil in a pan and fry onions till brown. Add ground spices and fry well. Add prawns and simmer till done. Add a little vinegar, salt, sugar and tomato ketchup. Serve hot with boiled rice and plain... - 41.632

Fish Yogurt Curry

Heat 1/2 cup of the oil in frying pan over medium heat. When hot, fry the pieces of fish until they are lightly browned on all sides. Drain and reserve them. Add the rest of the oil to the pan and fry the onions over medium-low heat until they begin to turn... - 41.9052

Fish Caldine

Fish caldine is a snapper fish recipe. Prepared with spices and cicinut cream, the fish caldine is flavored with tamarind conentrate. Cooked and garnished with coriander leaves for garnish, the fish caldine is great with rice. - 36.3872

Fish Cutlets

Clean pomfret and boil with ginger-garlic paste. Drain. Mix with onion, potato & corriander Prepare small circular pieces, each of about 1-1/2" diameter Roll in rawa or flour flatten the pieces & fry them on a low gas flame. - 25.5394

Assamese Mustard Fish

Fresh fish marinated with turmeric, salt, lemon juice and simmered in a creamy mustard curry sauce. - 50.6139

Bengali Style Fish Curry

This is one of the easiest recipe of fish curry. If you are in hurry and dont have much time to cook a fish gravy then you can give this a try. Believe me ypu will love it. - 39.7388

Stuffed Fish

Clean Mackerel and slit belly. Make gashes on the top. Roast the onions for 10 minutes. Feel and grind to a thin paste with the rest of the ingredients with the exception of fish. Mix with 1 tblsp oil and stuff nicely into the fish. Roll in semolina or bread... - 39.8349

Fish Masala

Would you like to try simple fish masala at home? This recipe is just the way it is prepared in Indian homes. It is a traditional recipe from Bengali Cuisine. Fish Masala is a delicious Indian Curry.It is included as a main dish in Indian lunch and dinner... - 43.4511

Fish Molly Or Stew

Fish Molly Or Stew has a luscious taste. Fish Molly Or Stew gets its taste from fish mixed with coconut milk and curry leaves. Fish Molly Or Stew is loved by many non vegetarian food lovers. - 44.4024

Mother's Fish Mooli

Rub lime juice and salt on fish and leave to marinate for half an hour. Mix both ground pastes. Heat oil in a pan and fry ground spices. Add coconut milk, ginger, green chillies, curry leaves and salt. Mix well. The texture should be that of milk. Add water... - 46.5136

Fish And Brinjal Curry

Clean and cut the fish into slices. Apply salt and turmeric powder on it and set aside for 15 minutes. Roast together corriander, cumin and poppy seeds, 1 medium onion, ginger, garlic, chillies and coconut and grind to a fine paste Fry the fish lightly in... - 46.9346

Spicy Fish Curry

Cut the fish into 2.5 cm cubes. Lightly spray a non-stick frying pan with olive oil, add the fish and fry until just cooked, this should take about 3 minutes. Remove and set aside. Spray a little more oil on to the pan and fry the onions until they are soft... - 44.7031

Baked Fish

Apply turmeric and salt on fish slices. Grind coconut, onions, garlic, ginger, chillies all the spices to a paste. Heat 2 tblsps oil and fry tomatoes till soft. Add the rest of the ingredients and mix well. Apply on the slices of fish and put in a greased... - 40.2392

Kerala Fish Curry

This is an authentic fish recipe from Kerala, India. You can serve this with warm rice for best result. - 37.8346

Fish Curry With Lentil And Vegetables

If you are fascinated about curries, then you must try this simply incredible lentil and vegetable based fish curry. Quite popular in Bengali cuisine of India, the dish combines the goodness of lentils with waxy potatoes, aubergines, herbs and fish fillets. - 141.573

Tomato Fish Fillet

1. Marinate fish for 30 minutes. Dry-coat fish with cornstarch. Shake off excess. 2. Heat oil in wok over high heat and deep-fry fish until golden brown (3-4 minutes). Remove and drain well. 3. Remove all but 1 1/2 tablespoons oil from wok and heat over... - 32.7685

Fish Biryani

For preparing rice: 1)Heat ghee in a pan. 2)Add cardamom, cinnamon, cloves and pepper. Stir them. 3)Add onions and fry for 5 min. 4)Add rice and stir for 5 min. 5)Pour boiled water along with salt and cook till it done. For making fish masala: 1)Marinate... - 41.3937

Tomato Fish Curry

1. Smear the fish with the ingredients in the ‘Marinade’ and let lie for 1 hour.Lightly fry and keep aside. 2. Heat some more oil in a pan 3. When hot (a wooden implement dipped in the oil should bubble heavily, readily) add the mustard seeds 4.... - 46.2326

Fish Pudda

Grind dry spices with the exception of peppercorns to a paste with garlic and ginger in vinegar. Cut fish into thick slices. Wash in vinegar, cover with salt and set aside for 24 hours. Cover the tamrind with 4 cups vinegar and set aside for 5 hours. Make a... - 44.4089

Fish In Masala

GETTING READY 1) Clean and wash the fish well. 2) Make paste of ginger, garlic and coconut and green chillies. MAKING 3) Take a wok and heat oil in it. Fry the paste and onions until done. 4) Add the spices and sauté them. 5) Now, put the fish and... - 44.1828

Tamarind Fish

Cut fish into 8 slices through the bone. Wash and drain thoroughly. Rub in salt and marinate for 1 hour. Heat oil in a non-stick pan over moderate heat. Add onion and saute till honey-coloured. Lower heat, mix in ground spices and fry for 3-5 minutes,... - 46.2304

Hyderabadi Fish Curry

1. Clean and cut fish into slices. 2. Bake onions in the oven or in hot ash. 3. Roast together coriander, red chillies, cumin, gingelly (sesame) seeds and grated dry coconut. 4. Grind the masala with the onions to a thick paste. 5. Soak tamarind in hot water.... - 47.7222

Ten Minute Mustard Fish

1 Dissolve the mustard powder in the water and add to it the turmeric and salt. Keep aside for at least 1/2 an hour and longer if possible to allow the taste and flavour to develop. 2 Meanwhile, heat the mustard oil to smoking point, then reduce heat and wait... - 36.9598

Mediterranean Fish Cutlets

1. To make the sauce, place the chopped tomatoes, garlic, pastis or liqueur, capers and olives in a saucepan. Season to taste with salt and pepper and cook over a low heat for about 15 minuts, stirring occasionally. 2. Place the fish in a frying pan, pour... - 36.1975

Fish And Potato Curry

GETTING READY 1) Wash and clean the fish. Remove fishy smell from fish. 2) Make coconut paste. MAKING 3) Take a skillet, and heat oil in it. Add onions and fry until soft. 4) Now , add coconut green chilies and cook for a few minutes. 5) Add all the... - 45.2871

Fish Curry

Drain the rice and cook in 3/4 pint (2 cups) boiling salted water until just tender. Drain and dry it off in a warm oven. Roll up the fillets of fish and gently poach them in the white wine or fish stock until tender. Meanwhile fry the onions in the oil until... - 39.4865

Fish With Herbed Yogurt Dressing

Check fish fillets for bones and set aside. Combine parsley, celery, peppercorns, bouquet garni, wine and water in frying pan. Bring to boil, reduce heat and simmer for 5 minutes. Pour dressing into a heatproof container and stand in a bowl of very hot... - 34.7045

Goan Fish Curry

Cut pomfret in vertical pieces and keep aside. Sauté onion and garlic paste with chilli powder, turmeric powder and coriander powder. When this is done, add finely chopped raw mango and then coconut milk. Simmer till the gravy is done. Now add the... - 41.5806

Cajun Fish Cutlets With Tomato Cucumber Raita

Combine seasoning, flour and 1 teaspoon of the cumin in small bowl; sprinkle over fish. Griddle-fry (or grill or barbecue) fish until browned both sides and cooked as desired. Meanwhile, combine yogurt, cucumber and tomato in medium bowl with remaining cumin... - 31.7639

Goan Fish Curry

1. Put the fish on a plate and drizzle the vinegar over it. Combine half the salt and half the turmeric and sprinkle evenly over the fish. Cover and set aside for 20 minutes. 2. Heat the oil in a heavy frying pan and add the garlic. Brown slightly, then add... - 37.3155

Spicy Fish Curry

Fish Curry is a very popular side dish in Kerala. It is served with rice or steamed tapioca (yuca). The combination of tapioca and fish curry is called 'Kappayum meenum' in malayalam. This curry tastes best the next day after it is made. The ingredient which... - 50.844

Meen Pollichathu Fish Roast In A Plantain Leaf

1. Clean fish in salted water. If using whole fish, make gashes on both sides. 2. Rub the fish well with pepper powder, turmeric powder and salt. Marinate for 1 hour. 3. Grind the coriander, chilli, turmeric and pepper powders with a little water to make... - 43.2616

Fish And Rice With Curry Sauce

GETTING READY 1. Preheat oven to 500°F. 2. Make fish into serving sizes, crush corn flakes into smooth crumbs. MAKING 3. Immerse the fish in salted milk, then crumbs and place on a well-greased baking sheet. 4. Top fish with oil and bake, keeping on the... - 47.0533

Spicy Fish Curry

Cut the fish into large bite-size pieces. Heat 3 tablespoons of the oil in a frying pan over medium heat. When hot, add the pieces of fish and lightly brown them quickly on all sides, adding a little more oil if necessary. Remove the pan from the heat; remove... - 44.2001

Spicy And Juicy Madras Fish Curry

This is one of my Mom's best dish. Best results will be seen when cooked in a mud pot. Nothing can beat this dish when we have this with hot hot Dosa or Idly. - 46.4877

Traditional Purnam Burelu

If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 145.935

Badam Halwa

Badam Halwa is a delicious dessert made of almond, milk and sugar. It is very popular in all parts of India. - 45.1528

Jangri

Jangri is a crispy, puffy, juicy sweet. A south indian delicacy made out of black urad dal. Try and enjoy!! - 46.9831

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