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Fruited Biscuit Recipes
Enjoy our collection of Fruited Biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Fruited Biscuit recipes.
SL: 474
Fruit Or Nut Biscuits
Add 3/4 cup currants, raisins, chopped figs, preserved ginger, candied cherries or nuts, to Baking Powder Biscuit recipe before adding liquid.
Tops of biscuits may be sprinkled with brown sugar and cinnamon or nutmeg - 14.302
Fruit Tea Biscuit
Sift the flour and baking powder and salt together; add the balance of the ingredients.
Pat 1/2-inch thick, cut in squares or triangles.
Brush with the egg yolk in a little milk and bake at 375° F. until a delicate brown. - 30.0969
Passion Fruit Biscuits
In a large mixing bowl beat the butter and sugar until it is light and fluffy.
Sift in the two flours then with your hands mix to a firm dough.
Cut the fruit in half and scoop out the pulp with a teaspoon.
Stir in the passion fruit pulp and transfer onto... - 37.815
Fruit Scones Biscuits
GETTING READY
1) Grease a baking sheet.
2) Heat the oven to (230°C/450°F or Gas Mark 8).
MAKING
3) In a bowl, sift the flour, baking powder and salt, then add soda and rub in the fat until the mixture is crumbly. Add raisins, sugar and currants.
4) Stir in... - 42.6856
Orange Biscuits
Combine first 4 ingredients, stirring with a fork until blended.
Knead dough and roll into rectangle.
Spread with Orange Filling.
Roll up, slice and place in greased floured muffin pan.
Bake at 425° for 15 to 20 minutes. - 27.0533
Biscuits For Fruit Shortcake
Biscuits For Fruit Shortcake is an irresistible snack recipe. The Biscuits For Fruit Shortcake recipe is something you would never want to miss out on! - 36.3632
Biscuit Topped Fresh Fruit Pudding
In a buttered 8-cup casserole, stir together blueberries and sugar.
In a separate bowl, combine flour, baking powder, and salt.
Stir in sugar.
Cut in shortening; then add milk and mix until flour is just moistened.
Spread biscuit topping over fruit.
Bake in a... - 31.064
Dried Fruit Compote With Sweet Biscuits
Snip dried fruit into bite-size pieces.
Combine fruit, apple juice, and nutmeg in a medium saucepan.
Bring to boiling; reduce heat.
Cover and simmer 10 minutes or until fruit is softened.
Stir together cornstarch and 2 tablespoons cold water.
Add to fruit... - 42.5754
French Honey And Fruit Biscuits
Soak the fruit in the rum for at least 30 minutes.
Sift the flour into a bowl and add the butter.
Mix together quickly by hand and make a well in the centre.
Add the egg, sugar and vanilla essence and blend the ingredients together.
Roll into a smooth ball,... - 43.2167
February Shortcake
This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554
Cranberry Biscuits
Blend biscuit mix and milk with fork in medium-size bowl just until dry ingredients are dampened.
Drop in 6 mounds onto buttered cooky sheet; make a depression on top of each mound of dough with back of teaspoon.
Bake in hot oven (450°) 10 to 15 minutes,... - 19.4164
Lemon Blueberry Biscuits
In a large bowl, combine dry ingredients.
Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened.
Fold in blueberries.
Drop by tablespoonfuls onto a greased baking sheet.
Bake at 400° for 15-18 minutes or until lightly... - 39.4828
Sweet Potato Biscuits
Peel and dice sweet potato.
Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed.
Turn onto floured board and knead gently.
Roll to 1/2-inch thickness and cut into 2-inch rounds.
Bake on greased cookie sheet... - 27.9597
Triticale Banana Biscuits
In a mixing bowl stir together the unbleached flour, the triticale flour, sugar, baking powder, baking soda, and salt.
Cut in butter or margarine till mixture resembles coarse crumbs.
In another bowl combine the milk, banana, and vanilla; add all at once to... - 33.0708
Coconut Biscuits
In mixing bowl stir together the flour, coconut, sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine milk and vanilla.
Make a well in the center of the dry ingredients; add milk mixture all at once.
Stir just till... - 36.7204
Peach Biscuit Cobbler
Turn dough out on lightly floured board and pat or roll lightly to fit top of 1 1/2 quart baking dish.
Cut several slits near center of dough.
Combine peaches, tapioca, lemon juice, and nutmeg in saucepan.
Cook and stir until mixture comes to a full boil.
Add... - 33.2045
Cranberry Biscuits
I love this Cranberry Biscuits, not just for their taste but I love them even more for the fact that they can be made fast. In fact, this Cranberry Biscuits is one aming the very easy and simple fruit biscuits to try! - 23.277
Strawberry Shortcake With Biscuits
1. Wash, drain, and hull strawberries; cut in halves or quarters. Add sugar and water. Refrigerate 2 hours.
2. Split biscuits. Allowing 1/2 cup of berries per serving, layer half (1/4 cup) of berries over bottom of biscuit. Replace top and add remaining... - 22.0944
Raspberry Biscuits
Sift flour, measure and sift with baking powder and salt.
Add sugar.
Cut shortening in with pastry blender.
Beat egg, add milk and vanilla, and mix together.
Chill, roll out to 1/4" thickness.
Cut in 2" squares.
Put 1 teaspoon jam in centre of each square and... - 37.9089
Mango Pineapple Shortcakes With Gingerbread Biscuits
To Make Filling: Peel mangoes with vegetable peeler.
Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade.
Process until pureed.
Remove to a small bowl and stir in remaining ingredients.
Refrigerate... - 41.7064
Banana Bran Biscuits
Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
Stir in bran.
Add butter and cut in with pastry blender or 2 knives until pieces are fine.
Combine sour cream, banana, and milk.
Add to dry ingredients and mix lightly with a fork until flour... - 43.0142
Raisin Drop Biscuits
Thoroughly stir together the flour, 1/2 cup sugar, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Stir in raisins and peel.
Combine eggs and milk; add all at once to dry mixture.
Stir quickly just till dough clings... - 39.7201
Tangy Apricot Sugar Biscuits
Heat oven to 375°F.
Grease 9-inch round cake or pie pan.
Combine lemonade mix and sugar.
Separate dough into 10 biscuits.
Dip 1 side of each biscuit in melted margarine, then in sugar mixture.
Place rolls sugar-side-up in prepared pan.
With thumb, make... - 35.5042
Shrewsbury Biscuits
Cream butter with lemon peel and juice; add sugar gradually, beating until fluffy.
Add egg and beat thoroughly.
Sift flour, baking powder, and salt together; add in fourths to creamed mixture, mixing until blended after each addition.
Mix in currants.
Chill... - 43.2212
Old Fashioned Strawberry Shortcake Biscuits
Work shortening into flour which has been sifted with baking powder and salt.
Add milk to make a soft dough that can be handled without sticking.
Roll the dough out to about 1/2-inch thick.
Bake in hot oven 430° F. until brown, twelve to fifteen... - 31.0955
Easy Banana Biscuit
Looking for a way to use up over-ripe bananas which you can’t eat? This yummy, easy banana biscuits recipe is fuss-free and a great way to use leftover browned bananas. It makes a simple, anytime snack and is a hit with the kids - 129.333
Festive Biscuit Strips
In a bowl, combine flours and cinnamon.
Cut in butter until mixture resembles coarse crumbs.
Gradually add milk, stirring with a fork until mixture forms a soft dough.
Fold in the cranberries, orange, pineapple and cherries.
Turn onto a lightly floured... - 44.942
Green Chile 'n' Cheese Biscuit Bread
Heat oven to 400°F.
Lightly grease cookie sheet.
Separate dough into 10 biscuits.
Place 1 biscuit in center of greased cookie sheet.
Arrange remaining biscuits in circle, edges slightly overlapping, around center biscuit.
Gently press out to 10-inch... - 35.8064
Currant Shorties
1. Sieve the flour.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the sieved flour, currants and a little milk.
4. Form into 12 balls.
5. Put them on a lightly greased baking tin, leaving plenty of room to spread.
6. Top with... - 35.3507
Fruit Cookies
Cream together margarine and sugar replacement.
Add eggs; beat until fluffy.
Combine flour, baking soda, salt and nutmeg in sifter; add alternately with hot apple juice to creamed mixture.
Fold in raisins and currants.
Allow to rest 15 minutes.
Drop by... - 38.1059
Royal Banana Fruit Shortcake
Place 2 extra-ripe bananas in blender.
Blend until smooth.
Prepare cake according to package directions, using blended bananas as part of the liquid measured with water.
Spread batter in 2 greased 9-inch round cake pans.
Sprinkle tops with almonds.
Bake and... - 36.077
Dried Fruit Cookies
Mix oil and honey until well blended, by beating with a whisk.
Add eggs and vanilla and mix well.
Combine and sift soy flour, oat flour, skim milk powder, and salt.
Add chopped fruit to flour and mix it, separating fruit.
Add wheat germ.
Add flour fruit... - 42.4393
Shrewsbury Biscuits
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and lemon rind until light and fluffy.
Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon.
Knead the mixture gently, then roll it... - 33.317
Simple Strawberry Shortcake
1. In a large bowl, combine the flour, baking powder, baking soda, sugar and salt.
2. Using a pastry cutter chop in the shortening until mixture is crumbly.
3. Add milk, and mix just enough to moisten.
4. Spread dough in a greased cake tin.
5. Sprinkle top... - 31.9852
Tasty Florentines
Line two baking trays with non stick baking parchment.
Melt the butter, sugar and syrup in a saucepan over a low heat.
Do not allow the mixture to boil.
Cool slightly, then stir in the remaining ingredients and mix well.
Drop teaspoonfuls of the mixture well... - 41.9151
Drop Biscuits
Make like Baking Powder Biscuit recipe.
Increasing liquid from 2/3 cup to 1 cup and drop from teaspoon into greased muffin tins or on greased pan.
Fruits and nuts may be added to drop biscuits, or make a depression in top of each biscuit, in which put 1 tsp.... - 18.7353
Nectarine Shortcakes
These nectarine shortcakes are a desire ! Try out these nectarine shortcakes for your dessert tonight and tell me if you like them. Your suggestions are welcome ! - 27.7892
Biscuit Topping
Combine flours, sugar and baking powder.
Cut in margarine.
Add milk and mix until dough forms a ball.
Remove fruit from oven.
Spoon eight mounds of dough on top of fruit.
Bake for 25 to 30 minutes until biscuits are browned. - 30.7473
Quick Peach Shortcakes
1. Preheat oven to 425°F. In bowl, stir baking mix and 1 tablespoon sugar. With pastry blender or 2 knives used scissors fashion, cut butter or margarine into baking mix until mixture resembles coarse crumbs. Add milk, mixing lightly with fork until dough... - 30.3954
Hazelnut Biscuit Cake
Sift the flour and sugar into a mixing bowl.
Stir in the hazelnuts.
Make a well in the centre and add the butter and egg yolk.
Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough.
Chill for 30... - 39.0269
Cream Biscuits
Sift dry ingredients into a bowl, then rub or cut in the butter until particles are fine and evenly distributed.
Stir in the sour cream with a fork.
Press mixture together in the bowl, then knead gently on a lightly floured board, about 6 times, just to... - 28.164
Candied Biscuit Tortoni
Biscuit Tortoni is an amazingly delicous dessert. Try this Biscuit Tortoni recipe; I bet you will have a huge fan following for this one. - 42.3266
Marmalade Crunch
Lightly grease and base line a 20 cm/8 in sandwich tin.
Cream 175 g/6 oz butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a... - 37.483
Shortcake Biscuits
In mixing bowl, combine Make-ahead Mix, sugar, egg and milk.
Stir only until dry particles are moistened.
If sticky, add 1 or 2 tablespoons mix.
Knead on floured surface 10 times.
Roll out or pat to 1/2-in thickness (no thinner).
Cut into 2 1/4-in rounds with... - 36.8655
Strawberry Shortbread Shortcake
In large mixer bowl, cream butter and sugar until light and fluffy.
On low speed, gradually mix in flour and chocolate.
Form dough into 2 balls, one a little larger than the other.
On floured surface, roll each ball into a circle about 7 inches in diameter... - 39.7248
Khasta Biscuit Pudding
Crush cookies and put them in a layer in a bowl.
Cover with half the fruit and half the custard.
Repeat the two layers.
Tbp with whipped cream with sugar and vanilla.
Decorate with sliced cherries and chill.
Serve cold.
To make custard, mix 1 1/2 tbsp of... - 32.9779
Biscuit Shortcake
Sift the flour, baking powder, salt, and sugar together.
Then cut in the shortening with two knives or a pastry blender, until the mixture is like coarse corn meal.
Next add the beaten egg and enough of the milk to make a dough that can be easily handled.
For... - 34.4436
Apricot Biscuit Ring
GETTING READY
1. Pre heat an oven at 187.5 C (375 F).
2. Grease a baking tray or an 8 inch ring mould and keep aside.
MAKING
3. In a medium sized bowl, combine biscuit mix, 2 tablespoons sugar and nuts. Mix well.
4. Add milk and knead into dough.
5. On a... - 45.4407
Biscuit Tortoni
Combine liqueur and gelatin in heat-resistant cup and mix until gelatin is softened.
Place cup in simmering water and heat until gelatin is completely liquefied, about 2 to 3 minutes.
Beat egg yolks in large bowl of electric mixer until light and lemon... - 40.7268
Biscuit Shortcakes
Measure and sift flour, sugar, baking powder and salt into a bowl.
Cut in the hard butter until mixture looks like coarse oatmeal.
With a fork, stir in enough milk to make a soft moist dough when particles are pressed together.
Knead slightly on a lightly... - 36.9193
Citrus Lace Cups
Line two baking trays with non stick baking parchment.
Melt the fat, sugar and syrup in a saucepan over a low heat.
Do not allow to boil.
Stir in the orange rind, then cool the mixture slightly.
Quickly fold in the flour.
Drop tablespoonfuls of the mixture... - 37.6842
Jam Biscuits
Sieve flour and baking powder together.
Mix sugar, butter and half of the jam together in a large mixing bowl.
Add flour to sugar mixture and knead to a hard dough with warm milk.
Keep covered in fridge for 1/2 hour.
Knead again and roll out the dough into... - 35.4417
Orange Biscuit Shortcake
Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles.
Stir in a mixture of the remaining ingredients, except orange syrup, with a fork.
Spread in a deep, greased, round 8-inch pan.
Drizzle with Orange Syrup and bake at... - 32.7481
Honey Filled Biscuits
Measure flour by dipping method or by sifting.
Make a well in center of flour in mixing bowl; put in sugar, salt, butter, and egg yolks.
Work the ingredients in center into a smooth paste; work in flour until well blended.
Mix in fruits.
Wrap in waxed... - 35.0501
Pinwheel Biscuits
Sieve flour and baking powder together.
Mix egg, butter and sugar well in a large mixing bowl.
Mix flour and egg mixture and knead to a hard dough with warm milk.
Divide the dough into two.
In one portion add strawberry jam and red colour.
Keep both the... - 39.8471
Vegan Cinnamon Biscuits
GETTING READY
1. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
2. Take a baking tray. Oil it lightly and then flour it.
MAKING
3. Mix vegan margarine and sugar and beat it well.
4. Mix all the dry ingredients together and sieve it.
5. Add the above... - 39.8277
Raspberry Coffee Cake
In mixing bowl cut cream cheese and butter or margarine into biscuit mix till crumbly.
Blend in milk.
Turn out onto lightly floured surface and knead 8 to 10 strokes.
On waxed paper, roll dough to 12x8-inch rectangle.
Turn onto a greased baking sheet; remove... - 36.8381
Hot Banana Shortcake
Melt butter in foilware pan over hot coals.
Add bananas, drizzle with lemon juice, and sprinkle with brown sugar and cinnamon.
Cook until bananas are just soft, spooning the syrup over now and then.
Meanwhile, on the grill, toast cake slices on both sides.
To... - 29.8639
Peach Slump
Combine peaches, fructose, cinnamon, and water in a nonstick skillet.
Bring to a simmer, Top with biscuits.
Cover and simmer for 25 to 30 minutes.
Top each serving with 1 tsp (15 mL) of nondairy whipped topping. - 27.9827
Cherry Peach Dumplings
These Cherry Peach Dumplings are a treat ! These fruity dumplings with cinnamon and clove seasonings with lemony flavorings are sure going to win you over. Try these Cherry Peach Dumplings this weekend for your family with chicken or meat or with any other... - 38.9352
Strawberry Cream Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine cream cheese and maple syrup in a small bowl.
Cream thoroughly.
Beat in cake mix until mixture is moist and in large crumbs.
Chill at least 10 minutes.
Lightly dust hands with flour.
Form... - 34.832
Lemon Cake Dessert
Into the large bowl of your electric mixer, put the gelatin, granulated sugar, biscuit mix, eggs, salad oil, and water.
Beat at slow speed until the ingredients are combined, then beat at medium speed for 5 minutes.
Pour into a greased and floured 13 by... - 36.6378
Banana Waffles
In mixing bowl stir together biscuit mix and sugar.
Combine egg yolks, milk, banana, and cooking oil.
Add to dry ingredients all at once, stirring till blended but still slightly lumpy.
Carefully fold in egg whites, leaving a few fluffs of egg white.
Do not... - 31.9625
Tart Lemon Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine milk and vinegar in a small bowl.
Stir to blend.
Stir in lemon cake mix and lemon peel.
Drop from a teaspoon about 2 in.
(5 cm) apart onto the greased cookie sheets.
Bake at 350°F (175°C)... - 31.2952
Cherry Pineapple Cobbler
This Cherry Pineapple Cobbler is a truly compelling dessert ! Try this biscuit filled with irresistible cherry and pineapple filling. Tell me if you like this Cherry Pineapple Cobbler. - 25.0708
Strawberry Shortcake
In bowl stir together flour, sugar, baking powder, and salt.
Cut shortening into dry ingredients till mixture resembles coarse crumbs.
Add milk; mix vigorously.
Knead gently 8 to 10 times on floured surface.
Roll 1/2 inch thick.
Cut into 8 biscuits with... - 38.9775
Cherry Brunch Rolls
In small glass bowl, combine brown sugar, cherries, coconut, water and cinnamon.
Stir until smooth.
Cook at HIGH 2 to 2 1/4 minutes.
Pour into a greased 5-cup ring mold.
Dip each biscuit into melted butter.
Arrange biscuits on top of cherry mixture.
Cook at... - 35.4417
Coconut Kisses
Add the salt to the egg whites and beat until foamy.
Gradually beat in the sugar and acesulfame-K.
Beat until the egg whites are stiff.
Fold in the vanilla extract and coconut.
Drop by teaspoonfuls onto cookie sheets coated with non-stick cooking spray.
Leave... - 34.2286
Apple Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Place apple in a microwave-safe bowl.
Cover and cook on High for 2 minutes, stirring after 1 minute.
Uncover and continue cooking on Medium until apple mixture is very thick and tender.
Cool.
Stir in... - 29.3211
Oriental Fingers
1. Sieve the flour.
2. Cut 85 grams (3 oz.) of the margarine with a knife into the flour.
3. Rub with finger tips and add 55 grams (2 oz.) of sugar.
4. Add milk and make a dough.
5. Divide the dough into 2 parts.
6. Roll out each part of the dough into... - 39.9173
Coconut Cookies
Cream together margarine and brown sugar replacement.
Beat in egg, water and vanilla until fluffy.
Add flour, baking soda and cream of tartar, beating until smooth.
Fold in coconut until completely blended.
Drop by teaspoonfuls onto lightly greased cookie... - 33.9014
Coconut Orange Cookies
Sift together flour, baking soda, and salt.
Set aside.
Using an electric mixer, cream margarine, sugar replacement, and fructose.
Beat in egg and grated orange and lemon rinds.
Beat in dry ingredients alternately with juices. (Beat well after each addition.)... - 40.4663
Quick Cherry Caramel Ring
Place butter in 9-inch round glass deep pie dish.
Microwave at high (10) 1/2 to 1 minute until melted.
Sprinkle brown sugar over butter; add corn syrup and stir well.
Place small drinking glass, right side up, in center of dish.
Arrange pecans and cherries on... - 38.2784
Individual Strawberry Shortcakes
For Strawberry Mixture, combine strawberries and granulated sugar.
Cover and refrigerate.
Heat oven to 450°F.
For Shortcake Biscuits, combine flour, granulated sugar, baking powder and salt in bowl.
Cut in Crisco® with pastry blender (or 2 knives) until... - 44.7225
Chocolate Cherry Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Cut thawed cherries into three or four pieces.
Combine chocolate cake mix and cherry drink mix in a small bowl.
Add cherries with their juice and the water.
Use a fork to thoroughly mix the... - 34.8213
Cherry Pie
Prepare pie crust pastry according to package directions or favorite recipe.
Roll out 1/2 of the pastry and line a 9 inch, heat-resistant, non-metallic pie plate.
Roll out remaining dough and cut into 6 strips, 1/2 inch wide, and set aside; cover with a clean... - 42.6378
Great Pumpkin Cookies
Use a vegetable spray to grease the cookie sheets.
Combine carrot cake mix and pumpkin puree in a small bowl.
Beat to blend.
Drop from a teaspoon about 2 in.
(5 cm) apart onto the greased cookie sheets.
Sprinkle with a little nutmeg.
Bake at 350°F... - 27.5538
Strawberry Shortcake
This Strawberry Short Cake is a desire ! Try this creamy fruity bake for your next dessert ! Tell me if you've liked this Strawberry Short Cake. - 36.1955
Southern Peach Shortcake
Place peaches in bottom of well greased 8 in. (20 cm) baking dish.
Sprinkle with 1 T. (15 mL) of the sugar replacement, the almond extract and cinnamon.
Combine flour, remaining 1 T. (15 mL) sugar replacement, baking powder and salt in mixing bowl.
Add... - 39.914
Orange Cookies
Juice and grate the rind of the orange; remove seeds from the juice.
Cream together shortening and sugar replacement.
Add egg, orange juice and grated orange rind, beating until light and fluffy.
Combine flour, baking powder, baking soda and salt in sifter,... - 36.4059
Raspberry Shortcakes
Preheat oven to 450°F.
Spray baking sheet with nonstick cooking spray.
Toss 1 1/4 cups raspberries with 2 1/2 tablespoons sugar; set aside in refrigerator.
Combine flour, 2 tablespoons sugar, baking powder and baking soda in medium bowl.
Cut in margarine... - 44.7841
Diet Strawberry Shortcake
1. Prepare biscuit mix according to label directions; cut dough into biscuits 1/2 inch thick and 2 1/2 inches in diameter. Bake according to label directions. Reserve 2 biscuits for dessert. Cool, wrap and freeze remaining biscuits for later use.
2. Slice... - 25.0107
Basic Drop Cookies
Preheat oven to 350 F.
Measure together the first 5 ingredients onto waxed paper.
Stir thoroughly to blend.
Mix shortening with sugar and egg until creamy, in large bowl.
Combine applesauce and soda.
Blend into creamed mixture alternately with dry... - 45.5176
Quick Strawberry Shortcakes
Quick Strawberry Shortcakes are prepared with strawberries, biscuits andfrozen whipped topping. I am a fan of strawberry desserts and this Quick Strawberry dessert tops my list.
love baking strawberry desserts & this strawberry shortcake tops the list. Follow... - 24.369
Nectarine Quick Shortcake
In mixing bowl combine biscuit mix, milk, egg, the 2 tablespoons granulated sugar, and lemon peel; stir just till dry ingredients are moistened.
Spread batter in greased 8x8x2-inch baking pan.
Peel and pit nectarines; cut into 1/4-inch thick slices.
Arrange... - 40.1136
Layered Strawberry Shortcake
Stir together strawberries and 1/4 cup sugar; set aside.
Stir together flour, 1/4 cup sugar, baking powder, and salt.
Cut in 1 cup butter or margarine till mixture resembles coarse crumbs.
Combine eggs and milk; add to dry ingredients, stirring just to... - 45.3471
Orange Coconut Crisps
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy.
3. With mixer at low speed, stir in coconut, orange rind and orange juice; blend well. Stir in sifted flour,... - 31.2931
Orange Coffee Cake
Melt butter in 8x1 1/2-inch round baking pan.
Stir in sugar, orange juice concentrate, and cinnamon.
Sprinkle with pecans.
Separate biscuits; arrange biscuits atop nuts.
Bake at 350° for 20 to 25 minutes.
Cool 1 minute.
Invert onto serving plate; serve warm. - 32.2609
Southern Shortcake
Southern Shortcake is a delicious biscuit topped with cream and strawberries. Try this Mexican dessert and your joy will know no bounds once you bite into it. So what do you think about this Southern Shortcake ? - 42.6378
Raisin Oatmeal Cookies
Combine flour, cinnamon, baking powder, baking soda, and salt in a bowl.
Stir to mix.
Combine margarine, fructose, egg, and vanilla in a mixing bowl.
Beat until thoroughly blended.
Beat in sweetener.
Gradually add flour mixture.
Beat until blended.
Meanwhile,... - 42.8632
Strawberry Shortcake
Strawberry Shortcake has a Exclusive taste. The strawberries and egg yolks gives the Strawberry Shortcake Revitalizing taste. Must catch it - 43.5658
Strawberry Shortcake
A Strawberry Shortcake has the classic combination of all-purpose flour, baking powder, milk, strawberries and whipped cream that never fails to delight. Strawberry Shortcake is casual food at it best. I would suggest you to always buy bright red, plump and... - 38.1398
Prune Shortbread Dessert
1. To make crust, combine flour and brown sugar. Cut in butter with a pastry blender or two knives until particles are fine. Press mixture firmly into an even layer in a lightly greased 8-inch square baking pan.
2. Bake at 350°F 10 to 12 minutes, or until... - 38.1175
Brown Sugar Pear Shortcakes
These Brown Sugar Pear Shortcakes taste incredible ! I love to munch on these fruity biscuits for a snack and also for dessert at times. Try these Brown Sugar Pear Shortcakes yourself and let me know if you like them. - 48.4484
Easter Bonnets
Lightly grease two baking trays and make two greaseproof paper piping bags.
Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs.
Stir in the sugar, then add the egg and mix well to make a firm dough.
Knead lightly, then... - 43.3286
Sultana Drops
Line two baking trays with non stick baking parchment.
Place the sultanas and brandy in a small saucepan and heat gently until the fruit becomes plump and the brandy has been absorbed.
Leave on one side to cool.
Put the eggs, egg yolk and sugar in a basin... - 35.9462
Easy Date Filling
Add water and sugar to dates.
Cook together until thick, stirring well.
Add lemon juice.
Cool before using. - 23.4732
Peach Slump
Combine first 4 ingredients in a heavy skillet.
Heat to boiling point; reduce heat.
Top with biscuits, cover and simmer about 30 minutes - 22.6219
Blueberry Cobbler
1. Prepare outdoor grill for barbecuing.2. Meanwhile, in heavy 12-inch all-metal skillet, stir blueberries, sugar, cornstarch, water, and lemon juice until mixed. Top with biscuits; cover.
3. Place skillet on grill over medium heat; cook 20 minutes or until... - 27.4117
Hidden Apple
Prick the inside of the apple cavity with a fork or toothpick.
Sprinkle with orange juice, spices, and sugar replacement.
Place the biscuit dough on a lightly floured surface.
Flatten the dough into a square that is large enough to wrap completely around the... - 35.3827
Surprise Cookies
Cream butter.
Add grated cheese.
Blend in flour gradually, mixing well.
Chill dough for 1 hour.
Wrap 1 level tablespoon of dough around a date or well drained maraschino cherry.
Roll in slightly beaten egg white then in mixture of nuts and sugar.
Place on... - 36.2662
Simple Date Peanut Butter Drops
Preheat oven to 350° F. (moderate).
Measure flour, baking powder and salt onto waxed paper.
Stir thoroughly to blend.
Cream together shortening, peanut butter and sugar until light and fluffy.
Blend in vanilla extract.
Mix in eggs.
Add flour mixture to... - 44.2238
Cranberry Oat Squares
Preheat oven to 375° F. lightly grease a 9" x 9" pan.
Measure soda with flour.
Combine flour, brown sugar and oats.
Work in butter with fingertips.
Pat half of this mixture into pan.
Spread cranberry sauce over layer of oat mixture, then pat other half of... - 36.4173
Orange Coconut Chews
Preheat oven to 350° F. (moderate).
Melt butter in saucepan.
Remove from heat.
Stir in brown sugar.
Blend in egg, vanilla and orange rind.
Measure flour, salt and baking powder onto waxed paper.
Stir thoroughly to blend.
Stir into butter, sugar... - 44.3278
Vanilla Flavored Macaroons
Preheat oven to 300° F. (slow).
Beat egg whites until stiff and shiny.
Add sugar gradually and continue beating.
Add salt and vanilla with last portion of sugar and beat.
Fold in shredded cocoanut.
Drop by teaspoonfuls onto brown paper on baking sheet,... - 37.8031
Date Filled Oat Cookies
Cream shortening, gradually add sugar and cream together until very light.
Add milk and then oats.
Measure flour, baking powder and salt onto waxed paper.
Stir thoroughly to blend.
Add dry ingredients to first mixture.
Dough should be very soft.
Chill... - 40.6463
Carob Oatmeal Drops
Combine banana, vegetable oil, vanilla, egg, and skim milk in a mixing bowl.
Beat until creamy.
Beat in flour, carob powder, and baking powder.
Beat well.
Stir in oatmeal.
Grease cookie sheet with vegetable-oil spray.
Drop cookie dough onto cookie sheet.
Bake... - 40.2341
Orange Wafers
1. Preheat oven to 400° F.
2. Using electric mixer at high speed, beat together butter or margarine, sugar, orange juice and orange rind in medium bowl until light and fluffy. With mixer at low speed, gently stir in flour alternately with unbeaten egg... - 25.0809
Deep Fried Wonton Cookies
Mix prunes, apricots, brown sugar, coconut and almonds.
Place about 2 teaspoons filling on center of each wonton skin.
Moisten edges with water.
Fold each skin in half to form triangle; press edges firmly to seal.
Heat oil (1 to 1 1/2 inches) to 360°.
Fry 3... - 31.733
Coconut Buttons
Coconut Buttons are delicious biscuits that can be made quiet easily at your own place. Trust me your children will finish these in no time! Try these Coconut Buttons recipe! - 31.6344
Marshmallow Fantasies
Preheat oven to 350° F. (moderate).
Rub butter, flour and brown sugar together.
Press into greased 9 inch square pan.
Bake at 350° F. for 10-12 minutes or until golden brown.
Cool.
Soak gelatin in 1/2 cup cold water.
Boil sugar, 1/2 cup cold water and... - 42.9775
Raspberry Dream Bars
Preheat oven to 375° F. (moderate).
Measure flour, soda and sugars into a bowl.
Stir thoroughly to blend.
Cut in butter.
Beat egg and milk together.
Make a well in dry ingredients, pour in liquid and mix into a dough.
Press dough evenly into greased 9 inch... - 44.9465
Mincemeat Sandwiches
Cream shortening and sugar thoroughly.
Add eggs, beat until light and fluffy.
Mix in vanilla and orange rind.
Mix together flour, baking powder and salt, stir into creamed mixture along with milk.
Divide in half.
Chill for 2 hours.
Combine mincemeat, orange... - 45.2839
Crispy Neapolitan Cookies
Measure flour, salt and baking powder onto waxed paper.
Stir thoroughly to blend.
Cream butter, and add sugar gradually until light and fluffy.
Stir in egg and vanilla.
Stir in dry ingredients gradually, mixing well after each addition.
Divide dough in three... - 44.4775
Coconut Drops
Preheat oven to 400° F. (hot).
Measure flour, baking powder and salt into a bowl.
Mix well.
Add dates, cocoanut and orange rind and mix lightly.
Combine butter, sugar and orange juice.
Mix well.
Add egg and beat thoroughly.
Add gradually flour mixture,... - 44.5501
Cherry Pinwheels
Preheat oven to 325° F. (slow).
Grease 15" x 11" jelly roll pan.
Line bottom with waxed paper, grease again and flour lightly.
Prepare maraschino cherries.
Measure flour, baking powder and salt into a bowl.
Stir thoroughly to blend.
Add cherries and mix so... - 40.3783
Apple Oatmeal Cookies
Sift together flour, apple-pie spices, baking soda, and salt; set aside.
Beat margarine, sugar replacement, and fructose until mixture is light and fluffy.
Add water and beat well.
Gradually add flour mixture to creamed mixture.
Stir to blend completely.
Stir... - 42.5571
Banana Cake Cookies
Combine cake mix, 1/3 c. (90 mL) of the mashed banana, and egg white in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to... - 34.2117
Currant Spice Drops
1. Sift flour, baking powder, salt, baking soda and allspice together onto wax paper.
2. Beat shortening and sugar until fluffy in a large bowl with electric mixer at high speed; beat in eggs, milk and vanilla until well blended. Stir in flour mixture, a... - 31.1886
Apple Cranberry Shortcake
Put apples, cranberries, water, sugar, cinnamon, and salt in saucepan.
Bring to boil; cover and simmer until apples are tender.
Bake shortcake in two 8-inch layers.
Put hot apple mixture between layers and on top of hot shortcake.
Cut into wedges and serve... - 32.0097
Cheese Apple Squares
Preheat oven to 350° F. (moderate).
Cream butter and cheese together.
Measure flour, baking powder and sugar onto waxed paper.
Stir thoroughly to blend.
Add dry ingredients to creamed mixture.
Mix well.
Divide in half.
Press half the mixture into 8" x 8"... - 39.3163
Brazil Nut Cookies
Cream together margarine and sugar replacement.
Beat in egg yolks and pineapple juice, and add lemon rind and nuts.
Stir to mix well.
Allow to rest at room temperature for at least 15 minutes.
Stir in flour and blend thoroughly.
Drop by teaspoonfuls on... - 31.535
Shortbread Cookies
Preheat oven to 325°F (160°C).
Place butter in food processor.
Add sugar and mix 2-3 minutes.
Add cornstarch, flour, cinnamon and salt; continue mixing until well blended.
Roll dough between the palms of your hands into small balls.
Place on buttered and... - 38.2605
Coconut Macaroon Cookies
Combine all ingredients in mixing bowl; mix thoroughly.
Drop by teaspoonfuls onto non-stick cookie sheet.
Bake at 350° F. (moderate oven) for 18 minutes.
Store in a tightly covered container. - 27.1617
Date Cookies
Mix dates, pecans, coconut, salt and milk.
Make into balls or shape with spoon, and place on slightly greased cookie sheet.
Bake at 325° for 15-20 minutes.
Remove from pan while hot. - 24.8655
Protein Plus Gojiberry Cookie
Are you always on a lookout for healthy cookie recipes to snack on? You have just hit the right page. Watch Chef Amy prepare these delicious and high protein cookie that you can easily prepare at home. The kids will love it too. Watch the video now. - 85.4522
Apple Shortcake
Combine peeled, sliced apples with raisins, sugar, cinnamon and water; cook just until apples are tender.
Remove from heat.
Mix milk with oil; stir into dry shortcake ingredients just until flour is dampened.
Pat dough 3/4 inch thick and cut biscuits with a... - 37.1892
Walnut Logs
Preheat oven to 350° F. (moderate).
Put nuts and dates through food grinder.
Mix in 3/4 cup of cocoanut, sugar and egg.
Shape into rolls, 3/4 " diameter and 1 1/2" long.
Roll in remaining 1/4 cup cocoanut.
Place on greased baking sheet.
Bake at 350° F.... - 33.5128
Banana Carob Chip Cookies
Combine banana, vegetable oil, and egg in a mixing bowl.
Beat thoroughly.
Stir in flour, oatmeal, and carob chips.
Blend well.
Grease cookie sheet with vegetable-oil spray.
Drop cookie dough onto cookie sheet.
Bake at 350°F (175°C) for 10 to 12 minutes, or... - 33.3707
Quick Coconut Cookies
1. Trim crusts from bread; cut into 4 pieces, lengthwise, to make sticks.
2. Combine nuts and coconut in one pie plate; pour condensed milk into a second pie plate.
3. Dip bread sticks into milk to coat well; roll in nut and coconut mixture; place on a... - 26.3378
Date Mates
1. Beat butter or margarine in a large bowl with an electric mixer at high speed; gradually add sugar and continue beating until well blended. Beat in egg; and vanilla.
2. Add whole wheat flour, baking soda and salt to butter mixture; mix well. Stir in dates.... - 28.0585
Lemon Rounds With Pecans
In mixing bowl cream butter or margarine, powdered sugar, and vanilla.
Beat in lemon peel and lemon juice.
Stir in flour, mixing well.
Using one rounded teaspoon dough for each cookie, shape dough into balls; dip one side in.chopped nuts.
Place, nut side up,... - 39.1625
February Shortcake
1. Separate biscuits, following label directions. Place in a single layer in each of two 8-inch layer cake pans; press together to fill any holes and make an even layer.
2. Mix flour and brown sugar in a small bowl; cut in butter or margarine with pastry... - 29.4417
Pumpkin Mousse
Pumpkin Mousse is a delicious cheese and spiced vanilla pudding dessert topped with gingersnaps. I can€™t wait to make this for my dinner dessert today. If you feel the same urgency, don't waste time, but hurry and prepare this Pumpkin Mousse. Your family... - 43.0899
Strawberry Shortcake
Bake biscuit as directed on package.
Cool, Cut in half.
Layer biscuit, half of the Strawberry Topping, and half of the strawberries; repeat.
Top with prepared whipped topping - 27.3784
Apple Oatmeal Cookies
Cream butter and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder, spices, and salt, and add to egg mixture.
Stir in oats and apples and beat well.
Fold in nuts.
Drop by teaspoons onto greased cookie... - 36.5418
Peach Shortcake Topping
Drop the peaches into boiling water for two minutes to loosen skins.
Re move them from hot water; peel, and slice.
Place the peaches in a bowl sprinkle with lemon juice, aspartame, and cinnamon.
Stir to combine. - 24.5972
Grapefruit Cheesecake
Grapefruit Cheeesecake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly mouth watering Grapefruit Cheeesecake; I am sure you would love to share your experience with me. - 46.1476
Orange Cheesecake
Orange Cheesecake is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 43.7187
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Butternut Drops
Preheat oven to 325° F.
Measure flour and salt into a bowl.
Mix well.
Cream butter and sugar until light and fluffy, add egg yolk and mix well.
Add vanilla, fruit juice and grated fruit rinds.
Stir in flour mixture.
Blend well.
Drop by level tablespoonfuls... - 44.8783
Coconut Triangles
Preheat oven to 350° F. (moderate).
Mix shortening and sugar together thoroughly.
Stir in flour.
Pat 2/3 of mixture in bottom of 9" x 9" pan.
Bake at 350° F. for 10 minutes.
Beat eggs well.
Stir in brown, sugar, lemon rind and juice, and salt.
Mix in... - 44.3339
Oatmeal Raisin Cookies
These Oatmeal Raisin Cookies are a delightful snack ! Try these delicious crispy bakes as a tea time brunch and tell me if you like it ! Your suggestions for these Oatmeal Raisin Cookies are welcome ! - 45.3672
Hawaiian Cookies
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine and brown sugar until fluffy in a 'large bowl with electric mixer at medium speed; beat in eggs and vanilla.
3. Stir in flour mixture, alternately with pineapple and juice, with... - 34.6886
Orange Cream Cheese Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine, imitation cream cheese and sugar replacement in medium bowl until creamy; beat in orange rind and orange juice. With mixer at low speed, stir in sifted flour... - 28.2064
Oatmeal Coconut Cookies
Beat eggs in a large mixing bowl.
Add fructose and beat for 3 to 4 minutes.
Slowly beat in melted margarine.
Sift flour, salt, baking powder, and baking soda together.
Beat into egg mixture.
Add oatmeal and coconut; then beat until well blended.
Allow to rest... - 41.1782
Apricot Chocolaty Cookies
1. Preheat oven to 350° F.
2. Using electric mixer at high speed, beat egg whites and salt in large bowl until foamy. Add almond extract; beat 30 seconds longer.
3. Add sugar, 1 tablespoon at a time; beat after each addition until soft peaks form.
4. Using... - 27.7304
Chocolate Refrigerator Crunch
Lightly grease and line a 20 cm/8 in sandwich tin.
Break the milk chocolate and plain chocolate into pieces and place the pieces in a bowl, over a saucepan of hot water.
Add the butter or margarine and heat gently, stirring occasionally, until the chocolate... - 34.3485
Michigan Cherry Squares
1. Prepare piecrust mix, following label directions. (Or use your favorite 2-crust pie recipe.) Pat dough into the bottom of a 13x9x2-inch baking pan.
2. Bake in very hot oven (450°) 8 minutes, or until lightly browned. Remove to wire rack. Lower oven... - 29.1805
Lemon Crinkles
1. Beat butter or margarine with 3/4 cup of the sugar until fluffy in medium-size bowl with electric mixer at high speed. Beat in egg, vanilla, lemon extract and milk.
2. Sift in flour, baking powder, salt and baking soda, a little at a time, blending after... - 32.9171
Aftep School Cookies
1. Melt chocolate pieces in a small metal bowl placed in a skillet of hot (not boiling) water; remove from skillet and let cool.
2. Sift flour, baking powder, salt and baking soda onto wax paper.
3. Beat shortening and brown sugar until fluffy in a large bowl... - 34.2548
Applesauce Granola Drops
Combine egg, vegetable oil, applesauce, and apple juice concentrate in a large mixing bowl.
Beat to blend thoroughly.
Add flour, baking powder, and nutmeg.
Beat until completely mixed.
Stir in granola cereal.
Grease cookie sheet with vegetable-oil spray.
Drop... - 38.2382
Whole Wheat Pineapple Cookies
Using an electric mixer, beat margarine, sugar replacement, fructose, egg, crushed pineapple, and pineapple flavoring until well blended.
In another bowl, mix flour and baking soda.
Gradually beat about two-thirds of the whole wheat mixture into the creamed... - 33.3675
Microwave Strawberry Shortcake
This Strawberry Shortcake is one of the tastiest cookies that I've ever tasted. Try these creamy bakes for your next dessert. Your suggestions for this Strawberry Shortcake are welcome. - 39.1008
Chocolate Cookie Bars
Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment.
Grate the chocolate and sprinkle it evenly over the base of the tin.
Place the cornflakes in a plastic bag and crush them lightly with a rolling pin.
Quarter the cherries in a bowl,... - 32.5046
Banana And Chocolate Chip Cookies
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the vanilla essence.
Spread the banana chips between two pieces of greaseproof paper and... - 36.3257
Quick Party Strawberry Shortcake
Lightly grease two baking trays.
Cream the butter or margarine with the 50 g/2 oz icing sugar until very soft, light and fluffy.
Gradually work the sifted flour into the creamed mixture to form a soft dough.
Knead the dough lightly, then wrap it in cling film... - 40.3174
Mom S Strawberry Shortcake
In a mixing bowl, beat eggs on medium speed for 3 minutes.
Gradually add 1 cup sugar, beating until thick and lemon-colored.
Combine flour, baking powder and salt; beat into the egg mixture.
Heat milk and butter just until butter begins to melt.
Beat into... - 42.5433
Orange Sparkle Cookies
Sift together flour, soda and salt.
Cream butter, and gradually add sugar, creaming well.
Add egg, extracts, orange rind and juice, and mix well.
Blend in dry ingredients, and mix thoroughly.
Stir in walnuts, and chill 1-2 hours.
Drop dough by teaspoon-fuls... - 40.0865
Coconut Oatmeal Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, oats, coconut, baking... - 31.4861
Kitchen Sink Whole Wheat Cookies
Combine whole wheat flour, baking powder, baking soda, and salt in a sifter.
Sift together into a bowl.
Stir in oatmeal.
Set aside.
Using an electric mixer, cream margarine.
Gradually add granulated sugar replacement and fructose.
Add eggs, one at a time, and... - 42.5342
Individual Strawberry Shortcakes
For strawberry mixture: Combine berries and sugar.
Cover and refrigerate until ready to use.
Heat oven to 450°F.
For biscuits: Combine flour, sugar, baking powder and salt (if used) in bowl.
Cut in with pastry blender (or 2 knives) until all flour is just... - 43.5462
Pear Lemon Wafers
1. Drain pear syrup into a 1-cup measure, adding water to make 3/4 cup. Chop pears into tiny pieces.
2. Combine sugar and cornstarch in a small saucepan; stir in pears, pear syrup and egg yolks.
3. Cook over low heat, stirring constantly, until mixture... - 36.1587
Orange Sugar Squares
1. Measjure flour, baking powder and salt into sifter.
2. Beat 'butter or margarine with 1 cup of the sugar until fluffy in a large bowl with an electric mixer at high speed; beat in eggs and orange rind. Sift in flour mixture, a third at a time, blending... - 30.4639
Peach Tortoni
Place muffin papers in muffin cups.
In a medium bowl, stir together almonds, granola, crumbs, and 1/3 cup peach jam.
Spoon 1 teaspoon into bottom of each muffin cup, pressing in lightly.
Spoon yogurt or ice cream into a medium bowl and stir in 1/2 cup jam and... - 36.0394
Date And Banana Squares
Lightly grease an 18 cm/7 in square shallow cake tin.
Roughly chop the dates and bananas.
Place them in a heavy based saucepan, together with the lemon juice, honey and water.
Simmer the mixture gently over a low heat for about 30 minutes, or until... - 37.6175
Chocolate Lattice Box Cake
Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117
Strawberry Shortcake
1. Sort, rinse, and drain the strawberries. Set aside about 14 strawberries; chill. Hull remaining berries. Slice larger berries and leave smaller ones whole. Sprinkle hulled berries with 1/2 cup sugar. Mix lightly and let stand about 1 hour.
2. Blend flour,... - 38.0031
Strawberry Rhubarb Shortcake
1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.)
2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565
Apricot And Date Rolls
Lightly grease two baking trays.
Sift the flour into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg.
Knead lightly, then wrap the dough in... - 40.3424
Ladyfingers
1. Grease and flour large cookie sheet.
2. In small bowl, with mixer at high speed, beat egg whites and salt until soft peaks form. Beating at high speed, gradually sprinkle in 1/4 cup sugar; beat until sugar dissolves and whites stand in stiff, glossy... - 28.7202
Papaya Sugar Slices
Sift together the 1 3/4 c. (440 mL) of flour and the baking soda; set aside.
Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended.
Add eggs, one at a time, beating well after each addition.
Stir in... - 41.7476
Mixed Fruit Shortcake
Combine fruits and sugar; let stand for 5 to hours.
Serve on biscuits; top with whipped cream. - 22.8262
Fruit Cream Fondue
MAKING
1. In a fondue pot blend all ingredients together and heat, stirring such that smooth and thickened.
SERVING
2. Serve with cake or biscuits. - 29.4134
Fruit Cobblers
Prepare any of the fruit fillings below.
Pour filling into an 8 in. (20 cm) round baking pan.
Lay biscuits on top of filling.
Bake at 400°F (200°C) for 20 to 25 minutes. - 21.5678
Tropical Fruit & Amaretto Trifle
Drain the pineapple, reserving 3 tablespoons of the juice.
Put the pineapple in a serving bowl with the other fruits, reserved juice, stem ginger, and ginger syrup.
Combine well.
Scatter the crushed amaretti biscuits over the fruits.
Beat together the... - 36.4173
Mixed Fruit Sundae
Drain fruit from fruit cocktail tin.
Sort out cherries and leave them aside for decoration.
In a pan, adding a little butter, roast almond slices on low fire.
When light brown, remove from heat.
Sprinkle a pinch of salt.
Arrange fruits and ice-cream in... - 33.1726
Fruit-cocktail Cobbler
Fruit cocktail cobbler is a delightful dessert that is cooked with fruit cocktail and baked along with cream cheese and biscuit topping. The fruit cocktail cobbler is a sweet treat for rfuit lovers and is best served warm with cream. - 38.6498
Easy Fruit Cobbler
In 8-inch round glass dish spread fruit evenly on bottom.
In small mixing bowl blend biscuit mix, 2 Tbsp. sugar, almond and milk; drop evenly over fruit.
Dice butter on top.
Combine cinnamon, 1 Tbsp. sugar and nuts.
Sprinkle on top.
Microwave (high) 5-6... - 30.1722
Spring Fruits Shortcake
Combine rhubarb, 1 cup sugar and water in shallow pan and simmer until rhubarb is tender, about 20 minutes.
Combine strawberries and remaining sugar, add to hot rhubarb sauce and chill.
Split and butter hot shortcake biscuits and put together with cold fruit... - 27.7467
Three Fruit Compote
Put the pears, orange juice, rum and cinnamon stick into a large saucepan.
Cover and simmer for 5 minutes.
Add the remaining fruit and simmer for a further 5 minutes.
Remove from the heat and transfer to a bowl.
Chill overnight and remove the cinnamon before... - 35.8424
Fruit Fool
Prepare the fruit and cook if necessary: Gooseberries and Damsons will require about 1 pt water.
Pink, forced Rhubarb if cooked gently in a wet earthenware or oven-glass casserole requires no water.
Sweeten with brown sugar to produce a rich juice.
Red- and... - 31.6719
Passion Fruit Baskets
1. Mix the flour and sugar together in a bowl, add the egg whites and melted fat, and beat together thoroughly until smooth.
2. Place dessertspoonfuls of the mixture well apart on greased and floured baking sheets; spread them thinly to form 13 cm (5 inch)... - 29.6507
Quick Fruit Duff
Drain fruit, reserving syrup.
Put fruit into 1 1/2 qt casserole or baking dish.
Blend cornstarch and water.
Add with lemon juice and nutmeg to syrup from fruit in saucepan.
Simmer 5 min., or until thickened, stirring constantly.
Pour over fruit.
Stir 2... - 39.1509
Frozen Fruit Cobbler
Defrost fruit and pour into buttered 1-quart casserole.
Mix in cornstarch, 2 tablespoons sugar and cinnamon.
Dot with butter.
Combine biscuit mix with 2 tablespoons sugar and milk.
Pat out to 1/4 -inch thickness in shape to fit casserole and put on top of... - 30.2008
Passion Fruit Pawpaw And Mango Whip
Passion fruit Pawpaw And Mango Whip is an amazing fruit dessert which you really have to try at home. I served it for a party last week and the guests loved it. Try this Passion fruit Pawpaw And Mango Whip and you will understand why. - 28.3879
Yankee Fruit Cobbler
MAKING
1 In a shallow 8-cup baking dish,arrange the apples after they have been pared, cored,quartered and sliced.
2 In a small bowl, combine 1 1/4 cups of the sugar, flour, and nutmeg.Stir in cranberry juice until smooth.Pour over apples and cover.
3 Bake in... - 42.9712
Fruit And Cheese Platter
1. Place lemon juice in a small bowl, add red and green apple wedges and toss to coat. This will help prevent the apple wedges from going brown.
2. Arrange red and green apple wedges, kiwifruit slices, orange segments, Camembert, Stilton and tasty (mature... - 31.4097
Chocolate Crumb Tart With Exotic Fruit
GETTING READY
1. Prepare the fruits for garnish.
MAKING
2. In a pan melt butter with golden syrup and mix the biscuits well.
3. Take a greased loose-bottomed 20 cm / 8 inch round flan tin, press the mixture on to the base of the tin and chill that it is... - 38.1654
Holiday Cranberry-fruit Loaf
Combine biscuit mix, cereal and sugar.
Add eggs and milk; stir until dry ingredients are moistened.
Fold in orange rind, nuts, candied fruits and cranberries; pour into greased 9 x 5-x 3-inch loaf pan.
Bake at 350 degrees for 1 hour and 10 minutes or until... - 36.881
Steamed Fruit Dumplings
Sift flour, baking-powder and salt together.
Cut in the shortening.
Add milk gradually to make a dough as stiff as for baking-powder biscuits.
Divide fruit into 8 greased molds, and add 1 tsp. sugar and 1 tbsp. of water to each, or omit sugar and use juice of... - 31.6045
Fruit And Cheese Platter
1. Place lemon juice in a small bowl, add red and green apple wedges and toss to coat. This will help prevent the apple wedges from going brown.
2. Arrange red and green apple wedges, kiwifruit slices, orange segments, Camembert, Stilton and tasty (mature... - 33.5533
Three Fruit Loaf
Combine biscuit mix and cherries.
Mix remaining ingredients together and stir into the dry mixture.
Scrape into a greased 8 1/2 X 4 1/2-inch loaf pan and bake at 375F for 45 to 50 minutes.
Cool and remove from pan. - 28.4042
Chocolate Fruit Squares
Place all ingredients except chocolate into mixing bowl; mix well together.
Press mixture into lightly greased 7 in. square tin, smooth the surface.
Melt chocolate over hot water, spread evenly over surface of mixture; mark with fork.
Refrigerate; when set... - 27.6623
Easy Fruit Cobbler
MAKING
1. Use an 8-inch round glass dish and spread the fruit evenly on the bottom of the dish.
2. In a small mixing bowl, blend the biscuit mix, 2 Tbsp sugar, almond and milk and spread this evenly over the fruit.
3. Dice butter on top and then combine the... - 38.0009
Old Fashioned Fruit Cobbler
Prepare desired filling; keep warm.
For biscuit topper, stir together flour, sugar, baking powder, and salt.
Cut in butter till mixture resembles coarse crumbs.
Combine egg and milk; add all at once to flour mixture.
Stir just to moisten.
Turn hot filling... - 35.1669
Fruit And Dumplings
Drain syrups from fruits into 4 cup glass measure; add enough water to measure 1 1/2 cups.
Stir in cornstarch, cinnamon and 1/3 cup sugar.
Microwave 2 minutes; stir.
Microwave until mixture boils and thickens, 2 to 3 minutes.
Com bine with fruits in round... - 39.4959
Grandma's Fruit Cobbler
Combine fruit, sugar, cornstarch, and water in saucepan. Heat to boiling and cook, stirring constantly until mixture is slightly thickened. Set aside. Combine biscuit mix, milk, and sugar; stir to make soft dough. Roll out on floured surface and cut into... - 18.0761
Curd Cheesecake With Fruit Topping
MAKING
1) Into a saucepan, melt some butter and add the crushed biscuits
2) Into a cake tin, press down the biscuit mixture and smoothen top evenly
3) Using an electric mixer, beat together the curd, eggs and sugar to form a thick cream
4) Add the vanilla... - 43.3464
Fruit Shortcake
Combine egg and milk. Add biscuit mix, sugar, and butter, and stir to blend well. Should be a soft, sticky dough. Add a little more milk, if needed. Pour into a well-greased fluted Mary Ann or flan pan, or into a 9-inch cake pan, and bake about 25 minutes or... - 16.1499