Fry Beverage Recipes

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CCP: 23
Fresh Stir Fry Melange

In a skillet or wok heat olive oil over medium-high heat. Add green and red pepper strips, mushrooms, celery, onion, salt, garlic, sugar, oregano and pepper. Stir-fry until peppers are tender-crisp. Add tomatoes and vinegar. Stir-fry until heated through. - 34.3602

Mennonite Egg Toast

Beat egg and add salt and milk. Dip bread into mixture and fry on both sides until golden brown. You can serve this with bacon or with corn syrup or maple syrup, or you can simply sprinkle with powdered sugar. - 24.081

Scaloppine Al Marsala Con Panna

Cut the veal into very thin slices then beat each until paper thin. Coat with flour. Heat the butter and oil in a large frying pan. Add the mushrooms and fry fairly briskly for 2 to 3 minutes. Move to one side of pan. Add the slices of veal and brown quickly... - 36.5106

Cod Mimosa

Peel and finely chop the onions, using the double-bladed chopping knife. Fry in the oil until soft, but not golden. Stir in the cod and split peas and cook for 2 minutes. Add the parsley, wine vinegar, garlic and seasoning. Cook for a further 2-3... - 38.717

Pineapple Lemon Foam Cocktail

Combine all ingredients in a preserve jar or shaker. Stir well; cover and shake until light and frothy. Pour into cocktail glasses. - 27.579

Pork With Papaya

Partially freeze meat. Cut on the bias into thin bite-size strips. Spray a 12-inch skillet with nonstick coating. Cook pork and garlic in the skillet till meat is brown, stirring occasionally. Stir in broccoli, bias-sliced onions, 1/2 cup water, and soy... - 46.7428

Rum And Pineapple Prawns

Soften the onion and garlic in the butter over gentle heat. Add 1 tablespoon of rum, the bitters and tomatoes and cook for about 10 minutes until starting to thicken slightly. Stir the cornflour into the second tablespoon of rum, add to the mixture and keep... - 40.9318

Coffee Almond Frappucino

Cool Beverages are a treat during summer and here is a recipe to make one. Check out chef Pachi blending coffee with ice and milk to make Coffee Almond Frap. Great after a hot sunny day! - 89.7962

Valsad Ni Kanji

Mix all ingredients and store in an airtight jar for upto 2-3 months. Put 1 tsp in a cup of hot milk, mix well and add sugar to taste. Excellent after childbirth or long illnesses. - 35.8547

Milk And Ice-cream Drinks

These are enjoyed by anybody old enough to send a tall spoon down into a tall glass to raise a dollop of something ice cold and creamy. In fact, almost all these drinks are easy enough for the small fry to make themselves. - 14.7026

Orange Cow

MAKING 1) Into a blender, add the cold water, egg, orange juice, fry milk powder, equal, vanilla and the ice cubes and process on high speed till nice and creamy SERVING 2) Pour into a glass garnished with a twist of orange - 34.6939

Lauki Ka Juice

Lauki ka juice is an excellent remedy for excessive thirst caused by diarrhea, over consumption of fatty or fried foods, and diabetes. Drink a glass of this juice with a little salt added to it to treat this condition. A glass of lauki juice with a little... - 31.6385

Kachiya Moru

1. Mix into the buttermilk turmeric powder, curry leaves and salt. Grind ingredients 5 to 8 and add. Heat the mixture over a low flame, stirring continuously. When the first bubble appears, remove from flame and continue stirring till it cools. 2. Heat oil.... - 35.5481

Sag Gosht

Specially great for holiday chrismas kids and holi. - 30.4417

Sausages In Ale

Melt butter or fat in frying pan. Prick sausages in several places with fork, and brown rapidly all over in the. heated fat. Pour off fat, add ale, bring to boil, cover and simmer (do not let boil) for 30 minutes. - 24.2748

Yugoslavian Paprikash

Melt butter in large frypan. Saute chicken until lightly brown. Remove chicken, add onion. Blend in flour, paprika, salt and pepper. Add chicken broth and cook, stirring constantly until thick and smooth. Stir in sour cream and Worcestershire sauce. Mix 1/2... - 43.6623

Pickled Onion Steak And Ale Pudding

Trim the beef of any really thick fat or tough bits of gristle - although you want to retain a certain degree of fat in order to keep the meat moist and add plenty of flavour. Visit your local butcher for good beef and avoid lean braising steak, the latter... - 46.4223

Carrot Kheer

This kheer is very easy to make and will be very tasty. - 42.272

Mango And Cumin Lassi

1. Heat a small frying pan, add the cumin seeds and toast until they release their aroma. Remove the pan from the heat and allow to cool. 2. Cut the mango into two either side of the stone. Slash the flesh in a criss-cross pattern. Remove the diced flesh... - 31.1182

Spiced Onions And Ale Soup

MAKING 1)In a heavy and large saucepan, melt the butter over medium heat. Stir fry onion on reduced heat for about 12 minutes until evenly caramelized. 2)Add in mustard, stock and ale. Simmer for about 15 to 20 minutes. 3)Now add corn starch mixed in water... - 42.9938


Melt butter in a pan and add semolina. Saute for one minute, add water, salt and sugar and simmer, stirring continuously till thick. Please use a flat-based wooden spoon, so that you can scrape the entire surface of the base of the pan. In this way no lumps... - 47.3729

Cafe Brulot

I undertook what amounted to a cram course in the crawfish at the Bon Ton, a small restaurant with a Cajun owner (Cajuns are descendants of the Acadians, the displaced French settlers of Nova Scotia). There I had a thick crawfish bisque, with the bright red... - 41.5638

Chestnut Stilton And Ale Pie

1. To make the pastry, put the flour and salt in a bowl and rub or cut in the butter until the mixture resembles fine breadcrumbs. Add the chopped thyme and enough water to form a soft dough. 2. Knead the dough on a lightly floured surface for 1 minute until... - 43.9599