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Fruit Sorbet Recipes
Enjoy our collection of fruit sorbet recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fruit sorbet recipes.
Healthy And Delicious Strawberry And Mango Sorbet
While it's not quite summer yet, I thought I'd get into the summer mood with a bit of sorbet. Super low in calories and fat -- it is pretty much 100% fruit after all -- this makes a great, light, refreshing dessert or snack. If the fruit you have is very... - 125.912
If you have been missing your peach desserts, here is a low fat Peach Sherbet by Chef Scott who is making this delicious dessert using buttermilk. The whole idea behind making peach sherbet at home is it allows you to choose your own ingredients and you can... - 118.258
Want a fresh summer dessert? Try making melon Sorbet along with the chef in the video. A simple boiling, blending and freezing is just enough to make a melon sorbet at home. Chef is using a professional ice cream machine, however he explains how to make it in... - 117.686
Delicious Mango Sorbet
If you are craving for something sweet and cold in this summer season, try making the mango sorbet. Amazingly delicious and flavorful, this is a perfect recipe to beat the heat. Try it now! - 109.224
Easy Lime Sorbet
Looking for an easy and quick recipe, then do watch the video. The Chef shows how to make lime sorbet. A perfect dessert for a hot summer day. You can always substitute lime with any other fruit. Do check out the video for this interesting recipe. - 99.584
Halloween Blood Cherry Sorbet
This Halloween Blood Cherry Sorbet is a perfect dessert cum drink for this Halloween. Take a look at this video to learn how to prepare this simple sorbet that can be topped with club soda and turned into a classy drink. Happy Halloween! - 94.347
Organic Fruit Sorbet
A nice sorbet using fresh organic produce! Peaches and strawberries and churned in the ice-cream maker, its just a done deal! Watch this video for more! - 83.2903
Frozen Sweet Lemon Sorbet
Tired of all the mainstream desserts that are mostly store bought? Then watch this video and learn to make a yummy sorbet that can be whipped up within minutes and is sure to please everyone's taste buds! - 83.1471
Frozen Sweet Lime Sorbet
Want to surprise your guests with a frozen dessert that will leave everyone wanting more? Then you must watch this video and learn to whip up a sorbet that is tantalizing and sure to please everyone! - 82.9104
Grapefruit Flavored Sorbet
A sorbet is nice to be had on a summer day! With this grapefruit flavored one, it just adds to the season's best! The chef makes this refreshing sorbet in this video! - 79.9859
Making this Blackcurrant Sorbet needs no special effort; but when served this will bag you a great deal of comments. So, why wait, go ahead and try this recipe for Blackcurrant Sorbet and I am sure you'll soon be wooing your friends and folks with the taste... - 42.728
1) With a very sharp knige, cut the tops of the oranges and take out almost all flesh from the orange.
2) Reserve the shells of the oranges.
MAKING ... - 42.2569
Place the sugar and water in a pan and heat gently, stirring until dissolved.
Bring to the boil, simmer for 10 minutes, then leave to cool.
Cut off the tops of the oranges.
Using a sharp knife, remove as much flesh from the insides as possible.
Reserve the... - 41.8958
Looking for a perfect dessert to top off a great meal, take my work, this Pineapple Sorbet can make it all happen! In fact, the lemony flavor in this Pineapple Sorbet is sure to take you by surprise - now is that not a reason good enough to make you want try... - 40.5888
1) In a food processor, add lime and pineapple to make a puree. Keep it aside.
2) Use a saucepan, to combine sugar and water.
3) Place over heat to dissolve the sugar by stirring continuously.
4) Bring the syrup to a boil and remove... - 40.4897
Lemon Thyme Sorbet
1) In a pan, add in lemon rind, lemon juice, water, gelatin, sugar and thyme. Heat over low flame till the gelatine and sugar dissolve completely. Keep stirring.
2) Let the mixture come to a boil for 5 minutes. Cover the pan and allow it to cool... - 40.1105
1) In a medium-sized mixing bowl, combine together the lemon juice and sugar ad stir till the sugar has completely dissolved.
2) Add the heavy cream and stir well.
3) Into a meta ice-cube tray which has sections, pour the concoction and allow it to... - 40.0422
Raspberries In Crepes With Pear Sorbet
Raspberries In Crepes With Pear Sorbet is a simple and delicious dessert recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 40.0332
You ask why I am excited about sharing this Melon Sorbet recipe with you? Simply because I think that this is the best sorbet recipe in the world. It is really simple to prepare and the ingredients are also easily available.Make this Melon Sorbet for your... - 39.9054
Raspberry Sorbet Crush
1. Set the freezer to rapid freeze. If using fresh raspberries pick over and lightly rinse.
2. Place the raspberries in a dish and, using a masher, mash to a chunky puree.
3. Place the lime rind and juice, orange juice and half the caster sugar in a large... - 39.5854
1 Set the refrigerator to its coldest setting.
2 Place the lemons on a dinner plate and microwave on full power for 1 minute. (This will improve the juice yield.)
3 Grate the rind from 2 lemons, very finely, avoiding any pith.
4 Squeeze the juice from the... - 39.5811
1. In a saucepan, mix the sugar and water and simmer for about 3 minutes, until the sugar is dissolved and the syrup is clear.
2. Bring it down to room temperature before using.
3. Peel the mangoes and remove the pits.
4. In a food... - 38.9961
1) In a pan, add sugar and water and heat on a low till sugar dissolves.
2) Raise heat and without stirring, allow to boil for 1 minute and then cool.
3) Mix in concentrated juice and grapefruit rind and juice.
4) Empty into a container and freeze... - 38.9717
Lemon Sorbet is an irresistible dessert recipe. This delicious frozen fruit dessert is something you would never want to miss out on! - 38.5568
1 In a large saucepan, bring the pears, water, lemon juice, granulated sugar, brown sugar, and bay leaf to a boil over moderate heat.
Lower the heat and simmer, uncovered, for 25 minutes or until the pears are very tender.
Remove and discard the bay... - 38.4897
In a medium saucepan combine the water and honey.
Bring to boiling; reduce heat.
Simmer, uncovered, for 5 minutes.
Add the 2 teaspoons finely shredded grapefruit peel, the grape fruit juice, finely shredded lemon peel, lemon juice, and food coloring, if... - 38.2518
1) Wash the blackcurrants properly and prepare them.
2) In a saucepan, add the sugar and just enough water to cover it.
3) Bring the mixture to a boil, cooking over a gentle flame, and then cook over low flame till the juice starts to... - 38.2063
Heat lemon rind and water until boiling.
Strain, add the sugar to the water and boil for 5 minutes.
Add the syrup or honey and gelatine and stir until dissolved.
Add the lemon juice and pour into freezing trays.
Freeze to a mush.
Beat the egg white... - 38.1785
Cut away the rind from the grapefruit carefully, so you discard all the outer pith; do this over a basin, so no juice is wasted.
Cut out the segments of fruit.
Put 6 to 8 on one side to decorate the sorbets and sprinkle with just a little of the... - 37.7696
1. In a pan of warm water, soak the gelatin and set aside.
2. In another pan, boil the rest of the water and the sugar for 10 minutes till it reaches a boil. Add the gelatin to the syrup and set aside to cool.
3. Add the rings and the juices... - 37.6862
1 In a saucepan, combine the water and sugar.
2 Bring to the boil and boil over a high heat for five minutes.
3 Leave to cool.
4 Combine the syrup and fruit juice and pour into a shallow freezing tray.
5 Freeze until the mixture has... - 37.5463
1. Grate skin from lemon and orange.
2. Place grated skin into a bowl and squeeze juices of fruit over it; let stand overnight.
3. Into a bowl, strain the juice and sprinkle gelatine; let stand for 5 minutes for the gelatine to soak.
4. Over a... - 37.4873
Orange Lemon Sorbet
Orange Lemon Sorbet has a fine taste. Orange Lemon Sorbet gets its taste from orange mixed with orange juice and lemon juice. Orange Lemon Sorbet is loved by many people. - 37.453
Raspberry Sorbet Surprise
1 Dissolve the sugar in the water in a pan.
Bring to the boil, simmer for 10 minutes, then cool.
2 Sieve the raspberries and add half of the puree to the cooled sugar syrup with the lemon juice.
Pour into a 900 ml (1 1/2 pint) (3 cup) pudding basin and place... - 37.4205
1) In a food processor, process the raspberries into a puree, then strain and discard the seeds.
2) Stir in the honey and freeze the mixture, until pulpy but not frozen.
3) In a medium bowl, beat the egg whites until frothy.
4) Beat in the cream of... - 37.3839
Minted Pink Grapefruit Sorbet
Combine the sugar, grapefruit, creme de menthe, and water in the bowl of a food processor fitted with a steel chopping blade and puree until smooth.
You should have about 3 cups.
Let the mixture stand for 30 minutes.
Pour the puree into a shallow glass dish... - 37.3511
Mix sugar and water in a small pan, stir until boiling and boil 5 minutes Remove from the heat.
Add the gelatine and stir until dissolved.
Fresh or thawed frozen raspberries can be used to make the puree.
Add puree and lemon juice to the cooled... - 37.2156
Combine first 3 ingredients in a small saucepan.
Bring to a boil; cook over medium heat, stirring constantly, until sugar dissolves.
Remove from heat, and let cool slightly.
Position knife blade in food processor bowl; add cantaloupe.
Process until... - 36.9752
Place a one-quart freezer-safe bowl in freezer.
Combine sugar and water in a " small saucepan.
Stir over medium heat until sugar dissolves.
When it comes to a boil, reduce heat and simmer for 6 minutes.
Roll lime on counter top to release juice; squeeze lime;... - 36.7916
Raspberry Pear Sorbet
1) In the container of an electric blender or food processor, place the raspberries. Process till smooth.
2) Strain the processed raspberries and discard the seeds.
3) Put the strained raspberries back in the container of the blender or food... - 36.499
1) Peel and core the pineapple. Chop the flesh in cubes.
2) In a blender process the pineapple cubes to make a puree. Sieve the puree and you should be left with 3/4 pint of it.
3) In a large mixing bowl, combine, the puree with the... - 36.3491
Defrost the raspberries at room temperature for 3-4 hours if you are using them from the freezer.
Pass the raspberries through a sieve.
Put the sugar and water in a saucepan and stir over a gentle heat until the sugar has dissolved.
Increase the heat and boil... - 35.9147
Kiwi Mango Sorbet
1) In a saucepan, blend sugar with water.
2) Bring it to boil, remove from pan, and then let it chill.
3) Stir in kiwi, mango, and lime juice, chill, and then blend in the syrup.
4) In an ice cream mixture, freeze according to manufacturer's... - 35.7277
Pan Grilled Pineapple With Mango Sorbet
In a medium bowl, combine the vinegar, chopped mint, lime juice, brown sugar, lime peel, and ginger.
Heat a heavy griddle lightly coated with cooking spray over medium-high heat.
Add the pineapple and cook for 5 minutes per side, or until lightly... - 35.4039
Raspberry Apple Sorbet
Raspberry Apple Sorbet is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Raspberry Apple... - 35.025
Strawberry Watermelon Sorbet
In a small saucepan, sprinkle the gelatin over the water and let it soften for 5 minutes.
Add the sugar, and stir over very low heat until the gelatin and sugar are dissolved.
Puree the strawberries in a food processor.
Puree the watermelon.
Combine the two... - 34.9362
Scented Geraniumm And Apple Sorbet
1) Into a saucepan, mix together the apples and the cider and bring to a gentle boil
2) Over a medium flame, cover and cook till the apples are soft
3) Add in the lemon juice
4) Into a food processor add the apples and the liquid and process till... - 34.8664
Melon With Sorbet And Berries
1 From the skin side of each melon wedge, cut a thin slice to give it a stable base on the plate.
2 Place a scoop of mango or strawberry sorbet in each melon "boat".
3 In a bowl add the berries and toss with a little sugar.
4 Scatter them over the... - 34.6948
1) In a bowl, strain lemon juice and add 2 1/2 cups of the water.
2) In a saucepan, add remaining water and honey and heat till honey dissolves.
3) Add the honey mix to the lemon juice.
4) Add lemon extract and if using then a few drops of food... - 34.543
Raspberry Sorbet is an amazingly easy to prepare dessert which cannot just escape your guest's attention in any party. Serve this delicious Raspberry Sorbet to them, I bet everyone will praise for your creativity. - 34.4844
Drain apricots, reserving 1 cup liquid.
Place apricots, lemon juice, and almond extract in container of an electric blender.
Top with cover, and process until smooth; stir in reserved liquid.
Combine grape juice and sugar in a medium saucepan; cook... - 34.3464
1) In the water, dissolve the sugar and bring the mixture to a boil. Boil for about 10 minutes, uncovered.
2) Into a bowl, turn the thawed orange juice and pour it all over the syrup.
3) Keep aside and allow to get quite cold Freeze till it gets a... - 34.1331
1) With sugar and water, cook the blackcurrants.
2) Add the lemon juice. Sieve to make a puree.
3) Turn the puree into a shallow container. Freeze till it has achieved a mushy consistency.
4) Remove and whisk till it is light and fluffy. Add rum.
5)... - 34.13
1) Open the can and take out the pienapple pieces with the juice.
2) In a blender or food processor, place the pineapple pieces and their juice and blend until smooth.
3) Add the sweetener.
4) In a large bowl, whisk the egg whites until... - 34.1223
Cut the flesh of the melons into chunks and puree in a food processor, or through a vegetable mill.
Measure the results: you need about 1.2 litres (2 pt) puree.
Squeeze the grapefruit or orange, adding 50 ml (2 fl oz) juice to the melon puree, with the ouzo... - 33.9787
Raspberry Lemon Sorbet
In food processor or blender, puree berries and lemon juice.
In saucepan, add water and sugar, dissolve sugar over low heat; let cool.
Mix in berry puree, lemon zest, and Riesling.
Whip egg whites to firm and fold in.
Use ice cream maker and freeze until firm. - 33.598
Pink Grapefruit Sorbet
This Pink Grapefruit Sorbet tastes divine ! This frozen fruit dish is simply terrific ! Try this Pink Grapefruit Sorbet and let me know if you like it ! - 33.5465
Pear Lemon Sorbet
Position knife blade in food processor bowl; add first 3 ingredients.
Process until mixture is smooth.
Pour mixture into an 8-inch square pan; freeze until almost firm.
Break mixture into large pieces; place in processor bowl.
Process several seconds or until... - 33.5382
Watermelon And Strawberry Sorbet
1.Combine water and sugar in a saucepan and bring to the boil.
Remove from heat and allow to cool completely.
2.In a food processor or blender puree watermelon flesh and strawberries.
3.Mix puree into sugar mixture and freeze in a stainless steel bowl.
Whisk... - 33.4354
Lime Sorbet has a lovely taste. Lime Sorbet gets it taste from lime mixed with eggs and food coloring. Lime Sorbet is loved by many people around the world. - 32.7851
Any Fruit Or Berry Sorbet
In the work bowl process the fruit or berries until pureed.
Add the sugar and the lemon juice.
Add the water only if the puree is not sufficiently liquid, as may be the case with apples or melons.
Strain the puree through a sieve, place in a container and... - 32.5368
Mango & Lime Sorbet
Tip the sugar into the boiling water in a heavy-based saucepan and stir until dissolved.
Cool and chill the syrup in the refrigerator.
Put the mango flesh and lime zest and juice in a food processor or blender, and blend until smooth.
Pour the chilled syrup... - 31.4659
Blood Orange Sorbet
1. In a medium bowl, stir to combine orange juice, sugar and orange zest until sugar has dissolved.
2. Chill mixture and freeze in a 2-quart ice-cream freezer according to manufacturer's instructions.
3. To serve, garnish with orange segments... - 31.3727
Orange Liqueur Sorbet
Put the sugar and water in a saucepan and heat until dissolved; leave to cool.
Meanwhile, in a cup, soak the gelatine in 2 tablespoons cold water then stand in a pan of hot water until dissolved.
Stir the gelatine and undiluted orange juice into the cold... - 31.0444
Gingered Pear Sorbet
Heat 1 cup of the reserved syrup and the sugar to boiling, stirring constantly; remove from heat.
Place pears, half at a time, in blender container; cover and puree until uniform consistency.
Mix syrup, puree, lemon juice and ginger; pour into ice cube... - 30.8469
Raspberry And Orange Sorbet
This is a pretty simple and delectable sorbet recipe. Cool and refreshing perfect for any warm day. Raspberries and oranges can be replaced with most any other fruit, except for a few tropical fruits which have a specific enzyme in them that will prevent... - 30.666
1. In a medium sized sauce pan, combine honey and ½ cup water. Heat till honey dissolves and transfer to a large bowl.
2. Add remaining water, orange juice and orange extract and mix well.
3. In an ice cream maker, place this mixture and prepare as... - 30.613
Combine water and sugar in a large saucepan, and bring to a boil over medium-high heat, stirring occasionally.
Add apricots; bring to a boil.
Cover, reduce heat, and simmer 10 minutes or until apricots are tender.
Place apricot mixture and vanilla in a... - 30.3825
Pineapple Orange Sorbet
1. In a food processor or a blender, puree the pineapple in two batches.
2. In a bowl, mix the puree with the orange juice, sugar, and liqueur.
3. Stir to dissolve the sugar.
4. Serve chilled. - 30.3467
1) Sieve the raspberries make a puree. Measure just enough water required to make the puree up to 1 pint. Ensure that the water and puree are not mixed together.
2) In the water, dissolve the sugar and bring the mixture to boil. Boil for about 10... - 30.0521
Lemon And Orange Sorbet
1. Set the refrigerator or freezer to its coldest setting and chill all the utensils you need to make the sorbet.
2. Make a syrup by boiling the sugar in the water with 1 tablespoon of the lemon juice for 10 minutes.
3. Strain the fruit juices, mix with the... - 29.8914
In a saucepan combine orange juice and 1/4 cup sugar; bring to boiling, stirring occasionally to dissolve sugar. Reduce heat; simmer for 5 minutes. Cool.
In a blender container or food processor bowl combine 2 cups chopped cantaloupe and light cream. Cover;... - 29.8423
Mango And Pineapple Sorbet
1) In a heavy-set saucepan, add in the sugar and pour in 300ml water. Stir continuously and bring it to a boil. Sugar must dissolve completely.
2) Reduce the sugar syrup by half by continuing to boil. The syrup must thicken but not turn brownish.
3)... - 29.349
Orange Sorbet is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 29.3461
Pineapple And Orange Sorbet
Open the cans on both ends and push the frozen fruit onto a cutting board.
Cut into quarters, then transfer to a food processor and pulse about 20 times to break up.
Pulse in the brown sugar.
With the machine running, drizzle in the rum; process until smooth,... - 29.0782
Speedy Pineapple Lime Sorbet
Have this Speedy Pineapple Lime Sorbet when after summer meal. This frozen pineapple and lime dessert is simply refreshing. Feel free to come here and interact with me about this Speedy Pineapple Lime Sorbet. - 29.0776
In a food processor or blender, combine the pears, apple juice concentrate, and lemon juice.
Process until smooth.
Transfer to an airtight container and freeze for 2 hours, or until solid.
Just before serving, remove the sorbet from the freezer, break into... - 28.9661
Summer Fruit Sorbet
Put a food-processor bowl or blender jug in the refrigerator for a few minutes to ensure that it is really cold.
Place all the ingredients in the cooled food-processor bowl and process until smooth.
Scoop out the sorbet . - 28.5152
Watermelon Wine Sorbet
Combine sugar and wine in a small saucepan; stir well.
Bring mixture to a boil over medium-high heat; cook 1 minute or until sugar dissolves, stirring constantly.
Remove wine mixture from heat; let cool.
Combine wine mixture, diced watermelon, fresh lemon... - 28.2765
1. Dissolve the sugar in the hot water over low heat. Bring to a boil. Lower the heat, and simmer for approximately 5 minutes, or until the temperature on a candy thermometer reads 216Â°F.
2. Cool, stir in the lime juice, and chill thoroughly.
3. Freeze in... - 28.1759
Meyer Lemon Sorbet
1. Combine first 5 ingredients in a medium bowl, stirring until sugar dissolves.
2. Pour mixture into freezer can of an ice-cream freezer,- freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container,-cover and freeze 1 hour or... - 28.1625
Mosaic Fruit Sorbet
1. Line a 9 x 5-inch loaf pan with plastic wrap so the plastic wrap hangs over the sides of the pan. Spread the softened mango sorbet into the bottom of the pan and cover with plastic wrap. Freeze until firm, 2-3 hours.
2. Cut the bottom off each strawberry... - 26.6377
Pink Grapefruit Sorbet
Combine sugar and water; boil for 5 minutes; cool.
Squeeze grapefruits and combine the juice with approximately 2 cups sugar syrup, depending on sweetness desired.
Freeze in sorbet maker, ice cream maker or in ice cube trays of refrigerator freezer.
If the... - 26.6164
Refreshing Grapefruit Sorbet
1. Thinly pare the rind from the grapefruit; cut the fruit in half and squeeze out the juice.
2. Put the pared grapefruit rind and the water into a pan; simmer gently for 8-10 minutes. Strain into a bowl and add the grapefruit juice and sweetener to taste.
3.... - 26.5269
1. Place the pears, apple juice and sugar in a pan, cover and simmer gently for 10-15 minutes, until soft. Pour into a food processor or blender and work until smooth.
2. Pour into a rigid freezerproof container and leave to cool. Add the liqueur, if using,... - 26.4925
Apple Pineapple Sorbet
1. Place the sliced apples and the pineapple and lime juices in the container of an electric blender. Cover; whirl until smooth. Stir in the grated lemon rind.
2. If you have an electric ice-cream maker, transfer the mixture to the machine and follow the... - 25.9152
Easy raspberry Sorbet
1. Puree the raspberries in a blender or food processor. Rub through a nylon sieve to remove the pips.
2. Mix the puree with the water and honey and pour into a rigid freezerproof container. Cover, seal and freeze for about 3 hours, until half-frozen. Turn... - 25.9138
Orange Sorbet Freeze
1. In a blender or food processor, whirl all ingredients until thick and smooth. Serve immediately in a tall glass. - 25.8615
Lemon Sorbet With Summer Fruits
Arrange fruits on 2 individual dessert plates or in shallow bowls.
Scoop 1/2 cup sorbet onto each serving of fruit; serve immediately. - 25.7097
1 lightly spray an 8-inch square baking dish with nonstick spray.
2 Puree the mangoes, sugar, lime zest, orange zest, lime juice, and orange juice in a food processor. Transfer the mixture to the baking dish and freeze until firm, about 2 hours.
3 Return the... - 25.4771
In a small saucepan combine the sugar and 1 1/2 cups water, bring the mixture to a boil, stirring until the sugar is dissolved, and transfer the syrup to a blender or food processor.
Add the mangoes and the lime juice, puree the mixture, and strain it through... - 24.4134
1. Take a small sized saucepan and combine the sugar and 1 cup water, bring the mixture to a boil, stirring until the sugar is dissolved, and transfer the syrup to a blender or food processor.
2. Add the raspberries and the lemon juice, puree the mixture, and... - 23.6038
Put the undrained pineapple, sugar and lemon juice in an electric blender goblet and blend until a smooth puree. Pour into a freezer container and freeze until mushy.
Turn the pineapple mixture into a chilled bowl and beat well until the ice crystals are... - 23.3166
Melon With Raspberry Sorbet
1. Cut the melons in half, scoop out and discard the seeds. Cut a thin slice from the base of each half so that they stand firmly.
2. Scoop some raspberry sorbet into each cavity, pour over a little liqueur and decorate with frosted leaves. - 23.0765
Combine mango, orange juice, and honey in container of an electric blender; process until smooth.
Pour mixture into an 8-inch square pan; cover and freeze until firm.
To serve, spoon into individual dessert dishes. - 23.0415
Stir the sugar and orange juice in a saucepan. Heat over a low flame, mixing all the while till the sugar melts and the syrup becomes slightly sticky. Cool.
Whisk the mango pulp and add the orange syrup to it. Whisk the egg whites and mix into the syrup and... - 22.9364
In a small saucepan combine the sugar and 1 1/2 cups water, bring the mixture to a boil, stirring until the sugar is dissolved, and stir in the lime juice, the zest, and a pinch of salt.
Chill the mixture until it is cold, or quick-chill it by setting it in a... - 22.5629
Pineapple Sorbet With Raspberries
Divide raspberries and syrup evenly among 4 dessert dishes.
Top with 1 scoop pineapple sorbet and drizzle each with 1 tablespoon liqueur. - 18.6872
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