Fruit Topped Cookie Recipes

Enjoy our collection of fruit topped cookie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fruit topped cookie recipes.
SL: 13569
Fruit-topped Lemon Cheese Squares

ARRANGE 1/2 of the crackers on bottom of 13 X 9-inch pan, cutting crackers to fit, if necessary. BEAT cream cheese at low speed of electric mixer until smooth. Gradually beat in 1 cup of the milk. Add pudding mix and remaining milk. Beat at low speed until... - 38.2552

Danish Raspberry Cookies

Danish Raspberry Cookies! This is a yummy cookie that adds to the taste and visual appeal of any dessert table. I am sure you will love this pretty and tasty Danish Raspberry Cookies! - 43.5626

Easy Fruit Cake Cookies

Fruitcake Cookies is simple yummy in taste. Fruitcake Cookies gets its taste from pineapple and cherries mixed with flour and eggs, flavored with cinnamon and topped with nuts. Kids love this Fruitcake Cookies. - 42.2469

Chocolate Cherry Cookies

Chocolate Cherry Cookies are my favorite cookies. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Chocolate Cherry Cookies! - 44.5277

Pineapple Oatmeal Cookies

Pineapple Oatmeal Cookies has a fine taste. Pineapple Oatmeal Cookies gets its taste from pineapple mixed with oats and flour. Pineapple Oatmeal Cookies is inspired by many bakeries around the world. - 41.1104

Sugared Pears

Place sugar, 2 cups (500 ml) water and orange juice in saucepan. Bring to boil over medium heat and continue cooking 3 to 4 minutes. Add pears and cook 3 minutes over low heat. Remove saucepan from heat and let pears stand in syrup 5 to 6 minutes. Remove... - 37.9457

Pineapple Cherry Cookies

Pineapple Cherry Cookies is easy to prepare. Pineapple goes well with cherries and gives Pineapple Cherry Cookies a great taste and a prefect holiday cookies. - 34.0452

Frosted Pumpkin Walnut Cookies

Frosted Pumpkin Walnut Cookies has a grand taste. Frosted Pumpkin Walnut Cookies gets its taste from pumpkin mixed with eggs and flour, flavored with vanilla and lemon extracts and topped with nuts. Frosted Pumpkin Walnut Cookies is loved by many across the... - 43.8222

Fruit Cheese Topping

Combine sugar and flour and blend in the beaten egg. Gradually stir in juices. Cook over low heat until thickened, stirring constantly. Remove from heat. Stir in butter. Cool. Fold in whipped cream and spread over chilled gelatin layer. Sprinkle top with... - 38.7027

Fruit Dreams In Cookie Tarts

Sift together flour and salt. Cream shortening and sugar until light and fluffy. Add egg and vanilla extract and mix thoroughly. Add flour mixture to creamed mixture, stirring only enough to combine ingredients. Chill overnight. Roll out 1/8 inch thick and... - 39.7745

Fruit Cake Cookies

Combine flour with salt and soda. Cream shortening: add sugar and eggs, beating until fluffy. Add buttermilk alternately with flour mixture. Add nuts, cherries, dates and other candied fruits. Chill dough for several hours. Then drop by teaspoonsful about 2... - 40.1039

Sugared Stone Fruits With Cookies And Cream

GETTING READY 1) Slice down the fruits to pit into wedges . 2) Pull out the wedges from the pits. MAKING 3) In a mixing bowl, put all the fruit wedges and combine with cream and sugar. 4) Set the covered dish to chill until served. SERVING 5) Top the... - 37.3879

Fruit Filled Cookie Baskets

Melt butter in a 1- to 2-quart pan over low heat. Add sugar and corn syrup. Bring to a boil over high heat, stirring constantly; remove from heat and stir in flour and nuts until blended. Stir in vanilla. Grease and flour-dust 12- by 15-inch or 14- by 17-inch... - 34.3342

Holiday Fruit Cookies

Mix shortening and sugar; add eggs. Stir in buttermilk or sour milk; add dry ingredients which have been sifted together. Add nuts and fruit. Chill 1 hour. Drop small spoonsful 2" apart on greased cookie sheet. Place pecan half on top of each. Bake 8 to 10... - 43.9214

Ginger N Fruit Cookies

1. Place flour, sugar, fruit and ginger in a bowl and mix to combine. 2. Gradually stir in egg whites, milk and oil and mix well. 3. Place spoonfuls of mixture on a lightly greased baking tray, top with a cherry half and bake for 12-15 minutes or until... - 34.9219

Chocolate Fruit Cookies

Make cookies day before, if desired: 1. In large bowl, with mixer at low speed, cream butter with sugar until light and fluffy; beat in egg and coconut; blend will. Gradually beat in flour and vanilla. 2. Start heating oven to 375°F. 3. On floured surface,... - 37.3819

Fruit Cake Cookies

GETTING READY 1. Preheat oven to 350°F. 2. Grease and flour a baking sheet. MAKING 3. Cut fruit into medium-size pieces, sprinkle lightly with the 3 tablespoons flour and toss to coat fruit. 4. Mix well adding pecans. 5. In a bowl cream butter and sugar... - 48.2531

Fruit Bars

In large bowl of an electric mixer, beat butter, granulated sugar, and brown sugar until creamy. Beat in eggs and vanilla. In another bowl, stir together whole wheat flour, all-purpose flour, wheat germ, salt, and baking soda; gradually add to butter mixture,... - 38.0877

Rainbow Squares

Heat cherries, pineapple, sugar and flavoring in top of double boiler. Mix cornstarch with cherry juice and add, stirring until mixture is thick. Spread over base and top with: 3 egg whites beaten stiff, gradually add 3 tablespoons sugar sprinkle with coconut... - 37.99

Easter Bonnets

Lightly grease two baking trays and make two greaseproof paper piping bags. Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs. Stir in the sugar, then add the egg and mix well to make a firm dough. Knead lightly, then... - 43.3286

Peanut Butter Fruit Squares

Put fruits through food chopper; place in medium size bowl. Add sweetened condensed milk and peanut butter; stir until well blended. Sprinkle bottom of 8 inch square pan with sugar. Turn mixture into pan; press evenly onto bottom. Sprinkle top with sugar.... - 32.2421

Basic Holiday Raisin Cookies

Cream butter and sugar; beat in egg yolk and salt. Add flour just to blend thoroughly. Mix in raisins. On lightly floured surface, roll into 12-inch log. Wrap securely and refrigerate at least 1 hour or up to 1 week. Preheat oven to 350°F With sharp knife,... - 41.4321

Almond Cookies

Almond Cookies is loved by many and easy to prepare. Almond Cookies gets its taste from almonds mixed in flour and eggs. - 31.2534

Aloha Chippers Cookies

Aloha Chippers is are addictive cookies that are simply mouth watering! I served this for an informal get together at home with friends and it was a complete success. Try making the Aloha Chippers! - 44.7122

Cheesecake With Fruit Topping

Combine the graham wafer crumbs, icing sugar and melted butter and press firmly into a 9" (23 cm) pan with a removable bottom. Refrigerate while you prepare the cheese mixture. Preheat the oven to 350°F (180°C). Beat together the softened cream cheese... - 45.6789

Blitz Kuchen

Cream the butter and sugar together until light. Add the egg yolks which have been beaten until thick and lemon colored. Add salt and flour. Fold in the beaten egg whites. Spread thin on a greased cookie sheet. To make topping: Beat egg whites until stiff but... - 43.9308

Currant Shorties

1. Sieve the flour. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour, currants and a little milk. 4. Form into 12 balls. 5. Put them on a lightly greased baking tin, leaving plenty of room to spread. 6. Top with... - 35.3507

Orange Toast

1. Mix the orange juice, orange rind and sugar. 2. Toast the bread and butter it on one side. 3. Spread the orange sugar mixture over the buttered side of the toast. 4. Place on cookie sheet and put in oven at 350° for 5 minutes. 5. Cut in attractive pieces... - 27.1132

Almond Topped Cookies

Cream shortening and sugar. Add egg and extra yolk, almond extract, salt and flour. Chill until firm. Roll out on a pastry cloth 1/8 inch thick. Cut into 2 inch circles and in the center of each cookie place a teaspoon of topping made by beating egg whites... - 39.6611

Crackle Top Ginger Cookies

Whether you would like to bake cookies for your fundraiser event or for your little ones school , this crackle top ginger cookies is just what you need. A simple and easy cookie recipe that lets you do all that you want without a whole lot of effort - 48.7948

Slice And Bake Oatmeal Cookies

Combine flour, soda, and salt; stir well, and set aside. Cream shortening; gradually add sugars, beating well at medium speed of an electric mixer; add eggs and vanilla, mixing well. Add flour mixture, mixing well. Stir in oats and pecans. Shape dough into... - 37.6567

Coconut Shortbread Cookies

In large bowl of an electric mixer, beat butter until creamy; add granulated sugar and beat until smooth. Mix in vanilla. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Add coconut and mix until well... - 37.6148

Shortbread Cookies

Preheat oven to 325°F (160°C). Place butter in food processor. Add sugar and mix 2-3 minutes. Add cornstarch, flour, cinnamon and salt; continue mixing until well blended. Roll dough between the palms of your hands into small balls. Place on buttered and... - 38.2605

Banana Cookies

Banana Cookies has a grand taste. Banana Cookies gets its taste from flour mixed with cream, banana and nuts, topped with raisins. Banana Cookies is loved by kids. - 41.313

Butter Almond Cookies

Cream lard with granulated and brown sugar until fluffy. Add egg and almond extract; beat until well blended. Sift flour with salt and baking powder. Add to creamed mixture and blend well. To shape each cooky, roll 1 tablespoon of mixture at a time into a... - 42.1886

Cherry Dot Cookies

Stir together flour, baking powder and salt. Set aside. In large mixing bowl, beat margarine and sugar until light and fluffy. Add eggs; beat well. Stir in milk and vanilla. Add flour mixture; mix well. Stir in nuts, dates and chopped cherries. Shape level... - 46.1707

Apricot Hearts

Cream the butter with the sugar. Add the lemon peel, the vanilla and the salt. Add the flour, a little at a time, and blend until just combined. Chill the dough wrapped in wax paper for at least BO minutes. Roll out the dough between sheets of wax paper to a... - 40.1039

Delicious Florentines

Grease baking sheets. Preheat oven to 350°F (175°). Mix butter, sugar, honey, cream, salt and lemon peel in a medium saucepan. Bring to a boil then reduce heat. Continue to boil gently 4 to 5 minutes, stirring constantly until mixture becomes thick and... - 43.1061

Belgrader Brot

Beat the eggs until fluffy (use an electric mixer set at medium speed). Gradually add the sugar; continue beating until very thick and almost white. Sift the flour with the baking powder, baking soda, salt, cinnamon, cloves, and cardamom. Gradually add to the... - 44.9771

Classic Florentines

In a blender or food processor, whirl 1/2 cup of the almonds until finely ground. Set aside. Combine cream, sugar, and butter in a medium-size pan and cook over low heat, stirring occasionally, until butter is melted. Increase heat to medium-high and bring... - 36.9591

Chocolate Crinkle Top Cookies

MICROWAVE 1 cup morsels in medium, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth; cool to room temperature. Combine flour, baking powder and salt in small bowl. BEAT... - 39.6623

Pecan Topped Sugar Cookies

In a mixing bowl, beat almond paste and cream cheese. Add coconut; mix well. Cut cookie dough into 1/2-in slices; divide each slice into four portions. Roll into balls. Place 2 in apart on greased baking sheets. Shape 1/2 teaspoonfuls of almond mixture into... - 38.956

Crackle Top Ginger Cookies

GETTING READY 1. Pre heat an oven at 175 C (350 F). 2. Grease a baking tray with butter and keep aside. MAKING 3. In a medium sized bowl, combine flour, ginger powder, soda and salt. Sieve together. Keep aside. 4. In another bowl, place shortening and cream... - 47.9379

Sugar Top Cookies

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the vanilla and eggs; beat until creamy. Sift the flour, baking powder and salt into the butter mixture and stir to blend. Spread in a well greased 9x13 inch baking dish. Sprinkle with... - 41.8041

Crackle Top Cookies

Mix flour, baking powder, cinnamon and salt. Cream shortening. Gradually beat in brown sugar and continue beating until light and fluffy. Beat in eggs and vanilla; stir in chocolate. Alternately add flour mixture and milk, beating after each addition until... - 47.4407

Fruit Drop Cookies

Preheat oven to 375°. Oil a large baking sheet or use a nonstick one. In a large bowl, sift flour and baking powder together twice. In a medium bowl, beat together butter, grape juice concentrate, vanilla, and egg substitute. Gradually add the wet... - 33.2393

Cookie Salad

Whisk together and put in refrigerator 2-3 minutes, then add: Add cookies right before serving. Top with mandarin orange or crumbled cookies. - 21.2421

Lemon Cooler Cookies

Insert metal accessory rack. Preheat oven to 350°F. In medium mixing bowl, cream butter and granulated sugar with an electric mixer until light and fluffy. Beat in lemon rind, egg yolk, lemon extract and vanilla. Gradually add flour and beat until... - 41.0158

Cherry Cookies

These Cherry Cookies taste incredible ! Try these delicious balls coated with chopped almond and topped with marischino cherries for your dessert ! Your suggestions for these Cherry Cookies is welcome ! - 35.3159

Chocolate Coconut Cookies

Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. Melt chocolate in top of double boiler over hot, not boiling, water. Remove from heat; cool. Cream butter and sugar in large bowl until blended. Add egg and melted chocolate;... - 43.4841

Orange Ginger Cookies

Preheat oven to 350°F. In a medium-size bowl, sift together flour, ginger, baking powder, baking soda, and cinnamon. Cream butter in a large bowl. Beat in honey and molasses, then egg, and orange rind. Blend in flour mixture. Form rounded tablespoonfuls of... - 42.5118

Orange Torte Cookies

Sift flour, measure 1 1/2 cups, and sift again with 1/4 cup sugar into large mixing bowl. With pastry blender or two knives, cut butter or margarine into flour and sugar until particles are fine. Stir in slightly-beaten egg yolk. Gather the crumbly mixture... - 43.1466

Sugar W Spice Cookies

These Sugar W Spice Cookies are very impressive ! Try these cookies with creamy lemon frosting as a dessert or a snack ! Feel free to opine about these Sugar W Spice Cookies . - 46.1367

Dainty Sandwich Cookies

Cream butter; gradually add 2/3 cup sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg yolks, one at a time, beating well. Combine flour and salt; add to creamed mixture, beating well. Shape dough into a ball; cover and chill... - 40.4789

Fruit Volcanos And Hot Springs

GETTING READY 1) Preheat oven to 300°. 2) In a bowl, combine flours. 3) Add oil, honey, water and orange-blossom water, mixing well. 4) Prepare Volcanos by making rounds of 1-1/2" dimension, hollow inside using your thumb and shape into a cone. 5) Fill the... - 45.4259

Fruit Bar Crunch

Snip the dried apricots or peaches into small pieces; drop them into about 1 1/2 cups boiling water. Simmer them about 20 minutes OR just until they're soft. While the apricots simmer, stir the wheat germ, soy flour, and 2/3 cup whole wheat flour together;... - 38.9065

Fruit Dessert Pizza

Have you ever thought of making a sweet tasting pizza? Here is a recipe video that shows how to make a sweet fruit pizza for dessert. Top the pizza with cream cheese and fruits of your choice. See the video and enjoy this sweet pizza for dessert ! - 135.16

Fruit N Nut Florentines

1. Preheat the oven to moderate (350°). Grease 2 cookie sheets. 2. Combine the butter, sugar, heavy cream and honey in a small saucepan. Heat the mixture slowly over low heat, stirring constantly, until bubbly. Remove the saucepan from the heat. 3. Toss the... - 37.6572

Fruit Wedges

Place the honey in a saucepan with the syrup, bring to the boil, and cool. Sift the flour onto a pastry board and make a depression in the center. Add the dried fruits and spices, then pour in the honey solution and knead to form a smooth dough. It should be... - 45.6657

Fruit With Topping

Place slicing disk in food processor work bowl. Slice bananas and pears; remove to bowl. Add lemon juice and 2 cups water. Meanwhile, prepare Cheese Topping. Drain fruit thoroughly; divide fruit into sherbet dishes. Spoon Cheese Topping over each serving. - 24.8379

Fruit Fold Ups

1. In a medium-size bowl stir together 1 cup of the flour and the sugar. Using a pastry blender or 2 knives, cut in the margarine until the mixture resembles coarse crumbs. Stir in the cottage cheese, then gather the dough into a ball and knead it a few times... - 36.2199

Fruited Chocolate Balls

Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat... - 43.7419

Layered Fruit Pops

Combine first 4 ingredients in container of an electric blender; cover and process until combined, stopping once to scrape down sides. Reserve 1 cup orange juice mixture; set aside. Add strawberries to remaining juice in blender; process until... - 39.6397

Fresh Fruit Topping

This fresh fruit topping is a dessert topping made with fresh berries or fruits. Cooked with cornstarch, this fresh fruit topping is thick and sweet and can be used for cakes or puddings. - 24.8712

Fruit Flavored Whipped Topping

Combine topping mix and soft drink mix in mixing bowl. Stir to blend; add water. Beat until soft peaks form. Gradually add sugar replacement; beat to stiff peaks. - 21.2375

Dessert Fruit Topping

Dessert topping doesn't come much better as this delicious Dessert Fruit Topping! Needless to say it is so simple and easy to make, this incredibly sweet and tasty Dessert Fruit Topping is a blend of flavors that you would love to savor. Give it a try and you... - 25.4434

Caramel Almond Wafers

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; add vanilla and egg and beat until smooth. In another bowl, stir together flour and baking powder; add to butter mixture, blending thoroughly. Wrap dough in plastic wrap and... - 38.0241

Pecan Florentines

Preheat oven to 350°F. Line cookie sheets with foil; lightly grease foil. Combine pecans and flour in small bowl. Combine sugar, syrup, butter and milk in medium saucepan. Stir over medium heat until mixture comes to a boil. Remove from heat; stir in flour... - 37.9654

Whipped Cheese Topping For Fruit

MAKING 1. Take a mixing bowl, add "imitation" cream cheese, or Neufchatel cheese and yogurt and beat to a smooth, creamy and fluffy mixture. 2. Place in the refrigerator and allow to chill till served. SERVING 3. Use as topping for a fruit of your choice. - 24.4813

Glazed Fruit Tarts

1. Heat 1/2 c. apple jelly and the water until it melts. 2. Cool. 3. Fill cold cooked tart shells with strawberry, raspberry or peach. 4. Spoon melted jelly over fruit. - 19.9366

Candied Fruit Topping

Mix candied fruit with rum in the top of a double boiler. Heat, covered, over simmering water 30 minutes, stirring occasionally; cool slightly. - 18.0816

Fruit Toppings

In saucepan, combine sugar and cornstarch. Blend in water until smooth. Cook over medium heat, stirring constantly, until slightly thickened. Add fruit; simmer just until fruit begins to cook. Remove from heat; add butter and lemon juice. - 27.395

Fruit Topped Grapefruit Halves

Halve each grapefruit; cut a very thin slice from bottom of each half so grapefruit will . Sit flat. Using a grapefruit knife or other small knife, cut around the outer edge to loosen fruit from shell. Cut between each segment to loosen fruit from... - 34.8744

Fruit-topped Blintzes

In a bowl J beat eggs. Add flour, cornstarch and salt; stir until smooth. Stir in milk. Pour 1/3 cup batter into a lightly greased hot 8-in.skillet. Cook over medium heat until set and lightly browned. Turn and cook for 1 minute. Keep in a warm oven, covered... - 37.7654

Top Hatters

Preheat oven to 350° F. (moderate). Cream butter and sugar together until light and fluffy. Add whole egg, egg yolk and orange rind. Beat well. Measure dry ingredients onto waxed paper. Stir thoroughly to blend. Add to creamed mixture, mixing well. Roll... - 42.3119

Fruit Topping

Grease a 6x10" Pyrexdish. Drain the fruit and sprinkle with 1 teaspoon cornstarch. Blend sugar, flour, baking powder, salt and egg - mix well. Spread on fruit and top with melted butter. Bake at 350° for 40 minutes. - 31.4566

Fruit With Whipped Topping

In a large bowl, combine the fruit. Top each serving with whipped topping, nuts and coconut. - 22.1432

Mazurkas With Fruit And Nut Topping

Prepare and bake mazurkas as directed. Do not cut into squares. For fruit filling, combine apricots and raisins in a saucepan. Add water. Bring to boiling. Cover; remove from heat and let stand 10 minutes. Drain raisins and apricots. Combine with other fruits... - 39.6817

Rosy Fruit Topping

Drain pineapple and peaches. Combine fruit with butter, jelly, and lemon peel in slow-cooking pot. Cover and cook on low for 2 to 3 hours. Stir in warm brandy. Spoon over ice cream. Makes 8 servings. - 36.461

Fruit With Fluffy Lime Topping

Wash and hull strawberries; peel and seed papaya and cut into bite-size pieces; peel and core pineapple and cut into small chunks. Arrange fruits on a serving platter. Cover and chill up to 4 hours. In a bowl, beat cream until soft peaks form; beat in... - 40.8307

Fruit Topped Custard

MAKING 1) In saucepan, add the milk, custard mix, and sugar. 2) Blend in the cream cheese and peel; stir continuously and cook the mixture until thick and bubbly. 3) Turn off the heat, beat well with the rotary beater until smooth. 4) Pour the mixture... - 41.0958

Fresh Fruit Compote With Lime Yogurt Topping

Try this Fresh Fruit Compote With Limed Yogurt Topping recipe. I am sure this tasty and irresistible mouth watering Fresh Fruit Compote With Limed Yogurt Topping will surely give you a huge fan following! - 42.9034

Fruit Topped Pineapple

Drain pineapple, reserving 1 tablespoon syrup. Beat cream cheese, mayonnaise, and reserved pineapple syrup together till smooth. Fold in banana, cherries, and dates. Arrange one pineapple slice on each of 4 lettuce-lined plates. Top each slice with the... - 25.5678

Indian Fruit Salad Topped With Custard Sauce

This Indian fresh fruit salad with custard sauce is perfect for a hot and humid summer day and is one dessert you may find in many Indian restaurant menus. This is fairly healthy, especially if you use low-fat milk and add plenty of fruit. But how is fruit... - 117.28

Coconut Topped Mixed Fruit

This Coconut Topped Mixed Fruit is a tasty and nutritious dessert for the weight watcher! Try the Coconut Topped Mixed Fruit and let me know if you have any suggestions for this dessert delight! - 29.5081

Biscuit Topped Fresh Fruit Pudding

In a buttered 8-cup casserole, stir together blueberries and sugar. In a separate bowl, combine flour, baking powder, and salt. Stir in sugar. Cut in shortening; then add milk and mix until flour is just moistened. Spread biscuit topping over fruit. Bake in a... - 31.064

Tasty French Toast - Part 2: Fruit Topping

Want to grab a bite at colorful low calorie dessert? Then Fruit Topping over French Toast is the right choice for you. Prepare this dessert at home and create awesome dessert in minutes. - 75.4762

Cream Topped Fruit

1. Place sugar in a saucepan. Pour just enough water over sugar to cover. Boil until it forms a golden caramel; do not stir. 2. Meanwhile, arrange fruit on a serving bowl. Top with cream and pour caramel over the top just before serving. - 28.9259

Fruit Topped Cheese Blintzes

Stir together Ricotta and Swiss cheeses, confectioners sugar and lemon rind. Separate crepes according to package directions. Place about 2 tablespoons cheese mixture in center of each crepe. Fold both sides over filling; fold top and bottom edge over cen - 24.718

Fruit Salad Topping

MAKING 1 In a blender or food processor, combine all the ingredients. 2 Mix until blended. 3 Chill in a refrigerator SERVING 3 Serve the topping over fruit salads. - 31.729

Decadent Mascarpone Cheese Pie With Summer Fruit Topping

Learn to make this classic summer-spiced pie with Betty's tasty treat. Make it while entertaining guests at home or add it to your Thanksgiving table for a smashing success. Very creamy, very fruity, and very summery, this is one dessert treat worth... - 109.448

Fruit Topped Pie

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a large bowl, combine graham wafer crumbs, butter and sugar. Mix well to get a doughy consistency. 3) In a 9 X 9" baking pan, press down the dough to form a crust. 4) Bake for about 10 minutes. 5) Allow... - 36.1174

Fruit Salad With Creamy Topping

Put all the fruits into a bowl. Pour the custard and cream mixed together over the fruit. Sprinkle with crushed cashew nuts or walnuts. FOR THE CUSTARD 1 cup milk 2 Tsp. Cornflour Sugar to taste 1 Tbl.sp. cream. - 31.1189

Fruit Salad Top Off

1. Blend together all ingredients. Refrigerate until well chilled. 2. Heap on mixed fresh-fruit salad; garnish with mint sprigs. - 21.1741

Fresh Fruit Topped Cheesecake

Place butter in 9-inch pie plate. Microwave at High for 1 1/4 to 1 1/2 minutes, or until butter melts. Stir in graham cracker crumbs and sugar. Mix well. Press mixture firmly against bottom and sides of pie plate. Microwave at High for 1 1/2 to 2 minutes, or... - 48.0187

Fruit Nut Topping

MAKING 1 In a bowl, cream butter and sugar together. 2 Add in the remaining ingredients. 3 Mix lightly. SERVING 4 Evenly spread on the cake. 5 Broil for 3 to 5 minutes until bubbly and glazed. - 32.4014

Fruit Topped Vanilla Cream Pie

Combine sugar, cornstarch, and salt in a heavy saucepan. Combine milk and egg yolks; gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Cook 1 minute, stirring constantly. Remove from heat; stir in... - 37.3885

Fruit Topped Vanilla Cream Pie

MAKING 1. In a heavy saucepan add sugar, cornstarch, and salt and mix. 2. Stir in milk and egg yolks. Mix well. 3. Blend into sugar mixture. 4. Cook and stir over medium heat until boiling and thick. 5. Cook and stir for 1 minute. 6. Take off from heat. 7.... - 47.2027

Oat Cakes With Fresh Fruit Topping

Place half of strawberries in medium bowl; mash with potato masher. Slice remaining strawberries; set aside. (If using raspberries or blueberries, do not slice.) Combine 1/3 cup sugar and cornstarch in small saucepan. Stir in water until cornstarch is... - 47.658

Fruit Topped Canapes

Fruit Topped Canapes has a lovely taste. The cream with orange juice gives the Fruit Topped Canapes a fine taste. If you like fruit with cheese then try this Fruit Topped Canapes recipe. - 32.6373

Fruit Salsa With Granola Topping

Combine first 10 ingredients in a large bowl; toss gently. Cover and chill. To serve, spoon 1/2 cup fruit mixture into each individual serving bowl; top each with 2 tablespoons granola. - 32.6847

Cake Topped Fruit Pie

Sprinkle pie shell with 1 tablespoon flour and spread with pie filling. Beat the butter, sugar and egg together until fluffy. Stir in flavoring, then sifted dry ingredients alternately with the milk. Spread batter over fruit filling right to the edges. Bake... - 33.0388

Yogurt Topped Fruit Salad

Combine first 3 ingredients in a bowl, and toss gently. Spoon onto lettuce-lined salad plates. Combine yogurt and peanut butter, stirring well. Spoon over fruit. Sprinkle with peanuts; serve immediately. - 30.1499

Fruit Topped Canapes

MAKING 1) In a bowl, place together cream cheese, milk and orange peel. 2) Whisk the cheese mixture well together. 3) Smear cream cheese mixture thinly on bread slices, reserving 3 tablespoons. 4) Top each bread slice with ham. 5) Cut the bread slices... - 42.7741

Fruit Cake With Honey Nut Topping

GETTING READY 1. Preheat oven at 150°C, 300°F, gas mark 2. MAKING 2. In a large bowl mix together flour, margarine, sugar, eggs and spice. 3. Blend it together until mixture becomes light and fluffy. 4. Fold in the mixed fruit, cherries and marzipan cubes... - 45.4915

Healthy And Fresh Fruit-topped Banana Split

Why blow away your hard-earned cash on an expensive dessert treat in a swanky bistro when you can make your own restaurant style treat at home. In this video, Betty demonstrates how to make this fruity delight that tastes great with dollops of vanilla,... - 116.882

Fruit Bread Pudding With Meringue Topping

Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191

Curd Cheesecake With Fruit Topping

MAKING 1) Into a saucepan, melt some butter and add the crushed biscuits 2) Into a cake tin, press down the biscuit mixture and smoothen top evenly 3) Using an electric mixer, beat together the curd, eggs and sugar to form a thick cream 4) Add the vanilla... - 43.3464

Fruit Topped Buttermilk Pancakes

In a blender, combine raspberries, bananas, pineapple and brown sugar; cover and process until blended. Transfer to a small saucepan; cook and stir over low heat until heated through. Set aside and keep warm. For pancakes, combine the dry ingredients in a... - 45.5755

No-bake Fruit Topped Cheesecake

GETTING READY 1) Take an 8 or 9 inch spring form pan with non-stick cooking spray. MAKING 2) Take a small bowl and combine together graham cracker crumbs with margarine. Mix nicely. 3) Press mixture at the bottom of spray-coated pan. Refrigerate. 4) Take a... - 47.5479

Chicken And Waffle Topped With Summer Fruit Salsa

A great Southern dish, home-style cooking, a comfort food with a gourmet twist. This is like a breakfast/dinner kind of dish for breakfast in bed extravaganza or a fun and easy summer meal An unbeatable sweet-and-savory combo. -

Cranberry Fruit Topping

Beat cranberry sauce smooth. Gradually beat in oil. Blend in juice, add salt. - 21.677

Mile High Cookies

Lightly grease an 8 inch, heat resistant, non metallic square baking dish. Set aside. In a small, heat-resistant, non-metallic bowl melt butter or margarine, uncovered, on full power 1 minute. Place crunchy topping mix in a small bowl. Add 1 1/2 table... - 39.5942

Crispy Date Sugar Cookies

In saucepan, combine dates, the first 1/2 cup granulated sugar, the water, and the 1/4 teaspoon salt. Bring to boiling; reduce heat, cover, and simmer about 5 minutes; stir frequently. Add lemon juice; cool. In mixer bowl, cream vegetable shortening, the... - 41.733

Orange & Chocolate Ribbon Cookies

Have you ever tried this wonderful Orange & Chocolate Ribbon Cookies recipe. I often treat myself with these yummy Orange & Chocolate Ribbon Cookies! Try it for yourself and you will understand why I am so addicted to it! - 44.1789

Chocolate Cookie Bars

Line a 30 x 23 cm /12 x 9 in Swiss roll tin with non stick baking parchment. Grate the chocolate and sprinkle it evenly over the base of the tin. Place the cornflakes in a plastic bag and crush them lightly with a rolling pin. Quarter the cherries in a bowl,... - 32.5046

Whipped Cheese Topping

1 ln a food processor or blender, whirl the cottage cheese, sugar, orange rind, and orange juice for about 30 seconds or until smooth. Will keep, covered, in the refrigerator for 1 to 2 weeks, depending on the freshness of the cottage cheese. - 19.5755

Strawberry Banana Topping

Drain strawberries, reserving liquid. Add enough water to reserved liquid to measure 1 /14 cups; gradually add to cornstarch in saucepan, stirring until well blended. Bring to boil over medium heat, stirring constantly. Boil 1 minute. Stir in fruit. - 23.5998

Spitzbuben

Cream the butter and sugar until light and fluffy (5 minutes using an electric mixer set at medium speed). Press the egg yolks through a wire strainer into the creamed mixture; add the kirsch and vanilla; mix well. Gradually add the flour and salt, mixing... - 43.1862

Chocolate Chip Raspberry Jumbles

Chocolate Chip Raspberry Jumbles has a fine taste. Chocolate Chip Raspberry Jumbles gets its taste from chocolate chip cookies mix blend with raspberry preserves. Chocolate Chip Raspberry Jumbles is loved by many people. - 26.4265

Date Squares

Combine first 5 ingredients in a medium bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Reserve 1 cup crumb mixture for topping. Press remaining mixture into an ungreased 13 x 9 x 2 inch pan. Chop dates. Combine dates, water,... - 39.0843

S Cookies

Cream shortening, sugar and eggs together until smooth. Add almond extract and the flour. The dough should be smooth and not stick to the fingers. Make a ball about the size of a hickory nut and roll out to the thickness of a lead pencil. Shape in the form of... - 44.2287

Chinese Almond Cookies

In large bowl of an electric mixer, beat lard with granulated sugar and brown sugar until creamy. Add whole egg and almond extract; beat until well blended. In another bowl, stir together flour, salt, and baking powder; add to creamed mixture, blending... - 42.2451

Mincemeat Cookies

Mincemeat Cookies is a Christmas time cookies. Mincemeat Cookies gets its desired taste from eggs mixed with flour and stuffed with mincemeat. - 35.9034

Sugar Cookies

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in eggs and vanilla. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly, to form a soft dough. Cover... - 34.4915

Snappin Turtle Cookies

Cream butter; gradually add brown sugar, beating at medium speed of an electric mixer until light and fluffy. Add 1 egg, 1 egg yolk, and vanilla, beating until well blended. Combine flour, soda, and salt; add to creamed mixture, mixing well. Chill dough at... - 38.3828

Jelly Almond Crescents

Preheat oven to 350°. Oil a large baking sheet or use a nonstick one. In a large bowl, using two knives or a pastry blender, cut butter into flour until it looks like small peas. In a small bowl, beat together egg substitute, yogurt, and 1 teaspoon almond... - 37.2858

Hamantaschen

Hamantashen is a delicious Purim cookie consisting of a rich blend of fruits and nuts from the Jewish cuisine. Though a bit elaborate to make, the Hamantashen is worth the effort. Try this Hamantashen and tell me if you like it. - 50.6918

Blueberry Lemon Drops

In large bowl of an electric mixer, beat butter until creamy; gradually add granulated sugar, beating until smoothly blended. Beat in lemon peel and egg. In another bowl, stir together flour, baking powder, and salt; add to butter mixture alternately with... - 35.6996

Peach Topper

Bake Golden Cake in a 9 x 13inch pan. Combine 1/2 cup water, 1 cup sugar, and 1 envelope Knox unflavored gelatin in the top of a double boiler. Stir well, and cook 10 minutes. Slice or mash one No. 2 1/2 can or 1quart peaches, drained. Combine with gelatin... - 19.8063

Pineapple Topper

Bake Golden Cake in a 9 x 13inch pan. Combine 1 cup crushed pineapple, drained, 1/4 cup butter or margarine, 1 cup packed brown sugar, 1 1/3 cups coconut, and 1/2 cup walnuts. Mix until smooth, and spread on cake. Broil 3 inches from heat for 2 minutes or... - 15.913

.brown-eyed Susans

Brown eyed susans are simple vanilla flavored cookies topped with chocolate mint candy wafers. Easily prepared and baked the brown eyed susans are beautiful cookies that can be served as light snacky desserts too. - 26.7143

Koulourakia

In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half-and-half. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture,... - 39.8744

Pfeffernusse

Beat eggs well. Add sugar about two tablespoons at a time and beat thoroughly with each addition. Add lemon rind and juice, finely chopped citron, the dry ingredients which have been mixed and sifted together, and the finely chopped nuts. Chill at least an... - 42.176

Persimmon Bars

Prepare persimmon puree; measure out 1 cup and stir in baking soda. Set aside. In a large bowl, lightly beat egg; then stir in sugar, oil, and dates. In another bowl, stir together flour, salt, cinnamon, nutmeg, and cloves; add to date mixture alternately... - 40.093

Apricot Pecan Tassies

Apricot Pecan Tassies has a fine taste. Apricot Pecan Tassies get its taste from apricot mixed with cheese, topped with pecans. Apricot Pecan Tassies is inspired by many bakeries around the world. - 43.9559

Hermits

Preheat oven to 350° F.and grease a 7 x 14-inch pan. Mix raisins, currants, nuts, and flour. Cream butter, add honey, molasses, eggs, sour cream or yogurt, and salt. Beat well. Mix flour, soda, cream of tartar, and spices. Beat well, then stir in the floured... - 39.8607

Broiled Peaches With Amaretti Cookies

In a medium bowl, toss together the peaches, lemon juice, almond extract and vanilla. Set aside. In a small bowl, toss together the cookies and cinnamon. Spread the peaches on a baking sheet and broil about 5" from the heat for 5 to 7 minutes, or until... - 29.7262

Apple Oatmeal Whole Wheat Cookies

Combine whole wheat flour, apple-pie spices, baking powder, baking soda, and salt in a sifter. Stir in quick oatmeal. Sift together into a bowl. Set aside. Using an electric mixer, cream margarine. Gradually add granulated brown sugar replacement and... - 44.0943

Pumpkin Spice Cookies

Preheat oven to 375°F. Spray 2 cookie sheets with a non-fat cooking spray. In a large bowl blend applesauce, dry Butter Buds, sugar, Egg Beater, and pumpkin. Add flour, baking soda, spices, and lite salt. Mix well and stir in Grape-Nuts. Chill dough 30... - 39.9953

Lemon Glazed Cookies

Preheat oven to 350°F (180°C). Place flour, salt, shortening, nutmeg, granulated sugar and orange rind in bowl. Add egg yolks and butter; incorporate well with pastry blender. Add cream and pinch dough to incorporate. Roll on floured surface until about 1/4... - 44.1641

Thumb Cookies

In a large bowl, beat together the egg and milk. Remove 1 tsp and set it aside to be used later. Sift together the dry ingredients. Add the flour mixture, margarine, and vanilla extract to the egg mixture. Mix until thoroughly blended. Roll into balls the... - 39.1914

Raisin Nut Oat Cookies

1. Preheat the oven to 375 degrees. 2. Beat the sugar and egg together until light and fluffy. Add the remaining ingredients and mix well. 3. Drop by teaspoons 2 inches apart on an oiled baking sheet and bake for 10 minutes, or until tops are golden. Cool on... - 33.5667

Lemon Pudding Cookies

Preheat oven to 350 degrees. Grease two large cookie sheets or line each with parchment paper. Mix first four ingredients in a large bowl until dough forms. Put a few tablespoons of sugar in a small bowl for the topping. Roll dough into 1" balls, then roll... - 36.0018

Dough Cookies

Dough Cookies tastes simple. Dough Cookies can be made easily. Dough Cookies must be tried by chocolate lovers. - 39.8802

Aftep School Cookies

1. Melt chocolate pieces in a small metal bowl placed in a skillet of hot (not boiling) water; remove from skillet and let cool. 2. Sift flour, baking powder, salt and baking soda onto wax paper. 3. Beat shortening and brown sugar until fluffy in a large bowl... - 34.2548

Peanut Butter & Banana Cookies

Peanut Butter & Banana Cookies is easy to make cookies. Peanut Butter & Banana Cookies gets its taste from banana mixed with peanut and eggs. Peanut Butter & Banana Cookies is loved by kids. - 43.1969

Kitchen Sink Whole Wheat Cookies

Combine whole wheat flour, baking powder, baking soda, and salt in a sifter. Sift together into a bowl. Stir in oatmeal. Set aside. Using an electric mixer, cream margarine. Gradually add granulated sugar replacement and fructose. Add eggs, one at a time, and... - 42.5342

Tropical Bar Cookies

Tropical Bar Cookies has a great taste. Tropical Bar Cookies gets its taste from flour mixed with cream and eggs. Tropical Bar Cookies is loved by kids worldwide - 41.1407

Apricot- Coconut Cookie Bars

Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216

Traditional Pavlova

Prepare the Basic Meringue. Trace a 12 in. (30 cm) circle on the inside of a clean brown paper grocery bag or a piece of parchment paper. Put the paper on an ungreased cookie sheet. Spoon the meringue into the circle. Spread so it is evenly distributed. Bake... - 35.9142

Cream Puffs With Banana Slices

These Cream Puffs With Banana Slices taste incredible ! Try this creamy fruity dessert bake right away and let me know if you like it ! Your suggestions for these Cream Puffs With Banana Slices is welcome ! - 34.9315

Poppin Fresh Stained Glass Cookies

Heat oven to 350°F. Line cookie sheets €¢with parchment paper or foil. (If using foil, smooth out all wrinkles.) Place 3 to 4 candies of the same color in small plastic bag; seal bag. Using hammer or smooth side of meat mallet, gently pound to crush... - 36.8438

Strawberry Cheesecake With Chocolate Cookie Crust

1. Line a large strainer with coffee filters or several layers of clean, dry cheesecloth. 2. Spoon in yogurt and place over large bowl. 3. Refrigerate for 24 hours. Discard liquid in bowl. 4. Preheat oven to 300 degrees. 5. Place cookies in a blender or food... - 42.2129

Swiss Christmas Cookies

Cream butter with lemon peel and juice; add sugar gradually, beating until fluffy. Add egg and 1 egg yolk, beating thoroughly after each addition. Add a mixture of flour and salt in fourths, mixing until well blended after each addition. Chill dough... - 39.3031

Coconut Oatmeal Cookie

In oven, toast oats and coconut till golden brown. Thoroughly cream butter and sugar; add eggs, milk, and vanilla, beating well. Sift together dry ingredients; add to creamed mixture, blending well. Stir in oats and coconut. Drop from teaspoon, 2 inches... - 41.0552

Greek Christmas Cookies

These Greek Christmas Cookies are a pleasure to eat as well as to look at ! Try these delicious almond and cherry balls for Christmas as an evening party snack or for dessert and your guests will go crazy over them ! Do tell me if you share my passion for... - 49.011

Swiss Honey Cookies

Heat the honey and sugar to the boiling point but do not boil. Add the grated lemon rind and juice. Set aside to cool slightly. Stir in the ground candied fruits, the ground almonds and the kirsch. Sift together the flour, salt, baking soda and spices onto a... - 43.9117

Orange Drop Cookies

Preheat oven to 350°F. Generously grease baking sheets. Cream butter with sugar in large bowl until light and fluffy. Stir in eggs, orange juice and peel. Add flour, salt and baking soda and mix well. Fold in nuts. Drop dough by large tablespoon onto... - 43.9852

Holiday Fruitcake Cookies

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease a baking tray with butter and keep aside. 3. In a medium sized bowl, combine flour, salt and baking soda. Sieve together and keep aside. MAKING 4. In a medium sized bowl, combine sugar and... - 48.9089

No Bake Fruit Cookies

In a blender or food processor, blend or process the apricots, prunes and oats or walnuts until finely chopped. Stir in the apple juice and cinnamon. Shape into 10 balls. Cover and store the cookies in a cool, dry place. - 27.7074

Fruit Cookies

Drop by spoonfuls and bake at 375°. Given to me from a lady from Sweden. Very good with tea. - 32.8198

Fruit Burst Cookies

Cream margarine and sugar until light and fluffy. Blend in almond extract. Combine flour and salt; add to mixture and blend well. Shape level tablespoonfuls of dough into balls; roll in nuts. Place 2 inches apart on ungreased cookie sheets; flatten... - 37.0047

Whole Wheat Fruit Cookies

1. Preheat the oven to 375 degrees. 2. Blend the honey with the oil. Beat in the eggs and vanilla. 3. Stir in the remaining ingredients and mix well. The batter should be stiff but soft enough to place by the teaspoonful on an oiled baking sheet. If the... - 36.4567

Mom's Fruit Cookies

Preheat oven to 350°F. Cream together eggs, brown sugar, and butter. Add remaining ingredients. Drop from mounded teaspoon onto cookie sheet. Cut green and red cherries in halves and place 1 in center of each cookie. Bake 10 to 12 minutes. When Mom baked... - 37.9422

Fruit Cookies

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition. In a separate bowl, sift together the flour, baking powder and salt. Stir into the butter mixture. Add the vanilla, dates,... - 41.6442

Bountiful Fruit Cookies

Heat oven to 350°F. Lightly spoon flour into measuring cup; level off. In large bowl, combine all ingredients except almonds and prunes; blend at low speed until well mixed and dough forms. By hand, stir in almonds and prunes. Shape into 1-inch balls;... - 36.1821

Raw Fruit Carob Cookies

Grind dates and raisins together. Add as much carob powder as mixture will hold. When dough is stiff enough, roll out and cut into wafers. Expose to sunshine for several hours to dry slightly. - 19.982

Fruited Shortbread Cookies

Preheat oven to 375°F Stir together flour, baking soda and cream of tartar; set aside. In large mixer bowl, beat margarine and sugar until fluffy. Add egg; beat well. Stir in mincemeat and vanilla. Add flour mixture; mix well (dough will be stiff). Roll into... - 43.4465

Coconut Topping

Combine egg whites and sugar replacement in a medium-size mixing bowl. Beat until soft peaks form. Fold in coconut. Spoon topping onto top of cool pie filling. Spread gently with the back of the spoon. Broil on bottom rack of oven for 5 to 6 minutes. Watch... - 27.5798

Blueberry Topping

Combine 1/2 cup sugar and 3 tablespoons cornstarch in a heavy saucepan. Add 1 package (12 ounces) frozen blueberries. Cook and stir until thick. Stir in 1 tablespoon lemon juice and 1 tablespoon butter. Set aside to cool. - 22.4955

Blueberry Topping

Put 8 oz. (80 mL) of blueberries in a food processor or blender along with the cornstarch and jam. Process until the mixture is liquid and well blended. Pour into a small saucepan. Cook over low heat, stirring constantly until thickened and bright. Remove... - 26.1577

Chocolate-topped Oatmeal Bars

Chocolate-Topped Oatmeal Bars is the favorite for kids. This Chocolate-Topped Oatmeal Bars is a healthy brew and can be added to your party menus too. Why don’t you give these yummy Chocolate-Topped Oatmeal Bars a try. - 33.8258

Cheese Top Hats

This Top Hatters is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Top Hatters right there on my table for almost all the parties on short notice. So here's the recipe and simply indulge... - 36.9432

Biscotti With Dried Fruits

To Make Dough: In a food processor with the metal blade, pulse apricots and figs until chopped. Transfer to an 8-cup (2-quart) microwavesafe bowl and stir in raisins, currants, and Marsala. Microwave, covered, on high (100%) for 2 to 4 minutes, or until hot... - 45.0219

Cherry Marmalade Chips

Cream shortening with cheese, mix in sugar, flour and salt and chopped cherries. Shape into rolls, wrap in waxed paper and chill. Slice and top with 1/4 teaspoon marmalade and a half cherry. Bake on greased cookie sheet at 350°. - 31.3375

Peanut Blossom Cookies

In large bowl of an electric mixer, beat shortening, peanut butter, the 1/2 cup granulated sugar, and brown sugar until creamy; beat in egg and vanilla. In another bowl, stir together flour, baking soda, and salt; gradually add to shortening mixture, blending... - 39.2253

Prairie Cookies

Prairie Cookies tastes simple. Prairie Cookies is very easy to make. Prairie Cookies tastes better with chocolate chips - 39.2344

Almond Ravioli Cookies

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg and vanilla. In another bowl, stir together flour, baking soda, and cream of tartar; gradually add to butter mixture, blending thoroughly. Divide dough in half. Wrap each half... - 38.1033

Rolled Butter Cookies

Rolled Butter Cookies tastes good. Rolled Butter Cookies is an easy to make recipe. Rolled Butter Cookies tastes better with almond extract - 33.9578

Raisin Cookies

Raisin Cookies tastes great. Raisin Cookies can be prepared very easily. Raisin Cookies tastes better with vanilla extract - 40.7752

Hermit Cookie Bars

Hermit Cookie Bars has a supreme taste. Hermit Cookie Bars gets its taste from flour mixed with milk and eggs, topped with nuts. Hermit Cookie Bars is inspired by many bakeries around the world. - 42.5636

Sugar Cookie Frosting

Combine the powdered sugar and egg whites and beat for 5 minutes with a mixer. It's important not to skimp on the time. Make sure it's 5 minutes. Store the frosting in an airtight container, so it doesn't harden as you are using it. You can divide the... - 18.067

Sour Cream Cookies

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg, and beat well. Add sour cream and flavorings, mixing well. Combine flour, baking powder, soda, and salt; add to creamed mixture, beating... - 40.0264

Viennese Jam Rounds

In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in egg yolks and lemon peel. In another bowl, stir together flour, salt, cinnamon, and cloves; gradually add to butter mixture, blending thoroughly. Stir in almonds (dough will be... - 40.1507

Bourbon Balls

Combine vanilla wafers, pecans, powdered sugar, and cocoa in a large bowl; stir well. Combine corn syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; stir until blended. Shape into 1 inch balls; roll in additional powdered sugar - 24.8109

Almond Pillows

In large bowl of an electric mixer, beat butter, granulated sugar, and brown sugar until creamy. Add egg and vanilla and beat until combined. In another bowl, stir together flour, salt, baking powder, cardamom, and cinnamon; gradually add to butter mixture,... - 41.1669

Scottish Shortbread

In a mixing bowl, stir together flour, cornstarch, and the 1/4 cup sugar. Rub in butter with your fingers until mixture is very crumbly and no large particles remain. With your hands, gather mixture into a ball; place in an ungreased 8 or 9-inch round baking... - 34.1059

Creme De Menthe Brownie Bars

Creme De Menthe Brownie Bars has a majestic taste. Creme De Menthe Brownie Bars gets its taste from chocolate mixed with eggs and flour, flavored with vanilla extract and topped with crème de menthe frosting. Kids simple adore this Creme De Menthe Brownie... - 41.5495

Fruit Filled Cookies

Beat egg with oil, honey, milk powder, and soda dissolved in buttermilk. Stir in salt and vanilla. Add flour and mix thoroughly. Chill for several hours. Preheat oven to 325° F.and grease large cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 41.6712

Fruit Cookies

Cream together margarine and sugar replacement. Add eggs; beat until fluffy. Combine flour, baking soda, salt and nutmeg in sifter; add alternately with hot apple juice to creamed mixture. Fold in raisins and currants. Allow to rest 15 minutes. Drop by... - 38.1059

Fruit Cake Cookies

1. In a large bowl, combine the flour, sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. Fold in the cereal and dried fruits. 2. Coat a baking sheet with nonstick cooking spray. Drop rounded... - 34.9833

Candied Fruit Cookies

Cream together vegetable shortening and brown sugar. Stir in eggs and buttermilk. Combine flour and soda; stir into creamed mixture and beat well. Add fruits and nuts. Drop from teaspoon 2 inches apart on greased cookie sheet. Bake at 375° for 12 minutes. - 33.1084

Candied Fruit Cookies

Cream together sugars, Egg Beaters, baking powder, baking soda, vanilla, spices, honey, and skim milk. Stir in flour, Quick Oats, Grape-Nuts, and Rice Krispies. Add raisins and candied fruit. Beat egg whites and fold into dough. Refrigerate 15-30... - 33.9085

Fruit Cookies

Blend honey and oil. Add egg and fruit. Mix well. Sift together dry ingredients. Stir into fruit mixture. Add raisins. Dough should be of drop consistency. If too thick, add more fruit; if too thin, add more flour. Drop by teaspoons onto lightly oiled cookie... - 39.5171

Fruit Cookies

1. In a bowl, take butter and sugar powder and beat well in one direction. 2. When it becomes soft and creamy, add essence and fruit mix. 3. Now, Gradually add self raising powder to make like chappathi dough. 4. Take a small lemon size dough, flatten it and... - 35.4148

Fruit Cake Cookies

Combine first 6 ingredients in a small bowl. Set aside 1/2 cup of mixture for dredging fruit. Combine pecans, pineapple, dates, and cherries in a large bowl, mix well. Dredge fruit mixture in 1/2 cup reserved flour mixture. Cream butter in a large mixing... - 41.9478

Fruit Cookies

Mix sugar, melted butter and eggs well. Sift together dry ingredients. Cut fruits into dry ingredients and mix so fruit pieces are separated; then add to first mixture. Form into 4 or 5 rolls. Wrap in waxed paper and chill. Slice for baking, or wrap well for... - 40.0507

Bourbon Fruit Cookies

Combine cherries, pineapple, pecans, raisins, and 1/2 cup flour, toss well to coat. Set aside. Combine remaining flour, soda, and spices, set aside. Cream butter, gradually add sugar, beating until light and fluffy. Add eggs, and beat well. Add dry... - 39.4914

Candied Fruit Cookies

Mix butter, sugar and egg. Stir in remaining ingredients. Divide dough in half; shape each half into roll, 1 1/2 inches in diameter. Wrap and chill at least 4 hours. (Can be baked immediately.) (Rolls of cookies can also be frozen if you prefer. Thaw before... - 37.2685

Quantcast